Part No. 164D3333P024–3 Pub. No. 49-8768–3 D-959-0176-002 12-98 CG
Safety Information
Safety Precautions . . . . . . . .3, 4
Safety Instructions
Operating Instructions
Congratulations!
You Are Now Part of the GE Family.
Welcome to the GE family. We’re proud of our quality products and we are committed
to providing dependable service. You’ll see it in this easy-to-use Owner’s Manual and
you’ll hear it in the friendly voices of our customer service department.
Best of all, you’ll experience these values each time you use your vent. That’s important,
because your new vent will be part of your family for many years. And we hope you will be
part of ours for a long time to come.
We thank you for buying GE. We appreciate your purchase, and hope you will continue
to rely on us whenever you need quality appliances for your home.
Using the Downdraft
System . . . . . . . . . . . . . . . . .5, 6
Using the Controls . . . . . . . . . .5
Care and Cleaning . . . . . . . . . .6
Operating Instructions
Installation Instructions
Before You Begin . . . . . . . . . . .7
Measurements . . . . . . . . . . .7–9
Planing the Ductwork . . . . . . .10
Planing the Wiring . . . . . . . . .11
Installing the
Downdraft . . . . . . . . . . . . .11, 12
Installing the
Electrical Wiring . . . . . . . . . . .13
Installation Instructions
Troubleshooting Tips
GE & You, AService Partnership.
IMPORTANT!
Fill out and return the Consumer Product Registration Card that is
packed with this product. If you cannot find it, please send in the
duplicate card printed in the back of this manual.
FOR YOUR RECORDS
Write the model and serial numbers here:
#
#
Staple sales slip or cancelled check here.
PLEASE NOTE: The downdraft vent system you have purchased was
designed to be used with GE Profile cooktops listed in this manual.
Proof of the original purchase date is needed to obtain service under
the warranty.
Before You Call
For Service . . . . . . . . . . . . . . . 14
Troubleshooting TipsCustomer Service
Customer Service
Product Registration . . . . . . . .17
Warranty . . . . . . . . . . . . . . . . .19
Service Telephone
Numbers . . . . . . . . . Back Cover
2
READ THIS MANUAL
Inside you will find many helpful hints on how to use and maintain your
vent properly. Just a little preventive care on your part can save you a great
deal of time and money over the life of your vent.
IF YOU NEED SERVICE
You’ll find many answers to common problems in the
Service
may not need to call for service at all.
If you do need service, you can relax knowing help is only a phone call
away. A list of toll-free customer service numbers is included in the back
section of this guide. Or you can always call the GE Answer Center® at
800.626.2000, 24 hours a day, 7 days a week.
section. If you review our chart of Troubleshooting Tips first, you
Before You Call For
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
For your safety, the information in this manual must be followed to minimize the risk of fire or explosion,
electric shock, or to prevent property damage, personal injury, or loss of life.
WARNING—TO REDUCE THE RISK OF FIRE,
Safety Instructions
ELECTRIC SHOCK, OR INJURY TO PERSONS,
OBSERVE THE FOLLOWING:
A.
Use this unit only in the manner intended by
the manufacturer. If you have any questions
contact the manufacturer.
B.
Before servicing or cleaning unit, switch
power off at service panel and lock the
service disconnecting means to prevent
power from being switched on accidentally.
When the service disconnecting means
cannot be locked, securely fasten a
prominent warning device, such as a tag, to
the service panel.
CAUTION:
Do not use to exhaust hazardous or explosive
materials and vapors.
■Installation work and electrical wiring must
be done by qualified person(s) in
accordance with all applicable codes and
standards, including fire-rated construction.
■When cutting or drilling into wall or ceiling,
do not damage electrical wiring and other
hidden utilities.
For general ventilating use only.
■Ducted fans must always be vented to the
outdoors.
■Sufficient air is needed for proper
combustion and exhausting of gases through
the flue (chimney) of fuel-burning
equipment to prevent backdrafting. Follow
the heating equipment manufacturer’s
guideline and safety standards such as those
published by the National Fire Protection
Association (NFPA), and the American
Society for Heating, Refrigeration and Air
Conditioning Engineers (ASHRAE), and the
local code authorities.
■To reduce the risk of fire, use only metal
ductwork.
■PVC sewer pipe can be used as duct under
concrete slab if allowed by local code board.
■This unit must be grounded.
Operating Instructions
Installation Instructions
Troubleshooting Tips
SAFETY PRECAUTIONS
WARNING—TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
■Keep fan, filters and grease laden
surfaces clean.
■Always turn hood
at high heat.
■Use high range settings on range only when
necessary. Heat oil slowly on low to
medium setting.
ON
when cooking
■Don’t leave range unattended when cooking.
■Always use cookware and utensils
appropriate for the type and amount
of food being prepared.
■When flaming foods under the hood, turn
the fan on.
Customer Service
3
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
WARNING!
SAFETY PRECAUTIONS
WARNING—TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE
Safety Instructions
Operating Instructions
FIRE, OBSERVE THE FOLLOWING:*
A.
SMOTHER FLAMES with a close-fitting
lid, cookie sheet, or metal tray, then turn
off the burner. BE CAREFUL TO
PREVENT BURNS. If the flames do not go
out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
B.
NEVER PICK UP A FLAMING PAN—
You may be burned.
C.
DO NOT USE WATER, including wet
dishcloths or towels—a violent steam
explosion will result.
D.Use an extinguisher ONLY if:
You know you have a Class ABC
1.
extinguisher, and you already know how to
operate it.
2.
The fire is small and contained in the area
where it started.
3.
The fire department is being called.
4.
You can fight the fire with your back
to an exit.
*Based on “Kitchen Firesafety Tips” published by NFPA.
CAUTION:
Do not use to exhaust hazardous or explosive
materials and vapors.
Make sure all fingers are away from the downdraft
top when it is lowered.
If You Need Service…
Do not attempt to repair or replace any part of
the downdraft system unless it is specifically
recommended in this guide. All other servicing
should be referred to a qualified technician.
For general ventilating use only.
SERVICING
Be sure electrical power is off before servicing the unit.
Installation Instructions
It may be necessary to remove the downdraft
blower system in order to service components
such as the blower motor or air vent
mechanism.
Read and follow this Safety Information carefully.
Troubleshooting TipsCustomer Service
READ AND SAVE THESE INSTRUCTIONS
Disconnect power to the cooktop and remove
it first. Reverse the steps in the
Downdraft
Service parts are available from a GE Service
and Parts Center.
section to remove the blower.
Install the
4
Using the downdraft system.
Safety Instructions
On some models, the RAISE/LOWER
switch is located at the top right of
the vent.
RAISE/LOWER Switch
Turn the downdraft blower ONby pressing
the
RAISE/LOWER
right of the vent (on some models). Place
your finger on the “center” of the switch
and hold until you observe the vent moving,
then release. The air vent will rise. Use the
selector switch to turn the blower
or to change the blower speed.
The vent may be lowered by again pressing
the
RAISE/LOWER
of the vent. The blower, if left on, will
automatically go off when the vent is
lowered.
NOTE: For most convenient operation, set the
blower to the speed you use most often. The
blower will come on to this speed whenever
the unit is raised.
switch located at the top
switch at the top right side
(30” models only)
ON, OFF
Remote RAISE/LOWER switch
(36″ models only)
36″models have a remote
switch. It operates in the same manner as
the switch located on the vent.
RAISE/LOWER switch location may vary.
RAISE/LOWER
Operating Instructions
Installation Instructions
Use the selector switch to turn the
blower ON, OFF or to change the
blower speed.
Using the Cooktop
Caution
Be careful when raising or lowering the
downdraft. Be sure pots, pot handles and
other objects are clear of the downdraft and
cannot be struck or tipped by the downdraft
being raised.
NOTE: There is a slight trim overhang at each
end of the vent.
■ To avoid injury, be sure fingers are clear
of the downdraft cover when it is being
lowered.
■ Keep hands and fingers away from all
downdraft parts.
Troubleshooting Tips
Customer Service
5
Using the downdraft system.
Cooking Tips
The high air movement of this downdraft
system can increase the cooking times for
some foods. It may take longer to reach
Safety Instructions
high cooking temperatures if the downdraft
is turned to high right away. Adjust the fan
speed for best cooking results.
For best results when heating oil for deep
frying or when boiling water, use the front
surface units or wait until the water is
boiling or the oil is at frying temperatures
before turning on the downdraft.
The downdraft may not completely capture all the
steam from pans on the front burners.
Operating Instructions
Care and cleaning of the downdraft system.
Grease filters
The efficiency of your downdraft depends on
a clean filter.
Frequency of cleaning depends on the type
of cooking you do. Grease filters should be
cleaned at least once a month.
Installation Instructions
Never operate the downdraft without the filters
in place.
To remove:
Remove the left filter first, then slide the
right filter to the left and remove it.
Lift up and pull the bottom out.
Canning
When canning foods in a water-bath canner,
a gentle but steady boil must be maintained
continuously for the required time.
When canning foods in a pressure canner,
the pressure must be maintained
continuously for the required time.
Use of the blower at
canning may reduce the temperature
enough to stop boiling. While canning,
we recommend using the downdraft at
LOW
speed and using the front surface unit.
To clean:
detergent solution. Light brushing may be
used to remove imbedded soil. Rinse, shake
and remove moisture before replacing.
Filters may be cleaned by placing in
dishwasher, although some slight color
fading may occur after several washings.
With careful handling, the filter will last for
years. If replacement becomes necessary,
order the part from your dealer.
Soak and then agitate in a hot
HIGH
speed when
Troubleshooting TipsCustomer Service
6
Painted or metal surfaces
Clean greasy surfaces frequently, using a
mild detergent.
Do not use abrasive cloth or cleaners, steel wool
pads or scouring powder because they will scratch
the surface.
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