GE Side by Side—Export T-Line Use and Care Manual
Use and Care Guide
Refrigerator–Freezer
Side by Side—Export T-Line
General Electric Company, Appliance Park, Louisville, KY 40225 USA
Part No. 162D7743P004
Pub No. 49-6977
3-98 CG
Safety Instructions.................... 2, 3
Operating Instructions, Tips
Electronic Monitor .................................... 5, 6
Diagnostic Codes .................................. 5, 6
Energy-Saver System.................................... 3
Freezer Compartment .........................11, 12
Ice &Water Dispenser............................. 7–9
Icemaker ..................................................... 7–9
Refreshment Center...................................... 4
Shelves................................................... 10, 11
Storage Drawers............................................ 9
Temperature Controls .................................. 3
Care and Cleaning
Cleaning—Behind Refrigerator ................ 13
Cleaning—Inside and Outside .................. 12
Drawer Removal ......................................... 13
Light Bulb Replacement............................ 14
Under Refrigerator...................................... 13
Problem Solver...................... 17–19
Normal Operating Sounds.........................17
Preparation
Base Grille ..................................................... 15
Clearances .................................................... 15
Dimensions................................................... 16
Location......................................................... 15
Rollers ............................................................ 15
Vacation and Moving................................. 15
Water Supply to Icemaker........................ 15
Installation......................................... 16
Adapter Plug .................................................16
Electrical Requirements ............................ 16
Extension Cord .............................................16
Grounding..................................................... 16
Model and Serial Numbers ......................... 2
HELP US HELP YOU…
Read this guide carefully.
It is intended to help you operate and maintain your new
refrigerator properly.
Keep it handy for answers to your questions.
Write down the model and serial numbers.
You’ll see them on a label on the wall beside the top drawer or at the
bottom, inside the fresh food compartment door.
Please write these numbers here:
Model Number
Serial Number
Use these numbers in any correspondence or service calls concerning
your refrigerator.
If you received a damaged refrigerator…
Immediately contact the dealer (or builder) that sold you
the refrigerator.
Save time and money.
Before you request service…
Check the Problem Solver in the back of this guide. It lists minor
operating problems that you can correct yourself.
Products are continuously being improved…
Therefore product features and specifications may change or
vary slightly.
WARNING—When using this appliance,
always exercise basic safety precautions,
including the following:
• Use this appliance only for its intended purpose as
described in this Use and Care Guide.
• This refrigerator must be properly
installed and located in accordance with
the Installation Instructions before it
is used.
WARNING—Connect to potable water supply
only.
• Never unplug your refrigerator by pulling on the
power cord. Always grip plug firmly and pull
straight out from the outlet.
• Repair or replace immediately all electric service
cords that have become frayed or otherwise
damaged. Do not use a cord that shows cracks or
abrasion damage along its length or at either the plug
or appliance end.
• When moving your appliance away from
the wall, be careful not to roll over or damage
the power cord.
• Do not allow children to climb, stand or hang on
the shelves in the refrigerator. They could damage
the refrigerator and seriously injure themselves.
• If your old refrigerator is still around the
house but not in use, be sure to remove the
doors. This will reduce the possibility of
danger to children.
• After your refrigerator is in operation, do not
touch the cold surfaces in the freezer compartment,
particularly when hands are damp or wet. Skin
may adhere to these extremely cold surfaces.
• Do not place fingers or hands on the automatic
ice-making mechanism while the refrigerator is
plugged in. This will prevent contact with the
moving parts of the ejector mechanism, or with the
heating element that releases the cubes.
• Do not allow anyone to climb, sit, stand or hang on
the Refreshment Center Compartment door. They
could damage the refrigerator and maybe even tip it
over, causing severe personal injury.
• Don’t refreeze frozen foods which have thawed
completely. Food safety experts say:
‘‘…You may safely refreeze frozen foods that have
thawed if they still contain ice crystals or if they are
still cold—below 4°C (40°F).
‘‘…Thawed ground meats, poultry or fish that have
any off-odor or off-color should not be refrozen and
should not be eaten. Thawed ice cream should be
discarded. If the odor or color of any food is poor or
questionable, get rid of it. The food may be
dangerous to eat.
‘‘…Even partial thawing and refreezing reduces the
eating quality of foods, particularly fruits, vegetables
and prepared foods. The eating quality of red meat is
affected less than that of many other foods. Use
refrozen foods as soon as possible to save as much of
their eating quality as you can.’’
IMPORTANT SAFETY INSTRUCTIONS
Read all instructions before using this appliance.
2
• Unplug your refrigerator before cleaning and
making repairs. NOTE: We strongly recommend that
any servicing be performed by a qualified individual.
• Before replacing a burned-out light bulb, unplug the
refrigerator or turn off power at the circuit breaker or
fuse box in order to avoid contact with a live wire
filament. (A burned-out light bulb may break when
being replaced.) NOTE: Turning control to “ ”
position does not remove power to the light circuit.
• Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.
SAVE THESE INSTRUCTIONS
OPERATING YOUR REFRIGERATOR
Set the Temperature Controls (appearance may vary)
Two controls let you regulate the temperature in the fresh food and
freezer compartments.
At first, set the freezer control at “5” and the fresh food control at “5.”
Allow 24 hours for the temperature to stabilize, whether you are
setting the controls for the first time or adjusting them later. Then, if
you want colder or warmer temperatures in either compartment, adjust
the controls one step at a time.
NOTE: Moving the fresh food control to the “ ” position turns off
cooling in both compartments—fresh food and freezer—but does not
shut off power to the refrigerator.
13579
How to Test Temperatures Automatic Energy-Saver System
Use the milk test for the fresh food compartment. Place a container of
milk on the top shelf in the fresh food compartment. Check it a day later.
If the milk is too warm or too cold, adjust the temperature controls.
Use the ice cream test for the freezer compartment. Place a
container of ice cream in the center of the freezer compartment. Check
it after a day. If it’s too hard or too soft, adjust the temperature controls.
Always allow 24 hours for the refrigerator to reach the
temperature you set.
You won’t find an “energy-saver” switch on this refrigerator.
Warm liquid from the refrigerator’s condenser is automatically
circulated around the front edge of the freezer compartment to help
keep moisture from forming on the outside of the refrigerator during
humid weather.
Many refrigerators use special electric heaters. This refrigerator
needs none. That’s why there is no “energy-saver” switch…there’s
no need for it.
3
Important Safety Instructions Operating Your Refrigerator
No Defrosting
It is not necessary to defrost the freezer or fresh food compartments. Although your
refrigerator is designed and equipped to defrost itself automatically, some frost on
packages is normal.
Fresh Food
control
Freezer
control
13579
13579
REFRESHMENT CENTER
(on some models)
4
Refreshment Center Compartment
The Refreshment Center Compartment stores frequently used items.
When open, the Refreshment Center
door provides a convenient work
surface. Although durable, the work
surface should not be used as a cutting
board. Close the door when finished.
The upper fresh food compartment light
will come on when the Refreshment
Center door is opened.
The special design of the door allows
you to tilt and lift up the door in order
to clean the bottom of the frame.
NOTE: Use caution in closing or
using the clean-out feature in the
presence of small children.
Cold air entering from the freezer
compartment keeps the temperature in
the Refreshment Center Compartment
at proper food-keeping levels.
The bin panel limits the amount of cold
air that escapes when the Refreshment
Center door is opened. To reach food
from the inside, lift the panel up.
To remove the Refreshment Center
bin, first remove the panel using the
hand holds.
Then remove the bin by lifting it up
and out.
Bottom of Frame
ELECTRONIC MONITOR & DIAGNOSTIC SYSTEM
(on some models)
It Keeps an Eye on Things for You
5
➀This pad flashes to tell you when either door is open.
➁This pad lights up to tell you that the Door Alarm beeper has been
set to sound after either door has been open 30 seconds.
➂This pad lights up to tell you when freezer food-keeping
temperature is above normal.
➃This pad lights up to indicate that no failure has been detected by
the diagnostic system.
➄The flashing diagnostic codes in the display warn you when:
frozen foods should be checked.
power has been interrupted.
icemaker may not be operating properly.
defrost system has failed.
➅This pad allows you to review the electronic diagnosis of four
coded functions at your fingertip and also allows you to erase
codes from display.
➆These pads allow you to select:
chilled water, ice cubes or crushed ice.
4
1
3 5
6
2
7
7
Refreshment Center Electronic Monitor Diagnostic System
When Your Refrigerator is First Plugged in
All panel lights come on for five seconds, a beep sounds, and lights go
off except as follows:
•
PF flashes in the display. Touch this pad to erase it.
• This pad glows.
• The Warm Temperature light glows if the freezer
compartment temperature is higher than normal.
It goes off when proper food-keeping temperature
is reached.
• The Door Alarm beeper is activated and the Door
Alarm pad glows.
• The Crushed Ice pad glows.
• This pad flashes if either door is open, goes out
when doors are shut.
• The night light in the water-and-ice dispenser is off.
How to Set the Door Alarm Why the Warm Temperature Light Glows
You don’t have to set the visual alarm.
As long as either door is open, this pad flashes.
When the Door Alarm pad is glowing, the beeper
alarm is set. If it’s not, touch the pad to turn it on.
If either door is open for more than 30 seconds, a
repeating sound will be heard.
The light goes out and the beeping stops when you close the door.
There are times when you’ll want the Door Alarm beeper turned
off. When you’re rearranging a lot of food, for example. Just touch the
pad. The light will go out and the beeping will stop.
Turning off the Door Alarm beeper does not turn the
Door Open pad off—it keeps flashing until the door
is closed.
At first, it’s probably because your newly installed
refrigerator hasn’t completely cooled down yet. Wait
a few hours for it to cool, and then the light will go out.
From then on, the pad will glow whenever
temperatures inside get too high for proper food
storage. If this happens, open the doors only when
absolutely necessary, and close them as quickly as possible.
As soon as inside temperatures return to normal, the light goes out.
If the Warm Temperature light reappears and stays on for longer than
4 hours, call for service.
(continued next page)
How the Electronic Monitor and Diagnostic System Works
ELECTRONIC MONITOR & DIAGNOSTIC SYSTEM
(continued)
6
The Electronic Monitor and Diagnostic System alerts you when
something starts to go wrong.
If a diagnostic code appears on the display, something needs
special attention. To get your attention, the display code flashes
until you erase it. The first 6 flashes are accompanied by beeps.
If more than one coded function requires attention at the same
time, the one with the highest priority will be displayed first.
Pressing this pad will evaluate all other coded
functions. If the display is lit during the displaying
of a code, that function is operating properly.
Pressing this pad will erase two codes immediately—
PF and CI. The dE and FF codes can only be erased
after the condition that caused the code to flash has
been corrected.
This pad is lighted except when a
failure has been detected.
This pad has two functions:
1. You can touch this pad and get a review of the
electronic diagnostic codes in order of their priority.
2. You can touch this pad to erase three flashing codes
immediately and two codes after the condition that
caused them to flash has been corrected.
This flashing code tells you to check the
automatic icemaker. Ice clumps in the storage
bin may have stalled the icemaker. Follow
corrective measures described in the Problem
Solver. If water supply to the icemaker is not
connected or not turned on, make sure manual
icemaker switch is in the (up) position. This
code stops flashing when problem is corrected or
the pad is touched.
This flashing code tells you something is wrong
with the defrost system—keep doors closed to
retain cold and call for service. Code flashes until
problem is corrected.
This flashing code tells you to check your
frozen food. Has any of it started to thaw? A
package may be holding the freezer compartment
door open. Don’t open the door more often than
absolutely necessary while this code is displayed.
Touching the pad after the freezer compartment
temperature has returned to normal will erase
the code.
This flashing code tells you the power to the
refrigerator has been interrupted for more than
two seconds. Check the condition of food in both
the fresh food and freezer compartments. Touch the
pad to erase code.
There is no fault with the refrigerator when the
PF code flashes.
AUTOMATIC ICEMAKER & DISPENSER
(on some models)
How it Works
7
The automatic icemaker makes ice continually. The dispenser
dispenses water, ice cubes or crushed ice through the freezer
compartment door. Here’s how they work.
Water flows from the household supply through a
(1)dual solenoid valve
to the
(2)water tubing and to the
(3)automatic icemaker
as needed.
Water is frozen in the
(4)cube mold and ejected
into the
(5)storage bin where a
motor-powered auger
moves cubes forward.
Cubes dispense through the chute in the door when the
dispenser pad is pressed.
When the Crushed pad is pressed (on some models), a
baffle channels cubes through the crusher and crushed ice falls
through a chute into the glass.
When the Water pad is selected (on some models), water
flows through the
(6)tubing in the door and is dispensed when the dispenser pad is
pressed.
(7)A light switch (on some models) turns the night light in the
dispenser on or off.
The light also comes on when the dispenser pad is pressed.
The light in the dispenser should be replaced with a 10 watt maximum
bulb when it burns out.
If you cannot locate the correct bulb, see your local dealer.
Electronic Monitor & Diagnostic System Automatic Icemaker & Dispenser
3
7
6
4
5
1
2
Important Facts About Your Ice & Water Dispenser
• If this is your first icemaker you’ll hear occasional sounds that
may be unfamiliar. These are normal ice-making sounds and are not
cause for concern.
• Your icemaker will produce eight cubes per cycle—approximately
120 cubes in a 24-hour period—depending on freezer compartment
temperature, room temperature, number of door openings and other
use conditions.
• Intermittent dispensing of ice is normal. If ice flow interruption is
more than brief, ice clump(s) may be the cause and should be
removed following instructions in this section.
• Avoid over-filling glasses with ice and using narrow or extra-tall
glasses. This can jam the chute or cause the door in the chute to
freeze shut. Periodically open the freezer compartment door and look
down into the chute. If ice is blocking the chute, poke it through with
a wooden spoon.
• To help keep bits of ice from being sprayed beyond the glass,
place the glass close to the ice chute—but not so close that it blocks
out-coming ice.
• Add ice before adding beverage to prevent splashing.
• Beverages and foods should not be quick-chilled in the ice
storage bin. Cans, bottles or food packages in the storage bin may
cause the icemaker or auger to jam.
• Do not add ice from trays or bags to the storage bin. It may not
crush or dispense well.
CAUTION: Some products such as water ices should not be
consumed too cold.
Before Using Your Icemaker and Dispenser
If you use your refrigerator before the water
connection is made, raise the ice access door
and make sure the icemaker feeler arm is in the
(up) position. When the water supply has
been connected to the icemaker, move the
feeler arm to the (down) position.
At first there will be a delay before water is dispensed and ice is made.
On models with a water dispenser, if no
water is dispensed when the refrigerator is
first installed, there may be air in the water line
system. Press the dispenser pad for at least two
minutes to remove trapped air from the water
line and to fill the water system.
The ice cube mold will automatically fill with water AFTER cooling
to freezer temperatures. The first cubes normally freeze after
several hours.
NOTE: With a newly-installed refrigerator, allow about 24 hours
for the freezer compartment to get cold enough to make ice.
(continued next page)
Feeler arm in
(up) position
stops icemaking
Feeler arm in
(down) position
begins icemaking
Push the dispenser pad
until the water line is filled.
AUTOMATIC ICEMAKER & DISPENSER
(continued)
Once Your Icemaker and Dispenser are in Operation
8
Throw away the first few batches of ice cubes (16 or 24 cubes). This
will flush away any impurities in the water line. Do the same thing
after vacations or extended periods when ice isn’t used.
On models with a water dispenser, pour the first six glassfuls of water
in the kitchen sink. The first water through the system picks up a
slight ‘‘plastic’’ taste from the water tubing.
To make sure the bin fills with ice, level the cubes occasionally.
When cubes fall into the bin they may pile up close to the icemaker
and push the feeler arm to the (up) position, which stops icemaking,
before the bin gets full. Keeping the cubes level allows the icemaker
to fill the bin.
To Dispense Ice and Water
• Select:
water (on some models),
ice cubes,
or crushed ice (on some
models).
• Grip the glass or other
container near the rim and
press the rim against the
center of the dispenser pad.
Dispenser pad
Dispenser pad
To Stop Dispensing If Ice Clumps Form in the Storage Bin…
Release pressure from the dispenser
pad and wait a few seconds to catch the
last bits of ice or drops of water.
There may be some dripping after
dispensing crushed ice or water. If there
is a lot of dripping, the spill should be
wiped dry right away.
Do not pour water in the spill shelf
because it is not self draining—pour
it in the kitchen sink. The shelf and its
grille should be cleaned regularly according
to Care and Cleaning instructions. The grille
is easily removed by pressing on the back right corner.
The icemaker ejects cubes in groups of eight, and it is normal for
several cubes to be joined together. However, if you don’t use the ice
very often ice clumps may form in the storage bin and can clog
the dispenser.
If this happens:
• Remove the storage bin from the freezer.
• Break up ice clumps with your hands. Throw away any clumps that
you can’t break up.
• Replace the bin before the remaining cubes melt and fuse together.
Press here to remove grille
When Dispensing Ice… When Dispensing Water…
Some crushed ice may be dispensed even though you selected
Cubes. This happens occasionally when a few cubes get channeled to
the crusher.
Sometimes a mound of snow will form on the door in the ice chute.
This condition is normal, and usually occurs when you have dispensed
crushed ice repeatedly. The snow will eventually evaporate.
Sometimes crushed ice will spray beyond the glass. To avoid this,
hold the glass up close to the chute.
The first glass of water dispensed may be warmer than the
following ones. This is normal.
Dispensed water is cool, not iced. For colder water, simply add
crushed ice or cubes before dispensing water.
CAUTION: Never put fingers or other objects into the
dispenser opening.
To Remove Ice Storage Bin To Replace Ice Storage Bin
Lift the left corner to free the bin
from the shelf. Pull the bin straight out
while supporting it at front and back.
Slide the bin back until the tab on the
bin locks into the slot in the shelf.
If the bin does not go all the way back, remove
it and turn the drive mechanism 1/4 turn. Then
push the bin back again until the tab on the bin
locks into the slot in the shelf. The gasket
along the top of the bin should contact the top
of the freezer and bend back toward you. If it
does not, remove the ice storage bin and
replace again while holding the front of the bin higher.
Rotate
Drive
Mechanism
If Ice is Not Used Often…
‘‘Old’’ ice cubes will become cloudy and taste stale. Empty ice
storage bin periodically and wash it in lukewarm water. Be sure to
allow storage bin to cool before replacing it—otherwise ice cubes will
stick to the metal auger.
Move the icemaker feeler arm to the (up)
position when…
• Home water supply is to be turned off for several hours.
• Ice storage bin is to be removed for a period of time.
• Going away on vacation, at which time you should also turn off the
valve in the water supply line to your refrigerator.
• Turning the fresh food control to the “ ” position.
9
Automatic Icemaker & Dispenser Storage Drawers
STORAGE DRAWERS
Convertible Drawer (on some models) Adjustable Humidity Drawers (on some models)
The Convertible drawer has its own cold air duct to allow a stream
of cold air from the freezer compartment to flow around the drawer.
The variable temperature control regulates the air flow from the
freezer compartment.
Set control lever down to the
coldest setting to store fresh meats.
If lever is left in meat position for
a long period of time, some
frost may form on the inside
of the drawer.
Set control lever up to convert
the drawer to normal refrigerator
temperature and provide extra
vegetable storage space. Cold air
duct is turned off. Variable settings
between these extremes can be selected.
These drawers have individual, adjustable humidity controls that let
you regulate the amount of moisture retained in foods.
Slide the control all the way to the setting and the drawer
provides high humidity recommended for most vegetables.
Slide the control all the way to the setting to provide lower
humidity levels recommended for most fruits.
Sealed Snack Pack (on some models)
The Sealed Snack Pack—and shelf to which it is attached—can be relocated within the Fresh
Food compartment. The sealed drawer retains sufficient humidity for convenient storage of
lunch meats, cheese, hors d’oeuvres, spreads and snacks.
Normal
setting
Coldest
setting
(on some models)
(on some models)
Storage time will depend upon the type of food and its condition when placed in the drawer. Excess water which may accumulate in the bottom of
the drawer should be poured out and the drawer wiped dry. The drawer is partially sealed by gaskets.
Always push the drawer all the way in.
As in any refrigerated storage area, it is recommended that odorous foods be stored wrapped.
SHELVES
Swing Down Shelf (on some models) Quick Space Shelf (on some models)
10
This swing-down shelf provides extra shelf space when needed.
When you want to use it, pull
the shelf forward as far as it goes, then
lower it. Be careful not to force it down
before it is pulled out all the way.
To raise it back into position, pull the
shelf forward, push it up and slide it
back fully until it stops.
This shelf splits in half and slides
under itself for storage of tall items
on the shelf below.
Slide-Out Spillproof Shelves (on some models)
The slide-out shelf allows you to reach items stored behind
others. The special edges are designed to help prevent spills
from dripping to lower shelves. Make sure you push them
all the way back in before you close the door.
How to Rearrange Your Shelves
The shelves in the fresh food compartment are adjustable, enabling
you to make efficient shelf arrangements to fit your family’s food
storage needs.
To remove shelves:
Tilt the shelf up at front, then lift
it up and out of the tracks on the
rear wall of the refrigerator.
(shelf appearance may vary)
To relocate shelves:
Select desired shelf height. With
shelf front raised slightly, engage
the top hooks in the tracks at the
rear of the cabinet. Then lower
the front of the shelf until it locks
into position.
Wire shelves (on some models) are
adjustable in the same manner.
Bins on Fresh Food Compartment Door
(on some models)
Adjustable bins can easily be carried from the refrigerator to your
work area.
On models with a Refreshment Center Compartment all except
the top bin can be relocated on the fresh food compartment door.
The top bin is removable, but it must be returned to its original
position on the door.
To remove:
Lift bin straight up until
mounting hooks disengage.
To replace or relocate:
Select desired shelf height,
engage bin’s hook in slots
on the tracks of the door, and
push in. Bin will lock in place.
The divider (on some models),
helps prevent tipping, spilling or
sliding of small items stored on the door shelf.
Place index finger and middle finger on either side of the divider near
the front and simply move it back and forth to fit your needs.
Lift up
and out
2
Tilt up
1
Engage
top hook
1
Lower to lock
into place
2
Divider
Quick ServeTMSystem (on some models)
These cooking-serving-storage dishes with
durable lids are on an under-the-shelf rack.
These dishes can be removed from and returned
to the rack as needed. The rack can be relocated
anywhere in the fresh food compartment.
Dishes and lids are safe for use in microwave ovens, refrigerators,
freezers, and are dishwasher-safe. The dishes should not be used for
cooking high-fat foods such as bacon and high-sugar foods such as
candy and syrup. The high temperatures of the fat and sugar can cause
bubbles to form on the inside of the dish.
CAUTION: Dishes and lids are not designed for use in the regular
oven, on the range-top or in the broiler. Such use can be hazardous.
Removable Wine Rack (on some models)
11
The wine rack is designed to hold
a bottle on its side and will fit on
any shelf.
To relocate the wine rack:
Pull wine rack straight out. Then position
its lip over either edge of the shelf you
want to suspend it from and push it all the
way in.
Freezer Baskets (on some models) Juice Can Rack (on some models)
Wire slide-out freezer baskets
can be pulled out for easy access to
frozen foods.
WARNING: Poor performance may
occur if freezer baskets are not used.
Storage of items in the freezer without
using baskets may result in poor
temperature performance due to
restrictions of air flow within the
freezer compartment.
Cans of frozen juice are
easily accessible when stored
in the rack on the freezer
compartment door.
To load it, place the first
can in the bottom of the
rack. Then load additional
cans into the rack from
the top.
(continued next page)
Additional
cans go here
2
Place first
can here
1
Multi-Position Shelves in Freezer Compartment (on some models)
Shelf supports at various levels in the freezer compartment let you
reposition the shelves from time to time to better accommodate your
variable inventory of frozen foods.
To reposition shelves:
1. While pressing tabs on shelf
supports on right wall, lift shelf
out of grooves in supports.
2. Pull shelf sideways until the
shelf rods come out of holes on
left wall.
3. Select desired shelf height and
insert shelf rods into holes on left
wall. Lower shelf into grooves on
support while pressing tabs. Be
sure shelf wire is fully inserted
into grooves.
FREEZER COMPARTMENT
Shelves Freezer Compartment
Loading the Freezer Compartment
Load so that at least 15 mm (5/8²) of space remains clear between
stacks of packages and 15 mm to 25 mm (5/8² to 1²) space between
the top of any stack and any shelf or basket above it. Packages may
hang over the front of shelves but must remain 15 mm (5/8²) from doors.
• Food to be frozen must not be placed in direct contact with food in
storage. If food is to be frozen every day, it may be necessary to
reduce the quantity to be frozen.
• Food is most quickly frozen on the middle three shelves of the
freezer compartment and most slowly in the freezer door shelves.
• Do not store commercially quick-frozen food longer than the time
recommended by the food manufacturers.
Effervescent drinks should not be stored in the freezer
compartment.
12
FREEZER COMPARTMENT
(continued)
Cleaning—Inside
Refreshment center compartment door—inside. Wipe up spills
right away. Use 15 ml (1 tablespoon) of baking soda in one liter
(1 quart) of water to clean the inside door surface, refreshment center
bin and inside access door. Rinse, wipe dry.
Inside the fresh food and freezer compartments should be cleaned
at least once a year. Unplug the refrigerator before cleaning. If this is
not practical, wring excess moisture out of sponge or cloth when
cleaning around switches, lights or controls.
Use warm water and baking soda solution—about 15 ml (1 tablespoon)
of baking soda to one liter (1 quart) of water. This both cleans and
neutralizes odor. Rinse thoroughly with water and wipe dry.
Other parts of the refrigerator—including door gaskets, meat and
vegetable drawers, ice storage bin and all plastic parts—can be
cleaned the same way. After cleaning door gaskets, apply a thin layer
of petroleum jelly to the door gaskets at the hinge side. This helps
keep the gaskets from sticking and bending out of shape. If the freezer
baskets don’t slide freely after cleaning, lubricate them with petroleum
jelly. Do not use cleansing powders or other abrasive cleaners.
To help prevent odors, leave an open box of bakingsoda in the
rear of the refrigerator, on the top shelf. Change the box every three
months. An open box of baking soda in the freezer will absorb stale
freezer odors.
Quick Serve dishes (on some models) and lids can be cleaned
in an automatic dishwasher or by hand with liquid dishwashing
detergent and water. You can remove stains by soaking them in a
bleach and water solution—1 part chlorine bleach to 3 parts water.
(Stubborn stains may require soaking.) Use a plastic scouring pad
to remove burned-on soil. Do not use cleansing powders or other
abrasive cleaners.
Drain opening in the freezer
compartment. During yearly cleaning,
remove bottom freezer basket and flush
a baking soda solution—5 ml (1 teaspoon)
of baking soda and 500 ml (1 pint) of hot
(not boiling) water— through the drain
line with the help of a meat baster. This
will help eliminate odor and reduce the
likelihood of a clogged drain line.
If drain becomes clogged, use a meat
baster and baking-soda-and-water solution
to force the clog through the drain line.
Do not wash any plastic parts from your refrigerator in
your automatic dishwasher.
CARE AND CLEANING
Cleaning—Outside
Refreshment center compartment door—outside. It’s important
that you use only window cleaner without ammonia or a damp cloth
to clean the glass and trim. Avoid using wax on the refreshment
center door.
The water and ice dispenser spill shelf should be wiped dry
immediately to prevent spotting. Water left on the shelf may leave
deposits that you can remove by soaking in undiluted vinegar.
You can also use a paste of non-precipitating water softener and water,
or 5 ml (1 teaspoon) of citric acid powder per 500 ml (1 pint) of hot
tap water. Soak until the deposit disappears or becomes loose enough
to rinse away. Usually 30 minutes soaking time is adequate. Avoid
using wax on the spill shelf and trim.
The dispenser pad can be cleaned by using a warm water and baking
soda solution—about 15 ml (1 tablespoon) of baking soda to one liter
(1 quart) of water. Rinse thoroughly with water and wipe dry.
The door handles can be cleaned with a cloth dampened with a
solution of mild liquid dishwashing detergent and water. Dry with a
soft cloth. Don’t use wax on the door handles with metal trim.
Keep the finish clean. Wipe with a clean cloth lightly dampened with
kitchen appliance wax or mild liquid dishwashing detergent. Dry and
polish with a clean, soft cloth. Do not wipe the refrigerator with a
soiled dishwashing cloth or wet towel. These may leave a residue that
can erode the paint. Do not use scouring pads, powdered cleaners,
bleach or cleaners containing bleach because these products can
scratch and weaken the paint finish.
Protect the paint finish. The outside of the refrigerator has a high
quality, baked-on paint finish. With proper care, it will stay newlooking and rust-free for years. Apply kitchen/appliance wax when the
refrigerator is new and then at least twice a year.
Deep Door Shelves in Freezer Compartment (on some models)
To remove the shelf fronts: Lift straight up until
the mounting hooks come out of the slots in the door.
To replace: Line up the hooks with the slots in the door
and push in and down.
For easier cleaning you can remove the shelf fronts
in the freezer compartment.
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