GE JGSP23, JGSP44 User Manual

Installation

Gas Slide-In Range

JGSP23, JGSP44

Instructions

Questions? Call GE Answer Center at 800.626.2000 or visit our

Website at: www.geappliances.com

CAUTION: Before you begin- read these

instructions completely and carefully.

• IMPORTANT- Save these instructions for local inspector’s use.

• IMPORTANT-OBSERVE ALL GOVERNING CODES AND ORDINANCES.

• Note to Installer- Be sure to leave these instructions with the Consumer.

Parts Included

Filler Strip

• Note to Consumer- Keep these instructions for future reference.

• Note- This appliance must be properly grounded.

• IMPORTANT: Leak testing of the appliance shall be conducted according to the manufacturer’s instructions.

Materials Needed

Pipe Fittings

Joint Sealant

Shut Off Valves

Tools You Will Need

1/8” Drill Bit & Electric or Hand Drill

Pub. No. 31-10500

229C4053P484

Phillips Head Screwdriver

Pencil

Pipe Wrench

Ruler or Straightedge

Saber Saw

Installation Instructions

IMPORTANT SAFETY INSTRUCTIONS

For Your Safety

WARNING!! If the information in this manual is not followed

exactly, a fire, explosion, or gas leak may result causing property damage, personal injury, or death.

Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance!

WHAT TO DO IF YOU SMELL GAS:

STOP!

• Do not try to light any appliance. Do not touch any electrical switch; do not use any phone in your building.

• Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.

• If you cannot reach your gas supplier, call the fire department.

Electrical Requirements

This Appliance must be electrically grounded. Check with your local codes which

apply in your area. If no local codes apply, the National Electrical Code, ANSI/NFPA No. 70Latest Edition must be followed. Write to:

National Fire Protection Association

Battery March Park

Quincy, MA 02269

Be sure the installation of this cooktop in a mobile home conforms with the Manufactured Home Construction and Safety Standard, Title 24 CFR, Part 3280. If this standard does not apply, you must follow the standard for Manufactured Home Installations, ANSI A225. 1 and Manufactured Home Installations, Sites, and Communities and ANSI/NFPA 501A or with local codes. You can get a copy of the Federal Standard by Writing:

Office of Mobile Home Standards

HUD Building

451 7th Street, S.W.

Washington, D.C. 24010

Installation and service must be performed by a qualified installer, service agency or the gas supplier.

This range has been design certified by CSA International. You’ll find safety precautions in your Use and Care Book. Read them carefully.

• Installation of this range must conform with

local codes or in the absence of local codes with the National Fuel Gas Code, ANSI Z223. 1-Latest edition.

• Be sure your range is installed properly by a

qualified installer or service technician.

• To eliminate reaching over surface burners,

cabinet storage above burner should be avoided.

• Do not install the unit near an outside door or

where a draft may affect its use.

WARNING: To reduce the risk of tipping, the appliance must be secured by properly installed anti-

tip device packed with the appliance.

WARNING

• All ranges can tip

• Injury to persons could result

• Install anti-tip bracket packed with range

• See Installation Instructions

If you pull the range out and away from the wall for any reason, make sure the Anti-Tip device is engaged when the range is pushed back against the wall.

Installation Instructions

Pre- Installation Checklist

When preparing the range opening, make sure the inside of the cabinet and the slide-In do not interfere with each other. (See section on preparing the opening.)

Remove packaging materials and literature package from the oven before beginning installation.

Oven Racks

EASY INSTALLATION OF YOUR NEW

30" WALL OVEN

Before you begin-Read these instructions completely and carefully.

Before you begin-Read these instructions completely and carefully. IMPORTANT- Save these instructions for local inspector's use.

IMPORTANT- Save these instructions for local inspector's use.

30" WALL OVEN

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer. OWNER- Keep these instructions for future reference.

OWNER- Keep these instructions for future reference.

Before you begin-Read these instructions completely and carefully.

Note- This appliance must be properly grounded (if applicable).

IMPORTANT- Save these instructions for local inspector's use.

IMPORTANT- Save these instructions for local inspector's use. IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer. OWNER- Keep these instructions for future reference.

OWNER- Keep these instructions for future reference.

FOR YOUR SAFETY

Note- This appliance must be properly grounded (if applicable).

Before you begin-Read these

Before you begin-Read these instructions completely and

instructions completely and

instructions completely and carefully.

carefully.

ELECTRICAL REQUIREMENTS

FOR YOUR SAFETY

ELECTRICAL REQUIREMENTS

FOR YOUR SAFETY

IMPORTANT- Save these

ELECTRICAL REQUIREMENTS

ELECTRICAL REQUIREMENTS instructions for local inspector's use.

instructions for local inspector's use.

Before you begin-Read these

IMPORTANT- OBSERVE ALL

Before you begin-Read these

instructions completely and

GOVERNING CODES AND ORDIANCES.

instructions completely and

carefully.

Note to Installer- Be sure to leave

carefully.

IMPORTANT- Save these

these instructions with the consumer.

IMPORTANT- Save these

instructions for local inspector's use.

OWNER- Keep these instructions

instructions for local inspector's use.

IMPORTANT- OBSERVE ALL

for future reference.

IMPORTANT- OBSERVE ALL

GOVERNING CODES AND ORDIANCES.

Note- This appliance must be

GOVERNING CODES AND ORDIANCES.

Note to Installer- Be sure to leave

properly grounded (if applicable).

Note to Installer- Be sure to leave

Broiler Pan and Grid

Before you begin-Read these

Before you begin-Read these instructions completely and

instructions completely and

instructions completely and carefully.

carefully.

carefully. IMPORTANT- Save these

IMPORTANT- Save these

IMPORTANT- Save these instructions for local inspector's use.

instructions for local inspector's use.

instructions for local inspector's use. IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave

Note to Installer- Be sure to leave

Note to Installer- Be sure to leave these instructions with the consumer.

these instructions with the consumer.

these instructions with the consumer. OWNER- Keep these instructions

OWNER- Keep these instructions

OWNER- Keep these instructions for future reference.

for future reference.

for future reference. Note- This appliance must be

Note- This appliance must be

Note- This appliance must be properly grounded (if applicable).

properly grounded (if applicable).

these instructions with the consumer.

these instructions with the consumer. OWNER- Keep these instructions

OWNER- Keep these instructions

OWNER- Keep these instructions for future reference.

for future reference.

for future reference. Note- This appliance must be

Note- This appliance must be

Note- This appliance must be properly grounded (if applicable).

properly grounded (if applicable).

properly grounded (if applicable). Before you begin-Read these

Before you begin-Read these

Before you begin-Read these instructions completely and

instructions completely and

instructions completely and carefully.

carefully.

carefully. IMPORTANT- Save these

IMPORTANT- Save these

IMPORTANT- Save these instructions for local inspector's use.

instructions for local inspector's use.

instructions for local inspector's use. IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave

Note to Installer- Be sure to leave

Note to Installer- Be sure to leave these instructions with the consumer.

these instructions with the consumer.

these instructions with the consumer. OWNER- Keep these instructions

OWNER- Keep these instructions

OWNER- Keep these instructions for future reference.

for future reference.

for future reference. Note- This appliance must be

Note- This appliance must be

Note- This appliance must be properly grounded (if applicable).

properly grounded (if applicable).

carefully.

carefully. IMPORTANT- Save these

IMPORTANT- Save these

IMPORTANT- Save these instructions for local inspector's use.

instructions for local inspector's use.

instructions for local inspector's use. IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave

Note to Installer- Be sure to leave

Note to Installer- Be sure to leave these instructions with the consumer.

these instructions with the consumer.

these instructions with the consumer. OWNER- Keep these instructions

OWNER- Keep these instructions

OWNER- Keep these instructions for future reference.

for future reference.

for future reference. Note- This appliance must be

Note- This appliance must be

Note- This appliance must be properly grounded (if applicable).

properly grounded (if applicable).

these instructions with the consumer.

OWNER- Keep these instructions

for future reference.

Note- This appliance must be

properly grounded (if applicable).

Before you begin-Read these

instructions completely and

carefully.

carefully. IMPORTANT- Save these

IMPORTANT- Save these

IMPORTANT- Save these instructions for local inspector's use.

instructions for local inspector's use.

instructions for local inspector's use. IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES.

GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave

Note to Installer- Be sure to leave

Note to Installer- Be sure to leave these instructions with the consumer.

these instructions with the consumer.

these instructions with the consumer. OWNER- Keep these instructions

OWNER- Keep these instructions

OWNER- Keep these instructions for future reference.

for future reference.

for future reference. Note- This appliance must be

Note- This appliance must be

Note- This appliance must be properly grounded (if applicable).

properly grounded (if applicable).

Literature Pack

Remove Installation Instruction from literature pack and read them carefully before you begin.

Be sure to place all literature, Use and Care, Installations, etc. in a safe place for future reference.

EASY INSTALLATION OF YOUR NEW

30" COOKTOP

Before you begin-Read these instructions completely and carefully.

Before you begin-Read these instructions completely and carefully. IMPORTANT- Save these instructions for local inspector's use.

IMPORTANT- Save these instructions for local inspector's use.

IMPORTANT- Save these instructions for local inspector's use. IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES.

IMPORTANT- OBSERVE ALL GOVERNING CODES AND ORDIANCES. Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer.

Note to Installer- Be sure to leave these instructions with the consumer. OWNER- Keep these instructions for future reference.

OWNER- Keep these instructions for future reference.

OWNER- Keep these instructions for future reference. Note- This appliance must be properly grounded (if applicable).

Note- This appliance must be properly grounded (if applicable).

ELECTRICAL REQUIREMENTS

FOR YOUR SAFETY

Before you begin-Read these

instructions completely and

carefully.

IMPORTANT- Save these

instructions for local inspector's use.

IMPORTANT- OBSERVE ALL

GOVERNING CODES AND ORDIANCES.

Note to Installer- Be sure to leave

these instructions with the consumer.

OWNER- Keep these instructions

for future reference.

Note- This appliance must be

properly grounded (if applicable).

Before you begin-Read these

instructions completely and

carefully.

IMPORTANT- Save these

instructions for local inspector's use.

IMPORTANT- OBSERVE ALL

GOVERNING CODES AND ORDIANCES.

Note to Installer- Be sure to leave

these instructions with the consumer.

OWNER- Keep these instructions

for future reference.

Note- This appliance must be

properly grounded (if applicable).

Make sure you have all the tools and materials you need before starting the installation of the range.

Your home must provide the adequate electrical service needed to safely and properly use your range. (Refer to section on electrical requirements.)

When installing your range in your home, make sure all local codes and ordinances are followed exactly as stated.

Make sure the wall coverings, counter top and cabinets around the range can withstand heat (up to 200°F) generated by the cooktop.

Installation Instructions

PREPARING THE OPENING

Location of Range

• The distance from the floor to the top of the counter must be at least 35 7/8". The maximum counter height is 38".

• Do not put the range near an outside door or where a draft may affect use.

• Cabinet space directly over the range should not be used. You could be seriously injured when reaching over the range for items stored in such cabinets. This hazard can be reduced by installing a range hood that projects a minimum of 5" beyond the bottom of the cabinets. Cabinets installed above the range may be no deeper than 13".

CLEARANCES

• You must keep a clearance of at least 2" between the sides of cooktop portion of range and any material that could catch fire, from the cooktop upward, to a height of at least 18".

• You must keep a vertical distance of at least 30" between the cooktop and any overhead cabinets for an area equal to the width and depth of the range (30" x 28").

30" MIN

18" MIN

MIN

NOTE: 2" minimum dimension to nearest combustible side wall on either side of cooktop. Dimension extends upward 18" minimum from cooktop.

Backguard or Filler Strip

45 5/16" Wall to top of door frame (Door Open)

28 15/32' Wall to front of door handle (Door Closed)

7/16" Space between rear of body side

The bottom must be solid either at floor level or with the bottom edge of the cutout. Any openings around the gas or electrical outlets must be sealed. All cabinet openings must be sealed at the time of installation to prevent drafts. Drafts will affect safe use of the oven.

The cabinet must have solid sides, back , and bottom.

Recommended area for 120V outlet on rear wall and aea for through the wall connection of pipe stub and shut-off valve

2 1/2"

5 1/2"

Recommended area for through the floor connection of pipe stub and shut-off valve

25"

12 1/2"

1 1/2"

18"

Anti-Tip location

All rough-in and minimum clearance dimensions.

• For listed over-the-range microwave ovens, the oven can be installed above the cooktop as per manufacturer's instructions.

• Some vinyl wall tiles and floor coverings, as well as some indoor-outdoor carpeting, soften at fairly low temperatures. If you are unsure of the heat resistance of a material, put a protective covering under the range to prevent possible heat damage during range use.

• Recommended location for the gas inlet pipe and electrical outlet.

• Make sure the wall coverings, countertop and cabinets around the range can withstand the heat (up to 200° F) generated by the range.

Installation Instructions

countertop or other combustible material fill the space between the back edge of the cooktop and back of the required cutout.

Preparing the Counter

Filler Strips or Backguard

WARNING: The Filler Strip supplied or optional backguard must be used.

With any installation do not let the

Your range is designed to be installed in a 30" wide opening; the cutout depth will vary with the type countertop you have. There are three basic recommended installations:

1. Standard 25" countertop without post-formed backsplash.

2. Island.

3. Standard countertop with post-formed

backsplash.

After deciding the countertop type you have, choose the best installation to meet your needs.

With any installation, mark the cutout on the counter.

Dimensions given in the following references are measured from the front of the counter, not from the cabinet face. To minimize chipping, you may apply masking tape. For best appearance, it is important that the cut be smooth and straight.

For Standard 25" Counter Without

Post-Formed Backsplash

(Top view of counter cutout)

25"

30"

25"

35 7/8" MIN.

38" MAX.

Range to Wall with Filler Strip

Rear Wall

Furring

Strip

If there is a small gap between the sides of the range and the cabinets (up to 1/4" each side) you can order a side trim extension kit through any Service Center.

Order Pub. No. 8078690/3-A040.

Side Trim Extention Kit

Rear Vented

Filler Strip

25"

From Front of

Countertop to Wall

Furring

Strip

1/2" MAX

Installation Instructions

(End Caps Overlap Counter Backsplash)

(Preassembled)

Trim End Cap

to fit

Post-Formed Counter

Backsplash Ends

Backguard

Preparing the Counter

Island Installation with Rear Filler Strip

If your countertop does not have a postformed backsplash your choice may be to use the rear filler strip kit.

24 1/2"

30"

Vented Rear

Filler Strip

24 1/2"

Front of Countertop

to Rear of Cutout

25"

From Front of Countertop

to Inside Wall of Cabinet

1/2" Max Filler Strip Overlap at Rear of Cutout

Standard 25" Countertop with a Post-Formed Backsplash

If your countertop has a post-formed backsplash your choice may be to use the 4" backguard kit. Your choice may be:

Kit No. JXS31/ 80501 (White)

Kit No. JXS32/ 22555 (Brushed Chrome)

Kit No. JXS33/ 80508 (Bisque)

Kit No. JXS34/ 80509 (Black)

You may order either of these kits from your Service Center. The backguard kit will attach to the back of the range and fill in the space between the back of the range and wall. When using the backsplash kit, the post-formed backsplash of the countertop must be cut.

(Top view of counter cutout)

Rear Wall

25"

30"

Use the screws provided to attach the filler strip to the back of the range.

IMPORTANT: For proper operation of your self-cleaning gas range, you

must provide the correct cutout depth as shown. DO NOT let the countertop or other materials fill the space between the back edge of the cooktop and the back of the required cutout.

25"

Post-Formed

Backsplash

35 7/8" Min.

38" Max.

Installation Instructions

Electrical Connections

The Three-Prong Outlet

The range cord has a three-prong plug and must be plugged into a properly grounded three-hole outlet. The outlet must be in a standard 120 Volt, 60 Hertz AC household circuit.

Do not under any circumstances cut or remove the grounding prong from the

range cord. Failure to provide proper polarization may cause shock and fire hazard.

Improper grounding can affect spark ignition on models so equipped.

If you do not have a grounded three-hole outlet, have an electrician change your old outlet or install a new one.

To temporarily use a properly polarized and grounded two-hole outlet until a grounded threehole outlet can be installed, a grounding adapter plug may be used. Have an electrician test the outlet to be sure it meets requirements.

Plug with Ground Prong Properly Polarized and Grounded Receptacle

PREFERRED METHOD

Polarized Receptacle Properly Grounded

Receptacle Plate Mounting Screw

TEMPORARY METHOD

Metal Eyelet Ground

Where a standard two-prong wall receptacle is encountered, it is the personal responsibility and obligation of the customer to have it replaced with a properly grounded three-prong wall receptacle.

DO NOT UNDER ANY CIRCUMSTANCES CUT OR REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD.

Installation Instructions

Gas Connections

Making the Connections

Recommended area for 120V outlet on rear wall and aea for through the wall connection of pipe stub and shut-off valve

2 1/2"

5 1/2"

Recommended area for through the floor connection of pipe stub and shut-off valve

25"

18"

12 1/2"

1 1/2"

Anti-Tip location

1. Install a manual shut-off valve in the gas supply line in an easily accessible location.

2. Know how and where to shut off the gas supply to the range.

3. Shut off gas supply before removing an old range. Leave it off until hookup of new range is finished.

4. Because solid pipe restricts moving the range, we recommend use of an A.G.A. certified metal appliance connector.

NEVER REUSE AN OLD CONNECTOR WHEN INSTALLING A NEW RANGE.

WARNING: Never reuse old flexible

connectors. The use of old flexible

connectors can cause gas leaks and personal injury. Always use new flexible connectors when installing a gas appliance.

5. Before making gas connections, make sure that the oven shut-off lever (visible at the back of range) is in the open position.

Gas Supply to Oven

Shut-Off Lever Shown in the Open Position

Gas Inlet

Pressure Regulator as see from Front of Range

Gas Supply to Top Burner

6. Install 1/2" flare union adaptor to the 1/2" NPT elbow on pressure regulator.

7. Connect flexible appliance connector to flare union.

8. Move range into approximate position and connect flexible connector to gas supply line with proper flare union adaptor.

Flex Connector

Shut-Off Valve

Gas Supply Line

Flair Unions

Pressure Regulator

90˚ Street Elbow

9. To prevent gas leaks, put a pipe joint sealant

on all male threads.

10. When you are finished making connections,

be sure that all range knobs are turned to OFF before you open the main gas supply valve.

Installation Instructions

Chain

Washer and Screw

Anti-Tip Device

Installing the Anti-Tip Device

Before placing range in the counter, check the factory location of the stability device on the back of the range. This location should work for most installations. For convenience you can hook the stability chain in the upper set of holes. Make sure there is no structural interference when using the upper set of holes.

Bracket Optional Location

Chain

Bracket Factory Location

1. Decide on a location that has no electrical wiring or plumbing.

2. With the long screw provided anchor the chain to the floor or wall.

LONG

SCREW

CHAIN

WASHER

WALL PLATE

The upper set of holes are intended for use with an optional backsplash kit. If a backsplash kit is being used, the stability bracket can be relocated and put on the same time as the optional backsplash kit. If the backsplash is not being used, make sure that there are no countertop structural supports which will interfere with the stability bracket when located in the upper set of holes.

3. Make sure the screw is going into the wall plate or stud at the base of the wall at least 3/4".

4. Attach the stability chain so that it lines up with the bracket on the back of the range.

5. Tug the chain to make sure it is securely fastened.

6. Take the packaging tape and temporarily attach the loose end of the chain to the rear of the countertop.

7. Slide the range into the counter leaving enough space behind to attach the chain to the bracket.

8. Slip the nearest link of the chain onto the bracket. Pull to make sure it is as snug as possible.

9. Slide the range all the way back. It is normal to have some slack in the chain, but it should not be excessive.

Installation Instructions

Cooktop Burners

Assembling The Burners

CAUTION: The electrode of the spark igniter is exposed and the

mixer bowl may have sharp edges. When cleaning the burner bowl, be careful not to snag the electrode of the spark igniter with a cleaning cloth. Damage to the igniter could occur. Be careful not to turn on any cooktop controls while cleaning burner bowls. A slight electrical shock might result, which could cause you to knock over hot cookware.

Burner Grate

The maximum allowable pressure for the regulator is 14" W.C. The minimum pressure needed to check the regulator setting is 7" W.C. for natural gas.

Pressure Test Information

The range and its individual shut-off valve must be disconnected from the

gas supply piping system during any pressure testing of the gas supply system at test pressures of more than 1/2 psig (pounds per square inch gauge).

The range must be isolated from the gas supply piping system by closing its individual shut-off valve during any pressure testing of the gas supply system at test pressures equal to or less than 1/2" psig.

Burner Cap

Burner Head

Burner Bowl

1. Place the Burner Head onto the Burner Bowl. Line the opening of the Burner Head with the location of the Spark Igniter.

2. Place the Burner Cap onto the Burner Head.

3. Place the grate over the burner assembly and

burner bowl. The indentations of the bowl should match the location pins on the bottom of the grate.

Turn the gas supply on and use a liquid leak detector (soap solution) at all joints and connections to check for leaks. Do not use an open flame to look for leaks. Be sure all leaks are stopped before lighting burners.

Check for Leaks

Spark Igniter

Mixer Tube (Chimney)

Turn each burner on. Flames should be blue in color with no trace of yellow. The burner flames should not flutter or blow away from the burner. The inner cone of the flame should be between

1/2" and 3/4" long.

Foreign particles in the gas line may cause an orange flame at first, but this will soon disappear.

About the Cooktop Burners

Cooktop Burner

1/2" to 3/4"

Installation Instructions

Air Shutter

Screw

Orifice Fitting

Cover

Air Shutter

Bake and Broil Burners

Checking the Oven The Burners

To check the bake burner flames with the oven door in the closed position:

1. Open the door.

2. Remove the oven bottom.

a. Slide the tab to the left to unlock. b. Lift the oven bottom up and out.

Unlock

3. Remove the two screws holding the burner baffle (flame spreader) to the burner box.

2 Screws

4. Close the oven door.

5. Turn on the bake or broil burner. As you watch the flames, check the following:

• Burner flames should not flutter or blow away from the burner.

• They should be blue in color with no trace of yellow.

Lock

To Adjust the Air Shutter

BAKE BURNER

1. Remove the orifice

fitting cover.

2. Use a screwdriver to loosen the air shutter screw.

3. Adjust the air shutter.

4. Retighten the air shutter screw.

WHAT ADJUSTMENT TO MAKE: a. If the flames are yellow, open the air shutter

more than the original setting.

b. If the flames blow away or fluttered from the

burner, close the air shutter more than the original setting.

Burners should be checked frequently.

BROIL BURNER

1. The broil burner is located and accessible in the

top rear of the oven.

2. Using a screwdriver, loosen the air shutter adjustment

Air

Shutter

Air Shutter

Screw

screw.

3. Make the air shutter adjustment.

4. Retighten the air shutter screw.

5. Check the inner cone of

the flame. It should be

Inner Cone of Flame

1/2" To 3/4"

Oven Broiler Burner

between 1/2" and 3/4" long for the oven bake and broil burners.

WHEN ALL ADJUSTMENTS ARE MADE AND THE RESULTS ARE SATISFACTORY

1. Replace the orifice fitting cover.

2. Replace the burner baffle (flame spreader) and

screws.

3. Replace the oven bottom.

Installation Instructions

Lower Range

Raise Range

Leg Leveler

3" Max. Height

For proper baking results, the range must be leveled. The height of the range must also be adjusted to the height of the counter.

To do this:

1. Install the oven racks (see cleaning sections of the Use and Care Manual for instructions and additional

2. Use a 1 3/8" open end or adjustable wrench to equally back out the four leg levelers until the flanges

3. Place range where it will be installed. Put a spirit level or glass measuring cup partially filled with water on

4. Use the wrench to adjust the leg levelers.

Leveling the Range

Checking the Range

information).

(rims) on the sides of the cooktop are above the top of the counter.

one of the open racks.

38" Cabinet Installation

Spirit Level

The height of the range must be adjusted to the countertop height. For countertop heights greater than 37", additional measurements may need to be taken as detailed below.

When the range is elevated to the maximum height, there is a large space between the bottom of the range and the floor, referred to as the toe space. This may be visually objectionable. The legs should not be extended any further than to provide a maximum of 3" toe space.

The range is designed to provide a minimum of 1" air gap at the bottom of the range. (Example: When legs are screwed all the way into the base rail).

This gap is very important to the proper ventilation of the range and must be maintained when treating the appearance of the toe space.

The following is a suggested method of making a filler for the toe space when the legs are extended as mentioned before.

After the range is installed with the longer legs and is in position and level, measure from the bottom of the bodyside to the floor. This will be the required height of the toe space filler. This height may range from 2 1/16" to 3". Any height less than 2 1/16" may not be visually objectionable and not need the filler.

Build the filler as shown. Make sure to provide the 3/4" gap at the top and the 5/16" gap at the bottom. These gaps will provide the proper ventilation as mentioned before.

If you wish to attach the filler to the floor or adjacent cabinets, use screws or other removable fasteners, so that the range can be readily removed if necessary.

Adjusting the height of the range to match that of the cabinet height

1" Min. Height

Gusset corners with 3/4" to 1" Triangular or square Stock

2 1/16" to 3"as Required or as required to recess behind toe area of adjacent cabinets

5/16"

30"

Use 1/4" to 1/2" material finished to match toe area of cabinets

3/4"

+ 26 hidden pages