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Safety Instructions .......... 9-9
°,..q
Operating Instruc_tions
Microwave Control Panel .... 10, 11
Microwave Oven Controls ..... 10-91
I,ower Oven Control Panel .... 99, 93
Lower Oven Controls ........ 99-39
Lower Oven Thermostat ........ 30
Self-Cleaning Lower Oven .... 31,39
Sensor Controls ............ 16, 17
Care and Cleaning
Broiler Pan and Grid ........... 36
Door . ...................... 34
Light Bulb ...................... 35
Microwax e Oxen .............. 33
Shehes ...................... 36
Troubleshooting Tips ...... 37-39
Consumer Support
Consumer Support ..... Back Coxer
Product Registration ........ 41-49
X4'arrantv .................... 43
JKP86"27" Double Wall Oven
6 6"
fl'PS _-37 Double Wall ChJen
The microwave oven in this
cooking center is I000 watts.
©
©
Write the model and serial
numbers here:
Model #
Serial #
You can find them on a label inside
the upper oven on the lett side.
49-80335 11-05JR
IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
For your safety;,the information in this manual must be followed to minimize the risk of fire or
explosion, electric shock, or to prevent property damage, personal injury, or loss of life.
PRECAUtiONSTOAVOIDPOSSIBLEEXPOSURETOEXCESSIVE
MICROWAVEENERGY
;_;Do not attempt to operate fills oxen with
the door open since open-door operation
can result in hal_nflfl exposure to
microwaxe energ?'. It is important not to
defeat or tamper with the safetyinterlocks.
;5;Do not place any object between the oxen
flont face and the door or allow soil or
cleaner residue to accumulate on sealing
SUrlCaces.
q_{_;The oxen should not be adjusted or
repaired by anyone except properly
qualified service personnel.
;_; Do not operam fl_e oven if it is damaged.
It is particularly important that file oxen
door close properly and flint there is no
damag_ to the:
[] door (bent),
[] hing>s and latches (broken or
loosened),
[] door seals and sealing surPaces.
IMPORTANTSAFETYNOtiCE
The California Safe Drinking Water and ToxicEnforcement Act requires the Governor of California to
publish a list of substances known to the state to cause cancer, birth defects or other reproductive
harm, and requires businesses to warn customers of potential exposure to such substances.
The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation
fan or hood.
2
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SAFETYPRECAUTIONS
When using electrical appfiances, basic safety precautions should be followed, including the following:
WARNING Groundinglnstructions:
This appliance must be connected to a
grounded, metallic, permanent wiring
system, or an equipment grounding
conductor should be run wifl_ the
circuit conductors and connected
to fire equipment grounding
terminal or lead on the appliance.
WARNING Toreduce the risk of burns,
electric shock, fire, injuryto personsor
exposure to excessive microwave energy:
_;i:,:Use dtis appliance only for its intended
use as descril)ed in this manual. Do not
use CO1TOSiVechemicals or vapors in
this appliance. This cooking cenmr is
specifically designed to heat or cook
food, and is not inmnded for laborato W
or industrial use.
_i:.:Be sure your appliance is properly
installed and grounded by a qualified
mchnician in accordance with the
provided Installation Instructions.
_t{:_Haxe the installer show you tlte location of
the circuit 1)reaker or fltse. Mark it for easy
reference.
;_;This appliance should be serviced only
1)yqualified service personnel. Contact
nearest authorized service thcilitv for
examination, repair or adjustment. Do not
repair or tei)lace any part of this appliance
unless specifically recommended in this
manual. All other servicing should be
referred to a qualified mchnician.
_7_::Do not store this appliance outdoors.
Do not use fltis product near water for
example, in a wet basement, or near a
swimming pool.
_:_Befbte perfot_ning any setMce, disconnect
tim cooking center power supply at rite
household distribution panel by removing
the fltse or switching off the citvuit
b_eaker
;_;Do not operate this appliance flit has a
damaged cord or ping, if it is not working
properly, or if it has been damaged or
dropped.
_; Do not leme children alone---children
should not be left alone or unatmnded in
an area where appliance is in use. They
should nex>r be allowed to sit or stand on
any part of the appliance.
;f; Be sure d_e cooking center is securely
installed in a cabinet fltat is firmly attached
to rite house suucun_e. _A:eight on rite ox>n
door could cause the ox>n to tip and
result in injm T. Never allow anyone m
climl), sit or hang on rite ox>n door
;_i:.:Don't allow anyone m climl), stand or
hang on the door They could damage
the cooking cenmr and cause sex,re
personal inju_>
2
IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
SAFETYPRECAUTIONS
Do not use water on grease fires. Never pick up a flaming pan. Smother flaming pan by covering
pan completely with weft-fitting lid, cookie sheet or flat tray. Flaming grease outside a pan can be
put out by covering with baking soda or,if available, a multi-purpose dry chemical or foam-type
fire extinguisher.
CAUTION: ,en sofinterestto
children should not be stored in cabinets
above an oven; children climhing on the
oxen to reach imms could be seriously
i,ljured.
;_?:':Teach children not m pl W with the
controls or any other part of the
cooking cenmr
_{;;im_g> scratches or impacts to glass door
can lead m hroken or shattered glass.
_fi:,:VVear proper clothing. I,oose-fitfing or
hanging garments should nexer be worn
while using file appliance. Nammable
mamfial could he ignimd if hrought in
contact with hot heating elements and
may cause sex>re hums.
;f; Use only &Y pot holders--moist or damp
pot holders on hot sur_aces may result in
l)uYrls froi_l steam. Do not let pot holders
much hot heating elements. Do not use a
towel or other bulky cloth. Such cloths can
catch fire on a hot element.
_i:,:Always kee I) dish towels, dishcloths, pot
holders and other linens a safe distance
fl"on/ VO/lI" oven.
i
_i:,:Always kee I) wooden spoons and plastic
utensils and canned tbod a safe distance
away floil/VO/li oxen.
_t::;Always kee I) comhustihle wall coxefings,
curtains or drapes a safe distance flom
VO/lI" oxen.
_i:,:Do not store flammahle mamrial in an
oxen oi near the cooking cenmr
_{;:Do not cover or hlock any opening:s
on the appliance.
_i:,:For your safe_', nex>r use your appliance
for wanning or heating the room.
_i:,:Do not leaxe paper products, cooking
umnsils or food in the ox>n when not
in use.
Do not store o1 use comhusfihle mamfials,
gv_soline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
Do not let cooking grease or other
flammable mamfials accunmlam in oi
near the cooking cenmr
Do not touch heating elements oi inmdor
surface of the oxen. These surfaces m W be
hot enougt/to burn even though they are
dark in colon During and after use, do not
much, or let clothing or other flammable
mamfials contact any inmfior area of the
ox>n; allow sufficient time fbr cooling first.
Potentially hot surlnaces include oven \>nt
openings, smPaces near the openings, and
crevices around file ox>n door
REMEMBER: The inside surPace of the
oxen may he hot when the door is opened.
COOKMEATANDPOULTRYTHOROUGHLY...
Cookmeat andpoultry thoroughly--meat toat least an INTERNALtemperatureof 160°Fandpoultry
toat least an INTERNALtemperatureof 180°ECookingto thesetemperaturesusuallyprotectsagainst
foodbome#bess.
4
MICROWAVEOVEN
Read and follow the specific "Precautions to Avoid Possible Exposure to Excessive Microwave
Energy" section in this manual
ge.com
Toreduce the risk of fire in the ovencavity:
_i:,:Do not ox_rcook food. Carefully attend
appliance if paper, plastic or other
combnstible materials are placed inside
tile oxen to fi_cilitam cooking.
E:,:Remo_e wire twist-ties flom paper or
plastic containers before placing bags
ix] o\>n.
E:,:Do not use your microwave oven to d_T
newsI)apers.
_ti;:Do not pop popcorn in your microwm>
oven unless in a special microwave
popcorn accessot T or unless you use
popcorn labeled for use in microwave
o\_ns.
_;:Do not oxercook potatoes. They could
dehydiam and catch fire, causing damag>
to your ox>n.
_{;;Do not operate rite oven while empty to
axoid damage to fire oven and fl_e danger
of fire. If by accident the oxen should run
empty a minum or two, no harm is done.
Howex_t, u T to avoid operating tire oxen
empty at any time----it saxes energy' arrd
prolongs the life of rite oxen.
E:,:Do not use rite oven for smrag_ puq)oses.
Do not lem> paper products, cooking
umnsils or food in the oven when not
in rise.
_;_If mamrials inside the oxen should ig_rim,
kee I) oven door closed, turn ox>n off,
arrd shut off power at fire fltse or citvuit
breaker panel. If the door is opened, the
fire may spread.
E:,:This microwme ox>n is not approx>d or
msmd for marine use.
_{;_Some products such as whole eggs arrd
sealed containers for example, closed
jat_--will explode arrd should not be
heated in this microwax_ oxen. Such use
of fire microwaxe oven could result in
injury.
_t{;_Do not operate tire microwme oxen
wiflrout rite rotatable and support in
place.
q_{_Avoid heating baby food in glass jars, ex>n
wifl] fire lid off'. Make sure all infant food
is fltoroughly cooked. Stir food to
distribute, the heat evenly. Be carefitl to
prex_nt scalding when warming formula
or b_east milk. Tire corrminer may feel
cooler than rite milk really is. Alwws rest
the milk before feeding tire baby.
E:,:Do not boil eggs ira a microwave oven.
Ptessme will build up irrside the egg
yolk arrd will cause it m burst, possibly
resulting in irljn U.
_;;Foods wiflt unbroken outer "skin" such
as potatoes, sausages, tomatoes, apples,
egg yolks, chicken lixers arrd other giblets
should be pierced m allow smam m escape
during cooking.
;_i:':Don't defrost flozen bex>rages in nanow-
necked bottles (especially carbonamd
beverages). Ex_n if tire container is
opened, pressure can build up. This can
cause the container to bnrst, possibly
resnlfing in inju U.
;_i:,:Hot foods and steam can cause bums.
Be carefltl when opening arw corrtainers
of hot food, including popcorn bags,
cooking pouches arrd boxes. To prevent
possible injury, direct smam away from
hands arrd Lace.
_;:As with arEv appliance, close supervision is
necessat T when used by children.
5
IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
MICROWAVE-SAFECOOKWARE
Make sure aft cookware used in your microwave oven is suitable for microwaving. Most glass
casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does
not have metallic trim or glaze with a metallic sheen can be used. Some cookware is labeled
"suitable for microwaving."
ffyou are not sure if a dish is microwave-
safe, use fills test: Place in fire oven both
tile dish you are testing and a glass
measndng cup filled Mth 1 cup of water_
set file meastMng cup eitimr ira or next to
the dish. Microwave 35-45 seconds at high.
If tire dish heats, it should not lye used
for microwaving.
If tile dish remains cool and only tire
wamr in tile cup heats, tilen file dish is
nticrowa,.e-safe.
If you use a meat themrometer while
cooking, make sure it is safe for use in
microwa, e ox ens.
!:L!':Do not use recycled paper products.
ReQ'cled paper towels, napkins arm waxed
paper can contain metal flecks which m W
cause airing or ignite. Paper products
containing nylon or nylon filaments
should lye a,_ided, since they may also
ignite.
;_?:.:Some Stvrofoam trws (like tiiose that meat
is packaged on) ha,.e a fllin strip of metal
embedded in tire bottom. When
microwa,.ed, tire metal can bum tile floor
of tile o,.en or ignite a paper towel.
_7_::Not all plastic wrap is suitable for use in
microwa,.e o,.ens. Check the packag.e for
proper use.
_7_::Paper towels, waxed paper arm plastic
wrap can lye used m co,.er dishes in order
to retain moisture and prevent spattering.
Be Stli.e tO \.ent plastic wrap so steam
can escape.
;f?:.:()\`ei.'sized food or oversized metal
cookware should not lye used in a
microwave oven. Electrical shock or
fire could occtm
;_?:':_]lile paper plates may lye used %r timed
cooking arm defrosting, do trot use tirem
with Auto Sensor cooking. Use microwa,.e-
safe plains or bowls for i.eheadng. Cox.er
with plastic wrap.
;_?:':Cookware m W become hot because
of heat uanstbri.ed from tire heated
food. Pot holders may lye needed m
handle tile cookware.
"Boilable" cooking pouches and tightly
closed plasdc bags should be slit, pierced
or ,.ented as diI.ected by package. If they
are not, plasdc could burst during or
immediately after cooking, possibly
resulting in inju U. Also, plastic storag.e
containers should be at least partially
uncox`ei.ed because they form a tight seal.
When cooking with corrminers dghtly
co,.ered with plastic wrap, remox.e
covering careflflly arm direct steam
away flom hands arm lace.
Use tbil only as direcmd in this manual.
TV dinners may lye microwa,.ed in foil
trays less than 3/4" high; remo,.e tire top
foil cover and return tire tr W to tile box.
_4]ren using foil in tile microwm.e o,.en,
keep the tbil at least 1 irrch away' from tile
sides of the oven.
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_fi:,:Plastic cookware - Plastic cookware
designed for microwaxe cooking is xerv
useflll, but should be used caIeflllly.
Exert microwaxe-satb plastic may not
be as tolerant of overcooking conditions
as are glass or ceramic materials and
may soften or char if subjected to short
periods of overcooking. In longer
exposures to overcooking, tile food
and cookware could ignite.
Follow these guidelines:
[] Use microwaxe-safe plastics only and
use them in suict compliance with
the cookware manut_acturer's
recommendations.
[] Do not microwme empty containers.
[] Do not permit children to use
plastic cookware without complete
super\ ision.
ARCING
If you see arcing press the CLEAR/OFFpad and correct the problem.
Arcing is themicrowave term forsparks in the
oven.Arcingiscaused by:
_:_Metal or foil touching the side of tile oven.
;f; Foil not molded to food (upturned edges
act like anmnnas).
q_{_Metal, such as twist-ties, poultIy' pins or
g_ld-rimmed dishes, in the microwaxe.
_{;_Recycled paper towels containing small
metal pieces being used in tile microwme.
SUPERHEATEDWATER
Microwaved water and other liquids do not always bubble when they reach the boiling point.
They can actuafly get superheated and not bubble at all
Superheated liquid will bubble up out of the
cup when it is moved or when something
like a spoon or ma bag is put into it.
To prevent this flom happening and causing
injury, do not heat ally liquid fLn"more than
2 minutes per cup.
After heating, let the cup stand ill the
microwave for 30 seconds before moving it
or putting anything into it.
Spontaneousboiling
Under certain special circumstances, liquids
may start to boil during or shortly after removal
from the microwave oven.
To prexent burns fiom splashing liquid, we
recommend tile fbllowing befbre remoxqng
the container fiom the oven:
q_{_:Allow tile container to stand in tile oven
for 30 to 40 seconds after tile oxen has
shut of£
;_?:':Do not boil liquids in narrow-necked
containers such as soft dlJnk bottles, wine
flasks and especially naixow-necked coffbe
cups. Exen if tile container is opened,
excessive smam can build up and cause it
to burst or o\_rfloxxc
IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
ALLTHESETHINGSARENORMALWITHYOURMICROWAVE
Steam or xapor escaping from around
tile door
iJght reflection around tile door or tile
otlteF case.
Dimming of file oxen ligtlt and change
ira the blower sound may occtli while
operating at power lex_ls other than higil.
Tile microwm_ fan m W operam with both
ovens off. It is cooling file control and will
turn itself off.
_f?:':Some TV-radio inmrference might be
noticed while using youi microwa_> oven.
It's similar to the inmrference caused by
other small app]iances and does not
indicate a problem _Jth your oxen.
_; A dull thumping sound while tile oxen
is operating.
MICROWAVETERMSANDDEFINITIONS
Arcing
ArcingIsthemicrowavetermforsparksin theoven.
Arcingiscausedby.
!i>metal or foil touchingthe side of theoven.
!i>foil that isnot molded tofood(upturnededgesact
like antennas).
iJi::metalsuchastwist-ties,poultrypins,gold-rimmed
dishes.
iJi::recycledpaper towels containing smallmetal pieces.
Covering
Coversholdinmoisture,allowformoreevenheatingand
reducecookingt#ne.Ventingp/astiewraporcoveringwith
waxpaperallowsexcesssteamtoescape.
Shielding
Ina regularoven,youshieldchickenbreastsorbaked
foodstopreventoverbrowning.Whenmicrowawbgyou
usesmaflstripsof foiltoshieldthinparts,suchasthetips
ofwiegsandlegsonpoultn/whichwouldcookbefore
largerparts.
StandingTime
Whenyoucookwithregularovens,foodssuchasroasts
orcakesareallowedtostandtofinishcookingorto
se_Standingt#neisespecially#nportantinmicrowave
cooking.Notethatamicrowavedcakeisnotplacedon
acoolingrack.
Venting
Aftercoveringa dishwithplasticwrap,youventthe
plasticwrapbyturningbackonecornersoexcesssteam
can escape.
8
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WARNING!
SELF-CLEANINGLOWEROVEN
t
Donot use aluminum foil to line oven bottoms, except as suggested in this manual. Improper
installation of aluminum foil may result in a risk of electric shock or fire.
E:,:Stand away flora file oven when opening
the oven door Hot air or smam which
escapes can cause bums to hands, fi_ce
and/or eyes.
_?{::Do not heat unopened food containers.
Pressure could build up and the container
could burst, causing an injm>
N Kee I) the ox.en x.ent unobstructed.
_{_Kee I) the ox.en free fiom gTease buildup.
_?{::Kee I) tile cooking cenmr clean and flee
of accmnulafions of grease or spillox.ers,
which m W ignite.
_?_::Nex.er leax.e tile oven door open when you
axe not watching dte cooking cenmr.
E:,:Place file ox.en shelf in the desired
position while the oven is cool. If shelx.es
nmst be handled when hot, do not let pot
holder contact the heating elements.
_?i::When using cooking or roasting bags
in the oxen, follow the mamflhcmrer's
dfl.ecfions.
_?{_:Pulling out tile shelf to tile stopqock is a
com.enience in lifting hem?' foods, It is
also a precaution against burns flom
touching hot sm£tces of file door or
ox.en walls.
E:,:Do not use the oxen for a storage area.
hems stored in an oxen carl ignite.
q?{_:Do not leme paper products, cooking
utensils or food in the oxen when not
in rise,
Do not use tile oven to drT newspapers.
If oxerheated, they carl catch on fire.
Nexer lemejars or cans of Pat diJppings
ill OF near VOlli oven.
Clean only parts listed in this Owner's
Manual.
Do not clean the door gasket. The door
gasket is essential for a good seal. Care
should be token not to rub, damag.e or
move the gasket.
E:,:Do not use ox.en cleaners. No commercial
ox.en cleaner or oven liner promctive
coating of any kind should be used in or
around any part of tile ox.en. Residue flom
ox.en cleaners will damag.e tile inside of
the ox.en when the self-clean cycle is used.
_?_:Before self-leaning tile ox.en, remove
the probe, broiler pan, grid and other
cookware.
_?_:Be sure to wipe up excess spillag.e betbre
smrdng a selt_leaning Q'cle.
E:,:If tile self-cleaning mode malflmcfions,
mm tile ox.en off and disconnect the
power supply. Hax.e it serviced by a
qualified mchnician.
E:,:Lismn for a fim--a thn noise should be
heard sometime during rite cleaning
cycle. If not, call for setMce before
selt)leaning ag:tin.
i
_?_:Alter broiling, always rake the broiler
pan out of the ox.en and clean it. leftover
gt.ease in the broiler pan carl catch rit.e
next Ume you use rite ox.en.
READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.
SAVETHESEINSTRUCTIONS
9
Usingthe microwave ovencontrols.
Throughout this manual, features and appearance may vary from your model. Your model may have one of the
following controls.
MICROWAVE OVEN
0
[
SENSOR COOKING CONVENIENCE COOKING
]
0 0
MICROWAVE OVEN
/
SENSOR COOKING CONVENIENCE COOKING
GUI[_EBEXlNDDOOR
lO
MicrowaveOvenControlFeaturesandSettings
Display 0 POWERLEVEL
Displms, tile dine during cookino
flmctions, the power level being used,
tile Auto Codes, tile Auto Defrost t0od
weights, the cooking mode and
instructions.
NOTE: Thetime on themicrowave display is
shown in minutes andseconds(1.30is one
minute, 30 seconds).Ontheloweroven, time/s
shown in hours andminutes (1.30is onehour,
30 mlbutes).
AUTO SENSORANO CONVENIENCE
@
CONTROLS
Tile top row of pads lists specific items
veil Ill,IV choose to heat or cook.
POPCORN
Use to pop popcorn.
REHEAT
Use when foods need a quick warn/ up.
POTATO
Use when cooking whole potatoes.
BEVERAGE
Use to heat a cup of coffee or other
beverage.
SNACKS
Lrse to wam_ a ;mJetv of snack foods.
COOK
Use to automatically set tile cooking
times and power levels fin" a wuietv
of loads.
TIME DEFROST
Use Time Defl'ost for most other loads.
AUTO DEFROST
Use Auto Defl'ost for meat poulti5
and fish.
TIME COOK
J_dloxvs _o/I to II/i(TO]V_l_,e 1[0I" _IIIV time I1 I)
to 99 minutes and 59 seconds.
@
O
Press to choose tile power level you want
to set. Watch the display while pressing
this pad to select tile power level you want
to set. _m will also see a deti'ost level. This
setting will allow w)u to choose wmr own
deli'ost power level by using tile number
pads.
Number Pads
_Mter pressing a flmction pad, press tile
ntllllbeF pads to set tile exact aI//Otlnt of
time you want to cook. For example, if
p_/l press tile I, 2 and 5 pads, you have
set 1 minute and 25 seconds.
CLEAR/OFF
O
Pressino.._ tile CLEAR/OFFpad cancels all
i/lici'owa_,e cooking ti/nctions. ]t does not
cancel the Kitchen Time_:
START
_dtei" all selections are made, press this
pad to start tile oxen. Tile STARTpad
IIltlSt be pressed to ttlI'n on _lllV lilnction.
KITCHENTIMER MIN/SEC
@
Press to set tile timer up to 99 minutes
and 59 seconds. Press tile nulnber pads to
set tile time. Press tile KITCHEN TIMER
MIN/SEC pad again to st;ut. Press tile
KITCHEN TIMER MIN/SEC pad twice to
clear tile display.
Does not turnon microwaveenergy
DELAYSTART
_d]ows yot/ to set tile ii/ici'owa_,e to
dela) cooking up to 12 hom_.
ADD 30SEC
Each dine you press this pad tile set
time is increased 3(1 seconds.
CLOCK
Press this pad befi)re setting tile clock.
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11
Changingthe microwave power level.
Thepower level may be entered or changed immediately after entering the feature time for 77meCook,
-time Defrost or Express Cook. The power level may also be changed during time countdown.
Tochange the power level...
[] Press the TIMECOOKpad or the
TIME DEFROSTpad.
[] Enter cooking or deli'osting time.
[] Press the POWER LEVELpad.
[] Select desired power level 1-10.
[] Press the START pad.
Variablepower levelsadd flexlT_ihtyto microwave
cooking.Thepower levelson the microwave oven
canbe comparedto the surfaceunits on a range.
Eachpower levelgives youmicrowave energya
certainpercent of thetime.
::Ji::Power level 7 is microwave energy 70%
of the time.
!;> Pewerlevel3 is energy 30% of the
[iII/e.
Here are some examples of uses for
various power levels:
_: High 10: Fish, bacon, vegetables,
boiling liquids.
_: Med-High 7: Gentle cooking of meat
and poultu; baking casseroles and
reheating.
::Ji::Medium 5: Slow cooking and
tenderizing fi)r stews and less tender
cuts of meat.
iJi::Low2 or3: Defl'osting; simmering;
delicate sauces.
!;>WarmI: Keel)ing, fi_od wam_; softening,
butte_:
_: Most cooking will be done on High
(powerleve110} which gives you 100%
power: Power level 10 will cook tipster
but fi)od may need m ore fl'equent
stirring, rotating or tm'ning ove_:
A lower setting will cook more evenly
and need less stirring or rotating of the
food. Some foods may have better fla\'m;
textm'e or appearance if one (ff the lower
settings is used. Use a lower power level
when cooking toods that have a tendency
to boil ove_; such as scalloped potatoes.
Rest periods (when the microwave
energ 9, wcles off) give time for the food
to "equalize" or transfer heat to the inside
of the food. An example of this is shown
with power level 3--the defl'ost cycle.
If microwave energ 9' did not cycle ofl_
the outside of the fi)od would cook
befi)re the inside was deti'oste(1.
12
Usingthe timedmicrowave features, gecom
Time CookI
Allowsyouto microwaveforanytimeupto99
minutesand59seconds.
Power level 10(High) is atm)maticall) set,
but you may change it fin" more flexibility.
[] Press the TIME COOKpad.
[] Enter cooking time. For example,
press I, 5, 0 and 0 fi)r 15 minutes.
[] Change power lexel if you don't
want flfll powe_: (Press tile POWER
LEVELpad. Select a desired power
level 1-10.)
Time CookII
Letsyou changepower levels automatically
duringcooking.Here#how todo it
[] Press tile TIMECOOKpad.
[] Enter cooking time.
[] Change l_°wer level if v°u d°n't
want flfll powe_: (Press'the POWER
LEVELpad. Select a desired power
level 1-10.)
[] Press the TIME COOKpad again.
[] Press the STARTpad.
Y)u may open tile door dm_ing Time
Cook to check the fi)od. Close the
door and press tile STARTpad to
I'eS/lIlle cooking,
] Enter tile second cook time.
[] Chanoe•_ tile power lexel if you don't
want flfll power: (Press tile POWER
LEVELpad. Select a desired power
lexel 1-10.)
[] Press tile STARTpad.
At tile end of Time Cook l, Time Cook 11
Co/Ints down.
ExpressCook
Thisisaquickwaytosetcookingtimefor
1-6minutes.
Press one of the EXPRESSCOOKpads
(fl'om I to 6) fi)r 1 to 6 minutes (ff
cooking at powerleve110. For example,
press the 2 pad for 2 minutes of
cooking dine.
Add 30 Seconds
You can use this feature two ways.
?_:It will add 30 seconds to the time
counting down each time the pad is
pressed.
::Ji::It can be used as a quick way to set
30 seconds of cooking time. No need
to press the STARTpad; the oven will
start immediately:
Tile power level can be changed as time
is counting down. Press tile POWER LEVEL
pad and enter 1-10.
/3
Usingthe timedmicrowave features.
Cooking Guide For -timeCook. Use power level High (10) unless otherwise noted.
Amount Time
Asparagus
(freshspears) 1lb.
(frozenspearst lO-oz,package
Beans
(freshgreen) 1lb.cut inhalf
(frozengreen) 1g-oz.package
(frozenlimat 1g-oz.package
Beets
(fresh,whole) 1bunch
Broccoli
(fresh_ut/ 1bunch(1I/4to 11/2Ibs.)
(freshspears) 1bunch(1I/4to 11/2Ibs.)
(frozen,chopped) l O-oz.package
(frozenspears) 1O-oz.package 5
Cabbage
(fresh) 1r'nediumhead(about2 Ibs.) 8
(wedges) 7
Carrots
(fresh,sliced) 1lb. 6
(frozen) 1O-oz.package 5
Cauliflower
(flowerets) 1 mediumhead
(fresh,whole) 1mediumhead
(frozen) 1g-oz.package
Core
(frozenkemell 1g-oz.package
Cornonthecob
(fresh) 1to 3ears
perear
(frozen) lear 5to7 min.
2to 3ears 2to4min.
Mixed vegetables
(frozen) lO-oz,package 4toSmin. In1-qt.casserole,place3tablespoonswater.
Peas
(fresh,she!led) 2Ibs.unshelled 9to 12rain. Inl-qt. casserole,placel/4 cupwater.
(frozen) 1g-oz.package 4toSmin. In1-qt.casserole,place2tablespoonswater.
Potatoes
(fresh,cubed,white) 4potatoes(6 to8 oz.each) 11to 14min. Peelandcutinto 1-inchcubes.Placein 2-qt. casserole
(fresh,whole,Sweet 1(6to 8 oz.) 2 to 5 rain. Piercewith cookingfork.Placein the oven,1 inchapart,
orwhitel in circulararrangement.Letstand5 minutes.
Spinach
(fresh) 10to 16 oz. 5to 8min. hr2-qt.casserole,placewashedspinach.
(frozen,choppedandleaf) 1O-oz.package 5to 8rain. In1-qt.casserole,place3tablespoonswater.
Squash
(fresh,Summerandyellow) 1 lb.sliced 4to 7rain. hr11_-qt.casserole,place1/4 cupwater.
(winter,acornor butternutl 1squash 7to 11rain. Cutin half andremovefibrousmembranes.In2-qt.
(about1 lb.each) glassbakingdish,placesquashcut-side-down.
7to 10rain.
Med-High(7)
5to 8min. In1-qt.casserole.
12to 17 rain. In11½-qt.casserole,place1/2 cupwater.
6to 9rain. In1-qt.casserole,place2tablespoonswater.
6to 9rain. In1-qt.casserole,place1/4cupwater.
18to 25 rain. In2-qt.casserole,place1/2 cupwater.
7to 10rain. In2-qt.casserole,place1/2 cupwater.
9to 13rain. In2-qt.casserole,place1/4 cupwater.
5to 8min. In1-qt.casserole.
to 8 rain. In1-qt.casserole,place3tablespoonswater.
to 11rain. In 11½- or2-qt.casserole,place1/4 cupwater.
to 10rain. In 2-or3-qt.casserole,place1/4 cupwater.
to 9 min. In 11A-qt.casserole,place1/4 cupwater.
to 8 rain. In1-qt.casserole,place2tablespoonswater.
9to 14rain. In2-qt.casserole,place1/2 cupwater.
9to 17rain. In2-qt.casserole,place1/2 cupwater.
51/2to 8min. In1-qt.casserole,place2tablespoonswater.
4to 8rain. In1-qt.casserole,place2tablespoonswater.
3to 5min. In2-qt.glassbakingdish,placecorn.Ifcorn isin husk,
perear
Comments
In11½-qt.casserole,place1/4 cupwater.
usenowater; if cornhasbeenhusked,add1/4cup
water.Rearrangeafterhalf oftime.
Placein aroundglassbakingdish.Coverwithvented
plasticwrap. Rearrangeafter halfof time.
with 1/2cupwater.Stir afterhalf of time.
Turncut-side-upafter4 minutes.
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