Takethetimeto readthisbookandlearnhowto enjoy
your newMicrowaveOven.It containsdetailedoperatinginstructionsandrecommendedmaintenance,as
wellashandytipsto helpyougainmaximumbenefits
from your MicrowaveOven.Onceyou havereadthe
book,keepit handyto answeranyquestionsyoumay
have.
If you haveany additionalquestionsconcerningthe
IFYOURECEIVEDA DAMAGEDOVEN,immediately
contactthe dealer (or builder)from whom you purchased it. They have been informed of the proper
procedure to take care of such matters and can
handleitfor you.
RegisterYourOven-
It is important that we, the manufacturer,know the
locationof yourMicrowaveOvenshoulda needoccur
for adjustments.
Pleasecheck with your supplier to be sure he has
registeredyou as the owner;also send in your PurchaseRecordCard.If youmove,or ifyou arenotthe
original purchaserpleasewrite to us, stating model
and serial numbers.This appliancemustbe regis-
severalindustryassociations.Its purposeis to study
practicesandadvisethe industryof waysto improve
customerservice.BecauseMACAPisfreeof industry
control and influence, it is able to make irnparti~l
recommendations,consideringeachcaseindividually.
n
@198~General Electric CM,,U.S.A.All rights reserved.~
z
Page 3
of
Safety Tips ........................
lntrociuctionto Oven . ...........
TimeCook. .................. .....
13efrosto,...........................
Temp Cook .......................
Care of Your Oven ...............
BeforeYouCallfor Service ....
Factory Service Centers.. ......
Warranty ...........................
PREFERRED METHOO
Figure 1
II
For Personal Safety, This Appliance Must Be Properly Grounded. The power cord of this appliance is
equippedwitha three-prong(grounding)plug
which mates with a standard three-prong (grounding) wall receptacle (Fig. 1) ?Ominimize the possi-
bility of electric shock hazard from this appliance.
The customer should have the wall receptacle and
circuit checked by a qualified electrician to make
sure the receptacle is properly grounded.
Where a standard two-prong wall receptacle is encountered, it is the personal responsibility and obligation of the customer to have it replaced with a
properly grounded three-prong wall receptacle.
Do Not Under Any Circumstances ICutor Remove
The Third (Ground) Prong FromThe PowerCord.
A. L&age Situations Where Appliance’sPower
Cord WiHBe Disconnected infrequently.
Because of potential safety hazards under certain
conditions, we strongly recommend against the use
of an adapter plug. However, if you still elect to use
an adapter, where local codes permit, a TEMPO-
RARY CONNECTION may be made to a properly
grounded two-prong wall receptacle by the use of a
UL listed adapter which is available at most local
hardware stores (Fig. 2). The larger slot in the
adapter must be aligned with the larger slot in the
wall receptacle to provide proper polarity in the
connection of the power cord.
I
Caution: Attaching the adapter ground terminal to
the wall receptacle cover screw does not ground
the appliance unless the cover screw is metal, and
not insulated, and the wall receptacle is grounded
through the house wiring. The customer should
have the circuit checked by a qualified electrician to
make sure the receptacle is properly grounded.
When disconnectingthe power cord from the
adapter, always hold the adapter with one hand. [f
this is not done, the adapter ground terminal is very
likely to break with repeated use. Should this happen, DO NOT USE the appliance until a proper
ground has again been established.
Usage Situations Where Appliance% Power
8.
Cord Will Be Disconnected Frequently.
Do not use an adapter plug in these situations because disconnecting of the power cord places undue strain on the adapter and leads to eventual failure of the adapter ground terminal. The customer
should have the two-prong wall receptacle replaced
with a three-prong(grounding)receptacle by a
qualified electrician before using the appliance.
Page 4
Page 5
Get to know your microwave oven. This picture identifiesthe importantfeaturesand explainstheir purpose
.
briefly.
\
@
[
Model RE932
/
1. Door Handle.
securely latched.
is
2. Door Latch.WindowwithMetalShield.Screenallows cook-
3.
ing to beviewedwhile keepingmicrowavescon-
fined in oven.
PlasticMode StirrerCover. Protectsthe mode
4.
Ovendoesn’toperateunlessdoor
Push into open door,
/
Timer Control. Set timer to desired cooking
‘ 12.
time for TIME COOK.Timer goes upto 60 min-
utes. The first 10 minutes is expanded into 1
minute increments.
TemperatureControl.Setdesiredfinished tem-
13.
peratureby dialing knob. If actual internal temperature of food is morethan temperatureset,
ovenwill not start.
VariablePowerControl.This control can beset
14.
from levels 1to 10.Youcan varythe amount of
microwave power in the ovenas suggestedfor
recipes in the Cookbook. SeeChart below for
further explanation of power level.
stirrer which distributes microwaveenergy into
the oven.
!5.
Oven Vent.
6.
Oven Light. Goes on when door is opened or
when oven isoperating in any function.
7.
Oven Shelf.
MicroTherrnometer’”TemperatureProbe. Use
8.
with Temperature.
Receptacle for Temperature Probe. Tempera-
%
ture Probe must be securely inserted into receptacle before oven will start temperature
microwaving.
Dauble-13uty7”Shelf. Lets you microwave several foods at once, (SeeSafety Tips for special
instructh?rw.)
Thne/7empSwitch.To cook by
then set timer. To cook by Temperature, push
down, then setdial.
Time, push up,
1!5.Start Button. Push after all controls are set to
startcooking opera~ions.
5
Page 6
Y-+-~~Wi~~
—
,
Time Cooking, or cooking your food according to a predetermined amount of time, is probably familiar to you from
conventional cooking. With your microwaveoven, however,
you presetthe timeandthe oventurns off automatically.
Lkhg Your(lven to TimeCook
Follow the cooking stepsbelow to
help you learn
properly.
Step 1: Fill a cup 2/3 full of water
and 1 teaspoon of freeze dried
coffee.Useacup thathasno metal
decoration. Placecup in ovenand
closedoor.
Step 2: Turn Variable Power Control to 10 (HIGH). Forthis cup of
coffee, this power level is recommended, but YOUwill use other
levelsas recipescall for their use.
to Time Cook
Step 3: Push TIME/TEMP Switch
up toTIME Position.
Step 4: Set Time Control. For
coffee set at 1 minute and 20 to
30 seconds. Timer may be reset
during cooking if needed.
Step5: Push START button. inte-
rior light and fan come on to tell
you oven isoperating.
Step 6: Whentime is up, ovensig-
nalsand shutsoff automatically.
MicrowavingTips
o Make sure all utensils used in
your microwave oven are labeled
“suitable for microwaving”. Check
your Cookbook for specific testto
determine “microwave-safe” utensits.
*Paper towels, wax paper, and
cdasticwrap can
dishes in o-rderto retain moisture
and preventspattering.
o Most microwavedfoods require
stirring, rotating, or rearranging.
Check your Cookbookfor specific
instructions for the food you are
microwaving.
● Some foods such as unshelled
eggs and hot dogs must be
pricked to allow steam to escape
during cooking.
be used to cover
Questions
Zu’MlAnswers
Q. Isetmy ovenfor the time called
for in the recipe but at the end of
the time allowed, my dish wasn’t
done. Whathappened?
A. Since house power varies due
to time or location many Time
Cook recipesgiveyouatime range
to prevent overcooking. Set the
oven for minimum time, test the
food for doneness, and cook your
dish a little longer, if necessary.
Q. I want to cook my dish on a
Power Level other than HIGH,
what do I needto do?
A. To change the Power Level,
simply turn Variable Power Control to desirednumbersetting.
Q. Can I interrupt my Time Cook
function to check the food?
A. Yes.To resumecooking, simply
close the door and push START.
NOTE: Microwave power will not
come on until you are ready. You
must push START for cooking to
begin.
6
Q. Must I change the Power Ccmtrol every time I cook?
A. You must turn the Power Control to desired Power Level. If,
however, it is already on level
needed, it is not necessary to
change.
Page 7
HOWto Defrost
The Defrost setting is designedfor
even thawing necessary for large
amounts
most importantadvantages of a
microwaveoven,makingdefrosting quick and easy with little
attention.Power Level 3 is the
recommendedsettingfor most
defrosting, but you may use other
settings for more flexibility.See
your Cookbook for the complete
defrosting chart.
To become better acquainted with
defrostingin your oven, defrost
frozen pork chops
stepsbelow.
Step 1: Place package of frozen
_chops in the ovenand closedoor.
of food and is one of the
by following the
—
Step 3: Push TlfvlE/TEMPSwitch
up to TIME.
—
Step4: Turn Timer to 8 minutes.
DefrostingTips
@Foods frozen in paper or plastic
can be defrosted in the package.
o Foreven defrosting, many foods
need to be turned over, rotated, or
broken up part of the way through
the defrosting time,
o Pre-packaged
can be defrosted
cooked,
frozen dinners
and microwave
Step2: Turn VariablePower Control to 3 (DEF).
Questions
andAnswers
Q. Can 1Defrost small items in a
hurry?
A. Yes, but they will need more
— frequentattentionthan usual.
Raise the PowerLevel after
— entering the time by turning Vari-
—
able Power Control to 7 or 10.
power Level 7 cuts the time in 1/2;
awer Level 10 cuts the time to
1/3, During either, rotate or stir
food frequently.
Step5: PushSTARTbutton.
Step 6: When oven turns off, turn
package over, close door, and
repeatSteps4 and 5.
Q. When I press START, I hear a
dull thumping noise.What is it?
A, This sound is normal, It is iet-
ting you know the ovenis using a
PowerLevellower than HIGH.
Q. Why don’t the defrosting times
in the Cookbook seemright for my
food?
A. Cookbook times are average.
Defrostingtime canvaryaccording
to thetemperature in
your freezer,
Set your oven for the time indi-
cated in your Cookbook, if your
food is still not completely thawed
at the end of that time, re-set your
oven and adjust the time accordingly,
.
. Check
your Cookbookfor other
defrostingtips.
Q. Can I open the door during
defrosting to check on the progressof myfood?
A. Yes.You may open the door at
any time during microwaving.
To
resumedefrosting, close the door
and pressSTART.
Q.Can Iselecta PowerLevelother
than Power Level3 for defrosting?
A. Yes.Somesmallerfoods maybe
defrostedquicker on higher Power
Levels but for even, carefree
defrosting, Power Level 3 is suggested, Check the chart in the
Cookbook for specific times and
PowerLevels.
.
7
Page 8
How
For many foods, internal temperature is the bestgauges the internal temperature of your ‘food; it
test of doneness.
Roasts or poultry
temperature cooking. Heating or reheating foods
accurately to a serving temperature you desire is
simple and easy.
Temperature C-ooking takes the guesswork out of
are cooked to perfection when
must be used
Check with your
probe in specific foods.
cooking because the oven shuts off automatically
whenthe food isdone.
TheTemperature
The temperature probe is a food thermometerthat
Probe
SENSOR
HowtoTempCooka RolledBeefRibRoastto Medium
Step 1: Insert temperature probe
as directed in Cookbook and attach probe securely in oven wall.
Closethe door.
Step 3: Push TIME/TEfvlP Switch
down to TEMP position.
90
Step 4: Turn Temperature Knob
tO i30,
Step5: Push START button. inte-
rior light and fan come on to tell
you oven is operating,
6: When 130 degreesis
Step
reached,oven automatically turns
off. Remove probe and food from
the oven,
300
when using Temperature Cooking.-
Cookbookfor proper placement of
HANDLE
ciw
cookingTips
@Where you have a choice of
PowerLevels,usea lower setting;
it willheat more evenlyeven
though requiring
. Be sure frozen food has been
completely defrosted before inserting probe.Probemaybreakoff
ifusedin frozenfoods.
@Always insert probe into the
center of meaty areas; take care
notto touch thefator the bone.
o Insert probe as horizontally as
possible into foods as directed in
the recipes.Makesure the handle
does not touch the food. The
probe is easiest to use when
insertedfrom the front.
@Usethe clip to keepthe probe in
placewhile heating.
o Cover foods as directedin
Cookbookfor moisturecontrol and
quick,evenheating.
moretime.
Questions
andAnswers
Q. Is temperature cooking better
than time cooking for reheating
ieftovers?
A. Yes,this type of food is excellentto heatwith theprobebecause
often the amount of food is not
known, therefore cooking time is
only a guess.Cooking to a preset
temperature (usually 150°) eliminatesthe auesswork.
Q. After setting Power Level and
temperature, I pushed START but
the ovendid not comeon. Why?
A. You mustpush the TIME/TEMP
Switch to TEMPwhentemperature
cooking.Also if probe is not
securely seatedor forgotten, oven
will not start. Make sure all con-
trols aresetproperly.
Q. Are there any foods I can’t
TemperatureCook?
A. Yes.Delicate butter icings, ice
cream, frozen whipped toppings,
etc., soften rapidly at warm tem-
peratures, Batters and doughs as
well as frozen foods are also difficult to cook precisely with the
probe. It is best to TIME CC)OK
thesefoods,
8
Q. Can I leave my probe in the
ovenif it’s not insertedin thefood?
A. No. Ifthe probeis left insidethe
oven,touching the ovenwall, and
not inserted in food, you may
damagethe oven.
Q. How do I know what tempera-
ture to set?
A. Your Cookbook contains sec-
tions on all typesof foods showing
the temperatures needed to cook
the foods to different
doneness, For reheating, refer to
ReheatingChartsin the front
of the Cookbook
temperatures.
degrees of
for specific
Page 9
YourNew Microwave Oven is a Valuable Appliance,
Protect It FromMisuse ByFollowingThese Rules:
@ Keep your oven clean and sweet-smelling.
Opening the oven door a few minutes after cooking
helps “air-out” the interior. An occasional thorough
wiping with a solution of baking soda and water
keeps the interior fresh.
@ Don’t use sharp-edged utensils with your oven.
The interiorand exterioroven walls can be
scratched. The control panel can be damaged.
@Don’t remove the cover over the “stirrer” at the
top of the oven (microwave feature 4 on page 5.)
You may damage the oven.
SE CERTAIN POWER IS OFF BEFORECLEANING ANY PART OF THIS OVEN.
.
.
,“
..
.
,
$
BAKINGSODA
/-
E5
How to Cleanthe Inside
Walls, floor and plastic cover. Because there is little
heat except in the food, or sometimes in the utensils, spills and spatters are easy to remove. Some
spatters are easy to remove. Some spatters can be
removed with a paper towel, others may require a
damp cloth. Remove greasy spatters with a sudsy
cloth, then rinse and dry. Do not use abrasive
cleaners on oven walls. NEVER USE A COM-
MERCIAL OVEN CLEANER ON ANY PART OF
YOUR MICROWAVE OVEN.
Door-inside. Glass: Wipe up spatters daily, wash
when soiled, with a minimum of sudsy warm water.
I
Rinse thoroughly and dry,
I
Metal and plastic parts on door: Wipe frequently
with a damp cloth to remove ail soil, DO NOT USE
4BRASIVES, SUCH AS CLEANING POWDERS OR
STEEL AND PLASTIC PADS, THEY WILL MAR THE
SURFACE,
special note when
Teat generated on bottom of Brown ‘N Sear Dish
;an cause scorched appearing stains to bake onto
he oven shelf if grease is present. These may be renoved with Delete’t Polishing Cleanser by the
lrackett Products Co.
$fter using Delete, rinse and dry thoroughly, follow-
ing instructions on can. Do not use Delete on the
~ainted surfaces such as walls. It will scratch the
I
oaint.
I
[
3elete may be purchased from your local dealer or
f
‘rem your Authorized Service Center. Check the
‘yellow pages” for location and phone number,
>elete may be sold in grocery or hardware stores,
x in the housewares section of some department
;tores.
kccessory Shelf. Your shelf accessory is made of
]olysulfone, one of the strongest microwave oven]roof plastics, It is designed for use in a microwave
usingBrown‘N Sear Dish: High
oven only; do not use it in a conventional oven. Do
Not operate your microwave oven with the shelf in
place unless you also have food in the oven.
Never use a microwave browning dish with the
shelf. Heat from browning dish can damage the
shelf. The easy to clean shelf is dishwasher safe, or
may be washed in hot water with a mild detergent.
Do not use abrasive cleansers or scouring pads.
AutomaticTemperatureProbe.Probe is sturdy, but
care should be taken in handling. De not twist or
bend; avoid dropping temperature probe.
Clean as soon after using as possible. To clean,
wipe with sudsy cloth, then rub lightly with plastic
scouring ball if necessary, Rinse arid dry, (Or wash
in dishwasher.)
Iliowto Clean the Outside
Ca$e.Clean the outsideof your oven with soap and
water, then rinse and dry. The outer pane of the
window is glass, Just wipe clean with a damp cloth.
Chrome trim is best wiped with a damp cloth and
then with a dry towel.
Control Panel. Wipe with a damp cloth. Dry thoroughly. Do not use abrasives or sharp objects on
the panel, They can damage it.
Cord. If the cord becomes soiled, unplug and wash
with damp cloth. For stubborn spots, sudsy water
may be used, but be certain to rinse and dry thoroughly before plugging cord into outlet.
Lamp Replacement,First, unplug the oven,
Oven
Then remove lamp compartment cover by removing
screw which holds cover in place. Cover is located
at the rear of outer case.
To remove bulb, push it inward gently and turn it to
the left or counter clockwise; then pull outward out
of the socket. Replace with lamp number 25T8DC.
(It is available in drug and hardware stores.) Replace compartment cover. Plug in the oven.
A. Checkto be sureTIME/TEMP Switch issetatTEMP.if setatTIME, andTimer isat “O,”no cooking takesplace.(If time
remainsonTimer, ovenwill operateuntil time reaches“O,”then go off.)
B. Checkto makesureTIME/TEMP switchiscorrectlyset.
C. Checkto besurecableend of probe issecurely“seated”into oven receptacle,If it is not securely“seated,”andoven is
otherwisesetfor TemperatureCooking,ovenwill notstart,This indicatesthat afirm connectionhasnot been made.
D. Check to be sure temperatureset on dial is higher than actual temperatureof food in oven, If food has reached or
exceededtemperatureset on dial, ovenwill not start.
IF THE OVEN DOESN’TSEEMTO WORKATALL
Checkfirstto seethat the3-prongpiug isinsertedfirmly into a properreceptacle,ISthewall receptacleworkingproperlyor
hasit failedand won’t work until a fuse is replaced?Youcancheckthat easilyat thecontrol box.
IF THE MICROWAVEPOWERWON’TCOME ON
Checkto becertainthe door issecurelyclosed, and the timer set.Ifadishtouchesthedoor whenthe door seemsclosed,it
actually maynot befirmly closed.Unlessthe door isclosedto engagethe safetyinterlocks,the microwaveenergycannot
come intothe oven.Checkto becertainthat TIME/TEMPswitch ispushedallthe way
should beavoided.
WMICROWAVEENERGYGOES OFF BEFORESETTIME HASELAPSED
Check to be certainthe fuseprotecting the receptacleinto which cord isplugged is operating. If fusehas not blown and
power continuesto go M, this signalsa problem,so callserviceman.
IF LAMP BURNSOUTSee Care Section, page9, regarding replacement.The ovencan beoperatedwithout the lamp in place,but it should be
replacedfor conveniencein seeingthe oveninterior!andalsofor safety’ssakebecausethe socketshould not be leftopen.
TV-RADIO INTERFERENCE
Some TV and radio interferencemight be noticed while operating the microwave oven. It is similar to the interference
causedby other small appliancessuch asvacuumcleanem,mixers,etc.It doesnot indicatea problemwith your oven.
upor down.An “in-between”setting
.
—
Page 11
ALABAMA
Birmingham -35210
2500 Crestwood Boulevard
(205) 956-0333
(Decatur-Huntsville)
Huntsville -35805
1209 Putnam
(205) 830-0150
Mobile - 36&)9
1107 Beltline Highway So,
(205) 471-1451
ARIZONA
phoenix -85031
Akron -44319
2262 S. Arilngton Road
(216) 773.0361
TEXAS
Austin -78704
2810 S. First Street
(512) 442-7893
Corpus Christi -78415
3225 Ayers Street
(512) 884-4897
Dallas -75247
8949 Diplomacy Row
BOX 47601
PO.
(214) 631-1380
El Paso -79925
7600 Boeing Drive
(915) 778.5361
(Brownsville)
Harhngen -78550
1204 North Seventh
(512) 423-1204
Houston -77207
P.0,
BOX 26837
6126 South LoorI East
(713) 641-0311 “
Lubbock -79490
4623 Loop 289 West
P,O,
BOX 16288
(806) 793.1620
(Odessa)
Midland -79701
P.O.
BOX 6286
Midland Terminal
(915) 563-3483
San Antonio -78216
7822 Jones-Maltsberger
(512) 227-7531
UTAH
Salt Lake City -84125
2425 South 900 West
P.o. Box 30904
(801) 974-4600
VIRGINIA
Fairfax -22031
2810 Dorr Avenue
(703) 280-2020
Norfolk -23502
4552 E, Princess Anne Dr.
(804) 857-5937
Richmond -23228
2910 Hungary Spring Rd.
(804) 288-6221
WASHINGTON
(Tri-City)
Kennewick -99336
Union Square
Suite 206
101 North Union Street
(509) 783-7403
Soottle -98188
401 Tukwila Pnrkway
(206) 575-2?11
S90kane -99206
9624 E. Montgomery St.
(50S; 926-9S62
WEST VIRGINIA
(Charleston)
Huntington -25704
1217 Adams Avenue
BOX 7518
P.0,
(304) 529-3307
Wheeling -26003
137 North River Road
(304) 283-8511
WISCONSIN
Appleton -54911
343 W. Wisconsin Ave.
[414) 731-9514
Madison -53704
4630 E. Washlng!on Ave.
(608) 241-9321
Milwaukee -53225
11100 W. Silver Spring Rd.
(414) 462-9225
— WATCHPORCHANGES.~ddrw+s~sand telephone numbers sometimes chitncte. Andnew Centers oDen,If the numberschange,check your
!:;:.:;<book. Look in the White Pages under “HOTPOINT FACTORYSERVTCE”,
11
Page 12
.
IWLL CNWWEAR
IFKY’YPO!NTMICROWAVERANGE
(IncludesCookingCentersand MicrowaveOvens)
FROMI+OTPOINTTO YOU- Thiswarrantyis extendedbyHotpointto theoriginal purchaserand
to anysucceedingowner andappliesto products purchasedin the UnitedStates,retainedwithin
~~em4~ucs~ntiguousstates,the stateof Hawaiior theDistrictof Columbia,andemployedin ordinary
WHATWEWILLDO- If your Hotpoint Microwave Rangefailsbecauseof amanufacturing defect
within oneyearfrom the date of original purchase,we will repairthe product without chargeto
you. Partsand service labor are included. Servicewill be providedin the home in the 48 contiguousstates,thestateof Hawaiior inthe Districtof Columbia.
HOWTO OBTAINSERVICE-==Servicewill beprovidedbyour local CustomerCareRfactoryservice organizationor by one of our franchisedCustomerCareservicersduring normal business
hoursafter younotify usof the needfor service,Servicecanbearrangedbytelephone.
Look for 4’HOTPOINTFACTORYSERVICE”in the White Pagesof your telephone directory or
“HOTPOINT CUSTOMERCARE@SERVICE”in the YellowPagesor write to the addressgiven
below.
WHATiS NOTCOVERED- Thiswarrantydoesnotcoverthe failureof yourMicrowaveRangeif it
isdamagedwhilein your possession,usedfor commercialpurposes,or if the failureis causedby
unreasonableuse including failure to provide reasonableand necessarymaintenance.IN NO
EVENTSHALLHOTPOINTBE LIABLE FORCONSEQUENTIALDAMAGES.This warrantydoes
not applyto the stateof Alaskanorto the Virgin Islands,Guam,AmericanSamoa,the CanalZone
or the Commonwealthof PuertoRico.
Somestatesdo not allow the exclusionor limitationof incidentalor consequentialdamages,so
the above limitation or exclusion maynot apply to you. This warrantygives you specific legal
rights,andyoumayalsohaveotherrightswhichvary from statetostate,
Ai)DITiONALLIMITEDFOUR-YEAR
MAGNETRONTUBEWARRANTY
The magnetron tube is covered in the abovefull warranty. In addition to that warranty,if the
magnetrontubefailsbecauseof amanufacturingdefectwithinthesecondthroughthefifth yearfrom
dateof theoriginal purchase,we will furnish without charge,a replacementmagnetrontube.You
mustpaytheservicelaborcharge for thehomecall,diagnosticwork,andremoval,andreinstallation
of the newmagnetrontube.
#lo;~her provisionsof this additional limited warrantyarethe sameasstatedin the full warranty
.
imsmtai
—-
LIMITERWARRANTY
ApplicabletotheStateofAlaska
In the stateof Alaskafree serviceincluding partswill be providedto correct manufacturingde-
fects at our nearestserviceshop location or inyour home,but wedo not coverthe cost of transportation of the product to the shopor for the travelcost of a technician to your home,Youare
responsiblefor those costs, All other provisions of this limited warrantyare the sameas those
statedin the full and limitedwarrantiesabove,
WHERETOGETFURTHERHELP- If you wish further helpor informationconcerning this warranty,contact:
Manager—ConsumerAffairs
GeneralElectric Company
Appliance Park,WCE–Room 316
Louisville,Kentucky40225