GE Spacemaker JVM140K04, Spacemaker JVM140K014, Spacemaker JVM140K, Spacemaker JVM141K, Spacemaker JVM142K Owner's Manual

Spacemaker Microwave Oven

Safety instructions .................... 3-5

Precautions to Avoid Possible Exposure

to Excessive Microwave Energy ............. 2

Problem Solver ...............................32

More questions ?...call

GE Answer Center" 800.626.2000

i¸_::_i!__

Operating Instructions, Tips

Add30Seconds........................................... 12

Aluminum Foil ........................... 4, 15,22,24

Auto Defrost .......................................... 14, 15

Automatic Fan Feature ................................. 8

Auto Roast ..............................................20, 21

Auto Simmer .................................................2 1

AutoStart/Reminder.................................. 12

Clock ..................................................................8

Control Panel ............................................... 8,9

CookingbyTime.................................... 11,12

Cooking Complete Reminder ...................... 7

CookingGuide .............................................. 25

Defrosting by Time ............................... 16, 17

DefrostingGuide .......................................... 24

DelayedCooking.......................................... 10

Exhaust Fan ......................................................9

Express Cook Feature ................................. 1 2

Features ............................................................7

Glossary of Microwave Terms ............. 22

Heating or Reheating Guide ...................... 23

H01dTime.......................................................10

MicrowavingTips...........................................6

Minute/Sec0ndTimer................................ 10

Oven Shelf ..................................... 4, 5,26,27

Popcorn.......................................................... 13

Power Levels

............... 8, 10, 11, 14, 16-18,20,23-25

QuickReheat................................................. 19

TemperatureCook................................ 17,18

Temperature Probe..4, 8, 10, 17, 18,20,21

.....f_.ii:_iill_:'_'_:_

....:i ii iiiiii:ii

Care and Cleaning ....................28-31

Exhaust Fan ...................................................30

Grease Filter ..................................................30

Light Bulb Replacement .............................29

Oven Shelf .....................................................2 8

Temperature Probe ..................................... 28

Installation..........................................3 1

AdapterPlugs............................................... 3t

ExtensionCords ........................................... 31

Grounding instructions ............................... 31

Consumer Services ................... 35

ApplianceRegistration .................................. 2

Important Phone Numbers ....................... 35

Model and Serial Number Location ........... 2

Warranty ........................................ BackCover

Mode/s: JVM140/(

JVMI41K
JVM142t(

Microwavepoweroutput

ofthisovenis750watts.

(IE£.705TestProcedure)

GE Appliances

HELP US HELP YOU...

Before using your oven,

read this book carefully.

It is intended to help you operate
and maintain your new microwave

oven properly.
Keep it hail@ for answers to your

questions.
If you don't understand something

or need more help, write (include
your phone number):

Consumer Affairs
GE Appliances

Appliance Park
Louisville, KY 40225

Write down the model and
serial numbers.

You'll find them on a label inside
the oven.

These numbers are also on the
Consumer Product Ownership

Registration Card that came with

your microwave oven. Before

sending in this card, please write

these numbers here:

Model Number

Serial Number

Use these numbers in any
correspondence or service calls

concerning your microwave oven.

Be sure your microwave
oven is registered.

It is important that we know the
location of your microwave oven

should a need occur for

adjustments.
Your supplier is responsible for

registering you as the owner.
Please check with your supplier

to be sure he has done so; also
send in your Consumer Product
Ownership Registration Card. If

you move, or if you are not the

original purchaser, please write
to us, stating model and serial

numbers.
This appliance must be registered.

Please be certain that it is.
Write to:

GE Appliances

Range Product Service
Appliance Park

Louisville. KY 40225

If you received a
damaged oven...

hnmediately contact the dealer
(or builder) that sold you the oven.

Save time and money.
Before you request service...

Check the Problem Solver in the
back of this book. It lists causes of

minor operating problems that you
call correct yourself.

All these things are normal

with your microwave oven.

• Steam or vapor escaping from
around the door.

• Light reflection around door or
outer case.

• Dimming oven light and change
in blower sound may occur while

operating at power levels other
than high.

• Dull thumping sound while oven
is operating.

• Some TV-Radio interference
might be noticed while using

your microwave oven. It's

similar to the interference
caused by other small

appliances and does not
indicate a problem with

your oven.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do Not Attempt to operate this oven with

the door open since open-door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper

with the safety interlocks.

(b) Do Not Place any object between the oven

front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

(c) Do Not O_erate the oven if it is damaged.It is

particular important that the oven door close
properly and that there is no damage to the:

(1) door (bent)
(2) hinges and latches (broken or loosened)
(3) door seals and sealing surfaces.

(d) The Oven Should Not be adjusted or repaired

by anyone except properly qualified service

personnel.

2

r_l

IMPORTANT SAFETY INSTRUCTIONS

Read all instructions before using this appliance.

When using electrical appliances, basic safety
precautions should be followed, including the

following:

A

WARNING-To reduce the risk of

burns, electric shock, fire, iniury to_persons
or exposure to excessive microwave energy:

• Read and follow the specific "Precautions to

Avoid Possible Exposure to Excessive Microwave
Energy" on the previous page.

• This appliance must be grounded• Connect

only to properly grounded outlet• See Grounding
Instructionssection in the back of this book•

•Use this appliance only for its intended use as
described in this manual• Do not use con'osive

chemicals or vapors in this appliance. This
microwave oven is specifically designed to heat
or cook food, and is not intended for laboratory

or industrial use.

• This over-the-range oven was designed for
use over ranges no wider than 42 inches•
It maybe installed over both gas and electric
cooking equipment,

•For best operation, plug this appliance into
its own electrical outlet, to prevent flickering
of lights, blowing of fuse or tripping of circuit

breaker•

•Do not mount this appliance over a sink. Install
or locate this appliance only in accordance with
the provided Installation Instructions•

•Do not cover or block any openings on the

appliance.

•Do not store this appliance outdoors. Do not
usethis productnearwater--for example,in a wet
basement,neara swimmingpool or near a sink.

•This microwave is not approved or tested for
marine use.

•Do not store anything directly on top of the
microwave oven surface when the oven is in

operation•

•Do not immerse power cord or plug in water.

• Keep power cord away from heated surfaces,

•Do not let power cord hang over edge of table
or counter.

• Do not operate this appliance if it has a
damaged power cord or plug, if it is not
working properly, or if it has been damaged
or dropped•

• See door surface cleaning instructions in the
Care and Cleaning section(s) of your book•

•This appliance should be serviced only by
qualified service personnel• Contact nearest

authorized service facility for examination,

repair or adjustment.

•As with any appliance,close supervision is
necessary when used by children.

•To reduce the risk of fire in the oven cavity:

--Do not overcook food. Carefully attend
appliance if paper, plastic or other combustible
materials are placed inside the oven to facilitate
cooking,

--Remove wire twist-ties from paper or plastic

bags before placing bags in oven.

--Do not use your microwave oven to dry

newspapers•

--Do not use recycled paper products• Recycled

paper towels, napkins and waxed paper can

contain metal flecks which may cause arcing
or ignite• Paper products containing nylon or

nylon filaments should be avoided, as they
may also ignite•

--Do not pop popcorn in your microwave oven

unless in a special microwave popcorn accessory

or unless you use popcorn labeled for use in

microwave ovens.

--Do not overcook potatoes.They could
dehydrate and catch fire, causing damage

to your oven.

--Do not operate the oven while empty to avoid

damage to the oven and the danger of fire. If
by accident the oven should run empty a minute
or 2, no harm is done. However, try to avoid
operating the oven empty at all times--it saves
energy and prolongs the life of the oven.

(cotTtimled next page)

3

I

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=

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IMPORTANT SAFETY INSTRUCTIONS

(continued)

--Do not use the oven for storage purposes.
Do not leave paper products, cooking utensils

or food in the oven when not in use.

--If materials inside oven should ignite, keep
oven door closed, turn oven off, and disconnect

power cord, or shut off power at the fuse or

circuit breaker panel.

•Some products such as whole eggs and sealed

containers-for example, closed jars-will

explode and should not be heated in this

microwave oven. Such use of the microwave

oven could result in injury,

•Avoid heating baby food in glass jars, even
without their lids; especially meat and egg

mixtures.

•Don't defrost frozen beverages in narrow
necked bottles (especially carbonated beverages).

Even if the container is opened, pressure can build
up. This can cause the container to burst, possibly

resulting in injury,

•Use metal only as directed in this book. TV
dinners may be microwaved in foil trays less than

3/4" high; remove top foil cover and return tray
to box. When using metal in the microwave oven,
keep metal (other than metal shelf) at least

1 inch away from sides of oven.

•Cookware may become hot because
of heat transferred from the heated

food. Pot holders may be needed to
handle the cookware.

•Foods cooked in liquids (such as pasta) may tend
to boil over more rapidly than foods containing

less moisture. Should this occur, refer to the Care
and Cleaning section(s) for instructions on how to

clean the inside of the oven.

•Thermometer_Do not use a thermometer in
food you are microwaving unless the thermometer

is.designed or recommended for use in the
microwave oven.

•Remove the temperature probe from the oven
when not using it to cook with. If you leave the

probe inside the oven without inserting it in food
or liquid, and turn on microwave energy, it can

create electrical arcing in the oven and damage
oven walls.

•Plastic cookware--Plastic cookware designed

for microwave cooking is very useful, but should
be used carefully. Even microwave-safe plastic

may not be as tolerant of overcooking conditions

as are glass or ceramic materials and may soften

or char if subjected to shortperiods of
overcooking. In longer exposures to overcooking,

the food and cookware could ignite. For these

reasons: 1) Use microwave-safe plastics only and
use them in strict compliance with the cookware

manufacturer's recommendations. 2) Do not

subject empty cookware to microwaving.

3) Do not permit children to use plastic

cookware without complete supervision,

•When cooking pork, follow the directions
exactly and always cook the meat to an internal

temperature of at least 170°E This assures that, in
the remote possibility that trichina may be present
in the meat, it will be killed and meat will be safe
to eat.

Do not boil eggs in a microwave oven. Pressure
will build up inside egg yolk and will cause it to

burst, possibly resulting in injury.

•Foods with unbroken outer "skin"

such as potatoes, sausages, tomatoes,
apples, chicken liversand other
giblets, and egg yolks(see previous

caution) should be pierced to allow
steam to escape during cooking.

•Not all plastic wrap is suitable for use in

microwave ovens. Check the package for

proper use.

• Spontaneous boiling--Under
certain special circumstances,

liquids may start to boil during
or shortly after removal from the

microwave oven. To prevent bums

from splashing liquid, stir the
liquid briefly before removing the

container from the microwave oven.

4

."Boilable"cooking pouches and tightly closed

plastic bags should be slit,pierced or vented as
directed by package.If they are not, plastic

could burst duringorimmediately aftercooking,

possibly resulting in injury.Also, plastic storage

containers should beat least partiallyuncovered
because they form a tight seal. When cooking
with containerstightly covered with plasticwrap,

remove coveringcarefully and direct steam away
fromhands andface.

.Hot foods and steam can cause

burns. Be careful when opening
any containers of hot food, including

popcorn bags, cooking pouches and
boxes. To prevent possible injury,

direct steam away from hands
and face.

• Use of the shelf accessory.

--Remove the shelf from oven when not in use.

--Do not store or cook with shelf on floor of oven.

Product damage may result.

--Use pot holders when handling the shelf and

cookware. They may be hot.

--Do not use microwave browning dish on shelf.
The shelf could overheat.

--Use the shelfonly when cookingon 2 levels.

--Be sure thatthe shelfis positionedproperly

insidethe ovento prevent productdamage,

Use of shelfwith Popcornfeatureis not
recommended(see the Popcornsection).

The Exhaust Hood

.Have it installed and properly grounded by a

qualified installer. See the special installation

bookletpacked with the microwave oven.

.The exhaust fan in the oven will operate

automatically under certain conditions
(see Automatic Fan Feature)• While the fan

is operating, caution is required to prevent
the starting and spreading of accidental

cooking fires while the exhaust fan is in
use. For this reason:

--Never leave surface units unattended at
high heat settings. Boilovercausessmoking and

greasy spilloversthat may ignite and spread if
exhaust fan is operating. To minimize automatic

fan operation, use adequatesized cookware and
use high heat only when necessary.

--In the event of a grease fire,

smother flaming pan on surface

unit by covering pan completely
with well-fitting lid, cookie sheet

or fiat tray.

--Clean the vent hood often. Do not allowgrease
to buildup on the hood or the filter.

--Use care when cleaning the vent hood filter.
Corrosive cleaning agents,such as lye-based

oven cleaners, may damage the filter.

--When flaming foods under the hood, turn
the fan off, The fan, if operating, may spread

the flame.

SAVETHESE

INSTRUCTIONS

Optional Accessories

Available at extra cost from your GE supplier.
JX-40WH Filler Panel Kit (for model JVM142K).

JX-41 Filler Panel Kit (for models JVM140K and

JVM141K).
JX-81A Charcoal Filter Kit for non-vented

installation.

This microwave oven is UL listed for
installation over electric and gas ranges.

5

MICROWAVING TIPS

• Make sure all cookware used in your microwave
oven is suitable for microwaving. Most glass
casseroles, cooking dishes, measuring cups, custard

cups, pottery or china dinnerware which does not

have metallic trim or glaze with a metallic sheen

can be used. Some cookware is labeled "suitable
for microwaving."

• If you are not

sure if a dish is
microwave-safe,

use this test:

Place in the oven

both the dish you
are testing and a
glass measuring

cup filled with

1 cup water--set

the measuring cup either in or next to the dish.
Microwave 1 minute at high. If the dish heats, it

should not be used for microwaving. If the dish

remains cool and only the water in the cup heats,
then the dish is microwave-safe.

.Paper towels, waxed paper and plastic wrap

can be used to cover dishes in order to retain
moisture and prevent spattering. Be sure to vent

plastic wrap so steam can escape.

• Some microwaved foods require stirring, rotating
or rearranging. Check the Cooking Guide.

• Steam builds up pressure in foods which are
tightly covered by a skin or membrane. Pierce

potatoes, egg yolks and chicken livers to prevent
bursting.

If you use a meat thermometer while cooking, make

sure it is safe for use in microwave ovens.

IF YOU NEED SERVICE...

To obtain service, see the
Consumer Services page in the

back of this book.

We're proud of our service and
want you to be pleased. If for

some reason you are not happy

with the service you receive,
here are 3 steps to follow for

further help.

FIRST, contact the people who
serviced your appliance. Explain

why you are not pleased. In most

cases, this will solve the problem.

NEXT, if you are still not pleased,
write all the details--including
your phone number--to:

Manager, Consumer Relations

GE Appliances
Appliance Park

Louisville, KY 40225

FINALLY, if your problem is still
not resolved, write:

Major Appliance Consumer

Action Panel

20 North Wacker Drive
Chicago, IL 60606

6

FEATURES OF YOUR OVEN

,

,

3.

Door Handle. Pull to open
door. Door must be securely
latched for oven to operate.

Door Latches.
Window with Metal Shield.

Screen allows cooking to
be viewed while keeping

microwaves confined in oven.

4. Receptacle for Temperature

Probe. Probe must be securely
inserted into receptacle before
oven will start any temperature
or Auto Roast cooking.

5. Temperature Probe. Use with
Temp Cook/Hold and Auto
Roast functions only.

6. Shelf. Lets you microwave

several foods at once. NOTE:
Your oven is equipped with

1 of 2 types of oven shelves.

Use this shelf only when

cooking foods on 2 levels.

Food microwaves best when
placed directly on the oven

floor. (See Safety Instructions
and Oven Shelf section for

special instructions.)

7. Touch Control Panel and

Digital Display. For detailed

information on each feature,
see Your Touch Control Panel

section.

8. Hood Controls.

Vent Fan. Press HI, LO or
OFF.

_gFht. Press ON, NIGHT or

9. Grease Filters.

10. Cooktop Light.

11. Auto Defrost and Auto Roast
Guide.

12. Oven Floor.

NOTE: Rating plate, oven vent(s)
and oven light are located on the

inside walls of the microwave
oven.

Cooking Complete Reminder

(For all cooking features except Temp Cook/Hold and

Auto Roast code 4)
To remind you that you have food in the oven, the oven

will display "End" and beep once a minute until you
either open the oven door or touch the CLEAR/OFF pad.

This isto certify

thatthisunit has

been tested in

conformance

with AMCA

Bulletin No. 210.

C.EM.

at 0.10 WG
215 gert.
224 Her.

Sores

6.3 Vert.

5.9 Her.

7

YOUR TOUCH CONTROL PANEL

The Touch Control Panel allows you to set the oven controls with
the touch of a finger. It's designed to be easy to use and understand.

When You Plug in the Oven

The display panel displays "88888", "18 POWER"
and all of the oven functions. After 15 seconds, all

lights disappear and "RESET" appears in the upper
portion. Touch the CLEAR/OFF pad, set the Clock

and oven is ready for use.
If power is disrupted at any time, the above sequence

recurs, and you must reset Clock after touching the
CLEAR/OFF pad.

"PROBE" Appears on the Display

• Probe has been forgotten when Auto Roast or Temp
Cook/Hold function is being used.

• Probe is not securely seated in oven wall receptacle.

1. DISPLAY. Displays time of day, time or
temperature during cooking functions, power level

being used, cooking mode and instructions.

2. TIME DEFROST. Gentle thawing at automatic
power level 3 (Low).

3. TIME COOK I & II. Microwave for a selected

amount of time using automatic power level

10 (High).

,

EXPRESS COOK. Touch the number 1 through
5 pads for 1 to 5 minutes of cooking at power

level 10. For example, touch 2 then START for
2 minutes at power level 10.

5. CLOCK. Touch this pad to enter time of day

or check time of day while microwaving. To set
clock, first touch CLOCK pad and then enter time

of day. For example, if time is 1:30, touch number

pads 1, 3 and O and " 1:30" will appear in display.

Then touch START or CLOCK pad. To reset or
change time, simply repeat above process.

6. POWER LEVEL. Touch this pad before entering

another power level number if you want to change
from automatic power level 10 (High) for cooking

or power level 3 (Low) for defrosting.

7. START. After all selections are made, touch this
pad to start the oven.

8. AUTO START/REMINDER.Allowsyou to
program your oven to begin cooking at a preset

time of day--up to a 12-hour delay. The Reminder
feature can be used like an alarm clock.

9. POPCORN. Touch this pad, then START to

cook prepackaged microwave popcorn weighing

3.0 to 3.7 ounces.

10.

11.

12.

13.

14.

15.

AUTO DEFROST. Touch this pad and food
weight, then START. The oven automatically

sets power levels and defrosting time.

BEVERAGE. Touch this pad, then START to
reheat a beverage.

VENT FAN. Press HI, LO or OFF for the

different fan speeds.
MIN/SEC TIMER. This feature uses no

microwave energy. It functions as either a kitchen
timer, as a holding period after defrost or as a

delay timer before time or temperature cooking.
TEMP COOK/HOLD. Use the temperature

probe to cook by using a preset temperature.

Once food reaches preset temperature, oven
switches to HOLD setting and maintains that

temperature until you touch the CLEAR/OFF pad.

MINUTE. Use with number pads to enter whole
minutes. For example, for 4 minutes touch 4 and

MINUTE.

16. ADD 30 SECONDS. Press this pad to add 30
seconds to the cook time as it's counting down.

17. NUMBER PADS. Touch these pads to enter
cooking time, defrosting time, time of day,

temperature, power level, or food weights for
Auto Defrost.

18.

19.

CLEAR/OFF. When touched, it shuts off the

oven and erases all settings (except time of day).

AUTO ROAST. Insert probe. Touch this pad, the
desired number pad for code, then START. The

oven slow-cooks meat with the automatic preset

program.

20. CODE REHEAT. Use Code Reheat for quick
reheating of a variety of foods using different
times and power levels.

21. DINNER PLATE. Touch this pad, then START
to reheat a plate of leftovers.

22. LIGHT. Touch ON to turn on hood light. Touch
NIGHT to turn on night light.

8

0

0
O

0
0

0
0
0

0

@

0

0

L._L_ L_rL_I2R

ENTERFOODTEMPCOOK 'N WATCH
WEIGHTLBS. DEF TIME I II CODE

I

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I [ CLOCK ]

I'

I 1

I t LEVEL

OST

%

(

t

MIN/SEC ]

TIII_ J

AUTOSTART

REMINDER

L

TEMP COOK|

HOLD

(USE PROBE) J

CLEAR

OFF

ADD 30

SECONDS

1

J

AUTOM_TIC_I_!t_ CONTROLS- GUIDEBEHINDDOOR

QUICKREHEAT

BEVERAGEH DINNER __ CODE

PLATE REHEAT

[

I"

VENTFAN LIGHT

ON

Automatic Fan Feature

This microwave oven has an
automatic fan feature to protect

it from too much heat rising from
the cooktop or range beneath it.
It automatically turns on at a low

speed if it senses too much heat.

If you have turned the fan on you
]nay find that you cannot turn it

off. This is because the automatic

fan has come onto protect the

internal parts of the microwave.

The fat] will automatically turn
off when the internal parts are
cool. It may stay on for 30 minutes
or more after the range and

microwave controls have been
turned off.

9

HOW TO USE THE MINUTE/SECOND TIMER

The Minute/Second Timer

The Minute/Second Timer has 3 timing functions:

• It operates as a minute timer.

• It call be set to delay cooking.

• It can be used as a hold setting after defrosting.

The Minute/Second Timer operates without
microwave energy.

Using a Holding Time

The Minute/Second Timer can also be used to

program a "holding time" between microwave

cooking functions. The time can range from 1 second

to 99 minutes and 99 seconds. A holding or standing
time may be found in some of your own recipes or in

a cookbook.

How to Time a 3-Minute Phone Call

Step 1: Touch MIN/SEC TIMER pad.
Step 2: Touch number pad 3 and MINUTE pad (for

3 minutes and no seconds).
Step 3: Touch START. Display shows time counting

down. The timer signals when time is up.

Programming Delayed Cooking

To delay cooking up to 99 minutes and 99 seconds,
touch either TIME COOK I & II, TEMP COOK/

HOLD or AUTO ROAST and enter cook time,

temperature or code. Touch MIN/SEC TIMER

and enter number of minutes to delay cooking.

When delaying Temp Cook/Hold or Auto Roast

cooking, be sure probe is in food. Touch START.

Timer will count down to O and cooking will begin.

How to Defrost, Hold and Time Cook

Let's say you want to defrost a frozen casserole for

15 minutes, hold for 10 minutes and then Time Cook

for 25 minutes. Here's how to do it:
Step 1: Take casserole from freezer and place in oven.

MINISEC

TIMER

Step 2: Touch TIME

Step 4: Set standing or hold
time by touching MIN/SEC

TIMER pad.

11ME DEFROST pad. 10 minutes.

DEFROST

coo I

Step 3: Touch pads 1,5 I I &ll

and MINUTE for 15 minutes

MIN UTE defrostingtime. (Defrosting

is automatically set on power Step 7: Touch 2, 5 and
level 3 but can be changed by cooking time.

touching the POWER LEVEL

pad and the desired power

level.) START

Step 5: Touch 1,0 and MINUTE to hold for

Step 6: Touch TIME

COOK I &l 1 pad.

MINUTE for 25 minutes of

Step 8: Touch START. As

each function is automatically
performed, oven display shows

instructions entered and the

function. When time is up,
the oven signals and flashes

"End."

10

COOKING BY TIME

Time Cook I

Time Cook allows you to microwave for a preset

amount of time.

Power level 10 (High) is recommended for most
cooking, but you may change this for more flexibility.

See the Cooking Guide.

To become better acquainted with time cooking, make
a cup of coffee by following the steps below.

Step 1: Fill a cup
2/3 full of water, add

1 teaspoon of instant

coffee and stir to
dissolve. Use a cup

that has no metal
decoration and is

microwave-safe (refer
to Microwaving Tips
section). Place cup in

oven and close door.

[ 11mE(1_)OK]

18_11

Step 2: Touch TIME
COOK I &II pad.

MINUTE ]

Step 3: Select your time.
Touch 1 and MINUTE pad for

1 minute.

Because automatic power level 10 is recommended
for this cup of coffee, there is no need to change the

power level. (If power level 10 is not appropriate, see

"How to Change Power Level" below.)

!

START

J

Step 4: Touch the START pad.

Step 5: When time is up, the oven signals and flashes
"End." The oven, light and fan shut off.

Step 6: Open the door.
If you interrupt Time Cook to check the food, simply

close the door and press START to resume cooking.
If there is not time remaining on the timer you must

reset the timer to resume cooking.

How to Change Power Level

1. Press TIME COOK I & II.

2. Select cooking time.

3. Press POWER LEVEL.

4. Select power.

5. Press START.

Using the Time Cook II Feature

The Time Cook II feature lets you set 2 time cooking
functions within 1 program. This is ideal if you want

to change power levels during your cooking
operations. Here's how to do it.

Step 1: Place food in oven in microwave-safe
container and close the door.

] Step 2: Touch TIME COOK

TIME COOK I & II.

I&ll

Step 3: Select your first cook time. For example,
touch 2, 1 and 5 for 2 minutes and 15 seconds.

Step 4: Touch TIME COOK I & II.
Step 5: Set your second cook time.

Step 6: Change the power level.

How to Change Power Level

1. Press TIME COOK I & II.

2. Select cooking time.

3. Press POWER LEVEL.

4. Select power.

5. Press START.

Step 7:At the end of"COOK TIME I," the second
power level is displayed and "COOK TIME II" is

shown counting down.

Step 8: When time is up, the oven signals and flashes

"End." The oven, light and fan shut off.

Step 9: Open the door.

If you interrupt Time Cook to check the food, simply
close the door and press START to resume cooking.

If there is not time remaining on the timer you must
reset the timer to resume cooking.

11