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.q&com
=C13
Safety Instruc_ons ............ 2-7
Operating Instrudions
Baking or Roasting .............. 12
Broiling, Broiling Guide ......... 14
Clock and Timer . .............. 15
Control I_ockout ............... 11
Cookware ...................... 9
Oven ...................... 10-21
Sabbath Feature ................ 18
SelfZCleaning ............... 20, 21
Special Features ................ 17
Surfi_ce Burneis .............. 8, 9
Thermostat .................... 19
Timed Baking & Roasting ........ 16
Care and Cleaning
Broiler Pan and (;rid ........... 24
Burner Assembly ............... 22
Burner Grates, Vent Grille
and Vent Grille Cap ............ 23
Control Panel ................. 26
Door ......................... 25
Floor ......................... 26
Knobs ........................ 22
I,ift-Off Oven Door . ............ 25
Light Bulbs ................. 23, 24
N
JCSP28
()yen Vent and
Cooktop _MrInlet ............... 26
Packagdng _E_pe ................ 22
Painted Surfaces ................ 26
Racks ........................ 24
Stainless Steel Surfi_ces .......... 26
Storage Drawer . ............... 24
Vent ......................... 26
Troubleshooting Tips _ _
Accessories ................... 33
Consumer Support
Consumer Support ..... Back Cover
Product Regdstrafion ......... 31,32
Warranty fbr Customeis
in Canada .................... 35
*¢\arranty for Customeis
in the U.S.A ................... 34
....... 21-,: 0
www.geappliances, ca
Write the model and serial
numbers here:
Model #
Serial #
You can lind them on a label
behind the open oven door
on the lower left corner of the
range ti'ame.
49-80354 11-05JR
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IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
A WARNING!
ANTI-TIPDEVICE
_;_ALLRANGESCAN TIP
_;i:INJURY TOPERSONS
COULDRESULT
@INSTALLANTI-TIP
DEVICESPACKEDWITH
RANGE
_ SEEINSTALLATION
INSTRUCTIONS
A WARNING:If the information
in this manual is not followed exactly,
a fire or explosion may result causing
property damage, personal injury
or death.
I Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
- WHATTODOIF YOU
SMELLGAS
iJ_:illDo not try to light any appliance.
i_i:iDo not touch any electrical switch;
do not use any phone in your building.
Immediately call your gas supplier
from a neighbor's phone. Follow the
gas supplier's instructions.
If you cannot reach your gas supplier,
call the fire department.
-- Installation and service must be
performed by a qualified installer,
service agency or the gas supplier.
GAS-FIRED
2
LI_TED
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_e.COITI
WARNING!
For your safety, the information in this manual must be followed to minimize the risk of fire or
explosion, electric shock, or to prevent property damage, personal injury, or loss of life.
ANTI-TIPDEVICE
All rangescan tip and injury couldresult.
Toprevent accidental tipping of the range, attach it to the wall or floor by installing the Anti--tip device
supplied.
If the Anti--tip device supplied with the range does not f# this application, use the universal Anti--17p
device WB2X7909.
Tocheck if the device is installed and engaged properly, remove the storage drawer and inspect the
rear leveling leg. Make sure #fits securely into the slot.
If yOU pull tile range otlt flom tile wall for ally reason, mal<e stlie the device is properly
engaged when you push tile rang_ back against file wall. If it is not, there is a possible risk of
the rang_ tipping oxer and causing iIljuFy" if YOUor a child stand, sit or lean on an open door
Please refer m the And-Tip device infounafion in tiffs manual. Failure m rake fills precaution
could resuh in tipping of the rang_ and iIIjm>
IMPORTANTSAFETYNOTICE
The Californb Safe Drinking Water and ToxicEnforcement Act requires the Governor of Californb to
publish a list of substances known to the state to cause birth defects or other reproductive harm, and
requires businesses to warn customers of potential exposure to such substances.
Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon
monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or
LP fuels. Properly adjusted burners, indicated by a bluish rather than a yellow flame, will minimize
incomplete combustion. Exposure to these substances can be minimized by venting with an open
window or using a ventilation fan or hood.
The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation
fan or hood.
3
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IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
SAFETYPRECAUflONS
When using electrical appfiances, basic safety precautions should be foflowed, including the
following:
_7{_Use this appliance only %r its intended
purpose as described m tins )wner s
Manual.
_::Be sure your appliance is properly installed
and grounded by a qualified technician in
accordance with the provided installation
instructions.
_{:_Before perfo_ning any service, disconnect
the range power supply at the household
disu-ibufion panel by removing the fl_se or
switching off the circuit breaken
;fi:,iHaxe the installer show you the location of
the circuit breaker or fl_se. Mark it for easy
reference.
J; Do not leme children alone----r'hildren
should not be left alone or unattended in
an area where an appliance is in use. They
should nexer be allowed to sit or stand on
any part of the appliance.
J; Haxe the installer show you the location
of the range gas shut-offxahe and how to
shut it off if necessa U.
J; Hax> your rang_ installed and properly
grounded by a qualified installei; in
accordance with the Installation
Instructions. Any adjusunent and se_Mce
should be perforated only 1)yqualified gas
range installers or service technicians.
_{:_Locate the range out of kitchen traffic pail)
and out of dr_fftv locations to prexent poor
air circulation.
_t_::Be snre all packaging materials are
removed from rite rang_ before operating
it to pre\ent fire or smoke damage should
the packaging mamrial ignite.
J; Do not leme children alone or unattended
where a range is hot or in operation. They
could be seriously bm_ed. N
Do not attempt to repair or replace any
part of your range unless it is specifically
recommended in this manual. All other
service should be refelTed to a qualified
technician.
Be sure your range is con-ecfly adjusmd
by a qualified se_Mce mchnician or installer
for the type of g_s (natural or LP) that is
to be used. Your rang_ can be conx_rmd
for use with either type of gas. See the
Installation Instructions packed with
the rang_.
_::Plug your range into a 190=\_lt grounded
outlet only. Do not remove the round
g_ounding prong from the plug. If in
doubt about the grounding of the home
elecuical system, it is your personal
responsibility and obligation m hax>
an ungrounded outlet replaced with a
properly gTounded, three-prong outlet in
accordance with the National Electrical
(;ode. Do not use an exmnsion cord with
this appliance.
WARNING:theseadjustments
must be made by a qualified service
technician in accordance with the
manufacturer's instructions and aft codes
and requirements of the authority having
jurisdiction. Failure to follow these
instructions could result in serious injury or
property damage. The qualified agency
performing this work assumes
responsibility for the conversion.
_::Kee I) the hood and grease filters clean to
maintain good xenting and to mold grease
fires.
Teach children not to play with the
controls or any other part of the rang>.
Always kee I) dish towels, dish cloths, pot
holders and other linens a satb distance
fronl vonr rangP.
d
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SAFETYPRECAUTIONS
ge.com
;_?:,;Always kee I) wooden and plastic utensils
and canned tbod a safe distance flora your
range.
_i:,:Always kee I) combnsdble wall coxefings,
curtains or drapes a safe distance flom
yonr range.
_i;:Do not clean tile rang_ with flammable or
x_latile cleaning fluids.
_i:,i'After prolonged use of a range, high floor
mmperamres may result and many floor
coxeling3 will not withstand this kind of
use. Nexer install tile range oxer vinyl tile
or linoleum that cannot withstand such
type of use. Nexer install it directly over
inmxJor kitchen caq)eting.
;_i:,:Do not allow anyone to climb, stand or
hang on dm oxen doox; storage drawer or
cooktop. They could damage tile range
and even tip it oxex; causing sexere
personal i_jury.
,&CAUTION:Itemsinteresttochildren
shouldnot be storedin cabinetsabovea rangeor
on the backsplashof a range--children climbing
on the rangeto reachitemscouldbeseriously
injured.
Do not store flammable mamdals in an
oxen, a range storage drawer or near a
cooktop.
Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
Do not let cooking grease or other
flammable mamrials accumulam in or
near the range.
Do not use wamr on grease fires. Nexer
pick up a flaming pan. Turn fl_e controls
off: Smother a flaming pan on a surfl_ce
burner by coveting the pan completely
wiflx a well-fitting lid, cookie sheet or fiat
trW. Use a mulfi-pml)ose dU chemical or
tbam-type rixe extinguisher
Flaming grease outside a pan can be put
out by covering it with baking soda ox;
if available, by using a multi-pml)ose d U
chemical or foam-type fire extinguisher.
Flame in dxe oven can be smothered
completely by closing the oven door and
turning tile control to off or by using a
multi-pull)ose d U chemical or tbam-tvpe
fire extinguisher
,&WARNING:NEVERusethis
appliance as a space heater to heat or
wam_ the room. Doing so may result
in carbon monoxide poisoning and
oxerheating of the cooktop or oxen.
_i:,iFox your safety', nexer use your appliance
fox wmlning or heaung the room.
;_?:':Larg> scratches or impacts to glass doors
can lead to broken or shattered glass.
;_i:,:Do not clean the range when flxe appliance
is in use.
:_i:,:Nexer wear loose-fitting or hanging
garments while using file appliance.
Be carefifl when reaching for imms stored
in cabinets oxer the range. Flammable
material could be ig_lited if brought in
contact wifll flame or hot oxen snrt_aces
and may cause sexere bums.
Let tile burner gxates and other surfaces
cool before touching them or leaving
them where children can reach them.
_?i::Nexer block d_e xents (air openings) of
the range. They provide tile air inlet and
outlet that are necessmw fox rixe range to
operate properly with coxxect combnsuon.
'Air openings are located through the rear
and front center of the cooktop, at the top
and bottom of the oxen doox; and at the
bottom of the range under the storage
drawer or kick panel.
_7_::Do not lift the cooktop. IJfting the
cooktop can lead to damage and improper
operation of the range.
5
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IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.
WARNING!
SURFACEBURNERS
Useproperpan size--avoid pansthat are unstableor easilytipped.Selectcookware havingflat bottomslarge
enoughto coverburnergrates.Toavoidspillovers,makesurecookwareis largeenoughto containthefood
properly, Thiswill both save cleaningtimeandprevent hazardousaccumulationsoffood,sinceMaw spattering
or spilloversleft on rangecan ignite.Usepanswith handlesthat canbe easilygraspedand remaincooL
_i)!Ahvays use tim UTE position when igniting
the top burners and make sure the burners
hme ig_dted.
!_'Never leme the stuface btunets unattended
at high flame settings. Boilovers cause
smoking and greasy spillovers that may
catch on fire.
!_'Adjust the top burner flame size so it does
not extend 1)eyond the edge of the cookware.
Excessive flame is hazardous.
!_:Use only dry pot holders--moist or damp pot
holders on hot surPaces may resuh in burns
flom smam. Do not let pot holders come
near open flames when lifting cookware. Do
not use a towel or other 1)ulky cloth in place
of a pot holder:
!_'X_\hen using glass cookware, make sure it
is desig_md for top-of-range cooking.
!:_'To minimize tim possibilib, of 1)urns, ignition
of flammal)le materials and spillage, turn
cookware handles toward the side or back of
the range without extending over adjacent
btlI'IleI's.
_i_!Careflflly watch foods 1)eing flied at a high
flame setting.
_i_!Ahvays heat fat slowly and watch as it heats.
!_:Do not lea\e any imms on the cooktop. The
hot air flom the vent may ig_im flammable
imms and will increase pressure in closed
containers, which may cm_se them m l)u_st.
_i)!If a coml)ination of oils or _lts will be used
in flying, stir together before heating or
as _lts meh slowh,
the pan too flfll of_u can cause spillovers
when food is added.
X&qmnpreparing flaming foods under the
hood, turn the fan on.
Do not use a wok on tim cooking sur£1ce
if the wok has a round metal ring that is
placed o\er the burner gram m support the
wok. This ring acts as a heat m_p, which mW
damage the burner g_v_mand N_rner head.
Also, it m W cm_se the N_rner m work
improperly. This may cause a cad)on
monoxide level above that allowed by current
standards, resulting in a heahh hazard.
Foods for flTing should be as dry as possible.
Frost on flozen foods or moisture on flesh
foods can cause hot flu to 1)ul)l)le up and over
the sides of the pan.
Never u), to move a pan of hot Pat especially
a deep _t flyer. X'\hit until the _t is cool.
Do not leme plastic items on tim cooktop--
they may meh if left too close to the vent.
Kee I) all plastics mvay flom the surPace
1)tlI'Ile I'S.
To moid the possibili b, of a burn always be
certain that the conuols for all burners are
at the OFFposition and all grates are cool
before attempting to remove them.
If _ange is located near a window, do not
hang long curtains that could 1)low over the
surface burners and create a fire hazard.
If you smell gas, turn off the g;_s to the range
and call a qualified service technician. Nexer
use an open flame to locate a leak.
_i_!Use a deep flu thermometer whenever
possible to prevent oxerheating _t 1)eyond
the smoking point.
_i)!Do not operate the burner wifl_out all btuner
parts in place.
_i)!Use the least possible amount of£u for
efl>ctive shallow or deep-Set flying. Filling
Ahvays ttun the stuJ_ce 1)tunet conuols off
before removing cookware.
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ge.com
COOKMEATANDPOULTRYTHOROUGHLY...
Cookmeatandpoultrythoroughly--meattoatleastanINTERNALtemperatureof 160°Fandpoultrytoatleastan
INTERNALtemperatureof I80°ECookingtothesetemperaturesusualt/pmtectsagainstfoodbomeillness.
it WARNING!
OVEN
Stand awayfrom the range when opening the oven door. Hot air or steam which escapes can cause
bums to hands, face and/or eyes.
Do not heat unopened flood containers.
Pressurecould build up and the container
could bulst, causing an inju U.
Keep tile oven vents unobstructed.
KeeI) the oven flee from grease buildup.
Place tile oven rack in tile desired position
while the oven is cool. If rocks must be handled
when hot, do not let pot holder contact the
heating elements.
iJii:iWhen using cooking or roasting bags in tile
oven, follow tile manufi_ctu,er's directions.
Pulling out tile rock to tile stop-lock is a
convenience in lifting heavy fbods. It is also a
precaution against burns flom touching hot
surfiaces of the door or oven walls.
Do not use tile oven to dU newspape,s.
If overheated, the} can catch on fire.
Do not use the oven fur a storage area. Items
stored in an oven can ignite.
Do not leave paper products, cooking utensils
or food in the oven when not in use.
a, WARNING:NEVERcover
any slots, holes or passages in the oven bottom
or cover an entire rack with materials such as
alunfinuln [oil. Doing so blocks air flow
through the oven and may cause carbon
inonoxide poisoning. Alunlinuln fbil linings
may also map heat, causing a fire hazard.
Do not use aluminum foil to line oven bottoms,
except as suggested in this inanual, hnproper
installation of alulninuln foil may result in a
risk of electric shock or fire.
Make sure tile broiler pan is in place conectl)
to reduce the possibilit) of grease fires.
If you should have a grease fire in tile broiler
pan, press tile Cl£AR/Offpad and keep tile
oven door closed to contain fire until it
BuI'nS OUt,
SELF-CLEANINGOVEN
Donotuseovencleaners.No commercialoven cleaner or ovenliner protectivecoatingof anykind shouldbe
usedin oraroundany part of theoven.Residuefrom ovencleanerswill damagethe inside of the oven when the
self-cleancycleis used,
iJii:iDo not clean tile door gasket. Tile (loot gasket
is essential fbr a good seal. Care should be
token not to rub, damage or move tile gasket.
iJi;:iBe%re selfkleaning the oven, remove tile mcLs,
broiler pan, grid and other cookware.
iJii:iBe sure to wipe up excess spillage befbre
starting the self cleaning operation.
iJii:iIf tile self cleaning mode malflmctions, turn the
oven off and disconnect tile power supply. Have
it serviced b} a qualified technician.
iJi;:iClean only parts listed in this Owner's Manual.
READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.
SAVETHESEINSTRUCTIONS 7
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Usingthegas surfaceburners.
Throughout this manual, features and appearance may vary from your model.
How to Light a Gas Surface Burner
Push the control knob in and turn it
to the LITEposifion.
Push the control knob in and turn it to
tile LITE position.
You will hear a little clicking noise---
tile sound of the electric s,)ark ionifin,_
the burnel:
Mtei" the flame lights, turn the knob to
ac!iust the flmne size, If the knob stays at
Ill'E, it will continue to click,
Sealed Gas Burners
When one burxler is turxled to LITE, all
the burne_ spark. Do not attempt to
disassemble or clean around anv bm'ner
while another burner is on. An electric
shock may result, which could cause you
to knock over hot cookware.
Tile slnaller burner (right rear posidon)
will give the best silnlner results flw
delicate fi_ods, such as sauces or fi)ods
which need to cook over low heat fiw a
hmg dine. It can be turned down to a vei_'
low setting.
How to Select Flame Size
Forsafehandllegof cookware,neverlettheflames
extendupthesidesof thecookware.
_'atch the flalne, not the knob, as you
reduce heat. The flame size oil a gas
burner should inatch the cookware
VOII aI'e rising.
In Case of Power Failure
In case _ff a power tifilure, you can light
the gas surli_ce burnei_ on your range
with a inatch. Hold a lit inatch to the
burner, then push ill and turn the control
knob to the UTEposidon. Use extrelne
caution when lighting burnels this way:
The largest, burnels are hi_*her,_ l)°wered
than the othels and will 1)ring liquids to
a boil quickeI:
An} flame larger than the bottom of the
cookware is wasted and only ser\ es to heat
the handle.
Surfi_ce burners in use when an electrical
power fifilure occms will continue to
operate nomlallx:,
Before Lighting a Gas Burner
!;_:Make sure all grates on the range are in
place before using any burner
After Lighting a Gas Burner
_: Do not operate the burner for an
extended period of tilne without
cookware on the grate. The finish on
the grate Inay chip without cookware
to absorb the heat.
;;Ji::Be sure the burners and grates are
cool betore you place your hand,
a pot holder; cleaning cloths or
other inatelials on theln.
8
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Top-of-Range Cookware
ge.com
Aluminum: Medium-weight cookware is
recommended because it heats quickly
and evenly: Most fi)ocls brown evenh' in
an almninum skillet. Use saucepans with
tight-fitting lids when cooking with
IllinillltlI// alllOtlnts ot _;Ken
Cast-#on: If heated slowly, most skillets
will give satisti_cto_ y results.
Enamelware: Under some conditions,
tile enaillel of SOille cookware Ill}IV
Illelt. Follow cookware Ill_lllt/lilCttlI'eI"S
recommendations fin" cooking methods.
Glass: There are two t)pes of glass
cookware--those fi)r oven rise only
and those fin" toi>olZrange cooking
(saucepans, coffee and teapots).
Glass conducts heat ve_' slowly.
Stove TopGrills
Do not use stove top grills on your sealed
gas burne_. If you use tile st()ve top grill
on the sealed gas bm'ne_; it will cause
incomplete combustion and can result
in exposure to carbon inonoxide levels
above allowable cmTent standards.
Heatproof Glass Ceramic: Can be used
tor either surlilce or ()veil cooking. It
conducts heat very slowly and cools very
slowh'. Check cooi<ware inanufilcturer's
directions to be sure it can be used on gas
i'anges.
Stainless Steel'. This metal alone has
poor heating properties and is usually
combined with coppe_; ahmfinum
or other metals fin" improved heat
distribution. Combination metal skillets
usually work safisfi_ctorilv if they are used
with medium heat as the manufi_cmrer
i'ecoi/liilends.
Use a fiat-bottomed wok.
Thiscanbehazardousto yourhealth.
Wok This Way
Werecommendthatyouusea 14-inchorsmaiier
fiat-bottomedwok Theyareavailableatyour
iocairetailstore.Makesurethewokbottom
sitsflatonthegrate.
Onh a fiat-bottomed wok should be used.
Do not rise a i'otlnd-bottollled wok on a
support ring. Placing tile ring over tile
burner or grate inay cause tile burner
to work improperly, resulting in carbon
monoxide levels above allowable
standards. This could be dangerous
to veto" health.
9
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Usingtheovencontrols.
Throughout this manual, features and appearance may vary from your model.
OvenControl ClockandTimerFeaturesandSettings
o BAKE/7-EMPRECALLPad O
Touch tlfis pad to select tile bake flmcfion.
BAKE Light
Hashes while in edit Illode--}Otl (aI1 (hange
tile o\rell temperature at this point. Glo_:s
when the o\en is in bake mode.
O START/ONPad
]_'ltlStbe tOtlched to start an} cooking or
cleaning ftlnctioi1,
O isplay
Sbo_:_ tile time of day; oven temperature,
whether tile oven is in tile bake, broil or
self:cleaning mode and tile dines set for
tile tilller or a/ltoi//atic ()veil opei'ations.
Tile display will show "PrE'while
preheating. When tile oven reaches
tile selected temperature, tile oven
control will beep and tile display
will show tile oven temperature.
Function Error Code
If 7- and a numberor letter" flashin the &splayand the
ovencontrol mgna& thisindicatesa functionerrorcode.
If thefunction errorcodeappearsdunbg the se/f-c/eambg
cycle,checkthe oven doorlatch. Thelatchhandle mayhave
beenmoved,even ifonlyslightly, from the/atchedposition.
Makesure thelatch is moved to thewht as far as it wi// go.
Touch the CLEAR/OFFpad. Allow the oven tocool for
onehour Put theovenbackinto operation./f the function
errorcoderepeats, disconnectthepower to the rangeand
ca//for service.
0
KITCHEN TIMERON/OFFPad
Touch this pad to select tile timer feature.
Then press 4-and -pads to at!just time.
TIMERLight
Flashes _]lile ill edit Illode--}Otl call ch}lllge
the set time at this point. Glows when the
timer has been activated. Hashes again when
the time has mn out until the control is reset.
CLOCK Pad
0
To set clock, to/l('b this pad twice and then
touch tile + and - pads. Tile time of day will
flash in display when oven is fi_st turned on.
STARTTIME Pad
0
Use along with tile COOKING TIME or
SELFCLEAN pads to set tile oven to start
and stop automatically at a time vou set.
START TIME -time Light
Hashes _hile in edit mode--)ou can change
the start time set time at this point. Glows
when the flmction has been acti\ramd.
COOKINGTIME Pad
Touch this pad and then touch tile + or -
pads to set tile amount of fin/e yOU want
vour food to cook. Tile oven will shut oft
when the cooking time has rtm out.
COOKINGTIME Light
Flashes _hile ill edit Illode--}Otl c}lI1 ch}lllge
set time at this point. Gkm:s _hen flmction
has been activated. Hashes again when the
time has run out until the control is reset.
AUTOMATIC OVEN Light
O
This lights anytime tile oven has been
/0
programmed using tile COOKING TIMEor
STARTTIME flmctions.
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OvenControl,Clockand TimerFeaturesandSettings
ge.com
- Pad
Short taps to this pad _dll decrease tile time
or temperature by small amounts. Touch
and hold the pad to decrease the time or
teml)erature by larger amounts.
+ Pad
Short taps to this pad will increase the time
or temi)erature 1U small amounts. Touch
and hold the pad to increase the time or
teml)erature by larger amounts.
O SELFCLEANPad
Touch this pad to select the selfkleaning
traction. See the Using the self-cleaning
oven section.
CLEANLight
Flashes _ddle ill edit nlode--)ou can change
tile length of time for the self,lean c) cle at
this point. (;h:ms _d_en the o\rell is ill the self
clean c)cle. AJier the selt_lean c)cle, the lig]_t
will ttlrll oft_ Unlatch the do(n:
Control Lockout
CLEAR/OFF Pad
Touch this pad to cancel ALL oven
operations except the clock and timei;
BROILHI/LO Pad
Touch this pad to select tile broil fimcfion.
BROILLight
Flashes while ill edit nlode---y()u can switch
fl'om HI to tO BROILat this point. Glows when
the ()veil is ill broil mode.
Indicator Lights (on some pads)
EOlTmode lasts several seconds after tile
last pad press. START TIME ON/OFFand
COOKINGTIMEON/OFFwill be the only pads
lit if either of these options is selected.
(Example: START TIMEis selected _ith
BAKE the START _MEpa(1 will remain
lit until the clock reaches the progianmled
time, at which point it will turll off and the
BAKE,q'EMPRECAtt pad lig4_t will light up),
CONTROL LOCI_JU N LOCK
PRESS + AND -AND HOLD FOR 3 SECONDS
Yourcontrol will allow youto lock out the touch
padsso theycannot be activated when touched
Tolock/unlock the controls:
[] Touch the +and -pads at the same
time fin" 3 seconds until tile displm
sho_vs LOC ON.
] To unlock the control, touch the +
and -pads at tile same time fi)r 3
seconds, until tile display sho_:s
LOCOFF.
_Al/en this teature is on and tile touch
pads are touched, tile control will beep
and tile display will show LOCON.
_: Tile control h)ckout mode affects all
touch pads. No touch pads will work
when this feature is acti\_Ked.
::Ji::Tile a(!jusnnent will be retained ill
memoir after a power fifilure.
Power Outage
CAUTION:Donotmakeanya.empt
to operatethe electricignitionovendunbgan
e/ectricalpower failure.
Tile oven or broiler cannot be lit during
a power fifilure. Gas will not flow unless
the glow bar is hot.
If tile ()veil is ill use when a power fifilure
OCCIII3_ tile oven btlFneY shuts off and
cannot be re-lit tmtil power is restored.
This is because the flow of gas is
autonmtically stopped and will not
resume when power is restored until
tile glow bar has reached operating
temperature.
Ira flashingfl_neisin thedisp&gelectricpower
hasbeenrestoredResettheclod<
If your oven wasset for a timedoven operation
anda power outageoccurred,the clockand aft
programmedfunctionsmust be reseL
To reset tile clock, touch tile CLOCKpad.
Enter tile correct time of clay by touching
tile + or-pads. Touch tile START/ON pad.
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