GE JV666CSS User Manual

Range Hoods
Vented
ge.com
Patent No.: US D450, 829S 626851C 49-80391 12-05 JR
Safety Information . . . . . . . . . . 3

Operating/Care and Cleaning Instructions

Hood Lights . . . . . . . . . . . . . . . .5
Hood Surfaces . . . . . . . . . . . . . . .5
Stainless Steel Surfaces . . . . . . . .5
Vent Controls . . . . . . . . . . . . . . .4
Installation Instructions . . .6–14

Consumer Support

Product Registration . . . . . . . . . .2
Consumer Support . . . Back Cover
Warranty . . . . . . . . . . . . . . . . . . 15
JV535 JV536 JV565 JV566 JV635 JV636 JV665 JV666
Owner’s Manual
and Installation
Instructions
2
Operating Instructions Safety InstructionsConsumer Support Installation Instructions
Inside you will find many helpful hints on how to use and maintain your range hood properly. Just a little preventive care on your part can save you a great deal of time and money over the life of your range hood.
READ THIS MANUAL
FOR YOUR RECORDS
Write the model and serial numbers here:
#
#
You can find them on a label on the back wall of the hood.
Staple sales slip or cancelled check here.
Proof of the original purchase date is needed to obtain service under the warranty.
If you do need service, you can relax knowing help is only a phone call away. A list of toll-free customer service numbers is included in the back section of this manual.
OR
Visit our Website at: ge.com
IF YOU NEED SERVICE
IMPORTANT!
Fill out the Consumer Product Registration Card.
Two easy ways to register your appliance!
Through the internet at ge.com
Complete and mail the enclosed Product Registration Card
GE & You, A Service Partnership.
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.
READ AND SAVE THESE INSTRUCTIONS
SAFETY PRECAUTIONS
3
Installation Instructions Consumer SupportSafety Instructions
Operating Instructions
IMPORTANT SAFETY INFORMATION. READ ALL INSTRUCTIONS BEFORE USING.
WARNING – TO REDUCE THE RISK OF FIRE,
ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Use this unit only in the manner intended
by the manufacturer. If you have questions, contact the manufacturer.
B. Before servicing or cleaning unit, switch
power off at service panel and lock the service disconnecting means to prevent power from being switched on accidentally. When the service disconnecting means cannot be locked, securely fasten a prominent warning device, such as a tag, to the service panel.
C. Do not use this unit with any solid-state speed
control device.
D. This unit must be grounded.
CAUTION – For general ventilating use
only. Do not use to exhaust hazardous or explosive materials and vapors.
WARNING – TO REDUCE THE RISK OF
INJURY TO PERSONS IN THE EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING*:
A. SMOTHER FLAMES with a close-fitting lid,
cookie sheet or metal tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
B. NEVER PICK UP A FLAMING PAN—
You may be burned.
C. DO NOT USE WATER, including wet
dishcloths or towels—a violent steam explosion will result.
D. Use an extinguisher ONLY if:
1. You know you have a Class ABC
extinguisher, and you already know how to operate it.
2. The fire is small and contained in the area where it started.
3. The fire department is being called.
4. You can fight the fire with your back to
an exit.
* Based on “Kitchen Firesafety T
ips” published
by NFPA.
WARNING – TO REDUCE THE RISK OF
A RANGE TOP GREASE FIRE:
A. Never leave surface units unattended at high
settings. Boilovers cause smoking and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
B. Always turn hood ON when cooking at high
heat.
C. Do not flame foods on the cooktop. If you do
flame foods under the hood, turn the fan on.
D. Clean ventilating fans frequently. Grease
should not be allowed to accumulate on fan or filter.
E. Use proper pan size. Always use cookware
appropriate for the size of the surface element.
WARNING – TO REDUCE THE RISK OF FIRE,
ELECTRIC SHOCK OR INJURY TO PERSONS, OBSERVE THE FOLLOWING:
A. Installation work and electrical wiring must be
done by qualified person(s) in accordance with all applicable codes and standards, including fire-rated construction.
B. Sufficient air is needed for proper
combustion and exhausting of gases through the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the heating equipment manufacturer’s guideline and safety standards such as those published by the National Fire Protection Association (NFPA), and the American Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and the local code authorities.
C. When cutting or drilling into wall or ceiling, do
not damage electrical wiring and other hidden utilities.
D. Ducted fans must always be vented to the
outdoors.
WARNING –
TO REDUCE THE RISK OF FIRE,
USE ONLY METAL DUCTWORK.
Do not attempt to repair or replace any part of
your hood unless it is specifically recommended in this guide. All other servicing should be referred to a qualified technician.
4
Operating Instructions Safety Instructions
Consumer Support
Installation Instructions
Using the hood controls.
Throughout this manual, features and appearance may vary from your model.
FAN Control
Turn or press (according to your model) the FAN speed control to LO, MED, HI or BOOST, as needed.
Continuous use of the fan system while cooking helps keep the kitchen comfortable and less humid. It also reduces cooking odors and soiling moisture that create a frequent need for cleaning.
LIGHT Control
Turn or press (according to your model) the LIGHT control to BRIGHT for bright light while cooking. Turn or press to NITE for use as a night light.
FAN ON Light
The FAN ON indicator light will glow when the fan is turned on.
Your model will have one of the above type of controls.
Care and cleaning of the vent hood.
Be sure electrical power is off and all surfaces are cool before cleaning or servicing any part of the vent hood.
The hood has 2 metal reusable grease filters.
The metal filters trap grease released by foods on the cooktop. They also help prevent flaming foods on the cooktop from damaging the inside of the hood.
For this reason, the filters must ALWAYS be in place when the hood is used. The grease filters should be cleaned once a month, or as needed.
To remove, slide the filters to the rear using the tab. Pull them down and out.
To replace, slide the filters in the frame slot on the back of the opening. Push up and back and then to the front to lock into place.
To clean the grease filters, soak them and then swish them around in hot water and detergent. Don’t use ammonia or ammonia products because they will darken the metal. Do not use abrasives or oven cleaners. Light brushing can be used to remove embedded dirt. Rinse, shake and let them dry before replacing. They may
also be cleaned in an automatic dishwasher.
NOTE: Before cleaning, make sure the charcoal filters, if present, are unclipped and removed. See the Charcoal Filters section.
Reusable Metal Grease Filters
If it ever becomes necessary to replace the metal grease filters, they may be ordered from your GE supplier.
5
Installation Instructions
Consumer Support
Safety Instructions Operating Instructions
To clean the hood surface, use a hot, damp cloth with a mild detergent suitable for painted surfaces. Use a clean, hot, damp cloth to remove soap. Dry with a dry, clean cloth.
Do not use steel-wool pads or other abrasive cleaners. They will scratch the surface. Wipe with a clean, hot, damp cloth after using cleansers.
Painted Surfaces
(on some models)
Do not use a steel wool pad; it will scratch the surface.
To clean the stainless steel surface, use warm sudsy water or a stainless steel cleaner or polish. Always wipe the surface in the direction of the grain. Follow the cleaner instructions for cleaning the stainless steel surface.
To inquire about purchasing stainless steel appliance cleaner or polish, or to find the location of a dealer nearest you, please call our toll-free number:
National Parts Center
1.800.626.2002
ge.com

Stainless Steel Surfaces

(on some models)
This hood requires two bulbs (not included), maximum 50 watts.
Purchase and install PAR20, 50 W Maximum halogen bulbs.
When replacing a bulb, let it cool first. Make sure that power to the light has been turned off. Never allow a hot bulb to come into contact with water.
To change the light bulbs:
Grasp the bulb on the edges and unscrew it.
Replace with the same size bulb.
CAUTION:
Do not touch the hood light bulbs when they
are on. They may be hot enough to cause injury.
The light bulbs operate at extremely high
temperatures. If they shatter, the hot glass could cause personal injury.

Hood Lights

If the model is not vented to the outside, the air will be recirculated through disposable charcoal filters that help remove smoke and odors.
The charcoal filters should be replaced when they are noticeably dirty or discolored (usually after 6 to 12 months, depending on hood usage).
NOTE: DO NOT rinse, or put charcoal filters in an automatic dishwasher.

Charcoal Filters

(on some models)
The charcoal filters cannot be cleaned. They must be replaced.
For 30 hood models, order Kit no. WB02X10707.
For 36 hood models, order Kit no. WB02X10708.
These kits can be ordered from your GE supplier.
The charcoal filters are clipped inside of each reusable metal grease filter.
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