GE JGSP28WEK4WW, JGSP28WEK3WW, JGSP28SEK4SS, JGSP28SEK3SS, JGSP28CEK4CC Owner’s Manual

.q&com

=C13

Safety Instruc_ons ............ 2-7

Operating Instrudions

Baking or Roasting .............. 12

Broiling, Broiling Guide ......... 14

Clock and Timer . .............. 15

Control I_ockout ............... 11

Cookware ...................... 9

Oven ...................... 10-21

Sabbath Feature ................ 18

SelfZCleaning ............... 20, 21

Special Features ................ 17

Surfi_ce Burneis .............. 8, 9

Thermostat .................... 19

Timed Baking & Roasting ........ 16

Care and Cleaning

Broiler Pan and (;rid ........... 24

Burner Assembly ............... 22

Burner Grates, Vent Grille

and Vent Grille Cap ............ 23

Control Panel ................. 26

Door ......................... 25

Floor ......................... 26

Knobs ........................ 22

I,ift-Off Oven Door . ............ 25

Light Bulbs ................. 23, 24

N

JCSP28

()yen Vent and

Cooktop _MrInlet ............... 26

Packagdng _E_pe ................ 22

Painted Surfaces ................ 26

Racks ........................ 24

Stainless Steel Surfi_ces .......... 26

Storage Drawer . ............... 24

Vent ......................... 26

Troubleshooting Tips _ _

Accessories ................... 33

Consumer Support

Consumer Support ..... Back Cover

Product Regdstrafion ......... 31,32

Warranty fbr Customeis

in Canada .................... 35

*¢\arranty for Customeis

in the U.S.A ................... 34

....... 21-,: 0

www.geappliances, ca

Write the model and serial

numbers here:
Model #
Serial #

You can lind them on a label
behind the open oven door

on the lower left corner of the
range ti'ame.

49-80354 11-05JR

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

A WARNING!

ANTI-TIPDEVICE

_;_ALLRANGESCAN TIP
_;i:INJURY TOPERSONS

COULDRESULT

@INSTALLANTI-TIP

DEVICESPACKEDWITH
RANGE

_ SEEINSTALLATION

INSTRUCTIONS

A WARNING:If the information

in this manual is not followed exactly,

a fire or explosion may result causing

property damage, personal injury

or death.

I Do not store or use gasoline or other

flammable vapors and liquids in the

vicinity of this or any other appliance.

- WHATTODOIF YOU
SMELLGAS

iJ_:illDo not try to light any appliance.
i_i:iDo not touch any electrical switch;

do not use any phone in your building.
Immediately call your gas supplier

from a neighbor's phone. Follow the
gas supplier's instructions.

If you cannot reach your gas supplier,
call the fire department.

-- Installation and service must be

performed by a qualified installer,
service agency or the gas supplier.

GAS-FIRED

2

LI_TED

_e.COITI

WARNING!

For your safety, the information in this manual must be followed to minimize the risk of fire or

explosion, electric shock, or to prevent property damage, personal injury, or loss of life.

ANTI-TIPDEVICE

All rangescan tip and injury couldresult.

Toprevent accidental tipping of the range, attach it to the wall or floor by installing the Anti--tip device

supplied.

If the Anti--tip device supplied with the range does not f# this application, use the universal Anti--17p
device WB2X7909.

Tocheck if the device is installed and engaged properly, remove the storage drawer and inspect the

rear leveling leg. Make sure #fits securely into the slot.

If yOU pull tile range otlt flom tile wall for ally reason, mal<e stlie the device is properly
engaged when you push tile rang_ back against file wall. If it is not, there is a possible risk of
the rang_ tipping oxer and causing iIljuFy" if YOUor a child stand, sit or lean on an open door

Please refer m the And-Tip device infounafion in tiffs manual. Failure m rake fills precaution
could resuh in tipping of the rang_ and iIIjm>

IMPORTANTSAFETYNOTICE

The Californb Safe Drinking Water and ToxicEnforcement Act requires the Governor of Californb to
publish a list of substances known to the state to cause birth defects or other reproductive harm, and
requires businesses to warn customers of potential exposure to such substances.

Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon
monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or
LP fuels. Properly adjusted burners, indicated by a bluish rather than a yellow flame, will minimize
incomplete combustion. Exposure to these substances can be minimized by venting with an open
window or using a ventilation fan or hood.

The fiberglass insulation in self-clean ovens gives off a very small amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation

fan or hood.

3

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

SAFETYPRECAUflONS

When using electrical appfiances, basic safety precautions should be foflowed, including the

following:

_7{_Use this appliance only %r its intended

purpose as described m tins )wner s
Manual.

_::Be sure your appliance is properly installed

and grounded by a qualified technician in
accordance with the provided installation

instructions.

_{:_Before perfo_ning any service, disconnect

the range power supply at the household
disu-ibufion panel by removing the fl_se or

switching off the circuit breaken

;fi:,iHaxe the installer show you the location of

the circuit breaker or fl_se. Mark it for easy
reference.

J; Do not leme children alone----r'hildren

should not be left alone or unattended in
an area where an appliance is in use. They

should nexer be allowed to sit or stand on
any part of the appliance.

J; Haxe the installer show you the location

of the range gas shut-offxahe and how to
shut it off if necessa U.

J; Hax> your rang_ installed and properly

grounded by a qualified installei; in
accordance with the Installation

Instructions. Any adjusunent and se_Mce
should be perforated only 1)yqualified gas

range installers or service technicians.

_{:_Locate the range out of kitchen traffic pail)

and out of dr_fftv locations to prexent poor
air circulation.

_t_::Be snre all packaging materials are

removed from rite rang_ before operating
it to pre\ent fire or smoke damage should

the packaging mamrial ignite.

J; Do not leme children alone or unattended

where a range is hot or in operation. They

could be seriously bm_ed. N

Do not attempt to repair or replace any
part of your range unless it is specifically

recommended in this manual. All other
service should be refelTed to a qualified

technician.

Be sure your range is con-ecfly adjusmd
by a qualified se_Mce mchnician or installer

for the type of g_s (natural or LP) that is
to be used. Your rang_ can be conx_rmd

for use with either type of gas. See the
Installation Instructions packed with

the rang_.

_::Plug your range into a 190=\_lt grounded

outlet only. Do not remove the round
g_ounding prong from the plug. If in

doubt about the grounding of the home
elecuical system, it is your personal

responsibility and obligation m hax>
an ungrounded outlet replaced with a

properly gTounded, three-prong outlet in
accordance with the National Electrical

(;ode. Do not use an exmnsion cord with
this appliance.

WARNING:theseadjustments

must be made by a qualified service
technician in accordance with the

manufacturer's instructions and aft codes
and requirements of the authority having

jurisdiction. Failure to follow these

instructions could result in serious injury or
property damage. The qualified agency
performing this work assumes
responsibility for the conversion.

_::Kee I) the hood and grease filters clean to

maintain good xenting and to mold grease

fires.

Teach children not to play with the
controls or any other part of the rang>.

Always kee I) dish towels, dish cloths, pot

holders and other linens a satb distance

fronl vonr rangP.

d

SAFETYPRECAUTIONS

ge.com

;_?:,;Always kee I) wooden and plastic utensils

and canned tbod a safe distance flora your

range.

_i:,:Always kee I) combnsdble wall coxefings,

curtains or drapes a safe distance flom

yonr range.

_i;:Do not clean tile rang_ with flammable or

x_latile cleaning fluids.

_i:,i'After prolonged use of a range, high floor

mmperamres may result and many floor

coxeling3 will not withstand this kind of
use. Nexer install tile range oxer vinyl tile

or linoleum that cannot withstand such

type of use. Nexer install it directly over

inmxJor kitchen caq)eting.

;_i:,:Do not allow anyone to climb, stand or

hang on dm oxen doox; storage drawer or

cooktop. They could damage tile range

and even tip it oxex; causing sexere

personal i_jury.

,&CAUTION:Itemsinteresttochildren

shouldnot be storedin cabinetsabovea rangeor
on the backsplashof a range--children climbing
on the rangeto reachitemscouldbeseriously
injured.

Do not store flammable mamdals in an

oxen, a range storage drawer or near a
cooktop.

Do not store or use combustible materials,

gasoline or other flammable vapors and
liquids in the vicinity of this or any other

appliance.
Do not let cooking grease or other

flammable mamrials accumulam in or

near the range.

Do not use wamr on grease fires. Nexer
pick up a flaming pan. Turn fl_e controls
off: Smother a flaming pan on a surfl_ce
burner by coveting the pan completely
wiflx a well-fitting lid, cookie sheet or fiat

trW. Use a mulfi-pml)ose dU chemical or
tbam-type rixe extinguisher

Flaming grease outside a pan can be put
out by covering it with baking soda ox;
if available, by using a multi-pml)ose d U
chemical or foam-type fire extinguisher.

Flame in dxe oven can be smothered
completely by closing the oven door and

turning tile control to off or by using a
multi-pull)ose d U chemical or tbam-tvpe
fire extinguisher

,&WARNING:NEVERusethis

appliance as a space heater to heat or

wam_ the room. Doing so may result
in carbon monoxide poisoning and
oxerheating of the cooktop or oxen.

_i:,iFox your safety', nexer use your appliance

fox wmlning or heaung the room.

;_?:':Larg> scratches or impacts to glass doors

can lead to broken or shattered glass.

;_i:,:Do not clean the range when flxe appliance

is in use.

:_i:,:Nexer wear loose-fitting or hanging

garments while using file appliance.

Be carefifl when reaching for imms stored
in cabinets oxer the range. Flammable
material could be ig_lited if brought in

contact wifll flame or hot oxen snrt_aces

and may cause sexere bums.

Let tile burner gxates and other surfaces
cool before touching them or leaving

them where children can reach them.

_?i::Nexer block d_e xents (air openings) of

the range. They provide tile air inlet and
outlet that are necessmw fox rixe range to
operate properly with coxxect combnsuon.
'Air openings are located through the rear

and front center of the cooktop, at the top

and bottom of the oxen doox; and at the
bottom of the range under the storage

drawer or kick panel.

_7_::Do not lift the cooktop. IJfting the

cooktop can lead to damage and improper
operation of the range.

5

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

SURFACEBURNERS

Useproperpan size--avoid pansthat are unstableor easilytipped.Selectcookware havingflat bottomslarge
enoughto coverburnergrates.Toavoidspillovers,makesurecookwareis largeenoughto containthefood

properly, Thiswill both save cleaningtimeandprevent hazardousaccumulationsoffood,sinceMaw spattering

or spilloversleft on rangecan ignite.Usepanswith handlesthat canbe easilygraspedand remaincooL

_i)!Ahvays use tim UTE position when igniting

the top burners and make sure the burners

hme ig_dted.

!_'Never leme the stuface btunets unattended

at high flame settings. Boilovers cause
smoking and greasy spillovers that may

catch on fire.

!_'Adjust the top burner flame size so it does

not extend 1)eyond the edge of the cookware.
Excessive flame is hazardous.

!_:Use only dry pot holders--moist or damp pot

holders on hot surPaces may resuh in burns
flom smam. Do not let pot holders come
near open flames when lifting cookware. Do
not use a towel or other 1)ulky cloth in place
of a pot holder:

!_'X_\hen using glass cookware, make sure it

is desig_md for top-of-range cooking.

!:_'To minimize tim possibilib, of 1)urns, ignition

of flammal)le materials and spillage, turn
cookware handles toward the side or back of

the range without extending over adjacent

btlI'IleI's.

_i_!Careflflly watch foods 1)eing flied at a high

flame setting.
_i_!Ahvays heat fat slowly and watch as it heats.
!_:Do not lea\e any imms on the cooktop. The

hot air flom the vent may ig_im flammable

imms and will increase pressure in closed

containers, which may cm_se them m l)u_st.
_i)!If a coml)ination of oils or _lts will be used

in flying, stir together before heating or

as _lts meh slowh,

the pan too flfll of_u can cause spillovers

when food is added.

X&qmnpreparing flaming foods under the

hood, turn the fan on.

Do not use a wok on tim cooking sur£1ce

if the wok has a round metal ring that is

placed o\er the burner gram m support the
wok. This ring acts as a heat m_p, which mW
damage the burner g_v_mand N_rner head.
Also, it m W cm_se the N_rner m work

improperly. This may cause a cad)on

monoxide level above that allowed by current
standards, resulting in a heahh hazard.

Foods for flTing should be as dry as possible.
Frost on flozen foods or moisture on flesh

foods can cause hot flu to 1)ul)l)le up and over

the sides of the pan.
Never u), to move a pan of hot Pat especially

a deep _t flyer. X'\hit until the _t is cool.
Do not leme plastic items on tim cooktop--

they may meh if left too close to the vent.

Kee I) all plastics mvay flom the surPace

1)tlI'Ile I'S.

To moid the possibili b, of a burn always be
certain that the conuols for all burners are

at the OFFposition and all grates are cool
before attempting to remove them.

If _ange is located near a window, do not

hang long curtains that could 1)low over the
surface burners and create a fire hazard.

If you smell gas, turn off the g;_s to the range
and call a qualified service technician. Nexer
use an open flame to locate a leak.

_i_!Use a deep flu thermometer whenever

possible to prevent oxerheating _t 1)eyond
the smoking point.

_i)!Do not operate the burner wifl_out all btuner

parts in place.

_i)!Use the least possible amount of£u for

efl>ctive shallow or deep-Set flying. Filling

Ahvays ttun the stuJ_ce 1)tunet conuols off
before removing cookware.

ge.com

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeatandpoultrythoroughly--meattoatleastanINTERNALtemperatureof 160°Fandpoultrytoatleastan
INTERNALtemperatureof I80°ECookingtothesetemperaturesusualt/pmtectsagainstfoodbomeillness.

it WARNING!

OVEN

Stand awayfrom the range when opening the oven door. Hot air or steam which escapes can cause
bums to hands, face and/or eyes.

Do not heat unopened flood containers.
Pressurecould build up and the container
could bulst, causing an inju U.

Keep tile oven vents unobstructed.

KeeI) the oven flee from grease buildup.

Place tile oven rack in tile desired position
while the oven is cool. If rocks must be handled

when hot, do not let pot holder contact the
heating elements.

iJii:iWhen using cooking or roasting bags in tile

oven, follow tile manufi_ctu,er's directions.
Pulling out tile rock to tile stop-lock is a

convenience in lifting heavy fbods. It is also a
precaution against burns flom touching hot

surfiaces of the door or oven walls.

Do not use tile oven to dU newspape,s.
If overheated, the} can catch on fire.

Do not use the oven fur a storage area. Items
stored in an oven can ignite.

Do not leave paper products, cooking utensils
or food in the oven when not in use.

a, WARNING:NEVERcover

any slots, holes or passages in the oven bottom
or cover an entire rack with materials such as

alunfinuln [oil. Doing so blocks air flow
through the oven and may cause carbon
inonoxide poisoning. Alunlinuln fbil linings
may also map heat, causing a fire hazard.

Do not use aluminum foil to line oven bottoms,
except as suggested in this inanual, hnproper

installation of alulninuln foil may result in a
risk of electric shock or fire.

Make sure tile broiler pan is in place conectl)
to reduce the possibilit) of grease fires.

If you should have a grease fire in tile broiler
pan, press tile Cl£AR/Offpad and keep tile

oven door closed to contain fire until it

BuI'nS OUt,

SELF-CLEANINGOVEN

Donotuseovencleaners.No commercialoven cleaner or ovenliner protectivecoatingof anykind shouldbe
usedin oraroundany part of theoven.Residuefrom ovencleanerswill damagethe inside of the oven when the
self-cleancycleis used,

iJii:iDo not clean tile door gasket. Tile (loot gasket

is essential fbr a good seal. Care should be
token not to rub, damage or move tile gasket.

iJi;:iBe%re selfkleaning the oven, remove tile mcLs,

broiler pan, grid and other cookware.

iJii:iBe sure to wipe up excess spillage befbre

starting the self cleaning operation.

iJii:iIf tile self cleaning mode malflmctions, turn the

oven off and disconnect tile power supply. Have
it serviced b} a qualified technician.

iJi;:iClean only parts listed in this Owner's Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS 7

Usingthegas surfaceburners.

Throughout this manual, features and appearance may vary from your model.

How to Light a Gas Surface Burner

Push the control knob in and turn it
to the LITEposifion.

Push the control knob in and turn it to
tile LITE position.

You will hear a little clicking noise---
tile sound of the electric s,)ark ionifin,_
the burnel:

Mtei" the flame lights, turn the knob to

ac!iust the flmne size, If the knob stays at

Ill'E, it will continue to click,

Sealed Gas Burners

When one burxler is turxled to LITE, all
the burne_ spark. Do not attempt to

disassemble or clean around anv bm'ner
while another burner is on. An electric

shock may result, which could cause you
to knock over hot cookware.

Tile slnaller burner (right rear posidon)
will give the best silnlner results flw

delicate fi_ods, such as sauces or fi)ods

which need to cook over low heat fiw a
hmg dine. It can be turned down to a vei_'

low setting.

How to Select Flame Size

Forsafehandllegof cookware,neverlettheflames
extendupthesidesof thecookware.

_'atch the flalne, not the knob, as you

reduce heat. The flame size oil a gas

burner should inatch the cookware

VOII aI'e rising.

In Case of Power Failure

In case _ff a power tifilure, you can light
the gas surli_ce burnei_ on your range

with a inatch. Hold a lit inatch to the
burner, then push ill and turn the control

knob to the UTEposidon. Use extrelne
caution when lighting burnels this way:

The largest, burnels are hi_*her,_ l)°wered

than the othels and will 1)ring liquids to

a boil quickeI:

An} flame larger than the bottom of the
cookware is wasted and only ser\ es to heat

the handle.

Surfi_ce burners in use when an electrical

power fifilure occms will continue to

operate nomlallx:,

Before Lighting a Gas Burner

!;_:Make sure all grates on the range are in

place before using any burner

After Lighting a Gas Burner

_: Do not operate the burner for an

extended period of tilne without
cookware on the grate. The finish on

the grate Inay chip without cookware
to absorb the heat.

;;Ji::Be sure the burners and grates are

cool betore you place your hand,
a pot holder; cleaning cloths or

other inatelials on theln.

8

Top-of-Range Cookware

ge.com

Aluminum: Medium-weight cookware is

recommended because it heats quickly
and evenly: Most fi)ocls brown evenh' in

an almninum skillet. Use saucepans with
tight-fitting lids when cooking with

IllinillltlI// alllOtlnts ot _;Ken

Cast-#on: If heated slowly, most skillets

will give satisti_cto_ y results.

Enamelware: Under some conditions,

tile enaillel of SOille cookware Ill}IV

Illelt. Follow cookware Ill_lllt/lilCttlI'eI"S

recommendations fin" cooking methods.
Glass: There are two t)pes of glass

cookware--those fi)r oven rise only
and those fin" toi>olZrange cooking

(saucepans, coffee and teapots).

Glass conducts heat ve_' slowly.

Stove TopGrills

Do not use stove top grills on your sealed
gas burne_. If you use tile st()ve top grill

on the sealed gas bm'ne_; it will cause
incomplete combustion and can result

in exposure to carbon inonoxide levels
above allowable cmTent standards.

Heatproof Glass Ceramic: Can be used

tor either surlilce or ()veil cooking. It
conducts heat very slowly and cools very

slowh'. Check cooi<ware inanufilcturer's
directions to be sure it can be used on gas

i'anges.

Stainless Steel'. This metal alone has

poor heating properties and is usually
combined with coppe_; ahmfinum

or other metals fin" improved heat
distribution. Combination metal skillets

usually work safisfi_ctorilv if they are used

with medium heat as the manufi_cmrer

i'ecoi/liilends.

Use a fiat-bottomed wok.

Thiscanbehazardousto yourhealth.

Wok This Way

Werecommendthatyouusea 14-inchorsmaiier

fiat-bottomedwok Theyareavailableatyour
iocairetailstore.Makesurethewokbottom

sitsflatonthegrate.

Onh a fiat-bottomed wok should be used.

Do not rise a i'otlnd-bottollled wok on a

support ring. Placing tile ring over tile
burner or grate inay cause tile burner

to work improperly, resulting in carbon

monoxide levels above allowable

standards. This could be dangerous
to veto" health.

9

Usingtheovencontrols.

Throughout this manual, features and appearance may vary from your model.

OvenControl ClockandTimerFeaturesandSettings

o BAKE/7-EMPRECALLPad O

Touch tlfis pad to select tile bake flmcfion.

BAKE Light

Hashes while in edit Illode--}Otl (aI1 (hange

tile o\rell temperature at this point. Glo_:s

when the o\en is in bake mode.

O START/ONPad

]_'ltlStbe tOtlched to start an} cooking or

cleaning ftlnctioi1,

O isplay

Sbo_:_ tile time of day; oven temperature,

whether tile oven is in tile bake, broil or
self:cleaning mode and tile dines set for

tile tilller or a/ltoi//atic ()veil opei'ations.

Tile display will show "PrE'while
preheating. When tile oven reaches

tile selected temperature, tile oven
control will beep and tile display

will show tile oven temperature.

Function Error Code
If 7- and a numberor letter" flashin the &splayand the

ovencontrol mgna& thisindicatesa functionerrorcode.
If thefunction errorcodeappearsdunbg the se/f-c/eambg

cycle,checkthe oven doorlatch. Thelatchhandle mayhave
beenmoved,even ifonlyslightly, from the/atchedposition.

Makesure thelatch is moved to thewht as far as it wi// go.
Touch the CLEAR/OFFpad. Allow the oven tocool for

onehour Put theovenbackinto operation./f the function
errorcoderepeats, disconnectthepower to the rangeand
ca//for service.

0

KITCHEN TIMERON/OFFPad

Touch this pad to select tile timer feature.
Then press 4-and -pads to at!just time.

TIMERLight

Flashes _]lile ill edit Illode--}Otl call ch}lllge

the set time at this point. Glows when the
timer has been activated. Hashes again when

the time has mn out until the control is reset.

CLOCK Pad

0

To set clock, to/l('b this pad twice and then

touch tile + and - pads. Tile time of day will

flash in display when oven is fi_st turned on.

STARTTIME Pad

0

Use along with tile COOKING TIME or
SELFCLEAN pads to set tile oven to start

and stop automatically at a time vou set.

START TIME -time Light

Hashes _hile in edit mode--)ou can change

the start time set time at this point. Glows

when the flmction has been acti\ramd.

COOKINGTIME Pad

Touch this pad and then touch tile + or -
pads to set tile amount of fin/e yOU want

vour food to cook. Tile oven will shut oft
when the cooking time has rtm out.

COOKINGTIME Light

Flashes _hile ill edit Illode--}Otl c}lI1 ch}lllge
set time at this point. Gkm:s _hen flmction

has been activated. Hashes again when the

time has run out until the control is reset.

AUTOMATIC OVEN Light

O

This lights anytime tile oven has been

/0

programmed using tile COOKING TIMEor

STARTTIME flmctions.

OvenControl,Clockand TimerFeaturesandSettings

ge.com

- Pad

Short taps to this pad _dll decrease tile time
or temperature by small amounts. Touch

and hold the pad to decrease the time or
teml)erature by larger amounts.

+ Pad

Short taps to this pad will increase the time
or temi)erature 1U small amounts. Touch

and hold the pad to increase the time or
teml)erature by larger amounts.

O SELFCLEANPad

Touch this pad to select the selfkleaning
traction. See the Using the self-cleaning

oven section.

CLEANLight

Flashes _ddle ill edit nlode--)ou can change
tile length of time for the self,lean c) cle at

this point. (;h:ms _d_en the o\rell is ill the self
clean c)cle. AJier the selt_lean c)cle, the lig]_t

will ttlrll oft_ Unlatch the do(n:

Control Lockout

CLEAR/OFF Pad

Touch this pad to cancel ALL oven
operations except the clock and timei;

BROILHI/LO Pad

Touch this pad to select tile broil fimcfion.

BROILLight

Flashes while ill edit nlode---y()u can switch
fl'om HI to tO BROILat this point. Glows when

the ()veil is ill broil mode.

Indicator Lights (on some pads)

EOlTmode lasts several seconds after tile
last pad press. START TIME ON/OFFand

COOKINGTIMEON/OFFwill be the only pads

lit if either of these options is selected.

(Example: START TIMEis selected _ith
BAKE the START _MEpa(1 will remain

lit until the clock reaches the progianmled
time, at which point it will turll off and the

BAKE,q'EMPRECAtt pad lig4_t will light up),

CONTROL LOCI_JU N LOCK

PRESS + AND -AND HOLD FOR 3 SECONDS

Yourcontrol will allow youto lock out the touch

padsso theycannot be activated when touched

Tolock/unlock the controls:

[] Touch the +and -pads at the same

time fin" 3 seconds until tile displm

sho_vs LOC ON.

] To unlock the control, touch the +

and -pads at tile same time fi)r 3
seconds, until tile display sho_:s

LOCOFF.

_Al/en this teature is on and tile touch
pads are touched, tile control will beep

and tile display will show LOCON.
_: Tile control h)ckout mode affects all

touch pads. No touch pads will work
when this feature is acti\_Ked.

::Ji::Tile a(!jusnnent will be retained ill

memoir after a power fifilure.

Power Outage

CAUTION:Donotmakeanya.empt

to operatethe electricignitionovendunbgan
e/ectricalpower failure.

Tile oven or broiler cannot be lit during
a power fifilure. Gas will not flow unless

the glow bar is hot.

If tile ()veil is ill use when a power fifilure

OCCIII3_ tile oven btlFneY shuts off and

cannot be re-lit tmtil power is restored.

This is because the flow of gas is
autonmtically stopped and will not

resume when power is restored until
tile glow bar has reached operating

temperature.

Ira flashingfl_neisin thedisp&gelectricpower
hasbeenrestoredResettheclod<

If your oven wasset for a timedoven operation
anda power outageoccurred,the clockand aft

programmedfunctionsmust be reseL

To reset tile clock, touch tile CLOCKpad.
Enter tile correct time of clay by touching

tile + or-pads. Touch tile START/ON pad.

11

Usingthe oven.

Toavoid possible bums, place the racks in the desired posifion before you turn the oven on.

Before you begin...

Tile racks have stops, so that when placed

correctly on tile suppoils, they will stop

befl)re confing coinpletely ()/it, and will

not tilt.

Toreplace, place tile end ot tile rack
(StOl)-locl_s) on tile SUl)port, tilt up tile

fl'ont and push the rack in.

CAUTION:Whenyouareusingthe

When placing and renloving cookware,
pull tile rack out until it stops.

The bake burner is under the oven floor.

Do not place fi)ods on tile ()veil bottoi/l

tOI" cooking,

Toremove a rack, pull it toward you,

tilt the fl'ont end up and pull it ()/it.

The oven has 7 rack positions.

How to Set the Oven for Baking or Roasting

rackin the lowest position (A),you will needto
usecaution whenpuffing the rackout We

recommendthat youpuff the rackout several
inchesand then,using two pot ho/ders,puff the

rackout by holding the sides of it Therack is low
andyoucouldbe burnedif youplace yourhandin

the middle of the rackand puff aftthe way out Be
verycarefulnot to burn yourhandon thedoor

when using therackin the/owestposition (A).

[] Touch tile BAKE pad.
[] Touch tile + or-pads until tile

desired teinl)erature is displayed.

[] Touch tile START/ON pad.

Tile oven will start automatically. Tile

display will show "PrE" while l)reheating.

When the oven reaches the selected

ten/l)erature, tile ()veil control will beep

several tiInes and the display will show

tile oven telllpei'attli'e,

Tochangethe oventemperatureduringBAKE

cycle,touchthe BAKE pad and then the + or-

pads toget the new temperature.

[] (_heck tood for doneness at

nlininluin dine on I'edpe. Cook
longer if necessaiw.

[] Touch tile CLEAR/OFFpad when

bakino is finished and then ren/oxe
the fi)od fl'oin the ()veil.

NOTE"Acoolingfanwillautomaticallyturnon
andoff tocoolinternalparts.Thisisnormal,and

thefanmaycontinuetorunevenaftertheoven
in turnedoK

Typeof Food Rack Position

Frozenpies(oncookiesheet) CorD
Angelfoodcake A
Bundtorpoundcakes BorC
Biscuits,muffins,brownies, CorD

cookies,cupcakes,
layercakes,pies

Casseroles CorD

Turkey A

If baking four cake layeI_ at tile san/e
tiine, place two lavei_ oil rack B and two

layeI_ oil rack D. Stagger pans oil the

ivtck st) one is not directly above the
othei:

/2

Preheating and Pan Placement

ge.com

Do not place foods directly on the
oven floo_

Cut slits f17the foiljust like the grid.

Preheat the oven if the redpe calls for it.
Preheating is necessary for good results

when baking cakes, cookies, pasti T and

breads.

Topreheat,settheovenat thecorrecttemperature.
Thecontrolwillbeepwhentheovenis preheated

andthe&sp/eywillshowyourset temperature.

Thepreheattimewill varydependingonthe

temperaturesetting.

Alum&urn Foil

You can use ahln/inum fi)il to line the

broiler pan and broiler grid. Howevel,

you must mold the fi)il tightly to the grid

and cut slits in it just like the grid.
Without the slits, the foil will prevent lilt

and meat juices f_'oIn draining into the
broiler pan. The juices could become

hot enough to catch on fire. If you
do not cut the slits, )_m are essentially

fi'ying, not broiling.

Baking results will be better if baking
pans are centered in the oven as nluch

as possible. If baking with In(we than one
pan, place the pans so each has at least 1"

to 1½" of air space around it.

Donot usea/um/eumfoil on thebottom of
the oven,

Ne\vr entirely cover a rock with
aluminum fifil. This will disturb the heat

circulation and result in poor baldng.

A smaller sheet of fifil may be used to
catch a spillover by plating it on a lower

rack several inches below the food.

Oven Moisture

_s your ()veil heats tip, the tenlperamre

change of the air in the oven nlav cause
water droplets to form Oil the door glass.

These droplets are haimless and will

evaporate as the ()veil contintles to
heat up.

Oven Vent

Your oven is vented through the rear vent
located through the cooktop under the

vent giille. Do not block this vent when

cooking in the oven--it is iinportant that
the flow of hot air fronl the oven and

fl'esh air to the oven burner be

uninterrupted. Avoid touching the vent

openings ornearby surfaces during oven or
broiler operation--they may become hot.

;;Ji::Handlesofpotsandpansonthecooktopmay

becomehotif lefttooclosetothevent

_ Donotleaveplastic,itemsonthecooktop--

theymaymeltif left toodosetothevent

;;Ji::Donotleaveanyitemsonthecooktop.Thehot

ak fromtheventmayIgniteflammableitems
andwillincreasepressureinclosedcontainers,

whlehmaycausethemto burst

;;J_::Metalitemswill becomeveryhot if theyare

leftonthecooktop,andcouldcauseburns.

13

Usingtheoven.

How to Set theOvenfor Broiling

IMPORTANT'.Toavoidposs/b/eburns,placethe

racksin thedesiredpositionbeforeyouturnthe

Always use the broiler pan and
grid that came with your oven. It
is designed to mflfimize smoking
and spattering by trappflTgjuices
f17the shielded lower part of the
pan.

oven on.

[] Place the meat or fish on the broiler

grid in the broiler pan.

[] Follow suggested rack positions in

the Broiling Guide.

[] The oven door must be closed

during broiling.

[] Touch the BROIL HI/LOpad once fin.

HI Broil.
To change to LOBroil, touch the

BROILHI/LOpad again.

Broiling Guide

The size, weight, thickness,
starting, teml)erature Food

and votli" prelewence GroundBeef

of doneness will affect Beef Steaks
broiling times. This guide Rarer

is based on meats at Medium
reli'igera tot temperature.

4 7/w {LS. De/Jml_mnl o/

pop*lkz_; bul )ou _ho*lld Imow that
(:_J_)l_i_gil lo on(_ I 40<F mean*

*omeloud poisoning o_;Wnisms
ma) _m'ui-u_,." (,Sou_z:e:_, l'bod

Book. )_bu_Kiich(n Guide. UM)A
l'ev. June 1%'5. )

Well Done

Rarer
Medium

Well Done

Chicken

Bakery Product

Bread (toast)
English Muffin

LobsterTails

FishFillets

Quantityand/

or Thickness

1/2"to a/4" thick

3/4"to I" thick

1to 11/2Ibs.

11/2'' thick

2 to 272Ibs.

1wholecut Lip
2 to 2YzIbs.,
split lengthwise

Breast

2 to 4slices
2 (split)

24

1lb. {I/4" to I/2"thick)

Rack

Position

F
E
E

E
E
D

C

C

F
F

Use LOBroil to cook fi)ods such as poultx T
or thick cuts of meat thoroughly without

ovePbrowning them.

[] Touch the START/ON pad.
[] _q_en broiling is finished, touch the

CLEARlOff pad.

Serve the food immediately, and leave the

pan outside the oven to cool din'inn the
meal fin" easiest cleaning.

FirstSide

Time(rain.)

13

10

15
15

20
25

25

3-4

18 20

Second Side

Time (min.)

8

6
8

3

4

6
8

10
15
20

25

15

Donot

turn
over.

Comments

Spaceevenly.

Steakslessthans/Z'
thick aredifficult

to cookrare.
Slashfat.

Brusheachsidewith
meltedbutter.
Broilskin-sidedown

first.

Spaceevenly.Place

Englishmuffins cat-

side-@andbrush
with butter if desired.

Cutthroughbackof
shell. Spreadopen.

Brushwith melted
hatterbeforebroiling

andafter Mf of

broilingtime.
Handleandturnvery

carefully.Brushwith

lemonbutter before

anddaringcooking,

if desired.

Steaks
Fillets

Salmon

HamSlices

The oven has 7 rack positions. (precooked)

Pork Cbops

Well Done

/4

2 (1" thick)

2 (1/2n to 3/4"thick)

1/_-thick

1" thick
2 (72"thick)

2 (1" thick) about 1lb.

Turncarefully.

Donotturn skin-side-

down.

8
8

10
15

5
8

10

5

Slashfat.

Usingthe clock and timer, ge.com

Not all features are on all models.

ToSet the Clock

Make sure the clock is set to flTe
correct time of da_¢

The clock must be set to the correct time
of day fi)r the autonmtic oven tinting

fimctions to work i)roperly. The time of

day cannot be changed during a delayed
cooking or a delayed selfk'leaning cycle,

[] Touch the CLOCKpad twice.

[] T°uch the + °r - I_ads"

If the 4- or - pads are not touched within
one xnixmte alter you touch the CLOCK

pad the display rexerts to the original

ToTurn Off the Clock Display

It y<:,tl have several clocks in v(>m" kitchen,

you Inay wish to turn off the tilne of day

clock display on veto" range.

[] Touch the CLOCKpad once to turn

off the time of day display. Pdthough

you will not be able to see it, the

To Set the Timer

setting, If this hal)pens, touch the CLOCK

pad twice and reenter the time of (lax.

[] Touc]_ the START/ON pad until the

time oI day shows ill the display: This
entei_ the time and starts the clock.

Tocheckthetimeof daywhenthedisp/ayis

showlbgotherinformation,s/knp/ytouchthe

CLOCKpad Thetimeofdayshowsunti/another

padistouched

clock maintains the correct time
of day.

Touch the CLOCKpad twice to recall

[]

the clock display.

@
@

TheCLEAR/OFFpad does not affect

the time£

Thenmerdoes not controlovenoperations.
ThemaxlYnumsetting on the timeris 9hours

and59 mlbutes.

T(>uch the KITCHENTIMERON/OFF

[]

pad.

T(>uch the 4-or-pads until the

[]

}1Ill( )tln[ ()f ti/ne V()tl want sh(>ws ill

the display. The l/1;IXi/l/111n til/le that

C;lI1 be entered ill lnintltes is 59.

Times more than 59 minutes should
be changed to heron and minutes.

To Reset the Timer

If the display is still showing the time
remaining, you may change it by touching

the KITCHEN TIMER ON/OFFpad, then
touching the + or -pads until the time

you want appeai_ ill the display.

To Cancel the Timer

If youmakeamistake,touchtheKITCHEN

TIMERON/OFFpadandbeginagain.

[] T°uch the START/ONI_ad" The tinm

will start counting down, althou(,h

the display does not change until
one minute has passed.

[] X4q_en the timer reaches .'/70, the

control will beep 3 times followed b",
one beep every 6 seconds until the

KITCHENTIMERON/OFFpad is

touched.

If the relnaining tilne is not in the display

(clock, start tilne set tilne or cooking tilne

are ill the display), recall the relnaining
tilne by touching the KITCHEN TIMER

ON/OFFpad and then touching the + or -

pads to enter the new tilne vou want.

Touch the KITCHENTIMERON/OFF

pad twice.

/5

Usingthetimedbakingandmastingfeatures(onsomemodels).

Donot lock the oven door with the latch during timed cooking. Thelatch is used for self-cleaning only.

NOTE" Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to sit for
more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that

the oven light is off because heatfrom the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

Theoven will turnon immediately and cookfore

selectedlengthof time. At theend of thecooking
tl_ne,the ovenwill turn off automatlca//y

[] Touch tile BAKE pad.
] Touch tile + or -pads to set tile

()veil [eIllpeI';l[t II'e,

[] Touch tile COOKING TIME pad.

NOTE:If yourreciperequirespreheating, youmay

needto add additional time to the length of the
cookingtime.

] Touch tile ÷ or -pads to set tile

1)a]dng tim e.

Tile cooking time that yo/:l entered

will be displayed. (If you select Cooking

Time first and then a@_st the Bake
Temperature, the oven temperature

will be displayed instead).

[] Touch tile START/ONpad.

Tile display shows either tile oven

temperature that you set or tile cooking
dine cotmtdown. (Tile display starts with

"fetE" if showing tile oven temperature.)

Tile oven Mll continue to cook fin" tile
programmed amount of time, then mrn

off a utomaficallv.

[] Touch the ClEAl!/Offi)adtoclear

tile display if necessary,

Removethe food fromthe oven.Remember,even
thoughthe ovenshuts offautomatlca//y,foods

continuecookingafter controlsare oK

How to Set a Delayed Start and Automatic Stop

Theoven will turn onat the tkne of day youset,

cookfor a specihclength of timeandthen turnoff
automatically

Make StlI'e the clock shows the ('oYI'ect
tim e of din:

[] Touch tile BAKE pad.

] Touch the +or - pads to set the

()veil teIl/peI'att II'e.

[] Touch tile COOKING TIME pad.
] Touch tile ÷ or -pads to set tile

desired length of cooking time.

[] Touch tile START TIMEpad.
] Touch tile +or -pads to set tile time

of (la_ VO/I _V_IIIt tile o_,en to t/IYn on

and strut cooking.

[] Touch tile START/ON pad.

NOTE:If you _x)uld like to check tile times

you have set, touch the START TIME pad to
check the start time set time um have set

or touch the COOKING TIME pad to check
the length of cooking time you

have set.

When tile oven turns on at tile time oI day
you have set, tile display will show "PrE"

until it reaches tile selected temperature,

then it will display tile oven temperature.

At tile end tff cooking time, tile oven
will turn off and the end_)t:cvcle tone

will so/md.

[] Touch tile CLEAR/OFFpad to clear

tile displa) if' necessax):

Removethe food from theoven.Remember,even
thoughthe ovenshuts offautomatically,foods

continue cookingafter controlsare oK

NOTE:Anattentiontonewillsoundif youare
usingtl_nedbahnganddonot touchthe

START/ON pad

Special featuresofyourovencontrol ge.com

Yournew touch pad control has additional features that you may choose to use. The following are the features and

how you may activate them.

Thespecial feature modes can only be activated while the display is showing the time of day. They remain in the
control's memory until the steps are repeated.

When the display shows your choice, touch the START/ONpad. Thespecial features will remain in memory after
a power failure.

NOTE: The Sabbath feature and the Thermostat Adjustment feature are also Special Features, but they are

addressed separately in the following sections.

12Hour Shut-Off

With thisfeature,should you forgetand leavethe

ovenon, thecontrol will autornatlcallyturn off the
ovenafter 12hoursduring bakbg functionsor

after 3 hours duringa broil function.

If you wish to turn OFF this te'attlI'e, fi)llOW
tile stops below.

[] Touch tile BAKE and BROIL HI/LO

pads at tile same time fin" 3 seconds
until tile display sl/o_:s SF.

[] Touch tile CLOCK pad. Tile displa)

will show ON (12 horn" shut-off).
Touch tile C£OCKpad repeatedly

tmtil tile display sho_:s OFF(no

sh tlt-OlCD.

[] Touch tile START/ONpad to acfi'_Ite

tile no shut-off and lea_e tile control

set in this special features mode.

17

Usingthe SabbathFeature(onsomemodels).

(Designed for use on the Jewish Sabbath and Holidays)

The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or
Start -timecooking.

NOTE"The oven light comes on automatically (on some models) when the door is opened and goes off when the

door is closed. The bulb maybe removed. See the OvenLight Replacement section. Onmodels with alight switch
on the control panel, the oven light may be turned on and left on.

How to Set for Regular Baking/Roasting

@

NOTE: Tounderstandhow the oven control works,
practice usingregular baking (non-Sabbath)before
entering Sabbathmode.

Make sure the clockshows the correct time of day
and theoven is off

] Tou(h and hoM both the BAKE and

BROIL HI/LO plods, at the same time,

m/ill the display sho_*,:'_SF,

] "Ihp the CLOCK pad until SAb appears

in the display.

[_] "lbuch the START/ON pad and D will

appear in the displa}.

] "lbu(h the BAKE pad. No sigllal will

be _,_','en.

[_] "lbud/the START/ON pad.

[_ After a random (lela'_ period ot

al)l)loxinmtely 30 se(onds to 1 minute,
D C will al)l)ear ill the (lis|/l_lv indicating

that file o_vn is baking/roasdng. If D C

doesn't apt)ear in tile disl)la}, start again
at Siep 4.

"Ib a(!just tile oven temperature, touch tile

BAKEpad and tap tile + or -pads to increase
or decrease tile tenlperatllre in 5 ° increments.

"Ibuch tile $TART/ONpad.

NOTE.."The CLEAR/OFF and COOKING TIME pads
are active dining tile Sabbath/['ature.

To exit Sabbath t('ature see next page.

@

Whet? [l?e otsptag$l?OWS_ rl?e

oven is seth7 Sabbath. When the
display shows D C the oven is

bakhTg/roasting.

When the display shows D the

oven is set in Sabbath. When the
display shows D C the oven is

bakflTg/roasting.

] Tile t)Yeset St_tFtJl/g ielililel?_'tHiFe will

autolnaticall'_ be set to 350. ° Tap file +
or -pads to illcrease or decl'ease tile

temperature ill 5° increments. The
temperatm'e can be set between 170 °

and 550. ° No sig_lal or temperature
will be g@en.

How to Set for Timed Baking/Roasting--Immediate Start and Automatic Stop

NOTE: Tounderstandbow the oven control works,

practice usingregular (non-Sabbath)Immediate Start
andAutomatic Stop before entedng theSabbath mode.

Make sure the clockshows the correct time of day
and theoven is off.

] "lbudl and hold both the BAKE and

BROIL HI/LO plods, at the same time,

mltil tile displa} shows SF.

] "Ihp the CLOCKpad/mtil SAb appears

in the (lispla_.

[_] "lbuch the START/ON pad and D will

appear in the displa}

I_] "lbu(h the COOKING TIME pad.

] *Ibu(h the + or -pads to set file desired

length of (ooking time lx tween l
minme and 9 hours mid 5(.) minutes.

The cooking thne tl/at you emered will
be displa}x'd.

[_ "lbu(h the START/ON pad.

] "lbuch the BAKEpad. No sigqlal will

be _,iven.

] The preset starting tempemttlre vdll

atltolnatically be set to 350. ° "[;ap file 4-
or -pads to increase or decrease tile

telllpet&_t/lre ill ,+o il/Crel//el/tS. The

tempeI_mlre call be set between 170 °

and 550. ° No signal or telnpenmlre
will be given.

[_] "lbud/the START/ONpad.

[_] ,\fler a random delay pelJod ot

_q)proxinlately 30 se(onds to 1 minme,
D C will appear in die dispL£: indkafing

d/at tile oven is baking/roasting. If D C

doesn't _pl)ear in tile display, start ;-igain
at Step 7.

"Ib adjust the o_,ell temperature, touch tile

BAKElla(t and t:a]) the + or - pads to increase

or decrease the temperature in 5 ° in(relnents.
Touc]l tile START/ONpad.

When cooking is finished, the displa} will
change ti'om D c to D indicating that tile

oven has mined OFFbut is still set in Sabbath.

Relno_' tile (ooked/ood.

78

How to Exit the Sabbath Feature

"]'ou(h the CLEAR/OFFpad.

[]

1t the oxen is (ooking, w_tit t()£ _t l_tlld()l//

[]

dela} t)eriod of al)t)roximatel ) 30
se(onds to ] milmte, until onl_ _ is iH

the displa)
Touch and hold both the BAKE and

[]

BROIL H//LO t)ads, at the same time,

m/tJl the display' sl/o/_rs SE

] "Fat_ die CLOCK pad m/til ONor OFF

_I1)t)(!_I1)S ill the dist)la } ONilldi(_tt(!s that

the ovun will automati(allv mrn off atier
12 hours. OFFindicates that the ()_'n

will not automatically mrn oil See

the Special Features sectioH tar aH

ex])lmmtion of the 12Hour ghut-Off

t('_tt ill'('.

[] "lbu(h the START/ON pad.

NOTE:If a power outage occurred while theoven was
in Sabbath, the oven wifl automatically turn off and stay

off evenwhen thepower returns. Theoven control
must be reset.

AdjusttheoventhermostatiDo # yourself/.

Youmay find that your new oven cooks differently than the one # replaced. Use your new oven for a few
weeks to become more familiar with iL If you still think your new oven is too hot or too cold, you can adjust
the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
These thermometers may vary 20-40 degrees.

ge.com

NOTE,"This adjustment will not affect the broiling or the self-cleaning temperatures. Theadjustment will be

retained& memory after a power failure.

ToAdjust the Thermostat

[] Touch tile BAKE and BROILHI/LO

pads at tile sanle time fi)r 2 seconds

tmtil tile display shows SE

[] Touch tile BAKE pad. A two-digit

immber shox_s in tile display:

[] Tile oxen temi)erattu'e can be

ac!justed up to (+) . : t_ hotter or (-)

35°F coolei. Touch tile + pad to

increase the temi)erattu'e in 1-deoTee,.,
iilci'ei//eil[s.

Touch tile -pad to decrease tile

temI)eramre in 1-degree ii_cren/ents.

. . 35o,_

[] _:l/en you have made tile

a(!j ustment, touch tile START/ON pad
to go back to tile time of day display:

Use v(/[li" oxeil ;:Isv(/[i Wo/lld

II()IlI/_Illv.

NOTE:Thisadjustmentwfflnotaffectthebroiling
orself-cleaningtemperatures.It willberetained

inmemon/afterapowerfailure.

Thetypeof margarine will affect bakingperformance!.

Most recipes for baklog have been developed using high-fat products such as butter or margarine (80% fat). If you

decrease the fat, the recipe may not give the same results as with a higher-fat product.

Recipe failure can result ff cakes, pies, pastries, cookies or candies are made with low-fat spreads. Thelower the fat

content of a spread product, the more noticeable these differences become.

Federal standards reqtfire pi'odtlcts labeled "nmrgarii_e" to coi_tain at least 80% ti_t by weight, ixmqi_t spreads,

on tile other hand, contain less ti_t and more watei: Tile high moisttu'e conmnt of these spreads aftbcts tile
texture and flavor _ff baked goods. For best results with w)ur old fm'Olim redpes, use nmlgaline, butter or

stick spreads containing at least 70% vegetnble oil.

19

Usingtheself-cleaning oven.

Never force the latch handle. Forcing the handle will damage the door lock mechanism.

Before a Clean Cycle

Wipeupheavysoilontheoven

bottom.

_\'e reconnnend venting your kitchen

with an open window or using a

ventilation tim or hood (lm-ing tile

fi_3t seltXclean cycle,

Remove tile racks, broiler pan, broiler
grid, all cookware and any ahlI/lilltllll toil

tl'OI// tile oveil.

NOTE:_ke tile racks out ot tile oven
befin'e you begin tile sell:clean cycle or

they may discolor:

Soil on tile fl'ont fl'ame of tile range and
outside tile gasket on tile door will need

to be cleaned by hand. Clean these areas

with hot water; soap-filled steel wool pads

or cleansei_ such as Soft ScrubS'! Rinse

well with clean water and dry:

How to Set the Oven for Cleaning

Follow the directions in tile Before a

Clean Cycle section.

[] I,atch tile door.

Do not clean tile gasket. Tile fiberglass
material ot tile oven door gasket cannot

withstand abrasion. It is essential fin" the
gasket to remain intact. If w)u notice it

becoming worn or fl'ayed, replace it.
_A]pe up any hea\ T spillove_ on tile oven

bottom.

Make sm'e tile oven light bulb cover is in
place and the oven light is off.

IMPORTANT'. The health of some birds

is extremely sensitive to the tirades given
off dm_ing the self cleaning cycle ot any
range. Move birds to another well-

ventilated room.

\Alfile tile oven is self:cleaning, you can
touch tile CLOCKpad to display tile time

of (la> To return to tile clean countdown,
touch tile SELFCLEANpad.

%

[] Touch tile SELFCLEAN pad.
[] Touch tile + or - pads tmfil tile

desired Clean Time is displaxed.

TheCleanT/meis normally4 hours. Youcan
changethe Clean T/Yneto any flYnebetween 3
and5 hours, dependingon theamountof soil in
youroven.

[] Touch tile START/ON pad.

Tile self, lean cvde will automatically
begin after CLEAN is displayed and tile

time co/mtdown appeax_ in tile displa);

Tile oven shuts off automatically when
the clean cycle is complete, and 0:00 will
flash in the display,

[] Slkle the latch handle to the left as

fin" as it will _,,oand open tile (lore:

It will not be possible to mflatch tile oven

door/mtil tile temperatm'e drops below
the lock temperature and the clean light

goes off'.

\Allen the clean light is off; mflatch the

(lo()i:

2O

J TiME t

How to Delay the Start of Cleaning

Make sure the clock shows tile correct
time of din.

[] i_Kch tile do(m
[] Touch the SELFCLEAN pad.

[] Using tile € or - pads, enter tile

desired clean time.

TheCleanTimeis normally4 hours. Youcan
changethe CleanT/rnetoany time between 3
and5 hours,dependingon theamountof soil in

youroven.

[] Touch tile START TIMEpad. Tile

earliest start time you can set will
appear in tile display.

[] Using the € or - pads, enter tile

time of dm you want tile clean c_cle
to stnrt.

[] Touch tile START/ON pad.

ge.com

Tile display will show tile start time set
time. It will not be possible to unlatch tile

oven door tmtil tile temperature drops
below tile lock temperatm'e and tile

clean light goes off.

When the clean light is off; tmlatch the
dom:

ToStop a Clean Cycle

Touch tile CLEAR/OFFpad.
Wait tmtil tile oven has cooled below tile

locking temperature to tmlatch tile doo_:

You will not be able to open tile door

right away unless the oven has cooled
below tile locking temperature.

After a Clean Cycle

You may notice some white ash in tile

oven. _iI)e it up with a damp cloth alter

tile oven cools.

If white spots remain,remove themwith a soap-
filled scouringpad andnnse thoroughlywith
a wnegarand waterml)_ture.

These deposits are usually a salt

residue that cmmot be removed by
the clean cycle.

If tile oven is not clean after one clean
cycle, repeat tile cycle.

iJi::You cmmot set tile oven for cooking

tmtil tile oven is cool enough for tile
door to be mflatched.

_: While tile oven is sel6cleaning, you

can touch tile CLOCKpad to display
tile time of day. To return to the

clean countdown, touch tile COOKING

TIME pad.

_ Apply a small amount oI vegetable oil

to a paper towel and wipe tile edges of
tile oven racks with tile paper towel. Do

not spray with Pare <':or other lubricant
spmys.

2/

Careandcleaning oftherange.

Be sure all controls are off and aft surfaces are cool before cleaning any part of the range.

If your range is removed for cleaning, servicing or any reason, be sure the anti-tip
device is reengaged properly when the range is replaced. Failure to take this

precaution could result in tipping of the range and cause injury.

How to RemoveProtectiveShippingFilmand Packaging Tape

Carefiflly grasp a corner of the protective

shipping film with your fingers and slowly
peel it fi'om the appliance surtiJce. Do
not use any sharp items to remove the
film. Remove all of the fihn betbre using

the appliance tbr the first time.

Control Knobs

Thecontrolknobsmaybe removedfor easier

c/eanlbg.

Make sure the knobs :ue in the OFF
positions and pull them stnught off the

stems %1 cleaning.

To assure no damage is done to the
finish of the product, the saiest way to

remove the adhesive fl'om packaging rope

on new appliances is an application of a

househokl liquid dishwashing detergent.
Apply with a soft cloth and allow to soak.

NOTE: Theadhesive must be removed from all

parts./t cannot be removed if it is baked on.

The knobs can be cleaned in a dishwasher

(w they may also be washed with soap and
_;ttel: Make sure the triodes (st the knobs

are dlw befbre repladng.

Repkme the knobs in the OFF position
to ensm'e proper placement.

Make sure theslot in the burner
head is positioned over electrode.

CAUTION:ooNoT

OPERATETHEBURNERWITHOUT
ALLBURNERPARTSINPLACE

22

Burner Assembly

Tile burner assemblies should be _ashed

re?'ularl} and, of cotuse, after s,1/i]loxels.

Tumal/control_offb2foreremoving_urnerparts

Tile burner grate, Lburner heads and burner

calls can..... be remoxed fi)r easy.cleaning,.

The decmsde of file spark ig_dmr is e×posed
lxe}end tile surtime of tile burner b_tse.\'ghen

cleaning> tile cooktoi), be caretul not to snag

the electrode of the spark igniter _Mth)our

cleaning cloth. Damage to the ig_liter coukt
occm: Toavoidsnagginga cloth onthespark

igniter,leavetheburnerheadsinplace when
cleaningthecooktop.

Be careful not to push in any cooktop controls
\ddle cleaning tile cooktop. A slight electfid

shock might result \dlich could cause YOUto
knock o_er hot cook\_me.

_\]Jsh burner parts with an all-puq)ose

non-abrasi\e cleaner and _m-n watel: Soak
stubborn soil. Dry diem with a clod>-<to not

t>a,_semble \dfile'_>t.

Toreassemblethesurface burners:

[] Place burner heads over the electrodes

on the cooktop, in the correct locations
accoMing to dleir size.

Mediumhead Smallhead

andcap

Frontalrange"

Largehead Largehead

and cap allil CaL

Place the

[]

matching size Grate

(;ills ol/to the

heads.

Make sure
that the heads (.(. _

mKl caps are Burnerhead
placed in the

correct

]ocatioHs,

_Mter cle;ming, /_
ti/_t replace

the vent gTille ....

msd _ent glille
cap. Replace tile side gcams so fltat tiler fit

o_er rite tabs on rise vent grille. Make stay
rite grates are positioned securel} o_er file

]XlrHel_ and flint rite,, are stable and le\ el.

3urnercae

Airinlet

ge.com

Burner Grates,VentGrille and VentGrille Cap

Porcelain enamel burner grates, xent I_.epla(e tile side grates so that the) tit
grille and vent grille cap should be oxer tile tabs on tile xent grille. Make

washed regularly and, of com_e, atter sure tile grates are positioned securel)
spilloxe_, oxer tile burne_ and that they are stable

X_tsl/them in hot, soapy water and
rinse with clean water: Ym may also use

abrasive cleane_ and scorning pads, if
needed. D_T them with a cloth--don't

put them back on the cooktop wet.
_Mthough they're din'able, the grates,

vent grille and vent grille cap will
gradually lose their shine, regardless ot

the best care you can give them. This is
due to their continual exl)osure to high

temperamres.
Do not operate a burner for an extended

period (ff time without cookware on tile
grate. Tile finish on tile gram may chip

without cookware to absorb tile heat.

_Mter cleaning,, fit_t replace tile xent _*rille
and tile xent grille cap.

and lexel.

Rubber Grate Feet

For stability, your cooktop has rubber
teet on the burner grates. If any ot these

rubber feet should become damaged or
lost, replace them immediately

To order replacement rubber grate teet,
please call ore" toll-ti'ee number:

National Parts

Center ............... 800.6262002 (U.S.)

888.261.3055(Canada)

Rubber GrateFeet ....... #WBO2TI0101

ReceD[ace /

Glass cove[

Socket

Oven Light Bulbs (ifincluded)

NOTE." The glass cover should be
removed only when coM. Wearing latex
gloves may offer a better grip.

CAUTIONBeforereplacingyour

oven light bulb, disconnect the electrical
powerto the oven atthe main fuse or
circuit breaker panel.

Be sure to let tile light cover and bulb
cool completely.

For your safb_', do not touch a hot bulb
with bare hands or a damp cloth.

Toremove:

[] Tm'n tile glass co\er

counterclockwise I/4 turn mlfil tile
tabs el tile glass cover clear tile

groo\es ot tile socket.

[] Using_, _oloves or a dr_ cloth remove

tile bulb by pulling it ,str@dlt,_ ()lit.

Toreplace:

IJse a new 130-xolt halogen bulb,

[]

not to exceed 5(1watts.

Using oloves or a drx cloth remove

[]

tile bulb fl'om its l)ackaging.,, Do not
touch tile bulb with bare fingel_.

Receptacle

4

Usegl0ves

orcloth

[] Push tile bulb straight into tile

receptacle all tile way.

] Place the robs of the glass coxer into

tile grooves of tile socket, Turn tile
glass co\vr clockwise 1/4 turn to

engage.

For improved lighting inside
the oven, clean tile glass cover

fl'equently using a wet cloth. This
should be done when tile oven is

completely cool.

] Reconnect electrical power to

tile ()veil,

23

Careand cleaningof the range.

Oven Light Replacement (ifincluded)

Donotstoreasoiledbroilerpan
andgrid anywherein therange.

CAUTlON:Beforereplacingyouroven

light bulb,disconnect theelectncal power to the
rangeat themain fuseor circuit breakerpanel.

Be sure to let the light cover and 1)ulb
cool coml)letel ).

Toremove the cover:

m\fist lens counterclockwise about a

quarter ttli'n to i'eillo_,e.

DO not remove any screws to remove

thecover

Broiler Pan and Grid

Donot dean thebroiler pan orgrid in a
self-cleaningoven.

_Mter broiling, remove the broiler pan
fl'om the oven. Remove the grid fl'om the

pan. Carefully pour out the grease fl'om

the pan into a proper containe_:

Washand rlbsethe broi/erpan andgrid inhot

water with a soap-tiffedor plastic scounbgpad

[] Replace bull) _th a 40-watt

appliance bulb or two-prong

halogen bull) as al)l)rOl)I_ate.

Toreplace the cover:

[] I,ine up tabs of lens in fl'ont of tabs

on housing and rotate clockwise to
engage.

[] Connect electrical power to fl_e

i'ange.

If fl)od has bm'ned on, sprinkle the grid

with detergent while hot and cover with
wet paper towels or a dishcloth. Soaking

the pan will remove burned-on fi)ods.

Boththe broi/erpan andgrid maybe cleanedwith
acommercb/oven cleaner

Both the broiler pan and grid can also be
cleaned in a dishwasher:

il Stopguide

Ovenrack

Storage Drawer Removal

Toremove the drawer:

[] Pull the drawer out tmtil it stops.

[] i,ift the ti'ont of the drawer tmtil the

stops clear the guides.

[] Remo',e the (h'awe_:

Oven Racks

(Clean the (wen racl<s with an abrasive
cleanser or scorning pad. _Mter cleaning,

rinse the racks with clean water and chy

with a clean cloth.

Toreplace the drawer:

[] Place the drawer rails on the guides.

[] Push the drawer back tmtil it stops.
[] Lift the fl'ont (if the drawer and

push back tmtil the stops clear the
guides.

[] I,ower the ti'ont of the drawer and

push back tmtil it closes.

NOTE:Theovenracks maybecleanedb the
self-cleaningoven.However,the ovenracks
will darken/bcolor,losetheirlusterand
becomehardtoslideif cleanedduringthe
self-cleaningcycle.

To make the o\en racks slide more easily,
apply a small alllOtlnt (ff cooking oil to a

paper towel and wipe the edges of the

oven racks with the paper towel.

24

! I

Do not rub or clean the door gasket--
it has an extremely low resistance to

abrasion.
If you notice the gasket becoming worn,

frayed or damaged in any way or if it has
become displaced on the door, you should
have it replaced.

Cleaning the Oven Door

Toclean the inside of the door:

i_:_Because tile area inside tile gasket is

cleaned during tile selfk'lean cycle, you
do not need to clean this bv hand.

_: The area outside the gasket and

tile door liner can be cleaned with a
soap-filled or plastic scom-ing pad,

hot water and detergent. Rinse well

with a vinegar and water solution.

Toclean the outside of the door:

::Ji::Use soap and water to thoroughly

clean the top, sides and ti'(mt of the
oven d()o_: Pdnse well. Dm may also

use a glass cleaner to clean the glass
on tile outside of tile d()o_: D() not let

water drip into the vent openings.

Lift-Off Oven Door

ge.com

::Ji::If anv stain on tile door vent trim is

persistent, use a soft abrasive cleaner
and a si)onge-scrubber tot best results.

::Ji::Spillage ol marinades, fl'uitjuices,

tomato sauces and basting materials
containing acids may cause

discoloration and should be wiped
up immediately. When smti_ce is cool,

clean and _inse.

_: Do not use oven cleane_, cleaning

i)owde_ or hm_h abrasives on tile
outside ol tile doo_:

SI0t

Hingelock

Pull hinge locks down to unlock.

Removalposition

Thedoorisveryheavy.Be carefulwhen

removingandlifting thedoor.

Donothfithedoorbythehandle.
Toremovethe door:

[] Fully open tile dora:
[] Pull tile hinge locks down toward

tile door ti'ame, to tile tmlocked
I)osition. A tool, such as a small

fiat-blade screwdriver; may be
required.

[] Firefly grasp both sides of tile door

at tile top.

[] Close door to tile door remoxal

position, which is halfway between
the broil stop position and flfllv

closed.

[] I,ift door up and out tmtil tile hinge

am_ is clear of the slot.

Toreplace the door:

[] Fimd_ grasp both sides ot the door

at tile top.

X'_qthtile Bottom

[]

door at tile edge
same angle as

tile removal
position, seat the

indentation of
the hinge mm

into tile bottom
edge of tile hinge slot. Tile notch in

the hinge am_ must be flfllv seated
into tile bottom ot tile slot.

Fully open tile doo_: If tile door will

[]

not full} open, tile indentation is
not seated correctly in tile bottom

edge of the slot.

Push tile hinge, locks t:lI) aoainstm tile

[]

fl'ont fl'ame of tile oxen cavit_ to tile
locked position.

arm

Hing (_

Push hinge locks up to lock.

d sbt

[] Close tile o_en doo_:

25

Careand cleaningof the range.

Stainless Steel Surfaces (onsomemodels)

Donotusea steel woolpad;it will scratch
thesurface.

To clean the stainless steel surfi_ce,
use warm sudsy water or a stainless steel

cleaner or polish. _Mwa)_s wipe the suHi_ce
in the direction of the grain. Follow the

cleaner instructions fin" cleaning the
stninless steel smthce.

Painted Surfaces

Painted sm'ti_ces include the top and
sides of the doo_; and the drawer fi'ont.

Clean these with soap and water or
a vinegar and water solution.

Oven Vent and CooktopAir Inlet

The oven is vented through an opening
in the cooktop trader the grille. The

cooktop rakes in air through the air inlet
locamd through the cooktop.

To inquire about pro'chasing stainless
steel appliance cleaner or polish, or to

find the location _ff a dealer or Camco
Parts Store nearest you, please call ore"

toll-fl'ee nmnber:

NationalPartsCenter 1.800.626.2002(U.S.)

1.800.661.1616(Canada)

ge.com(U.S.)

www.GEAppliances.ca(Canada)

Do not use commercial o',en cleanet_,
cleaning powde_, steel wool or ha_h

abrasixes on an) painted sm'ti_ce.

Never c_wer these openings Mth
almninmn fifil or anv other material.

This would prevent the vents fi'om

working i)roperly.

Cooktopairinlet

Oyenflo°r _

iiii_ --.<

/"

Control Panel

If desired,thetouchpadsmaybe turnedoff
beforecleaning.

See the Control Lockoutsection.

Clean up splatte_ with a damp cloth.

RemovableOvenFloor

To remove the oven floor for easier

cleaning:

[] Remo_e the o_en door using the

instructions in the Lift-OffOvenDoor
section.

[] GI'aS l) o_,en f]ooI" at the I'e_lI" fingei"

slots on each side, 1N it up, push it
back and pull it Otlt.

Remove heavier soil with wam_ soap)

wateI: Do not t/se abI'asi_,es of _lIIV kind.

Turnonthetouchpadsaftercleaning.

V_ Clean the oven floor with warn/

SOap} wateI:

IMPORTANT ?dw'a)s replace the
removable floor befin'e the next use.

26

Beforeyoucarl forservice.., gecom

Troubleshooting -tips
Save time and money/.Review the charts on the following
pages first and you may not need to call for service.

Possible Causes What ToDo

Burners have yellow or
yellow-tipped flames

Control knobs Knob isn't pushed down. • To turn fl'om the OFF position, push the knob in and

will notturn then tUl'U.

Burnersdo Plug on range is not • Make sure electrical plug is plugged into a live, properly

not light completely inserted in the grounded ouflet.

The combustion quality of
burner flmnes needs to be

determhmd visually.

electrical outlet.

• Use the illustrations beh)w to detemfine if your burner

flames are hernial. If burner flames look like A, call for
service. Nomml burner flames should look like B or C,

depending on the t,ipe of gas you rise. _]th I,P gas, seine
yellow tipping on outer cones is hernial.

A-Yellow flames B-Yellow tips C-Softblue flames

Carlfor service onoutercones Normal for natural

NormalforLPgas gas

Gas supply not commcted • See the Installation/ustru(fious that came with your

or turned on. range.

A fuse in your home may be • Rel)lace the fl/se or reset the circuit breakel:
blown or the circuit breaker

tripped.
Burner parts not replaced • See the Care and cleaning ofthe range section.

correctly.

Control Lockout feature • ]f LOC0Nal)pe:u_ in the display, the oven control is

is activated h)cked. Turn this teature ott to use the oven. See the

Control Lockout section.

_cking sound of spark Control knob is still • Turn the knob out of the LifE l)osifiou to the desired

igniter persists after in the LITE position, setting.

burner lights • Turn the burner ott and relight. If ticking is still

l)reseut, call for service.

Burner flames very hnproper air to gas ratio. • ]f range is connected to 12 gas, check :ill steps
large oryellow in the hastallation Instructions that came with

votu" range.

Oven light does Light bulb is loose or defective. • Tighten or replace the btdb.

not work

Oven will not work Plug on range is not completely • Make sure electrical l)lug is l)lugged into a live, l)roperly

Switch operating • (:all fin" service.
light is broken.

inserted in the electrical outlet, grounded ouflet.

A fuse in your home may be • Rel)lace the fl/se (>r reset the drcuit breaker:
blown or the circuit

breaker tripped.

Oven conlrols improperly set. • See the Using the oven section.
Door left in the locked position. • If necessary, allow the (wen to cool; then tudock

the doo_:

27

Beforeyoucall forservice...

Troubleshooting -tips

Possible Causes What ToDo

Fooddoes not bake Oven controls improperly set. * See tile Using the oven section.

or roast properly

Fooddoesnot Oven controls improperly set. * Make sure you touch the BROILHI/LOpad.
bmilproperly

Rack position is incorrect * See the Using the oven section.
or the rack is not level.

Incorrect cookware or * See the Usingthe oven sectilm.
cookware of improper

size being used.

Oven thermostat needs * See the Adjust the oven thermostat- Do it yourself!

adjustment, section.

Improper rack position * See tile Broiling Guide.
being used.

Cookware not stilted * Use the broiling, lean and ,grid that came with your range.
for broiling.

Alumhmm foil used on the * See tile Usingtheoven section.

the broiling pan mad grid has
not been fitted properly mad

slit as recommended.

ha some areas the power * Preheat tile broil element fin" 10 minutes.

(voltage) maybe low. * Broil for the hm,_est__ period of time recommended ill

the Broiling Guide.

Oventemperature Oven thermostat * See the Adjust the oven thermostat- Do it yourself!

too hot or too cold needs adjustment, section.

Oven door is crooked The door is out of position. * Because the oven door is removable, it sometimes

gets out of position during installation. Remove and
replace the oven door. See the Lift-Off Oven Door

se('tion,

Storagedrawer Rear drawer support is * Reposition the draweL See the Storage Drawer

is crooked on top of the guide rail. Removal instructions in tile Care and cleaning of your

range section.

Storagedrawer Rear drawer support is • Reposition the drawel: See the Storage Drawer

won'tclose on top of the guide rail. Remova/instructions in tile Care and cleaning of

your rangese(-tion.

28

ge.com

Possible Causes What To Do

Clock and timer do Plug on range is not completely * Make sure electrical l_lug, is l)lugged,, into a live, laroperly

not work inserted ha the electrical oudet, grounded outlet.

A fuse ha your home * Rel)lace tile h/se or reset tile circuit breaker:
may be blo_aa or the

circuit breaker tripped.
Oven con_cols improperly set. * See the Using the clock and timer section.

Oven will not self-clean Oven consols improperly set. * See the Using the self-cleaning oven section.

Oven door is not in the * Make sure you move the door latch handle all the way

locked position, to the right.

"Crackling" or This is the somad of the * This is normal.

"popping" sound metal heating and cooling

during both the cooking mad

cleaning functions.

Excessive smoking Excessive soil. * Tourh the CLEAR/OFFpad. Ol)eU the windows to

during a clean cycle rid the room of smoke. Wait tu]til the light on the

SELFCLEANpad goes off. Wipe up the excess soil

and reset the clean cycle.

Oven door will not Oven too hot. * Alh)w the oven to cool beh)w h)ckiug temperature.
open after a clean cycle

Oven not clean after a Oven conlrols not properly set. * See the Using the self-cleaning oven section.
clean cycle

"F--anda number You have a ftmction error code. * Touch the CLEAP_/OFFIaad.Put the oven back into

or letter" flash ()perati(>u.

in the display If the function code repeats. * Dis('onuect all power to the range for at least 30

Oven was heavily soiled. * Clean u l) heavy sl)illovers before starting the clean

cycle. Heavily soiled ovens may need to self:clean
again or for a lou,,er_ period of time.

seconds and then reconnect power./f the flu]ctiou
error code repeats, call for service.

•/f a flmctiou error code alalaears during the self:

cleaniu,_ cycle, check the oven door latch. The latch
may have been moved, if only slightly, from the

locked position. Make sure the latch is moved to
the right as thr as it will go. Touch the CLEAP_/OFFpad.

Allow the (),,'ell to COO1 f()l" oue hotu'. Put the ovel]

back into Olaeratiou.

29

Beforeyoucall forservice...

Troubleshooting tips

Possible Causes What To Do

Display flashes "bAd" The installed connection * Contact installer or electrician to correct miswire.
then "linE" with a from the house to the refit

loud tone is miswired.

Control signals after You forgot to enter a * Touch the BAKE pad and desired temperatm'e or
entering cooking time bake temperature or the SELF CLEAN pad and desired clean time.

or start time cleaning time.

Display goes blank A fuse in your home may * Replace the fllse or reset the circuit breaker.

be blown or the circttit
breaker tripped.

The clock is in * See the Using the clock and timer section.
black-out mode.

Displayflashes Power failure. * Reset the clock.

Unable to get the Oven control pads were *TheBROILHI/LOandBAKEpadsmt,stl)etouchedat

displayto show "SF" not touched properly, the same time and held for 3 seconds.

Power outage, Power outage or surge. * Reset the clock. If the oven was in use _ou must reset

clock flashes it 1)_,,touching, the CLEAR/OFFpad, ,settim,_the ch)ck

and resetting an 3 cooking flmction.

"Burning" or ?oily" This is normal in a new oven * To speed the process, set a self-clean cxcle for a

odor emitting from and wiU disappear in time. minimmn of 3 horn's. See the Using tho se/f-c/eaning

the vent oven section.

Strong Odor An odor from the insulation * This is temporary.

around the inside of the oven
is normaJ for the first few
times the oven is used.

Fan noise A cooling fan may

automatically turn
on and off.

• This is normal. The cooling tim will mrn off and on

to cool internal parts. It may Hm after the o_en is
tin'ned OFF.

30

GE Service Protection Plus 'M

GE, a name recognized worldwide fbr quality and dependability, of;%rs you
Service Protection Plus'_'--comprehensive protection on all yore appliances--

No Matter What Brand!

Benefits Include:
* Backed by GE

* All brands covered
* Unlimited service calls
. All parts and labor costs included

o No out-of-pocket expenses
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o One 800 number to call

You will be completel) satisfied with our service protection or )ou ma) request your mone) back

on the remaining value of your contract. No questions asked. It's that simple.

Protect yore" refrigerator, dishwasher, washer and dryer, range, TV_ VCR and much more--aaay brand!
Plus there's no extra charge flw emergency service and low monthly financing is available. Even icemaker
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household products are protected against expensive repairs.

Place ,our confidence in GE and call us in the U.S. toll-free at _UU._Z_.ZZZ_

for n/ol'e in_ol'I-t/atiOll.

:i,k*]l I)l?}ln(/s (o_.(tl_(%L tip to _0 )eltl?S ill(I, ]11 the (ontillenl tl [.S.

We 71 Cover Any Appliance.

Anywhere. Anytime.

_ (]tll here

Please place in envelope and mail to:

GeneralElectricCompany

Warranty Registration Department

P.O. Box 32150
Louisville, KY 40232-2150

27

FOR CONSUMERS IN THE UNITED STATES

Consumer Product Ownership Registration

Dear Customer:
Thank you for purchasing our product and thank you for placing your confidence in us.
We are proud to ha_e you as a custonler!

Follow these three steps to protect your new appliance investment:

Complete and mail

yoor Consurlrler

Product Ownership
Registration today.
ttuvc tile peace of
mind of knowing w_

call ( olltact VOll ill

the unlikely exent of a
satbty m_Mification.

Aher mailing tile

registration below,

store this doclllllellt

in a sati,, place. It

contains intornlation
you will need should

you require service.

Our selMce mmlber is

800.GE.CARES
(800.432.2737).

Model Number Serial Number

I I

Important: If you did not get a registration card with your

product, detach and return the form below to

ensure that your product is registered, or register
online at ge.com.

Consumer Product Ownership Registration

Read VOllr ()wller's
Manual carefilllv.

It will help you

opel-_lte VOIlF llew

appliance properly.

I I

, , I

._,,.,_ Cut here

I,,,,,, , , , , , I I , , , , , ,

M*: Ms. Mrs. Miss

Firsl ] ] Last]

Name I I I I I I I I I Name I I I I I I

_[1"( (!1 [

A&hx ss I I I I I I I I I I I I I I I I I I I I I I I I

Model Number Serial Number

I I I I I I

A..#i , , , , , , , i E-lllail_\(l(h'ess*

* Please pr_)vid_ y_)ur e-mail address to receive, via eqnail, discounts, special oflbr_ and other important

communications from GE Appliances ((;ILk).
[ Check here if you do not want to receive comnmnications ti-om G1LVs carefillly selected partner',.

Applionces
Generol Electric Compony

GE Consumer & IndustriaJ

Louisville, K¥ 40225

ge.com

FAILI JRE T() COMPLETE AND RETI RN TIIIS CAR1) D()ES NOT DIMINISt t _,_)t R
"_,)_.IL \N'IY RI(;IITS.

For more inti)rmaIion about (',ILVs priv_Q" and dala usage polk3; go to ge.com and click on
"Pri_a_y Policy" or call 800.626.2224.

22

Accessories.

Looking For Something More?

Youcan find these accessories and many more at ge.com (U.S.) or www.geappliances.ca
(Canada), or call 800.626.2002 (U.S.) or 888.261.3055 (Canada) (during normal business
hours). Have your model number ready.

Grates Surface Burner Heads & Caps

Oven Racks

Light Bulbs Knobs

Tired of discolored _cks? ¼qshing you had exmMlea_T-duty oven racks?

Broiler Pan Cleaner and polish

NOW AVAILABLE for your range:

(;E's inn(wative, self:cleanable porcelain-coated oven racks!

• Hem T Duty

• Durable

• Able to be cleaned in a self-cleaning oven

Visit ge.com (U.S.) or www.geappliances.ca (Canada) %r more

inff) rmation.

33

GEGasRange Warranty.(Forc.stemersintheUnitedStates)

All warranty service provided by our Factory Service Centers,

or an authorized Customer Care®technician. Toschedule service,
on-line, 24 hours a day, visit us at ge.com, or carl 800.GE.CARES
(800.432.2737).Please have serial number and model number
available when calling for service.

GE Will Replace:

Any part of the range which tifils due to a detect in materials or worlananship. During this

Fromthe dateof the

original purchase

limited one-year warranty, GE will also provkle, free of charge, all labor and in-home service to

replace the defecti\'e part,

!!! !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!....

::Ji::Service trips to your home to teach you how to use

the product.

!i_:Improper h_sta]lation, delivery or mahltenmlce.

::Ji::Failure of the product if it is abused, misused,

or used for other thm_ the intended purpose or

used commercially.

_: Replacentent of house fuses or resetting of circuit

breakers.

Staple your receipt here.

Proof of the original

purchase date is needed to

obtain service under the

warranty.

::Ji::Damage to the product caused by accident, fire, floods

or acts of God.

_: h_cidenta] or consequential da_mage caused by possible

defects with this applimlce.

iJi::Dmnage caused after delivery.

_: Product not accessible to provide required service.

EXCLUSIONOFIMPLIED WARRANTIES--Your sole and exclusive remedyis productrepak as providedin this Limited
Warranty. Any implied warranties, including the implied warranties of merchantability or fituessfor aparticular purpose,

are limited to oneyear orthe shortestperiod allowed by law.

This warranty is extended to the original purchaser and any succeeding owner for products purchased for
home use within the USA. If the product is located in an area where service by a GEAuthorized Servicer is not
available, you maybe responsible for a trip charge or you maybe required to bring the product to an Authorized GE
Service location for service. In Alaska, the warranty excludes the cost of shipping or service calls to your home.

Some states do not allow the exclusion or limitation of incidental or consequential damages. This warranty
gives you specific legal rights, and you may also have other rights which vary from state to state. To know what
your legal rights are, consult your local or state consumer affairs office or your state's Attorney General.

Warrantor: General Electric Company.Louisville,KY 40225

34

GEGasRange Warranty. (Forc.stomersinCanada)

Aft warranty service provided by our Factory Service Centers

or an authorized Customer Care®technician. For service,
carl 1.800.361.3400.Please have serial number and model number

available when calling for service.

Camco Will Replace:

Anypatt oI the range which fidls due to a defect in materials or workananship. During this

Fromthedateof the
originalpurchase

?_:Service trips to your home to teach you how to use

the product.

iJi::hnproper h_staJlation, delivery or maintenance.

?_:Failure of the product if it is abused, misused,

or used for other thm_ the intended purpose or
used commercially.

?_:Replacement of house fuses or resetting of circuit

breakers.

limited one-year warranty, Camco will also provide, free of charge, all labor and in-home

service to replace the (lefe(ti\'e part.

Staple your receipt here.

Proof of the original

purchase date is needed to

obtain service under the

warrantz

!i?_Dmnage to the product caused by accident, fire, floods

or acts of God.

::Ji::IucidentaJ or consequential dmnage caused by possible

defects with this appliance.

!i_Dmnage caused after delivery.

!i?_Product not accessible to provide required service.

Warranty.Any implied warranties, including the implied warrauties ofmerchantability or fitnessfor a particular purpose,

I XCLDSIONOFIMPLIED WARRANTIES--Your sole and exclusiveremedy isproduct repa# asprovided in this Limited

are limited toone year or the shortestperiod allowed by law.

I WARRANTOR IS NOT RESP()NSIBLE F()R C()NSEO.UENTIAI, DAMAGES. I

I Warrantor: CAMC() IN(;. I

35

ConsumerSupport.

GEAppliancesWebsite Inthe_.s.:go.cam

Have a question or need assistance with your appliance? Try the GE Appliances Website 24 hom_ a day,
any day of the year'. For greater comvnience and fhster service, pm can now download ()wner's Manuals,

order patqrs, catalogs, or e\ en schedule se_Mce on-line. You can also "_sk ()ur Team of Experts'"" your questions,
and so much more_. In Canada: www.geappliaJaces.ca

ScheduleService ,,the_.,.s.:go.cam

Expe_ (;E repair service is onl} one step awe} fl'om _our doo_: Get on-line and schedule ",our service at }our
convenience 24 hom_ am day of the ?ear! Or call 800.(;E.CARES (800.432.2737) during normal business hom_.

In Canada, call 1.800.361.3400

RealLifeDesignStudio ,,the,_.,.s.:go.cam

GE suppo_s the lJnive_al Design concept--products, services and enviromnents that can be used by people (ff
all ages, sizes and capabilities. We recognize the need to design for a wide range of physical and mental abilities

and impairments. For details of OE's Universal Design applications, including ldtchen design ideas for people with
disabilities, check out our Website today. For the heating impaired, please call S00.TDD.GEAC (800.833A322).

In Canada, contact: Manage*; Consmner Relations, Camco, Inc.

Snite 310, I Facto_" I,ane
Moncton, N.B. E1 C 9M3

ExtendedWarranties

Purchase a (;E extended warranty and learn about special discounts that are available while _our warranty is still

• o (( -c _c ,in eitbct. You can purchase it on-line am_ime, r call 8 ) ).626.2224 during natural business houlN. (lIE (]OllStln/er

Home Services will still be there after }our warrant} expires. In Canada, call 1.888.261.2133

PartsandAccessories

Individuals qualified to sel_'ice their own appliances can have pmqrs or accessories sent direcdy to their homes

(VISA, MasterCard and Discover caids aie accepted). Order on-line today, 24 hours every clay or by phone at

800.626.2002 during normal business hours.

Instructions contained in this manual cover procedures to he performed by any user. Other servicing generally should he
referred to qualified service personnel Cautionmust he exereised, since impreper servicing may cause unsafe operation.

Customers in Canada should consult the yellow pages for the nearest Camro service centeL or call 1.888.261.305,5.

ContactUs

If you are not satisfied with the service you receive fl'om GE, contact us on ore" Website with all the details
including your phone numbe_; or write to: General Manage_; Customer Relations

GE Appliances, Appliance Park
Louisville, KY 40225

In Canada: www.geappliaJaces.ca, or write to: Directo*; Consumer Relations, Camco, Inc.

Snite 310, 1 Facto_ T I,ane
Moncton, N.B. E 1C 9M3

In the Ij.S.: go.cam

In the Ij.S.: go.cam

In the U.S.: go.corn

RegisterYourApplbnce ,,the_.,.s.:oo.com

Register your new appfiaaace on-line--at your convenience! Timel) product registration will al]o_ for enhanced
communication and prompt service under the terms of }our warranty, should the need arise. You ma_ also mail

in the pre-pfinted registration card included in the l)acldng, material. In Canada: www.geappliamces.ca

Printedin theUnitedStates