GE ZET1038BF1BB, ZET1038PF1SS, ZET1038PF3SS, ZET1038PF4SS, ZET1038SF1SS Installation Guide

Installation
Instructions

30"Convection

Built-In Ovens

Models:
ZET1038
ZET1058

0

Monogram:

We bring good things to life.

Installation Instructions

BEFORE YOU BEGIN

Read these instructions completely
and carefully.

IM PORTANT- Savetheseinstructionsfor

local inspector's use.

III n I'_£_ I_'I'AI_ i-r

llVlrunl/_l_ll- Observea_lgoverning

codes and ordinances.
Note to Installer - Be sure to leave these instruc-

tions with the Consumer.

Note to Consumer - Keep these instructions for

future reference.
Skill Level -Installation of these wall ovens requires

basic mechanical and electrical skills.

Completion ]]me - I to 3 hours.

• Proper installation is the responsibility of the installer.
Product failure due to improper installation is not
covered under the Warranty.

_ CAUTION:

ovens and to reduce the risk of personal injury or
damage to the product, TWO PEOPLE ARE RE-

QUIRED FOR PROPER INSTALLATION.

_ PRUDENCE

fours muraux et pour r_duire les risques de blessures

et de dommages du produit, L'INSTALLATION D01T
f:TRE FAITE PAR DEUX PERSONNES.

Due to the weight and size of these wall

h, cause du poids et des dimensions de ces

ATTENTION INSTALLER

All electric wall ovens must be hard wired (direct
wired) into an approved junction box. A plug and

receptacle is NOT permitted on these products.

If you received a damaged oven, you should
immediately contact your dealer or builder.

For Monogram local service in your area,
1-800-444-1845.

For Monogram service in Canada,
1-888-880-3030.

For Monogram Parts and Accessories, call
1-800-626-2002.

_ WARNING

This appliance must be properly
grounded.

_k AVERTISSEMENT

Cet appareil dolt Otre

correctement mis _ la terre.

FOR YOUR SAFETY

•The oven must be installed by a qualified installer or
service technician.

• Be sure the oven is securely installed in a cabinet
that is firmly attached to the house structure. Weight
on the oven door could cause the oven to tip and

result in injury. Never allow anyone to climb, sit,

stand or hang on the oven door.

• Make sure the cabinets and walt coverings around
the oven can withstand the temperatures (up to

200°F) generated by the oven.

_WARNING

The electrical power supply line to the oven

must be shut off while line connections are being
made. Failure to do so could result in serious injury or

death.

_k, AVERTISSEMENT

Lecircuit d'alimentation _lectrique du four dolt _tre
horstension pendant le branchement. It faut suivre
cette directive pour _viter des blessures graves ou la

mort.

2

Installation Instructions

CONTENTS

Product Information

Product Dimensions ..........................................................3

Advance Planning ............................................................ 3

Cabinetry

Framed Cabinet, Single Oven ..........................................4

Framed Cabinet, Double Oven ........................................4

Installation Below a Countertop .................................... 4

Installation Over Warming Drawer ................................5

Frametess Cabinets ...........................................................5

Installation Below Advantium .........................................6

Installation Between Advantium

and a Warming Drawer ...............................................6

PRODUCT DIMENSIONS

Single Ovens

A

•. 17-3/4" _21-1/4"_

[

/

/

112"

23-1/4"

_29-1/4"_

22-7/8"

1 22'

Installation Preparation

Electrical Requirements ...................................................7

Tools and Materials .........................................................7

Provide Oven Supports .....................................................8

Step 1,Remove Packaging ............................................. 8

Installation Instructions

Step 2, Install Junction Box ............................................9

Step 3, 208V Electrical Supply .......................................10

Step 4, Remove Oven Door(s) ...................................... 11

Step 5, Route Cable Through Cutout ............................ 11

Step 6, Secure oven to Cabinet ....................................12

Step 7, Replace oven Door ............................................12

Step 8, Connect Electrical .............................................13

Installation Checklist ......................................................14

ADVANCE PLANNING

Both single and double built-in ovens are available in a
European Style or Professional Style designs.

• These ovens are designed to fit in standard 30" wide
watt oven cabinets. The front face of the oven will be

nearly flush with cabinet doors. Professional style
oven doors are slightly thicker.

• Single ovens can be installed below a countertop or
below specific cooktop models listed on the label that
is located on the top of the oven case.

• Ovens are not approved for side-by-side or stackabte
installations.

Models Dim. A

ZET1038,ZET1058 2-7/8"
ZET1038_ ZET1058P 4-_16"

Double Ovens

A

1/2 '_

d

_29-1/4"_

iii-3j4,, 21-1j4,,

47-1/2"

J

_22"_

4_

3

Cabinetry

Framed Cabinet, Single oven

I23-1/2"1

I

28" Min.

28-3/8" Max.

Order a 30" oven cabinet with the cutout sized to fit

the single oven.

• These ovens require 3/4" overlap on both sides.
Allow 1" Min. for top overlap and clearance to upper

doors. Allow 1/4" clearance atthe bottom.

• For single ovens, 34" installation height from the
floor is recommended. 34" will bring the oven floor to

countertop height when opened.

Framed Cabinet, Double Oven

_- 30"_23-1/2%'

47-5/8"

47-3/4"

Order a 30" oven cabinet with the cutout sized to fit

the double oven.

• These ovens require 3/4" overlap on both sides.
Allow 1"Min. for top overlap and clearance to upper

doors. Allow 1/4" clearance atthe bottom.

• Installing a double oven 12"from the floor will place
the base of the upper oven at countertop level. The

oven may be installed more than 12"above the floor,
depending on user preference.

Min.

Max.

/ Inside

I

28"Min.

28-3/8"Max.

Installation Below

A Countertop

The single oven may be

installed beneath a
countertop.

• The oven may be installed
below specific cooktop

models listed on the label

on top of the oven.

• Refer to cooktop installa-

tion instructions for

electrical requirements
and clearances.

\\\\\ \

23-1/2'_

\\\\\\\\

1-1/2" Cabinet Top

_25'_

38"

Countertop

Height

23"Max.

J

levate the ovenfloor to desired height.

The supportmust be level,rigidly mounted

\

4

and capable of supporting250 Ibs.

Cabinetry

Installation Over a Monogram Warming Drawer

Single Oven

1"Min. AboveToekickor Adjust

to OvenInstallation Height

NOTE: Additional clearances between cutouts may
be required. Check to be sure the oven supports above

the Warming drawer location does not obstruct the

required interior 23-1/2" depth and 9-1/4" height.

• These Monogram Ovens require 3/4" overlap on both
sides. Allow 1"Min. for top overlap and clearance to
upper doors.

23-1/2" Min,
_lnside_

2x2 or2x4
Anti-Tip Block

Against Rear

_Wall, 9" From

Floorto
Bottom of

Block

2" Min.

_'AIIow 5/8"

Overlapon
All Sides

oven only with
specific models

the oven.

Double Oven

47-5/8" Min.

47-3/4" Max.

Note: Install the

listed on the label
located on top of

• The Monogram Warming Drawers require 5/8"
overlap on all sides.

• When installing a Monogram Warming Drawer below

a single or double oven, a separate 120V, 60 Hz,
properly grounded receptacle must be installed.
Refer to installation instructions packed with the

warming drawer for specific installation require-

ments.

2x2 or2x4
Anti-Tip Block

Against Rear
Wall, 9" From

Floorto
Bottom of
Block

9"I

_L-:

Overlapon

L All Sides

oveToekick

Frameless Cabinets

Whenever possible, order 30" frameless cabinet with
the cutout sided to fit the oven. If using stock cabinets,

additional finished filler pieces may be required to
cover the opening.

• A stock frameless cabinet cutout width may be upto
28-3/4". If necessary, add 1/2" cleats to the sides,

flush with the front edge of the side panels to accept
mounting screws.

Install 1/2"

Cleats to

HoldOven - _-I_

Mounting Double

Screws.

5

Single

23" Max.

28-3/8" Max.

Cabinet Depth

23-1/2" Min.

Frominside

Backto Front

of CabinetFrame

or Side Panel.

3/4" Min.

Shelf CutBack

Flushwith Front

of SidePanel.

Cabinetry

Installation Below a
Monogram Advantium Oven

45-1/4"

2" Min.

Installation Between a

Monogram Advantium Oven and

a Warming Drawer

Note: Install the

oven only with
specific models

listed on the label
located on top of

the oven.

23-1/2" Min.
_lnside _,,_

2" Min.

2" Min.

45-1/4"

1"Min.

Above

Toekick

NOTE: The middle rail separating the two openings
may need to be larger than the 2" minimum shown.

Always refer to the individual installation instructions

packed with each product for specific requirements.

Combined Advantium and Wall Oven

Installation:

When installed in combination with a Monogram single
wall oven, use separate electrical junction boxes,

DR,
Install a single junction box connected to 50 amp supply
circuit or properly rated supply circuit.

• Refer to the Advantium oven installation instructions
for electrical requirements of that product.

• These connections must be made by a qualified

electrician. All electrical connections must meet
National Electrical code or prevailing local codes.

Warming Drawer Combined with Advantium

and Single Oven:
Install a separate 120V,60Hz, properly grounded

receptacle. See installation Instructions packed with

the Warming Drawer.

NOTE: Additional clearances may be required.
Check to be sure the oven supports above the

Warming Drawer does not obstruct the required

interior 23-1/2" depth and 9-1/4" height. The middle rail

separating the openings may need to be larger than
the 2"minimum shown. Always refer to the individual

installation instructions packed with each product for

specific requirements.

6

Installation Preparation

ELECTRICAL REQUIREMENTS

These Monogram built-in ovens require a separate

properly grounded 3-wire 120/208 or 120/240 volt, 60
Hz power supply, protected by a time delay fuse or

circuit breaker.

• Double ovens are rated at 6.5 KW at 240volt and 6.5
KW at 208 volt.

• Single ovens are rated at 3.3 KW at 240 volt and 2.8
KW at 208 volt.

• Ovens are supplied with a flexible power cable
which must be attached to a junction box. The cable
length is 53" for both single and double convection
ovens.

• DONOT use an extension cord with these appli-
ances.

• DONOT shorten the flexible power cable.

We recommend that the electrical wiring and hookup
of your oven be performed by a qualified electrician.
After installation, have the electrician show you
where your main oven disconnect is located.

Check with local utilities for electrical codes which
apply in your area. Failure to wire the oven according

to governing codes could result in a hazardous

condition. If there are no local codes, the oven must

be wired and fused in accordance with Nation
Electrical Code, ANSI/NFPA No. 70-latest edition. You

can get a copy by writing:

National Fire Protection Association
Batterymarch Park

Quincy MA 02269

TOOLS and MATERIALS
YOU WILL NEED

• 2 X 4 Lumber for runners or 3/4"thick shelving

• Saw

• Level

• Phillips screwdriver, wood screws and adhesive or

other hardware for installing runners or shelf to
support the oven.

• Wire cutters and wire stripper

• Junction box

• Electrical cable - 3-conductor or 4-concuctor wire, as
required by local codes.

• UL listed conduit connector

The National Electrical Code requires that new, but
not existing construction utilize a four-conductor
connection to an electric oven. When installing an
electric oven in new construction, amobile home,

recreational vehicle or an area where local codes

prohibit grounding through the neutral conductor,

follow instructions in the section on NEW CON-
STRUCTION AND FOUR-C0NDUCTOR BRANCH
CIRCUIT CONNECTION.

7

Installation Preparation

PROVIDE OVEN SUPPORTS

Ovens may be supported by either a solid bottom or
by 2x 4runners.

• The support must be level and rigidly mounted, flush
with the bottom edge of the cutout.

_2"x 4" or

EquivalentRunners

/

24"

_25"_4

30"

Levelwith Bottom

Edgeof Cutout and Flush

with Cabinet Front

Interior Interior

3/4' Min. Cabinet Cabinet

Sheeting(Plywood _Width_ n_nm.

or Wafer Board _m,,

Sourcedon Site) __

-leight

ISTEP 11REMOVE PACKAGING

• Remove the carton, plastic coverings and styrofoam
side/corner posts.

• To prevent damage to the floor, do not remove the
styrofoam base until the oven is ready to be installed.

• Remove oven contents, shelves and packaging.

• Be sure to remove protective tape from the door
latch pin.

/

RemoveTape _JJ

FromLatch Pin

3/4' Sheeting ___

(Plywood or Wafer _ _]

BoardSourced

on Site)

If a solid bottom is used:

• Cut two pieces of 3/4" thick sheeting to fit inside
cabinet depth and available inside cabinet height. If

there is no interference below the cutout, such as
drawer runners, the sheeting can rest on the floor.

Secure the sheeting strips or pieces to the cabinet

walls with screws. Lay 2x 4or solid bottom on top of
the sheeting and drive screws through the top and

into the sheeting.

• The entire weight of the oven is supported by 2 x 4
runners or solid floor and must be capable of

supporting 350 lbs. For double ovens and 250 Ibs. For
single ovens.

iRequired

8

Installation Preparation

ELECTRICAL SHOCK HAZARD

The electrical power to the oven

branch circuit must be shut-off

while line connections are being

WARNING

made.

• Use copper wiring only.

• Electrical ground is required on this appliance. The

free end of the green wire (the ground wire) must be

connected to a suitable ground. This wire must
remain grounded to the oven.

RISQUE DE CHOC I_LECTRIQUE

• Le circuit d'alimentation du four doit
_tre hors tension pendant le

mlJ ADVERTISSEMENT

• Cet appareit dolt 6tre mis _ la terre. L'extr_mit_ du fit
vert (te fil de mise _ la terre) dolt 6tre branch_e

une terre apprepri_e. Ce fil dolt rester branch_ au

four,

branchement.

• Utiliser uniquement des ills en
cuivre.

• If a cold water pipe is interrupted by plastic, non-
metallic gaskets, union connections or other insulat-
ing materials, DO NOT use for grounding.

• DO NOT ground to a gas pipe.

• DO NOT have a fuse in the NEUTRAL or GROUNDING
circuit. A fuse in the NEUTRAL or GROUNDING circuit
could result in an electrical shock.

• Check with a qualified electrician if you are in doubt
as to whether the appliance is properly grounded.

Failure to follow these instructions could result in
serious injury or death.

• NE PAS utiliser pour la mise _ la terre un tuyau d'eau
freide interrompu par du plastique, des joints ou des
raccords non-m_taltiques, eu autre materiel iselant.

• NE PAS mettre _ laterre sur untuyau degaz.

• NE PAS utiliser de fusible sur le circuit de NEUTRE ou
de MISE _, LA TERRE. Un fusible dans te circuit de

NEUTRE ou de MISE _, LATERREpeut causer un

chec _lectrique.

• En cas de doute, faire v_rifier la raise _ la terre de
I'appareil par un _lectricien quatifi&

I1faut suivre ces instructions pour _viter des btessures

graves ou la mort.

STEP 21 INSTALL JUNCTION BOX

The conduit is located in the center at the top rear of
the oven.

• Locate and install the junction box within reach of
the power cable.

• Install the junction box in an adjacent left or right

cabinet, below the cutout floor, or in the top cabinet
above the cutout.

-3/4"
lax

9

Installation Instructions

[STEP 208V ELECTRICAL SUPPLY

WARNING

These ovens are pre-wired for connection to 240volt,

60 HZ, supply. If connecting to a 208 volt supply,

modifications must be made.

AVERTISSEMENT

Ces fours sont c_bl_s pour branchement sur une
alimentation en 240 V, 60 Hz. It faut faire des modifica-

tions en cas de branchement sur une alimentation en
208 V.

FOR SINGLE OVENS, UPPER OVEN ON DOUBLE OVENS

SKIP THIS STEP IF YOU ARE CONNECTING
TO 240 VOLT POWER SUPPLY.

If connecting to a 208volt, 60 HZ supply, a jumper
must be used across two terminals.

• For double ovens, there are two jumpers, one for the
upper oven, one for the lower oven.

• For single ovens there is one jumper.

o

To connect to 208V circuit:

• Remove the access panel(s) located on the back of
the ovens.

• Loosen the first and second screws in the terminal

block as shown.

FOR LOWER OVEN ON DOUBLE OVENS

LoosenScrews_

o

_L_m_ er _Loosen Screws

Jumper Tighten Screws

• Remove the jumper and place between the first and
second screws, tighten the screws to hold the
jumper.

• Replace the access panel(s).

Jumper

• Loosen the first and second screws in the terminal
block as shown.

Jumper Tighten Screws

• Remove the jumper and place between the first and
second screws, tighten the screws to hold the
jumper.

10

Installation Instructions

REMOVE OVEN DOOR(S)

• Open the door fully.

• Push hinge latches up to lock hinges in open
position,

Hinge Latch

• Grasp each side of the door and pull the door straight
out and away from the oven,

• Lay the oven door on packaging to prevent
scratching.

[STEP 51 ROUTE CABLE THROUGH

CUTOUT

CAUTION

0ven(s) are very heavy. 2 people are required to lift
oven(s) into the opening. Ovens have side handles,

Grasp side handle with one hand and put other hand
into the oven opening. Carefully, liftthe oven to the

cabinet opening.

PRUDENCE

Le four est Iourd. It faut deux personnes pour soulever
et mettre le four dans t'ouverture, Le four est _quip_

de poign_es lat_rales. Prendre la poign_e latOrate
d'une main et mettre I'autre main dans I'ouverture du
four, Soulever le four avec precaution et le mettre

dans l'ouverture de l'armoire de cuisine,

CAUTION

Do not lift the oven or oven door with handle,

PRUDENCE

Ne pasleverle four ou la porte du four parla poign_e,

Shipping Base

With oven in front of cabinet opening:

• Insert power cable into cabinet opening,

• Liftthe oven intothe opening while continuing to feed

the cable in the direction of the installed junction box.

Be sure the cable does not get pinched between the

back of the oven and cabinet wall.

11

Installation Instructions

ISTEP 61SECURE OVEN TO

CABINET

• Slide oven into cabinet opening.

• Drill 3/32" pilot holes through the oven front frame
and into the cabinet frame.

/

• Secure oven to cabinet with screws provided. Single
ovens use 2 screws, one on each side. Double ovens

use 4 screws, 2 on each side.

ISTEP 7_ REPLACE OVEN DOOR

• Grasp door firmly on both sides.

• Slide the hinge slots in the bottom of the door over
the hinges.

• Push the door all the way in, against the oven.

• Open the door fully and push hinge latches down,
as illustrated, on both sides to secure.

• Close the door and open slowly to be sure it moves
smoothly.

WARNING

Securely fasten oven to cabinet using the screws
provided. Failure to do so could cause the oven to
move or tip during use and result in personal injury.

AVERTISSEMENT

Monter fermement le four sur l'armoire de cuisine
avec les vis fournies. Si le four n'est pas mont_

fermement, il peut se d_ptacer ou basculer pendant

I'usage et causer des btessures.

12

Installation Instructions

[STEP CONNECT ELECTRICAL

ELECTRICAL SHOCK HAZARD

• Electrical ground is required on
this appliance

• DO NOT connect to the electrical

WARNING

supply until appliance is perma-
nently grounded.

• Disconnect power to the junction box before
making the electrical connection.

• This appliance must be connected to a grounded,
metallic, permanent wiring system or a grounding
connector should be connected to the grounding

terminal or wire lead on the appliance.

Failure to do so could result in fire, personal injury or
electrical shock

3-Conductor Branch Circuit

120VAC

Branch Circuit

Red

Oven

Red

RISQUE DE CHOC
I_LECTRIQUE

• Cet appareit dolt _tre mis _ la

terre.

AVERTISSEMENT

• NE PAS brancher l'alimentation
_lectrique si l'appareil n'est pas

mis _ la terre de fa_on permanente.

• D_brancher I'alimentation au boftier de
raccordement avant de faire le branchement
_lectrique.

• Cet appareil doit _tre branch_ sur un circuit perma-
nent m_tattique _ la terre ou un connecteur de mise

laterre doit _tre branch_ Qla borne de mise _ la

terre ou un fil de l'appareil

I1faut suivre ces instructions pour _viter des

incendies, des blessures graves ou la mort.

4-Conductor Branch Circuit

Branch Circuit Oven

120VAC

Red Red

White or

Neutral Gray

120VAC Black

When connecting to a 3-conductor branch

circuit:

• Connect oven red lead to branch circuit red lead.

• Connect oven black lead to branch circuit black
lead

• Connect oven bare copper conductor and white lead

to branch circuit neutral lead (white or gray)

Green

I White

Black

120VAC

GND

Black

Bareor

Green

Black

Green

Whiteor

Neutral

When connecting to a 4-conductor branch

circuit:

• Connect oven red lead to branch circuit red lead.

• Connect oven black lead to branch circuit black
lead

• Break connection between oven white lead and

oven bare copper conductor.

• Connect oven white lead to branch circuit neutral
lead (white or gray).

• Connect oven bare copper conductor to branch
circuit ground lead (green or bare copper).

Note: Use copper wire only.

Gray

White

13

Installation Instructions

INSTALLATION CHECKLIST

1.Turn all knobs to OFFor Normal.

2. Turn on power atthe circuit breaker.

3. Set the clock for current time of day. Refer to the
Owner's Manual for instructions.

4. Check oven door for full opening and closing. Oven
lights should be on when the door is opened and off

when the door is closed.

14

Notes

15

Pub.No. 49-80188
Dwg. No. 164D4290P344
1ND.02512/03

Printed in Italy

Note: While performing installations described in this book,
safety glasses or goggles should be worn,

For Morm_ram _ local service i_ your area, call

1-80(L444_1845.

Note: [ roduct inlproxement is a continuing endeaxor at
General Electric. Therefore, materials, appearance and
specifications m-e sul2ject to change without notice.

Monogram:

We bring good things to life.

GEConsumer Products
general Electric Company
Louisville, KY 40225

@2083 GenoralElectric Company