GE Spacemaker II JEM31M Use And Care & Cooking Manual

Useid&re&tiok~M

,,.

,.,.

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Spacemaker

II*M

Microwave Oven

Safe~

instructions ....................3-5

Precautions to Avoid Possible Exposure

to Excessive Microwave Energy .............2

Operating Instructions, Tips

Add 30 Seconds . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Aluminum Foil ...................................4, 17,27

Auto

Cook...............................................2

1-25

Auto Cook Control

Guide....................24,

Auto Defrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

16, 17

Auto Reheat ....................................20, 21,23

Auto Roast . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18, 19

Auto Simmer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Auto Start/Reminder . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12

Clock

..................................................................8

Containers and Covers ...............................23

Control Panel ...............................................8, 9

Cooking by Time

....................................l

1, 12

Cooking Complete Reminder ......................7

Cooking Guide ..............................................30

Cookware ..........................................6, 23-25

Defrosting by Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Defrosting Guide ..........................................29

Delayed Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Double Duty

Shelf

..................4, 5,7, 13,20,21,24,26,27,31

Express Cook Feature .................................12

Features

............................................................7

Glossary of Microwave Terms ..................27

Heating or Reheating

Guide......................28

Hold Time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Microwaving Tips ...........................................6

Minute Pad.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Minute/Second Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10

Popcorn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Power Levels ........8-l 1, 14-16, 18,28-30

Program Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ........9

Temperature Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Temperature Probe

.........................4, 7,8, 10, 15, 18, 19,31,34

Problem

SoIver...............................34

More questions

?...call

GE Answer Center” 800.626.2000

Care and

cleaning

.....................31, 32

Control Panel

.................................................3

Double Duty

Shelf

.....................................3l

Oven Lamp Replacement ..........................32

installation

..................................32, 33

Adapter Plugs . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33

Extension Cords ...........................................33

Grounding Instructions .......................32, 33

Consumer Services ...................35

Appliance Registration ..................................2

Important Phone Numbers .......................35

Model and Serial Number Location ...........2

Warranty ........................................Back Cover

Microwave power

ou@ut

thk

oven k 800

watts.

(IEC-705 ks(Procedure)

GE Appliances

~LP

YOU...

Before using your oven, read this book carefully.

It is intended to help you operate and maintain your new microwave oven properly.

Keep it handy for answers to your questions.

If you don’t understand something or need more help, write (include your phone number):

Consumer Affairs GE Appliances Appliance Park Louisville, KY 40225

Write down the model and serial numbers.

You’ll find them on a label inside the oven.

These numbers are also on the Consumer Product Ownership Registration Card that came with your microwave oven. Before sending in this card, please write these numbers here:

Be sure

your

microwave

oven is registered.

It is important that we know the location of your microwave oven should a need occur for adjustments.

Your supplier is responsible for registering you as the owner.

Please check with your supplier to be sure he has done so; also send in your Consumer Product Ownership Registration Card. If you move, or if you are not the original purchaser, please write to us, stating model and serial numbers.

This appliance

mmt

be registered.

Please be certain that it is.

Write to:

GE Appliances Range Product Service Appliance Park Louisville, KY 40225

If you received a damaged oven...

Save time and money. Before you request service...

Check the Problem Solver in the back of this book. It lists causes of minor operating problems that you can correct yourself.

All these things are normal with your microwave oven.

● Steam or vapor escaping from

around the door.

● Light reflection around door or

outer case.

● Dimming oven light and change

in blower sound may occur while operating at power levels other than high.

● Dull thumping sound while oven

is operating.

● Some TV-Radio interference

might be noticed while using your microwave oven. It’s similar to the interference caused by other small appliances and does not indicate a problem with

your

oven.

Model Number

Immediately contact the dealer (or

builder) that sold you the oven.

Serial Number

Use these numbers in any correspondence or service calls concerning your microwave oven.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do Not Attempt to operate this oven with

the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do Not Place any object between the oven

front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

particularly important that the oven door close

properly and that there is no damage to the:

(1) door (bent)

(2)

hinges and latches (broken or loosened)

(3) door seals and sealing surfaces.

(d) The Oven Should Not be adjusted or repaired

by anyone except properly qualified service personnel.

~ORTANT

SA~TY

mSTRUCTIONS

Read W instructions before using

ttis app~ance.

When using electrical appliances, basic safety precautions should be followed, including the following:

WARNING-~oreducethetis~of

burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

●

Read and follow the specific “Precautions to

Avoid Possible Exposure to Excessive Microwave Energy” on the previous page.

This appliance must be grounded, Connect

only to properly grounded outlet. See Grounding Instructions section in the back of this book.

●

Use this appliance only for its intended use as

described in this manual. Do not use corrosive chemicals or vapors in this appliance.

~is

microwave oven is specifically designed to heat or cook food, and is not intended for laboratory or

industrid

use.

For best operation, plug this appliance into

its own electrical outlet, to prevent flickering of

Iighb,

blowing of fuse or tripping of circuit

breaker.

●

Do not mount this appliance over a

sink.

Install

or locate this appliance

otiy

in accordance with

the provided Installation Instructions.

●

Be certain to place the front surface of the door

three inches or more back from the countertop edge to avoid

accidenti

tipping of the

appliance in normal

usage.

●

Do not cover or block any openings on the

appliance.

●

Do not store this appliance outdoors. Do

not

use this product near water—for example, in a wet basement, near a swimming pool or near a sink.

●

This microwave oven is not approved or tested

for marine use.

●

Do not store anything directly on top of the

microwave oven surface when the microwave oven is in operation.

●

Do not immerse power cord or plug in water.

●

Keep power cord away from heated surfaces.

●

Do not let power cord hang over edge of table

or counter.

●

Do not operate this appliance if it has a

damaged power cord or plug, if it is not working properly, or if it has been damaged or dropped.

●

See door surface cleaning instructions in the

Care and Cleaning section(s) of this book.

●

This appliance should be serviced only by

qualified service personnel. Contact nearest authorized service facility for examination, repair or adjustment.

●

As with any appliance, close supervision is

necessary when used by children.

●

To reduce the risk of fire in the oven cavity:

—Do not overcook food. Carefully attend

appliance if paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.

—Remove wire twist-ties from paper or plastic

bags before placing bags in oven.

—Do not use your microwave oven to dry

newspapers.

—Do not use recycled paper

producti.

Recycled paper towels, napkins and waxed paper can contain metal flecks which may cause arcing or ignite. Paper products containing nylon or nylon filaments should be avoided, as they may also ignite.

—Do not pop popcorn in your microwave oven

unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave ovens.

—Do not operate the oven while empty to avoid

damage to the oven and the danger of fire. If by accident the oven should run empty a minute or two, no harm is

done,

However, try to avoid operating the oven empty at all times—it saves energy and prolongs the life of the oven.

—Do not overcook potatoes. They could dehydrate

and catch fire, causing damage to your oven.

(continued next page)

WORTANT

SAFETY

~STRUCTIONS

(continued)

—Do not use the oven for storage purposes. Do

not leave paper products, cooking utensils or food in the oven when not in use.

—Mmaterials

inside oven should ignite, keep oven door closed, turn oven off, and disconnect power cord, or shut off power at the fuse or circuit breaker panel.

●

Some products such as whole eggs and sealed

containers-for example, closed jars—will explode and should not be heated in this microwave oven. Such use of the microwave oven could result in injury.

●

Avoid heating baby food in glass jars, even

without their lids; especially meat and egg mixtures.

●

Don’t defrost frozen beverages in narrow

necked bottles (especially carbonated beverages), Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury,

●

Use

metal

only as directed in this book. TV dinners may be microwaved in foil trays less than 3/4” high; remove top foil cover and return tray to box. When using metal in the microwave oven, keep metal (other than metal

shel~

at least 1

inch away from sides of oven.

●

Cookware may become hot

because of heat

transfened

from the heated food, Pot holders may be needed to handle the cookware.

●

Sometimes the glass cooking tray can become

too hot to touch. Be careful when touching the tray during

and

after cooking

●

Foods cooked in liquids (such as pasta) may tend

to boil over more rapidly than foods containing less moisture, Should this occur, refer to the Care

and Cleaning section(s) for instructions on how to

clean the inside of the oven.

●

Thermometer—Do not use a thermometer in

food you

are

microwaving unless the thermometer

is designed or recommended for use in

the

microwave oven.

●

Remove the temperature probe from the oven

when not using it to cook with. If you leave the probe inside the oven without inserting it in the food or liquid, and turn on the microwave energy, it can create electrical arcing in the oven and damage oven walls.

●

Plastic

cookwar+Plastic

cookware designed for microwave cooking is very useful, but should be used carefully. Even microwave-safe plastic may not be as tolerant of overcooking conditions as are glass or ceramic materials and may soften or char if subjected to short periods of overcooking. In longer exposures to overcooking, the food and cookware could ignite. For these reasons: 1) Use microwave-safe plastics only and use them in strict compliance with the cookware manufacturer’s recommendations. 2) Do not subject empty cookware to microwaving,

3) Do not permit children to use plastic cookware without complete supervision.

. When cooking pork, follow the directions

exactly and always cook the meat to an internal temperature of at least

170°F.

This assures that, in the remote possibility that trichina may be present in the meat, it will be killed and meat will be safe to eat,

●

Do not boil eggs in a microwave oven. Pressure

will build up inside egg yolk and will cause it to burst, possibly resulting in injury.

●

Foods with unbroken outer

“skin”

such as potatoes, sausages, tomatoes, apples, chicken livers and other giblets, and egg

yoks (see

previous caution) should be pierced to allow steam to escape during cooking,

c Not d]

plastic wrap is suitable for

use

microwave

ovens,

Check

the

package for

proper use.

●

Spontaneous

botiing-Under

certain special circumstances, liquids may start to boil during or shortly after removal from the microwave

oven,

To prevent bums

from splashing liquid, stir

the

liquid briefly before removing

the

container from the microwave oven.

c ~~Boflable”

c~~ng pouches

ti@dy

~los~

plastic bags should be slit, pierced or vented as directed by package. If they are not, plastic could burst during or immediately after cooking, possibly resulting in injury. Also, plastic storage containers should beat least partially uncovered because they form a tight seal,

men

cooking with containers tightly covered with plastic wrap, remove covering

carefilly

and direct steam away from hands

and

face.

●

Hot foods

and

steam can cause burns. Be careful when opening

any

containers of hot

food,

including popcorn bags, cooking pouches and boxes, To prevent possible injury, direct steam away from hands and face.

●

Use

of the DOUBLE

DUTYm

shelf accessory. —Remove the shelf from oven when not in use. —Do not store or cook with shelf on floor of oven.

Product damage may result.

—Use pot holders when handling the shelf and

cookware. They may be hot.

—Do not use microwave browning dish on shelf.

The shelf could overheat. —Use the shelf only when cooking on two levels. —Be sure that the shelf is positioned properly

inside the oven to prevent product damage.

Use of shelf with Auto Cook, Auto Reheat or

Popcorn feature is not recommended (see the Auto Cook, Auto Reheat or Popcorn sections).

Optional Accessories

Available at extra cost from your GE supplier.

04-A019

Hanging Kit allows

this oven to be mounted

under a cabinet.

JX37B

Installation Kit

converts this oven to a built-in

wall oven.

SAVE THESE INSTRUCTIONS

MICROWAV~G T~S

● Make sure all cookware used in your microwave

● Paper towels, waxed paper and plastic wrap can

oven is suitable for microwaving. Most glass

be used to cover dishes in order to retain moisture

casseroles, cooking dishes, measuring cups, custard

and prevent spattering. Be sure to vent plastic wrap

cups, pottery or china dinnerware which does not

so steam can escape. have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled “suitable for microwaving.”

● If you are not

sure if a dish is microwave-safe, use this test:

Place in the oven both the dish you are testing and a glass measuring cup filled with one

CUD

● Some microwaved foods require stirring, rotating

or rearranging.

● Steam builds up pressure in foods which are

tightly covered by a skin or membrane. Pierce potatoes, egg yolks and chicken livers to prevent bursting.

If you use a meat thermometer while cooking, make sure it is safe for use in microwave ovens.

water—set the m~asuring cup either in or next to the dish. Microwave 1 minute at high. If the dish heats, it should not be used for microwaving. If the dish

remains cool and only the water in the cup heats,

then the dish is microwave-safe.

YOU

~ED

SERVICE...

To obtain service, see the Consumer Services page in

NEXT, if you are still not pleased, write all the

the back of this book.

details—including your phone number—to:

We’re proud of our service and want you to be

Manager, Consumer Relations, GE Appliances

pleased. If for some reason you are not happy with the

Appliance Park, Louisville, KY 40225

service you receive, here are three steps to follow for

further help.

FINALLY, if your problem is still not resolved, write:

FIRST, contact the people who serviced your

Major Appliance Consumer Action Panel 20 North

Wacker

Drive, Chicago, IL 60606

appliance. Explain why you are not pleased. In most

ca~es,

this

wi~l

solve the-problem. “

Cooking Complete Reminder

(For all cooking features except Auto Roast code 4)

To remind you that you have food in the oven, the oven will beep once a minute until you either open the oven door or touch the

CLEAWOFF pad.

///

I I

(

-. -

.=... - -

-..

= =—--.

: —

u ~+

— ——-

———-

Door Latches.

Door Screen.

Metal

screen permits viewing of foods and keeps microwaves confined

inside oven.

Mode Stirrer Cover.

Protects the microwave energy distributing system. Do not remove this cover. You will damage the oven.

Receptacle For Temperature Probe. Temperature probe

must be securely inserted into

receptacle when using

Temp

Cook & Hold or Auto Roast.

Temperature Probe. Use with

Temp

Cook& Hold and Auto

Roast functions only.

DOUBLE DUTY

Shelf.

Lets you microwave several foods at once. (See Safety Instructions and How to Use the Double Duty

Shelf.) Food microwaves best when placed directly on the oven floor. Use this shelf only when cooking foods on two levels.

Touch Control Panel and Display. See

Your Touch Control Panel section for instructions.

Door Open Button. Push to open door.

Glass Cooking Tray.

Tray must be in place when using the oven. Cooking performance will be unsatisfactory without the tray in place. The tray may be removed for cleaning.

10. Automatic Cooking Guide.

Quick reference codes for many frequently prepared foods.

NOTE: Rating plate, oven vents(s) and oven light are located on the inside walls of the microwave oven.

YOUR TOUCH CONTROL PANEL

The Touch Control Panel allows you to set the oven controls with the touch of a finger. It’s designed to be easy to use and understand.

“Error” Appears on Display:

● During Auto Cook, Reheat or Popcorn program,

the door was opened before steam could be detected.

● No steam was detected by sensor within four

minutes and 10 seconds after start of Popcorn program.

“PROBE” Appears on Display:

●

Probe

has been forgotten when Auto Roast or

Temp

Cook & Hold function is being used.

● Probe is not securely seated in oven wall receptacle.

DISPLAY.

Displays time of day, time or temperature during cooking functions, power level being used, cooking mode and instructions.

TIME DEFROST. Gentle thawing at automatic power level 3 (Low).

TIME COOK I & II. Microwave for a selected amount of time using automatic power level 10 (High).

POWER LEVEL. Touch this pad after you enter the cooking time if you want to change from automatic power level 10 (High) for cooking or power level 3 (Low) for defrosting.

MIN/SEC TIMER. This feature uses no

microwave energy. It functions as either a kitchen timer, as a holding period after defrost or as a delay timer before time or temperature cooking.

AUTO COOK. Touch this pad and then a number pad for desired code number, and oven automatically microwaves at pre-programmed power levels and determines the proper amount of cooking times until the food is done and oven shuts off.

POPCORN. Touch this pad and START, and the popcorn sensor determines the right cooking time. The microwave popcorn feature is designed to be used only with prepackaged microwave popcorn weighing 3.0 to 3.7 ounces.

EXPRESS COOK. Touch the number 1 through 5 pads for 1 to 5 minutes of cooking at power level 10. For example, touch 2 then START for 2 minutes at power level 10.

9. CLOCK. Touch this pad to enter time of day

or check time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is 1:30, touch number pads 1,3, and O and

“1:30” will appear in display.

Then touch START or CLOCK pad. To reset or change time, simply repeat this process.

10. ADD 30 SECONDS. Press this pad to add

30 seconds to the cook time as it’s counting down.

11. AUTO START~EMINDER.

Allows

YOU to

program your oven to begin cooking at a later time of day—up to a 12-hour delay. The Reminder feature can be used like an alarm clock.

12. START. After all selections are made, touch this pad to

stati

the oven.

13. AUTO DEFROST. Touch this pad and enter food weight. The oven automatically sets power levels and defrosting time.

14.

TEMP

COOK & HOLD. Use the temperature probe to cook by using a preset temperature. Once food reaches preset temperature, oven switches to HOLD setting and maintains that temperature until you touch the

CLEAWOFF

pad.

15. AUTO ROAST. Insert probe, touch this pad, and desired number pad for code to slow-cook or temperature cook meat with automatic preset program.

16. AUTO REHEAT. Use Auto Reheat for quick

reheating of a variety of foods using different times and power levels.

17. NUMBER PADS. Touch these pads to enter

cooking, defrosting time, time of day, temperature, power level, Auto Codes or food weights for Auto Defrost.

18. MINUTE. Use with number pads to enter whole

minutes. For example, for 4 minutes touch 4 and MINUTE.

19.

CLEAWOFF. When touched, it shuts off the

oven and erases all settings (except time of day).

Sensor Controls

AUTOCOOK

——

GUIDE BEHIND DOOR

mpk:

Program Cooking

Use your Touch Control Panel to Auto Cook, Auto Create your own programs to suit your individual Roast, Auto Reheat and Auto Defrost—with the cooking style. For example: program a hold time oven setting the power levels and cooking or heating between Time Defrost and Time Cook I & II; set times; to Temp Cook & Hold, using your choice of Time Cook I & 11 for a two-stage program using temperature; to Time Cook or Time Defrost, using different times and power levels; or use the your choice of power

levels

from 1 (lowest) to 10

Minute/Second Timer to delay the start of a (highest); to extend cooking time by 30 seconds using cooking function, such as Temp Cook & Hold. Add 30 Seconds pad; to set the clock; and to time kitchen tasks with the Minute/Second Timer.

When You Plug in the Oven

The display

panel

lights up. After 15 seconds, all If power is disrupted at any time, the sequence at left lights disappear and “RESET” appears. Touch the recurs and you must reset clock after touching

CLEAWOFF

pad and oven is ready for use and the

CLEAWOFF.

clock can be set.

HOW TO USE THE M~UTE/SECO~

TMER

The Minute/Second Timer

Using a Holding Time

The Minute/Second Timer has three timing

The Minute/Second Timer can also be used to

functions:

program a “holding time” between microwave

● It operates as a minute timer.

cooking functions. The time can range from one

● It can be set to delay cooking.

second to 99 minutes and 99 seconds. A holding or standing time may be found in some of your

● It can be used as a hold setting after defrosting.

own

recip~s

or in a

~ookbook.

The Minute/Second Timer operates without microwave energy.

How to Time a 3-Minute Phone Call Programming Delayed Cooking

Step 1: Touch MIN/SEC TIMER pad.

To delay cooking up to 99 minutes and 99 seconds,

Step 2: Touch 3 and MINUTE pad (for 3 minutes and

touch either TIME COOK I & II, TEMP COOK &

no seconds).

HOLD or AUTO ROAST and enter cook time,

Step 3: Touch START. Display shows time counting

temperature or code. Touch MIN/SEC TIMER and

down. The timer signals when time is up.

enter number of minutes to delay cooking.

When

delaying

Temp

Cook & Hold or Auto Roast

cooking, be sure probe

is in

food.

Touch START.

Timer will count down to zero and cooking will begin.

How

to Defrost, Hold and Time Cook

Let’s say you want to defrost a frozen casserole for

15 minutes, hold for 10 minutes and then Time Cook

for 25 minutes. Here’s how to do it:

Step 1:

Take casserole from freezer and place in oven.

Step

Touch TIME

‘EFRosTpad

Step 3: Touch pads 1,5 and MINUTE pad for 15 minutes defrosting time. (Defrosting is

Step 4: Set standing or hold time

pad

by touching MIN/SEC TIMER

Step 5: Touch 1,0 and MINUTE pad to hold for ten minutes.

Step 6: Touch TIME

TIME COOK

COOK I &II pad.

&II

Step 7: Touch 2,5 and MINUTE pad for 25 minutes

)

automatically set on power level

of cooking time. 3 but can be changed by touching the POWER LEVEL pad and the desired power level.)

START

Step 8:

Touch START. As each function is automatically performed, oven display shows instructions entered and the function. When time is up, the oven signals and flashes “End.”

Time Cook I

Time Cook allows you to microwave for a selected Because automatic power level 10 is recommended

amount of time. for this cup of coffee, there is no need to change the Power level 10 (High) is recommended for most

power level. (If power level 10 is not appropriate, see

cooking, but you may change this for more flexibility.

“How to Change Power Level” below.)

To become better acquainted with time cooking, make a cup of coffee by following the steps below.

Step 1: Fill a cup

Step 4:

Touch the START pad.

START

2/3-full of water: add

1 teaspoon of instant coffee and stir to dissolve. Use a cup that has no metal decoration and is microwave-safe (refer to Microwaving Tips section). Place cup in oven and close door.

Step 2: Touch TIME COOK I &II pad.

Step 3:

Select your time. Touch 1

and MINUTE pad for one minute.

Step 5: When time is up, the oven signals and flashes

“End.” The oven, light and fan shut off.

Step

Open the door.

If you interrupt Time Cook to check the food, simply close the door and press START to resume cooking. If there is not time remaining on the timer you must reset the timer to resume cooking.

How to Change Power Level

1. Press TIME COOK I & II.

2. Select cooking time.

3. Press POWER LEVEL.

4. Select power.

5. Press START.

Using the Time Cook II Feature

The Time Cook 11 feature lets you set two time cooking functions within one program. This is ideal if you want to change power levels during your cooking operations. Here’s how to do it.

Step 1: Place food in oven in microwave-safe container and close the door.

Step

Touch TIME COOK

TIME COOK

I & II.

How to Change Power Level

1. Press TIME COOK I & II.

2. Select cooking time.

3. Press POWER LEVEL.

4. Select power.

5. Press START.

Step 7: “POWER 10,” is displayed and “COOK

Step 3: Select your first cook time. For example,

TIME I“ counts down.

touch 2,

and 5 for two minutes and 15 seconds.

Step 8: At the end of “COOK TIME I,” the second

Step 4: Touch TIME COOK I & II.

power level is displayed and “COOK TIME II” is shown counting down.

Step 5: Set your second cook time.

Step 9: When time is up, the oven signals and flashes

Step 6: Change the power level.

“End.” The oven, light and fan shut off.

Step 10:

Open the door.

If you interrupt Time Cook to check the food, simply close the door and press START to resume cooking. If there is not time remaining on the timer you must reset the timer to resume cooking.

+ 25 hidden pages

GE Spacemaker II JEM31M Use And Care & Cooking Manual

Specifications and Main Features

Frequently Asked Questions

User Manual