It is intended to help youoperate
and maintainyournew Cooking
Center properly.
Keep it handy for answersto your
questions.
If youdon’tunderstandsomething
or need more help, write (include
your phone number):
Consumer Affairs
General Hectric Company
Appliance Park
Louisville, KY40225
tm
SW-M n
a
You’llfind themon a labelon the
front of the lower ovenbehindthe
door.
These numbers are also on the
Consumer Product Ownership
RegistrationCard that camewith
your Cooking Center. Before
sendingin thiscard, please write
these numbers here:
Use these numbers in any
correspondence or service calls
concerning your Cooking Center.
Theelectricoutput ofthe
in
‘this
cookingamter is’700watts.
r-
It isimportantthat we, the
manufacturer,knowthe location of
yourCooking Center shou~da need
occur for adjustments.
Yoursupplieris responsible for
registeringyou as the owner.
Please check withyour supplierto
be surehe hasdone so; also send in
yourConsumerProductOwnership
RegistrationCard. If you move,or
ifyouare not theoriginalpurchaser
please write to us, statingmodel
and serialnumbers. This appliance
mu.wbeK’egistemd.maw I
that it is. -
Writeto:
General Electric Company
RangeProduct Service
Appliance Park
Louisville, KY40225
youra
ce e
Immediately coriiactthe dealer
(or builder) that soldyou the
CookingCenter.
sand
Beforeyourequestservice...
check the Problem Solver on pages
55 through 57.It listscauses of
minor operatingproblems that you
can correct yourself.
BefimeU-singYour
Cooking Center . . . . ........2
Model & Serial Number
Location . . . . . . . . . .......2,7
Energy-Saving Tips . . . . . . . . . . .6
Care and.Cleaning . . . . ....52-53
~.heproblem S@jer . . . . “‘ “55-57
A
If “YouNeed service . . . . . . . . . .59
WmTaz’ty, . , . . . . . , . .Back.Cover
All‘mew!AmNormalwith -MOW’O-WIN
@Steam01vapor escapingfrom
around the door.
@Light reflection arounddoor or
outer case.
~Dimming ovenlightand change
in blower sound mayoccur while
operating at power levels other
than high,
2
@Dull thumping sound while
ovenis operating.
* SomeTV-Radiointerference
mightbe noticed whileusingyour
microwaveoven.It’ssimilar to the
interferencecaused by other small
appliancesand does not indicatea,
problem with youroven.
(a) Do Not Attemptto operate
thisovenwith the door open since
open door operationcan result in
harmful exposureto microwave
energy.It is importantnotto
defeator tamper with the safety
interlocks.
(b) W Not Place any object
between the ovenfront faceand
thedoor or allowsoil or cleaner
residueto accumulate on sealing
surfaces.
if it is damag~d. It is particularly
important th-atthe ovendoor cl&e
m
..&=v=Tproperly and that there isno
Vdamageto the:
latches(broken or
loosened)
(3)door seals and sea~ingsurfaces.
(d) The Oven Should Not be
adjustedor repaired by anyone
exceptproperly qualified service
personnel.
isa convenienceinliftingheavy
foods.Itisalsoaprecaution
againstburnsfromtouchinghot
surfacesofthedoororovenwalls.
5
@use properproverlevelas
:
~
~
recommended and DO NOT
CW%UXX.
@Do notoperatetheovenwhile
empty.If by accidentthe oven
should.run empty a minute or two,
noharm is done. However,try to
~l~oidoperating the oven empty at
al~times—saves energy and aLso
ensuresgood, long-lerrnlifeofoven.
@Make sure allcookwareused in
your microwaveovenis suitablefor
microwaving.iMostglasscasseroles,
cookingdishes, measuring cups,
custard cups, pottery or china
dinnerware which does nothave
metallictrim or glazewith a metallic
sheen can be used. Somecookware
islabeled“suitableforMicrowaving:’
If youare unsure, use thisdish test:
Measure 1 cup water in a glasscup.
Place in ovenon or besidedish.
Microwave1 minute atHIGH. If
waterbecomeshot,dishismicrowave
safe. If dish heats, it should notbe
used formicrowaving.
$g$i&.
A
The panel displaysall ofthe oven“=-func~ions.Ai%r ~ seconds,all lights
disappear and “Reset” appears in
thedisplay.Touchthe CLEARKIFF
pad andthen touchCLOCK pad and
set the clock. The clock mustbe set
for thetimer functionsto work.
If poweris disruptedat anytime,
the abovesequence reoccurs and
touching C.LEAIWFF.
Q
@Preheat the ovenonly when
necessary.Most foods willcook
satisfactorilywithout preheating.
Hyoufiid preheating is necessary,
keepan eyeon the indicator light,
andput food inthe ovenpromptly
after the light goes out.
~Alwaysturn ovenOFF before
removingfood.
@.Duringbaking, avoidfrequent
door openings. Keep door open as
shorta time as possiblewhen it is
opened.
@For self-cleaning oven, be sure
to wipeup excess spillage before
self-chxmingoperation.
@Cook complete ovenmeals
insteadofjust one food item,
Potatoes,other vegetables, and
somedesserts wiHcook together
with a main-dish casserole, meat
loaf, chicken or mast. Choose
foodsthat cook at the same
temperature in approximately
the same time.
S3resi~~a~inoven
wheneverpossible to finish
cookingcasseroles, oven meals,
etc. Also add rolls or precooked
dessertsto warm oven, using
resid~a~heat to warm them.
*Paper towels,wax paper, and
plastic wrap can be used to cover
dishesin order to retain moisture
and preventspattering.
@Somemicrowavedfoodsrequire
stirring, rotating, or rearranging.
Check your Cookbook for specific
instructions.
~Steambuilds up pressure in foods
which are tightlycoveredby a skin
or membrane. Pierce potatoes, egg
yolksand chicken liversto prevent
bursting.
6
—
—
-.=--,—-=-.
L Door Handle. PuUhandle to
open.Doormustbesecurely
latched for ovento operate.
WC:
-.
-
WEE/P=
.—
E.
E-
-
~elk
—._..—
2. Inside
DoorLatches.
3. WindowwithMetalShield.
Allows cookingto be viewed while
keepingmicrowavesconfinedin
oven.
4. Light.
5. ov
6
temperatureprobe.
7.ReceptacleforTemperature
Probe.
&DOUBLE-DU’.I’Y’mshelf.
youmicrowaveseveral foods at
once. (See Safety
instructions.) When.this shelf is not
inuse, please removefrom the oven.
Tipsfor special
9. OvenFloor.
0. DisplayandTm.lchcontrol
iis.
IL AutornatkCookingGMe.
Quickreference for Codes for
manyfrequently prepared foods.
Lets
---”43
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E#Ea?=—
—.
—
-=
-
-—
-.. .
!
I
-
12eI@A3yandTouchControl
Pals.
El IAdh.
M oven
v
H. ModelandSkid Numbers.
16.OvenLight.
U’.
.- Probe,
18.BroilUnite
B.
20. OvenShelves.
21. Oven l%lme.
22.
BroilerPanandRack.
23. BakeUnit.
24. Door Gasket.
25. win (IWO
‘!
26. Door Liner.
2% Operating Instructionson
summarize how to set clock
Door
and minute/secondtimer and how
to set ovento bake and broil.
~-
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16DISPLAY.Displaystimeor
temperature during cooking
functions, powerlevel being used,
Autocodes, Auto Defrost food
weights,cooking mode and
instructions.
2. IXME DEFINX3T. Gentle,
generally uniform thawing at
automatic Power Level 3, (or
changepower levelafter entering
defrostingtime. See page 13.)
3. ‘HiMECOOK. Microwavefor
a preset amount of time using
automaticPower Level 10(or
changepower levelafter entering
cookingtime. See page 14.)
4. AIJTO COOK. Touchthis
pad and then number pad for
desired Code number, and oven
automatically microwavesat preprogrammed power levelsand
determines the proper amount of
cooking times until the food isdone
and ovenshuts off. (See page
20.)
5. NUMBEI? PADS. Touchthese
pads to enter cookingjdefrosting
time, temperature, PowerLevel,
Auto Codes or food weightsfor
Auto Defrost.
6. NYVVERLEVEL. Touchthis
pad beforeentering another power
levelnumber if youwant to change
from automatic Power Level 10
(HIGH) for cooking or Power
Level3 (LOW) for defrosting.
7.
START.After all selections are
made, touch this pad to start oven.
8. TEMPICOOWHOLD.Use the
temperature probe to cook byusing
a preset temperature. Once oven
reaches preset temperature, it
switchesto FIOLD setting and
maintains that temperature until
you open the door or touch the
CL13AR/OH?pad. (Seepage 15.)
9. HOLWI’IMERThisfeature
uses nomicrowaveenergy when it
functionsas either a kitchen timer
or as a holdingperiod between
defrost and time or temperature
cooking. (See page 12.)
10. AUTO INMJ3T.
touch thispad, and desired number
pad for Code to slow-cookor
temperature cook meat with
automaticpreset program. (See
page 16.)
InsertProbe,
IL A~O DEFROST.Touchtiis
pad,thenCodenumberandfood
weight.
The ovenautomatically
setsPowerLevelsanddefrosting
time.(Seepage18.)
E. M3N. Use with number pads to
enter whole minutes. For ex~rnple,
for 4 minutestouch 4 and MIN.
B.
CLEARKN?RWhen touched,
it shutsoff theovenand erases all
settings.
8
-.
,,
L DISPLAY.Displays time of
day,time or temperature.during
cooking, cookingmode and tells
youwhat to do next.
2. CLOCK. Touchthis pad to
enter time of dayor check time of
day when display is showingother
information.
3BAKE Used to set ovento
bake. (See page
35.)
4 BROIL Letsyoubroil at full
powerby touching EJROILand
STARTpads. L&syou selecta lower
broilrate for longer,slowerbroiling.
Givesyou.a choiceof 5 code settings
when using temperature probe.
amount oftime required for
automatic baking or roasting. (See
page 35.)
U. S’NW TIME. Use when
baking or cleaning to enter the time
ofday YOUwant ovento
“
turnOff.
NUMBERFADS.Use to set
D.
anyfunctionrequiring numbers—
for example,time ofday on clock,
minute/secondtime, oven
temperature, intern~ food
temperature, starting and stopping
times for Time Bake and selfcleaning,Broil Ratesand Bake
Codes.
U CLEARKM’F.Cancels all
p“ogrmsexceptClock~d
Minute/SecondTimer.Alsostops
ovensignals.And even stopsself-
cleaningcycle.
14.
CLEAN.Touchingit lets you
latch theovendoor at start of selfcleaningoperation. (Door latch
indicatorflashes if door is not
latched.)
~-
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9
Theekctronkdock
.-—.
m yourcooking
fixmterisan
aaxn-atesolid-statedevice.
CLOCKMUST’BENH’BEFORE
IEM71’RONICCONTROLS
F(M?OVEN
WILL
When power is first connected to
yourcooking center or after a
powerfail~re of any kind, the
digitaldisplayonboththe microwave
andconventionalovencontrolpanels
showlighted$’sarid18’splusall oven
functionsfor about 15seconds.
WORK.
Httc
BeforeWingtheamwmtiod
mm, theelectronicdigitaldock
mustbesetasM1OWS:
Step1:TouchtheCUXK pad.
DiSplayshows0:00.
Step 2: Touch the number pads
the same way youread them. For
example,to set 12:34,touch number
pads 1,2,3 and 4 in that order.
Then all lightsgo off and RESET
appears in the upper display,PF
(forPower Failure) appears in the
lowerone.
Touchthe CLEAR/OH? pad on the
upper touch control panel and the
microwaveovenis ready to use.
Step 3: Touch the STARTpad.
This enters the time arid startsthe
clock. If you don’ttouch thispad,
the clock starts automaticaHyafter
six seconds.
10
CanI changethedock
Q.
while19mcookingfoodinthe
conventionaloven?’
A. No.
changed during any program that
uses the oven timer or the display.
Youmust either stopthose programs
or waituntil they are finished before
changing the time.
The clock cannot be
Q CanIche& thetimeofday
thedisplayisshowing
while
nhutdsecmd ~imee
A. Yes.
and time of day showsfor as long
as your finger ison the pad.
Simply touch CLOCK pad
—
to
me ekcmmic digitddock
dwbks asa middsecond
‘mere& mimtdsecond
mim function.itcountsdown
tileyouS6and
the
signalswhenthetimeisup.You
mayprogramit totimecooking
pad and the displayshowstime of
dayuntil you removeyour finger,
then reverts back to minute/second
time.
Q. CamI usetheMinute/Second
Timerduringovencooking?
A. The
used during any cooking function.
Simply touch the CLOCK
Minute/SecondTimercan be
Im?ziti
E.
-
—
—
E—
Em?5sK-
-
~
w
—
-
mlEm-
Step 2: Touchthe number pads for
the-minutesand seconds,$st the
wayyou read therm For example,
enter 10minutes and 45 seconds,
~otichI, O,4 and 5 in that order.
If you make a mistake, touch
MIN/SEC TIMER pad and begi~
again.
to
Step 3: Touchthe MIN/SEC
TIMER pad. This startsthe timer
immediately.If youdon’ttouch it,
the timer starts automaticallyafter
6 seconds. Word TIMER stayson
display and the time counts downto
0:00.
Step4:
displayshows0:00 and a signal
soundsuntil you touch the
MIN/SEC TIMER pad. Display
then showsthe time ofday.
When time is up, the
—
rim=w—.
E
—
-
-
f
=
E
—
E
-
-—
EFss3r
—.
-
—–
‘meHOLDhasthree
timingfumctkms:
e Itoperatesasatimer.
Itcanbe
~ It(%URbe!usedasalloklsetting
afterCMh’lBsting.
‘HEHOLD
without microwaveenergy.
S$3tt delaycooking.
TIMER operates
Step 1: Takecasserole fromfreezer
andplace in oven.
Step 7: Touch2,5 and MIN for
twenty-fiveminutesof cookingtime.
“COOK
TIME”flashesand25:00
and“POWER10”appearondisplay.
How to ‘1%1-le
can
L TouchHOLD T.IM13Rpad.The
displayshows: Oand “ENTER
TIME DELAY” flashes.
2. Touch number pad 3 and NUN
(for 3 minutes and no seconds).
Display shows3:00 and “TIME
DELAY?’
3. Touch START.Display shows
time counting down.
4. When time is up, ovensignals
and flashes “End?’
Tm
~ TQeHold Timer can also be used
toprogram “hold time” between
microwavecookingfunctions. The
time can range from one secondto
99 minutes and 99 seconds. A
HOLD, or “standing” time maybe
foundin some ofyourown recipes
or Cookbook.
‘Todelay cookingup to 99 minutes,
touchTIME COOK or TEMP
COOK/HOLD and enter cook time
or temp. Touch HOLD TIMER and
enter number of minutes to delay
cooking.TouchST...Timerwill
countdown to zero andcookingwill
begin. When delaying
for 15minutes defrostingtime. 15:00
appears on display.(Defrostingis
automaticallyset onPowerLevel 3
but can be changedby touchingthe
POWER LEVEL pad andthe
desired power level.)
Step4:Set standingor hold time
bytouching HOLD TIMER. The
displayshows : Oand “ENTER
TI.MEDELAY” flashes.
Step 5: Touch 1,0 and MIN to hold
for ten minutes. 10:00appears on
displayand “TIME DELAY”
flashes.
Step $5:TouchTIME COOK
pad. The display shows : Oand
“POWER 10:’ “ENTER COOK
THvIE”flashes.
12
Stepli: TouchST~.“DEF TIME”
and
15:00counting downshow
on display.Aseacb.fimctionis
automaticallyperformed oven
displayshowsinstructions entered
and the function.
Step 9: When time is up, theoven
signalsand flashes “End~’
‘
Q. What willhappenifI
accidentallyreversemydefrost,
hid andcookinstructions?
The ovenwill automatically
A.
rearrange your program. Defrosting
will alwayscome first, then hold,
and then the cookingfunction.
Q. Canl defrostandhokionly?
A. Yes.
want to defrost a food, hold it, and
cook it later. All you need to do is
program in Defrost and amount of
time. Then program Hold and the
amount oftime. Be sure to put the
thawed dish in the refrigerator
promptly.
NCJI?E:Let foodsremain at room
temperature only as long as safe.
Times will vary.
the ovencarries outthe last
instruction. Youmay have set the
ovento Defrost for4 minutes,
Hold/Time for 2 minutes, and then
Defrost for 6 minutes. In this case,
theovenwouldDefi-ostfor6 minutes
and Hold/Time for 2 minutes.
Step !%.Turn package over,close
door andrepeat Steps2,3 and4.
Step 6: Open door, remove
packageand separate strawberries
to finishdefrosting.
T
@Foods frozenin paper or plastic
can be defrostedin the package.
(J When lpress ST’ART,
Ihear
a dull~noise.Whatisit?
This sound is normal. Ris
A.
lettingyou knowtheovenis using a
powerlevellowerthan 10(HIGH).
Q.
CanIdefrostsmalii@msin
ahurry?
A. Yes,
frequent attentionthan usual. Raise
the powerlevel after entering the
time bytouchingthe desired power
levelpad. Power Level 7 cuts the
time aboutin 1/2;Power Level
10cutsthe time toapproximately
1/3.During either, rotateor stir
food frequently.
Q. Whydon’t the defrosting
times in the Cookbook seem
but they will need more
right
formyfood?
Cookbooktimes are averages.
A.
Defrostingtime can vary according
to the temperaturein your freezer.
Set your oven for the time indicated
in yourCookbook. If your feed is
stillnot completely thawedat the
end ofthat time, reset your oven
and adjustthe time accordingly.
Q.
ShoddaUfoo~becolnpleteIy
thawedbeforecooking?
Somefoods shouldnotbe
A.
completely thawed before booking.
For example, fish cooks so quickly
it is better to begin cooking while it
is stillslightlyfrozen.
Step 3: Touch 3 and MIN pad for
3 minutes. Display shows3:00 and
“POWER 3;’ “DEF TIME”
flashes. If youwish to change
powerlevel, touch POWER
LEVEL pad and then new number.
@Family size pre-packagedfrozen
entrees can be defrostedand
microwavecooked. Removefrom
foilcontainer and place in a
microwave-safedish.
@For even defrosting, some foods
need to be broken up or separated
part of the waythrough the
defrostingtime.
any timeduring microwaving.To
resume defrosting, close the door
and press START.The ovenbegins
operating if time is left on timer.
If not, reset timer.
Yournayopen the door at
The timeCddng fi?atw$?WNVs
you
topresetthe ‘cookingtime.
The oven shuts off automatically.
PowerLevel 10(HIGH) is
recommended for most cooking,
butyou may change this for more
i3exibiMy.Seeyour Cookbook.
TObecome better acquainted with
time cooking, make a cup ofcoffee
byfollowingthe stepsbelow.
StSp 1: Fill a cup 2/3 full of
waterand add 1teaspoon ofinstant
coffeeand stir to dissolve. Use a
cup that has no metal decoration
and ismicrowavesafe. Place cup
in oven and close door.
A. Sincehouse power varies due
to time or location many Time
Cook recipes giveyou a time range
to preventovercooking. Set the
ovenfor minimum time, test the
food for doneness, and cook your
dish alittle longer,if necessary.
Q. I touched the number
pads
andsekctedmypowerkwel.When
ItouchedSTART,howevq my
ovendidn’tcomem. Whynot?
A. The TIME COOK pad must be
touched before settingthe number
pads or else youroven will not
begin cooking.
Q. I
wanttocook on a power
k!velotherthanHIGH.Whatdo
I needtodo?
A. Tochangethe power level,
touch the POWER LEVEL pad.
“ENTER POWER.”flashes on the
displaypanel. Enter new number,.
Q.
CanI interruptmyTime
cook functiontocheckthefood?
A. Yes.TO resume cooking,
simply close the door and press
the STARTpad. The timer must be
reset for cookingto resume unless
time is remaining on timer.
Step 3: Select your time. Touch 1
and MIN pad for one minute.
Display shows 1:00and “POWER
H):’“COOK TIME” flashes.
Step 5: Touch START.
Step 6: “POWER W’ is displayed
and “CXXIKTIME” 1counts down.
Step ‘7:At the end of “COOK
TIME” 1the next selectedpower
levelis displayedand “COOK
TIME” 2 is shown counting down.
Step 8:
signalsand flashes “BNX’The
oven, light and fan shutoff.
Step 9: Open the door.
Whentime isup, the oven
w
-Intendis thebest
tofdomnessfix many foods.
‘TEMP C’CN3WHCLD”takesthe
guessworkout ofcooking because
theovenautomatically switches
to “HOLD” settingafter reaching
the preset food temperature and
maintainsthat temperature until
youopen the door or touch the
CLEAR/OFF pad.
.
t
Step 1: Insert temperature probe
and attachprobe securely in oven
wall. Close the door.
Step 2: Touch TEMP COOK/
HOLD. The displaypanel shows
F and “POWER 10+”“ENTER
TEN4P”flashes.
Step 3: Touch 1,2,5 for 125°F.
“TEMP;’ 125Fand POWER 10
showon display.
Q.AfterIthe steps
andtouchedtheSTAKE pad,
%RM2R” flashed in the dsplay
and a tignd MMunded.what’s
wrong?
A. “ERROR” flashesif you set
the temperature eitherbelow 80”F.
or above EN°F.The oventellsyou,
between the flashingof “ERROR;’
what incorrect entry was made. To
re-enter, touch CLEAR/OFF pad
and begin again.
~
—
+
\
The temperature probe is a food
thermometer that gauges the
internaltemperature of yourfood;
itmust be used when using
“TENIPCOOK/HOIJY’ or
“AUTOROAST’.”TOuseyour
p~obeproperly in a roast, follow
directionson page 16.
/
“
Step 4: Touch POWER LEVEL
pad. “ENTER POWER” flashes.
Touch5 for medium power.
“TEMP;’ 125Fand I?OWER5
showon display.
Step 5:
temperature
than 8WF., displaywill show
“COOL” or if temperatureis 80°E
or above,displayshowstemperature
counting up.
Step 6: When 125”I?.isreached,
the ovenwill sound and display
“HOL~7 The ovenwill then hold
the temperature.
Step 7’:Touchthe CLEAR/Ol?FI
pad to stopthe cycle.
Step 8: Remove probe and food
from the oven.
Cooltqi!jmps
@Use a lowerpower level;it will
heat more evenly eventhough
requiring more time.
* Be sure frozen foodhas been
completelydefrostedbeforeinserting
probe. Probe may break off if used
in frozen foods.
@Cover foodslooseIy for moisture
control and quick, even heating.
TouchSTART.Hinternal
ofthe roast is less
00 Are there any foods
Iearl’t
‘Ikmpcook?
A. Yes.
cream, frozen whipped toppings,
etc. softenrapidly atwarm
temperatures. Batters, doughsand
frozen foodsare alsodifficultto
cook precisely with the probe. It’s
best to Time Cook these foods.
onlytender roasts should be Auto
Roasteduntil specified internal
temperatures are reached. Less
tenderroasts shouldbe microwaved
bytime, accordingto the Cookbook
which comes with your oven.
Completeinformation on preparing
roastsfor microwavingis in your
Cookbook.
conventionalroasting,
f
I
Pork or ham roasts need no trivet.
Add 1/2cup water to roast dish,
coverwith plastic wrap.
Place meat in ovenwith probe to
the right. Insert cable end of probe
firmly into receptac~eonovenwall.
2. At 80°F., display switchesto
showmeat’s internal temperature.
3. When you selectAuto Roast
Codes 1,2,3 or 4-,the ovensignals
with 4 beeps and “Thrn” flashing
on the displaywhen it’stime toturn
the roast over.After you turn the
roast, close the door and touch
START,food temperature appears
on the display.(Note: Oven
continues to cook after the signal
whether or not roast is turned over.)
Place tender beef roast on trivet in
microwavesafedish. Insert probe
horizontallyinto the center meaty
area not touchingbone or fat. Make
svrethe handle does not touch the
foodor top or sides of the oven.
Coverwith wax paper.
Ht ARoast
Bt
4. After apre-programmed food
temperature is reached, ovenbeeps
4 times and “End” appears on the
display.
1. Touch AUTO ROAS’I’pad.
“AUTO”and “Temp” appear on
displayand “Enter Code” flashes.
Touchnumber pad 2. “Code2”
appears on displayand “START”
flashes. Touch START.Display
shows “COOL” and “CODE 2“
until fdtemperaturereaches80”F.
A?H%Jk
AR
* Use containers and coveringsas directedat left. Place probe correctly in
roastbeforecooking.
@RecommendedCodes are also showninside ovenon Auto RoastGuide.
YourCookbookhas information on
Automatic Simmering, including
guidesand recipes.
Totaltime includestime to bring
foodto UIO”F.andhold at that
temperature untildone.
W Auto Simmer likeAuto
Roastas explainedon page 16.
Display shows“COOL” until food
is 80”F., then switchesto show
foodtemperature until 180°F.
Oven switchesto Hold at 180”F.,
until you removefca!. and turn off
oven. If stirring is recommended,
youcan reset ovenby retouching
START.TouchCLEAR/OFF after
cooking.
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-
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w .
B
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Withthe Auto Defrost feature,
-——.—
the ovenset$the
defrosting time and Power Levels
for you. Youchoosethe appropriate
Codenumberfrom 1to3 forthefood
youare defrosting,then enter the
foodweightin poundsand tenths
ofa pound (see ConversionCluide
“TURN”
remains on display.Open the door,
attendyour food(see guide on next
page), close the door and touch
START.
When defrostingtime is completed,
“End” flashes and ovenbeeps 4
times. “End” remains on display
and ovenbeeps every minuteuntil
door is opened or CLEAR/OFF
pad is touched.
sT
When using theAuto Defrost
feature, it is necessary to allow
foodto s~d in order to finish
defrostingthe interior. Youmay
takethe fmd out ~?the ovenifyou
wish. And in somecases, it shcwki
stand in your refrigerator. Stand
time recommendations are given
in the guide on the next page.
CG
If weight of food is stated in
pounds and ounces, the ounces
must be convertedto tenths (.1)
of a pound.
“ENTER CODE” flashes. ‘&JJTO~’
“WEIGHT” and “DEF” appear
en display.
Display shows “1.2” for 4 seconds
and then “START” flashes.
5. TouchSTARTpad. Displayshows
“DEF TIME” and Defrost Time
counts down.
18
ounces
1-2
3
4-5.3
—
6-7.4
8.5
9-10.6
11.7
12-13
14-15
Pounds
.1
.2
.8
.9
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