GE JVM239 User Manual

SpacemakeP

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n w

...::

. . . . .

,.

. . . . . .

S~lnatru~ons....................3-5

Precautions to Avoid Possible

to

&cassiva

Operating

Add 30 Seconds

Numinum

Auto DAM............ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Auto

Dtiost Guide......................................2O

Automatic Fan

..................................................................8

Clock

tintrol Panel...............................................8,

,i~~

-k

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

-king tioking timpiete tioking

,

Detiing Ddrosting

Delay

...:;

,

Delayed

.:.

.

~aust ~ress

Featuma........

Gloese~ d

Heating or Reheating

.

Hold Tree............ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Kitchen

:..

.

Microwaving Minute

Popcorn . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Power ala.. . . . . . . .

Reheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Snacks

Guide ..............................................24

by Time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Sti~...........

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

~mer...........

Microwave

Inh-ions, ~ps

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

...........................4, 20,21.23

Foil

Feature.............................5,

by

Time...................................l

Reminder ...................10

Guide ..........................................23

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

tiking

Fan ..................................5, 7,27,28

Cook

Pad.......................................................8

....................................................l

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Featura.................................l

Microwave

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Tips...........................................6

Terma..................2

Guide......................22

7,6,11,12,18. 22–24

~sura

Energy.............2

13

.

19

7

9

17

.

2, 13

.

13

11

3

.

10

1

.

11

.

11

.

13

.

16

4,15

❑

✍✍✍✍

✎✎✚✎

✎

✎ ✎

✎

❑ ❑ ❑

Microwave

Problem

More questions

Edtiw

tim

and

&haust

Grease

tight Bulb Replacement.............................26

lntiallation..........................................27

Adapter

~nsion tirds

Grounding

Consumer Services

Appliance Important Phone

Model and Serial Number bcation...........2

Warranty

Solver...............................28

?...call

~.62&_

Cleaning

Fan............................................27,

..................................................27

Fibr

Pluga

lnatructions...............................27

Regi~ation..................................2

........................................Back

...................2*28

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

...........................................27

Numbers........................3l

(lEC-~TetiPmedum)

I

Oven

28

27

...................3l

-r

~LP

US

~LP

YOU...

It is intended to help you operate and maintain your new microwave oven properly.

=p

it handy for answers to your

questions.

H

you don’t understand something

or nd

mom

GE

Amwer tibr”

help,

cdl:

m.~ U

hours a

Wfih

down

tiy,

7 days

tie modd

a

W*

and

=ti numbem.

You’ll find them on a label inside

tie

oven.

~se

numbers are Consumer Product Ownership Registration Card that came with your microwave oven. Before sending in this card, please

these numbers here:

Satial

Numbr

Use these numbers in any

comspondence con-g

your microwave oven.

dso

on the

wrik

or service calls

It is important that we know the location of your oven should a need occur for adjustments.

Your

supptier

registering you as the owner.

Hease

check with your supplier to be sure he has done so; send in your Consumer Product

Ownmhip

If you move, or if you are not

origimd

the write to us, stating model and serial numbers.

W

appkce

-he

write

to:

GE Applian~s Range Product Service

Applianm

Louisville, KY

tiediately

(or builder) that sold you the oven.

is responsible for

Registration Card.

purchaser, please

-

Park

mntact

mimwave

must b

that it

~M

tie deder

dso

~

k

Ch=k

the Problem Solver in the back of this guide. It lists causes of minor operating problems that you can correct yourself.

●

S-

or vapor escaping from

around the door.

●

Light

refl-tion

outer case.

. Dimming oven light and change

in blower sound may

-g

than high.

●

Dull

is operating.

.

Some W-Radio interference

might be noticed while using your microwave oven. It’s

simih

caused by other appliances and does not indicate a problem with your oven.

at

thumping sound while oven

to the interference

around door or

wur

power

levels other

sdl

while

P~CA~ONS

TO

(a) h Not

the door open

restit in

energy. It is important not to defeat or with

~) W

front f-and the door or residue to

the

Not

A-@to

_

safety

%

accumtite

EX~Sm

operate this

sin=

open-door operation

exposure to mimwave

interlh.

any

obj@

between the oven

Wow SOU

on

tig surf~s.

2

TO AVOD

MCROWA~

oven with

ean

tamper

or cleaner

POSSDLE EXPOS~

ENERGY

(c)

W

Not

~mtithe

partictily

-Y

(1)

(2) hinges (3)

mdbtti

door~t)

tiSdS

(d) me&en

by anyone

-Mel.

important that the oven door close

and

Shoti

ex=pt

oven

is no damage to the:

khes -k

and

Setig

Not be

properly

ifit

is

tiged.

or loosened)

Sal-S.

adjusted or repaired

qutied smice

It is

-

using

~UtiW fouowing:

Aw~

burns, or

●

Read and

Avoid Possible

~ergy”

●

W

apptim

ody

to

hstructions

●

Use W

-bed

chemids ndcrowave

or cook food, and is not intended for or

industi

●

~

OV~b-~

for use over ranges no

It my be cooking

●

For Mt operation, phg ti

own

M@@ blo~

dectrid apphces,

shodd be

eltic shock fm,

exposm

fo~ow

on the previous page.

fo~ow~

G–Totiucetiri&of

to

exmsive

the specific

~posure

basic safety

including the

injury to persons

ticrowave energy:

“Precautions to

to

Wcessive ~crowave

must be grounded. Connect

properly grounded

section in the back of this guide.

appbee ody

h

*-A

or vapors in this

oven is

use.

insti

quip-t.

-d

spectic~y

OV~ W=

over both gas and electric

outi~

to prevent

of

fose

outiet

See

for

its btended -

~

not use

appbceo

designed to heat

designed

tider

than 42

appb=

flckering of

or tripping

tiunding

cmsive

This

~bm~

hch=

into its

oftit

breaker.

●

Do

not mount W

or

lmte W

ptided

the

●

Do

not cover or

~tion

apphce

over a G

apphce ody h -*

-dons.

block

any

o-

on the

apphce.

●

Do not stem this

use this product near water-for

basemen$

●

W d-wave

for

●

Do not store anything_ on top of the

dcrowave

_

near as

use.

oven* when the oven is

ap~e outdoo- W

~g

oven

pool or near a sink.

k

not approved or

not

ex~le, in

Operadom

●

Do not

o -p

tieme

power

power cord or plug h

cod

away from heated

water.

au-

as

M

tith

a wet

tited

in

●

Do

not

let power cord hangover edge of table

or counter.

●

Do not

_ wotig pro-y,

or

●

See

h

●

W

q~ed

autha

repair or

●

A tith

n~

●

❞

—Do not overcook

apptiance dds

cooking.

—Remove *tides and

tim PM th~ b

opemte

this

ap~ce

w~r cord orpu~ ifit

if it has a

is not

or M it has been damaged

drop-

door

surf=

and cleaning section(s) of W guide.

app-

aetice

service

adjustrnenL

any

when W by

reduce the*

if paper,

m

cleaning instictions in the

ahodd be

pmonn~

facitity

seticed

Contact nearest

for

e*tion,

apph~ dose m-on

tidrem

ofh in

f-

pktic

pm

inside the oven to

the oven

~y

or other

attend

ordy

combustibk

mti Mea

paper or

p= contim

the

o-

before

by

=tity:

facwtate

—Do not use your microwave oven to dry

newspapem

—Do not use recycled paper

PF ~X

MP~

and W-

conti meti fl- tich

or

@te.

nylon

may *

—Do not pop

dess

or

dess

microwave ovens.

—Do not overcook

dehydrate and catch fire, causing damage to your oven.

—Do

not operate

Paper prod-con-nylon or

*ents shoti be avoi~

~te.

popm

in

as-

you use popcorn

in your

microwave popcorn

pota-

the

oven

ph-

may

dcrowave

kbe~

They

wMe

empty to avoid

damage to the oven and the danger

by accident the oven or two, no harm is done. However, ~ to avoid operating the oven energy and prolongs

shotirun e~ty

em

at ~

the We

of the oven.

tbne+it

Recy*

paper

_

fig

as they

mssory

for use

muld

ofti E

a

saves

k

~

oven

in

tiute

-RT~

—W

not

uae

the oven for storage

Do not leave paper products, cooking or food in the oven when not in use.

—Umatew Mde

oven door power

Ctiuit

●

Some

conti~for

explode and

mimwave oven. Such use of the mimwave

oven

coti

●

Avoid heatig baby fd in

the

fid cmked.

Be

careti

formula or cooler than the

mik

before

●

Don’t dtit tiaen beve~ in

necked Even if the containers opened, up. This ~ cause the container to

resulting in

●

use

fofl Ordy

dinners

3/4”

bigh;

tray to the box. - using

ova

keep the

ht

1

●

Foods cooked ti

to

bofl

less moisture. and

Cltig

cla

the inside of b oven.

●

WrmometekDo

food you is designed or

micmwave

clo@ tum

~

or shut

*

ptiu~ ~

mstit in injury.

off. Make ~ dl infant food is thorou@y

Stir food to distibute the ht

to

&st *.

fag

boties

inj~.

as

may

be

remove the top

hch

away fi

●

Cookware

of heat food. Pot holders may be needed to

hande the cookware.

over

mom rapfly than

section(s) for instructions on how to

m

microwatig

oven.

-.

oven

ahoti

oven off, and disconnect

tipower

as whole eggs and

example, closed

shotid

not be heated in this

ghss

~vent

scalding when

The container may

*My

the baby.

(es-y

~

microwaved in

fofl

(other than

is.

carbonated beverages).

b W

fofl

cover and return

fofl

the Mea

may become

transfd

tiq~

(such as pasta) may tend

foods containing

Shotid

this occur, refer to the Care

not use a thermometer in

dms

mommended

for use

p~

utensfls

i~te, *

at the fuse or

j~w~

jars,

even with

evedy.

W-

Nways

test the

narrow

pressm

burs~

can

@de. W

fofl

trays less than

in the microwave

meti sh~

of the

from the heated

the thermometer

in

the

S~m

~ed

f~l

bti

possibly

the

at

ova

hot-use

(contiud)

~STRUCmONS

●

MC

forticrowave

be used-my. Even microwave-safe may not be as tolerant of SS ~ soften or char if subjected to short periods of

ov-king. h

the food and cookware could ignite. For these reasons: 1) Use use them in strict manufacturer’s

subject empty cookware to microwaving.

3) Do not permit cookware without complete supervision.

●

men coo-

-y te~

in the remote

present in the-~ it @ be

wfi be safe to eat.

●

~

not

Pressure

cause it to

-

●

Not M

dcrowave

proper use.

●

Spontaneow

CirCU~ti~, tiquids my Shdy * mmovd

To prevent burns

recommend the

container oven for 30

Do

off.

contiem auch ~ks

and

cu~

Even if the container is opened, excessive

s-can

Ovdow.

~Wtic

cook

-king

@SS Or WtiC -S

longer exposms to overcooking,

microwavesafe pktics ordy

comphce

mo~ndations.

ctidren

por~

and always cook the meat to an

of at least

possibfity

bofl

eggs had-wave oven.

WM

btid

up inside egg

but

possibly

c

Foods tith unbroken outer

such as potatoes, sausages, tomatoes,

appks,

chicken

giblets, and egg

caution)

steam to escape during cooking.

~tic

wrap b

ovens.

tim

to

not

bofl Uqtids h

Check

bo~Under

from the microwave oven.

tim spltig tiquid,

fo~owing:

the

ove~ Wow

40

~onds

as *

W-y

bdd

up and cause it to

cookware designed

is vw

fo~ow

170°F.

that trichina maybe

use~,

overcootig

with the cookware

to use

the directions

This assures

Wti

restiting

but conditions

and

my

2) Do not

pktic

and meat

yok

and

in injury.

pktic

inti

shotid

and

~

wti

“ti”

fivera

and

othm

yob

(see

pvious

shotid

be pierced to

dtabk

for use

tie

package for

_s-

SW to

before removing the

after the oven has shut

bed

it to stand in the

Wow

b

during

we

narrow-necked

H bo~ tie

narrow-necked coffee

bmt

or

4

● f~~~blefi

pWc b-

as~ codd burst during or

possibly resulting in injury. fro,

conbause

with containers remove

tim

hands and

~., -

*

ma

shotid be

by

should beat bt

they forma tight

cove~ care~y

●

Hot foods -d

burns. Be*

my po~om

boxes. To prevent possible injury,

-s-

and

poud~

stig pimed

~bge. ~they m no~ phtic

~

tightiy mvd f-.

d

. ly

ptiy

sd. men cootig

with plastic wrap,

and

-ts-

steam - -use

when

containers of hot food, including

bags,

f=.

cootig

away from hands

@tiy ~~

or vented

afterm~,

phtic

storage

uncovered

away

ope~

pouches and

—h

the event of a

smother

&

<la

to

btid

—Uae m

Cmsive

oven cleaners, may damage the falter.

—men _

turn the h

s-the

SAW

unit by covering pan with or

fit

the vent hood

up on the hood or the flter.

when

cleaning agents, such as lye-basal

f- m

ti.

k.

T~SE

-g

we~-fitting u

tray.

oftem h

_

under the hood,

The

fm

~

pan on

compktely

cootie sheet

not

the vent hood

if operating, may

~STRUCTIONS

ti,

surf=

dow pse

~ter.

This

micmwave

initiation over

oven is ~

e~c

and gas ranges.

fisted

for

5

~

YOU

~ED SERWCE...

To obtain Consumer Services page in the back of this guide.

We’re want you to be some with here are 3 steps to follow for

further help.

service,s=

mud

of our service and

~n

you are not happy

tie

service you receive,

the

plaed.

If for

~ST,

serviced your appliance. Explain why you are not cases, this

=,

write dl the your phone

contact the people who

wi~

if you are still not

Manager, Consumer Relations GE Appliances Appliance Park

~uisville,

MCROWAmG ~

●

me m W ~kware

o-h dhble

casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not

metilic

have can be used. Some cookware is labeled “suitable for microwaving.”

●

Myou m nd

sure

tia * tiwavdq m M H: mace

in

tie

oven

tie

dish you are testing and a glass measuring cup

filled

witi 1 water+et

dish. Microwave 1 minute at high. If the dish heats, it should not be

remains then the dish is microwave-safe.

-l

for

trim or

h

both

cup

of

the

tiuring

usd

and only the water in the cup heats,

used h your

mhwa~.

gl~

with a

cup either in or next to

for microwaving.

d-wave

Most

dtic

Hthe

ghs

sheen

tie

dish

pl~d.

solve the problem.

detail+including

number+:

KY

4225

In most

ple

●

Paper

can be

moisture and prevent spattering. Be plastic wrap so steam can escape.

●

Some or

~.

“

Sk

~tiy covti

potatoes, egg

bursting.

Eyou use a meat thermometer

sure it is safe for use in microwave ovens.

I

~UY,

not resolved, write:

tiwti, -d

used to cover

dcrowaved

Check the Cooking Guide.

btids

Up

p~

by a

yo~

if your problem is

Major Appliance Consumer

Action Panel

~

North

chic~o, ~

paper md

dishw

foods

sti

md chicken

Wacker Wve

6H

p~c

wrap

in order to retain

sum

to vent

qtire -*-

b

foods Winch are

or

membr~. Pie~

tivers

to prevent

wtie

cooking, make

still

I

6

V~LE

~~R

LEVELS

(1-10)

How ti

1. Press

2.

3. Press

4. Select desired power level

5. Press START.

Variable power levels add flexibility to your microwave cooking. The power levels on your

micmwave

on a range. High fastest way to cook and gives you 100% power. power level gives you microwave energy a certain percent of energy 70% of the time. Power

30% of A high setting (10) will

additiond

or turning over. Most of your cooking will be done on High (Power more evenly and or rotating the food. Some foods may have better flavor, settings is used. You may wish to use a lower power level when cooking foods that have a tendency to boil over, such as

C-

MICRO COOK

Sel-cooking ordefisting time.

Pow

pow-

mm.

hVd

or

_

1-10.

D_OST.

~Tl~W] EQm

❑ mm ❑ mn

oven ti be

*e

time. Power

*e

time.

attention such as frequent stirring, rotating

hvel

witi 1=s

texti

or appearance if one of the lower

timpti

@wer kvel

cmk

10). A lower setting attention given to stirring

scdlo@

to the

10) or full power is

hvel

7 is microwave

Uvel

faster but may need

potatoes.

stiace

3 is energy

wfll

units

tie

kh

cook

Rest periods (when

tive time for the food to

~

the inside of the food. An-example of this is shown with Power energy did not cycle off,

Here are some examples of uses for various power levels:

High 10

—

Meal-High 7

Medium 5

hw

3

Warml

bvel 34e

tie

microwave energy cycles

“wu*”

defrost cycle. H

tie

outside of the food wotid

,

Fish, bacon, vegetables,

I

boiling liquids.

&nde

I

poultry; baking casseroles

‘d

reh~g.

Slow cooking and such as stews and less tender cuts of meat.

Defrosting without simmering; delimte sauces.

~ing id

overcooking;

or transfer heat

mimwave

cooking of meat and

tendetig

-king;

warm without

softening

butter.

o~

This

micmwave

pro-

it from too much heat rising

or range

s@ if it senses too much

E

you have cannot has come onto microwave.

ben-ti

tum

oven has an automatic fan feature to

it. It

autornatidly

tid

the fan on you may

it off. This is because the automatic fan

protit

the intemd parts of the

ht.

tim

the

cooktop

turns on at a low

fmd

that you

The fan will parts are after the range and microwave controls have turned off.

automatidly ~

cml.

It may

off when the internal

shy

on for 30 minutes or more

bmn

7

The Touch

tie

huch of

1.

DISPLAY. Displays time of day, cooking time,

power level being

@nhl Pand dom

a

b.

It’s

designti

ud,

cooking mode and

you h ~

tie own contib titi

to be easy to use and understand.

instructions.

REHT.

2. a variety of foods using different

Use Reheat for quick reheating of

ti~

and

power levels.

3.

POPCO~. mimwave

No need to touch

Touch

thiS Pd

to

-k ~packaged

popcorn weighing 3.0 to 3.5 ounces.

ST~T,

the oven

wills~

immediately.

4.

MCRO COOK Wcrowave

of time using automatic Power

for a selected amount

bvel

10

(Mgh).

5. EKPRESS COOK. Touch number pads 1 through 5 for 1 to 5 minutes of-king. No

STMT,

& N~ER

the oven will start

_iately.

PADS. Touch these pads to program the

n~

to touch

rnimwave.

7.

PO~R LE~.

Touch this pad before entering

another power level number if you want to change

(Mgh)

from automatic Power Level 10

Uvel

or Power

8. CLOCK DISPLAY

tum

pad to Display cooking feature

9.

~C~

3 (Low) for defrosting.

ONOFF.

the clock display on or off. The Clock

Wmfeature

cannot be used while

is in use.

T-

This

f~ture

Touch the O number

for cooking

a

uses no microwave energy. It functions as either a kitchen timer, as a holding period after defrost or as a delay timer before time cooking.

10.

~CK

check time of day clock, of day. For example, if time is pads 1,3 and O

Touch this

fmt

touch CLOCK pad and then enter time

pad to

w~le

microwaving. To

md “1:30”

en~r

time of

daY

sit

1:30,

touch number

will appear in display. Then touch START or CLOCK pad. To reset or change time, simply

11. SNACKS.

Touch this d. a code number and

weight or quantity of

~peat above process.

f~”to

warm a

varie~

snack foods.

12.

COOK

Touch this pad, a code number and weight of food for quick cooking of a variety of foods using different times and power levels.

13. AUTO DEFROST. Touch

weigh~

then START. The oven automatically

sets power levels and

14.

=

DEFROST.

Power Level 3

@w).

15. DELAY START.

oven to

begin cooking at a preset time of

detisting

Gentie

~lows YOU

thiS Pd

thawhg at automatic

time.

to

and food

~~

YOW

day—

up to a 12-hour delay.

16. START. After

sti

pad to

the oven.

dl seldons

are made, touch this

17. mm. Use this with number pads to enter

whole minutes. For example, for 4 minutes touch 4 and

~.

18.

CLEAW~. men touc~,

it shuts off the

oven and erases d] setings (except time of day).

19. ADD

30 Sm.

Press this pad for 30 seconds of cook time, to add 30 seconds to the cook time as it’s counting down or for an

‘fnstant

on”

for 30 s-rids.

~.

SURFACE

Sti-

21.

~NT

LIG~.

Touch ON to turn on the

light. FAN. Press ~, LO or OFF for the

different fan speeds.

or

of

men

The display panel displays “88888”, “18 functions. After 15 s-rids, dl lights

You Plug h

tie Wen

C~

POWR”

disap~

OFF pad, set the Clock and ovenin the upper potion. Touch the

is ready for use.

wfil

This

happen any time there is a power outage.

8

and dl of the oven

and “RESET” appears

~AmS

OF

YOm OWN

1111

I

1-

1. Door-tie. Pull to open door.

s~ly

3.

W]ndow tith

cooking to be viewed

mtined

A

Tou& Control

&tied

Towh

To remind you that you have food in the oven, the oven will display

until you either open

CWOFF

latihed for oven to

Ma

SMdd. S~

wtie kmping

in oven.

Pmd

and

information on -h

Control Panel

s~on.

“fid”

tie

oven door or touch the

pad.

o~te.

D@ti ~hy.

f~ture,s=

and beep

I

hr

must be

allows

microwaves

Your

on=

a minute

For

!

I

=

Ill

W

Ill – — —.– II

5. Hood

7.

9.

NO~: tig l~ti

This

that this unit has been

coti~ce

Controh.

Vent Fan. Press ~, ~ or OFF.

Surf- L~L

Cooktip H@L

&en moor.

on the inside walls of the

is to

Press ON or OFF.

plate, oven vent(s) and oven

ce~

C.F.M.

at 0.10

&sted

in

300

300 Her.

with AMCA

Bulletin No. 210.

mimwave

WG

Vert.

fight

are

oven.

sows

7.2

Vert.

6.8 Her.

—

10

HOW

TO USE

~

~C~N

MR

The

R-m

s

It

opera“It m “It a

The Kitchen T-operates without mimwave

-~ mm

n

S@

2: Touch number pads 3,0 and O (for 3 minutes

and no seconds).

mm

b

--

as a mhuh her. be set to be

Step 3:

counting down. The timer time is up.

med

as a hold

Stip

1: Touch

d~y coo-

_

Touch

ST~T.

~~N

btiom:

_ d~g.

e-.

~~

Display shows time

si@s

when

pd.

o

bt’s

say you want to minutes, hold for 10 minutes and then Micro Cook for 25 minutes. Here’s how to do it:

Step 1:

m

Take casserole from

‘*

&frost

2: Touch

a

fro=n

casserole for 15

~nr

and place in oven.

-DmosT.

m

Step 3:

defrosting time. Defrosting is automatically set on Power the level 1-10.

Touch pads 1,5,0 and O for 15 minutes

hvel

3 but can be changed by touching

PO-

*mm touching mm

~=

Step

pad and the desired power

4: Set standing or hold time by

mm.

m

The Ktchen “holding time” between microwave The time and 99 rends. A holding or standing time maybe found in some of your own recipes or in a

To delay cooking up to 99 touch

mm

delay cooking. Touch START.

=ro

to

Stip

M~~

Timer cm

a

range from one

~CRO

and cooking will begin.

5:

COOK and enter cook time. Touch

~

Touch 1,0,0 and O to hold for ten minutes.

Step

dso

be used to program a

-king

-nd

to 99 minutes

minu-

and enter number of minutes to

6:

Touch WCRO COOK.

and 99 rends,

T- til

functions.

cookbook

count down

m

Step

7: Touch 2,5,0 and O for 25 minutes of

-king

o

time.

Step 8:

WM

automatidly performed, oven display

shows

men

flashes

Touch START. As -h function is

ins~ctions

time is up, the oven signals

“fid”.

entered and the function.

md

11

Mm Cmk

Mcro

Cook

amout %wer hvel

-king,

See the Cooking To

a ~p of

Step 1:

~

add 1 teaspoon of instant stir to dissolve.

Use a no

ad

safe (refer to

Mic~wavihg MU ap in

of tie.

but you may change this for more flexibility.

kome

mffe

Fill a

full of water,

wff~

eup

meti

is

mierowave-

M~~

I

Wom

10

@gh)

better uquainted with time

by following the steps below.

ap

and

that has *ration

Tips

oven and close door.

Step 2:

m

Step 3:

1 minute.

Select your time. Touch pads 1,0 and O for

you to

Ouide.

~tion).

Touch

is

~omme

dmwave

nded

~CRO

for a

for most

cmking,

COOK.

p-

make

Baause

for this mp of power level. (If Power

S*

automatic Power

mff~,

there is no need to change the

hvel

“How to Change Power

Stip 4:

mm

Touch START.

bvel

10 is

mmmended

10 is not appropriate,

hvel”

below.)

o

Step 5:

“End”. The oven, light and fan shut off. Step 6: Open the door.

H

close If there is not time reset the timer to resume cooking.

I

men

time is up, the oven

you

in~pt Mim

tie

door and press START to resume

How to

Mm Cmk I

1. Press

2.

3. Press

4.

5. Press START.

Q

WCRO COOK.

Select

Sel*destipowerlevel

power

-king

POmR Mm.

Cook to chink

remainin

time.

g on the timer you must

bVd mm

1-10.

sigmds

tie

food,

S-

❑ BR ❑ Bm

Emm

•~n

and flashes

skply

~king.

I

The Micro Cook ~ feature lets you set 2 time

fictions

want to change power levels during your cooking operations. Here’s how to do it.

Step 1: Pk the

safe container and close the door.

M-m

within one

food in the oven in a

Step 2:

~~

Touch

This is

MCRO

iti

COOK.

-king

if you

mimwave-

m

Step 3:

touch 2, 1 and 5 for 2 minutes and 15

Step

you don’t want full power for

PO= ~=.

S&p Stip

Sel-

your first cook time. For example,

swonds.

4: Now is the time to change the power level if

MCRO

Selm

desired power level 1-10.)

5:

Touch MICRO COOK again.

6: Set your

=ond -k

time.

COOK. (Press

Step

7: Change the power COOK. power level 1–10.)

n

The

‘COOK ~

10” or the power level will be displayd.

At the end of “COOK ~

level is displayed and the time for is shown

men

The oven, light and fan shut off. Open

Hyou in~pt

close the door and press START to resume-king. If there is no time remaining on the timer you must

~set

the timer to resume

@ss

PO-Mm. Sel@ desired

‘tip8:wssT~T

mimwave

time is up, the oven

oven will start and the time set for

r’

wfil aunt

munting

down.

Micro Cook to

level

down.

sel~ted

r’,

sigmds

-king.

for

~CRO

.

NSO, “mm

for

‘COOK ~

the

~ond

power

‘~OOK

and flashes “End”.

ch~k fie

the

door.

food,

~

s~ply

P’

~“

12

To Express Cook your food or beverage:

si@

The oven will when finished.

and turn off automatically

The Add 30

mnvenient

30

-nda wtie

down.

It

shown

This

pad may

-k

for 30 touch STMT, the oven will

i~

Scconda f-

way to extend

the oven

wtil

add 30 seconds to the time

mh

time the pad is

dso

be used as an express

mnda

.

tely.

-king

*

of cooking. Non-to

pviti

time

is

munting

touchd.

sm

a

by

How to Use

The

My S- f=ture ~om

your

o-b

tiy+p

@

The Popcorn with prepackage

3.0 to 3.5

Step 1:

microwave popcorn.

to a l~hour d~y.

*move

How to

Dekty

b- -~

Step

1:

Touch

f-is

mimwave

Ounms.

the outer wrapper from the

Adjmt

the Popmm

Start

you to program

at a preset

D~Y STWT pd.

d=ignd

to be used

popcorn weighing

~

tie

.

ody

S&p

2: Enter the time you want the oven to start.

@e

of

.

a

to

Protide

sure your microwave oven

co-

time

of day.) Step 3: Enter your desired cooking program. Step 4: Touch

automatically start at the desired time.

Step 2:

w~m ~ tie Cmw

by the package instrufions. Close oven door.

m

~

a

Shorter or

ST~T

Open oven door and place

Step

No nd to touch

- ---

‘~i~

pad. The oven will

of the oven

3:

Touch

bnger

clwk

POXOM

ST~T,

-ately.

Cook

shows the

~kage

flwr

m

the oven

Me

of

da

pad.

wfil

Eyour

favorite

here

is a simple adjustment you cm make. Touch the

~. me

immediately.) Then touch number pad 9. A plus sign will appear on the display beside the word cooking time is being

oven will

“POP’. The plus sign indicates 20 s=onds more

po~om

PO~OM

Sm

provi~.

is not

E

mmpletely

P~P+

pop@,

E

your favorite

simple adjustment you can make. Touch the

@“me

immediately.) Then touch number pad 1. A minus sign will appear

on the

word

-king

Oven will

dispky beside the

‘~~’.

time is being

pop

PONO~

The minus sign indicates 20

sw

provti.

is

ovemked, them

Pn?-

n

is a

=onds

less

13

The Snacks

warm a**

fti.

The oven

*b per Ie*

feafi ~ he

dma~

for

dpop*

au~y

ym

ties

used

h

-

and

S&p

3:

pad of desired food oven displays “End”. code. For example, touch for

hread, mtins. numk

w

YOU

appear

“ENTER” will flash.

Use the

the 4 enter the quantity of food. For codes 5 and 6 enter the food weight in ounces. Then touch the

Touch

nutir

pad 1

rolls or

The*

md food

selected will

on

tie

display.

Snacks Code Guide. Touch

SNAC~

ST~T

nu~r

pad. For codes 1 to

pad.

.

mm

0

Stip 5:

will

kgin SNAC~

display

The oven calculates time and changes power levels during microwaving to give even results.

Touch

tie ST~T

microwaving. Touching the

pad during microwaving will

the m

maining

pad. Oven

time.

-n

done,

How h Use

NO~:

C*

Stip

the oven on

the oven door.

See

1 m 4.

1:

Remove

ahve

microwav~safe

H

tie SM~ F~ti

on how b H Snacks

tie

food from

S&p

tie

package, place in

dish or container. Close

2:

Touch the

Stip

3: Touch pad of code. For example, touch for soup. The code

numk

you on the display. “ENTER

mG~’

desti

numk

and food type

sel-

(Smh

SNAC~

will appear

will flash.

pad.

numher

food

pad 5

Codes 5 nd 6)

~~~~

•=~

•~~

❑ mn

mm

u

S~p4:Touchnumkr@m~krfd

weight. For example, touch 1 and 2 for

120~~s.~5_n&’’ST~~’

fl~heson~e~splay.

StiP

5: Touch the

kg-h

microwaving.

SNAC~

display the remaining time. oven displays “End”.

pad during microwaving will

STfiT ~.

Toucfig

Oven will

the

men

done,

14

SNAC~

CODE

G~E

coda

For warming foods with Snacks Codes 1 to 4 use

Coda

For

1

ti4

Food

B~, mk,

mtins

Sandtieh-

-

(leftover slices)

~

Food

5

wting

hppings

md

6

foods with Snacks Codes 5 and 6 use the following guide:

We

1

2

3

4

Me

. .

~

tie

Display

bWAd

SMdW

PE

mP

Dispky

following guide:

Quantity

Limit

1 to4

1

to 2

1

to4

1

to4

weight

Limit

(QW)

(OZ)

Comments

Use paper towel or

microwave-safe phte. Use paper towel or

microwave-stie plate. Use microwave-safe plate.

Use microwave-safe dish.

Comments soup

Cheeae

Dip

5 SOUP

6

c-

8 to a oz.

4 to 16 OZ.

Use

mierowavesafe

E mntainer

follow or use mimwave-safe dish.

is microwaveable,

institions

dish.

on container;

15

The Reheat feature is designed to reheat 1 to 3 Touch just 3 pads to use servings of a previously off automatically after a preset amount of time.

The

Reheat program

popub

(see Reheat

Sbp

food group.

Stip

off automatically when

foods. Choose a code number from 1 to 6

Gui& below).

2: Touch a number pad from 1 to 6 to

3:

Touch START pad. Oven will

Cde

-lay

COOH

*Sit

finishd.

food. The oven turns

a snap to reheat many

sel~

a

sigmd

and

~

=

me

seti~

many popular foods. See the Reheat Guide

Rehat

codes 1 through 5 let you heat up to three servings. To add more than one serving, just touch number pad 2 or 3 right before touching START.

displayed to show how many servings have

:::?’”

The serving

after touching START. Just touch number pad 2 or 3.

per

size may even be changed or added

Fti

R~mmmH

Reh~t

codes 1 to 6 to reheat

w

klow.

1

2 3 4 5 6

CA~ON:

in temperature. Some areas maybe

PASTA

~TS

VEGS 1-3

bEV

SAUCE 1-3 1 min. 15 sec. Sauces and gravies

PMTE

Reheated foods may have wide variations

1-3

ex~mely

2 min. 10 sec.

1

min. 30

1

min. 15

1 min. 30 sec.

3 min. 45

hot.

Pasta ~. Sw.

s.

*removing food from the oven, we

that

out the temperature.

Meats, casseroles, pizza

Fruits ad vegetables

Beverages

2 to 3 foods, 4 OZ. each

dl reheati

foods be

sti,

if possible, to even

=mmend

16

COOK

Use the Cook

dcrowaved

the m-ties and power Use

tbe

Cook Code Guide. Touch the COOK pad. Touch a number pad food group. Enter the food weight in touch the

Step 1:

the oven on microwave-safe dish and close door.

m

1

Step 3:

pad of desired food code. For example, touch number pad 1 for canned vegetables. The code number and food type you selected display.

ST~T

Wmove the food

A

Touch number

wtil

“~

fea-

foods. The oven

pad.

when coo-a

tim

1 to 9 to select the desired

tim tie

Step 2: Touch the COOK pad.

J

IIEL

r

appear on the

=G~’

will flash.

vdety

autornatidy

lev~

for

you

ounms,

package, place in

I

of

sets

then

1

WE

The oven levels during cooking to give even cooking resdts.

Step

for 18 ounces. After 5 seconds on the display.

WM

o

cddates

4: Enter weight. For example, touch 1 and 8

Step 5:

begin cooking. Touching the COOKpad

during cooking will display Cook time. Oven displays “End” when cooking is done.

cooking time and changes power

Touch

“ST~’

tie STMT

flashes

pad. Oven will

tie

remaining

Cook Code Gtide

Cook

Food

canned

V~bl=

Vegetables

V~bles

Pohtoes ~h

cMcken meces

Gm@ @eef,

rekey)

Bacon

m (ti=n

microwaveable)

Meat

Pork,

Code

I I I

,

I

wd@t

Ltit (OZ)

1

2

3

4 5

6

7

8

9

4 to 20 oz.

4 to 16 OZ.

,

4 to 16 OZ.

I

8 to ~ OZ. 4 to 16 OZ.

4

to

8 to 48 OZ.

2 to

to

4

40

10

16

oz.

OZ.

Cements

Use

mimwav~safe

Cover with

Use microwav-safe Follow package Cover with

Use micmwav~safe casserole or bowl.

I

Add 2 tablespoons water for-h serving. Cover with

Pierce skin with fork. Place side by side on oven floor. Use oblong,

Cover with plastic wrap. Use oblong, wuare or round dish.

Cover with wax paper. Use round casserole dish. Crumble meat into dish.

Cover with wax paper.

hyer

strips on a plate, 4 to a layer.

Cover each layer with a paper towel. Follow package instructions to prepare pizza for

microwaving.

tid

fid

tid

WU-

casserole or bowl.

or plastic wrap.

cassale

ins~tions

or Plastic

or plastic wrap.

or round dish.

or bowl.

for adding water.

wraP.

.

—

17

w

..’

DE~OS~G

BY

m

We M-

_

food

microwave oven.

Use the Time Defrost setting to quickly thaw foods

such as bread, rolls, vegetables, fruits and dinners. The Auto Defrost setting is meat and poultry time and power levels for you.

●

Power press this for more flexibility.

●

S=

the Defrosting Guide for defrosting help.

How to

1.

%ss _

2.

Seleet

3. Press

4.

Sel* desti

5. Press

is des@ed for speedy

-d is

one of the-tad-~ of a

kause

kvel

3

is

~

DEFROST pad, but you may change

C-

the oven sets the defrosting

automatidly

Power

bVd

DEFROST.

defrosting time.

PO~R ~~.

power level 1–10.

ti~

pferred

set when you

❑ BB ❑ Qm

Hmm

❑ mu

STMT.

of

fromn

for

To become better

funtion,

strawberries by following the steps below.

Step 1:

the oven md close door. Be sure no

m

1

Step

mmmeti.

for 4 minutes.

o

Step

rept detisting

Step

open the door, remove the

straw~es

defrost a 10 oz.

~ue

meti.

A

3:

Sel~

Step

~M

completed, the oven signals and

“End”, then automatically shuts off.

5: h the Steps 2 and 3 to set remaining W of

time. Touch

6:

men

to finish defrosting.

Auainted

a package of

Step

2: Touch ~ DEFROST.

J

one ~f of the

For example, touch pads 4,0 and O

4: Touch START.

pmkage

the oven signals ad flashes

with the defrost

pwkage

over, close

ST~T.

pmkage

of

fromn straw~ea

pmkage

toti

defrosting time

fro=n

contains

men

the cycle is

tihes

the

door and

‘Bd”,

and separate

in

●

-

●

Family-size, defrosted and container, transfer it to a

Q.

men

noise.

A. This

sound is

pre-~kaged kzen

timwaved.

I press START, I hear

-t

is

it?

nd.

It is letting you know the

magnetron is in operation.

Foods frozen in plastic can be the

-e. pukages Piereed

iOOd as~

Plastic storage containers should beat least partially

uncovered.

H the food is in a

mimwavesafe

should be

or vented,

has partially

dinners can be

&-tisted

Tlghtiy

by

phge.

dish.

paper or

in foods need to be broken up

closed

sti~

~

&tiSti,

fofl

add th-p~

-O

For even defrosting, some

or separated part of the way

tiugh

●

Foods that spoil easily, such as stuffings, poultry and pork

-

sit out for more

tempemture pmo-

. Check the Defrosting Guide for other defrosting tips.

Q. Can

A. Yes,

I

but

d-

hey

one hour after defrosting. Room

the

Pwth

-

items in a hurry?

will need more

the defrosting time.

mik,

eggs, fish,

shotid

not be allowed to

of harmful

~uent

attention

be.

than usual. Raise the power level after entering the time by touching the Power about

-

stir food

bvel

7 cuts the

l~;

Power

to

approxirna~ly 1~.

*uentiy.

bvel

desti

power level pad.

toti &frosting

10 cuts the

time in

toti

defrosting

During either, rotate or

18

A~O DE~OST

Auto

Wth the Auto-f=- the oven

mti=tidy

le+

How to Set Auto

Before

tide

It shows minimum and maximum food weights for a variety of foods. You will need to weight

Step 1:

microwave-safe dish and close door.

m

Sbp

pads 1 and 2 for weight of 1.2 3 ounces). See Conversion Guide

appm

Ddmst

●

for you.

* the

d~

ti= -d

power

Dtimt

you

~

chti

the

-de lmted

front of oven when you open the door.

how

bfore

setting Auto

Wmove food from

step

2:

3:

fiter

weight. For example, touch

ximately

5

s-tis “ST~T’

Touch

-st. pachge,

place in oven on

Am D~OST pd.

pouds

blow.

flashes.

on the

your food

numk

(1

pou~

After

Use the

pounds and tenths of a pound (see Conversion Guide

blow).

The oven

levels during defrosting to give even

=M

Auto

Detist

Then touch

d-s

Step

defrost time

4:

Touch

Guide.

ST~T

-sting

CO~@

hter

the food weight in

pad.

time and chang= power

debsting restits.

STMT

pad. Display shows

down.

o

Twice during the oven

andfc-ssflaahes. Follow*e-onsin

the Auto for what to do at the

and

=ond sigti.

ST~T pd.

men debsting

and oven and oven

C-OFF

detisting,

kps

4 times

7

~

-st

bps bps

Guide

time is

4 times.

every minute until door is opened or

pad is

~

E

fmt

Then close the door and touch

mmpleted, “~d” “~d”

touchd.

~

remains on display

?

~

flashes

S-d me

After

let the inside defrost. You may oven if you wish. Stand time given in the Auto Defrost Guide.

Auto Defrosting, meat needs to stand in order to

*the

Hmmen

food out of

dations m

tie

Convemion

If the weight of food is pounds and ounces, the ounces must of a pound.

ounces

1-2

65 67

%10

11 12-13

1415

Guide

& convti

3

8

stati

to tenths (.1)

Pounds

.1 .2 .3 .4 .5 .6 .7 .8 .9

in

19

AUTO

DE~OST G~E

mco~m

~ODS

Chops

F~,

tiund Mea

Beef Patties Roast

Ribs

Sti

stew

mole

Chicken

Sausage

m.w.

WG~

I

0.1 -6.0

lbs.

I

0.1 -6.0

I

0.1 -6.Olbs. I

0.1 -6.0

lbs.

lbs. lbs.

lbs.

I

0.1 -6.0

lbs.

-T

Turn over.

I

Separate.

fim

Turn over.

I

hover

shield.

I

h

b

WD-&.

I

h

shield.

SIGNAL

over.

and

over.

tiOVti.

over and

SECOND SIGNAL

Separate md shield where

I

Remove pieces.

Remove defrosted and break

Separa*

I

Shield if necessary.

Remove defrosted

pi=es. n~~sary.

I

Sep-

dehsted

I

b

neces~.

deksted

apti.

pties.

Shield if

and remove

uieces.

over and shield.

~as

STAND

5 minutes

2 minutes

5 minutes

5

minutes

30

10 minutes

I 5minutes

5 minutes

10

run cold water in cavity.

=

minutes

tiutes;

tihy Bmt

~-t

side up)

Chicken Pieces

Cornish

Comish

Fish Fillets

Shrimp, Scallops

mole

Uges * fimt

Hens (whole)

Hens

(sDlit)

Fish

or thin

=as

or second signal, shield warm

0.1 -6.0

I

0.1 -6.Olbs. I

0.1 -6.0

lbs. Turn over.

lbs.

I

0.1 -6.0

lbs.

I

0.1 -6.0

of meat will defrost

lbs.

mom

sreas

Remove wrapper and

turn OV=.

fimover. I

k

over.

I

Separate.

I

Tum

over and shield tail and

hd.

rapidly

with

tha

other

sdl

pieces of foil.

mas.

Shield where

necess~.

Separate and remove

defrosti

Separate and remove defrosted pieces.

I

Separate and remove defrosted pieces.

I

pieces.

20

tiutes;

mn

cold water

in cavity. 5 minutes

10 minutes;

mn

cold water

in cavity.

I

5minutes

5 minutes

Hold under cold running water.

m

GLOSSMY OF

MCROWA~ mmS

men adap~ tipes

best tom with a the food adapting recipes for

quire

cook better in_

●

Moist foods, such as

stiood,

●

Wch

candies, are suitable for microwaving because of their high fat

.

Mum regulsr

1~. Check food after minimum time to avoid

eve-king.

s Sdl amoun@

flavoring, but are not

●

Seasonings may need to be reduced.

vegetables after cooking.

~v~

cooking, covers hold in moisture, allow for more even heating and ovens, partial covering dews excess steam to escape. Venting plastic wrap or serves

Venting. *covering a dish witi plastic wrap, you vent the plastic wrap by turning back 1 corner

ex=s

so

~

ovens, you position foods, such as cake

pota-,

microwaving, you

dl

sides= exposed to microwave

Add

look and ~ ti ~p when

b=

microwave well.

foods, such as bar cookies, moist cakes md

ad

oven

of butter or ON can be used for

h both regular

the

same purpose when microwaving.

steam can escape.

Food in

so hot air can flow

for the d~v~

f~

rnicrowa

or

-

sugar content.

cmtig ti-

tiuce

Ov-

-e

reei~ fiowing

~

dry

surfn -

0-.

vegetablm, fmits,

_

to prevent sticking.

bting md

cooking time. h regular

mveri~ witb

When

foods in a ring, so that

btig

wund them

it is

Foods

by 1~ to

microwave

wax paper

en=.

that

poultry and

Sdt

meats

in

reguh

layem

When

how

snd

or

Sm.

the bottom to h- them

k

rangetop

cooking,

evedy.

you stir foods

up

tim

When microwaving,

you stir inked portions from the outside to the center.

Foods that

~uire

constant stirring

wfll

need

ody

occasional stirring when microwaving.

-

foods,

mntact h oh

certain foods, such as

S-

foods such as roasts or c- m allowed to

ftish impomt mimwaved

Shi_ h tits

When microwaving, you use

*. h

such ss hamburgers, so both

mgetop -king,

you turn over

sib a -y

hot pan. When microwaving, turning is

needed during

Tima

&fros@

fro=

When you cook with

or when cooking

hamburgers.

reguk

ovens,

s~d

cooking or to set. Standing time is

in

mimwave

inking. Note that a

espectily

cake is not placed on a cooling rack.

a regular oven, you shield chicken

or

H

foods to prevent

over-bwning.

sdl stips

of foil to

to

shield thin parts, such as the tips of wings and legs

on poultry, which would cook before

_

micmwave

oven or

Wek

psw

membrane. Prick foods, such as potatoes (as you do before livers, to

Ro_

oven helps food cook more evenly. To rotate 1~ turn,

turn the dish

oven is to until the side.

Sparks

Cad

by too much* in

oven or

fofl

that is not molded to food.

Foods to

in foods that are

mgulm

~vent

*idly,

tie

b

side that

meti

touching the side of the

Rdm ~

oven cooking), egg

bursting.

repositioning a dish in

unti

the side that was to the back of the

front. To

tite 1/4

wss

to the back of the oven is to

tightiy

l~er p-.

b

Steam

covered by a skin or

yok

turn, turn the dish

butids

Up

and chicken

the

Hty

microwave take longer to rolls, bread or

Round Shapes. Since microwaves penetrate to about 1 inch from top, bottom and sides, round

shapes more energy and may happen when cooking in a regular oven.

Neaey.

custards, are best cooked at lower power settings to avoid toughening.

Natti

moist foods cook evenly because microwave is attracted to water molecules. Food that is uneven in moisture should be covered or allowed to stand so it heats evenly.

of Food. h both

mbg,

mk

than light, porous foods, such as

pi-s

md

rings -k more evenly. Comers receive

Foods with a delicate texture, such

Moi-

of food affects how it inks. Very

regular baking and

dense foods, such as potatoes,

of

cske.

ovemook.

This may

dso

f-

ss

en-y

~ece S&. Sdl

~~S

that are

evenly.

setting for even cooking.

Shape of Food. h both types of cooking, thincook faster than thick areas. This can be controlled microwaving by placing thick pieces near the outside

dge S-

or refrigerator take longer to cook * foods at room temperature. Timings

tempera~tity

amounts usually take This is most apparent in microwave cooking, where time is

Sh#(on

more than you

Witi

and thin pieces in the center.

Temperatm

of

-y

models so quipped).

m

not using

pieces cook faster

Sfik

in

S&

large

pi-s

of food, reduce the power

Foods taken from the

in

our

=ip

at which you

F- h

related to the number of servings.

1

dish at a time. Take the shelf out when

i~

notily stem the

both types

lms

time than large

thm

large ones.

ad

Sk~

cook

are based on the

of cooking,

Use the

shelf to heat

-

fi=

foods.

sdl

arnounm.

in

21

WmG

1.

mom Mow m fm

foods

Sti

in

microwaveszfe mkm.

2

Gver

most foods fm fastest heating. kceptions

sandwiches,

3.

Bubb@

last to heat. Foods W to

rem-

gri~e fds d =

round edges of dish is n- since the

h~ng m ~

mat room

1~. tu 165°F. ~

OR

NO~:

Use Power

. g

-y-m~

tempem.

items. food is heated

use

are

some

cenm

provide safe,

~~A~G

hvel

High (10) unless

is the

@table

tasb. bt

4 Be sure foods are - throughout before serving.

m

bubbling around edges of

Myou

it is safe

I

G~E

otiewise noti.

res~ts. Mjust

foods

use a meat

tempem-s to

stid

a few minutes

tighout

dish does not

thmomew wtie coobg, *

suit your

befm

for use in microwave ovens.

Power Level

serving.

mstiy

~ond

Stig

mean

sure

I

B~e~

C* -Ha dou*u*

❑

her rom ~ ~: frui~

(use minimum time fm custard) 9 inch pie

Foods

ut

or Mt

~

nut m custard; 1

Sweet

sli-1~

of 9 inch pie

m

lpiece

9

12 rolls or doughnuts 1

6t08

1 slice

Bever~es

~**

tie,

&~~h(60~

km

*-, * -:

W,

stew,

m

-m A- Ht *

m=

~: Gva

reheating

saucy

H_

or

mti(4

m-

or~

chop

and

mt (3 to 4 oz. per serving)

main.dishes

g 3 m 4 servings of-slices or pieces,

(6

OZ. ~

oz. per

Suey, Spagbetti, ~

chee%

with

servin@

etc. (3/41 cup P serving)

ptitic

wrap.

P

Cup)

~er O*

chi&m

main

rou

1 m 2 cups 1 to 2 cups

1 to 2 servings

1

to2

1 to 2 servings Meal-High

dishes and- witi w= paper.

dish 1~

inch X

servings

tum * Mf

m

Md-High

Meal-High (7)

of

coo~

bw bw

Mtium Mdum

dine.

(3) (3)

(5)

(7)

~)

1/4 to 1~ min.

2 to 4 min.

1/4 to in min. 1 to 2 min.

into 1 min.

3 to5 min.

2 to 4 min. 2 to 3 min.

1 to 2 min.

1 to 2 min. 1 to 1% min. 1 to 2 min. 2 to 4 min.

1% to 2% min.

2

min.

1 to

2 to 4

min.

H

plus 2

Vegetabk

mp:

Gverplate of food with w= paper m

Smdti~es

MeatM -:

etc. in bun

~:

Use ~ towel m

soup

H-W

Wa*~

mp:

cover

m:

with 2

sloppy

(1~

(6 oz. w serving)

(6

soups with w=

Joes, ~,

cup ~ serving)

nap~

OZ. P

serving)

Sti@S

to cover

pa~ m

Vegehbles

~p:

z

~*

~

_*:

Cover

or

wW: as~

(ln

cup p serving)

peas, beans, corn, etc.

vegetabks fm

most even heating.

pbtic

of bread

ham

SM.

smdwiches.

plastic wrap.

spears,

com

(1~

cup P serving)

wrap.

on b cob, etc.

1

pkte

1 to 2 servings 1 to 2 servings

1

to 2 servings

1 to 2 servings

1 ~ 2

s-

1 to 2

hugs

1 to 2 servings

Meal-High Meal-High

Md-High

(7)

~) ~)

3 to4 min.

1 to 2 min. 1 to 2 min.

1%

to 4 min.

1%

to 3 min.

1 to

3 min.

2 to 4 min.

1%

to 3 min.

DE~OS~G

G~E

1. Fd _

unm.

in

cootig

~frost

beef, lamb and

z k fnt hdf ofdetisting

food. b food over, impossible.

Bma&, Mm

B-b-

in

~

Efond

dish fm detisdng. Most food defrosts

(3).

For

more even

Shield

~pktiC my

is

fofl

Vd

roasts,

ifnecessq; M

my wm ~ witi

power

or ~ (1 piece)

S**

(Zpprox.

12 oz.)

Ftit

power ~vel:

w

poud-1

(1002. -)

to 2

be

wrapped, -eve foil and

*sting

U* W-

dine,

bvel:

-ti

of ~ foods, such as

(l).

~~p p-

apart a

sdl

~

we~

and

s-

pieces of foil.

1 min.

3 to 5

min.

M-t

(3)]

3 to 6 min.

WithOUt

pl=

food

using

C=

food

(3)]

3. Be sm me

& ~ Ms-

~~

meaw m mmpletely detisted bef- x.

food

If still

slightiy

stand a few minutes.

*

Mf of dine.

icy,

sbodd

mtum

be ml but

to microwave oven very

so-

in dl

Mefly, m kt

mas.

M-t

power hvel:

Bmn

(1 lb.)

~

(1 lb.)

G-m-t (1

=:

beef,

S-

chops and cutits

POti~

~

Cut UP

(2% to

.

~

(2%

to 3

~~ b-

lb.)

tib,

Vd, @

power hvel:

brntier-~,

3

lbs.)

whole

lbs.)

(4 to 6

Wf-t

lbs.)

(3)]

3 to 5 min. ~ lb. 3 to 5 min.

5 to 7 min. 12 to 16 min. 6 to g min. ~ lb.

-t

(3)]

16 to m

18

to 22

6 to 10 min. ~ lb.

~lb.

~

unopened_ in oven. Microwave just

~.

Mace une

of time and shield w- m with foil. separate pieces with tile

~ace

of time. Ah dish.

minti mace

turn

-

of time. Run cool w- in cavity

Mace

first

~fist fm =nd ~f

to

M

5-5

minutes,

meat in

wrapped

Mimwave

wrapped

Chich

cool water in cavity until

unwrapped hen in oven tit-side-up. h over after Wt

unmpped

tiof

compkte

chi~

in dish. Unwrap and ~

-

hdf of time,

to finish

2 to 4 minutes

_ting.

chib

over.

time, turn bast-side-up ad

defrosting.

in dish. *

shieM

b=t

in

of time. M stand 1 to 2

ifnecessq,

-g

dish. *

tife. kt

Wm

microwav-safe

stand to complete

_te pi-s

m-,

if

fit Uf

mas

with foil. n

gibb

can be removed.

unti gibkts -

A*

necessq. ht

unti =

to

compti *sting.

ova*

second ~f of time,

ovti

and p- in

of k unwrap and

Compkte *stin&

be removed.

dish

bmt-s~

Md

W- H

hom

a be

first

Mf

_ting.

after first

stand a few

in

m~

witi

Mf

cooting

fti.

M

.-

Vegetables

(tish, B-

(= (Mm)

(fish, (-)

whok)

cut)

H)

1 lb.

1 lb. cut in

ltiz. IMZ.

-

1 bunch

1 bunch 1

1

buncb

(1% to l%lb.)

lb.

(1% m 1% lbs.)

IMZ. -

Mf

7t09ndn., Mti-~~) 5t07ndn.

lo to 12a. 6 to 8 tin. 6 to 8 tin.

18 to

22ti.

8

to

10*.

10 to 13 5

5 to 7

9to

8 to 10

7 to 9 5 to7

lo to

a.

tn7 ndn.

*.

11

ti.

tin.

ti.

ndn.

14ti.

lotn 17*.

5 to7

*.

5 to 7-.

-w

(**

CUM

Wtite)

(*sh,

Wbok,

Sweetm whi*)

1

to5m

1 ew

2to 6-

4 pores (6 to 8

OZ.

1(6 to 8

10 to 16

IMZ.

-

1 lb.

did

1

to2-

(tit 1 lb.

OZ.

5

to7 *.

lotn 12*.

5 to7

ndn.

lo to

d)

3 to 4

5 to 7

12ti.

tin.

ndn.

5 to 7 tin.

11 tin.

8 to

-)

Keep your oven dm and

am~q

a few minutes after air out the inside. An through wiping with a solution of the inside fresh.

Opening the oven door

coobfok~p

bting

soda and water

sweet-

~.

bps

Wn’t M sharp+ed uti

on

yom

oven. The inside and

outside oven walls can be

scratched. The

can be damaged.

BE

CERTA~

BEFORE

contil

panel

POWER IS OFF

CLEA~G W

PART OF T~ OVEN.

W* md floor. wifi

a paper towel, otiers may Remove greasy spatters with a damp cloth. Do not use abrasive oven walls. NEVER

CMANER mCROWAVE

Mr (iAde).

and wash when soiled with a damp cloth. Rinse

AorougMy MeM

and plastic parts on door: Wipe with a damp

ABRAS~S, SU~

OR

S-

DAMAGE ~ SURFACE.

Clean the

Cm. damp cloth, rinse with a damp cloth and then dry. Wipe the window clean with a damp cloth. Chine trim is best wiped with a damp cloth and then witi a dry towel.

Control

*orougMy.

of soap and water, abrasives or sharp panel-they can damage it.

Some spatters a be removed

~uire

a damp cloth.

witi

a

sudsy

cloth, then rinse

USE A CO

ON ANY

P~T

OF YOUR

claers

MMERcw Om

on

OVEN.

Window: Wipe up spatters daily

and dry.

~uentiy

C1O*

to remove dl soil. DO NOT USE

~G

AS C

AND

Md.

Do not use cleaning sprays, large amounts

U~C

oufiide

Wipe with a damp cloth. Dry

PADS.

of your oven

POWDERS

WY -

witi

soap and

obj=ta on the

S-note when grease

a onto the oven tray. This may be removed with a cleanser such as Bon

After using Bon

thoroug~ , following instructions on can. Do not use

Bon as the walls. It may scratch the paint.

-r Sd-

oven that mme together on closing the

dd,

is

presen~

Brow

‘N Sear dish may cause the grease to bum

.J

Anu

brand

non-abrasive soaps or detergents applied with a

sponge or

Power

wash with a damp water may be used, but be

damp cloth and dry thoroughly before plugging

into

Cofi

outiet.

-

Brown

high heat

Ami”

brand cleanser.

Ami”

brand cleanser, rinse and dry

eanser

c1

When cleaning surfaces of door and

on the painted surfaces such

‘N*

generati

M:

on bottom of

door, use only

sofi cloti.

If the

mrd

becomes

cloti.

For stubborn spots,

mrtain

soilti,

unplug and

sudsy

to rinse with a

E

mrd

or

pti pi~

Remove screw

on right side of light

REMOV; =REW

co~nt

cover and lower cover until it stops.

&en

Li@t

Be

sw

btibs

to

be

replaced are cool

before removing.

B* tie d unscrewtig

bulbs. Replace with

@watt

bulbs

Wgh

available in

dso

compartment cover and replace screw. electrical power to

adhesive

by

gendy

the

\\

\

incandescent

~~X4253)

intensity

supermar

available from your GE supplier.

@watt

bulbs

kets

and

(4S1

IN/1), which are

Hwam

stores, may

be used for replacements. Raise light

tinnect

rnimwave

oven.

To

mpb

firSt *M-

&or

pti pl~

your oven

~WM at h

-t

beer pd

Remove the

light,

or

top grill by taking out the 2 screws that hold it

h

place.

Next, remove the single screw

located above door oven that

secures light housing.

n= ~ter

of

Replace burned-out bulb with a

30watt ~=4235),

incandescent bulb

avaikble tim

your GE supplier.

~ean

off the grease and dust on

hood

surf- ofin.

of warm About 1

wster md tablapoon

Use a solution

detergent.

of

~onia

may be added to the water. Take

-

not to touch the filters and

witi

enamel surfaces

will

ammonia

darken

this solution;

*.

GROW~G

mSTRUC~ONS

—.

“l”ms appllance h ckuit,

of escape wire for the electric

This appliance is

. .

the event of an

. .

must W

eltid

punu.

grounding reduces the risk

eltic shti

by providing an

quipped

.,

short

cumnt.

with a

power cord having a grounding

wire with a grounding plug. The plug must be plugged into an that is properly

instild

and

grounded. (Fig. 1)

WAWING–ImproF

use of the result in a

The

exhmmt d

up through the

mundin~ fisk

of

hood

filters which

fdtera ad

DIUE Cm

el=”tric-shock.

feature on your microwave oven is

mllti p.

men

is then discharg~ through the provided venting

to the outside.

PREFERRED

M=HOD

. . .

.——

Ha.

outiet ~

tinsult

service

instmctions

1

-

Ensure pmxrgmund

d*

Mm u-

a

qu~led

tectician

electrician or

if the grounding

are not completely understood, or if doubt exists as to whether the

appfiance

is properly

gromded.

quipped

with two

the fan is operated, air is drawn

mere

a standard 2-prong

-ptacle

is encountered, it is

wdl

your personal responsibility and obligation to have it replaced with a properly grounded 3-prong

wdl

-ptacle.

W

not

mder

any

=

at

or remove the third

-S)

prong from the power cord.

W

not-an

this

apphance.

W

not H an

with M

l~ltill

adap= pl~ tith

-ion

appti.

mrd

Ii

~L

The

_

filters shodd b cleaned at least once a

operate the microwave without the filters in flaming might occur

on

surf-s

below hood, filters will stop the entry

pbe. h

of flames into the unit.

To remove_

grasp

tie ‘%nger

titer,

hold”

on the filter and slide to

the -.

men pdl

falter downward and to the

tint.

The filter will

drop out.

monh

Never

situations where

~ ~m

in solution of hot water and detergent. ammonia or ammonia products darken the remove embedded dirt.

fise,

shake and remove moisture before replacing.

To rep-_ slot on the back of the opening.

Pull filter

grease

meti.

fltir,

upwd

MHM

FILTER

~~p

I

MtiAL

FILTER

LIGHT

~ter, h

it

and then agitate falter

~n’t

use

kause

they will

Light brushing can be used to

slide

tie

filter in the frame

and to the front to lock into pi-.

27

C~

There is

venti

supplier. Ask for part

●

~tir Kt

a

Rwirculating

to the outside. Filter Kit model

r

●

A

(for some models)

Charcoal Filter Kit

~81A

WB02X9883.

USE

T~S

avtiable

can be

for models that ~ not

o=

from your GE

QUESmONS?

PROBLEM

SOL~R

PROBLW

O= ~

CO~

CONTROL

UG-,

W

NOT

FLOOR OF ~

E W-, ~ ~

NOT BEEN USED

. Steam or vapor

s

Light

imming

● D

may occur while operating at power levels other than high.

N~

ON

P-

~T 0~

STMT

On

Em

m on

mcaping

Mtion

around door or outer case.

oven light and change in blower sound

from around the door.

POSS~LE s

A

tie

reset circuit breaker.

●

Unplug your microwave oven, then plug it back in.

I

●

k

●

Door not

s ST~

. Another selection

cwel it s h ‘ ~OFF

ST~ Pd.

●

The is on,

CAUSE

in your home maybe blown or the

sure 3-prong plug on oven is my

Securelv

pad must be touched after entering cooking selection.

sure you have entered cooking time* touching MCRO COOK pad.

.

cmktop

tie h-

circuit b-tripped. Replace fuse or

inti

closed.

.

enti -y

pad was touched

lamp is located-y below the oven floor. When the lamp

it produces

in oven and

accidentily.

*

the oven

●

Dull thumping sound while oven is operating.

s

Some ~-Radio

while using your microwave oven. It’s similar to the interference and d= not indicate a problem with your oven.

Reset cooking program and touch

floor

into wd

~FF

get warm. This is

interfmnce

caud

by other

-le.

pad not touched to

might be noticed

sdl

nod.

appliances

28

NO~S

29

NO~S

30

AGE

consumer scheduled at a time that’s convenient

company~perated

venience

(7:00

&factory-tied technicians know your repairs can be handled

setice

locations

a.m. to

7:00 injust

profession

offeryou stice

p.m. weekdays,

one visit.

wi~

provide

foryou. tiy

apptiance

today or tomorrow,

9:00

qertrepairsefiw,

GE Consumer 3etice

a.m. to

2:00

p.m.

inside and

out=

oratyour

con-

8aturdays).

most

Whateveryour

information answered

Centera

question about any GE major

setice

is

atible

promptiyand courteotiy.

setice

is open 24 hours a day, 7 days a week.

to help. Your

And you can dl any time. GE Answer

Upon request,

Hlle controh foravariety

appliances, and a brochure to

m-~

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assist in kitchen

mobflity. he

plarminga

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To obtain

of charge, cd 800.626.2000.

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You can have the secure feeling

after

your~

in

=ect andyou’11

you’re assured of

tyapires.

receive a substanti

fiture setice

tit

GE Consumer

Purchase a GE contract

at today’s prices.

GEwill

barrier-fie

tiese

discoun~

apphance,

dl+dyour

provide

of GE

limited

items,

With a

GE

Anwer

question-will be

Consumerstiti

access to aTDD or a

d 80@TD~WC (80W3W322)

information or service.

8eticefil sti~

whfleyour

warranty is still

mdtipl~ar

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be there

con-et,

impaired hearing or speech who have

conventiomd

teletypewriter may

to request

h~andA~rim

m&2m

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have needed p- or accessories sent their home. The GE p- system provides access to over 47,000

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p-...and dl

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YOUR GE MICROWAVE OVEN

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WARRANn

Staple sales slip or

here. Proof of original

is needed to

under

I I

canalled

urchase

obta

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semi=

r

warran~.

chink

date

WHAT IS COVERED

WHAT IS NOT COVERED

FULL ONE-YEAR For one year h date of

purchase, w

cha~, pa~

your home to repair or replace

~dti ti&scause

UM~D

NINE-YEAR

For the second through tenth year from date of original purchase,

w

till provide, free of replacement magnetron tube manufacturing defect. You pay for

the

se- Iaborcharges.

●

SeMce tips

you hw to use the Read

~1.

If you then have any questions about operating the product, please Consumer address belw, or

GE

600.626.2000

mneumer

●

Improper installation.

H

you have an installation

contact your

You are adequate

tiaueting

mnnecting

mhww o-

of a manufacturing

.

ADDmONAL

seMce

trip to your home and

to

your

contact your

Affaim

Anwr Cente~

information

-Sble elti,

and other facilities.

WARRA~

original

w.11 ptide,

and se-labor in

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your home to teach

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office at the

d~er

free of

my

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a

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because of a

ptiuct.

d~er

or our

dl, WI *:

sefvice

ptilem,

or

itiler.

for providing

gas,

~is

~~

the

original succeeding purchased for in the 46 mainland states, and Washington,

~ty

LIMITED because you must pay to

ship

fhe

or for these- technician’s travel costs to your home.

Al

~~eeMce

by our

byourauthorized sefvicem

hours. Should your appliance need

setice,

or beyond, call

~-m3q.

(

●

Replacement of house fuses or

resetting of circuit

●

Failure of the

tier

than its intended purpose or

used

●

Damage to

-dent, fin,

wm~

R~SLE

is

*ndedto

pumh~r

Her

is the same

product to the

Ftiv SaMce Centem

during

commemid~.

prOdUCt

floods or ~ of God.

and any

for

ptiucte

odinafy

~Pri~

ptiti

Is

home use

Hanii

D.C.

In

Aask

~ptthat

seMce

Mll

be provided

Customer

noti wting

80@GE-CARES

b~rs.

if it is used for

caused by

m

FOR

the it is

shop

or

Cm@

msmENTfAL~Es.

Some states do not

may not

Pan

No.

164D2966Pl~

Pub. No. 49-8620

M-

q~y

To ~W -t your legal

dl~

the

to you. This wrranty

Manager+nsumer

emlueion

tig~

are in your state,

H

further help Is needed concerning this

or limitation of

gim

you

e~fic

legal rights, and you may

ooneult

Warrantor: General

A~lm,

Inctieti ormnquentid

your Id

GE Appliances,

oretate ooneumeraffaire ~oe

EHic

deo

Company

damages, so the -

haw other

vmrmnty, wb:

Louievilfa, W ~

hg~ Wlti nry

or

youretaw’s

Iimbtion

or

from state to state.

Attorney Gened.

e~usion

Phnted

in

tie

. . . . --

United

I

GE JVM239 User Manual

Specifications and Main Features

Frequently Asked Questions

User Manual