Itwill help you operate and maintain your new Microwave Oven
properly.
Keep it handy for answersto your
questions.
If you don’t understand something
or need more help. . .
Call, toll free:
The GE AnswerCenter’”
800.626.2000
consumer information service
or write: (include your phone
number);
Consumer Affairs
Hotpoint
Appliance Park
Louisville, KY 40225
Writedownthe modeland
serialnumbers.
You’llfind them on alabel ~nside
the oven on the upper left side.
These numbers are also on the
Consumer Product Ownership
Registration Card that camewith
your Microwave Oven. Before
sending in this card, pleasewrite
these numbers here:
ModelNo.
Besureyour Microwave
Ovenisregistered.
Itis important that we, the manufacturer, know the location of your
Microwave Ovenshould a need
occur for adjustments.
Your supplier isresponsible for
registering you as the owner.
Pleasecheck with your supplier to
besure he hasdone so; also send
in your Consumer Product Ownership Registration Card. If you move,
or if you are not the original purchaser pleasewrite to us,stating
model and serial numbers. This
appliancemustbe registered.
Pleasebecertainthatit is.
Write to:
Hotpoint
Range Product Service
Appliance Park
Louisville, KY 40225
[f you receiveda damaged
OVWtm ■ .
immediately contact the dealer (or
builder) that sold you the MicrowaveOven,
Savetimeand money.
Beforeyourequestservice,check
the ProblemSolveron page 18.It
lists minor causesof operating
problems that you can correct
yourself.
POSSIBLE
EXPOSURETO
EXCESSIVE
MICROWAVE
ENERGY
(a) Do NotAttemptto operate this
oven with the door open since open
door operation can result in harmful
exposure to microwaveenergy. It is
important not to defeat or tamper
with the safety interlocks.
(b) Do Not Placeany object
between the oven front face and the
door or allow soil or cleaner residue
to accumulate on sealing surfaces.
(c) Do Not Operatethe oven if it is
damaged. it “isparticularly important
that the oven door close propprly
and that there isno damage to the:
(1) door (bent)
(2) hinges and Iatches’(broken or
loosened)
(3) door sealsand sealing surfaces.
(d) The OvenShouldnot be
adjusted or repaired by anyone
except properly qualified setvice
personnel.
*
e
.*
@
SerialNo.
Usethese numbers in any
correspondence or servicecalls
concerning your MicrowaveOven.
OptionalAccessory
Available at extra-cost from your Hotpoint supplier.
JXM Ilnstal!ationKit
Converts your countertop oven to a built-in wall oven. This microwave
oven is UL listed for installation over Hotpoint wall ovens with black
glass doors.
—Papertowelsand napkins,
wax paper.Recycledpaper
productscan contain‘metal~ ~~ —fleckswhich maycausearcing
or ignite.Paperproductscontainingnylonor nylonfilaments
shouldbe avoided,asthey may
alsoignite.
—Do-not pop popcornin your
microwaveoven unlessina specialmicrowavepopcornaccessoryor unlessyou usepopcorn
labeledfor usein mjcrowave
—Do not operatethe ovenwhile
emptyto avoiddamageto the
ovenand the‘dangerof fire.If by
accidentthe ovenshouldrun
empty a minuteor two, no harm
isdone. However,tryto avoid
operatingthe ovenempty at all
times—itsavesenergyand prolongslifeof the oven.
—If materialsinsidethe oven
shouldignite,keepovendoor
closed,turn ovenoff, and disconnectthe power cord,or shut
off powerat the fuse or circuit
breakerpanel.
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(continued next page)
~
IMPORTANTSAFETYINSTRUCTIONS
(continued)
Some products suchas
~
wholeeggsand sealedcon-
tainers—forexample,closed
glassjars—mayexplodeand
shouldnot be heated inthis
oven.
e Avoidheatingbaby
glassjars,evenwithouttheir
lids;especiallymeatandegg
mixtures.
e Don’t defrostfrozenbever-
ages in narrowneckedbottles;
especiallycarbonatedones.
Evenifthe containerisopened,
pressurecan buildup.This can
causethe containerto burst,
resultingin injury.
~
Use metalonly asdirectedin
Cookbook. Metalstripsas used
on meat roastsare helpfulwhen
usedas shownin Cookbook.
TV dinnersmay be cookedin
metaltraysbut when usingshelf
they must be replacedintheir
box. However,when usingmetal
in microwaveoven,keep metal
transferredfromthe heated
food. This isespeciallytrue if
plasticwrap has beencovering
thetop and handlesof the utensil.Potholdersmay be needed
to handlethe utensil.
e Sometimes,the ovenfloor
can becometoo hot to touch.
Be carefultouchingthe floor
duringand aftercooking.
~ Do not useany thermometer
in food you a~emicrowaving
unlessthat thermometeris
designedor recommendedfor
usein the microwaveoven.
~ Removethe temperature
probefrom the oven whennot
usingit to cook with. Ifyou
Ieavetheprobeinsidetheovenwithout
insertingit in food or liquid,and
turn on microwaveenergy,it can
createelectricalarcing inthe
oven,and damage ovenwalls.
food in
e PlasticUtensils—Plastic
utensilsdesignedfor microwave
cookingare veryuseful,but
shouldbe usedcarefully.Even
microwaveplasticmay not beas
tolerantof overcookingconditionsas are glassor ceramic
materialsand maysoftenor
charifsubjectedto shortperiods
of overcooking.In longerexpo-
suresto overcooking,the food
and utensilscould ignite.For
thesereasons:1) Use micro-
waveplasticsonly“anduse
them”in strictcompliancewith
the utensilmanufacturer’s
recommendations.2) Do not
subject-emptyutensilsto microwaving.3) Do notpermitchildren
to useplasticutensilswithout
completesupervision.
a When cookingporkfollow
our directionsexactlyand
alwayscook the meatto at least
170°. This assuresthat, inthe
remotepossibilitythat trichina
may be presentinthe meat,it
will be killedand meatwill be
safeto eat.
e Boilingeggs (in and out of
shell)is not recommendedfor
microwavecooking.Pressure
can build up insideegg yolk and
maycauseit to burst,resulting
in injury.
o Foodswith unbrokenouter
“skin”such as potatoes,hot
dogsor sausages,tomatoes,
apples,chickenliversand other
giblets,and eggs (seeprevious
caution)should be piercedto
allowsteamto escapeduring
cooking.
e “Boilable”cookingpouches
and tightlyclosedplasticbags
shouldbe slit,piercedorvented
asdirectedin Cookbook.If they
are not,plasticcouldburstduringor immediatelyaftercooking,
possiblyresultingin injury.Also,
plastic storagecontainersshould
beat leastpartiallyuncovered
becausetheyforma tight seal.
When cookingwithcontainers
tightlycoveredwith plastic
wrap,removecoveringcarefully
and directsteamawayfrom
handsand face,
s Use ofthe DOUBLE DUTYIM
shelfaccessory.(SeeyourCookbookfor properuse.)
—Removethe shelffrom oven
when not in use.
—Do not storeor cookwith
shelfon floor of oven.Product
damagemay result.