GE JGP975 User Manual
www.GEAppliances.com
49-80280 12-04 JR
JGP328
JGP330
JGP628
JGP630
JGP933
JGP940
JGP945
JGP963
JGP970
JGP975
Owner’s Manual
Cooktops
Built-In Gas
Safety Instructions . . . . . . . 2–6
Operating Instructions
Control Lock . . . . . . . . . . . . . . .7
Cookware . . . . . . . . . . . . . . . . . 8
Dual Stack Burner . . . . . . . . . . .7
Flame Size . . . . . . . . . . . . . . . . 8
Lighting a Burner . . . . . . . . . . . 7
PowerBoil
™
Burner . . . . . . . . . .7
Sealed Gas Burners . . . . . . . . . .7
Care and Cleaning
Burners and
Cooktop Electrodes . . . . . . . . .10
Burner Bases . . . . . . . . . . . . . .10
Burner Caps and Heads . . . . .10
Burner Grates . . . . . . . . . . . . .11
Burner Head and
Cap Replacement . . . . . . . . . .11
Control Knobs . . . . . . . . . . . . . .9
Electrodes . . . . . . . . . . . . . . . .10
Glass Cooktop . . . . . . . . . .12, 13
Porcelain Enamel Cooktop . . . .9
Shipping Film and Tape . . . . . .9
Stainless Steel Surfaces . . . . . . .9
Troubleshooting Tips . . .14, 15
Consumer Support
Consumer Support . . . . . . . . . 18
Warranty (Canada) . . . . . . . . .17
Warranty (U.S.) . . . . . . . . . . . .16
Write the model and serial
numbers here:
Model # ________________
Serial # ________________
You can find them on a label
under the cooktop.
2
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
— Do not store or use gasoline or other
flammable vapors and liquids in the
vicinity of this or any other appliance.
— WHAT TO DO IF YOU SMELL GAS
■ Do not try to light any appliance.
■ Do not touch any electrical switch;
do not use any phone in your building.
■ Immediately call your gas supplier
from a neighbor’s phone. Follow the
gas supplier’s instructions.
■ If you cannot reach your gas supplier,
call the fire department.
— Installation and service must be
performed by a qualified installer,
service agency or the gas supplier.
WARNING: If the information in this
manual is not followed exactly, a fire or
explosion may result causing property
damage, personal injury or death.
C
E
R
T
I
F
I
E
D
D
E
S
I
G
N
3
www.GEAppliances.com
WARNING!
For your safety, the information in this manual must be followed to minimize the risk of fire or
explosion, electric shock, or to prevent property damage, personal injury, or loss of life.
Have the installer show you the location of the cooktop gas shut-off valve and how to shut it
off if necessary.
■ Have your cooktop installed and
properly grounded by a qualified installer,
in accordance with the Installation
Instructions. Any adjustment and service
should be performed only by qualified gas
cooktop installers or service technicians.
■ Do not attempt to repair or replace any
part of your cooktop unless it is specifically
recommended in this manual. All other
service should be referred to a qualified
technician.
■ Locate the cooktop out of kitchen traffic
path and out of drafty locations to prevent
pilot outage and poor air circulation.
■ Plug your cooktop into a 120-volt
grounded outlet only. Do not remove the
round grounding prong from the plug.
If in doubt about the grounding of the
home electrical system, it is your personal
responsibility and obligation to have an
ungrounded outlet replaced with a
properly grounded, three-prong outlet in
accordance with the National Electrical
Code. Do not use an extension cord with
this appliance.
■ Let the burner grates and other surfaces
cool before touching them or leaving
them where children can reach them.
■ Be sure all packaging materials are removed
from the cooktop before operating it to
prevent fire or smoke damage should the
packaging material ignite.
■ Be sure your cooktop is correctly adjusted
by a qualified service technician or
installer. This counter unit, as shipped
from the factory, can only be operated with
natural gas. Do not try to operate it with
LP (bottled) gas unless you follow the
Installation Instructions packed with your
cooktop. See LP Conversion Instructions.
SAFETY PRECAUTIONS
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to
publish a list of substances known to the state to cause cancer, birth defects or other reproductive
harm, and requires businesses to warn customers of potential exposure to such substances.
Gas appliances can cause minor exposure to four of these substances, namely benzene, carbon
monoxide, formaldehyde and soot, caused primarily by the incomplete combustion of natural gas or
LP fuels. Properly adjusted burners, indicated by a bluish rather than a yellow flame, will minimize
incomplete combustion. Exposure to these substances can be minimized by venting with an open
window or using a ventilation fan or hood.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips
Consumer Support
■ Do not leave children alone or unattended
where a cooktop is hot or in operation.
They could be seriously burned.
■ Do not allow anyone to climb, stand or
hang on the cooktop.
■
CAUTION: Items of interest to
children should not be stored in cabinets
above a cooktop—children climbing on
the cooktop to reach items could be
seriously injured.
■ Always keep wooden and plastic utensils
and canned food a safe distance away from
your cooktop.
■ Always keep combustible wall coverings,
curtains or drapes a safe distance from
your cooktop.
■ Never wear loose-fitting or hanging
garments while using the appliance.
Be careful when reaching for items stored
in cabinets over the cooktop. Flammable
material could be ignited if brought
in contact with flame or hot surfaces
and may cause severe burns.
■ Teach children not to play with the
controls or any other part of the cooktop.
■ For your safety, never use your appliance
for warming or heating the room.
■ Always keep dish towels, dishcloths, pot
holders and other linens a safe distance
from your cooktop.
■ Do not store flammable materials near
a cooktop.
■ Do not store or use combustible materials,
gasoline or other flammable vapors and
liquids in the vicinity of this or any other
appliance.
■ Do not let cooking grease or other
flammable materials accumulate near
the cooktop.
■ Do not operate the burner without all
burner parts in place.
■ Do not clean the cooktop with flammable
or volatile cleaning fluids.
■ Do not clean the cooktop when the
appliance is in use.
■ Avoid scratching the cooktop with sharp
instruments, or with rings and other
jewelry.
■ Never use the cooktop as a cutting board.
■ Do not use water on grease fires. Never
pick up a flaming pan. Turn the controls
off. Smother a flaming pan on a surface
burner by covering the pan completely
with a well-fitting lid, cookie sheet or flat
tray. Use a multi-purpose dry chemical or
foam-type fire extinguisher.
■ Flaming grease outside a pan can be put
out by covering it with baking soda or, if
available, by using a multi-purpose dry
chemical or foam-type fire extinguisher.
SAFETY PRECAUTIONS
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
4
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
WARNING: NEVER use this
appliance as a space heater to heat or
warm the room. Doing so may result
in carbon monoxide poisoning and
overheating of the cooktop.
5
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips
Consumer Support
www.GEAppliances.com
Use proper pan size—avoid pans that are unstable or easily tipped. Select cookware having flat
bottoms large enough to cover burner grates. To avoid spillovers, make sure cookware is large
enough to contain the food properly. This will both save cleaning time and prevent hazardous
accumulations of food, since heavy spattering or spillovers left on cooktop can ignite. Use pans
with handles that can be easily grasped and remain cool.
WARNING!
SURFACE BURNERS
■ Always use the LITE position when
igniting the top burners and make sure
the burners have ignited.
■ Never leave the surface burners
unattended at high flame settings.
Boilovers cause smoking and greasy
spillovers that may catch on fire.
■ Use only dry pot holders—moist or damp
pot holders on hot surfaces may result in
burns from steam. Do not let pot holders
come near open flames when lifting
cookware. Do not use a towel or other
bulky cloth in place of a pot holder. Such
cloths can catch fire on a hot burner.
■ When using glass cookware, make sure
it is designed for cooktop cooking.
■ To minimize the possibility of burns,
ignition of flammable materials and
spillage, turn cookware handles toward
the side or back of the cooktop without
extending over adjacent burners.
■ Always turn the surface burner controls off
before removing cookware.
■ Carefully watch foods being fried at a high
flame setting.
■ Always heat fat slowly, and watch as it heats.
■ Do not leave any items on the cooktop.
The hot air from the vent may ignite
flammable items and will increase pressure
in closed containers, which may cause
them to burst.
■ If a combination of oils or fats will be used
in frying, stir together before heating or as
fats melt slowly.
■ Do not use a wok on the cooking surface
if the wok has a round metal ring that is
placed over the burner grate to support
the wok. This ring acts as a heat trap, which
may damage the burner grate and burner
head. Also, it may cause the burner to work
improperly. This may cause a carbon
monoxide level above that allowed by
current standards, resulting in a health
hazard.
■ Foods for frying should be as dry as
possible. Frost on frozen foods or moisture
on fresh foods can cause hot fat to bubble
up and over the sides of the pan.
■ Use the least possible amount of fat for
effective shallow or deep-fat frying. Filling
the pan too full of fat can cause spillovers
when food is added.
■ Use a deep fat thermometer whenever
possible to prevent overheating fat beyond
the smoking point.
■ Never try to move a pan of hot fat,
especially a deep-fat fryer. Wait until the
fat is cool.
■ When preparing flaming foods under the
hood, turn the fan on.
■ Do not leave plastic items on the cooktop—
they may melt if left too close to the vent.
■ Keep all plastics away from the surface
burners.
■ If you smell gas, turn off the gas to the
cooktop and call a qualified service
technician. Never use an open flame to
locate a leak.
■ To avoid the possibility of a burn, always be
certain that the controls for all burners are
at the off position and all grates are cool
before attempting to remove them.
Your cooktop is shipped from the factory set to operate only with Natural Gas.
If you wish to use your cooktop with Liquefied Petroleum Gas, you must follow the
Installation Instructions packed with your cooktop. See LP Conversion Instructions.
This conversion must be performed by a qualified technician.
■ Clean the cooktop surface with caution.
If a wet sponge or cloth is used to wipe
spills on a hot surface, be careful to avoid
steam burns. Some cleaners can produce
noxious fumes if applied to a hot surface.
NOTE: We recommend that you avoid
wiping any surface areas until they have
cooled. Sugar spills are the exception to
this. Please see Cleaning the glass cooktop
surface section.
■ When the cooktop is cool, use only
CERAMA BRYTE
®
Ceramic Cooktop
Cleaner and the CERAMA BRYTE
®
Cleaning Pad to clean the cooktop.
■ To avoid possible damage to the cooking
surface, do not apply cleaning cream to
the glass surface when it is hot.
■ After cleaning, use a dry cloth or paper
towel to remove all cleaning cream
residue.
■ Read and follow all instructions and
warnings on the cleaning cream labels.
■ Never clean the cooktop surface when it is
hot. Some cleaners produce noxious fumes
and wet cloths could cause steam burns if
used on a hot surface.
■ Never leave jars or cans of fat drippings
on or near your cooktop.
■ Don’t use aluminum foil to line burner
bowls. Misuse could result in a fire hazard
or damage to the cooktop.
■ Do not cover or block the area around the
cooktop knobs. This area must be kept
clear for proper ventilation and burner
performance.
■ Large scratches or impacts to glass cooktops
can lead to broken or shattered glass.
■ Clean only parts listed in this Owner’s
Manual.
LP CONVERSION KIT
IMPORTANT SAFETY INFORMATION.
READ ALL INSTRUCTIONS BEFORE USING.
Adjust the top burner flame size so it does not extend beyond the edge of the cookware. Excessive
flame is hazardous.
SURFACE BURNERS
Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry
to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against
foodborne illness.
COOK MEAT AND POULTRY THOROUGHLY…
READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.
SAVE THESE INSTRUCTIONS
6
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
Using the cooktop burners. www.GEAppliances.com
Throughout this manual, features and appearance may vary from your model.
How to Light a Burner
Make sure the control lock knob is in the
UNLOCK position.
Your cooktop burners are lit by electric
ignition, eliminating the need for
standing pilot lights with constantly
burning flames.
Push the control knob down and turn it
to the LITE position. After the burner
ignites, turn the knob to adjust the flame
size. To turn the burner off, turn the
knob clockwise as far as it will go, to the
OFF position.
■ Check to be sure the burner you turn on is the
one you want to use.
■ Be sure you turn the control knob to OFF
when you finish cooking.
■ In case of a power failure, you can light the
burners with a match. Hold a lit match to the
burner; then push in and turn the control knob
to the LITE position. Use extreme caution when
lighting burners this way. Burners in use when
an electrical power failure occurs will continue
to operate normally.
■ Do not operate the burner for an extended
period of time without cookware on the grate.
The finish on the grate may chip without
cookware to absorb the heat.
■ Be sure the burners and grates are cool before
you place your hand, a pot holder, cleaning
cloths or other materials on them.
Control Lock (on some models)
To lock the cooktop and prevent
unwanted use, turn the control lock knob
counterclockwise to LOCK. An indicator
light will glow to show that the cooktop
is locked.
When locked, the cooktop will sound
if any control knob is set to any position
other than OFF.
To unlock, turn the control lock knob
to UNLOCK.
Sealed Gas Burners
The smallest burner in the right rear
and the center burner (on some models)
are the simmer burners. These burners
can be turned down to LO or SIMMER
(depending on model) for a very low
setting. They provide precise cooking
performance for delicate foods such
as sauces or foods that require low
heat for a long cooking time.
The medium (left rear) and the large
(left front) burners are the generalpurpose burners that can be turned
down from HI to LO to suit a wide range
of cooking needs.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips
Consumer Support
Dual Stack Burner (on some models)
The extra large right front burner has
maximum heating and precise simmer
capability. It can be turned down from
PowerBoil™to SIMMER for a wide range
of cooking applications.
PowerBoil™Burner (on some models)
The extra large right front burner has
special PowerBoil™settings. This feature
should only be used with cookware 11″
or larger in diameter, and flames should
never be allowed to extend up the sides
of the cookware. This feature is designed
to quickly bring large amounts of liquid
in pots 11″ or larger in diameter to a boil.
7
UNLOCK
LOCK
CONTROL LOCK
Using the cooktop burners.
Cookware
Aluminum: Medium-weight cookware is
recommended because it heats quickly
and evenly. Most foods brown evenly
in aluminum cookware. Use saucepans
with tight-fitting lids when cooking
with minimum amounts of water.
Enamelware: Under some conditions,
the enamel of some cookware may
melt. Follow cookware manufacturer’s
recommendations for cooking methods.
Glass: There are two types of glass
cookware: those for oven use only
and those for cooktop cooking
(saucepans, coffee and tea pots).
Glass conducts heat very slowly.
Cast Iron: If heated slowly, most
cookware will give satisfactory results.
Heatproof Glass-Ceramic: Can be used
for either surface or oven cooking.
It conducts heat very slowly and cools
very slowly. Check cookware
manufacturer’s directions to be sure
it can be used on a gas cooktop.
Stainless Steel: This metal alone has
poor heating properties and is usually
combined with copper, aluminum
or other metals for improved heat
distribution. Combination metal
cookware usually works satisfactorily
if it is used with medium heat as the
manufacturer recommends.
8
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
Home Canning Tips
Be sure the canner is centered over
the burner.
To prevent burns from steam or heat,
use caution when canning.
Use recipes and procedures from
reputable sources. These are available
from manufacturers such as Ball®and
Kerr®and the Department of Agriculture
Extension Service.
Wok This Way
We recommend that you use a 14-inch or smaller
flat-bottomed wok. They are available at your
local retail store.
Only a flat-bottomed wok should be used.
Make sure the wok bottom sits flat on
the grate.
Do not use a wok support ring. Placing
the ring over the burner or grate may
cause the burner to work improperly,
resulting in carbon monoxide levels
above allowable standards. This could
be dangerous to your health.
Use a flat-bottomed wok.
How to Select Flame Size
For safe handling of cookware, never let the
flames extend up the sides of the cookware.
Watch the flame, not the knob, as you
reduce heat. The flame size on a gas
burner should match the cookware
you are using.
Any flame larger than the bottom of the
cookware is wasted and only serves to
heat the handle.
Care and cleaning of the cooktop.
www.GEAppliances.com
Be sure electrical power is off and all surfaces are cool before cleaning any part of the cooktop.
How to Remove Protective Shipping Film and Packaging Tape
Carefully grasp a corner of the protective
shipping film with your fingers and slowly
peel it from the appliance surface. Do
not use any sharp items to remove the
film. Remove all of the film before using
the appliance for the first time.
To assure no damage is done to the finish
of the product, the safest way to remove
the adhesive left from packaging tape on
new appliances is an application of a
household liquid dishwashing detergent.
Apply with a soft cloth and allow to soak.
NOTE: The adhesive must be removed from
all parts before using the cooktop. It cannot be
removed if it is baked on.
Control Knobs
The control knobs may be removed for
easier cleaning.
Make sure the knobs are in the OFF positions and
pull them straight off the stems for cleaning.
The knobs can be cleaned in a dishwasher
or they may also be washed with soap and
water. Make sure the insides of the knobs
are dry before replacing.
Replace the knobs in the OFF position
to ensure proper placement.
Pull the knob straight up off the stem.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips
Consumer Support
Porcelain Enamel Cooktop (on some models)
The porcelain enamel finish is sturdy but
breakable if misused. This finish is acidresistant. However, any acidic foods
spilled (such as fruit juices, tomato or
vinegar) should not be permitted to
remain on the finish.
If acids spill on the cooktop while it is hot, use a
dry paper towel or cloth to wipe it up right away.
When the surface has cooled, wash with an allpurpose cleaner and water. Rinse well.
For other spills such as fat spatterings,
wash with soap and water or an all-purpose
cleaner after the surface has cooled. Rinse
well. Polish with a dry cloth.
Do not use steel-wool pads or abrasive
cleaners; they will scratch the surface.
Shake CERAMA BRYTE®bottle well.
Place a small amount of CERAMA
BRYTE®Stainless Steel Cleaning
Polish and Conditioner on a dry
cloth. Follow the instructions on
the bottle.
Clean a small area (approximately 8″
x 8″), rubbing with the grain of the
stainless steel if applicable.
Dry and buff with a clean, dry
soft cloth.
Repeat as necessary.
Stainless Steel Surfaces
(on some models)
To order:
To order CERAMA BRYTE
®
Stainless Steel Cleaning Polish
and Conditioner, please call our
toll-free number:
National Parts Center
800.626.2002
www.GEAppliances.com
CERAMA BRYTE
®
Stainless Steel Cleaning
Polish and Conditioner
# PM10X313
9
Care and cleaning of the cooktop.
Safety Instructions
Operating Instructions
Care and CleaningTroubleshooting TipsConsumer Support
10
Burners and Cooktop Electrodes
Turn all controls off before removing burner parts.
The burner assemblies should always be
kept clean. Spillovers should be cleaned
immediately; they can clog the openings
in the burner assemblies.
Remove the burner grates, burner caps
and burner heads for easy cleaning.
NOTES:
■ Do not attempt to remove the electrode from
the cooktop or any screws from the burner
head or burner base.
■ Do not use steel wool or scouring powders
to clean the burners.
CAUTION: DO NOT
OPERATE A BURNER WITHOUT ALL
BURNER PARTS IN PLACE.
Cooktop Electr
ode
NOTE: Do not attempt to remove
the electrode from the cooktop.
Clean this metal part
Do not clean this
white ceramic part
with an emery board
NOTE: Before removing the burner
caps and heads, remember their size
and location. Replace them in the
same location after cleaning.
Burner Caps and Heads
Wash burner caps and burner heads
in hot, soapy water and rinse with clean
running water. You may scour with a
plastic scouring pad to remove burnedon food particles.
Use a sewing needle or twist tie to
unclog the small holes in the burner
head, if required.
To remove burned-on food, soak the
burner heads in a solution of mild liquid
dishwashing detergent and hot water for
up to 20–30 minutes, if required. For
more stubborn stains, use a toothbrush.
If the spill went inside the burner head
assembly (right front burner on models
JGP945 and JGP975), wash it under
running water. Shake to remove any
excess water. Air dry and make sure the
small ignitor holes are open.
NOTE: Do not wash any burner parts
in a dishwasher.
Electrodes
The electrode of the spark igniter is
exposed beyond the surface of the
burner base. When cleaning the cooktop,
be careful not to snag the electrode of
the spark igniter with your cleaning
cloth. Damage to the igniter could occur.
Be careful not to push in any cooktop
controls while cleaning the cooktop.
A slight electrical shock might result
which could cause you to knock over
hot cookware.
Make sure that the white ceramic
electrodes in the cooktop are clear of soil
and dry. Clean the metal part of the
electrode with a soft cloth. For stubborn,
hardened soil, clean the metal portion of
the electrode with an emery board. Do
not clean the white ceramic portion of
the electrode with the emery board. It is
acceptable to clean the white portion of
the electrode with a soft cloth, but not
with an emery board.
Before reassembling the surface burners,
push down on each of the white ceramic
electrodes to make sure they are pressed
against the burner bases.
Burner Bases
The burner bases should not be removed
for cleaning.
To clean the burner bases, use soapy water
and a plastic scouring pad. Make sure that
no water gets into the burner bases and
the brass gas orifices.
Wipe clean with a damp cloth. Allow
them to dry fully before using.
Safety Instructions Operating Instructions Care and Cleaning Troubleshooting Tips
Consumer Support
www.GEAppliances.com
Burner Head and Cap Replacement
Replace the burner head onto the
burner base, making sure that the head is
properly oriented over the burner base
and the electrode. Make sure to place the
correct burner head on the correct
burner base and that the burner head sits
level on the burner base. The burner
heads are not interchangeable.
Replace the burner cap onto the burner
head, making sure to place the correct
burner cap on the correct burner head.
The burner caps are not interchangeable.
Also, make sure that the burner caps are
properly seated on the burner heads.
JGP328, JGP330, JGP628, JGP630,
JGP933, JGP945, JGP963, JGP975
JGP940 and JGP970 (all burners)
JGP933 and JGP963
(right front burner only)
Make sure the slot in the burner head is positioned
over the electrode. The burner cap has three
to four pins. When replacing the cap, make sure
none of the pins sits in the stability chamber.
Make sure the hole in the burner head assembly
is positioned over the electrode and that the burner
head is fully inserted inside the burner base. A
small gap between the base and head is normal.
Burner cap
Burner head
Burner base
Electrode
Burner Grates
Your cooktop has professional style
grates. These grates are designed for
specific positions. These grates should
only be used in their proper positions;
they should not be interchanged. For
your convenience, the undersides of
the left and right grates are marked
“OUTSIDE” and “INSIDE”. Make sure
that the sides marked “OUTSIDE” are
facing the outer edge of the cooktop and
the sides marked “INSIDE” are
facing each other. All grates
should touch once they are
fully assembled on the
cooktop surface.
For cooktops with three grates,
make sure that the tabs on
either side of the center grate
fit into the slots located on the
“INSIDE” edge of the side
grates.
Lift the burner grates out only when
cool. Grates should be washed regularly
and, of course, after spillovers. Wash
them in the dishwasher or in hot, soapy
water and rinse with clean water. When
replacing the grates, be sure they are
positioned securely over the burners.
Although they are durable, the grates will
gradually lose their shine, regardless of
the best care you can give them. This is
due to their continual exposure to high
temperatures. You will notice this sooner
with lighter color grates.
Do not operate a burner for an extended
period of time without cookware on the
grate. The finish on the grate may chip
without cookware to absorb the heat.
NOTE: Do not clean the grates in a
self-cleaning oven.
(On some models)
“OUTSIDE”
edge
“OUTSIDE”
edge
“INSIDE”
edges
11
Burner cap not properly seated
Burner cap properly seated
Locator
pins
Pin
indentations
Burner
base
Electrode
Burner head
Burner cap
Make sure the pins in the burner heads match
the burner base indentations and that they are
properly seated in them by rotating the heads
until they are level.
JGP945 and JGP975
(right front burner only)
Burner cap
Burner head
assembly
Burner
base
Electrode
Stability
chamber
(On some models)
“OUTSIDE”
edge
“OUTSIDE”
edge
“INSIDE”
edges
Tabs
Orifice
Loading...