GE RVM60 Use and Care Manual

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UseandCareofCountersaver” modelIWN160
Featuresofyouroven
p5
Howtouse the
p8
Cookingbytime
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Cookingbytemperature
p12
Howtousethe QUICKSETfeature
p14
Savetimeandmoney. Beforeyourequestservice, use thel?roblemSolver -p21
The GE AnswerCent#
TO
Readthisbook
It will help you operate and main­tain your new Microwave
properly. Keep it handy for answersto your
questions.
If you don’t understand something or need more help. . . Call, toll free:
The GE Answer CenterTM
800.626.2000 consumer information service
or write: (include your phone number); Consumer Affairs Hotpoint Appliance Park Louisville, KY 40225
oven
writeCtww”ime!l?wddand
serialrtmlbers.
You’llfind them on a label inside the oven on the upper left side.
These numbers are also on the Consumer Product Ownership
Registration Card that camewith your Microwave Oven. Before sending in this card, pleasewrite these numbers here:
Model No.
Be sure y(x.w
Oven
It is important that we, the manu­facturer, know the location of your Microwave Ovenshould a need occur for adjustments.
Your supplier is responsible for registering you asthe owner.
Pleasecheck with your supplier to besure he has done so; also send in your Consumer Product Owner­ship Registration Card. If you move, or if you are not the original pur­chaser pleasewrite to us,stating model and serial numbers. This
appliancemustbe registered.
P!easebecertainthat itis. Write to: Hotpoint
Range Product Service Appliance Park Louisville, KY 40225
is rfegk?ered.
If you receiveda damaged oven.. .
immediately contact the dealer (or builder) that sold you the Micro­wave Oven.
Savetimeand money.
Beforeyourequestserwice,check the ProblemSolveron page 21. It
lists minor causes of operating problems that you can correct yourself.
TO
(a) DONot Attemptto operate this
oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper
with the safety interlocks. (b) Do Not Placeany object
between the oven front face and the door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) Do Not Operatethe oven if it is damaged. It is particularly important
that the oven door close properly
and that there isno damageto the: (1) door (bent) (2) hinges and latches (broken or
loosened) (3) door seals and sealing surfaces. (d) The OvenShouldnot be
adjusted or repaired by anyone except properly qualified service personnel.
-:-
Serial No.
Usethese numbers in arty correspondence or service calls concerning your Microwave Oven.
This microwave oven is UL listed for installation over electric and gas ranges.
Available at extra-cost from your Hotpoint supplier. JX80 Ciwwcoa!17WterKit Add for non-vented installation.
2
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Before Microwaving . . . .. . .. .. . . 2
Safety Instructions . ...........3-4
— Featuresof YourOven . . . . . . . .. . 5
ooking Complete Reminder. . .. 5
et the Clock . . . . . . . . . . . . . . . . . . 6
Touch Control Panel . .......,.6-7
Automatic Roasting&Chart ....8-9
Defrosting . . . . . . . . . . . . . . .. . . . . 10
Time Cook . .. . . . .. . . . . . . . . . . . 11
Temp Cook/Hold .. . . . .. . . . .. . 12
MIN/SEC Timer.. . . . . .. . . . . . . . 13
QUICK SET Control . . . . . . . . .. . 14
QUICK SET Control Guide . . .. . 15
Careof Your Oven . .. . .. ....17-18
The Exhaust Feature . .. .. . . . .. 19
Grounding Instructions . . . . . .. . 20
The Problem Solver . . . . . .. . . . . 21
Consumer Services. . . . .. . .. . . . 23
Warranty . . .. . . . .. . . . . Back Cover
@Makesureall utensils used in your microwave oven are labeled “suitableforrnicrowaving”. Check your Cookbook forspecific test
~odetermine ”microwave-safe”
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,,.,,.
­e Papertowels, wax paper, and
plastic wrap can beused tocover dishes in orderto retain moisture and prevent spattering.
e Some microwaved foods require stirring, rotating, or rearranging. Check your Cookbook forspecific instructions.
e Somefoodssuch as unshelled eggsand hot dogs must be pierced toallow steamto escape during cooking.
— —
Readall instructionsbeforeusingthisappliance.
When using electrical appliances basic safety precautions should be followed, including the following:
WARNING—TOreduce the risk of burns, electric shock, fire, injury to persons or exposure to excessivemicrowave energy:
IS Use this appliance only for its intended useas described in this manual.
e Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE EXPOSURETO EXCESSIVEMICROWAVE ENERGY” found on page 2.
e This appliance must be grounded. Connect only to properly grounded outlet. See “GROUNDING INSTRUCTIONS” found on page 20.
e For bestoperation, plug this appliance into its own electrical outlet, to prevent flickering of lights, blowing of fuse or trip­ping of circuit breaker.
e Install or locate this appliance only in accordance with the pro-
vided installation instructions.
e Do not cover or block any
openings on the appliance.
e Do not use outdoors. e Do not immerse power cord
or plug in water.
e Keep power cord away from
heated surfaces.
e Do not let power cord hang
over edge of table or counter. e Do not operate this appliance
if it has a damaged power cord or plug, if it is not working prop­erly, or if it has been damaged or dropped.
e This appliance should be ser­viced only by qualified service personnel. Contact nearest
authorized servicefacility for examination, repair or adjustment.
e As with any appliance, close supervision is necessarywhen used by children.
a See door cleaning instruc­tions on page 17. ~
u
IS To reduce the risk of fire in
the oven cavity: —Do not overcook food. Care-
fully attend appliance if paper,
plastic, or other combustible materials are placed inside the
oven to facilitate cooking. —Removewire twist-ties from
paper or plastic bags before placing bag in oven.
—Do not useyour microwave oven to dry newspapers.
—Paper towelsand napkins,
wax paper.Recycled paper
products can contain metal flecks which may cause arcing or ignite. Paper products con­taining nylon or nylon filaments should be avoided, as they may also ignite.
—Do not pop popcorn in your
microwaveovenunless in a spe-
cial microwave popcorn acces­sory or unless you use popcorn
labeled for use in microwave ovens.
—Do not operatetheovenwhile
emptyto avoiddamageto the ovenand the dangerof fire.If by
accident the oven should run empty a minute or two, no harm
is done. However, try to avoid operating the oven empty at all times—it savesenergy and pro-
longs life of the oven. —If materials inside the oven
should ignite, keep oven door
closed, turn oven off, and dis­connect the power cord, or shut
off power at the fuse or circuit
breaker panel.
e Some products such as whole eggs and sealed con­tainers—for example, closed
glass jars—may explode and should not be heated in this
oven.
e Avoidheatingbaby food in
glass jars, even without their
lids; especially meat and egg
mixtures.
(continued next page)
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Don’t defrostfrozenbever-
s
agesin narrow necked bottles;
especially carbonated ones. Evenif the container is opened, pressure can build up, This can causethe container to burst, resulting in injury.
e Use
Cookbook.
on meat, roasts are helpful when used as shown in Cookbook.
TV dinners may be cooked in metal trays. However, when using metal in microwave oven,
keep metalat leastl-inch away
from
e Cooking utensils may become hot
transferred from the heated food. This is especially true if plastic wrap has been covering
the top and handles of the
utensil. Potholders may be
needed to handle the u ensil. 69Sometimes,the ovenfloor
can become too hot totouch.
Be careful touching the floor during and after cooking.
e Do not useany thermometer in food you are microwaving unless that thermometer is designed or recommended for use in the microwave oven.
e Removethe
probe from the ovenwhen not
usingitto cook with. If you leave
the probe inside the ovenwithout inserting it in food or liquid, and turn on microwave energy, it can create electrical arcing in the oven, and damage oven walls.
metal only as directed in
Metal strips as used
sides of oven.
because of heat
/
temperature
e Plastic Utensils—Plastic
utensils designed for microwave cooking are very useful, but should be used carefully. Even microwave plastic may not be as tolerant of overcooking condi­tions as are glass or ceramic materials and may soften or char ifsubjected to short periods of overcooking. In longer expo­sures to overcooking, the food and utensils could ignite. For these reasons: 1) Use micro­wave plastics only “and use them” in strict compliance with
the utensil manufacturer’s
recommendations. 2) Do not subject empty utensils to micro­waving. 3) Do not permit children to use plastic utensils without complete supervision.
e
When cooking pork follow
our directions exactly and always cook the meatto at least
170°. This assuresthat, in the
remote possibility that trichina
may be present in the meat, it will be killed and meatwill be safe to eat.
e Boilingeggs (in and out of shell)isnot recommendedfor microwave cooking. Pressure can build up inside egg yolk and may cause it to burst, resulting in injury.
e Foodswith unbrokenouter “skin”such as potatoes, hot dogs or sausages,tomatoes, apples, chicken livers and other giblets, and eggs (seeabove) should be pierced to allow steam to escape during cooking.
e “Boilable”cookingpouches
and tightlyclosedplasticbags
should be slit, pierced or vented as directed in Cookbook. Ifthey are not, plastic could burst dur­ing or immediately after cooking, possibly resulting in injury. Also, plastic storage containers should be at least partially uncovered becausethey form atight seal. When cooking with containers tighi!y covered with plastic wrap, remove covering carefu!!y and direct steam away from hands and face.
-n-E HOOD:
e Haveit installedandproperly groundedbya qualifiedinstaller. Seethe special installation book-
let packed with the microwave
oven.
e The ventfan inyourCounter­saver’Movenwilloperateautomati­cally undercertainconditions (seeAutomaticFanFeature,page
7). Whilethefan isoperating cautionis requiredto prevent the startingandspreadingof accidentalcookingfireswhile the ventfan isin use.Forthis reason:
—Never leavesurfaceunits
unattendedat highheatsettings.
Boilover causes smoking and greasy spillovers that may ignite and spread if vent fan is oper­ating. To minimize automatic fan operation, useadequate sized
utensils and usehigh heat set­tings only when necessary.
—In the eventof a greasefire,
smother flaming pan on surface
unit by covering pan completely with well-fitting lid, cookie sheet or flat tray.
—Neverflamefoodsunderthe ovenwiththe ventfan operating
because it may spread the flames.
—Keephood and greasefilters clean,according to instructions
on pages 18and 19,to maintain
good venting and avoid grease fires.
FeaturesofYour MicrowaveOven
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CookingCompleteReminder
e
(Forall AUTO ROAST codesexcept
ode 6, TIME COOK, DEFROST
d QUICK SET cycles:)
To remind you that you havefood in the oven, the oven will beeponce a minute until you either open the oven door or touch the CLEAR/ OFFpad,
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Door Handle. Oven doesn’t operate unless door is securely latched.
Door Latch. Push in to open door.
ViewingWindowwith Metal Shield.Metal screen permits
viewing of foods and keeps
microwaves confined inside
oven. Mode Stirrer Cover. Protects
the microwave energy distrib-
uting system. Do not remove this cover. Doing so will damage the oven.
OvenVent.
\/
6.
OvenInteriorLight.Turnson
when the door is opened or when the oven is operating.
OvenFloor.
?’.
TemperatureProbe.Usewith
8.
TEMP COOWHOLD and AUTO ROAST functions only.
ReceptacleforTemperature
9.
Probe.Temperature Probe
must be securely inserted into receptacle when using TEMP COOK/HOLD or AUTO ROAST.
TouchControlPaneland
10.
Display.See next page for
instructions.
GreaseFilters.
11.
CooktopLight.
12.
13.
Hood Controls: FanSwitch.Pressonce for high
and twice for low speed. Press again for off. LampSwitch.Push and release
for light. CookingChart.Quick refer-
14. ence Codes for many fre­quently prepared foods.
Modeland SerialNumbers.
15.
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The Touch Control Panelallows you to set the oven
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controls electronically with the touch of a finger. It’s
designed to be easyto useand understand. With your microwave oven, you have the option of using your QUICK SET control for quick and easyconven-
ience cooking. Or you may make your own programs to suit your individualized cooking style.
DISPLAY.Displays time of day, time or temperature during cooking functions,
cookingmodeandinstructions.
TM/E
COOK. Microwave for a preset amount of time using automatic Power Level 10 (or change power level after enterinq cookinq time. See page 11.)
powerlevelbeing used,
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‘6EEEl? AppearsOn Display:
When using TEMP COOK/HOLD function, u
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haveentered a temperature lessthan 90° -——
than 199°.
e WhensettingCLOCK,you havenotentereda--
clock time.
s,.whe~-usi~g QU[CK SET,
‘j valid Code. Code must be 2 or 3 digits.
h.
you have not entered
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DEFROST. Gentle, generally uniform thawing at automatic Power Level3, (or change power level after entering defrosting time. (Seepage 10.)
TEMP COOK/HOLD. Usethe temperature probe to cook by using a preset temperature. Once oven reaches presettemperature, it switches to HOLD set­ting and maintains that temperature until you touch the CLEAR/OFF pad. (Seepage 12.)
NllN/SEC TINIER. This feature uses no microwave energy. It functions as either a kitchen timer, asa holding period after defrost or as a delay timer before time or temperature cooking. (Seepage 13.)
CLOCK.Touch this padto enter time of day or check time of day while microwaving. To set clock, first touch CLOCK pad and then enter time of day. For example, if time is 1:30,touch number pads 1,3, and Oand 1:30will appear in display. Touch START pad. To reset or change time, simply repeat above process.
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POWER LEVEL.Touch this pad before entering another power level number if you want to change from automatic Power Level 10 (HIGH) for cooking or Power Level 3 (LOW) for defrosting.
LIGHT
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6
OB” Appears On Display:
obe hasbeen forgotten when AUTO ROAST or
e
PCOOIVHOLD functions are being used.
be is not securely seated in oven wall
receptacle.
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QUICK SET CONTROL. Usethis pad asa short-cut method for entering cooking time and power level. (Seepage 14.)
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AUTO ROAST.Insert probe, touch this pad, and desired number pad for Code to slow-cook or tem­perature cook meat with automatic preset program.
(Seepage 8.)
NUMBER PADS.Touch these pads to enter cooking, defrosting time, time of day, temperature, Power
/
Leveland QUICK SET codes.
/
CLEAR/OFF. When touched, it shuts off the oven and erasesall settings (except time of day).
/
/
START.After all selections are made, touch
this pad
to stati oven.
/
AUTOMATIC FAN FEATURE. Cooking appliances
installed under the oven might, under some heavy
usageconditions, cause temperatures high enough to overheat some internal parts of the microwave oven.
To prevent overheating from taking place, the vent fan is designed to automatically turn on at low speed if excessivetemperatures occur. Should this happen, the fan cannot be manually turned off; it will automat­ically turn off when the internal parts havecooled. The fan may stay on up to approximately 30 minutes after the range and microwave oven controls have beenturned off.
7
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