GE Profile JT980SHSS, Profile JT980WHWW, Profile JT980CHCC, Profile JT980BHBB Specifications
JT980SH/WH/CH/BH – GE Profile™30" Built-In Double Oven with Trivection™Technology
TM
Specification Created 7/03
220602
Dimensions (in inches)
R
Listed by
Underwriters
Laboratories
For answers to your Monogram,®GE Profile™or
GE®appliance questions, visit our website at
GEAppliances.com or call
GE Answer Center®service, 800.626.2000.
Cabinet 30"
A – Overlap of Oven Over Side Edges of Cutout 11/16" – 3/4"
B – Overlap of Oven at Top and Bottom of Cutout 1"
Oven
C – Overall Depth 23-1/2"
D – Overall Height 52-7/8"
E – Overall Width 29-3/4"
Note: Cabinets installed adjacent to wall ovens must have an adhesion
spec of at least a 194°F temperature rating.
Installation Information: Before installing, consult installation
instructions packed with product for current dimensional data.
21" minimum
Door Opening
Allowance
B
B
A
A
Cutout height
51-13/16" MIN.
51-15/16" MAX.
Minimum cutout location
12" from the floor.
Cutout width
28-1/2’’ MIN.
28-5/8’’ MAX.
21
Cabinet
width
30"
C
E
D
CUTOUT DEPTH
23-1/2’’ MIN.
C
L
2 x 4 or
equivalent
runners
Suitable
bracing
to support
runners
18"
over centerline
of cabinet
(Must support 275 lbs.)
KW Rating
240V 8.9
208V 6.7
Breaker Size
240V 40 Amps
208V 40 Amps
Electric wall ovens are not approved for installation with a plug and receptacle.
They must be hard wired in accordance with installation instructions.
Bottom of
Cutout
Acceptable
junction box
location area
DWO
32"
25"
7"
Specification Created 7/03
220602
TM
JT980SH/WH/CH/BH – GE Profile™30" Built-In Double Oven with Trivection™Technology
Features and Benefits
•Trivection technology – Combines thermal, convection and microwave energies to produce
quality food remarkably fast.
• Speed baking/Speed broiling – Uses Trivection technology to cook food up to five times faster
than a traditional oven.
• Convection bake (multi-rack) – Provides ideal convection baking for multiple racks of food,
ensuring superb results.
• Convection roast – Provides even cooking and consistent results, roasting meats up to
25% faster than a conventional oven.
• Chef‘s Guide™glass touch oven controls – Feature a smooth glass design that is both
easy-to-operate and easy-to-clean.
• Self-clean oven – Conveniently cleans cavity without the need for scrubbing.
• Extra-large oven capacity – Provides a large oven interior ideal for cooking more items at once.
• TrueTemp™system – Delivers even heat distribution and maximum oven control.
• Model JT980SHSS – Stainless steel
•Model JT980WHWW – White on white
• Model JT980CHCC – Bisque on bisque
• Model JT980BHBB – Black on black
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