Itisintendedto help youoperate
andmaintainyournew Cooking
Centerproperly.
Keepit handy for answerstoyour
questions.
Ifyoudon’t understand something
or need more help, write (include
yourphone number):
ConsumerAfftirs
Hotpoint
AppliancePark
Louisville,KY40225
Write do-the model
and serial nmbeme
You’llfiid themunder the cooktop
on the surface burner support.
Seepage 7.
These numbers are also on the
Consumer Product Ownership
RegistrationCard that came with
yourCooking Center. Before
sendingin this card, please write
thesenumbers here:
ModelNumber
Serial Number
Use these numbers in any
correspondence or service calls
concerning your Cooking Center.
Be sure your fllwen is
registered.
It is importantthatwe know
thelocationofyourCooking
Center shoulda need occur for
adjustments.
Yoursupplierisresponsiblefor
registeringyouastheowner.
Pleasecheck with yoursupplierto
be sure he hasdoneso; also send in
yourConsumer ProductOwnership
RegistrationCard. If youmove,or
if youare not the originalpurchaser
pleasewriteto us, statingmodel
and serialnumbers.This appliance
mustbe registered. Pkase be
certainthat itis.
Writeto:
Hotpoint
RangeProduct Service
AppliancePark
Louisville,KY40225
M-you receiveda
dmagedoven. ee
Immediately contactthe dealer
(or builder) that soldyouthe
Cooking Center.
(!%F43~ti~
Beforeyourequest
service.e
Check the Problem Solver on
page 26. It listsminor causes of
operating problems that youcan
correct yourself.
md mmey.
●
(a) Do Not Attempt
thisovenwith thedoor open since
opendoor operationcan resultin
hmmfd exposureto microwave
energy.It is importantnotto
defeator tamper with the safety
interlocks.
@)Do Not Place any object
betweenthe ovenfront faceand
the door or aHowsoilor cleaner
residueto accumulate on sealing
surfaces.
(e)Do Not Operate the oven
if it isdamaged. It is particularly
importantthat theovendoor close
properly and that there is no
damageto the:
(1)door (bent)
(2)hingesand latches (brokenor
loosened)
(3)door seals and sealing surfaces.
tooperate
(d)The(km. $hmddNotbe
adjustedor repaired by anyone
exceptproperly qualified service
personnel.
The power output of the
microwaveovenin this
Cooking Center is 650 watts.
‘!
——.......-.----
“:
MicrowavingTips . . . . . . . . . ...3
SafetyInstructions . . ... . . ...4-6
FeaturesofYour
CookingCenter . . . . . . . . . ...7
TouchControlPanel . . . . . . . . ...8
Defrosting . . . . . . . . . . . . . . . . ..9
CookingbyT’irne. . . . . . . . . . . . 10
CookingbyTernperature . . . ...11
SafetyInstructions . . . . . . . ...4-6
Burnersand Controls . . . ...12.13
SafetyInstructions . . . . . . . ...4-6
OvenControls . . . . . . . . . . . . . .14
pen light . . . . . . . . . . . . . . . ..14
Oven Shelves . . . . . . . . . . . . . . . 14
“= AutomaticOven Timer,
ClockandMinute Timer . . . ..l5
13aking . . . . . . . . . . . . . . . . . . ..l6
BakingChart . . . . ..o . . . . . ...17
Roasting,Chart . . . . . . . . . . . . ..l8
Broiling, Chart . . . . . . . . . . . . . . 19
Special Care of
Continuous-Cleaning Oven ..23
Your.mnge,mesomany other
household
camsettle
iwns,isheavy mild
intosoftfloor Ctmrings
such as Culshim.edviny~or
carpeting. When movingthe
rangeon this type offlooring,
use care.
Do
notimuau‘therange over
kitchen carpeting unlessyou
place an insulatingpador sheetof
l/4-inch-thickplywoodbetween
the rangeand carpeting.
Whenthe
floorcoveringendsat
the~ront o~the range, the area that
the rangewill rest onshouldbe
builtup with plywoodor similar
materialto the samelevelor higher
than the floor covering.This will
allowthe range tobemovedfor
cleaningor servicing.
Yourrangemust be levelin order to
produce proper cookingand baking
results. After it is in its final
location, place a levelhorizontally
on an ovenshelf and check the
levelnessfront to back and sideto
side. Levelthe rangebyadjusting
the levelinglegs or byplacing
shims under the corners as needed.
Mows cookingto be viewedwhile
keepingmicrowavesconfiiedinoven.
4. oven Light.
5.Removable(3ass Tray.Must
alwaysbe in placewhen operating
the oven.
6.Temperature Probe.
7.Receptzwk!for Temperature
Probe.
8.ReadoutDispIayand TouchControlPanel.
9.MicrowaveOwn Vent.
10.Microwaveoven ON& Om?
operate.
Il. Cooking ICha% Suggested
cookingtimes for many frequently
prepared foods.
n.Minute TimeR-
13.Digital clock.
M. Auto~atic Oven TimereTimes
loweroven cooking and cleaning
operations.
,
15.‘ovenset Kmb.
160oven! mmpWd3.
1’7.Owen -W?mt.
M.
ownEmdorJLi@Rt*25. Removable ovenDoor.
Model
20. O%?nl
21. Owenshelf Salppolt$.
22. E%’dk?iTRm and Rack.
RGH846GEH
shekw?s.
25. GddopLight.
26. Lift==upCOditop
27.Model a)nd
Locatedin burnerboxunder
Cooktop.
SWidNumbers.
.-—-~
/----
.
\
/’
.’!
\
--.,.=.-
.29.Sld’am Ekmrnm, GH3tfwmill
CX-mmeDrip Rms.
300CIMMopLight
7
Swikk
The !$U3WBIcontrol panel mow’syouto set the Gwencontrols
ektmnicdy
withthe touch ofa mlger, lit%dwigrled m be
easytome and Ilndersmnd.
L Display. Individualbar lightindicatorsshowwhen the oven
isin any of the functions:Cook 1,Cook 2, Probe or Hold. The
digital numbers will showwhatpower levelyou haveset as
wellas the cookingtimeremainingafter the ovenstarts.The
word “End” willappear when cookingtime is completed.
2. Number I%@. Touchthesepads to enter microwave
cookingtime, foodtemperature or powerlevel.
3. Cook 1 and Cook 2. Microwave for a preset amount oftime
usingPowerLevel 10or changepowerlevelafter settingtime.
Cook 1and Cook 2 allow youto program 2-stagecookingat
twodifferent powerlevels. (See page 10.)
4. Power Level. Touchthispad before entering another power
level number if you wantto change from automaticPower
Level 10(HI) or Power Level3 (LOW) for defrosting.
5. Temp Cook. Use the temperatureprobe to cook with a
presettemperature. Youcanprogram anytemperature from
100°to 199”F.Zeros as wellas 100are automatic. For settinga
temperature such as 155,youwould simplytouch the “5” pad
twice. Or for settinga temperature such as 160,you wouldonly
touch ‘%:’(Seepage 11.)
Ems!
-.
6. Start. After youprogram the oven, press the Start pad which
willactually start the cookingcycleas wellas the flow of
microwavesinto the oven. (ON button must be pressed.)
7.Clear. If you make an error inprogramming, simply touch
the Clear pad and start over.
&On. When you press the On button, the light inside the oven
will come on. You’llhear a slight whirring sound—that’sthe
air circulation fan that removesexcess moisture from the oven.
The control panel will be ready for youto program. The On
buttondoes not start the flow of microwavesinto the oven
Step 6: TouchSTART.Timecounts
downon display. When cycleis
completed, the ovensignals and
“End” appears on display.
Step’1 When you’reall finished
defrosting, press the OFI?button.
Step 8: Open door, remove
packageand separate chopsto
finishdefrosting.
@Foodsfrozen in paper or plastic
can be defrosted in the package.
@R-e-packagedfrozendinners
can be defrostedand microwave
cooked. They shouldbe replacedin
their boxes.Be sureto removeany
foilcovers.Keepmetaltraysat
least l-inch awayfromcavitywalls.
@Check yourCookbookfor other
defrostingtips.
QuestioDs and L4m$wers
Q.when I pressSTART’,I hear a
dun thumpingrmise.what isit.’?
A. This soundisnormal. It is
lettingyou knowthe ovenis using a
powerlevellowerthan 10(HI).
Q. why don’t the defrosting
times in the cookbook seem right
for my food?
A.. Cookbook times are averages.
Defrostingtimecan vary according
to the temperature in yourfreezer.
Set your oven forthe time indicated
in your Cookbook. If your foodis
still not completely thawed at the
end of that time, reset youroven
and adjustthe time accordingly.
Step 3: Touch8,0 and Ofor 8
minutes. Display shows 8:00.
Step 4: TouchPOWER LEVEL
pd. Display shows “l%:’
@For even defrosting, some foods
need to be broken up or separated
part ofthe way through the
defrosting time.
Q. should all foods be CompBeteRy
thawed before cooking?
A. Some foodsshould not be
completely thawedbefore cooking.
For example, fish cooks so quickly
it is better to begin cooking while
still slightly frozen.
is
Q. can Eopen the door ‘&wing
defrosting to Cheekon the
progress of my food.?