GE JSP39WK3WW, JSP39SK3SS, JSP39CK3CC, JSP39BK3BB Owner’s Manual

ge.com

Safety Instru_tions ... 9-4

Operating In_lru_ions

Clock and Timer . ...... ] 0

Conuols ............. 6, 7

()yen ................ 8, 9

Power Outage .......... 7

Sabbath Feaune ..... 13, 14

Self-Cleaning ....... 15, 16

Special Feaun_es ........ 19

SurPace Units ........... 5

Thermostat ........... ] 4 Timed Baking and

Roasting Features ...... 11

Care and Cleaning

Broiler Pan and Grid ... 20

Conuol l_obs ......... 17

Drip Pans ............. 21

Heating Elements ...... 17 I,ift-Off Oven Door . .... 19

I,ift-Up Cooktop ....... 21

Light ................. 20

Sheh'es ............... 18

Storag> Drawer . ....... 20

Surl_ace Units .......... 21

Vent ................. ] 8

Troubleshooting

Tips .............. 29-24

Accessories ........... 30

Consumer Support

Consumer

Support ...... Back Co_er Product

Registration ........ 95, 96

Wanantv ............. 31

espy9

Write the model and serial

numbers here:

Model # Serial #

You can find them on a label

behind the storage drawer on the fl'ont of the range fl'ame.

49-80350 11-05JR

iMPORTANTSAFETYiNFORMATiON. READALLiNSTRUCTiONSBEFOREUSING.

Foryour safety,theinformationin this manualmustbe followedtominimizetheriskof fire,electric shock,or to

preventpropertydamage,personalinjury,or lossoflife.

WARNINGANti-TIPDEVICE

All rangescantip andinjurycouldresult

Topreventaccidental tippingof therange, attachitto the waftandfloor byinstallingthe Anti-tip devicesupplied. If theAnti-tip devicesuppliedwith therangedoes notfit this application,usethe universa/Anti-Tipdevice

WB2X7909. Tocheck ifthe deviceis installedand engagedproperly,removethestoragedrawer andinspecttherear

levelingleg.Make sureit fitssecurely intotheslot.

Ifyou pull tile range out from tile wall for any reason, make suie tile defice is properly engaged when you push the range back against the wall. If it is not, theie is a possible risk of tile range tipping over and causing inju U if you or a child stand, sit or lean oil an open door.

Please Iefer m the Ami-Tip defice infbmlation shipped with the device and in this manual. Failme to rake this precaution could result in tipping of tile range and inj/n>

IMPORTANTSAFETYNOtiCE

TheCaliforniaSafeDrinking Waterand ToxicEnforcementAct requiresthe Governorof Californiatopublish a fistofsubstancesknowntothe state tocause cancer,birthdefectsor other reproductiveharm,andrequires businessesto warn customersofpotentialexposuretosuch substances.

Thefiberglassinsulationin self-cleanovensgivesoff a verysmallamountof carbonmonoxideduringthe cleaningcycle. Exposurecanbe minimizedbyventingwith an openwindow or usingaventilationfan or hood.

SAFETYPRECAUtiONS

Whenusingelectricalappliances,basicsafeS/precautionsshouldbe followed,includingthefollowing:

!_;;Use this appliance only %r its intended propose

asdesciibed in this O_vner's Manual.

@ Be sure your appliance is propeit)installed and

grounded b} a qualified installer in accordance

with the provided installation instructions.

i;7Hm_etile installer show xou tile location

of the circuit breaker or fllse. Mark it for easx

ief_Tence.

Do not attempt to repair or replace any part of)our range/mless it is specificall_ recommended in this manual. All other

servicing should be referred to a qualified technician.

i;7Betbre perfbmling any serdce, disconnect

the range power supply at the household distribution panel by removing the fllse or

switching off the ciivuit breaker

?i::Do not leave children alone---children should

not be left alone or unattended in an area

where an appliance is in use. They should never

be allowed to sit or stand oil any part of tile appliance.

i;7Do not allow anyone to climb, stand or hang

oil tile dooI; storage drawer or cooktop. They

could damage tile i('angeand even tip it oveI, causing severe peisonal injur>

_i;_Iaige scratches or impacts to glass doois can

lead to broken or shattered glass.

_i;_Do not store flammable mateiials in an oven or

near tile cooktop.

_,_ CAUTION:[[eIllS Of in[eies[ [o chi](lien

should not be stored in cabinets above a range or oil the backsplash of a range--children

climbing oil the range to reach items could be seiiously injured.

i;7Never wear loose-fitting or hanging garments

while using the appliance. Be carefid when reaching fbr items stored over tile ivmge.

Flammable mateiial could be ignited if brought in contact with hot surfilce units or heating

eleinents and inav cause severe btlIns.

_i_Use only dU pot holdei.s--moist or damp pot

holdeIs oil hot surfi/ces may result in burns flom steam. Do not let pot holdei._ touch hot

surfilce units or heating dements. Do not use a towel or other bulky cloth in place of pot

holdeis.

WARNING!

SAFETYPRECAUTIONS

ge.com

Y For your safety, never use your appliance %r

wa,ming or heating the morn.

Y Teach children not to play with the controls or

any other part of the range.

Y .MwayskeeI) dish towels, dish cloths, pot holdeIs

and other linens a safe distance flom your

i_ange.

i;7.MwayskeeI) wooden and plastic utensils and

canned fbod a safe distance flora

youI" I_1Ilge.

i;7_MwayskeeI)combustible wall coveiings,

cuI*ains or &'apes a safe distance fiom your

i'ange.

Y Do not let cooking grease or other flammable

mateiials accumulate in or ileal the iange.

Y Keep the hood and grease filteis clean to

maintain good venting and to avoid grease fires.

Y Do not use water oil grease fires. Never pick up

a flaming pan. Turn the controls off_Smother a flaming pan oil a surfilce unit by coveiing tile pail completely with a well-fitting lid, cookie sheet or flat u'a> Use a multi-puipose diw

chemical or fbam-rype fire extinguisher

Flaming giease outside a pan can be put out by

coveiing it with baking soda oI, if available, by

using a muld-puipose dU chemical or foain-

type fire extinguisher

Flame in the oven can be smotheied completely by closing the oven door and turning the oven

of{or by using a muhi-puipose d U chendcal or

fbamWpe fire extinguisher.

i:7Do not touch tile surfi/ce units, tile heating

dements or tile inteiior surfilce of tile oven.

These surfilces may be hot enough to burn

even though they are dark in color Duiing and

after use, do not touch, or let clothing or other flammable materials contact tile surlilce units,

areas nearby the surfilce units or am' inteiior area of tile oven; allow sufficient time fbr

cooling fiist.

Potentially hot surfilces include the cooktop, areas fi_cing tile cooktop, oven vent opening, surfilces near the opening, crevices around the

oven door

REMEMBER:Tile inside surfi_ce of tile oven may

be hot when the door is opened.

_i_;Do not store or use combustible mateiials,

gasoline or other flammable vapois and liquids in tile vicinity of this or any other appliance.

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeatandpoultrythoroughly--meattoat/eastanINTERNALtemperatureof 160°Fandpoultrytoat/eastan INTERNALtemperatureof I80°ECookingtothesetemperaturesusua//yprotectsagainstfoodbomei//ness.

SURFACECOOKINGUNITS

Useproperpansize--select cookware havingflat bottomslargeenoughtocoverthesurfaceunitheating element.Theuseofundersizedcookwarewill exposea portionof the surface unitto direct contact andmay resultin ignitionof clothing.Properrelationshipof co&ware to surfaceunitwill alsoimproveefficiency.

i_7Never leave tile surfi/ce units unattended

at high heat settings. Boiloveis cause smoking and gieasy spilloveis that may catch oil fire.

Y Do not use alundnum fbil to line the &ip pails

or anywhere in the oven except as descIibed in this manual. Misuse could result in a shock, file hazard or damage to the i',mge.

i;7Be sure the &ip pans and the vent duct are not

covered and are in place. Their absence duiing cooking could damage i'ange parts and wiiing.

i;7Only certain t}l)es of glass, glassA'ei'amic,

earthenware or other glazed conmineis aie

suitable fL_rcooktop service; otheis may break because of the sudden change in tempei'amre.

To minimize the possibility of burns, ignition of flmnmable materials and spillage, the handle of

a container should be turned toward tile center of the I',mge without extending over nearby

surfi/ce units.

i_7Always turn tile surfi/ce units off befbre

removing cookware.

IMPORTANTSAFETYINFORMATION. READALLINSTRUCTIONSBEFOREUSING.

SURFACECOOKINGUNITS(cont.)

i;7Do not imme[se or soak the removable suifilce

units. Do not put them in a dishwasher. Do not self clean the surfi/ce units in tile oven.

i;7When preparing flaming foods under the hood,

tuin the rim on. To axoid the possibility of a burn or electric

shock, always be certain that the controls fbr all surfi/ce units are at the OFFposition and all coils are cool befbre attempting to lift or remove

a unit.

i;7Clean the cooktop with caution. If a wet sponge

is used to wipe spills on a hot cooktop, be carefld to avoid steam burns.

i;7KeeI) an exe on foods being fl_iedat high or

medium high heat settings.

i;7Foods fur flying should be as dU as possible.

Frost on flozen fbods or moisture on flesh foods can cruise hot lilt to bubble up and over

the sides of the pan.

i;7Use little lilt fbr effective shallow or deep lilt

flying. Filling the pan too fldl of lilt can cause spilloveLs when food is added.

_i_:If a combination of oils or fi_tswill be used in

flying, stir together befbre heating, or as lilts m elt slowl_'.

i;7Always heat lilt slowly, and watch as it heats. i;7Use a deep lilt them_ometer whenever possible

to prevent overheating lilt beyond the smoking point.

WARNING'!

OVEN

Standawayfrom therangewhenopeningtheovendoor.Hotair or steamwhich escapescancauseburnsto hands,faceand/or eyes.

_i;_Do not heat unopened fbod containers.

Pressure could build up and the container

could buIst, causing an injm> i;7KeeI) the oven vent unobstructed. i;7KeeI) the oven flee flom grease buildup. i;7Place the oven shelf in the desired position

while the oven is cool. If shelves must be

handled when hot, do not let pot holder

contact the heating elements.

_i;_Pulling out the shelf to the stop-lock is a

convenience in lifting heaxy foods. It is also a

precaution against burns flom touching hot surfi/ces of the door or oven walls.

9i:_When using cooking or roasdng bags in the

oven, fbllow the manufilcturer's directions.

i;7Do not use the oven to dU newspapers.

If overheated, they can catch on fire.

i:7Do not use the oven fbr a storage area. Items

sto_ed in an oven can ignite.

)i:_Do not leave paper products, cooking utensils

or fbod in the oven when not in use.

!_Do not use aluminum foil to line oven bottoms,

except as suggested in this manual, hnproper

installation of aluminum foil max resuh in a risk

of electric shock or fire.

SELF-CLEANINGOVEN

Donotuseovencleaners.Nocommercialoven cleaneror oven linerprotective coatingof anykindshouldbe

usedin or aroundanypart of the oven.Residuefromoven cleanerswill damagetheinsideof the ovenwhen the

self-cleancycleis used.

i;7Do not clean the door gasket. The door gasket

is essential fbr a good seal. Care should be

taken not to rub, damage or move tile gasket.

_i_;Befbre self cleaning tile oven, remove the

broiler pan, grid and other cookwam.

_i;_Be sure to wipe up excess spillage befbre

starting tile self cleaning ope_,'ation.

i;7If the self cleaning mode malflmctions, turn the

oven off and disconnect the power suppl}: Have it serficed by a qualified technician.

_i_Clean only parts listed in this Owner's Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS

Usingthe surface units, ge.com

Throughout this manual, features and appearance may vary from your model.

How to Set

Push the knob in and turn in either direction to the setting you want.

At both OFF and H! the control clicks

into position. _tl may hear slight

clicking som_ds during cooking,

indicating the control is maintaining yore" desired setting,

Be sure you turn the control knob to

OFFwhen you finish cooking.

Not over I inch.

Use only flat-bottomed woks.

A sm_time refit ON indicator light will

glow when any surtime unit is on,

Surface Cookware tips

Use medimn- or hea\_v-weight cookware.

_kdtlIllintlIll cookware condtlcts heat fi_ster

than other metals. Cast-iron and coated

cast-iI'on cookwai'e aI'e slow to _lbsoI'b

heat but generall_ cook exenl_ at low to medium heat settings. Steel pans may

cook tmevenlv if not combined with other metals.

Wok Cooking

Werecommendthat youuseonly a flat-bottomed

wok. Theyareavailable atyour localretail store.

Do not rise WO]CSthat have support rings. Placing the ring over the surtilce unit will

cause a buildu I) of heat that will damage the porcelain cooktop.

For best cooking results, pans shouM be fiat on the bottom. Match the size of the

saucei)an to the size of the sm_i_ce trait. The pan should not extend over the

edge ot the sm_hce trait more than 1".

Do not t/se I'ot/nd bottolll woks. Yell

could be seriously bm'ned if the wok tipped oxer.

Home CanningTips

Be sm'e the canner is centered oxer the sm_i_ce trait.

Make sure the canner is fiat on the bottom.

Use redpes and procedm'es fl'om reputable sources. These are awfilable

fl'om manufi_cture_ such as Ball '_and IZerI_'_and the Department ot Agricultm'e

Extension Service.

To pi'e'_ent btli'ns fi'oill steaill ox" heat, rise

caution when cmming.

Usingtheovencontrols.

Throughout this manual, features and appearance may vary from your model.

OVEN CONTROLS _ TiME CONTROLS

CON'[ _ K/U_ LOCK

S + H ECONDS

OvenControl Clockand TimerFeaturesandSettings

o BAKE/7-EMPRECALLPad 0

Touch tiffs pad to select tile bake flmcfion.

BAKE Light

Flashes while in edit mode--)ou can chang_

tile OVe[]temperatm'e at this point. Glows

when the o\en is in bake mode.

O START/ONPad

Nltlst be touched to staI't a[]} cooking or

cleaning function,

O Display

Shows tile tiIIle of day, oven teillperattlre,

whether tile oven is in tile bake, broil or self cleaning mode and tile times set fi)r

tile tiiiler or at[toi]/atic oven ()pei'atioi]s.

Tile display will show "PrE'while preheating. Wl/e[] tile oven reaches

tile selected temperature, tile oven control will beep and tile display

will show tile oven mmperamre.

/f '7- and anumberor/otter" f/ashin the displayandthe ovencontro/ m)_na/s,this indicatesa functionerrorcode.

If youroven wasset fora timedovenoperation and apoweroutageoccurred,the dock andaftprogrammed functionsmust be reset

Thet#neof day wi// f/ashin the dlsp/aywhen there has

beena power outage.Resetthec/oc/_ If the function errorcodeappearsduring the se/f-c/ean/bg

cyc/e,checkthe oven door/atch. The/atchhand/e mayhave beenmoved,even if on/ys/lght/y,from the/atchedposition.

Makesure the/atch ismoved to then)ht as far asit wi// go. Touch the CLEAR/OFFpad.A//ow the oven tocoo/for

onehour Put theovenbackinto operation.If the function errorcoderepeats, disconnectthepower to the rangeand ca//for service.

KITCHEN TIMER ON/OFFPad

Touch tiffs pad to select tile timer t_'atm'e. Tl/e[] press + and -pads to ac!iust time.

TIMERLight

Hashes _dfile in edit mo(le--y_)u can changv

the set time at this point. Glows wile[] the timer has bee[] activated, Flashes again _dlen

the time has rtm out tmtil the control is reset.

CLOCK Pad

To set tile clock, tot[oh this pad twice aI]d

tl/e[] touch tile + and -pads. Tile time of day will flash in tile display wl/e[] tile oven

is fi[_t turned on.

DELAY START Pad

Use ah)ng with tile COOKING TIME or SELFCLEAN pads to set tile oven to start

and stop automaficalh' at a time you set.

DELAYSTART -timeLight

Hashes _dfile in edit mode--you can changv

the delay start set time at this Ix)int. (;lo_;s

when tile flmction has bee[] activated,

COOKINGTIME Pad

Touch this pad and tl/e[] touch tile + or - pads to set tile anlount of time you want

your fl)od to cook. Tile oven will slmt off

when tile cooking time has run out.

COOKINGTIME Light

Hashes _dfile in edit mo(le--y_)u can changv

the set time at this point. Glows wllen the

flmction has bee[] activated. Flashes again when the time has run ()hit tmtil the control

is reset.

OvenControl,Clockand TimerFeaturesandSettings

ge.com

AUTOMATIC OVENLight

This lights anytime the oven has been programn_ed using the COOKINGTIMEor

DELAYSTARTfimcdons.

- Pad

Short raps to this pad _dll decrease the time or teinperature by small amotmts. Touch

and hold the pad to decrease the time or

teinl)erature by larger ainounts.

+ Pad

Short trips to this pad will increase the time or temperature 1U small amo/mts. Touch

and hold the pad to increase the time or temperatm'e by linger amotmts.

O SELFCLEANPad

Touch this pad to select tile selfMeaning flmction. See the Using the self-cleaning

oven section.

CLEANLight

Flashes _ddle in edit mode--)ou can change tile length of time fbr the self,lean c) cle at

this ix)int. (;lows when tile oven is in the self= dean c)cle. After the selfq lean cycle, the lig]lt

will ttlrI1 ofI_ Unlatch the docn:

CLEAR/OFF Pad

Touch this pad to cancel ALL oven

operations except tile clock and time_:

BROILHI/LO Pad

Touch this pad to select the broil flmcfion.

BROILLight

Flashes while in edit mode---you can switch fl'om HI to tO BROILat this point. Glows when

the ()veil iS iI1 broil mode.

Indicator Lights (on some pads)

EBITmode lastsseveral seconds after the last pad press, BELAY START ON/OFFand

COOKINGTIME ON/OFFwill be the only pads

lit if either of these options is selected.

(Example: OELAYSTARTis selected with BAKE tile DELAYSTARTpad will remain

lit until the clock reaches the programmed time, at which point it will mm off and the

BAKE/TEMPRECALLpad lig_lt will light up),

CONTROL LOCI{JUNLOCK

PRESS 4 AND - AND HOLD FOR 3 SECONDS

Control Lockout

Yourcontrolwi//allowyoutolockoutthetouch

padssotheycannotbeactivatedwhentouched

Tolock/unlock the controls:

[] Touch the ÷and -pads at the same

time fin" 3 seconds tmtil the (lispla5

sh(>_s LOCON.

] To mflock the control, touch the +

and -pads at tile same time for 3 seconds, tmtil the displa) shows

LOCOFF.

_&_/en this teatm'e is on and the touch pads are touched, the control will beep

and the display will show LOC ON.

Power Outage

Ifa flashing tl_neIsin the display,youhave experiencedapower failure. Resettheclod<

i_ Tile control h)ckout mode affects all

touch pads. No touch pads will work

when this teatm'e is acdx _ted.

i_i?Tile a(!iusnnent _dll be retained in

ineinorv after a power fifilure.

To reset the ch)ck, touch the CLOCKpad. Enter the correct time of (la) b) touching the + or-pads. Touch the START/ONpad.

Usingtheoven.

Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on.

Before you begin...

The oven has 7 shelf positions.

Tile shelves ha\'e stop-locks, so that \allen pla.ced corx_ctl) on file shelf supports (A

through G), they will stop before coming completely out, and will not tilt.

When placing and lelrlo_ing cook\_are, pull file shelf out to the N*mp on file shelf

support.

Toremovea shelf,pull it tox_mdyou, tilt file

fi'ont end up and pull it out.

Toreplace,place the end o_the shelf

(stop-lo(ks) (m the support, tilt up die front

and push the shelf in.

CAUTION:Whenyouareusingtheshelfin

thelowestposition(A),youwill needtousecaution

whenpullingtheshelfout. Werecommendthatyou pulltheshelfoutseveralinchesandthen,usingtwo potholders,pulltheshelfoutby holdingthesidesofit.

Theshelfislowandyoucouldbeburnedif youplace

yourhandin themiddleoftheshelfandpull allthe

wayout.Beverycarefulnotto burnyourhandon the doorwhenusingtheshelfin the/owestposition(A).

How to Set the Oven for Baking or Roasting

[] Touch the BAKEpad. ] Touch tile +or- pads until the

desired temperature isdispla_ed.

[] Touch the START/ONpad.

The o_en willstart automaticall5 The displa_ willsho_ '?rE"\Jdle preheating. _Al/en the

oxen reaches file selected mmperamre, the oven control willbeep several times and the

(fispl_gwillsho_ the oven temperature.

TochangetheoventemperatureduringBAKEcycle,

touchtheBAKEpadandthenthe+or- padstoget thenewtemperature.

[] (.:heckfood for doneness a.tminimum

tune on recipe. Cook longer if necessai>

[] Touch the CLEAR/OFFpad when baking

TypeofFood Shelf Position

Frozenpies(oncookiesheet) CorD Angelfoodcake A Bundtorpoundcakes BorC Biscuits,muffins,brownies, CorD

cookies,cupcakes, layercakes,pies

Casseroles CorD

Turkey A

is finished and then remo_e tile _i_od

from the oven.

Center baking pans in flTeoven.

Cut slits in flTefoiljust like flTegrid.

Preheating and Pan Placement

Preheat the oven it the recipe calls for it. Preheating is necessar_ ibr good results \dmn

baking cakes, cookies, pastr} and breads.

TheDisplaywillshow"?rE" whilepreheating.When theovenreachestheselectedtemperature,theoven controlwillbeepandthedisplaywillshowtheoven temperature.

Aluminum Foil

Nevercovertheovenbottorgwithaluminumfoil

'_bu can use aluminun/foil to lille the broiler pan and broiler grid. Ho_el, _m must

mold the foil tightly to the grid and cut slits in

itjust like the grid.

Baking resuhs will be better if baking pans are cenmred in the o_en as much as possiNe. If

baking with more than one pan, place tile pans so each has at least 1 to 1½" of air space

around it./f baking fi_ur cake layers at file same time, place mo layers on rack B and t\m

liners (m rack D. Stagger pans (m the rock so one is not direcdv above the oflmc

,Jdtimii/tlrli frill rlil:iv alSObe tlsed to catch a spillo_er To do so, place a small sheet of tidl

on a lo_er shelf smeral inches belo_ file todd. Ne_er entirely cover a shelf wifll almninm-rl

fi)il. This will disturb the heat circulation and l_sult in poor baking.

Donot latch the oven door during broiling. The latch is used for self-cleaning only.

How to Set the Oven for Broiling

ge.com

[] Place the meat or fish on the broiler

grid in the broiler pan.

[] Folh)w suggested shelf positions in

the Broiling Guide.

If yourrangeisconnectedto208volts,raresteaks maybebroiledbypreheat/)_gthebroilerand

positionl)_gtheovenshelfonepositionhigher

Leave the door open to the broil stop position. The door stays open

by itself, yet the proper temperature is maflTtaflTedf17the even.

Use LOBroil to cook fi_ods such as poult_ T or thick cuts of nleat thoroughly

xdthout oxe>browning them.

Broiling Guide

The size, weight, thickness, starting temperature Food

_lIl(] yOtlI" preference GroundBeef

of aloneness will altbct WellDone

broiling times, This guide is based on Illeats at BeefSteaks

refrigerator, tern [)erature . Medium

(' The {LS. D@a*lme_d o/

,kgr_(_dlu_*say* "Ra_, &e/is Rare*

floflula_; b_d_(n_ d_oMd knoa, thaZ Medium .M,.h_g _zlo m,l) I407" m_,m_s

_omelbod IJo_sonin/, o*;_znisms Well Done

m_(/_*w_*ive. " lN)u*_w _e lbod Cbicken Bool,'. }'o_t_Kit(/w_ (bride,. USI_A

tMz]_* 1985.)

Theoven has 7 shelf positions.

Rarer

WellDone

LobsterTails

FishFillets

HamSlices

(precooked)

Pork Chops

Well Done

LambChops

Medium

Well Done

Medium

Well Done

Salmon Steaks

Quantityand/ orThickness

1lb. (4patties) 1/2to 3/4" thick

1" thick 1to 11/LIbs.

11/Z'thick

2to 21/LIbs.

1whole cutup 2to 21/zIbs., split lengthwise

2 Breasts 2-4

10to 12 oz.each

1/4to I/2" thick

1/2"thick

2(1/2" thick) 2(I" thick)about 1lb.

2(1" thick)about 10 to 12oz.

2(IVZ' thick}about 1 lb.

2(1" thick) 4(I" thick)about 1lb.

Shelf

Position

F E E

D D D

E E

D D

[] Touch the BROILHI/tO pad once fi)I"

HI Broil.

To change, to 1,0 Broil, touch the

BROILHI/tO pad again.

[] Touch the START/ON pad. [] X_q_enbroiling is finished, touch the

CLEAR/OFFpad.

First Side

Time(min,)

14 18

22 25

18_0

10 15

10 14

17 10

Second Side

Time (rain.)

7 9

5 67 89

1_16

20 10

10 15 Donot

turll

ovelt

10 15

9 10

12 14

Comments

Space evenly. Up to 8 patties take about the

same time.

Steakslessthan 1" thickcookthrough

beforebrowning.Pan fryingis recommended.

Slashfat.

Broil skimsidedown first.

Cutthroughback of shell. Spreadopen.

Brushwith melted butter beforebroiling

andafter half of broilingtime.

Handleandturnvery carefully.Brushwith

lemonbutterbefore

andduringcooking,

if desired. Increasetime 5 to 10

minutesper sidefor

11/Z"thickorhome-

curedham. Slashfat.

Slashfat.

Grease pan. Brush steaks with melted

butter.

Usingthe clock andtimer.

Not all features are on all models.

To Set the Clock

Make sure the clock is set to flTe correct time of day.

Tile clock must be set to tile correct time of day tot tile autonmtic oxen tinting

flmcfions to work properly: Tile time of da} cannot be changed durh_g a dela}ed

cooking or a delmed seltXcleaning cycle, [] Touch tile CLOCKpad twice,

[] Touch the + or -pads.

If tile 4-or - pads are not touched within one ininute after _,ou touch tile CLOCK

pad tile (lisplm rexerts to tile original

ToTurnOff the Clock Display

If you have several clocks in veto" kitchen,

you nlay wish to turn off tile dine of day

clock display on your range.

[] Touch tile CLOCKpad once to tunl

off tile time of da) display. _Mthough

you will not be able to see it, tile

To Set the Timer

setting, If this happens, touch tile CLOCK

pad twice and reenter tile time of din.

[] Touch tile START/ON pad until tile

time of day shm_s in tile display. This ente_ tile time and starts tile clock.

Tocheckthetimeof daywhenthedisplayis

showlbgotherinformation,simplytouchthe CLOCKpad Thetimeofdayshowsuntilanother

padistouched

clock maintains tile correct time of day.

Touch tile CLOCKpad twice to recall

[]

tile clock display:

TheCLEAR/OFFpad does not affect

the time_

Thet/merdoes notcontro/ovenoperations. ThemaxlYnumsetting on the timeris 9 hours

and59minutes.

Touch the KITCHEN TIMER ON/OFF

[]

pad.

Touch the + or-pads m]til the

[]

}lIl/O[/nt Of [line vet/want shows ill

the display. The maxim um time that

C;lIl be enteI'ed ill lllintltes is 59.

Times more than 59 minutes should be changed to houl_ and minutes.

To Reset the Timer

If tile display is still showing tile time remaining, you may change it by touching

tile KITCHEN TIMER ON/OFFpad, then touching tile + or -pads until tile time

you want al)pem_ in tile display.

ToCancel the Timer

ffyoumake amistake,touchthe KITCHEN TIMER ON/OFFpadandbegin again.

[] Touch tile START/ONpad, Tile time

xdll start colmting down, altholwh

tile display does not change tmfil one minute has passed.

[] X4q/en tile timer reaches :00, tile

control will beep 3 times followed by one beep every 6 seconds tmtil the KITCHEN TIMER ON/OFFpad is

touched.

If tile remaining time is not in tile display

(clock, delay start set time or cooking

time are in tile display), recall tile remaining time by touching tile KITCHEN

TIMER ON/OFFpad and then touching tile +or -pads to enter tile new tim e you

want,

Touch tile KITCHEN TIMER ON/OFF

pad twice.

+ 22 hidden pages