GE Spacemaker 164D2092P020, Spacemaker 49-8027, Spacemaker JVM131H Use And Care Manual

SpacemakermMicwwe

Oven

Contents

Adapter Plugs

Light Bulb Replacement 29

Aluminum Foil

Microwaving Tips

Appliance Registration

Minute/Second Timer

Auto Start

Model and Serial Numbers

Care and Cleaning 11,28

Power Levels

8-10

Control Panel 6,7 Precautions

Convenience Food Guide

19 Problem Solver

Cooking Complete Reminder 5

Program Cooking

Cooking Guide 12, 13,20-27 Repair Service

Cooktop Light

6,29

Safety Instructions

3,4

Defrosting

&10

Time Cook

Defrosting Guide 16.17

Warranty

Back Cover

Delayed Cooking

Exhaust Fan 6,28 Extension Cords

Features

Grease Filter

Grounding Instructions

Heating or Reheating Guide 14, 15

GEhww

&M@

Hold Time

8W.~.-

Model

~131H

Help us help you...

Before using your oven, read this book carefully.

It is intended to help you operate

and maintain

your new microwave

oven properly.

Keep it handy for answers to your

questions.

If you don’t understand something

or need more help, write (include

your phone number): Consumer Affairs

GE Appliances Appliance Park Louisville,

KY40225

Write down the model

and serial numbers.

You’ll find them on a label inside the oven on the upper left side.

These numbers are also on the Consumer Product Ownership

Registration card that came with your microwave oven. Before sending in this card, please write these numbers here:

Model Number

Serial Number

Use these numbers in any correspondence or service calls concerning your microwave oven.

Be sure your microwave oven is registered.

It is important that we know the location of your microwave oven should a

ned

occur for adjustments.

Your supplier is responsible for

registering you as the owner. Please check with your supplier

to be sure he has done so; also send in your Consumer Product Ownership Registration Card. If you move, or

if you are not the original purchaser, please write to us, stating model and serial numbers.

This appliance must be registered. Please be

certiin

that it is.

Write to: GE Appliances

Range Product Service

Appliance Park Louisville,

KY40225

If you received a damaged oven . . .

Immediately contact the dealer (or builder) that sold you the oven.

Save time and money.

Before you request service . . .

check the Problem Solver on page 30. It lists causes of minor operating problems that you can correct yourself.

these

things

are

normal

with your microwave oven:

● Steam or vapor escaping from ● Dull thumping sound

while

around the door.

oven is operating.

● Light reflection around door or

●

Some TV-Radio interference

outer case. might be noticed while using your

●

Dimming oven light and change

microwave oven, It’s similar to the

in blower sound may occur while

interference caused by other small

operating at power levels other

appliances and does not indicate a

than high.

problem with your oven.

Microwaving

~ps

●

Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china

dinnerware which does not have

medic

trim or

gl~

with a

metiic

sheen can be used. Some cookware is labeled “suitable for

rnicrovvaving~’

If you are unsure, use this dish test: Measure 1 cup water in a glass cup. Place in oven on or beside dish. Microwave 1 minute at High (10). If water becomes hot, dish is microwave safe. If dish heats, it should not be used for microwaving.

. Paper towels, wax paper, and

plastic wrap can be used to cover dishes in order to retain moisture and prevent spattering.

●

Some microwaved foods require stirring, rotating, or rearranging. Check the cooking guide for specific instructions.

●

Steam builds up pressure in foods which are tightly-covered by a skin

or membrane. Pierce potatoes, e% yolks and chicken livers to prevent bursting.

safe for use in microwave ovens.

——.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

(a) Do Not Attempt

operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety

interlocks.

(b) Do Not Place

any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

(c)

Do Not Operate

the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the:

(1) door (bent) (2) hinges and latches (broken or

loosened)

(3) door seals and sealing surfaces.

(d) The Oven Should Not

be adjusted or repaired by anyone except properly qualified service personnel.

This microwave oven is

UL listed

for installation over electric and gas ranges.

IMPORTANT SAFETY

INSTRUCTIONS

Read all instructions before using this appliance.

When using

electrical appliances,

basic safety precautions should

followed, including the following:

WARNING–Toreduce

the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

Use this appliance only for its

intended use as described in this

manual.

●

Read and follow the specific

“PRECAUTIONS

AVOID

POSSIBLE EXPOSURE

EXCESSIVE MICROWAVE ENERGY” at

lefi.

●

This appliance must be grounded. Connect only to properly grounded outlet. See

“GROUND~GNSTRU~ONS”

found on page

29.

●

This microwave oven is specifically designed to heat or cook food, and is not intended for laboratory or industrial use.

For best operation, plug this appliance into its own electrical outlet, to prevent flickering of lights, blowing of fuse or tripping of circuit breaker.

●

Install or locate this appliance only in accordance with the provided installation instructions.

●

Do not cover or block any

openings on the appliance.

●

Do not use outdoors.

●

Do not immerse power cord

(

or plug in water.

●

Keep power cord away from

heated surfaces.

●

Do not let power cord hang

over edge of table or counter.

●

Do not operate this appliance if it has a damaged power cord or plug, if it is not working properly, or if it has been damaged or dropped.

●

See door surface cleaning instructions on page 11.

●

This appliance should be

serviced

ody

qutified

service personnel. Contact nearest authorized service facility for examination, repair or

fidjustment.

●

with any appliance, close

supervision is

necwsary

when

used by children.

●

To reduce the risk of

fire

the oven

uvity:

–Do not overcook food. Carefully attend appliance if paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

–Remove wire twist-ties from paper or plastic bags before placing bags in oven. –Do not use your microwave oven to dry newspapers. –Do not use recycled paper products.

Reeycled

paper towels, napkins and wax paper can contain

meti

flecks which may cause arcing or ignite. Paper products containing nylon or nylon filaments should be avoided, as they may also ignite. –Do not operate the oven while empty to avoid damage to

the

oven and the danger of fire. If by accident the oven should

run

empty a minute or two, no harm

is done. However, try to avoid operating the oven empty at all times–it saves energy and prolongs

the

life of

the

oven.

–Do not pop popcorn in your microwave oven unless in a

special microwave popcorn

accessory or unless you use popcorn labeled for use in

microwave ovens.

–Do not overcook

pohtoes.

They could dehydrate and catch fire, causing damage to your oven.

●

If materials inside oven should ignite, keep oven door closed, turn oven off, and disconnect power cord, or shutoff power at the fuse or circuit breaker panel.

●

Some

products

such m whole

eggs

and

ded

contiers-for

example, closed glass jars-may explode and should

not be

heated

in this

oven.

●

Avoid

heating baby food

glass jars, even without

their lids;

especitiy meat

and

egg mixtures.

mn’t

defrost

f-n

beverages

in narrow necked

boties [es~idy

carbonated beverages). Even if the container is

opened,

pressure can buildup.

This

can cause the container to

burst, resulting in injury.

●

Use

metal o~y

direeted

CWMW gtide.

TV dinners may

microwaved in foil trays less than 3/4” high; remove top tifi cover and return

tray

to box.

men using meti

in microwave

oven,

keep metal at least 1

inch

away hm sides of oven.

●

Cooking

utensM

may

beeome

hot

bwause

of heat

transfird

from the

heati

food. Potholders

may be needed to

handle

the

utensfl. *

Sornetimesj

the oven

floor

ean kome

too hot to

touch.

care~

touching the floor

during

and

akr -king.

●

Foods cooked in

Mquids

(such

as pasta)

may

tend to

bofi

over

mom mpidy

than foods

mntaining

less moisture.

Shodd

this

wcur,

rekr

page

11 for instructions on

how to

clean the inside

the

oven.

●

Thermometer-~

not use a thermometer in fd you are microwaving

urdess the

thermometer is designed or recommended for use in

the

microwave oven. *

ute-Plastic Utenstis

designed for microwave cooking

very

useM,

but

shodd

used

carefu~y,

Even microwave-safe

plastic

may

not be as tolerant of

ovem~

renditions as @

pass

or ceramic

materitis

and may

soften

or char if

subjwted

to short periods of overcooking. h longer exposures to

ove~king,

the f@

and

utenstis cdd

ignite. %r these

reasons: 1)

Usemicrowave-safe

pIastics ody

and

use

them in

stria

compliance with the utensil

manuhcturer’s rwmrnendations.

2) Do not

subja

empty

utensk

to microwaving. 3) Do not permit children to use plastic utensils

without complete supervision.

●

When COO* pork,

fotiow

the directions

exactiy

and always

cook

the

meat to an

inteti

tempera~re of

at least

l~°F,

This assures that, in the remote possibility that trichina

may be

present in the meat, it will

~ed

and

mmt wtil

be ~ to eat.

●

BoWng em

not

rwommended

in a

dcrowave

oven.

Ressure

can buildup

inside

egg

yolk and

may

cause it to burst,

resdting

in injury.

●

Foods with unbroken outer

‘%kin” such

as potatoes, sausages,

tomatoes, apples, chicken

livers

and

other

giblets, and egg

yolks

(see previous caution)

shodd

pierced to

Wow

steam to

esmpe

during cooking.

●

44Eotiable”

cooking

pouA=

and

t~tly dd

pl~c

bags

shodd be

slit,

pie~ed

or vented

dirwted

in the cooking guide.

they are

not,

plastic could burst

during or immediately

aft~r

cooking, possibly

resdting in

injury. Also, plastic storage containers

shodd

be at least

ptiidy

uncoved because

they

form a tight

sA. men

cooking

with containers

tighfly

covered

with plastic wrap,

remove

covering

careMly

and direct

steam away from hands and

tiw.

● SPnWOW

boMng-Under

certain

spid

circumstances,

liquids may start to

boti during

shotiy

after remoti

the

microwave

oven,

To prevent burns from splashing liquid, stir the liquid

briefly

before removing the

mntainer

from the microwave oven.

~U~

HWD:

●

Have it tiled

and

properly

W a

qmd

-r.

See

the

s~ti instion booMet

packed with the microwave oven.

The

tiaust

fan jn your

oven

*operate automa@y under

#nditiona (see Automa&

Fan Feature, page Q.

~le

the

fan

is operating,

mution

is required to prevent the starting and

Sp~@

ofmcidenti

cooMng fires wMe the

exhaust

fm is

in use. For this

-n:

-Never leawe surface

units

—

unattended at ~ heat

Bodovercausessmokingand

greasy

sp~overathat~

ignite and spread

if exhaust

tin

is operating. To

automatic fan operation,

use adequate

SW utensfis

and

use high heat settings

ordy

when

necessary.

~h the event

of a

grease fire,

smother flaming

pan

sufiee

unit by covering pan completely with

wefl-fitting

lid, cookie sheet

flat

tray.

-Never flame f~

under

the

OV@~

with

the tiUSt fan

operating

because

may

spread

the flames.

–@p

hood

and

grease filters

clean.

PoHow

instructions on page 28, to maintain good venting and avoid grease

fires+

mSmUC~ONS

Features of Your Microwave Oven

Cooting

Complete Reminder

(For TIME COOK

and

DEFROST cycles)

To remind you that you have food in the oven, the oven will beep once a minute until you either open the oven door or touch the CLEAR/OFF PAD.

TrJYJJY~—

1.0 cubic foot

oven interior

~~’’”}~

/’~

‘

..,

..’ . . .

. . . . . . .. . ...

~ —

1. Door Handle.

Pull to open door. Door must be securely latched for oven to operate.

2. Door

btches.

3. Window with Metil Shield.

Screen allows cooking to be viewed while keeping microwaves confined in oven.

Model and Serial Numbers.

5. Oven Vent.

6. Mode Stirrer Cover.

Protects the microwave energy distributing system. Do not remove the cover. You will damage the oven.

7. Oven Light.

Light comes on when door is opened or when oven is operating.

Oven Floor.

::::.

;:..::

. . .

. .

,.,... ..:

. . . . . .

:...,..:::

9. Grease Filters.

10.

Cooktop

Light.

Touch Control

~nel

and

Display. See

pages 6 and 7.

Hood Controls.

Fan.

Press HI. LO or OFF.

Light.

Press ON for

cooktop

light.

Recirculating Filter.

See

page 28.

This is to certify that

C.F.M. SONES

this unit has been tested

at 0.10

5.5

Vert.

in conformance with

AMCA

230

Vert.

6.7 Her.

Bulletin No. 210

237 Her.

Your Touch Control

Wnel

The touch control panel allows you to set the oven controls electronically with the touch of a finger. It’s designed to be easy to use and understand. With your microwave oven, you have the option of using your automatic cooking control pads for quick and easy convenience cooking. Or you may make your own programs to suit your individualized cooking style.

When You Plug in the Oven

The panel displays four 8’s and all of the oven functions on the lower portion. After 15 seconds, all lights disappear and

“PF”

appears in the upper portion. Touch CLEAR/OFF pad and oven is ready for use and the clock can be set.

If power is disrupted at any time, the above sequence

reoccurs, and you must reset CLOCK after touching

CLEAR/OFF.

1. Display Panel.

Displays time of day and time

counting down during cooking functions.

Time Cook I and Time Cook 11.

Microwave for a preset amount of time using automatic power level 10 or change power level after setting time. (See page 9.)

3. Number Pads.

Touch these pads to enter time or

power level.

Min/Sec

Timer.

This feature uses no microwave energy while it functions as both a kitchen timer or as a holding period between defrost and time cooking. (See page 8.)

Auto Start.

Allows you to program your

oveh

to begin cooking at a preset time of day–up to a 12-hour delay. (See page 9.)

6. Power

bvel.

Touch this pad before entering another power level number if you want to change from automatic power level 10 (High) for cooking or power level 3 (Low) for defrosting.

Start.

After all selections are made, touch this pad

to start oven.

8. Exhaust Fan.

Press HI, LO, or OFF for desired

fan speed.

Time Defrost.

Gentle thawing at automatic power level 3, or change power level after entering time. (See page 10.)

10. Clock.

Touch this pad to enter time of day or check time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is

1:30,

touch number pads 1, 3, and O

and

“1:30”

will appear on display. “START” will flash, directing you to touch START, thus setting the clock. If you wish to reset or change time, simply repeat the above process.

11. Clear/Off.

When touched, it stops the oven and

erases all settings except time of day.

Light.

Touch ON for cooktop light.

AUTOMATIC FAN

FEAT~

Cooking appliances installed under the oven might, under some heavy usage conditions, cause temperatures high enough to overheat some internal parts of the microwave oven.

To prevent overheating, the exhaust fan is designed to automatically turn on at low speed if excessive

temperatures occur. Should this happen, the fan cannot be manually turned off, but it will automatically turn off when the internal parts have cooled. The fan may stay on up to approximately 30 minutes after the range and microwave oven controls have been turned off.

How to Use the Minute/Second

~mer

The MIN/SEC TIMER has three timing functions:

●

It operates as a minute timer.

. It can be set to delay cooking.

. It can be used as a hold setting after defrosting.

The MIN/SEC TIMER operates without microwave energy.

How to

~me

a 3-Minute

Phone Call

1. Touch MIN/SEC TIMER pad.

The display shows “: O“ and

“ENTER TIME” flashes.

2. Touch number pads 3,0 and O (for 3 minutes and no seconds). Display shows

“3:00”

and “TIME”

flashes.

3. Touch START. Display shows time counting down.

4. When time

is up, oven signals,

flashes

“End’~

and display shows

time of day.

Programming a Holding

~me

The Minute/Second Timer can also be used to program “hold time” between microwave cooking functions. The time can range from one second to 99 minutes and 99

seconds. A HOLD or “standing”

time may be requested in some of

your own recipes or cooking guide.

Programming Delayed Cooking

To delay cooking up to 99 minutes and 99 seconds, touch TIME COOK I and enter cooking time. Then, touch MIN/SEC TIMER and enter number of minutes to delay cooking. Press START.

How to

~me

Defrost, Hold

and

~me

Cook

tit’s

say you want to defrost a

fro=n

casserole for 15 minutes, hold for

10 minutes and then Time Cook for

25 minutes. Here’s how to do it:

Step 1:

Take casserole from freezer

and place in oven.

Step

2: Touch TIME DEFROST pad,

The display shows “: O“ and

“ENTER DEF TIME” flashes.

Step 3:

Touch pads 1,5,0 and O for

15 minutes defrosting time.

“15:00”

appears on display. (Defrosting is automatically set on power level 3 but can be changed by touching the POWER LEVEL pad and the desired power level.)

Step 4:

Set standing or hold time by touching MIN/SEC TIMER. The display shows “: O“ and

“ENTER TIME” flashes.

Step 5:

Touch 1,0,0 and O to hold

for ten minutes.

“10:00”

appears on

display and “TIME” flashes.

Step 6:

Touch TIME COOK I

pad. The display shows”: O“ and

“ENTER 1 COOK TIME” flashes.

Step 7:

Touch 2,5,0 and O for twenty-five minutes of cooking time. “1 COOK TIME” flashes and

“25:00”

appears on display.

Step 8:

Touch START.

“DEF

TIME” and

“E:OO”

counting down show on display. As each function is automatically performed, oven display shows instructions entered and the function.

Step 9:

When time is up, the oven

signals and flashes

“End~’

Questions and Answers

Q. What will happen if I accidentally reverse my defrost, hold and cook instructions?

The oven will automatically rearrange your program. Defrosting will always come first, then hold, and then the cooking function.

Can I defrost and hold

only?

A. Yes.

Sometimes you may only want to defrost a food, hold it, and cook it later. All you need to do is program in Time Defrost and amount of time. Then program hold and the amount of time. Be sure to put the thawed dish in the

refrigerator promptly.

N~E:

Let foods remain at room temperature only as long as safe. Times will vary.

I programmed my oven for a specific defrosting time but it defrosted longer than necessary. What happened?

A. When instructions conflict,

the oven carries out the last instruction. You may have set the oven to defrost for 4 minutes, hold for 2 minutes, and then defrost for 6 minutes. In this case, the oven would defrost for 6 minutes and hold for 2 minutes.

CooKng

~me

The time cooking feature allows you to preset the cooking time.

The oven shuts off automatically. Power level 10 (High) is

recommended for most cooking, but you may change this for more flexibility. See the cooking guide.

To become better acquainted with time cooking, make a cup of coffee by following the steps below.

Step 1:

Fill a cup 2/3 full of water,

the power level. (If power level 10

is not appropriate, see “How to

Change Power Level” below.)

Step4:

Touch START. “COOK

TIME” and time counting down

show on display.

Step 5:

When time is up, the oven

signals and flashes

“End?’

Oven,

light and fan shut off.

Step 6:

Open the door.

UsiW

the

~me

Cook II

Feature

The Time Cook II feature lets you

set two time cooking functions within one program. This is ideal when you want to change power levels during your cooking

operations. Here’s how to do it.

add

teaspoon of instant coffee and

Step 1:

Place food in oven in

stir to dissolve. Use

CUD

that has

microwave-safe container and close

meti

decoration and is microwave

safe (see Microwaving Tips on page

2). Place cup in oven and close door.

Step

2: Touch TIME COOK 1.

Display shows “:

O:’

“ENTER

1 COOK TIME” flashes.

—.

the

door.

Step

2: Touch TIME COOK I.

Display shows “:

O:’

“ENTER

1 COOK TIME” flashes.

Step 3:

Select your cooking time. For example, touch 2, 1 and 5 for two minutes and 15 seconds. Display shows

“2:15:’

“1 COOK

TIME” flashes.

Step

4: Touch TIME COOK II.

SteD

5: Set

vour

cooking time.

How b Change

Wwer bvel

After setting cooking time, touch POWER LEVEL pad, then touch desired number for new power level.

Step

6: Touch START.

Step

7: Power level 10 is in use and

Time Cook I counts down.

Step 8:

At the end of Time Cook I,

Step

Select your time.

‘louch

the second power level is in use and

1,2 and O for a minute and 20

Time Cook II is shown counting

seconds. Display shows

“1:20~’

down.

“1 COOK T~ME” flashes.

-- .

Step 9:

When time is up, the oven

Because automatic power level

10 is recommended for this cup of

signals and flashes

“End?’

Oven,

light

and fan shut off.

coffee, there is no need to change

Step 10:

Open the door.

How to Use Auto

Stirt

Auto Start allows you to program your oven to begin cooking at a preset time of day—up to a

hour delay. To Use Auto Start

Step 1:

Enter your desired cooking

program.

Step 2:

Touch

AU~

START pad

(instead of START pad).

Step 3:

Enter the time you want the oven to start. (Be sure your microwave oven clock shows the correct time of day.)

Step

4: Touch START pad. The oven will automatically start at the desired time.

Questions and Answers

Q. I set my oven for the time called for in the recipe, but at the end of the time allowed, my food wasn’t done. What happened?

A. Since house power varies due

to time or location, many time cook recipes give you a time range to prevent overcooking. Set the oven for minimum time, test the food for doneness, and cook your food a little longer, if necessary.

Q. I touched

thenumberpads

and selected my power level. When I touched START, however, my oven didn’t come on. Why not?

A. The TIME COOK I pad must

be touched before the number pads

and START.

I want tocookon a power

level other than High. What do

I need to do?

To change the power level,

touch the POWER LEVEL pad.

“P-10” appears on the display

panel. Enter new number. Q.

Can I interrupt Time Cook

to check the food?

A. Yes.

To resume cooking,

simply close the door and press

the START pad. The timer must be

reset for cooking to resume unless

time is remaining on timer.

Defrosti~

~me

Time Defrost is designed

for speedy thawing of frozen foods and is one of the great advantages of a microwave oven.

●

Power level 3 is automatically set for defrosting, but you may change this for more flexibility.

● See the defrosting guide for

defrosting help. To become better acquainted with

the Time Defrost function, defrost frozen pork chops by following the steps below.

Step 1:

Place package of frozen

chops in the oven and close door.

Step 2:

Touch TIME DEFROST.

Display shows “:

O“ and “ENTER

DEF TIME” flashes.

Step 3:

Select one half of the total defrosting time recommended in the defrosting guide. For example, touch 4, 0 and O for 4 minutes. Display shows

“4:00”

and “DEF

TIME” flashes.

How to Change

~wer hvel

After setting defrosting time, touch POWER LEVEL pad, then touch desired number for new power level.

Step 4:

Touch START.

“DEF

TIME” shows and time counts down on display. When cycle is completed, the oven signals and flashes

“End;’

then automatically

shuts off.

Step

5: Turn package over, close door and repeat Steps 2 and 3 to set remaining

hdf

of defrosting time

and touch START.

Step 6:

When oven signals and

flashes

“Endj’ open door, remove

package and separate chops to finish defrosting.

Defrosti~ ~ps

● Foods frozen in paper or plastic

can be defrosted in the package.

● For even defrosting, some foods

need to be broken up or separated part of the way through the defrosting time.

. Family-size pre-packaged frozen entrees can be defrosted

and microwaved. If the food is in a foil container, transfer it to a microwave safe dish.

Check the defrosting guide for

other defrosting tips.

Questions and Answers

Q. When I press

ST~T,

I hear

a dull thumping noise. What is it? A. This sound is normal. It is

letting you know the oven is using a

power level lower than 10 (High). Q.

Can I Defrost small items in

a hurry? A. Yes,

but they will need more frequent attention than usual. Raise the power level

afier entering the

time by touching the desired power level pad. Power level 7 cuts the total defrosting time about in 1/2; power level 10 cuts the

toti

defrosting time to approximately 1/3. During either, rotate or stir food frequently.

Why

don’tthe

defrosting times in the defrosting guide seem right for my food?

A. These times are averages.

Defrosting time can vary according to the temperature in your freezer. Set your oven for the time indicated in the defrosting guide. If your food is still not completely thawed at

tie

end of that time, reset your oven and adjust the time accordingly.

Should all foods be completely thawed before cooking?

A. Some foods should not be

completely thawed before cooking. For example, fish cooks so

quic~y

it is better to begin cooking while it is still slightly frozen.

Can I open the door during Time Defrost to check on the progress of my food?

A. Yes.

You may open the door at any time during microwaving. To resume defrosting, close the door and press START. The oven begins operating if time is left on timer. If not, reset timer.

+ 22 hidden pages

GE Spacemaker 164D2092P020, Spacemaker 49-8027, Spacemaker JVM131H Use And Care Manual

Specifications and Main Features

Frequently Asked Questions

User Manual