How
thebes
UseandCareofModels
I
RJ742GJ
RJ745GJ
RK747GJ
Energy-saving tips
Features
Ovencooking
Howtooperate the
self-cleaning oven
RK767GJ
RU777GJ
p4
p5
p9
p20
Questions?
use’the Problemsolverp25
Helpw
BeforeUsingYourOven . . . . ...2
SafetyInstructions. . . .. . . ...3.4
Energy-SavingTips . . . . . . . . ...4
Features. . . . . . . . . . . . . ... . ...5-7
AutomaticTimerandClock.;...8 ~
UsingYourOven . . . . . ..fl .. ...9
Baking .. . . . . . . . . . . . ..~. ...10
BakingGuide, . . . . . . . ..i . . ..ll
Roa@ing. . . . . . . . . . . . . .
Mea~Thermometer. . . ...~....l3
RoastingGuide. . ..<...”.~. ...14. ~
Broiling.,. . . . . . . . . . . . ..~-i ...15
Broil.ingwith ‘~:, , .
MeatThermometer..;.. .:..16
BroilirigGuide .-...~./..:..117:117:
Rotisserie. . . . . . . . . ..~.. ii.’.
RotisserieTime~d ‘,,” ,
TemperatureGuide. . . . . . ...l9
Operatingthe - ~ ‘‘;
Self-CleaningOven. . . -.’.~Q21. ”
Care&d Cleaning. ~.., . . . .~
CleaningGuide . . . . . . . ..~”. ..2....
TheProblemSolvez... . . “..25,26. ~~
IfYouNeedService. . . ...’....
Warranty. . . . . ...’.’. .BackCover ,.
.. . ...12 ~ ,
,18, ;
,.
“’”” 22,23’(
.,.
.26”
helpyou.
*o
Beforewing youroven,
readthisbookcarefully.
Risintendedtohelpyouoperate
andmaintainyournewoven
properly.
Keepithandyforanswerstoyour
questions.
Ifyoudon’tunderstandsomething
or needmorehelp,write(include
yourphonenumber):
ConsumerAfftirs
Hotpoint
AppliancePark
Louisville,KY40225
Writedownthemodel
andserialmunbers.
You’llfindthem ona labelonthe
fio.ntoftheovenbehindthedoor(on
thelowerovenontwo-ovenmodels).
Thesenumbemarealsoonthe
ConsumerProductOwnership
RegistrationCardthatcamewith
youroven.Beforesendinginthis
card,pleasewritethesenumbers
here:
Ifyoureceived
adamagedoven...
Immediatelycontactthedealer(or
builder)thatsoldyouthe oven.
Savetimeandmoney.
Beforeyourequest
service...
ChecktheProblemSolveron
pages25 and26. It listsminor
causesofoperatingproblemsthat
youcancorrectyourself.
~
~
ModelNumber
SerialNumber
Usethesenumbersinany
correspondenceor servicecalls
concerningyouroven.
2
fNIPoRTANT SAFETYINSTRUCTIONS
eadallinstructionsbeforeusimgthisappliance.
Whenusingelectricalappliances,
basicsafetyprecautions should
be followed,includingthe
following:
~?Jsethisapplianceonlyforits
intendeduse
manual.
as described in this
eBesureyourapplianceis
properlyinstalledandgrounded
bya qualifiedtechnicianin
accordancewith the provided
InstallationInstructions.
~Don’tattempttorepair
orreplaceanypartofyour
ovenunlessitisspecifically
recommendedinthisbook.All
otherservicingshouldbe referred
toa qualifiedtechnician.
Beforeperforminganyservice,
SCONNECT THEOVEN
&
POWER
SUPPLYATTHE
— HOUSEHOLD DISTIWU’HON
_
P~L BYREMOVINGTHE
FUSEORSWIIX2HING OFF
THECIRCUITBREAKER.
~Donotleavechildrenalone—
Children should not be left alone
or unattended in an area where
applianceis in use. They should
neverbe allowedto sit or stand
on any part of the appliance.
uDon9tallowanyonetoclimb,
standorhangonthedoor.
Theycoulddamagetheoven.
@CA~ION: ITEMSOF
INTERESTTOCHILDREN
SHOULDN(YI’BESTXX?ED
INCABINE!C3ABOVE
ANOVEN.GDLDREN
CLIM131NG ONTHEOWN
TOREACHITEMSCOULD
SERIOKJSLY IN-D.
everwear?kose-fittingor
hanginggarmentswhileusing
-+~n app~i~ce.
w“”””
material could be ignited if
Flammable
broughtin contactwith hot
heatingelementsand maycause
severeburns.
~Useonlydrypotholders—
Moistor damp potholderson hot
surfkcesmay result in burns
fromsteam.Do notlet potholders
touchhot heatingelements. Do
notuse a towelor other bulky
cloth.
oNeveruseyourappliancefor
warmingorheatingtheroom.
oStorageinoronappliance—
Do not store flammablematerials
in the oven.
● Keephoodandgreasefilters
clean
to maintaingood venting
and to avoidgrease fires.
eDonotletcookinggrease
orotherflammablematerials
accumulateinorneartheoven.
oDonotusewaterongrease
fires.Flameinovencanbe
smotheredbycompletely
closingdoorandturning
OVENSETtoOFF.
oDonottouchheatingelements
orinteriorsurfaceofoven.
These surfaces may be hot
enoughto burn eventhough they
are dark in color. During and
after use, do not touch, or let
clothingor other flammable
materials contactany interior
area of the oven; allow sufficient
time for cooling, first.
Potentiallyhot surfaces include
the ovenvent openingsand
surfacesnear the openings,
crevicesaround the ovendoor
andtheedgesofthe door window.
Remember:The inside surface
of the oven maybe hot when the
door is opened.
~When COOtingpork,follow
our directionsexactlyand always
cookthe meat to at least 170°F.
This assures that, in the remote
possibilitythat trichina maybe
presentin the meat, it will be
killedand the meatwill be safe
to eat.
Oven
eStandawayfromovenwhen
openingovendoor.Thehotair
orsteamwhichescapescan
burnhands,faceand/oreyes.
eDon’theatunopenedfood
containersintheoven.Pressure
couldbuildupandthecontainer
couldburst9causinganinjury.
● Keepovenventducts
unobstructed.
eKeepovenfreefromgrease
buildup.
oplaceovenshelfindes~d
positionwhileoveniscod.
shelvesmust be handledwhen
hot, do not let potholder contact
heatingunits in the oven.
If
@Pullingoutshelftoshelfstop
isaconvenienceinliftii heavy
finds.Uisalsoaprecaution
againstburnsfrom
tOUChiUg
hotsurfacesofdoororoven
walls.
eWhenusingcookingor
roastingbagsinoven,
manufacturer’sdirections.
followthe
eDonotuseyouroventodry
newspapers.
can catch fwe.
If overheated,they
3
-——
mPoRTmT SMETY
INS~RUC~IONS (continued)
Self-CleaningOven
eDo notcleandoorgasket.
The door gasketis essentialfor a
good seal. Care shouldbe taken
notto rub, damageor movethe
gasket.
ISDonotuseovencleaners.No
commercial ovencleaner or oven
liner protectivecoating ofany
kind shouldbe used in or around
anypart of the oven.
@Cleanmly partslistedinthis
UseandCareBook.
~ Beforeself=cleaningtheoven,
removebroilerpanandother
utensils.
@Listen for fro-a fan noise
shouldbe heard sometimeduring
the cleaningcycle.If not, call for
servicebeforeself-cleaningagain.
SAVE TmE
INSTRUCTIONS
~Preheatthe ovenonlywhen
necessary.Mostfoodswillcook
satisfactorilywithoutpreheating.
Ifyoufindpreheatingisnecessary,
keepan eyeontheindicatorlight,
andput foodintheovenpromptly
afterthe lightgoesout.
@AlwaysturnovenOFFbefore
removingfood.
@Duringbaking,avoidfrequent
dooropenings.Keepdooropenas
shortatimeaspossible.
● Besuretowipeup excessspillage
beforeself-cleaningoperation.
@Cookcompleteovenmealsinstead
ofjust onefooditem.Potatoes,
othervegetablesandsomedesserts
willcooktogetherwithamain-dish
casserole,meatloaf,chickenor
roast.Choosefoodsthatcookat
thesametemperatureandin
approximatelythesametime.
e Useresidualheatin oven
wheneverpossibleto finish
cookingcasseroles,ovenmeals,
etc.Alsoaddrollsor precooked
dessertstowarmoven,using
residualheattowarmthem.
e
@
e
4
FeatureIndex
1 ModelandSerialNumbers
See
page
2
Model
RJ742GJ
●
Model
RJ745GJ
9
—
—
~
*- +-* ---- —*-
ModelRJ74XJ
2 OvenSetControl
3 OvenTempControl
4 OvenCyclingLight
5 AutomaticOvenTimer,
ClockandMinuteTimer
6 RotisserieReceptacle
(Motorisbehindovenwall.)
7 LockedLight(Glowsduring
self-cleaningwhenovenhas
reachedcleaningtemperature.
Ovencannotbeopenedwhen
thislightison.)
8 OvenCleaningLight(Glows
duringself-cleaningwhenall
controlsareset.)
9 OvenDoorLatch
10 OvenInteriorLight
(Comesonautomatically
whendoorisopened.)
9
9
9
8
18
20
20
20
22
@
e
-
o
0
0
e
*
&=___
Y ?????
+---- ---- ---
e
ModelRJ745GJ
11 BroilUnit
12 BakeUnit
13 OvenShelves
14 OvenShelfSupports
15
10
9
9
e
a
2
(LettersA, B,CandD
indicatecookingpositionsfor
shelvesasrecommendedon
cookingguides.)
15 BroilerPanandRack(Donot
15
cleaninself-cleanoven.)
16 OvenDoorGasket
17 MeatThermometerReceptacle
20
13
@
18 MeatThermometerDial
“G” inmodelnumber indicatesBlackGlassDoor.
*
o
2
●
@
E&Hr—
5
FeaturesofYouroven
i~~
-ti-~ti
h-k
ModelRK747GJ
-—— ——— —.
ModelRK767GJ
Upper ovenisself-cleaning,
~owerovenisstandard
II-——————–I
1
ModelRK777GJ
Upperandlowerovens
are self-cleaning
6
Explained
FeatureIndex on page
1 ModelandSerialNumbers 2
I
Model
RK747GJ
Model
RK767GJ
0 0
Model
RK777GJ
2 OvenSetControl .
3 OvenTempControl 9
4 OvenCyclingLight 9
5 AutomaticOvenTimer,
ClockandMinuteTimer
6 OvenLightSwitch
7 LockedLight(Glowsduringself-
cleaningwhenovenhasreachedcleaning
temperature.Ovencannotbeopened
whenthislightis on.)
8 OvenCleaningLight
9 OvenDoorLatch
10 OvenInteriorLight(Comeson
automaticallywhendooris opened.)
11 RotisserieReceptacle(Placeendof
spitfirmlyintoreceptaclewhenusing
rotisserie.Motorisbehindovenwall.)
12 BroilUnit 15
13 BakeUnit(Maybeliftedgently
forwipingovenfloor.)
I
9
8
11
20
20
20
22
18
10
0
0
10
I
I
I
-H--
o
0
0
o
-1--
0
*
2
0
2 2
Upper
0
0
0
0
2
2
0
6
●
0
●
14 OvenShelves 9
D indicatecookingpositionsforshelves
asrecommendedoncookingguides.)
16 BroilerPanandRack(Donot
cleanin self-cleanoven.)
17 OvenDoorGasket
18 MeatThermometerReceptacle
(Insertprongedendofthermometer
firmlyintoreceptacle.)
19 MeatThermometerDial
%“ in modelnumber indicatesBlackGlassDoor.
9 15 OvenShelfSupports(LettersA, B,C and
15
20
13
13
4
--H-+-
0
=t=
I
I
7
2
2
Upper
e
...
..
Automatic~mer andClock
TheAutomaticTimerandClockon
yourovenarehelpfuldevicesthat
serveseveralpurposes.
‘lbsettheclock
Pushinthecenterknobofthe
MinuteTimerandturnknobin
eitherdirectiontoset theDigital
Clocknumeralsto thecorrecttime.
(AftersettingtheClock,letthe
knobout,andturn the Minute
TimerpointertoOFF.)
TosettheA4im.wTimer
TheMinuteTimeristhelargedial
totheleftoftheDigitalClock.Use
ittotimeallyour precisecooking
operations.Thisdialalsosetsor
changesthe DigitalClock.
ID SETTHEMINUTETIMER,
turnthecenterknobclockwise,
withoutpushingin, untilpointer
reachesnumberofminutesyou
wishtotime(upto 60).
TimeBakeuses
Automatic Timer
UsingAutomaticTimer,youcan
TIMEBAKEwiththeovenstarting
immediatelyandturningoffatthe
StopTimesetoryoucansetboth
DELAYEDSTART(somemodels
saySTART)and Sl_OPdialsto
automaticallystartandstopovenat
a latertimeofday.Ittakesthe
worryout of notbeinghometo
startor stoptheoven.
SettingthedialsforTIMEBAKE
isexplainedindetailon page10.
Self-CleanUses
AutomaticTimer
Theself-cleaningfunctiononyour
ovenusestheAutomaticTimerto
setthelengthoftimeneededto
cleanwhetheryouwishtoclean
immediatelyor delaythecleaning
untillowenergytimessuchas
duringthenight.Seepage20.
QuestionsimdAnswers
Q. Howcan I usemyMinute
Timerto makemysurface
cookingeasier?
A. YourMinuteTimerwillhelp
timetotalcookingwhichincludes
timeto boilfoodandchange
temperatures.Donotjudgecooking
timebyvisiblesteamonly.Food
willcookincoveredcontainers
eventhoughyoucan’tseeany
steam.
Q. Must the Clockbe seton
c&rect time ofdaywhen1wish
to usethe AutomaticTimerfor
baking?
A. Yes,ifyouwishto setthe
DELAYEDSTARTor STOPdials
toturnonandoffatsettimesduring
timedfunctions.
Q. Can I use the Minute Timer
during ovencooking?
A. TheMinuteTimercanbe
usedduringanycookingfimction.
The AutomaticTimers(DELAYED
STARTandSTOPdials)areused
withTIMEBAKEfunctiononly.
Q. Can I changethe Clockwhile
I’mThneCookingin the oven?
A. No.TheClockcannotbechanged
duringanyprogramthatusesthe
oventimer.Youmusteitherstop
thoseprogramsor waituntilthey
arefinishedbeforechangingtime.
—
e
e
m
e
8
oven Light
Er
1. Lookatthecontrols.Besure
youunderstandhowto setthem
properly.Readoverthedirections
forthe AutomaticOvenTimerso
youunderstanditsusewiththe
controls.
2. Checkoveninterior.Lookat
theshelves.Takeapracticerunat
removingandreplacingthemproperly,
togivesure,sturdysupport.
3. Readoverinformationandtips
that fo~low.
4. Keepthisbookhandysoyoucan
refertoit, especiallyduringthe
firstweeksofgettingacquainted
withyouroven.
oven controls
PREHEATINGtheoven,evento
hightemperaturesettings,isspedy
—rarelymorethanabout10minutes.
Preheattheovenonlywhen
necessary.Most foodswillcook
satisfactorilywithoutpreheating.
Ifyoufindpreheatingisnecessary,
keepaneyeontheindicatorlight
andputfoodintheovenpromptly
afterlightgoesout.
ovenInteriorShehk%i
Theshelvesaredesignedwith
stop-lockssothat whenplaced
correctlyontheshelfsupports,
they(a)willstopbeforecoming
completelyfromtheoven,and(b)
willnot tilt whenremovingfood
fromor placingfoodonthem.
‘IOREMOVEshelvesfromthe
oven,liftuprear ofshelf,pull
forwardwithstop-locksalongtop
ofshelfsupports.Becertainthat
shelfiscoolbeforetouching.
Thelightcomesonautomatically =whenthedoorisopened.Onmodels =.
withovenwindowusetheswitchto S
turnthelighton andoffwhenthe ~~
doorisclosed.
~
-.
Onsomemodels,theswitchis =-
locatedonthefrontofthedoor. =
Onothermodels,it’sonthe —
a=
controlpanel.
w.-
—.
.
--
BmT
Immk
—.
~–
w-
Thecontrolsfortheoven(s)are
markedOVENSETandOVEN
TEMROVEN SEThassettingsfor
BAKE,TIMEBAKE(onmodelsso
quipp@, BRIE, CLEANandOFF.
Whenyouturntheknobtothedesired
setting,theproperheatingunitsare
thenactivatedforthatoperation.
OVEN TEMPmaintainsthe
temperatureyouset,fromWARM
(150°F.)toBROIL(550”F.)and
alsoatCLEAN(880°F.).
The OvenCyclingLight glows
untiltheovenreachesyourselected
temperature,thengoesoffandonwith
the ovenunit(s)duringcooking.
TOREPLACEshelvesinoven,
insertshelfwithstop-locksresting
onshelfsupports.Pushshelftoward
rearofoven;itwill fdl into place.
Whenshelfisinproperposition,
stop-lockson shelfwillrununder
shelfsupportwhenshelfispulled
forward.
sheifPotitiolM
Theovenhasfourshelfsupports
markedA (bottom),B,C andD
(top).Shelfpositionsforcooking
foodaresuggestedon Baking,
RoastingandBroilingpages.
_-
-——-
9,
—.—