GE RGH846GEH Use and Care Manual

g model
RGH846GEH
Features
Miaowavedefrosting
MiaowaveCooting
ovenCooting
p7
p9
pm
p14
Speddcareof
continuous-cleaning
bweroven
pz!$
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Read this book Carefully.
Itisintendedto help youoperate andmaintainyournew Cooking
Centerproperly.
Keepit handy for answerstoyour questions.
Ifyoudon’t understand something or need more help, write (include
yourphone number): ConsumerAfftirs
Hotpoint AppliancePark Louisville,KY40225
Write do- the model and serial nmbeme
You’llfiid themunder the cooktop on the surface burner support.
Seepage 7.
These numbers are also on the Consumer Product Ownership RegistrationCard that came with
yourCooking Center. Before sendingin this card, please write thesenumbers here:
ModelNumber
Serial Number
Use these numbers in any correspondence or service calls concerning your Cooking Center.
Be sure your fllwen is
registered.
It is importantthatwe know thelocationofyourCooking Center shoulda need occur for
adjustments. Yoursupplierisresponsiblefor
registeringyouastheowner.
Pleasecheck with yoursupplierto be sure he hasdoneso; also send in yourConsumer ProductOwnership
RegistrationCard. If youmove,or if youare not the originalpurchaser pleasewriteto us, statingmodel and serialnumbers.This appliance
mustbe registered. Pkase be
certainthat itis.
Writeto:
Hotpoint RangeProduct Service AppliancePark Louisville,KY40225
M-you received a dmaged oven. ee
Immediately contactthe dealer (or builder) that soldyouthe
Cooking Center. (!%F43~ti~
Beforeyourequest service.e
Check the Problem Solver on page 26. It listsminor causes of operating problems that youcan correct yourself.
md mmey.
(a) Do Not Attempt thisovenwith thedoor open since
opendoor operationcan resultin hmmfd exposureto microwave energy.It is importantnotto defeator tamper with the safety interlocks.
@)Do Not Place any object betweenthe ovenfront faceand the door or aHowsoilor cleaner residueto accumulate on sealing surfaces.
(e)Do Not Operate the oven if it isdamaged. It is particularly importantthat theovendoor close properly and that there is no damageto the:
(1)door (bent) (2)hingesand latches (brokenor
loosened)
(3)door seals and sealing surfaces.
tooperate
(d)The(km. $hmddNotbe
adjustedor repaired by anyone exceptproperly qualified service personnel.
The power output of the microwaveovenin this Cooking Center is 650 watts.
‘!
——. .... ..-.----
“:
MicrowavingTips . . . . . . . . . ...3
SafetyInstructions . . ... . . ...4-6
FeaturesofYour
CookingCenter . . . . . . . . . ...7
TouchControlPanel . . . . . . . . ...8
Defrosting . . . . . . . . . . . . . . . . ..9
CookingbyT’irne. . . . . . . . . . . . 10
CookingbyTernperature . . . ...11
SafetyInstructions . . . . . . . ...4-6
Burnersand Controls . . . ...12.13
SafetyInstructions . . . . . . . ...4-6
OvenControls . . . . . . . . . . . . . .14
pen light . . . . . . . . . . . . . . . ..14
Oven Shelves . . . . . . . . . . . . . . . 14
“= AutomaticOven Timer,
ClockandMinute Timer . . . ..l5
13aking . . . . . . . . . . . . . . . . . . ..l6
BakingChart . . . . ..o . . . . . ...17
Roasting,Chart . . . . . . . . . . . . ..l8
Broiling, Chart . . . . . . . . . . . . . . 19
Special Care of
Continuous-Cleaning Oven ..23
Your.mnge,mesomany other household
camsettle
iwns,isheavy mild
intosoftfloor Ctmrings
such as Culshim.edviny~or carpeting. When movingthe rangeon this type offlooring, use care.
Do
notimuau‘therange over
kitchen carpeting unlessyou place an insulatingpador sheetof
l/4-inch-thickplywoodbetween
the rangeand carpeting. Whenthe
floorcoveringendsat
the~ront o~the range, the area that the rangewill rest onshouldbe builtup with plywoodor similar
materialto the samelevelor higher than the floor covering.This will allowthe range tobemovedfor cleaningor servicing.
Yourrangemust be levelin order to produce proper cookingand baking
results. After it is in its final location, place a levelhorizontally on an ovenshelf and check the levelnessfront to back and sideto side. Levelthe rangebyadjusting
the levelinglegs or byplacing shims under the corners as needed.
@Makesure allutensilsused in
yourmicrowaveovenare labeled
“suitablefor microwaving’Check yourCookbookforspecifictestto determine“microwave-safe” utensils.
~Papertowels,waxpaper and plasticwrap can be usedto cover dishesin order to retain moisture andpreventspattering.
@Somemicrowavedfoodsrequire stirring,rotatingor rearranging, CheckyourCookbookfor specific instructions.
@Somefoodssuchas unshelled eggsandhot dogsmustbe pierced to allowsteam toescape during cooking.
ra=-.=q -----, ......-=-c.m
mew.., .....
:,
ModeI& Serial Number
Location . . . . . . . . . . . . . . . ...2
InstallingYourCooking
Centerc.3
LevelingtheC.ooking Center . ...3
Careand Cleaning ofYiour
Cooking Center..
.. . ....20-25
CleaningChart. .. .. . . . . . ....25
TheI?robkmSolver. ... ...26.27
IfYouNeedService. ... . . ....27
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Rm%d!auinstructionbeforeusingthis appliance.
Whenusingthis appliance,basic
safetyprecautionsshouldbe foHmved,includingthefollowing:
oHavetheiHshllershowyou h+ lwationd therangegas ‘cut-offvalveandk)wtoshutit
offifnecessary. @~~~g?yourrangeinsmliedad
pmprly pmd# byaq-d
inshller$inaccordancewiththe InstallationInstructions.Any adjustmentandserviceshould
beperformedonlybyqualified gasrangeinstalkmorservice technicians.
@Plugyourrangeintoa l.2Ul-
‘vmgroundedoutletOn!yeDo
notremovetheroundgrounding prongfromtheplug.Ifin doubt aboutthegroundingofthehome electricalsystem,itisyourpersonal
responsibilityandobligationto haveanungroundedoutletreplaced witha.properly-groundedthree-
p-ongoutletinaccordancewith theNationalElectricalCode.Do notuseanextensioncordwith thisappliance.
eBeSW%?allpatting materials
m%?removedfromthe range
beforeoperatingit,toprevent fireor smokedamageshould thepackingmaterialignite.
~BesureyourrangeismTectly
adjustedbya qualifiedservice technicianorinstiIIerforthe typeOfgas@MM%d0!?UP)OH~
whichitisb beused,Gascanbe
converted
other. See
f~OIllone type tOthe
InstallationInstructions.
Q/!M&rprolo%edEWx?ofa mgyl+ highJfKMwtemperaturesmay H%SMMand manyf!klorUIWfwings
willRiotRvi$hshndthis M1-ldoff use.Neverinstalltherangeover viny]tileorlinoleumthatcannot Wihxmilsuchtypeofuse.Never
ins’tillitdirectlyoverinterior
Icitchel-1cqxxing.
@Don%!kwwchildrendone w
unattendedwherearange
inopration.Theycouklbe
m
ishot
seriouslyburned.
@mm%allowanyonetoclimb? Stmdorhangonthedooq broilerCompatimentorrange top.Theycoulddamagetherange andeventipitovercausingsevere
personalinjury. eCAUTION:Do INm STm.E
rmw$OFINTEWSTm
CHILDWNINcABImm ABOVEAWGE‘ORON ~mBAcwPLAsHmii wG&cmLDmN cLmINGONTHE!I?.A?JNGE
mMACHITEMSUNJm
BESEMOUSLYINWWD.
eLetburner
surfacescd beforetouching tbemlOFkfwingthemwhere
Children‘canreachWm.a
~NeverwearIkmefittingor hanginggarmenb whileUlsing theappliance.Flammable materialcouldbeignitedif
broughtincontactwithflameor
hotovensurfacesandmaycause severebum.
@Neveruseyourappliance
forwarmingor
mm.
withoutadequateventilationcan behazardous.
s DoIM9tWM?waterongrease fires.Neverpickupaflaming pan.Turnoffburner,then.smother flamingpanbycoveringpan completelywithwellfittinglid, cookiesheetorflattray.I?kuning greaseoutsideapancanbeput
outbycoveringwithbakcngsoda
or,ifavailable,a multi-purpose drychemicalorfem.
Q~0RO~am fl-le mfnids
fintall-lovenor MMi%3HrEheCool&tope
Prolongeduseoftherange
gratesandother
heatingthe’
@DoBmtM cQoMnggrease UM’
otherflammablematerials accwulak h or!m%wtherange.
@when Cookingpork9follow
ourdirectionsexactlyandalways cookthemeattoatleastHO*F. Thisassuresthat,intheremote possibilitythattrichinamaybe presentinther-neat,itwil~be killedandmeatwillbesafetoeat.
Microwave oven:
@IReadandfollowthespecific
“IRKYUHONSm AVOID
POSSIBLE
EXPOSURETQ ExcEssruEiMKX.OWAVE ENERGY”
@Seedoorsurfacecleaning instructionsonpage20.
mredmx?theriskoffirein
e
thewell fcavity:
–Do notovercookfood.Carefully. attendapplianceifpaper,plastic-% orothercombustiblematerials .,. areplacedinsidetheovento facilitatecooking.
—Removewiretwist-tiesfron3 paperorplasticbagsbefore placingbaginoven.
—Donotuseyourmicrowave oventodrynewspapers.
–I%per towelsandRaptins,
waxpaper.Recycledpaper productscancontainmetalflecks whichmaycausearcingor ignite.
Paperproductscontainingnylon ornylonfdarnentsshouldbe avoided,astheymayalsoignite=
—Do
emptytoavoid dammge$0tk
m’$BRand thi?danger fofffi%f%Ifby
accident the ovenslmdd.nm.
emptyaminuteortwo,noham isdone.However,tryto’avoid operatingtheovenemptyatall times—itsavesenergyand prolongslifeOfti-ie‘oven. ~
foundonpage2.
notOpwm?theown while
~“&.
Q
“2’‘%
@
/“-’’-:,
(J
,
—Do l-lotpop pqwm inyowl”
-$!#5ticlwwaveovenunlessinaspecial
-.
Q
microwavepopcornaccessoryor unlessyouusepopcornlabeled foruseinmicrowaveovens.
—Ifmaterialsinsidetheoven
shouldignite,keepovendoor closed,turnovenoff,and discormectthepowercord,or shutoffpoweratthefuseor
circuitbreakerpanel.
~someproductisuchaswhole eggsandsealedcontainers-for example,closedglassjars—may
explodeandshouldnotbeheated
in thisoven.
@Avoid!heatingbabyfoodin glassjars,evenwithouttheirlids; especiaHymeatandeggmixtures.
oDon9tdehst frozenbevel%BgeS—
espeekdlyCarbonatedones—in
narrowneckedbottles.Evenifthe containerisopened,pressurecan buildUP.Thiscancausethecontainer
tobur~t,resultingininjury.
@use metalonlyasdirectedin Cookbook.Foilstripsasusedon meatroastsarehelpfulwhenused
asshowninCookbook. TVdinnersmaybemicrowaved
infoiltrays;removetopfoilcover andreturntraytobox.Whenusing metalinmicrowaveoven,keep
metalat least1inchawayfrom sidesofoven.
~cookingutensilsmaybUMBw M becauseofheattransferred fromtheheatedfood.Thisis
especiallytrueifplasticwraphas beencoveringthetopandhandles oftheutensil.Pothohkrsmaybe mxdedtohandletheutensil.
osmm%imes9thecookingtmly f4’x3nbecom@$00hot MlUN.Idl.Be carefultouchingthecookingtray
:qilring a~ldaftercooking. ‘K.Jo ‘jp;~@~~@.~~f@F—DonotW3e
-s..=..\
{
‘,,
, a ther~klolneterinfoodyouare
... ,’
L.,..,.
microwavingunlessthethermometer
isdesignedorrecommendedfor
useinthemicrowaveoven.
eRemove‘thetemperature probefromtheoven‘whennot inuse.M’youleavetheprobe insidetheovenwithoutinserting­itinfoodorliquid,andturnon
microwaveenergy,itcancreate electricalarcingintheoven,and damageovenwalls.
@Plasticutensik+l?lasticutensils designedformicrowavecooking areveryusefil,butshouldbe
usedcarefully.Evenmicrowave plasticmaynotbeastolerantof overcookingconditionsasglass orceramicmaterialsandmay softenorcharifsubjectedtoshort periodsofovercooking.Inlonger exposurestoovercooking,the foodandutensilscouldignite.For thesereasons:1)Usemicrowave
plasticsonlyandusethemin
strictcompliancewiththeutensil
manufacturer’srecommendations.
2)Donotsubjectemptyutensils tomicrowaving.3)Donotpermit childrentouseplasticutensils withoutcompletesupervision.
eBoiling‘eggs(inandoutof shell)isnot recommendedfor microwavecooking.Pressurecan buildupinsideeggyolkandmay causeittoburst,resultingininjury.
@likmdswithunbroken
66AM9
suchaspotatoes,sausages,
(Mm
tomatoes,apples,chickenlivers andothergiblets,andeggyolks
(seepreviouscaution)shouldbe piercedtoallowsteamtoescape duringcooking.
Q66BQilabl@99Coolsingpouches andttiglltlydkNXlplasticbags shouldbeslit,p~ercedorvented
asdirectedinCookbo&.Ifthey arermt~plasticcouldburstduring orirnmdiatdy
possiloly resulting in.
after cooking,
injury.A&w,
plasticstoragecontainersshould beatleastpartiallyuncovered becausetheyforma tightseal. Whencookingwithcontainers tightlycoveredwithplasticwrap, removecoveringcarefid.lyanddirect steamawayfromhandsandface.
Cookhp
@~hvaysusetheLITE
when igniting top hmers
~OSitiO~
and
makesuretheburnershaveignited.
ep$~~~~~~~~~~~~f~~~~~~~~~~
unattended at HIGH fkme
settings.Boilovercauses
smokingandgreasyspillovers thatmaycatchonfire.
@Adjusttopburnerflamesize soit doesnotextendbeyondthe edgeofthecookingutensil. Excessiveflameishazardous.
@use onlydrypothoMem­moistordamppothoklersonhot surfacesmayresultinburnsfrom steam.Donotletpotholders comenearopenflameswhen liftingutensils.Donotuseatowel orotherbulkyclothinplaceofa potholder.
eTominimize‘blwBRs9ignitionof fimable materials,andspillage, turn.thehandleofacontainertoward thesideorbackoftherangewithout extendingoveradjacentbmme~.
@AA%%aysturn surfaceblmnerto
‘OF%’beforeremovingutensil.
@carefully watchfoodsbeing
friedat HIGHfkmnesetting.
@~~~~~~~()$]{‘&&!l$r~~@(~~~
openings)dftheI’2mg&J‘They
providetheairinletandoutlet
whichisnecessaryforthemnge
tooperateproperlywkhcorrect
combustion.
5
Q D() ~Q~ ~$~ ~ wok lj’j~ ~~~
i
CooungSWfiMxifthewokhas
aIwMRdmetalB@gwhich
is
jpkwdmm” the!N.mM!rgrateto
suppti thewok.Thisringacts asaheattrapwhichmaydamage theburnergrateandburnerhead. Also,itmaycausetheburnerto
workimproperly.Thismaycause acarbonmonoxidelevelabove currentstandards,resultingin
ahealthhazard.
=’FoodsforfryingShoi.ddbeas dryaspssible. Frostonfrozen foodsormoistureonfreshfoods cancausehotfattobubbleupand
oversidesofpan.
euse!JeaStpossibleamountof fatforefk?ctiveshallowor&!ep­fatfrying.Fillingthepantootill
offatcancausespilloverswhen foodisadded.
e~f~~Q~~~~~~~~~~f~~~~Qrf~~
mb~~di~-
stirtogether
“ ~
beforeheating,orasfatsmelt slowly.
~AIW~ySheatfatSIOWIY9and
watchasitheats. eusedeepfatthermometer
wheneverpossibletoprevent overheatingtit beyondthesmoking pointr
~USeProperPanSize—Avoid
pansthatareunstableoreasily tipped.Selectutensilshavingflat
bottomslargeenoughtoproperly containfoodavoidingboilovers andspillovers,andlargeenoughto
cover‘burnergrate.Thiswillboth
savecleaningandprevent hazardousaccumulationsoffood, sinceheavyspa~tingorspibers Mlonrangecan.ignite.Usepans
withhandlesthatcanbeeasily onqxd.andremaincool.
CJA =~~~Qmlyglass~Q@l<w~~”~‘<
isrecomn~endedforuseongas ~~rn~r~.
LJ.
Q Keepd! plwticsawayfmm
topburnem.
@
~o$wf-Jidthe possibility d a
hm, ahwysbeCer$ailrlthatthe controls
OFFpositionandamgmtesare
‘cd Mm!
IIwniMm thegrate.
~hfjn flaming foodsunder‘the
@
hod,
opmti~9 mayspreadthet’lme.
@
If rangeisbcatedImem’a
window,donotuselongcurtains whichcouldblowoverthetop
burnersandcreateafirehazard.
QIfyousme~lgas+turnoffthegas totherangeandcallaqualified servicetechnician.Neverusean openflametolocatealeak.
LOweroven @DonotuseOvenforalstorage
area, @M&@awayfromtherange
whenopeningovendoor.The
M air or stem whichescaps
canCaweburnstokd$, faux landheyes.
eKeepovenfreefromgl%wx? buildup.
@Placeovenshelvesindesked
psitionwhileovenisad.
@hllingoutshelf‘totheshelf
stopisaconvenienceinlifting hew-yf&Hk.Mkalsoapmution againsthm$ fromtoucu hot SWfacesofthedoororOVe!nwalk.
QDolftheatuno~ned food
Conhinersintheoven.PE%SSW% Gdd btid Upad theContier couldbull%%causingaminjury.
QDon9tawealuminumfoil
anywherehn
de!wxibd in this bwk Misuse couldresult in afire
damagetotherange.
forau!imrnersareat
attemptingto
‘tuRmmefan.off.mefan,if
tEIEovenexceptas
hazard.or
@whenusingcookingO’r
roastingIMRgsinOveny fouow
themanufacturer’sdirection. e useOnlygkR?MCmbare thatis
r~omended foruseingasovens. ~Alwaysremovebroilerpan
frombroiiercompartmentas So’onasyoufinishbroiling. Greaseleftinthepancancatch fireifovenisusedwithout removingthegreasefromthe broilerpan.
~~hen broiling9ifmeatistoo Uhsetothefkame9the fatmay
ignite.Trimexcessfattoprevent excessiveflare-ups.
@~~ke $Urebroilerpan isin placecorrectlytoreducethe possibilityofgreasefires.
@Ifyou shouldhaveagrea$e
fireinthebroilerpm,turnoff
oven,andkeepdoorclosedto containfireuntilitburnsout.
.
(MXMRonly pm.s!&&d.inthis ~
~
use
ad. can-?IRmk.
~KeeprangeCk%mad. free
of
accumulationsof$y!i%%se(w
S~iIIOV@H WhiCh 11’BW%
Mri?iXRNeed.i%i%wike
e ~~~~ 66~~~ fi~~~~m$@y~F99
fcmipages2(9am’d27ofthisbook.
e!Don9tattemptto Irepair or ‘q3kweanypart ofyow$ rangeUnkssit isspecificall$~
recommendedh thisbook.All otherservicingshouldbereferred. toaqualifiedtechnician.
i&Ilit@e
>$;
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0
,/-—\
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—-.
.—
—..——. -
.—.
.,$=*-;
%~~ 1. Door Handle. I?uHto opendoor.
0
Door mustbe securelylatchedfor ovento
2. Inside Door hatch.
3. window and Metal shield.
Mows cookingto be viewedwhile keepingmicrowavesconfiiedinoven.
4. oven Light.
5.Removable(3ass Tray.Must alwaysbe in placewhen operating
the oven.
6.Temperature Probe.
7.Receptzwk!for Temperature Probe.
8.ReadoutDispIayand Touch ControlPanel.
9.MicrowaveOwn Vent.
10.Microwaveoven ON& Om?
operate.
Il. Cooking ICha% Suggested
cookingtimes for many frequently
prepared foods.
n.Minute TimeR-
13.Digital clock.
M. Auto~atic Oven TimereTimes loweroven cooking and cleaning operations.
,
15.‘ovenset Kmb.
160oven! mmpWd3.
1’7.Owen -W?mt.
M.
ownEmdor JLi@Rt* 25. Removable ovenDoor.
Model
20. O%?nl
21. Owenshelf Salppolt$.
22. E%’dk?iTRm and Rack.
RGH846GEH
shekw?s.
25. Gddop Light.
26. Lift==upCOditop
27.Model a)nd Locatedin burnerboxunder Cooktop.
SWidNumbers.
.-—-~
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.
\
/’
.’!
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--.,.=.-
.29.Sld’am Ekmrnm, GH3tfwmill CX-mmeDrip Rms.
300CIMMopLight
7
Swikk
The !$U3WBIcontrol panel mow’syouto set the Gwen controls
ektmnicdy
withthe touch ofa mlger, lit%dwigrled m be
easytome and Ilndersmnd.
L Display. Individualbar lightindicatorsshowwhen the oven isin any of the functions:Cook 1,Cook 2, Probe or Hold. The digital numbers will showwhatpower levelyou haveset as
wellas the cookingtimeremainingafter the ovenstarts.The word “End” willappear when cookingtime is completed.
2. Number I%@. Touchthesepads to enter microwave
cookingtime, foodtemperature or powerlevel.
3. Cook 1 and Cook 2. Microwave for a preset amount oftime usingPowerLevel 10or changepowerlevelafter settingtime. Cook 1and Cook 2 allow youto program 2-stagecookingat
twodifferent powerlevels. (See page 10.)
4. Power Level. Touchthispad before entering another power level number if you wantto change from automaticPower Level 10(HI) or Power Level3 (LOW) for defrosting.
5. Temp Cook. Use the temperatureprobe to cook with a presettemperature. Youcanprogram anytemperature from
100°to 199”F.Zeros as wellas 100are automatic. For settinga temperature such as 155,youwould simplytouch the “5” pad twice. Or for settinga temperature such as 160,you wouldonly touch ‘%:’(Seepage 11.)
Ems!
-.
6. Start. After youprogram the oven, press the Start pad which willactually start the cookingcycleas wellas the flow of microwavesinto the oven. (ON button must be pressed.)
7.Clear. If you make an error inprogramming, simply touch the Clear pad and start over.
&On. When you press the On button, the light inside the oven will come on. You’llhear a slight whirring sound—that’sthe air circulation fan that removesexcess moisture from the oven. The control panel will be ready for youto program. The On buttondoes not start the flow of microwavesinto the oven
cavity.
9.Off.Whenyou’refinishedcooking,presstheOffbutton.
Theovenlightandfanwillshutoff.
J
ii
-$$$The defrost f~nctiomisdesigned
..
L
.,:
““ for e-venl thawing OfikwgeWnotmt$
d’ food and isOm! d’the most
‘“:@ imp%mt advantages da
~-,=*,:
.:
-.
=
miawwaw @PowerLevel3 isrecommended
fordefrosting. QSeeyourCookbookfor
defrostinghelp.
Tobecomebetter acquaintedwith thedefrostfunction,defrost frozen pork chopsby followingthesteps below.
Step 1:Place packageoffrozen pork chopsin the ovenand close door.
Step 2. Pushthe ON button. Oven
_$ lightand fan come on but no
microwaveenergy is used until youfinishprogramming and touch START.
UY$’m
Step 5: Touchnumberpad 3. Disp!aywill show30indicating lowpowerlevelissetin theoven. Low(30)is the recommended powerlevelfor defrosting.
Step 6: TouchSTART.Timecounts downon display. When cycleis completed, the ovensignals and
“End” appears on display.
Step’1 When you’reall finished defrosting, press the OFI?button.
Step 8: Open door, remove
packageand separate chopsto
finishdefrosting.
@Foodsfrozen in paper or plastic can be defrosted in the package.
@R-e-packagedfrozendinners can be defrostedand microwave cooked. They shouldbe replacedin their boxes.Be sureto removeany foilcovers.Keepmetaltraysat least l-inch awayfromcavitywalls.
@Check yourCookbookfor other defrostingtips.
QuestioDs and L4m$wers
Q.when I pressSTART’,I hear a
dun thumpingrmise.what isit.’?
A. This soundisnormal. It is lettingyou knowthe ovenis using a powerlevellowerthan 10(HI).
Q. why don’t the defrosting times in the cookbook seem right for my food?
A.. Cookbook times are averages.
Defrostingtimecan vary according to the temperature in yourfreezer. Set your oven forthe time indicated
in your Cookbook. If your foodis
still not completely thawed at the end of that time, reset youroven
and adjustthe time accordingly.
Step 3: Touch8,0 and Ofor 8
minutes. Display shows 8:00.
Step 4: TouchPOWER LEVEL pd. Display shows “l%:’
@For even defrosting, some foods need to be broken up or separated part ofthe way through the defrosting time.
Q. should all foods be CompBeteRy thawed before cooking?
A. Some foodsshould not be completely thawedbefore cooking. For example, fish cooks so quickly it is better to begin cooking while
still slightly frozen.
is
Q. can Eopen the door ‘&wing defrosting to Cheekon the progress of my food.?
A. Yes.Youmay open the door
any time during-microwaving.To
it
at
resumedefrosting,closethedoor andpressSTART.Theovenbegins operatingiftimeisleftontimer. Ifnot,reset
timer.
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