GE JGSP28WEK2WW, JGSP28WEK1WW, JGSP28SEK2SS, JGSP28SEK1SS, JGSP28CEK2CC Owner’s Manual

www.GEAppliances.com

Saf!4y Im_uctions ............ 2-7

°_

U3

©

Operating lm_:r_otions

Baking or Roasfi ng .............. [2

BIoiling, Bioiling Guide ......... 14

Clock and Timer . .............. l:5

C<m tiol I,ockout ............... l 1

Cookwa_> ...................... 9

(-)\vn ...................... 10-21

Sabbath Featme ................ 18

Self:CleaMi_g ............... 20, 21

Special Featmes ................ [ 7

Smfitce BroThers .............. 8, 9

Thermostat .................... 19

Timed Baki_g & Roastii_g ........ 16

Careand Cleaning

BroileI Pan aI_d Grid ........... 24

Bmnec Assembly ............... 22

Bm_er Grates, Veto Giille

a_d Veto Grille Cap ............ 23

Control Pm_el ................. 26

Door. ........................ 25

Floor . ........................ 26

Kl_obs ........................ 22

y(;sP28

Li%Off (YreI_ Door . ............ 25

Light Bulbs ................. 23, 24

Oven Ve_t and

Cooktop Air 1Met ............... 26

Packagi ng 2_pe ................ 22

Painted Smfi_ces ................ 26

Racks ........................ 24

StaiMess Sine1 Surf:aces .......... 26

Storage Drawee . ............... 24

Veto ......................... 26

Troubleshooting Tips ....... 27-30

Accessories _":'

................... d)d)

ConsumerSupport

Consm,_er Support ..... Back Co_er

Pioduct Regist;atkm ......... 3 t, 32

r o

_Aarramv . .................... a4

Write the model and serial

numbers here:
Model #
Serial #

You can lind them on a label

behind the open oven door

on the lower left corner of the
range fl'am e.

49-80257-1 11-04JR

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

A WARNING!

ANTI-TIPDEVICE

, ALLRANGESCAN TIP

INJURY TOPERSONS
COULDRESULT

INSTALLANTI-TIP
DEVICESPACKEDWITH

RANGE
SEEINSTALLATION

INSTRUCTIONS

A WARNING:If the information

in this manual is not followed exactly,

a fire or explosion may result causing

property damage, personal injury

or death.

-- Do not store or use gasoline or other

flammable vapors and liquids in the

vicinity of this or any other appliance.

- WHATTODOIF YOU
SMELLGAS

Do not try to light any appliance.
Do not touch any electrical switch;

do not use any phone in your building.

Immediately call your gas supplier
from a neighbor's phone. Follow the
gas supplier's instructions.

If you cannot reach your gas supplier,
call the fire department.

-- Installation and service must be

performed by a qualified installer,
service agency or the gas supplier.

0(

2

w_w.GEAppliances,cem

WARNING!

For your safety, the information in this manual must be followed to minimize the risk of fire or

explosion, electric shock, or to prevent property damage, personal injury, or loss of life.

ANTI-TIPDEVICE

All rangescan tip and injury could result.

Toprevent accidental tipping of the range, attach it to the wall or floor by installing the Anti--tip device

supplied.

If the Anti--tip device supplied with the range does not fit this application, use the universal Anti--17p
device WB2X7909.

Tocheck if the device is instafled and engaged properly, remove the storage drawer and inspect the

rear leveling leg. Make sure #fits securely into the slot.

If you pull the range OUt flom the wall for any reason, make suie the device is properly
engaged when you push the rang_ back against fl)e wall. If it is not, there is a possible risk of
the rang> tipping oxer and causing i[)juFy"if you 05 a child stand, sit 05 lean on an open door

Please refer m the Anu-Tip device infounafion in flsis manual. Faihue m take flsis precaution
could resuh in tipping of the rang_ and i,ljm>

IMPORTANTSAFETYNOTICE

The Californb Safe Drinking Water and ToxicEnforcement Act requires the Governor of Californb to
publish a list of substances known to the state to cause birth defects or other reproductive harm, and
requires businesses to warn customers of potential exposure to such substances.

Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon
monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or
LP fuels. Properly adjusted burners, indicated by a bluish rather than a ye#ow flame, will minimize
incomplete combustion. Exposure to these substances can be minimized by venting with an open
window or using a ventilation fan or hood.

The fiberglass insulation in self-clean ovens gives off a very sma# amount of carbon monoxide during
the cleaning cycle. Exposure can be minimized by venting with an open window or using a ventilation

fan or hood.

3

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

SAFETYPRECAUflONS

When using electrical appfiances, basic safety precautions should be foflowed, including the

following:

Use this appliance only %r its intended
purpose as described m tim )wner s

Mannal.
Be sure your appliance is properly installed

and grounded by a qualified technician in
accordance with the prox4ded installation

instructions.

Before perfo_ning any service, disconnect
the range power supply at the household

disu-ibufion panel by removing the fl_se or
switching off the circuit breaken

Hme the installer show yon tile location of
tile circuit breaker or fi_se. Mark it for easy

reference.

Do not leme children alone---_'hildren
should not be left alone or nnattended in
all area where all appliance is ill use. They

should nexer be allowed to sit or stand on
ally part of the appliance.
Haxe the installer show you the location
of tile range gas shut-offxahe and how to

shut it off if necessa U.
Haxe your range installed and properly

grounded by a qualified installei; in
accordance with tile Installation

Instructions. Any adjusunent and service
should be perfomled only by qualified gas

range installers or se_wice mchnicians.
Locate the range out of kitchen tral_c path

and out of drafty locations to prexent poor
air circulation.

Be snre all i)ackaging materials are
remoxed from file range before operating

it to pre\ent fire or smoke damage should
the packaging material ignite.

Do not ]eme children alone or unattended

where a range is hot or in operation. They

could be seriously bumed.

Do not attempt to repair or replace ally
part of your range unless it is specifically

recommended in this manual. All other
service should be refelTed to a qualified

technician.

iiiiiiiiiiii_iii

Be sure your range is con-ecfly adjusmd
by a qualified se_Mce mchnician or installer

for tile type of gas (natural or LP) that is
to be used. Your range call be comermd

for use with either type of gas. See tile
Installation Instructions packed with

the range.
Plug your range into a 190=\_lt grounded

outlet only. Do not remo',e tlle round
g_ounding prong fiom tile plug. If in

doubt about rite grounding of file home
elecuical system, it is your personal

iesponsibilitv and obligation m haxe
all ungrounded outlet replaced wifll a

properly gTonnded, three-prong on0et ill
accordance with rite National Electrical

(',ode. Do not use all exmnsion cord with
this appliance.

-& WARNING:>eseadjustments

must be made by a qualified service

technician in accordance with the
manufacturer's instructions and aft codes

and requirements of the authority having

jurisdiction. Failure to follow these

instructions could result in serious injury or
property damage. The qualified agency
performing this work assumes
responsibility for the conversion.

Kee I) the hood and grease filters clean to
maintain good xenting and to mold grease

fires.

Teach children not to play with tile
controls or ally other part of the range.

Always kee I) dish towels, dish cloths, pot

holders and other linens a satb distance

fronl vonr range.

#

SAFETYPRECAUTIONS

www.GEAppliances.com

Always kee I) wooden and plastic utensils

and canned food a safe distance flora your

range.

Always kee I) combustible wall coxefings,
cmmins or drapes a safe distance flom

yonr range.

Do not clean tile rang_ with flammable or

x_latile cleaning fluids.
After prolonged use of a range, high floor

mmperaunes may result and many floor
coxering:s will not withstand tltis kind of
use. Nexer install tile range oxer vinyl tile

or linoleum that cannot withstand such

type of use. Nexer install it directly over
inmfior Mtchen carpeting.

Do not allow anyone to climb, stand or

hang on dte oxen door; storage drawer or
cooktop. They could damage tile range

and even tip it oxet; causing sexere
personal i_jury.

,&CAUTION:Itemsinteresttochildren

shouldnot be storedin cabinetsabovea rangeor
on thebacksplashof a range--children climbing
on therangeto reachitemscouldbeseriously
injured.

Do not store flammable mamfials in an

oxen, a range storage drawer or near a
cooktop.

Do not store or use combustible materials,

gasoline or other flammable vapors and
liquids in the vicinity of this or any other

appliance.
Do not let cooking grease or other

flammable mamrials accumulam in or

near the range.

Do not use wamr on grease fires. Nexer
pick up a flaming pan. Turn d_e controls
off: Smother a flaming pan on a surfl_ce
burner by covering the pan completely
wiflt a well-fitting lid, cookie sheet or fiat

trW. Use a muld-pm])ose d U chemical or
tbam-type rite extinguisher

Flaming grease outside a pan can be put

out by coveting it with baking soda or;

if available, by using a multi-pm])ose d U
chemical or foam-type rite extinguisher.

Flame in dte oven can be smothered
completely by closing the oven door and

turning tile control to off or by using a
multi-pull)ose dU chemical or tbam-tvpe
fire exfi ng-uishen

,&WARNING:NEVERusethis

appliance as a space heater to heat or

wam_ the room. Doing so m W result
in carbon monoxide poisoning and
o_erheafing of dte cookmp or o_en.

For your safety', nexer use your appliance
for wanning or heating the room.

Large scratches or impacts to glass doors
can lead to broken or shattered glass.

Do not clean the range when dte appliance

is in use.

Nexer wear loose-fitting or hanging
garments while using file appliance.

Be carefifl when reaching for imms stored
in cabinets oxer the range. Flmnmable
material could be ig_lited if brought in

contact wifll flame or hot oxen sur/aaces

and may cause se\ere bunls.

Let tile burner g_ates and other surfaces
cool before touching them or leaving

them where children can reach them.

Nexer block d_e xents (air opening:s) of

the range. They provide tile air inlet and
outlet fllat are necessatw for file range to
operate properly with conect combnsuon.
'Air opening:s are located through tile rear

and front center of the cooktop, at tile top

and bottom of the oxen door; and at the
bottom of the range under the storage

drawer or kick panel.

Do not lift the cooktop. Lifting the
cooktop can lead to damage and improper
operation of the range.

5

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

SURFACEBURNERS

Useproperpan size--avoid pansthat are unstableor easilytipped.Selectcookwarehavingflat bottomslarge
enoughto coverburnergrates. Toavoidspillovers,makesurecookwareis largeenoughto containthefood

properly, Thiswillboth save cleaningtimeandpreventhazardousaccumulationsoffood,sinceMaw spattering

or spilloverslefton rangecan ignite.Usepanswith handlesthat can be easilygraspedandremaincooL

Ahvays use tim tirE position when igniting

the top burners and make sure the burners

hme ig_dted.
Never leme the stuface btunets unattended

at high flame settings. Boiloxers cause
smoking and greasy spilloxers that may

catch on fire.

Adjust the top burner flame size so it does
not extend 1)eyond the edge of the cookware.

Excessive flame is hazardous.

Use only dry pot holders--moist or damp pot
holders on hot surPaces may resuh in burns
flom smam. Do not let pot holders come
near open flames when lifting cookware. Do
not use a towel or other 1)ulky cloth in place
of a pot holder:

_\ hen using glass cookware, make sure it
is desig_md for top-of-range cooking.

To minimize tim possibili b, of 1)urns, ignition
of flammal)le materials and spillage, turn

cookware handles toward the side or back of

the range without extending over adjacent

1)tlI'IleI's.

Careflflly watch foods 1)eing flied at a high
flame setting.

Ahvays heat fat slowly and watch as it heats.

Do not lea\> any imms on the cooktop. The
hot air flom the vent may ig_im flammable
imms and will increase pressure in closed
containers, which may cm_se them m l)u_st.

If a coml)ination of oils or _lts will be used
in flying, stir together before heating or

as flits meh slowh,

the pan too flfll of_u can cause spillovers

when food is added.

X&qmnpreparing flaming foods under the

hood, turn the fan on.

Do not use a wok on tim cooking sur£1ce

if the wok has a round metal ring that is

placed o\er the burner gram m support the
wok. This ring acts as a heat m_p, which mW
damage the burner g_v_mand N_rner head.
Also, it m W cm_se the N_rner m work

improperly. This may came a cad)on

monoxide level above that allowed by current
standards, resulting in a heahh hazard.

Foods for fiying should be as dry as possible.
Frost on flozen foods or moisture on flesh

foods can cause hot _lt to 1)ul)l)le up and over

the sides of the pan.
Nexer u}, to move a pan of hot Pat especially

a deep _lt flyer. X'\hit until the _lt is cool.
Do not leme plastic items on tim cooktop--

they may meh if left too close to the vent.

Kee I) all plastics mvay flom the surPace

1)tlI'Ile I'S.

To moid the possibili b, of a burn always be
certain that the conuols for all burners are

at the OFFposition and all grates are cool
before attempting to remove them.

If _ange is located near a window, do not

hang long curtains that could 1)low over the
surface burners and create a fire hazard.

If you smell gas, turn off the g;is to the range
and call a qualified service technician. Nexer
use an open flame to locate a leak.

Use a deep flit thermometer whenever
possible to prevent oxerheating _t 1)eyond

the smoking point.

Do not operate the 1)umer wifl_out all btuner
parts in place.

17se the least possible amount of £_t for
eft>cdve shallow or deep-_lt flying. Filling

Ahvays ttun the stuJ_ce 1)tunet conuols off
before removing cookware.

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vvww.GEAppliances.com

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeatandpoultrythoroughly--meattoatleastanINTERNALtemperatureof 160°Fandpoultrytoatleastan
INTERNALtemperatureof I80°ECookingto thesetemperaturesusualtypmtectsagainstfoodbomeillness.

WARNING!

OVEN

Stand awayfrom the range when opening the oven door. Hot air or steam which escapes can cause
bums to hands, face and/or eyes.

Do not heat unopened fbod containe,s.
Pressure could build up and the container
could bum, causing an inju U.

KeeI) the oven vents unobstructed.
KeeI) the oven flee from grease buildup.

iii}iiii_

Place the oven rack in the desired position
while the oven is cool. If rocks must be handled

when hot, do not let pot holder contact the
heating elements.

When using cooking or roasting bags in the

oven, follow the manufi/ctuier's directions.
Pulling out the rock to the stop-lock is a

convenience in lifting heavy fbods. It is also a
precaution against burns flom touching hot

surfilces of the door or oven walls.

iii}iiii

Do not use the oven to dU newspapers.
If overheated, the} can catch on fire.

iii}iiii

Do not use the oven fbr a storage area. Items
stored in an oven can ignite.

Do not leave paper products, cooking utensils
or food in the oven when not in use.

WARNING:NEWRcoveI

any slots, holes oi passages in the oven bottom
oi cover an entire rock with materials such as

aluminum _6il. Doing so blocks air flow
through the oven and inay cause carbon
monoxide poisoning. Aluminum %il linings
may also trap heat, causing a fire hazard.

Do not use aluminum fioilto line oven bottoms,
except as suggested in this inanual, hnproper

installation of alulninuln foil may resuh in a
risk of electric shock or fire.

iiiiiili

Make sure the broiler pan is in place conectl}
to reduce the possibilit} of grease fires.

iiiiiili

If you should have a grease fire in the broiler
pan, press the CLEAR/OFFpadand kee I) the

oven door closed to contain fire until it

BuI'nS Otlt.

SELF-CLEANINGOVEN

Donot useoven cleaners.No commercialovencleaneror ovenlinerprotectivecoatingof any kindshouldbe
usedin or aroundany partof theoven.Residuefromovencleanerswill damagetheinsideof theovenwhenthe
self-cleancycle is used,

Do not clean the door gasket. The door gasket
is essential fbr a good seal. Care should be
taken not to rub, damage or move the gasket.

} Be%re self,leaning the oven, remove the mcLs,

broiler pan, giid and other cookware.

} Be sure to wipe up excess spillage be%re

starting the self cleaning operation.

} If the self cleaning mode malflmctions, turn the

oven off and disconnect the power supply. Have
it serviced b} a qualified technician.

} Clean only parts listed in this Owner's Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS 7

Usingthegas surfaceburners.

Throughout this manual, features and appearance may vary from your model.

How to Light a Gas Surface Burner

Push the control knob in and turn it
to the LITEposifion.

Push the control knob in and turn it to
tile LITE l)osition.

You will hear a little clicking noise---

tile sound of tile electric s,)ark i,mifin,_
the burI]el:

_dtei" the flame lights, turn the knob to

ac!iust the flame size. If the knob stays at

LifE, it will continue to click,

Sealed Gas Burners

When one burner is turned to LifE, all
the bm'nei_ spark. Do not attempt to

disasselnble or clean m'otmd any burner
while another burner is on. An electric

shock inay result, which could cruise you
to knock ovei" hot cookware.

The slnaller buri_er (right rear posidon)
will give the best silmner results flw

delicate fi)ods, such as sauces or fi)ods

which need to cook over low heat fi)r a
hmg fiIne. It can be turned down to a veP¢

low setting.

How to Select Flame Size

Forsafehandllegofcookware,neverlettheflames
extendupthesidesof thecookware.

Watch the flame, not the knob, as you

reduce heat. The flame size on a gas

burner should Inatch the cookware
VOtl are rising.

In Case of Power latium

In case (ff a power fifilm'e, you can light
the gas surli_ce burlaei_ oil your range

with a inatch. Hold a lit inatch to the
buri_er, then push in and ttu'n the control

knob to the LITEposition. Use extrelne
cautioi_ when lighting burnei_ this way:

The largest burnels are higher powered

than the othels and will bi_ing lkluids to

a boil quickeI:

An) flalne larger than the bottom of the
cookware is wasted _lil(1 oiflv ser\ es to heat

the handle.

Sm'ti_ce burners in use when an electi'ical

power fifilm'e occms will continue to

operate nomaallv.,

Before Lighting a Gas Burner

Make sure all grates on the range are in
place betore using any 1)urnei:

After Lighting a Gas Burner

Do not operate the burner fi)r an
extended period of tilne without

cookware on the grate. The filfish on
the grate inay chip without cookware

to absorb the heat.

Be sure the burners and grates are
cool betore you place your hand,

a pot holder; cleaning cloths or
other matei_ials on thenL

8

Top-of-Range Cookware

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Aluminum: Medium-weight cookware is

recommended because it heats quickly
and evenly: Most fi)ods brown evenh' in

an ahmfinum skillet. Use saucepans with
tight-fitting lids when cooking with

lllinilllHl// alllOtlnts ot _;Ker.

Cast-#on: If heated slowly, most skillets
will give satisti_ctoi y results.

Enamelware: Under some conditions,
tile enmnel of SOille cookware I/laY

Illelt. Follow cookware IllaIlt/IiICttlI'eF's

recommendations fi)r cooking methods.

Glass: There are two t}pes of glass
cookware--those fi)r oven rise only

and those fi)r toi>ot:range cooking

(saucepans, coffee and teapots).

Glass conducts heat veI_' slowly:

Stove TopGrills

Do not use stove top grills on your sealed
gas burnei_. If you use tile st_)ve top grill

on the sealed gas burnei; it will cause

incomplem combustion and can result

ill exposure to carbon monoxide levels
above allowable current standards.

Heatproof Glass Ceramic: Can be used

for either surfi_ce or oven cooking. It

conducts heat \'eI_' slowly and cools \'eI_'
slowh'. Check cooJ¢ware lnanufilcturer's

directions to be sure it can be used on gas

i'anges.

Stainless Steel'. This metal alone has

poor heating properties and is usualk
combined with coppei; aluminum

or other metals fi)r improved heat
distribution. Combination metal skillets

usually work safisfi_ctofilv if they are used

with medium heat as tile manufi_cmrer

i'ecoi/liilends.

Use a fiat-bottomed wok.

t

Thiscanbehazardoustoyourhealth.

Wok This Way

Werecommendthatyouusea 14-/nchorsmaiier

fiat-bottomedwok Theyareavailableatyour
iocairetailstore.Makesurethewokbottom

sitsflatonthegrate.

Onh a fiat-bottomed wok should be used.

Do not rise a i'otlnd-bottollled wok on a

support ring. Placing the ring over tile
burner or grate n/ay cause tile burner

to work ill/properly, resulting ill carbon
monoxide levels above allowable

standards. This could be dangerous
to your health.

Usingthe ovencontrols.

Throughout this manual, features and appearance may vary from your model.

e

St

CON'[

PRESS + AND -

OvenControl,ClockandTimerFeaturesandSettings

0 8AKErrEMPRECALLPad O KITCHENTIMERON/OFFPad

Touch tiffs pad to select tile bake flulcfion. Touch tiffs pad to select tile tinier featuI'e.

BAKE Light

Flashes _dfile in edit Inode--_ou can change

tile oven teInl/erature at this l/oint. (;km:s

when tile o\en is in bake Inode.

O START/ON Pad

Must be touched to start an) cooking or

cleaning fimction.

O &play

Sbo_:_ tile dine of day; oven tenll)erature ,

whether tile oven is in tile bake, broil or
seltXcleaning nlode and the dines set fi)r

tile tilller or a/ltOI//atic ()veil (tpei'ations.

The display will show "PrE'wlfile
preheating. When the oven reaches

tile selected tenil)erature , tile oven
control will beep and tile display

will show the (wen tenlperamre.

Function Error Code
If '7- anda numberor letter" flashin the &splay and the

ovencontrol slgna& thisihdlcates a functionerror code.
If the function error codeappearsdunbg the self-cleaning

cycle,checkthe oven doorlatch. Thelatchhand& mayhave
beenmoved,evenif onlysbght/y,from the/atchedposition.

Makesure the latch ismoved to thewht as faras it wi// go.
Touch the CLEAR/OFFpad.Allow the oven tocool for

onehour Put the ovenback into operation./f the function
errorcoderepeats, disconnectthepower to the rangeand
ca//for service.

Then press + and -pads to at!just dine.

TIMERLight

Flashes _]lile iI1 edit Illode--}Otl (aI1 (hklllge

the set time at this I/oiIlt. Glo_:s _tleI1 the
tiiner has been acthated. Flashes again when

the time has iun out until the control is reset.

CLOCK Pad

0

To set clock, tOtlcb tiffs pad twice and then

t(mcb tile +and - pads. Tile dine of day will

flash in display when (wen is fiI_t turned oil.

DELAY START Pad

O

Use along with tile COOKING TIME or
SELFCLEAN pads to set tile (wen to staIX

and stop autoinaticallv at a dine vou set.

DELAYSTART -timeLight

Flashes _dfile in edit Inode--}ou can change

the delay start set tiIne at this poiIlt. Gkms

when the flmction has been activamd.

COOKINGTIME Pad

O

Touch tiffs pad and then touch tile + or -
pads to set tile anlount of dine you want

vour food to cook. Tile oven will shut off
when the cooking tinIe has run out.

COOKINGTIME Light

Flashes _tlile in edit Illode--}Otl Call challge
set tiine at this i/oint. Glo_vs _dlen flmctk)n

has been activated. Flashes again _dlen the

tiine has i'tm out until tile control is reset.

10

AUTOMATIC OVEN Light

0

Tiffs lights anvdnle tile oven has been
i}r(_granlined using tile COOKING TIMEor

OELAg START fimcti( ms.

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OvenControl,ClockandTimerFeaturesandSettings

- Pad

Short taps to this pad _dll decrease the time
or teinperature by small anlounts. Touch

and hold the pad to decrease the time or
teinl)erature by larger ainounts.

+ Pad

Short taps to this pad will increase the time
or teml)erature by small amounts, Touch

and hold tile pad to increase tile time or
teinperature by larger ainounts.

O SELFCLEANPad

Touch this pad to select the seltkleaning
fimction, See the Using the self-cleaning

ovensection.
CLEANLight

Flashes _ddle ill edit nlode--_ou can change
tile lengfll of time for file sell_lean Qcle at

this point. (;lo_vs _dlen tile o\rell is ill file sell =
clean cycle. AJter tile selt:vlean cycle, the lig_lt

will ttlI'Ia ott_ Unlatch tile do(n:

ControlLockout

CLEAR/OFF Pad

Touch this pad to cancel ALL oven
operations except tile clock and timeI:

BROIL HI/LO Pad

Touch this pad to select tile broil tuncfion.

BROILLight

Iqashes while ill edit nlode---you can switch
fi'om HI to tO BROILat this point. Glows when

the ()\'ell is ill broil mode.

Indicator Lights (on some pads)

EDITmode lasts several seconds after the
last pad i/ress. DELAYSTARTON/OFFand

COOKINGTIMEON/OFFwill be the only pads

lit if either of these options is selected.

(Example: DELAYSTARTis selected with
BAKE the DELAVSTARTpad will remain

lit until the clock reaches the progranmled
time, at which point it will turn off and the

BAKE/q'EMPRECAtt pad lig41twill light up),

pRESS+AND-ANDHOLDFOR3$ECONDS

Yourcontrol will allow you to lock out the touch

padsso theycannot beactivated when touched

Tolock/unlock the controls:

[] Touch tile +and -pads at tile same

time fin" 3 seconds until the displa5

shows LOC ON.

] To unlock tile control, touch tile +

and -pads at tile same time for 3
seconds, until the display shows

LOCOFF.

_&]/en this teature is on and tile touch
pads are touched, tile control will beep

and tile display will show LOCON.

Tile control lockout mode afle(ts ;Ill

touch pads. No touch pads will work
when this feature is a(-ti\_Ked.

Tile a(!jusnnent will be retained ill
memory alter a power fililure.

Power Outage

CAUTION:Donotmakeanya.empt

to operatethe electric ignitionoven dunbgan
e/ectricalpower failure.

Tile oven or broiler cannot be lit during
a power fililure. Gas will not flow unless

the glow bar is hot.
If tile oven is ill use when a power fililure

OCCIII'S_tile oven b/IFneI" shuts off and

cannot be re-lit until power is restored.

This is because the flow of gas is
autonmtically stopped and will not

resume when power is restored until
tile glow bar has reached operating

temperature.

Ira flashingtl_neisin thedisplay,electricpower
hasbeenrestoredResettheclod<

If your oven was set for a timed oven operation
anda power outage occurred,the clockand aft

programmedfunctionsmust be reseL

To reset tile clock, touch tile CLOCKpad.
Enter tile correct time of (lay by touching

tile + or-pads. Touch tile START/ON pad.

/7

Usingthe oven.

Toavoid possible bums, place the racks in the desired posifion before you turn the oven on.

Before you begin...

Tile racks have stops, so that when placed

correctly on tile suppoils, they will stop

befl)re confing coinpletely ()/it, and will

not tilt.

Toreplace, place tile end ot tile rack
(stop-loci<s) on tile SUl)port, tilt up tile

fl'ont and push the rack in.

CAUTION:Whenyouareusingthe

When placing and renloving cookware,
pull tile rack out until it stops.

The bake burner is under the oven floor.

Do not place fi)ods on tile ()veil bottoi/l

tOI" cooking,

Toremove a rack, pull it toward you,

tilt tile fl'ont end up and pull it ()/it.

The oven has 7 rack positions.

How to Set the Oven for Baking or Roasting

rackin the lowestposition (A),you will needto
usecaution whenpuffing the rackout We

recommendthat youpuff the rackout several
inchesandthen, using two pot ho/ders,puff the

rackout byholding the sidesof it Therack is low
andyou couldbe burnedif youplace your handin

the middleof the rackandpuff aft the way out Be
verycarefulnot toburn your handon the door

when using the rackin the/owestposition (A).

[] Touch tile BAKE pad.
[] Touch tile + or-pads until tile

desired teinl)erature is displayed.

[] Touch tile START/ON pad.

Tile oven will start autoinaticall): Tile

display will show "PrE" while l)reheating.

When the oven reaches the selected

tenll)erature, tile ()veil control will beep

several tiInes and the display will show

tile ()veil teinl)erature.

Tochangethe oven temperatureduringBAKE

cycle,touch the BAKEpadand then the + or-

pads toget the new temperature.

[] (_heck fl)od for doneness at

nlininluin dine on I'edpe. Cook
longer if necessaiw.

[] Touch tile CLEAR/OFFpad when

bakino is finished and then ren/oxe
tile fi)od fl'on/ tile ()veil.

NOTE"Acoolingfanwillautomaticallyturnon
andoff tocoolinternalparts.Thisisnormal,and

thefanmaycontinuetorunevenaftertheoven
in turnedoK

TypeofFood Rock Position

Frozenpies(oncookiesheet) CorD
Angelfoodcake A
Bundtorpoundcakes BorC
Biscuits,muffins,brownies, CorD

cookies,cupcakes,
layercakes,pies

Casseroles CorD

Turkey A

If baking four cake layeI_ at tile same
tiine, place two lavei_ oil rack B and two

layeI_ oil rack D. Stagger pans oil the

rack so one is not directly above the
othei:

/2

Preheating and Pan Placement

www.GEAppliances.com

L_ _J/Y_,t_ _ _

¸

Do not place foods directly on the
oven floo_

Cut stirsf17the foiljust like the grid.

Preheat tile oven if tile redpe calls for it.
Preheating is necessai y for good results

when baking cakes, cookies, pasti y and

breads.

Topreheat,set theovenat thecorrecttemperature.
Thecontrol will beepwhen the ovenis preheated

andthe display will show yourset temperature.

Thepreheat time will varydependingon the

temperaturesetting.

Muminum Foil

\i_u cm_ I_se a]mnhmm %i] to ]h_e the

broiler pan amid broiler gri(L Ho_e\ e_;

_(>l_ m I_st m el d t]l e {i_i] tigh t]y to th e g]J d

m_d clot slits ]m_it jl_st like the g_Jd.
_3t]lollt the slits, the fili] will pre_ ent ti_t

mid meatjlfices {_'om (h_dm_im_g h_to the
broiler [)am The jlfices coldd become

hot enol_gh to catch om_ fire. If you
do m/(>t CIlt the slits, yell are essentially

f_'_m_g, m_ot broi]i_g.

Baking results will be better if baking
pans are centered in tile (>veil as nluch

as possible. If baking with inore than one
pan, place tile pans so each has at least 1"

to 1½" of air space around it.

Donot usealuminumfoil on #Tebottom of
the oven.

Never entireh' cover a _ck with
aMmimm_ foil, This will disturb the heat

circ_dation m_d remit ]_ poor baki_g
A smaller sheet of fb]] may be _sed to

catch a spi]]over by p]ach_g it on a lower
_ck severed i_ches below the tbod.

Oven Moisture

_s your oven heats up, tile tenlperature

change of tile air in tile oven nlav cause
wamr droplets to titan Oil tile door glass.

These droplets are haimless and will

e\'}lp(>I'ilte }IS tile ()veil contintles to
heat up.

Oven Vent

_>ur ()veil is vented through tile rear vent
located through tile cooktop uIlder tile

vent grille. Do not block this vent when

cooking in tile oven--it is iinportnnt that
tile flow of hot air froin tile oven and

flesh air to tile oven btli'ner be

uninterrupted. Avoid touching the vent

openingsornearbysurfacesduringoven or

broiler operation--they may become hot.

Handlesofpotsandpansonthecooktopmay

becomehotif left tooclosetothevent

Donotleavep/astleitemsonthecooktop--
theymaymeltif left toodosetothevent

Donotleaveanyitemsonthecooktop.Thehot

ak fromtheventmayIgniteflammableitems
andwillincreasepressureinclosedcontainers,

whlehmaycausethemtoburst
Metalitemswill becomeveryhotif theyare

leftonthecooktop,andcouldcauseburns.

13

Usingthe oven.

How to Set the Ovenfor Broiling

IMPORTANT'.Toavo/dposs/b/eburns,placethe

racksinthedesiredpos/t/onbeforeyouturnthe

Always use the broiler pan and
grid that came with your oven. It
is designed to mflfimize smoking
and spattering by trappflTgjuices
O7the shielded lower part of the
pan.

oven on.

[] Place the meat or fish on the broiler

grid in the broiler pan.

[] Follow suggested rack positions in

the Broiling Guide.

V_ The oxen door must be closed

dm_Jng broiling

[] Touch the BROILHI/LOpad once tbr

HI Broil.
To change to LOBroil,touch the

BROILHI/LOpad again.

Broiling Guide

The size, weight, thickness,
starting, teml)eratm'e Food

and VOtli" prelbrence GroundBeef

of doneness will afl'ect BeefSteaks
broiling times. This guide Raret

is based on meats at Medium
rell'igera tot temperature.

WellDone

Rarer
Medium

Well Done

Chicken

Bakery Product

Bread (toast)
English Muffin

LobsterTails

FishFillets

Quantityand/

or Thickness

1/2" to 3/4" thick

_/4"to I" thick

1to 11/_Ibs.

11/2'' thick

2 to 2_/_Ibs.

1wholecut up
2 to 2YzIbs.,
split lengthwise

Breast

2 to 4 slices
2 (split)

2-4

1lb. {I/4*' to I/2" thick)

Rack

Position

F
E
E

E
E
D

D

C

F
F

Use LOBroil to cook fi)ods such as poultx T
or thick cuts of meat thoroughly without

eve>browning them.

[] Touch the START/ON pad.
[] _._q_en broiling is finished, touch the

CLEAR/Off pad.

Serve the food immediately, and leave the

pan outside the oven to cool during the
meal fl)r easiest cleaning.

FirstSide

Time(rain.)

13

10

15
15

20
25

25

3-4

18 20

Second Side

Time (min.)

6
8

3

4

6
8

10
15
20

25

15

Donot

turn
over.

Comments

Spaceevenly.

Steakslessthans/4"

thick are difficult
to cookrare.
Slashfat.

Brusheachsidewith
meltedbutter.
Broilskin-sidedown

first.

Spaceevenly.Place

Englishmuffins cat-

side-upandbrush
with butter if desired.

Cutthroughback of
shell. Spreadopen.

Brushwith melted
hatterbeforebroiling

andafter Mf of

broilingtime.
Handleandturnvery

carefully.Brushwith

lemonbutter before

anddaringcooking,

if desired.

Steaks
Fillets

Salmon

HamSlices

The oven has 7 rack positions. (precooked)

Pork Cbops

Well Done

/4

2 (1"thick)
2 (1/2,,to s/4"thick)

1/_-thick

1" thick
2 (7_"thick)

2 (1"thick) about1lb.

Turncarefully.

Donotturn skin-side-

down.

8
8

10
15

5
8

10

5

Slashfat.

Usingthe clockand timer, vvww.GEAppliances.com

Not all features are on all models.

ToSet the Clock

Make sure the clock is set to the
correct time of da_

Tile clock must be set to tile correct time
of day fi)r tile autonlatic o_en timing

fimctions to work properl). Tile time of

day cannot be changed during a delayed
cooking or a delayed selfk'leaning cycle.

[] Touch tile CLOCKpad twice.

[] Touch tile + or-pads.

If tile ÷ or - pads are not touched within
one ininute after you touch tile CLOCK

pad, tile display reverts to tile original

ToTurnOff the Clock Display

If you have several clocks in your kitchen,

you may wish to turn off tile time of day

clock display on votIr range.
[] Touch tile CLOCKpadonce to ttlFn

off tile time of day display. _Mthough

w)u will not be able to see it, tile

To Set the Timer

setting, If this happens, touch tile CLOCK
pad twice and reenter tile time el (la_.

[] Touch tile START/ONpad until tile

time of day shows in tile display: This
entei_ the time and starts the clock.

Tocheckthet/kneofdaywhenthedisplayis

showingotherinformation,s/knp/ytouchthe

CLOCKpad Thetimeofdayshowsunti/another

pad/s touched

clock maintains tile correct time
of day

Touch tile CLOCKpad twice to recall

[]

tile clock display.

TheCLEAR/OFFpad does not affect

the time_

The t/Ynerdoes not contro/ oven operations.
The max/Ynum setting on the timer is 9 hours

and 59 minutes.

I_ Touch tile KITCHEN TIMER ON/OFF

pad.

[] Touch the +or-pads until the

aillO/lnt of time you want shows in

tile display: Tile maxim um time that
can be entered in minutes is 59.

Times more than 59 minutes should
be changed to hom_ and minutes.

To Reset the Timer

If tile display is still showing tile time
remaining, you may change it by touching

tile KITCHEN TIMER ON/OFFpad, then
touching tile + or -pads until tile tilne

you want appeai_ in tile display.

To Cancel the Timer

If youmakeamistake,touchtheKITCHEN

TIMERON/OFFpadandbeginagain.

[] Touch the START/ONpad. The time

will start counting down, althouoh

the display does not change until
one minute has passed.

[] X,_q/en the timer reaches .'/70, the

control will beep 3 times fi)llowed b_
one beep every 6 seconds until tile

KITCHEN TIMER ON/OfF pad is
touched.

If tile remaining time is not in tile display

(clock, delay start set time or cooking

time are in the display), recall the
remaining time by touching tile KITCHEN

TIMERON/OFFpadand then touching tile

+ or -pads to enter tile new time you

want.

Touch tile KITCHENTIMERON/OFF

pad twice.

15

Usingthetimedbakingandmastingfeatures.

Donot lock the oven door with the latch during timed cooking. Thelatch is used for self-cleaning only.

NOTE" Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to sit for
more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that

the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start andAutomatic Stop

Theoven wi// turnon/mmediate/yandcook for a [] Touch the START/ON pad,

selectedlength of time. At theend of thecooking
tkne, the ovenwi//turn offautomatlca//y The display shows either the oxen

[] Touch the BAKEpad.

] Touch the 4-or -pads to set the

o',en teillpei'at t/i'e.

[] Touch the COOKING TIME pad.

NOTE:If your reciperequirespreheating, youmay

needto add additional time to the lengthof the
cookingtime.

] Touch the 4-or -pads to set the

baking din e.

The cooking tilne that you entered

will be displayed. (If you select Cooking

Time fi_t and then a(!just the Bake
Teml)eratm'e, the oven temperature

will be displayed instead).

temperature that you set or the cooking
tii/le cotlntdown. (The display starts with

"mOrE"if showing the oven mmperamre.)

The oven will continue m cook tot the
programmed alllOtlnt oJ[ tii/le, then ttlI'n

ott automaficalh'.

[] Touch the CLEJlR/OFF pad to clear

the display if necessary,

Remove the food from the oven. Remember, even

thoughthe ovenshuts off automatlca//y,foods
continuecookingafter controlsare oK

@

How to Set a Delayed Start and Automatic Stop

Theovenwi//turnonat theflkneof dayyouset,

cookfora specificlengthoftimeandthenturnoff
automatically

Make sure the clock shows the correct
tim e of day.

[] Touch the BAKE pad.
] Touch the 4-or -pads to set the

oven tell/})el'att/I'e.

[] Touch the COOKING TIME pad.
] Touch the ÷ or -pads to set the

desired length of cooking time,

[] Touch the DELAYSTARTpad.
] Touch the +or -pads to set the time

oJV (lax veil want the ox, en to ttlI'n on

and start cooking.

[] Touch the START/ONpad.

NOTE:Anattentiontonewi//soundif youare
usl#gtlknedbabbganddonot touchthe

NOTE: If you would like to check the times

w)u have set, touch the DELAYSTARTpad
to check the delay stmX set time you have

set or touch the COOKINGTIMEpad to
check the length of cooking time you

have set.

When the oven turns on at the time ot day
w)u have set, the display will show "PrE"

until it reaches the selected temperature,

then it will display the oven temperature.

At the end of cooking time, the oven
will turn off and the end-ot_'vcle tone

will SOtlnd.

[] Touch the CLEAR/OFFpad to clear

the displa) if' necessax T.

Removethe foodfrom the oven.Remember,even
thoughthe ovenshuts off automatically,foods

continue cookingafter controisare oK

16

START/ONpad

Special featuresof yourovencontrol www.GEAppliances.com

Yournew touch pad control has additional features that you may choose to use. The following are the features and

how you may activate them.

Thespecial feature modes can only be activated while the display is showing the time of day. They remain in the
control's memory until the steps are repeated.

When the display shows your choice, touch the START/ONpad. The special features will remain in memory after
a power failure.

NOTE: The Sabbath feature and the Thermostat Adjustment feature are also Special Features, but they are

addressed separately in the foflowing sections.

12Hour Shut-Off

With thisfeature,shouldyou forget andleavethe

ovenon, the control will autornatlcally turn off the
ovenafter 12hoursduring bakbg functionsor

after 3hours duringa broil function.

If you wish to mrn OFF this te'attlI'e, t(_l]OW
the stops below.

[] Touch the BAKE and BROIL HI/LO

pads at the same time fin" 3 seconds
tmtil the display sho_:s SF.

[] Touch tile CLOCKpad. Tile displa_

will show ON(l 2 hour sitar-off),
Touch the CLOCKpad repeatedly

tmtil the display shows OFF(no

sh tl[-oIc[).

[] Touch the START/ON pad to actix _te

the no shut-off and lea_e the control

set in this special t_'atures mode.

/7

Usingthe SabbathFeature.

(Designed for use on the Jewish Sabbath and Holidays)

The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or
Delay Start cooking.

NOTE"The oven light comes on automatically (on some models) when the door is opened and goes off when the

door is closed. Thebulb maybe removed. See the OvenLight Replacement section. Onmodels with a light switch
on the control panel, the oven light may be turned on and left on.

How to Set for Regular Baking/Roasting

@

NOTE: Tounderstandhow the oven control works,
practice using regularbaking (non-Sabbath)before
entering Sabbathmode.

Make sure the clockshows the correct time of day
and the oven is off,

] To/t,:h and ]loM both the BAKE and

BROIL HI/LO p;_(ts, at the same time,

m/ill the display sho_*,:'_SF,

] "Ihl/the CLOCK pad until SAb appears

in the (lisl_hl _.

[_] "li)tlch the START/ONpad and D will

appear in the dist/la }.

] "li_/l(l/ the BAKE pad. No sigllal will

be _,iven.

[_] "lilu(h the START/ON pad.

[_ Atier a ralldOHl (lela'_ t/eliod ot

al)l)loxilnately 30 se(onds to 1 millote,
D C will appear ill the (list/hi _ indicating

that tile O'_'/1 is llaking/roasdng. If D c

doesn't appear in tile disl)la}, start ag_dn
at Siep 4.

"Ik>a(!just tile OW'll teH/peratut'e, totlch tile

BAKEpad and tall tile + or -pads to increase
or dect'ease tile telnt)eratllre in 5° inct'ements.

Touch tile $TART/ONpad.

NOTE.."The CLEAR/OFF and COOKING TIME pads
at'e active dtl]Jng tile S_d)baih li.,ature.

To exit Sabbath t_'at/lre see next page.

@

When [l?e otsptag$l?OWS_ rl?e

oven is seth7 Sabbath. When the
display shows D c the oven is

bakhTg/roasting.

When the display shows D the

oven is set fl7Sabbath. When the
display shows D c the oven is

bakflTg/roasting.

] Tile ])l?eset St_tl?til/g telililel?_tttlFe will

aotolnaticall'_ tie set to 350. ° Tap the +
or -pads to illct'ease or (loci'ease tile

temperature ill 5° increments. The
temperature can be set between 170 °

and 550. ° No sig31al or temperature
will be given.

How to Set for Timed Baking/Roasting--Immediate Start and Automatic Stop

NOTE: Tounderstandbow the oven control works,

practice using regular(non-Sabbath)ImmediateStart
andAutomatic Stop before entedng the Sabbath mode,

Make sure the clockshows the correct time of day
and the oven is off,

] "li_u_h and hold both the BAKE and

BROIL HI/LO p;_ds, at the same time,

IIlliil tile (lisping} shows SF.

] "Ihl/the CLOCKpad/mtil SAb appears

in the (list)hi _.

[_] "li_/lch the START/ON pad and D will

at/l)ear in the (tisl/la }

I_] "li_/l_l/ the COOKING TIME pad.

] *Iilu(h the + or -pads to set the desired

length of (()()king time b( t'ween l
milmte and 9 hour's mid 5(.)minutes.

The cookillg thne that yoll entered will
be (tist/la}x'd.

[_ "lilu(h the START/ON pad.

] "li_uch the BAKEpad. No sigqlal will

be _,iven.

] The preset starting tenll/en'tture v4ll

a/Homatic_dly lie set to 3.r50.° "[;aI) the 4-
or -t)ads to incl',_'ase or decrease tile

telllllet_t/lre ill ,-o inc]?el//ents. Tile

teHlpeI_mlre Call be set between 170 °

and 550. ° No signal or telni)et_mlre
will be given.

[_ "li_ll(l/the START/ON pad.

[_ ,\tier a rall(tOHl delay t/e_iod ot

al)l)roxilnately 30 seconds tO ] II/illllte,
D c will appear in tile disl)l_y indicating

that the oven is baking/roasting. If D c

doesn't appear in tile display, start ag_dn
at S_et/7.

"li_adjust the o_en tOillper_tttll'e, touch tile

BAKEpad and t_q_Ihe + or - pads to increase

or decrease tile temperature in 5° increments.
"Ii)uch tile START/ONpad.

When cooking is finished, the (tisl/l_ } will
change ti'oln D c to D indicating that tile

ovell has Hmled OFF t)_t is still set in S_tbbath.
RelllO_,_' tile (ooked J_)o(/.

78

www.GEAppliances.com

How to Exit the Sabbath Feature

"]'ou(h the CLEAR/OFFpad.

[]

1t die oxen is _poking, '¢,r_tJtt()£ _t_l_tJldol//

[]

dela} t)elfiod ot al)l)roximatel _ 30

se(onds to ] minute, until onh D is in
the dist)la_q

Toudl and hold both the BAKE and

[]

BROIL/4///0 pads, at the same time,
m_til the display sl/o_rs SI_.

] "lht) the CLOCK pad matil ONor OFF

appears in the displa} ONindkates that

the o_en will atHomati( ally tttrn off alier
12 hours. OFFindicates that the o_'n

will not atHomaticallv tllrn oil See

the Special Features section {or an

explanation of the 12Hour Shut-Off

[] "lbud_ the StArT/ONpad.

NOTE:fro power outage occurred while theoven was
in Sabbath, the oven wifl automatically turn off and stay

off even when the power returns. Theoven control
must bereset.

Adjustthe oven thermostat--Do # yourself!

Youmay find that your new oven cooks differently than the one # replaced. Use your new oven for a few
weeks to become more familiar with iL If you still think your new oven is too hot or too cold, you can adjust
the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
These thermometers may vary 20_40 degrees.

NOTE,"This adjustment will not affect the broiling or the self-cleaning temperatures. Theadjustment will be
retained in memory after apower failure.

To Adjust the Thermostat

[] Touch the BAKE and BROILHI/LO []

pads at the same time fiw 2 seconds

tmtil the display shows SF.

[] Touch the BAKE pad. A two-digit

number shows in the display:

Tile o'_en telllpei'attli'e C;:lnbe
a(!iusted up to [+) . : t_ hotter or (-)

35°F cooleL Touch the + pad to

increase the temperatm'e in 1-degree

inci'ei//ents.

Touch the -pad t() decrease the

temperature in 1-degree increments.

. . 35o,-

_4_en }ou haxe made the
a(!j ustment, touch the START/ONpad

to go 1)ack to the time (if da} displaL

Use VOIII" o_en ;:Is veil would

IIOIIII;:Ill'L

NOTE:Thisadjustmentwillnotaffectthebroiling
orself-cleaningtemperatures.It willberetained

inmemon/afterapowerfailure.

Thetype ofmargarine will affect bakingperformance!

Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat). If you

decrease the fat, the recipe may not give the same results as with a higher-fat product.

Recipe failure can result ff cakes, pies, pastries, cookies or candies are made with Iow-fat spreads. Thelower the fat

content of a spread product, the more noticeable these differences become.

Federal standards reqtfire products labeled "margarine" to contain at least 80% ti_t by weight, i,o\,,_ti_t spreads,

on the other hand, contain less ti_t and more water: The high moistm'e content of these spreads aft_'cts the
texture and flavor (ff baked goods. For best restdts with your old fi_v(Mm redpes, tlse inaigaiine, butter or

stick spreads containing at least 70% vegetable oil.

19

Usingthe self-cleaning oven.

Never force the latch handle. Forcing the handle will damage the door lock mechanism.

Before a Clean Cycle

Wipeupheavysoilontheoven

bottom.

_\'e recommend venting your kitchen

with an open window or using a

ventilation tim or hood during tile

fit_t selfXclean cycle.

Remove tile rac!<s, broiler pan, broiler
grid, all cookware and any aluminum fifil

t1"0I/1 tile o;en.

NOTE:_ke tile rac!<s out of tile oxen
before you begin the sell:clean cycle or

they may discol(n:

Soil on tile fl'ont fl'ame of tile range and
outside tile gasket on tile door will need

to be cleaned by hand. Clean these areas

with hot water; soap-filled steel wool pads

or cleansei_ such as Sott ScrubS'! Rinse

well with clean water and dry:

How to Set the Oven for Cleaning

Follow the directions in tile Before a

CleanCyclesect.ion.

[] I,atch tile door.

Do not clean tile gasket. Tile fiberglass
material of tile oven door gasket cannot

withstand abrasion. It is essential fin" the
gasket to remain intact. If w)u notice it

becoming worn or fl'ayed, replace it.
_A]pe up any hea\ T spillove_ on tile oven

bottom.

Make sure tile oven light bull) cover is in
place and the oven light is off'.

IMPORTANT'. The health of some birds

is extremely sensitive to the tirades given
off dm_ing tile self:cleaning c)'cle ot any
range. Move birds to another well-

ventilated room.

\Alfile tile oven is selfXcleaning, you can
touch the C£OCKpad to display the time

of de)'. To return to tile clean countdown,
touch tile SELFCLEANpad.

@

[] Touch tile SELFCLEAN pad.
[] Touch tile + or - pads until tile

desired (:lean Time is displa)ed.

TheCleanTimeis normally4 hours. Youcan
changetheC/ean T/Ynetoany flYnebetween3
and5 hours, dependingon the amountof soti in
youroven.

[] Touch tile START/ON pad.

Tile self_-lean cycle will automatically
begin alter CLEAN is displayed and tile

time countdown appea_ in tile display.

Tile oven shuts off automatically when
the clean cycle is complete, and 0:00 will
flash in the display.

[] Slide the latch handle to the left as

fin" as it will _oo and open tile doo_:

It will not be possible to unlatch the oven
door/mtil tile temperature drops below

the lock temperature and the clean light
goes off.

\Allen the clean light is off; mflatch the

dooi:

2O

How to Delay the Start of Cleaning

Make sure the clock shows the correct
time of da_.

[] i_Kch the doox:
[] Touch the SELFCLEAN pad.

[] Lrsing the € or - pads, enter the

desired clean time.

TheCleanTimeis normally4 hours. Youcan
changethe CleanT/rnetoany time between3
and5 hours,dependingon the amountof soil in

youroven.

[] Touch the DELAY STARTpad. The

earliest dela) stnrt time you can set
will appear in the display,

[] Using the + or - pads, enter the

time of da_ you want the clean cycle
to stnrt,

[] Touch the START/ON pad.

vvww.GEAppliances.com

The display will show the delay start set
time. It will not be possible to unlatch the

oven door until the ten_perature drops
below the lock tempeI_mu'e and the

clean light goes off.

When the clean light is off; unlatch the
doo_:

ToStop a Clean Cycle

Touch the CLEAR/OFFpad.
Wait until the oven has cooled below the

locking ten_perature to tmlat('h the dooi:

You will not be able to open the door

right away unless the oven has cooled
below the locking ten_peratule.

After a Clean Cycle

You may notice some white ash in the

oven. _]I)e it up with a damp cloth alter
the oven cools.

If white spots remain,remove themwith a soap-
filled scouringpad and nnsethoroughlywith
a wnegarand waterml}_ture.

These deposits are usually a salt

residue that cannot be removed by
the clean cycle.

If the oven is not clean after one clean
wcle, repeat the cycle.

You cai_not set the oven for cooking

until the oven is cool enough fi)r the
door to be tmlatched.

While the oven is sell:cleaning, you
can touch the CLOCKpad to display

the time of day. To return to the
clean countdown, touch the COOKING

TIME pad.

Apply a small amount oI vegetable oil
to a paper towel and wipe the edges of

the oven racks with the paper towel. Do
not spI_y with Pare <':or other lubI_icant

spmys.

27

Careandcleaningoftherange.

Be sure all controls are off and all surfaces are cool before cleaning any part of Lherange.

If your range is removed for cleaning, servicing or any reason, be sure the anti-tip
device is reengaged properly when the range is replaced. Failure to take this

precaution could result in tipping of the range and cause injury.

i

How toRemovePackaging Tape

Make sure theslot in the burner
head is positioned over electrode.

CAUTION:ooNoT

OPERATETHEBURNERWITHOUT
ALL BURNERPARTSIN PLACE.

To assure no damage is done to tile finish

of tile product, fl_e safest _J} to remoxe
tile adhesive let{ t]r'orri packaging rope and

cooktop labels on ne_ appliances is all
application of a household liquid dish_lshing

deteNent, mineral oil or cooking oil.

Control Knobs

Thecontrolknobsmayberemovedforeasiercleaning.

gdbre remo_ing d_e knobs for cleaning,

please _ote that tile ki_obs are in tile OFF
position. \\lle_ replacing the knobs, check

tile OFFposidon to insm'e proper placement.

Burner Assembly

Tile burner assemblies should be washed
reg-ularly and, of course, after spillo_ers.

rumallcontrolsoffbeforeremovingburnerparts.

The burner g_'ates, burlier heads and burner

cai)s can......be removed for eas'_, cleaning<.

The electrode of the spark ig-nimr is exposed
betond the suretce of the burner base. _\_hen

cleaning the cooktop, be carefld not to snag

fl_e elecu'ode of fl_e spark igniter with your

cleaning clofll. Damage to the igniter could

occur. Toavoidsnagginga clothon thespark

igniter, leave the burner heads in place when
cleaning the cooktop.

Be caretill not to push ill any cooktop
conu'ols while cleaning the cooktop. A slight

elecu'ical shock rrligbt l_sult \_hich could
Catlse _,%)I1to knock oter hot cook\_are.

$_i_shburner parts wid_ all _dll)m])ose

non-abrasive cleaner and _m-n _atel: Soak
stubborn soil. Dr_ d_em with a clodl--do not

reassemble \_bile" _t.

Apply with a soft clodl and _dlo_ to soak.
Wipe dl) and then apply an appliance polish

to thoroughly clean and protect the surtace.

NOTE:Theadhesivemustberemovedfromallparts.

Itcannotberemovedffit isbakedon.

Wash tile k_obs in soap and water or a
x{slem_r aI_d hot water sohldon but do _ot

b

so_Ik,

The knobs c;m alsobe cleaned in a
dishwas!_e_:

Toreassemble the surface burners:

V_] Place burner heads o_er tile electrodes
i¢ i

on the cooktop, ill the correct locations
according to their size.

Mediumhead BmaNhead

and_ andcap

Largehead Largehead

andcap andcap

Place the

[]

matching Grate
size caps

el/to the
beads. Burnercad

Make sHre "_
that the Burnernea_

22

heads and

caiJs are

placed in

the correct

_Mier I

cle;ming,

fil_t replace tile vent grille and vent

grille cap. Replace tile side gnltes so diet
thet fit o\er the robs on the vent grille.
Make Stll_ fl_e grates are i)osifioned

securely over the burnel_ and that
thet are stable and level.

J

Airinlet

www.GEAppliances.com

Burner Grates,VentGrille and VentGrille Cap

Porcelain enamel burner grates, _ent Replace the side grates so that the) fit
grille and vent grille cap should be o_er the tabs on the _ent grille. Make

washed regularly and, of com_e, alier sure the grates are positioned secm'el)
spillo'_e_3, o'_er the burners and that they are stable

X_'ash them in hot, soapy water and
rinse with clean water; Ym may also use

abrasive cleaneI_ and scom_ing pads, if
needed. D_T them with a cloth--don't

put them back on the cooktop wet.
_Mthough they're din'able, the grates,

vent grille and vent grille cap will
gradually lose their shine, regardless of

the best care you can give them. This is
due to their continual exposure to high

temperamres.
Do not operate a burner for an extended

i)eriod of time without cookware on the
grate. The finish on the gram may chip

without cookware to absorb the heat.

_Mter cleaning,, fiI_t replace the vent _,*fille
and the xent grille cap.

and level.

Rubber Grate Feet

For stability, your cooktop has rubber
feet on the burner grates. If any of these

rubber feet should become damaged or
lost, replace them immediately

To order replacement rubber grate feet,
please call ore" toll-fl'ee number:

National Parts

Center ................... 800.626.2002

Rubber GrateFeet ....... #WBO2TI0101

Recee_ace /

Glasscove[

Socket

Ore# Lig#t Bulls (onsome models)

g ovesmayoNerabe ergrip.rem°ve '°nly henc° d'NOTerbeglasscovers, ou,' Wearing ate be

CAUTIONsefarereptacingyour ece tac,o

oven fight bulb, disconnect the electrical '

powerto the oven atthe main fuse or

circuit breaker panel

Be sm'e to let the light cover am] Ndb

do m_ottol_ch a hot bldb

with bare ham_ds or a damp cloth.

Toremove:

[] Tm'm_the glass cover

com_terc]ockwise 1/4 mm umi] the
tabs of the glass cover dear the []

grooves of the socket.

[] [Jsim_ggloves or a (h3 cloth, remove

die 1)u]b b)[:m]]im_g it straight out.

Toreplace:

[] [Jse a m_ew1311-vo]t ha]oge_ b_db,

,_ot to exceed 50 _r;_ttS.

] Pmh the b_db sh:dght i_t{_ the

Place the tabs of the glass cover i_t{_

the grooves of the socket+ Tm'_ the
glass co_er c]ock*_ise ]/4 mm to

el_gage.

For improved ]ighti_g h_side
the o_en, c]e;m the glass cover

f_'eq_*em]y mh_g a wet cIod_. This

ShOIl]d be doi)e _Y])el) the o_e_? is

[] [Jsi_g gloves or a dr} c]od_ remove

the bulb fhm_ its [)ackagi_g, , Do m_t [] ];ieco]mect e]echica] [)/)v;reY to
to_Ch the bulb with bare ti_gers, the ove_.

23

Careand cleaning ofthe range.

Oven Light Replacement (onsomemodels)

I

Do not store a soiled broiler pan
and grid anywhere in the range.

CAUTlON:Beforereplecingyouroven

lightbulb,disconnecttheelectncalpowertothe
rangeatthemainfuseorcircuitbreakerpanel.

Be sure to let the light cover and 1)ulb
cool completel).

Toremove the cover:

V_ m\fist lens c(mnterclockwise about a

qHarter [[]i'n [o i'eiilo_,e.

O0 not remove any screws to remove

thecover

Broiler Pan and Grid

Donot clean thebroilerpan orgrid in a
self-cleaningoven.

,Mter broiling, remove the 1)roiler pan
fl'om the oven. Remove the grid fl'om the

pan. Carefully pour ()tit the grease fl'om

the pan into a proper containei:

Washand rinse the broiler panandgrid in hot

water with a soap-filled or plasticscouringpad

[] Replace bulb x_th a 40-watt

appliance 1)ulb or m'oi)rong

hah)gen bull) as appropriate.

To replace the cover:

[] I,ine up tabs of lens in fl'ont (If tabs

on housing and rotnte ch)ckwise to
engage.

[] Connect electrical power to file

i'ange.

If fl)od has burned on, sprinkle the grid

with detergent while hot and cover with
wet paper towels or a dishcloth, Soaking

the pan will renlove burned-on fi)ods.

Boththe broilerpan andgridmay be cleanedwith
acommercb/oven cleaner

Both the broiler pan and grid can also be
cleaned in a dishwashei:

il Stopguide

Ovenrack

Storage Drawer Removal

To remove the drawer:

[] Pull the drawer ()tit until it stops.

[] i,ift the ti'ont of the drawer until the

stops clear the guides.

[] Remoxe the (h'aweI:

Oven Racks

C]eaN_ t]_e o',e]_ racks Wi[h _HQ abrasive
c]em_ser or scom'im_g pad. After c]eaN_h_g,

*Jm_sethe _:_cks with c]em_ water am_(] (]r_

with a c]em_ cloth.

Toreplace the drawer:

[] Place the drawer rails (m the guides.

[] Push the drawer back until it stops.
[] iJfi the fl'ont of the drawer and

push back until the stops clear the
guides.

[] I,ower the ti'ont of the drawer and

push back until it closes.

NOTE: The ovenracks may be cleaned in the
self-cleaning oven. However, the oven ra&s
will darken in color, lose their lusterand
becomehard to slide if cleaned during the
self-cleaning cycle.

To make tile o_e]_ rocks slide more easi]},

apply a small amom_t _ff coo]dm_g oil to a

paper towel am_(] wipe the edges of the
()_e]_ rocks wi[h the paper to_e].

24

[ ........................................................................i ii "I

,I!5

I L_:

The gasket is designed with a gap at the
bottom to aflow for proper air circulation.

Do not rub or clean the door gasket--
it has an extremely low resistance to

abrasion.
If you notice the gasket becoming worn,

frayed or damaged in any way or if it has
become displaced on the door, you should
have it replaced.

Cleaning the Oven Door

Toclean the inside of the door:

{{}Because tile area inside tile gasket is

cleaned during tile self_'lean c_vle _ou
do not need to clean this b_ hand.

Tile area outside tile gasket and
tile door liner can be cleaned with a

soap-filled or plastic scom_ing pad,
hot water and detergent. Rinse well

with a vinegar and water solution.

Toclean the outsideof the door.

Use soap and water to thoroughly
clean the top, sides and fl'ont ot the

()\/ell (looI: Pdlise well. Ym Ill}IV }IIso

use a glass cleaner to clean tile glass

Lift-Off Oven Door

GEAppliances.com

on tile outside of tile door. Do not let
water dil I) into tile vent openings.

If anv stain on tile door vent trim is
persistent, use a soft abrasive cleaner

and a si)onge-scmbber for best results.
Spillage <:,Imarinades, fl'uitjuices,

tomato sauces and basting materials
containing acids may cause

discoloration and should be wiped
up immediately: X_]/en smti_ce is cool,

clean and rinse.

Do not use oxen cleane_, cleaning
powde_ or hm_h abrasixes on tile

outside of tile (loo_:

Slot

Hingelock

Pull hinge locks down to unlock.

Removalposition

Thedoorisveryheavy.Becarefulwhen

removingandlifting thedoor.

Donotlift thedoorbythehandle.
Toremovethe door:

[] Fully open tile dora:
[] Pull tile hinge locks down toward

tile door fl'ame, to tile tmlocked
position. A tool, such as a small

fiat-blade screwdriver; may be
required.

[] Firefly grasp both sides of tile door

at tile top.

[] Close door to the door remoxal

position, which is halfway between
tile broil stop position and flfllv

closed.

[] I,ifl door up and out/mfil tile hinge

aml is clear of the slot.

Toreplace the door:

[] Fimfl) grasp both sides of tile door

at tile top.

X4qth tile Bottom

[]

door at tile edge

same angle as
the removal

position, seat tile
indentation of

the hinge aml
into tile bottom

edge of tile hinge slot. Tile notch in
tile hinge aml m ust be flfllv seated

into tile bottom ot tile slot.
Fully open tile do<m If tile door will

[]

not flfll) open, the indentation is
not seated con'ectlv in tile bottom

edge of the slot.

Push tile hinge locks up against tile

[]

front fl'ame of tile oxen cax_tv to tile
locked position.

arm

Hing (_

Push hinge locks up to loci(.

ofslot

[] Close tile oxen (loo_:

25

Careand cleaning ofthe range.

Toorder:

ToorderCERAMABRYTE®Stainless

SteelCleaningPolishandConditinne_

pleasecarlourtoll-freenumber:

NationalPartsCenter..800.626.2002
www.GEAppliances.com

CERAMABRYTE_
StainlessSteelCleaningPolish

andConditioner...... # PMIOX313

Painted Surfaces

Painted sm'fi_ces include the top and
sides (ff the (loo_; and the (h'awer fl'ont.

Clean these with soap and water or
a ;'inegar and water solution.

5

Ovenvent

Oven Vent and Cooktop Air &let

The oven is vented through an opening
in the cooktop tamer the grille. The

cooktop takes in air through the air inlet
located through the cooktop.

Stainless Steel Surfaces (onsomemodels)

Do not use a steel-wool pad; it will
scratch the surface.

[77 Shake bottle well.

[] Place a small aIno)ult of

CEIL_dX4A BRYTE _' Stainless Steel
Cleanino Polish and Conditioner

on a dry cloth or dry paper towel.

[] Clean a small area

[] Dr)and buffwith a clean, dr)

] Repeat as necessais',

Do not rise COillillei'dal o_,en cleaneis,

cleaning l)ow(le_, steel wool or hm_h
abrasixes on any painted sm'ii_ce.

Never cover these openings Mth
ahmfinum foil or anv other material.

This would prevent the vents fl'om

working i)rol)erlv.

(all) )roximatelv 8" x 8") rul)bing

with the grain of the stainless steel
if al)plicable.

paper towel or soft cloth.

Cooktopairinlet

Control Panel

If desked,thetouchpadsmaybeturnedoff

before cleaning

See the Control Lockoutsecfion.

Clean up sl)latte_ with a damp cloth.

Z

Ovenfloor

RemovableOvenFloor

To remove the oven floor for easier

cleaning:

[] Remoxe the oxen door using the

instructions in the Lift-Off Oven Door
section.

[] (;rasp oxen floor at the rear finger

slots on each side, lift it up, push it
back and pull it out.

Remoxe heax4er soil Mth wam_ soapy

watei: Do not use abrasixes of [111_ kind,

Turnon thetouch pa& after cleaning

V_] Clean the oven floor with wam_

soapy wateI:

IMPORTANT'.Mwaxs replace the
removable floor befin'e the next use.

26

Troubleshooting tips
Save time and money! Review the charts on the following
pages first and you may not need to call for service.

Possible Causes What ToDo

Burnershave yellowor
yellow-tippedflames

The combustion quality of
burner flmnes needs to be

determhled visually.

• Use tile illustrations below to detemfine if your burner

flames are nom_al. If burner flames look like A, call for
service. Nomml btu'nei" fl_lines should look like B or C,

dei)ending on the t,ipe of gas you use. _&_ith I,P gas, seine
yellow tipping on outer cones is nom_al.

A-Yellow flames B-Yellow tips C-Softblue flames

Callfor service onoutercones Normal for natural

NormalforLPgas gas

Control knobs Knob isn't pushed down. • To turn &ore the OFFlaositiou, l/ush the knob in and

will not turn then turn.

Burners do Plug on range is not • Make sure electrical plug is l)lugged into a live, laroperly
not light completely inserted in the grounded outer.

electrical outlet.

Gas supply not comaected • See the/ustnllatiou hlstru('fious that came with your
or tttrned on. range.

A fuse ha your home may be • Replace the fl/se or reset the circuit bl'eakel _.
blown or the circuit breaker

tripped.
Burner parts not replaced • See the Careand cleaningofthe range section.

correctly.

Control Lockout feature • If LOC 0Nappea_ in the disl/lax, tile oven control is

is activated locked. Turn this teatlu'e off to rise the oven. See the

Control Lockout section.

Ticking sound ofspa_ Control knob is still • Ttlrn the knob out of the LifE position to the desired

igniter persists after in the LITE position, setting.

burner lights • Turn the buruer off aud relight. If ticking is still

l)reseut, call for service.

Burner flames very hnproper air to gas ratio. • ]f l'auge is connected to l.P gas, check all steps
large oryellow in the Installation Instructions that came with

your r;ulge.

Ovenlight does Light bulb is loose or defective. • Tighten or _eplace the btdb.

not work

Oven willnot work Plug on range is not completely • Make sure electrical plug ix l)lugged into a live, laroper]y

Switch operating • Call for service.
light is broken.

inserted ha the electrical outlet, grounded outer.

A fuse ha your home may be • ](ellla('e the fl/se (>r reset the circtfit breakel:
blm_a or the circuit

breaker tripped.

Oven controls improperly set. • See tile Using the oven section.
Door left ha the locked position. • If necessary allow tile oven to cool; then mdock

tile door.

27

Beforeyoucall forservice...

Troubleshooting -tips

Possible Causes What ToDo

Food does not bake Oven controls improperly set. * See tile Using the oven section.

or roastproperly

Fooddoesnot Oven controls improperly set. * Make sure you touch tile BROILHI/LOpad.
bmilproperly

Rack position is incorrect * See the Using the oven section.
or the rack is not level.

Incorrect cookware or * See tile Usingtheoven section.
cookware of improper

size being used.

Oven thermostat needs * See tile Adjust the oven thermostat- Do it yourself!

adjustment, section.

Improper rack position * See tile Broiling Guide.
being used.

Cookware not suited * Use tile broiling, Iaan and ,grid that came with your range.
for broiling.

Ahtmhmm foil used on the * See the Usingthe oven section.

the broiling pan mad grid has
not been fitted properly mad

slit as recommended.

ha some areas the power * Preheat the broil element fin" 10 minutes.

(voltage) maybe low. • Broil for the longest period of time recommended ill

the Broiling Guide.

Oventemperature Oven thermostat • Seethe Adjust the oven thermostat - Do it yourself!

too hotor toocold needs adjustment, section.

Oven door is crooked The door is out of position. • Because the oven door is removable, it sometimes

gets out of position during installation. Remove and
replace the oven door. See the Lift-Off Oven Door

section.

Storagedrawer Rear drawer support is • Reposition tile drawel: See the Storage Drawer

is crooked on top of the guide rail. Removal instructions in the Careand cleaning of your

range section.

Storagedrawer Rear drawer support is • Reposition tile drawel _.See the Storage Drawer

won'tclose on top of the guide rail. Removalinstructions in the Care and cleaning of

your range section.

28

www.GEAppliances.com

Possible Causes What ToDo

Clockand timer do Plug on rmzge is not completely * Make sure electrical I)lug, is I)lugged,, into a li_e, prol)erly

not work inserted in the electrical outlet, grounded outlet,

A fuse in your home * Rel)lace tile fl/se or reset tile circuit breakel;
may be blown or the

circuit breaker tripped.

Oven controls improperly set. * See the Using the c/ock and timer section,

Oven will net self-clean Oven controls improperly set. * See the Using the self-cleaning oven section,

Oven door is not in the * Make sure you ulove the door latch handle all the way

locked position, to the fight.

"Crackling" or This is the sound of the * This ix l]Ol'li/;ll.

"popping" sound metal heating and cooling

during both the cooking and
cleaning functions,

Excessive smoking Excessive soil. * Touch the CLEAR/OFFpad. Open the windows to

duringa clean cycle rid the roonl of smoke, Wait tmtil the light on tile

SELF CLEANpad goes off, Wipe up the excess soil

and reset the clean cycle,

Oven door will not Oven too hot. * Allow the oven to cool below locking teml)erature.

open after a clean cycle

Oven not clean after a Oven controls not properly set. • See the Using the self-cleaning oven section,

clean cycle

"F--anda number You have a function error code. * Touch the CLEAR/OFFI)ad. Put the oven back ilato

or letter" flash operation.

Oven was heavily soiled. * Clean up heavy sl)illovers heft)re starting the clean

cycle. Heavily soiled ovens u]a)' need to sell:clean
again or for a lou,_er_ period of time.

in the display If the function code repeats. * Disconnect all l)ower to the range for at least 30

seconds and then recoul]eCt l)oweL /f the flmctiou
error code rel)eats , call fi)r service,

•/f a flu]ctiou error code al]l)ears during the self:

cleaning cycle, check the oven door latch, The latch
may have been moved, if only slightly, fi'om tile
locked position. Make sure the latch ix moved to
the right as tar as it will go. Touch the CL_4R/OFFI)ad.

Allow the ()','ell [o COO1 for Olle hotu'. Ptlt the OVel]

back into operation,

29

Beforeyoucall forservice...

Troubleshooting tips

Possible Causes

Display flashes :'bAd" The installed connection

What ToDo

• Contact installer or electrician to correct miswire.

then "linE" with a from the house to the unit

loud tone is miswired.

Controlsigaals after You forgot to enter a • Touch the BAKEpad and desired temperature or

entering cookiugtime bake temperature or the SELF GLEAN pad and desired clean time.

or delay start cleaning time.

Displaygoes blank A fuse in your home may • Replace the fllse or reset the circuit breaker.

Oisplayf/ashes Power failure. • Reset the dock.

Unable to get the Oven control pads were • The BROIL HI/LO and BAKE pads must be touched at

displayto show "SF! not touched properly, the same time and held for 3 seconds.

Power outage, Power outage or surge. • Reset the clock. If the oven was in use _ou Inust reset

clock flashes it b_. touching, the CLEAR/OFFpad, settim,_ the clock

"Burning<" or "oily," This is normal in a new oven • To speed the process, set a self-clean c_cle for a
odor emitting from and wiU disappear ha time. minimmn of 3 horn's. See the Using the se/f-c/eaning

the vent oven section.

be blown or the circttit
breaker tripped.

The clock is in • See the Using the clock and timer section.
black-out mode.

and resetting an 3 cooking flmction.

Strongodor An odor from the insulation • This is temporary.

around the inside of the oven
is normaJ for the first few
times the oven is used.

Fan noise A cooling fan may

automatically turn
on mad off.

• This is normal. The cooling tim will tm'n off and on

to cool internal parts. ]t may Hm after the o_en is
ttu'ned OF_[

3O

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Please place in envelope and mail to:

General Electric Compan_

Warranty Registration Department

P.O. Box 3215{)
Louisville, KY 4{)232-215{)

71

Consumer Product Ownership Registration

Dear Customer:

Thank you for purchasing our product and thank you for placing your confidence in us.
_A/eare proud to ha_e you as a customer!

Follow these three steps to protect your new appliance investment:

Important: If you did not get a registration card with your

................................................................................................... _,,._ (MI 11(1-(

Consumer Product Ownership Registration

Complete and mail
your Consumer
Product Ownership

Registration today.

ttaw' the peace ot
mind of knowing wc

C_lll COlltact VOI/ ill

the tmlikely ev(nt of a

satbly modificalion.

Aiter mailing the
registration below,

store this docmnent
ill a sati' place. It

contains inl)mnation
you will need should

you require service.
Our selwice number is

800.GE.CARES
(8t)0.432.2737).

Model Number Serial Number

, , , , , I I , , , , , , , I

product, detach and return the form below to

ensure that your product is registered, or register

online at www.GEAppliances.com.

Read your Owner's
Malmal careihllv.

It will help you
operat( your lle'*_
appliance properly.

Model Number Serial Number

Ms. M*>,. Mix',

Fir,,1 I I L_sl]

Name I I I I I I I I I Nain(! I I I I I I I I I I I I

_11-( (!1 I

Addr( ss I I I I I I I I I I I I I I I I I I I I I I I I

Apt. # I i i

(;i,vI I I

l )ale Placed

hi Use 111

Monlh

0

GE Consutnor & htdustriM

louisville, getltuckF

ww_6EApptiatlcescanl

32

I I I I I I EqnailAddress*

_,_,,I I >.l I pl_.._

* Please pr(wide your e-mail address to rcceive, via e-mail, discounts, special ofl_:l-_and other impoltant

commmficafions h-ore GE Appliances ((;15\).

GEAppliances

[ Check herc it you do not want to receixe COlmmmications fl-om GKVs carcfillly selected paltner_.
FAII_URE T() COMt'LET1,2 AND RETURN TIIIS CAR1) DOES NOT DIMINISII YOtR

"_,)\1_ \N'IY RI(;IfFS.

For morc intormation about G1LVs prixacy and daIa usage [)olicT,;go to _x_c_v.(;EAppliances.com and
click on "Prixa(y Policy" or call 8110.626.2224.

Zip I

I I

I I

, I

I
I

Accessories.

L_king F_r S_mething M_re?8_626_2_2(duringY_ucan find these access_ries andn_rma_business h_urs)_man_m_reHaveatwww_GEApp_iances_c_my_urm_de_number ready._r ca_

OvenRacks

Grates

Broiler Pan

Light Bulbs Knobs

Surface Burner Heads & Caps

Cleaner and polish

Tired of discolored _mks? Wishing you had extra-heaxT-duty oven _mks?

NOW AVAILABLE for your range:

(;E's innovative, self-cleanable porcelain-coated oven racks!

• Heax 3,Due o,

• Dinable

• Able to be Oeaned in a sell:cleaning oven

Viot www.GEAppliances.com f_)r more infi)nnafion.

33

GEGasRange Warranty.

All warranty service provided by our Factory Service Centers,

or an authorized Customer Care®technician. Toschedule service,
on-line, 24 hours a day, vis# us at www.GEAppliances.com, or carl

800.GE.CARES (800.432.2737).

GE Will Replace:

Any part of the range which fifils due to a detect in materials or workmanship, During this

Fromthe date ofthe
originalpurchase

Service trips to your home to teach you how to use
the product.

hnproper h_staJlation, delivery or mahltenmlce.

Failure of the product if it is abused, misused,
or used for other thm_ the intended purpose or

used commercially.

Replacement of house fuses or resetting of circuit
breakers.

full one-year warranty, GE will also provide, free of charge,all labor and in-home service to

replace the (lefecti\'e part,

Staple your receipt here.

Proof of the original

purchase date is needed to

obtain service under the

warranty.

....

Dmnage to the product caused by accident, fire, floods

or acts of God.

h_cidentaJ or consequential dmnage caused by possible
defects with this applimlce.

Dmnage caused after delivery.

This warranty is extended to the original purchaser and any succeeding owner for products purchased for

home use within the USA. In Alaska, the warranty excludes the cost of shipping or service calls to your home.
Some states do not allow the exclusion or limitation of incidental or consequential damages. This warranty

gives you specific legal rights, and you may also have other rights which vary from state to state. Toknow what
your legal rights are, consult your local or state consumer affairs office or your state's Attorney General.

Warrantor:General Electric Company.Louisville,KY 40225

34

Notes.

I

_L

m.

w

w

35

m

ConsumerSupport.

GEAppliancesWebsite www.GEAppliances.com

Have a question or need assistance with your appliance? Try the GE Appliances Website 24 hom_ a day,
any day of the year! For greater convenience and faster selMce, you can now download Owner's Manuals,

order parts, catalogs, or even schedule service ondine. You can also "_sk Our Team of EN)erts ......

yotlr qtlestions, and so lit itch lit ore...

ScheduleService

Expert (;E repair sets:ice is onlx one step away fl'om your (loot: Get on-line and schedule v,':,urservice at

your comenience 24 hom_ am (lm of the _ear! Or call 800.GE.(_AI_ES (800.432.2737) during n{mnal

business hout_.

www.GEAppliances.com

RealLifeDesignStudio www.GEAppliances.com

GE supports the/!ni\'et_al Design concept--products, services and enviromnents that can be used by
people of all ages, sizes and capabilities. _,\'e recognize the need to design fi)r a wide range of ph):sical and

mental abilities and impaimlents. For details of GE's/_.rnivet_al Design applications, including kitchen
design ideas fin" people with disabilities, check out our _,Vebsim today. For the hearing impaired, please call

800.TDD.GEAC (800.833.4322).

ExtendedWarranties www.GEAppliances.com

Purchase a (;E extended warrant_ and learn about special discounts that are a_ailable while _our warrant_
is still ill effect. You can purchase it on-line an}tinle, or call 800.626.2224 dutJng notinal business houi_.

(;E (_onsulner Home Serxices will still be there after }our warrant}, expires.

PartsandAccessories www.GEAppliances.com

Individuals qualified to set_'ice their own apl_liam'es can have parts or accessories sent directly to their
homes (VISA, MasterCard and Discover cards are accepted). Order on-line today, 24 hom_ eveta' day or

by phone at 800.626.2002 during natural business hom_.

Instructions contained in this manual cover procedures tobe performed by any user. Other servicing generally
should be referred to qualified service personnel Cautionmust be exercised, since improper servicing may cause

unsafe operation.

ContactUs www.GEAppliances.com

If you are not satisfied with the service you receive fl'om (;E, contact us on our _.Vebsite with all the details
including your phone ntlIllbeI; at" write to: General Manager; ()tstomer Relations

GE Appliances, Appliance Park
I,ouisville, KY 40225

RegisterYourAppliance www.GEAppliances.com

Register your new applim_ce on-line---at your convenience! Timelx. l_r°(luct registration, will allow fin"
enhanced communication and i)romi)t service under the temls of your warranty, should the need arise.

You mm also mail in the pre-printed registration card included in the I)ackin'"_ material.

Printed in the United States