Appliance Registration
Broiling
Burner Ignition
Care and Cleaning
ChCk
Features
Installation
IXnmerAdjustments
Electrical and Gas Supply
Location
LOP.Adjustments
Light Bulb Replacement
10
4-7
9
7
5
4
6
Model and SeriaI Number
Oven Cooking
Problem Solver
Recipes
Repair Service
Safety Instructions
Thermostat Adjustment
10,11
18,19
13,14
2
8
19
Back Cover
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If isintendedto help you operateand
maintain your new oven properly.
Keep it handy for answers to your
questions.
If youdon’t understandsomethingor
need more help, write (include your
phonenumber):
ConsumerAffairs
RC
AppliancePa*
Louisville,KY 40225
I yre
a daov
Immediately contact the dealer (or
builder)that soldyouthe oven.
Sta
Beyre
ser
Check the Problem Soh@r. It lists
causesof minor operating problems
that youcan correctyourself.
Wrdotmoa
senwm
You’llfindthemon alabelonthefront
of Iheovenbehindthe ovenor broiler
door.
Write these numbers into the space
below.Alsowritethe numbersintothe
spaceon the warrantycardthatcame
with your oven before you send the
card in.
ModelNumber
SerialNumber
Usethese numbers in anycorrespondenceorservicecallsconcerningyour
oven.
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fNSTN-f&R: Leavethese instructions with theapp!lance
-I-Us-r
1.1/8”drill bil
2. Eleclric or hand drill
q Flatbladedscrewdriver
v.
4. No. 1or No. 2 Phillips screwdriver
5. Pipe Wrench
6. Pencil
7. Ruleror slraight edge
8. Hand or sabersaw
9. 5/8” wrenchand 1/2” wrenchor adjustablewrench
Cabinetspace,with 5 solidsides must beprovidedto com-
pletelyenclosethe recessedpartofyourbuilt-inovenexcept
forfhe ventthimbleonoutsidevenfedunits. See Figure1for
allnecessarydimensions. A cutout22”wideby39-3/8”high
must be made in the cabinet front. It is best to make a
templaieto insure accurate cutting.
CNNNER:Keep these instructions for future use.
Placethe bottom of the template on a level base line, 20”
abovethefloor. Thiswillpositionthe openupper,opendoor
aboul37” above the floor.
His importan! thal the oven be installed at or above the
minimu’mheight specified, The unit has been tested and
approvedinaccordancevdthsafetystandardsat thisheight.
Theventareamaygethotwhenthe ovenisinuse, Following
theseinstallation instructionswill movethevent areaout of
a rangewhere it would likelybe touched by smallchildren.
Thecabinet must have asolid bottom. Thissolidbottom
mayeither be at the floor or 20” above the floor, levelwith
thebotlornedgeofthe cuto[ltopening. If the solidbottom is
to be at thf?floor, two rllntwrs, centered within the cabinet,
11”apfitt IIIaybeusedtosupporttheoven. fl? suretile oven
supportis solid enoughtoholdtheweight of the unit -about
138pounds.
straight. There isnowayto levelthe ovenafter installation.
Drafts inside the oven cabinet may affect safe use of your
An adequate electrical supplyand outlet must be used to
operatethe electricalpartsofycwroven. Theovencordhas
a three prong plug and must be used with a properly
groundedthree hole outlet ina standard120volt, 60 cycle
AC household current. Never use an extension cord to
connectthe oven to the electricalsupply.
installthe electricaloutlet belowthe oven on the rightside.
Itshouldbe easily reachedthroughcabinet
AN!3VNFPANo.70-1987mustbefollowed.
National Fire ProtectionAssociation
13atteryrnarchPark
CMincy,MA 02269
codes,the National
doorsbelowthe
oven.SeeFigure5.
Thepreferedmethodof electricalhook-upisshowninFig.2.
If you do not have a grounded (three hole) outlet, have a
qualified electrician change
youroldoutletor installa new
one.
Agroundingadapterplugmaybe usedtoconverfatvvohole
outlet to a three hole outlet until a grounded outlet can be
installed. SeeFigure
ily andoniy if the Mo hole outlet is properly polarized and
arouncied. Have a cwalifiedelectrician test the outlet to be
meetsallrequirements.
re it
3. Thisshouldbedoneonlytemporal-
Alwaysunplugtheovencordbeforemakinganyelectrical
irs to the oven. When unplugging the oven, always
sp the plug, never
Do n under any Wcwnstancesc or
removegroundingfprcmg
Failure to provide proper polarization
thecord.
fcsvencord.
may causeshock and fire hazard.
PLUGWITHGROUNDPRONG
PROPERLYPOLARIZEDAND
GROUNDEDRECEPTACLE
POIARIIZEDRECEPTACLE
PROPERLYGROUNDED
METALEYELET
o
VQ
g‘ ‘ .../
(GROUND)
RECEPTACLE
FUTE
MOUNTING
“<SCREW
141
KM
n cthe+bwmm o MS oven
when using i(imttkd)gas before
the preswm$tmcl
burngasusage.1)’Mg$l
f!arne$
Swkms injury.
You must follow local codes when installing your built-in
oven. Check with your local utilities
nanceswhichapplyin
you mustfollow the NationalFuel GasCodeANSl/Z223.11984and Addenda Z223.12-1987. You can get a copyby
writing:
Arlington (Rosslyn),VA 22209
Iftheovenisto be installedina mobilehome,the installation
mustconformto the Manufactured Home Constructionand
SafetyStandard,Title 24CFR,pad 3280 (formerlythe
Usel/2’’gasinletpipe.Theholeforthegasinletpipeshould
be8-1/4’’totherightofthecenterlineofthecabinet.Connect
a 1/2” couplingto the inletpipe. Thetop of the ccmp!ing
shouldbeabout2-1/2”abovethebottomedgecdtheCMCM
opening(seeFigure4). Beforeyou putthe ovenintothe
cabinetopening,connectthe 1/2”reducershut-oftvalveto
flame to look for leaks. Bubbleswill formwhereanygasis
leaking. Turnoff the maingassupplybeforeyoutrytostop
aleak. Afterallleaksarestopped,turnonthegassupplyand
Locatethe pressureregulator(seeFig.5). IJnscrewthecap
andremovethespringre!ainer,Fig.6. Turntheretainerover
andput ifbackintothecapsoL,P. isshowingon the bottom
endof the retainer. Replacethe cap.
Step2: Adjust Burner Orifice
CAUTION: The following adjustment must be made
bef~re turning on the burner. Failure to do so could
result in serious Injury due to high flames aild toxic
fu
gas. To
I
22-112“
Fig. 4
II
20
II
SHUT-OFFVALVEHEREIF>
REQUIREDBY LOCALREGULATIONS
PRESSURE REGULATOR
Usea 1/2”openend or adjustablewrenchto turntheorifice
hood in the L.P. direction, about 1-1/2 turns or urlil snug.
Seenextpage. Donot overtlghtenoryoumaydistortthe
orifice hoodand needle.
E=E!z?
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PRESSUREREGLJLATOFt
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Fig.6
Pressure Test Iilformatkm
The maximum allowable pressure for the regulator is 14”‘
W.C. The minimumpressure needed tocheckthe regulator~
....
setting is 7“W.C. for natural gas or 11” VV.C.for L.F’.gas.:
CAUTION: The range and its individual shut OffVahR...
must be dkmnmctedfrom the gas supply piping systern during any pressure testing of the gas supply~
system a! test pressures In excess of 1/2 psig (pounds$
per square inch gauge).
Fig. 5
—L
T
6
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If you are usingi-.P. (bottied) gas, fhe
adjustmentsdescribedon the previous
pagemust bemade 13eforeyoumakeany
burner adjustmentsor usethe oven.
[ype of natural gas.
countrymaybedifferent. Inorderto assuresafeandenergy
efficient operation of this appliance, you should check ail
adjustmentsdescribedbelow and onthe nextpage. if you
areusing L.P. gas, aii the adjustments must be made.