GE RW91T Use and Care Manual
GLASS
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It is oursincerehopethat youenjoyeveryfeatureofyournewcooktop,It is designedto giveyou dependablecooking
resultswhilemakingit possibieforyouto conserveenergyandsaverngney,
ExtrasavingsarepossibiethroughwiseuseandcareproceduresThisboo~etexplainshowyou cangetthebest
usefromyourcooktopbyfoliowingtried andtrue cookingproceduresoutiinedhere,Theserecommendedprocec!ures
weredevelopedusingsafeandenergyconservingtechniques.
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ifyouhaveanyquestionsaboutyournew cookto~howtouseanyfeatureadiffemnt way or speciaicookingtech-
niquesthatarenotansweredinthis bookle~pieasewrite or caiithe t-iotpointConsumerCoordinatornearyouwhose
jobistohelpyouandyourfamiiy9et,the mostoutof yournewcooktoP.Thenumberisavailablefromyourdeakzfrom
theloca\HotpointSaiesOffice,orcontact usdirectiy WewouidiiketohearfrorrI you.
CCXWUMERS INSTITLJTE
!-K3TPOINT
APPLIAtWXPARKAP4-206A
LOUISVILLE, KENTUCKY40225
MODELANDSERIALNUMBER LOCATION
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E3ef~re usingyour new glass cooktop,see care and cleaning instructions,page 6.
S N
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~0 NOT TOUCH COOKING AREAS OR NEARBY AREAS OF COOK’170P.$
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Doa ant cls o h o t t s o t c
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cAUTION: DO NOT STORE ITEMS OF INTEREST TO CHILDREN IN CABINETS
ABOVE A COOKTOP OR ON THE BACKSPLASH OF A COOKTOP– CHILDREN
IJMBING ON THE COOKTOP TO REACH ITEMS COULD BE SERIOUSLY
JURED.
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Do rim USE WAT..RON GREASE FIRES.N PICK m A .FLAMINGPAN.
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%nergyGonservation~
——.-——.-—
1. Use cooking utensils of medium weight ahmlinukn,withtight-fitting covers and flat bottoms
which completely cover the heated sunbm@patterned cooking area.
2. Cook fresh vegetables witha minimum amount
of water in a covered pan.
3. “Keep an eye” on foods when bringing them
quicklyto cooking temperatures atHIGH heat.
When food reaches cooking temperature, re-
duce heat immediately to lowest setting that
wiIlkeep it cooking.
4. Use residual heat with surface cooking whenever possible. Forexample, when cooking eggs
in the shell hring water fo boil, then turn to
IOFFposition to ;ornplete the cooking.
-.
Controls,IndicatorLight,CookingAreas. . . . .
CookingChartandInformation.. . . . . . . . . . . .
HomeCanningTips. . . . . . .
. . . . . .
. . . . . . . . . . . . . . . . . . . . . . . . .
5 Always turncooking area control knob to 017F
before removing utensii.
6. Use correct heat for each cooking ttwk,..higk
heats to start cooking, (if time allows, do not
use INGH heat to start) medium high-quick
brownings, medium-slow
cooking most quantities, low-double boiler
heat, finish cooking, and special for small
quantities.
7 When boiiing water for tea or coffee, heat only
the amountneeded. It is not economical to boil
a container M of water for only one or two
cups.
f l
,
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1 1
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.“
Glass-Ceramic Cooking
1
PaneI–dur- 5.
able, smooth, non-porous material
withstandsanytemperature change
whichoccursincooking.
2.
Cooking &ea, identifiedby sunburst
designsoncookingpanel.
3. ControlPanel,strengthenedglass.
4. Infinite-HeatControlKnobs,one for
eachcookingarea.
ModelRVV91
Indicator Light–glows
knobhasbeentu~ed toaheatsetting.
Intensityof signal
pendingon whichsurfaceunit(s)you
use.
Heating Element–locatedundereach
6.
sunburst design on glass ceramic
cookingpanel.
light may vary de-
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