GE TBF18B Use and Care Manual

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USAGE$1’I’UATI(3NSWHERE APPLIANCE’S
Adjushng screw
POWERCORDWILLIX KMW20NNECTE12
INFREQllENTL~
1.Frl[it and vegetable crispers
2 Detachable, slide-out meat p;in
3. Three adjustable cantilever shelves
4S 13utterstorage compartment
5. Storage compartment for small items
6. Bottle storage shelf
7. Tallbottle storage shelf
8. Freezer door package shelf
9. Ice storage bucket
10.Temperature controls (both fresh food and freezer)
11.Power saver switch
12.Rollers (located behind grille)
13.Defrost water pan (behind grille)
14.Model and serial number-record these numbers here for future reference.
Model# Serial#
Do not remove rating plate.
Allow5/8 inch at each side and top for ease of
installationand doorclearance. When building a newhome, consider providing water supply torefrigerator location. It willsimplifyconnec­tionofoptionalautomatic icemaker shouldyou
wishto install one at a later date. Yourrefrigerator-should not be ins[alled where
[he temperature will go below 60°F. because the refrigerator willnot run frequently enough to main(ain proper temperatures.
Be sure (o install on a floor strong enough to
suppor( a fullyloaded refrigerator, A~ijus[ingscrews for raising or loweringrollers
arc loca[ccibchinclthe grille. Set these screws so the mfrigcrator is firmly positioned on the ficl(~rand //Ic jkolr[
is raised just enollgh that
the doors close easily when opened about half-
w;i~”.Remove the grille by grasping a[ bottom ;Ind
PLIIIi tl~ Up il lld OU(. f See ~-i$ 1).
‘urnad~usting screws ciockwisc to raise [he ‘t’ri:eraior-,cc~Lltl[ercll>ck\\’iseto iower. (See
,,, ~) Ljs~:In XijUst:]biCwrench or
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pii CI-S.
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ALIGN1.8RGE
To replace grille, set tabs on hooks at bo ends and push top toward refrigerator
u
grille snaps into place, (See Fig.3).
Fig.5
BEFOREUSE
Becauseof potential safety hazards under cer­tain conditions, we strongly recommend
against the use of an adapter plug. However, if you still elect to use an adapter, where local codes permit, a TEMPORARY COPINEC­TION may be made to a properly grounded two-prongwall receptacle by the use of a UL listed adapter which is available at most local hardware stores (Fig. 5). The larger slot in the
E
IMPORTANT
(PLEASE READ CAREFULLY)
FORPERSONALSAFETY,THISAPPLIANC MUSTBE PROPERLYGROUNDED.
rhe power cord of this appliance is equippe ,vith a three-prong (grounding) plug whic nates with a standard three-prong (groundinf vail receptacle (Fi~.4) to minimize the poss
]ilityof electric shock hazard from this appl ance. The customer shouId have the wa receptacle and circuit checked by a qualifie electrician to make sure the receptacle i properly grounded.
adapter must be aiigned with the larger slot in the wall receptacle to provide proper polarity in the connection of the power cord.
CAUTION: Attaching the adapter ground ter-
minal to the wallreceptacle cover screw does not ground the appliance unless the cover screw is metal, and not insulated. and the wall receptacle is grounded through the house wiring. The customer should have the circuit checked bya qualified electrician to make
sure the receptacle is properly grounded. When disconnecting the power cord from the adapter, always hold the adapter with one
hand. lf this is not done, the adapter ground terminal is very likely to break with repeated use. Should this happen. DO NOT USE the appliance unti1a proper ground has ogain
PR M
F 4
a
9
%
Q
+
D
INSUREPROPERGROUND
E B U
where ~standard two-prong wa]lreceptacle i encountered, it is the personal responsibility
-lnd obligation of the customer [o have it r-e placed with a properly grounded three-pron, wall receptacle.
J
been established,
USAGE SITUATIONS WHERE APPL!ANCE’S POWER CORD WILL BE DISCONNECTED FREQUENTLY
Do not use an adapter plug in these situations because frequent disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal. The customer should have the two­prong wall receptacle replaced with a three­prong (grounding) receptacle by a qualified electrician before using the appliance.
The refrigerator should alwaysbe plugged into its own indi vidua] electrical outlet (1ISvolt,
60 hertz, single phase AC.)
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3“CCINTRCXS
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YOu rrefrigerator has (iua I tc mpcra1ure
controls for the freezer and the fresh food compartments (Fig. 6),
ANO (’
A Fig.6 B c
FREEZER
D
E
TO STABI1 IZF
4
FRESH FOOD 5
N[)HMAL S! 1 TINGS 5 AND C COLDER GRESbI rooo COL OCS1 F-E SIN FOOD 8.9 ANO H CC)LD1. R F (4Et2E R WAf7ME FI F RF S}+ FOOD 4.1 ofr I Ffi ESH Fi! 6
6
li(
c“’ ‘No c 1 SET BOTH CONT fiOLS ,.~ AND ~ 2 AL LoW 24 HC)LIFIS
FR2 I o
Initiallyset the Freezer control at W“ and theFresh Food control at “5U
Forcolder FreshFood compartment, leave the Freezer control at “C” and set the Fresh
Food control at “6” or “7Y For coldest Fresh Food compartment, set the Freezer control at “B” and the Fresh Food control at ‘L8°or “9:’
Forcolder Freezer, set the Freezer control a[ “I)” and the Fresh Food control at “7” or “87 l?orwarrnerFreshFood compartment, leave [he Freezer control at “C” and set the Fresh
Food control at “41’“3;’“2;’or “l:’
PCWVER
The kilowatt hours per month (Kwh/lvlo.)
shown on the fact tag attached to the inner door is the measure of the power consumed when tested in accordance with AHAM Standard HRF-2ECFT with power
saver switch” at the normal setting and at the setting recommended when moisture forms on refrigerator exterior.
The approximate monthly COS[o~ opera­tion can be calculated by multiplying the Kwh/Mo. by the cost per kilowatt hour from your local power company. Cost of
opc rati o n Y’aries uncier act ual usage ~’onditionso
Pcwvm SAVER Svwrra-t!
}’our refrigerator is equipped with a power silver switch located on the left side of the refrigerator near the top of the fresh food compartment (Fig. 7). This switch allows Lou 10 turn heaters on to eliminate mois-
urc on the ex[erior. if and when it forms.
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F 7
Afwr adjwing [k
d low 24 lKW1’S
Im19mturL! c(mtr(ds,
ft}l’Iclllpcl”:ttUI’cs[0 s[itllili%c. Note: ‘1’urning[hc Frc:;h I:ood c(mtrtd [t) “O” also turns off refri~cra[ion inthc Freez-
er cornp; irlmenl.
Chide To Proper‘1’emperatnrcs:
If a container of milk is (OO
wi]tsm or too
cold to your tasle afler being on the lop shelf in the Fresh Foocl colnpartrncnt for a day, adjust the COICIControl Dials accordingly.
If a gallon of ice cream renmins firm to the touch after being in the Freezer for a day,
the Cold Control Dials are at the proper setting. If the ice cream’s firmness is not to your liking, adjust the dials accordingly.
Check a day after resetting either dial to make sure new setting is providing the tem­perature you desire.
If you advance the Freezer compartment Cold Control Dial to “E” to freeze a quick
supply of ice cubes or a large amount of food, be sure to reset the dial to its pre­vious setting within a day.
This moisture can be expected only when the weather is humid and if your kitchen is not air conditioned. The switch should be left on the “normal” position to save power except when moisture does form. Remem­ber to switch it back to normal when the
weather is no longer humid.
TIPS
s Don’t open doors more often than neces­sary and close them as soon as possible, particularly in hot, humid weather.
~ Store only foods requiring refrigeration in your refrigerator.
~ Wipe all moisture from bottles and car­tons before putting them into the refrigera­tor, and keep all foods covered to reduce moisture build-up inside.
~ Don’t waste ice cubes by letting many melt while using a few.
~ If you turn control to coldest position for quick chilling or freezing, don’t forget to turn it back to normal setting.
~ Don’t overcrowd yoLlrrefrigerator-over­crowd ng can require extra electrical ener­gy to keep everything cool.
~ Before leaving the house or retirin: for the night, check to be sure doors haven’t L>ee{lleft ~Ljarinadvertently.
jTo mainfain its qimh~)
35° 1040QF. 0(>
P
M
Roasts (Beef and Lamb)
Roasts (Pork and Veal). 3 to 5 Steaks (Beef) . 3 to 5 Chops (Lamb and Pork). . 3 to 5 Ground and Stew Meats 1 to 2
Variety Meats . . . . . . . . . . 1 to 2
Sausage(Pork) . . , 1 to 2
P M
Bacon . . . . . . . . . . . . . 7
Frankfurters . . . . 7
Ham (Whole). . 7
Ham (Half). . . ~ . . . . . . . . . 3 to 5
Ham (Slices) . . . . . . . . 3
Luncheon Meats . . . . . 3 to 5
Sausage(Smoked). ~. . . . . 7
Sausage(Dry and Semi-Dry) 14 to 21 mended.
C M
Cooked Meats and Meat
1
Dishes. . . . . . . . . . . . . . 1 to 2
Gravy and Meat Broth . . . . . 1 to 2
F P
Chicken and Turkey. . 1 to 2 12
Duck and Goose. . . . . . . . 1 to 2 6
Giblets. . . . . . . . . . . . . . 1 to 2 3
C P
Pieces (Covered with Broth) 1 to 2 6
Pieces (Not Covered). . . . 1 to 2
Cooked Poultry Dishes. 1 to 2
Fried Chicken ~. .. . . . . . . 1 to 2 4
U.S. Department of Agriculture–January 1S73
D M
3 to 5
fllFfZEfl
Hto 12’
4 to 8 8 to 12
3 to 4 2 to 3 3 to 4
1 to 2
1
v)
1 to 2 1 to 2
1 to 2 Freezing not recoin -
}
2 to 3
2 to 3
k
(optional)
If your refrigerator did not come alread equipped with an automatic icernaker, yo may add one at any time. Contact your lC cal GE dealer; request Cat. No. GE-KIT-!
(Be sure to shut off water suppiy to ict maker when going on vacation or away fc extended period of time. )
T ON
There are three essential requirements fo
efficient home freezing. First, of course, i initial quality. Only top-quality foocl should be frozen, Freezing retains qualit
F
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