GE Spacemaker JVM150K, Spacemaker JVM152K, Spacemaker JVM153K, Spacemaker JVM172K Use And Care & Cooking Manual

SpacemakeP
Microwave Oven
Safe~
instructions ....................3-5
Precautions to Avoid Possible Exposure
to Excessive Microwave Energy .,..........2
Operating Instructions, Tips
30 Seconds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
12
Aluminum Foil ............................4, 17, 26,28
Auto Cook ..............................................2 1-25
Auto Defrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
16, 17
Automatic Fan Feature .............................5, 9
Auto Reheat
....,......................................20,
21
Auto Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
18, 19
Auto Simmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
19
Auto Start/Reminder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
12
Clock
..................................................................8
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ........8,9
Cook;ng
Complete
Rem;nder......................7
Cooking Guide ..............................................29
Defrosting by Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13, 14
Defrosting Guide ..........................................28
Delayed Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Exhaust Fan
.................................................5,
9
Express Cook Feature .................................1 2
Features
........................................................6,
7
Glossary of Microwave Terms ..................26
Heating or Reheating
Guide......................27
Hold Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
.
10
Microwaving Tips
..,........................................6
Minute/Second Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Oven Shelf ...4,5, 7,20,21,24,26,30-32 Popcorn
..........................................................32
Power Levels ...8, 10, 11, 13-16, 18,27-29
Temperature Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14, 15
Temperature Probe
,..........,..,..............4,
7,8, 10, 14, 15, 18, 19
Time Cook
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
11, 12
✎ ✎ ✎ ✎ ✎
✎✌
✎✎
✎✌✛✎✌
❞✛✛
✎✌
Problem
So!ver...............................36
More questions
?...call
GE Answer Center” 800.626.2000
Care and Cleaning ...................33-35
Exhaust
Fan............................................34,
35
Grease Filter
..................................................35
Light Bulb Replacement.............................34
Oven Shelf
.....................................................33
Temperature Probe .....................................33
lnstallation..........................................35
Adapter Plugs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35
Extension Cords ...........................................35
Grounding Instructions ..............................35
Consumer Services ...................39
Appliance Registration ..................................2
Important Phone Numbers .......................39
Model and Serial Number Location ...........2
Warranty ........................................Back Cover
JVM153K JVM172K
(IEC-705
kst
Procedure)
I
GE Appliances
HELP US HELP YOU...
Before using your oven, read this book carefully.
It is intended to help you operate and maintain your new microwave oven properly.
Keep it handy for answers to your
questions. If you don’t understand something
or need more help, write (include your phone number):
Consumer Affairs GE Appliances Appliance Park Louisville, KY 40225
Write down the model and serial numbers.
You’ll find them on a label inside
the oven. These numbers are also on the
Consumer Product Ownership Registration Card that came with your microwave oven. Before sending in this card, please write these numbers here:
Model Number
Serial Number
Use these numbers in any correspondence or service calls concerning your microwave oven.
Be sure your microwave oven is registered.
It is important that we know the location of your microwave oven should a need occur for adjustments.
Your supplier is responsible for
registering you as the owner. Please check with your supplier
to be sure he has done so; also send in your Consumer Product Ownership Registration Card. If you move, or if you are not the original purchaser, please write to us, stating model and serial numbers.
This appliance must be registered. Please be certain that it is.
Write to:
GE Appliances Range Product Service Appliance Park Louisville, KY 40225
If you received a damaged oven...
Immediately contact the dealer (or builder) that sold you the oven.
Save time and money. Before you request service...
Check the Problem Solver in the back of this book. It lists causes of minor operating problems that you can correct yourself.
All these things are normal with your microwave oven.
Steam or vapor escaping from
around the door.
Light reflection around door or
outer case.
Dimming oven light and change
in blower sound may occur while operating at power levels other than high.
Dull thumping sound while oven
is operating.
Some TV-Radio interference
might be noticed while using your microwave oven. It’s similar to the interference caused by other small appliances and does not indicate a problem with
your oven.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
(a)
Do Not Attempt to operate this oven with
(c) the door open since open-door operation can result in harmful exposure to microwave energy, It is important not to defeat or tamper with the safety interlocks.
(b) Do Not
Place
any object between the oven
front face and the door or allow soil or cleaner
Do Not Operate the oven if it is damaged. It is particularly important
Mat
the oven door close
properly and that there is no damage to the: (1) door (bent) (2) hinges and latches (broken or loosened) (3) door seals
and
sealing surfaces.
residue to accumulate on sealing surfaces.
(d) The Oven Should Not be adjusted or repaired
by anyone except properly qualified service personnel.
2
When using electrical appliances, basic safety precautions should be followed, including the following:
A
WARNING-To reduce thetiskof
burns, electric shock, fire, injury to persons
or exposure to excessive microwave energy:
Read and
follow
the specific “Precautions to Avoid Possible Exposure to Excessive Microwave Energy” on the previous
page,
This appliance must be grounded. Connect
only to properly grounded outlet. See Grounding Instructions section in the back of this book.
Use this appliance only for i@ intended
use as
described in this manual. Do not use corrosive chemicals or vapors in this appliance. This microwave oven is specifically designed to heat or cook food, and is not intended for laboratory or industrial use.
This over-the-range oven was designed
for use over ranges no wider than 42 inches, It maybe installed over both gas and electric cooking equipment,
For best operation, plug this appliance into its
own electrical outlet, to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.
Do not mount this appliance over a sink. Install
or locate this appliance only in accordance with the provided Installation Instructions.
c
Do not cover or block any openings on the
appliance.
Do not store this appliance
outdoom.
Do not
use this product near water—for example, in a wet
basement, near a swimming pool or near a sink.
This microwave oven is not approved or tested
for marine use.
c
Do not store anything directly on top of the
microwave oven surface when the oven is in operation.
Do not immerse power cord or plug in water.
Keep power
cord
away from heated surfaces.
Do not let power cord hang over edge of
table
or counter.
Do not operate this
apptiance
if it
has
a damaged power cord or plug, if it is not working properly, or
if
it has been damaged
or dropped.
See door surface cleaning instructions in the
Care
and Cleaning section(s) of your book.
This
apphance
should be serviced only by qualified service personnel. Contact nearest authorized service facility for examination, repair or adjustment.
As with any appliance,
close
supervision is
necessary when used by children.
To reduce the risk of fire
in the
oven
cavity:
—Do not overcook food. Carefully attend
appliance if paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.
—Remove wire twist-ties from paper or plastic
bags before placing bags in oven.
—Do not use your microwave oven to dry
newspapers.
—Do not use recycled paper
producti.
Recycled paper towels, napkins and waxed paper can contain metal flecks which may cause arcing or ignite. Paper products containing nylon or nylon
filamenk
shodd
be avoided, as they
may also ignite.
—Do not pop popcorn in your microwave oven
unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.
—Do not overcook potatoes. They could
dehydrate and catch fire, causing damage to your oven.
—Do not operate the oven while empty to avoid
damage to the oven and the danger of fire. If by accident the oven should run empty a minute or 2, no harm is done. However, try to avoid operating the oven empty at
alI
times—it saves
energy and prolongs the life of the oven.
(continued eexrpage)
3
!
~PORTANT SAFEm
~STRUCTIONS
(continual)
—Do not
use the oven
for
storage purposes.
Do not
Ieave paper
products, cooking utensils
or food in the oven when not in use.
—Ematerials inside oven should ignite, keep
oven door closed, turn oven off, and disconnect power cord, or shut off power at the fuse or circuit breaker
panel.
Some
products such as whole eggs and sealed
containe%for
example, closed jars—will explode and should not be heated in this microwave oven. Such use of the microwave oven could result in injury.
Avoid heating baby food in glass jars, even
without their lids; especially meat and egg mixtures.
Don’t
defrost frozen beverages in narrow necked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury.
Use metal
only as directed in this book. TV dinners may be microwaved in foil trays less than 3/4” high; remove top foil cover and return tray to box, When using metal in the microwave oven,
keep
mehl
(other than metal
shel~
at least
1 inch away from sides of oven.
Cookware may become hot because
of heat transferred from the heated
food.
Pot holders may be needed to
handle the cookware.
Foods cooked in liquids (such as pasta) may tend
to boil over more rapidly than foods containing less moisture. Should this occur, refer to the
Care
and Cleaning section(s) for instructions on how to clean the inside of the oven.
Q
Thermometer-Do not use a thermometer in
food you are microwaving unless the thermometer
is designed or recommended for use in the microwave oven.
Remove the temperature probe from the oven
when not using it to cook with. If you leave the
probe inside the oven without inserting it in food
or liquid, and turn on microwave energy, it can
create
electrica~
arcing in the oven and damage
oven walls.
Plastic
cookwar+Plastic
cookware designed for microwave cooking is very useful, but should be used carefully, Even microwave-safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking. In longer exposures to overcooking, the food and cookware could ignite, For these
reasons: 1) Use microwave-safe plastics only and use them in strict compliance with the cookware manufacturer’s recommendations. 2) Do not subject empty cookware to microwaving.
3) Do not permit children to use plastic cookware without complete supervision.
When cooking pork, follow the directions
exactly and always cook the meat to an internal temperature of at least
170°F.
This assures that, in
the remote possibility that trichina may be present
in the meat, it will be killed and meat will be safe
to eat.
Do not boil eggs in a microwave oven. Pressure
will build up inside egg yolk and will cause it to burst, possibly resulting in injury.
Foods with unbroken outer “skin”
such as potatoes, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks (see previous caution) should be pierced to allow steam to escape during cooking.
Not all plastic wrap is suitable for use in
microwave ovens. Check the package for proper use.
w
Spontaneous boiling—Under
certain special circumstances, liquids may start to boil during or shortly after removal from the microwave oven. To prevent burns from splashing liquid, stir
the liquid briefly before removing the container from the microwave oven.
4
.
~~Boi]able”
cooking pouches and tightly
closed
plastic bags should be slit, pierced or vented
as directed by package. If they are not, plastic could burst during or immediately after cooking, possibly resulting in injury. Also, plastic storage containers should beat least partially uncovered because they form a tight seal. When cooking with containers tightly covered with plastic wrap, remove covering carefully and direct steam away from hands and face.
Hot foods and steam can cause
burns. Be careful when opening any containers of hot food, including popcorn bags, cooking pouches
and-
boxes. To prevent possible injury, direct steam away from hands and face.
Use of the shelf accessory. —Remove the shelf from oven when not in use. —Do not store or cook with shelf on floor of oven.
Product damage may result.
—Use pot holders when handling the shelf and
cookware. They may be hot.
—Do not use microwave browning dish on shelf.
The shelf could overheat. —Use the shelf only when cooking on 2 levels. —Be sure that the shelf is positioned properly
inside the oven to prevent product damage.
Use of shelf
witi
Auto Cook, Auto Reheat or Popcorn feature is not recommended (see the Auto Cook, Auto Reheat or Popcorn sections).
The Exhaust
Hood
Have it installed and properly grounded by a
qualified installer. See the special installation booklet packed with the microwave oven.
The exhaust fan in the oven will operate
automatically under certain conditions (see Automatic Fan Feature). While the fan
is
operating, caution is required to prevent the starting and spreading of accidental cooking fires while the exhaust fan is in use. For this reason:
—Never leave surface units unattended at high
heat settings.
Boilover
causes smoking and
greasy
spillovers
that may ignite
and
spread if exhaust fan is operating. To minimize automatic fan operation, use adequate sized cookware and use high heat only when necessary.
B
d’,
—In the event of a grease
fire,
smother flaming pan on surface unit by covering pan completely with
well-
fitting lid, cookie sheet or flat tray.
—Clean the vent hood often. Do not allow grease
to buildup on the hood or the filter.
—Use care when cleaning the vent hood filter.
Corrosive cleaning agents, such as lye-based oven cleaners, may damage the filter.
—When flaming foods under the hood, turn
the fan off. The fan, if operating, may spread
the
flame.
SAVE THESE
INSTRUCTIONS
Optional Accessories
Available at extra cost from your GE supplier.
JX-40WH
Filler Panel Kit (for model
JVM152K).
JX-41
Filler Panel Kit (for models
JVM150K
and
JVM172K). JX-81A
Charcoal Filter Kit for non-vented
installation,
This microwave oven is UL listed
for
installation over electric and gas ranges.
5
MICROWAVING TIPS
Make sure all cookware used in your microwave
Paper towels, waxed paper and plastic wrap
oven is suitable for microwaving. Most glass
can be used to cover dishes in order to retain
casseroles, cooking dishes, measuring
cups, custard
moisture and prevent spattering. Be sure to vent cups, pottery or china dinnerware which does not plastic wrap so steam can escape. have metallic trim or glaze with a metallic sheen
Some microwaved foods require stirring, rotating
can be used. Some cookware is labeled “suitable for microwaving.”
or rearranging. Check the Cooking Guide.
Steam builds up pressure in foods which are
tightly covered by a skin or membrane. Pierce
potatoes, egg yolks and chicken livers to prevent
bursting.
If you use a meat thermometer while cooking, make sure it is safe for use in microwave ovens.
water—set the measuring cup either in or next to the
dish. Microwave
1
minute at high. If the dish heats,
it should not be used for microwaving. If the dish
remains
cool
and only the water in the cup heats,
then the dish is microwave-safe.
IF
YOU NEED SERVICE...
To obtain service, see the Consumer Services page in the back of this book.
We’re proud of our service and
want you to be pleased. If for some reason you are not happy with the service you receive, here are 3 steps to follow for further help.
FIRST, contact the people who
FINALLY, if your problem is still
serviced your appliance. Explain
not resolved, write:
why you are not pleased. In most
Major Appliance Consumer
cases, this will solve the problem.
Action Panel
NEXT, if you are still not pleased,
20 North
Wacker
Drive
write all the details—including Chicago, IL 60606
your phone number—to:
Manager, Consumer Relations GE Appliances Appliance Park Louisville, KY 40225
FEATURES OF YOUR OVEN
JVM150WJVM152WJVM153K
JVM172K
~is
is to certify that this unit has been
tested in conformance with
AMCA
Bulletin No. 210.
6
C.F.M.
at 0.10
WG
215
Vert.
224 Her.
SONES
6.3 Vert.
5.9
Her.
~is
is to certify that this unit has been tested in conformance with
AMCA
Bulletin No. 210.
C.F.M.
at 0.10
WG
284 Vert.
SONES
7.2 Vert.
1.
2.
3.
4.
5.
I
Door Handle. Pull to open
6.
door. Door must be securely latched for oven to operate.
Door Latches. Window with Metal Shield.
Screen allows cooking to be viewed while keeping microwaves confined in oven.
Receptacle for Temperature Probe. Probe must be securely
inserted into receptacle before
7.
oven will start any temperature or Auto Roast cooking.
Temperature Probe. Use with
Temp CooMHold
and Auto
Roast functions only.
8.
Shelf. Lets you microwave several foods at once. NOTE:
Your oven is equipped with
1 of 2 types of oven shelves.
Food microwaves best when placed directly on the oven floor. Use this shelf only when cooking foods on 2 levels. (See
Safety Instructions and Oven Shelf section for special instructions.)
Touch Control Panel and Digital Display. For detailed
information on each feature, see Your Touch Control Panel section.
Hood Controls. Vent Fan.
Press HI, LO or OFF.
Light. Press ON, NIGHT or OFF.
9. Grease Filters.
10. Smoke and Spatter Shield (on model so equipped). This
convenient shield is hinged. When using the range top, flip the shield down into the OUT position where it will direct surface smoke to the exhaust system. When the vent fan is not in use, flip the shield up under the oven.
11.
Cooktop
Light.
12. Automatic Cooking Guide.
13. Oven Floor. NOTE: Rating plate, oven vent(s)
and oven light are located on the inside walls of the microwave oven.
Cooking Complete Reminder
(For all cooking features except
Temp Coo~old
and Auto Roast code 4)
To remind you that you have food in the oven, the oven will display “End” and beep once a minute until you either open the oven door or touch the
CLEAWOFF
pad.
7
YOUR TOUCH CONTROL PANEL
The Touch Control
Panel
allows you to set the oven controls with
the touch of a finger. It’s designed to be easy to use and understand.
When You Plug in the Oven
The display panel displays “88888,” “18 POWER”
and all of the oven functions. After 15 seconds, all lights disappear and “RESET” appears in the upper portion. Touch the
CLEAWOFF pad, set the Clock
and oven is ready for use. If power is disrupted at any time, the above sequence
recurs, and you must reset Clock after touching the
CLEAWOFF
pad.
“PRObE”
Appears on the Display
Probe has been forgotten when Auto Roast or
Temp
CooMHold
function is being used.
Probe is not securely seated in oven wall receptacle.
1.
2.
3.
4.
5.
6.
7.
8.
DISPLAY. Displays time of day, time or temperature during cooking functions, power level being used, cooking mode and instructions.
TIME DEFROST. Gentle thawing at automatic power level 3 (Low).
TIME COOK I & II. Microwave for a selected amount of time using automatic power level
10 (High).
EXPRESS COOK. Touch the number 1 through
5 pads for 1 to 5 minutes of cooking at power level 10. For example, touch 2 then START for 2 minutes at power level 10.
CLOCK. Touch this pad to enter time of day or check time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is 1
:30,
touch number
pads 1, 3 and O and “1
:30”
will appear in display.
Then touch START or CLOCK pad. To reset or
change time, simply repeat above process.
POWER LEVEL. Touch this pad before entering another power level number if you want to change from automatic power level 10 (High) for cooking or power level 3 (Low) for defrosting.
START. After all selections are made, touch this pad to start the oven.
AUTO
START~EMINDER.
Allows YOU
to program your oven to begin cooking at a preset time of day—up to a 12-hour delay. The Reminder feature can be used like an alarm clock.
9. AUTO DEFROST. Touch this pad and food weight, then START. The oven automatically sets power levels and defrosting time.
10. POPCORN. Touch this pad, then START to cook prepackaged microwave popcorn weighing
3.0 to 3.7 ounces.
11. AUTO REHEAT. Touch this pad, then START for quick reheating of prepared foods.
12. VENT FAN. Press HI, LO or OFF for the different fan speeds.
13.
MIN/SEC TIMER. This feature uses no
microwave energy. It functions as either a kitchen
timer, as a holding period after defrost or as a delay timer before time or temperature cooking.
14.
TEMP COO~OLD.
Use the temperature probe to cook by using a preset temperature. Once food reaches preset temperature, oven switches to
HOLD setting and maintains that temperature
until you touch the
CLEAWOFF pad.
15. MINUTE, Use this with number pads to enter whole minutes. For example, for 4 minutes touch 4 and MINUTE.
16. ADD 30 SECONDS. Press this pad to add 30 seconds to the cook time as it’s counting down.
17. NUMBER PADS. Touch these pads to enter cooking time, defrosting time, time of day, temperature, power
level,
or food weights for
Auto Defrost.
18. CLEAWOFF. When touched, it shuts off the oven and erases
all
settings (except time of day).
19. AUTO ROAST. Insert probe. Touch this pad, the desired number pad for the code, then START.
The oven slow-cooks meat with the automatic preset program.
20. AUTO COOK. Touch this pad, the number pad for the desired code number, then START. The oven automatically microwaves at pre­programmed power levels and determines the proper amount of cooking times until the food is done and oven shuts off.
21. LIGHT. Touch ON to turn on hood light. Touch NIGHT to turn on night light.
8
4
4
4
Automatic Fan Feature
This microwave oven has an
automatic fan feature to protect it from too much heat rising from
the
cooktop
or range beneath it. It automatically turns on at a low speed if it senses too much heat.
If you have turned the fan on you
The fan will automatically turn
may find that you cannot turn it
off when the internal parts are
off. This is because the automatic cool. It may stay on for 30
fan has come onto protect the
minutes or more after the range
internal parts of the microwave.
and microwave controls have been turned off.
9
HOW TO USE THE
M~UTE/SECO~ TMER
The Minute/Second Timer
Using a Holding Time
The Minute/Second Timer has 3 timing functions:
The Minute/Second Timer can also be used to
It operates as a minute timer.
It can be set to delay cooking.
program a “holding time” between microwave cooking functions. The time can range from 1 second to 99 minutes and 99 seconds. A holding or standing
It can be used as a hold setting after defrosting.
time may be found in some of your own-recipes or
~n
The Minute/Second Timer operates without
a cookbook.
microwave energy.
How to Time a 3-Minute Phone Call
Programming Delayed Cooking
Step 1: Touch MIN/SEC TIMER pad. To delay cooking up to 99 minutes and 99 seconds, Step 2: Touch number pad 3 and MINUTE pad
touch
e[ther
TIM-E COOK I & II, TEMP
COO~OLD
(for 3 minutes and no seconds).
or AUTO ROAST and enter cook time, temperature
Step 3: Touch START. Display shows time counting
or code. Touch MIN/SEC TIMER and enter number
down. The timer signals when time is up.
of minutes to delay cooking.
When delaying
Temp
Coo~old
or Auto Roast cooking, be sure probe
is in food.
Touch START. Timer w~l count
do-wn
to
O and cooking will begin.
How to Defrost, Hold and Time Cook
Let’s say you want to defrost a frozen casserole for
f—>
Step 4: Set standing or hold
15 minutes, hold for 10 minutes and then Time Cook
for 25 minutes. Here’s how to do it:
Step 1:
Take
casserole from freezer and place in oven.
mTrMERpad
time by touching
Td-IN/SEC
n
TIME
DEFROST
n
MINUTE
Step 2: Touch TIME DEFROST pad.
Step 5: Touch 1,0 and MINUTE to hold for 10 minutes.
Step 3: Touch pads 1,5 and MINUTE for 15 minutes defrosting time. (Defrosting
n
Step 6: Touch TIME
TIME COOK
COOK I &II pad.
I &II
is automatically set on
Power
Step 7: Touch 2, 5 and MINUTE for 25 minutes of
level 3 but can-be
chanied
by
cooking
time.
touching the POWER
~EVE-L
pad and the desired power level.)
START
Step 8: Touch START. As each function is automatically
performed, oven display shows
instructions entered and the function. When time is up, the oven signals and flashes “End.”
10
Time Cook I
Time Cook allows you to microwave for a preset amount of time.
Power level 10 (High) is recommended for most cooking, but you may change this for more flexibility. See the Cooking Guide.
To become better acquainted with time cooking, make a cup of coffee by following the steps below.
Step 1: Fill a
CUp
2/3
full
Of
water, add
1 teaspoon of instant coffee and stir to dissolve. Use a cup that has no metal decoration and is microwave-safe (refer to Microwaving Tips section). Place cup in oven and close door.
Step 2: Touch TIME
mcooK’’’’pad
Step 3: Select your time.
m
‘orlminute
Touch pad 1 and MINUTE pad
Because automatic power level 10 is recommended for this cup of coffee, there is no need to change the power level. (If power level 10 is not appropriate,
see “How to Change Power Level” below.)
\
(
Step 4: Touch the START pad.
I
START
I
\
Step 5: When time is up, the oven signals and flashes
“End.” The oven, light and fan shut off.
Step 6: Open the door. If you interrupt Time Cook to check the food, simply
close
the
door and press START to resume cooking. If there is not time remaining on the timer you must reset the timer to resume cooking.
How to Change Power Level
1. Press TIME COOK I & II.
2. Select cooking time.
3. Press POWER LEVEL.
4. Select power.
5. Press START.
Using the Time Cook II Feature
The Time Cook II feature lets you set 2 time cooking functions within 1 program. This is ideal if you want to change power levels during your cooking
operations. Here’s how to do it.
Step 1: Place food in oven in microwave-safe container and close the door.
Step 2: Touch TIME COOK
*’”1
Step 3: Select your first cook time. For example, touch 2,
1
and 5 for 2 minutes and 15 seconds.
Step 4: Touch TIME COOK
I
& II.
Step 5: Set your second cook time. Step 6: Change the power level.
1
How to Change Power Level
1.
Press TIME COOK I & 11.
2. Select cooking time.
3. Press POWER LEVEL.
4. Select power.
5. Press START.
Step 7: At the end of “COOK TIME I,” the second power level is displayed and “COOK TIME II” is shown counting down.
Step 8: When time is up, the oven signals and flashes “End.” The oven, light and fan shut off.
Step 9: Open the
door.
If you interrupt Time Cook to check the food, simply close the door and press START to resume cooking. If there is not time remaining on the timer you must reset the timer to resume cooking.
11
COO~NG
BY
T~E
(continued)
The Express Cook Feature
The Express Cook feature is a short-cut method to set time for 1-5 minutes.
To Express Cook your food or beverage:
mmmm~
Step 1: Touch a number
pad
(from 1 to 5) that corresponds
mmmm
with the amount of your desired cooking time (in minutes). For
e-xample,
touch the 2 pad for 2 minutes of cooking time.
m
Step 2:
Touch the START pad.
The oven will automatically signal,
flash
“End” and
shut off at the end of the programmed time.
How to Use Auto Start
The Auto Start feature allows you to program
Step 2: Enter the time you want the oven to start. your oven to begin cooking at a preset time of (Be sure your microwave oven clock shows the day—up to a 12-hour
delay.
correct time of day.)
n
Step 1: Touch AUTO
Step 3: Enter your desired cooking program.
AUTO START
START/REMINDER pad.
Step 4: Touch START pad. The oven will
REMINDER
automatically start at the desired time.
How to Use Reminder
The Reminder feature can be used like an alarm clock, without starting the oven.
Example: It is 7 a.m. and you must remember to leave for a dentist appointment at 10 a.m.
m
Step 1: Touch AUTO
AUTO START
START/REMINDER pad.
Step 2: Enter the time you want the oven to remind you. (Be sure your microwave oven clock shows the correct time of day. The reminder time can be set up to 12 hours later).
Step 3: Touch START
pad. The reminder is
now set at the time you
programmed, and
will
signal you at that time
with
a
beeping sound
E
until you open the door or touch the CLEAWOFF pad. The display
will
show “REM” until the oven
door is opened or
CLEAWOFF is touched. The REMinder time may be displayed by touching the
AUTO START/REMINDER pad. The time-of-day may be displayed by touching the CLOCK pad.
Add 30 Seconds
m
The Add 30 Seconds feature provides a convenient way to extend cooking time by
30
seconds while the
oven timer is counting down.
It
will add 30 seconds
to the time shown each time the pad is touched.
12
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