!
❑
❑
Iiii5
Safety instructions ....................2-5
,
Operating Instructions, Tips
Appliance Registration ..................................2
Automatic Ignition .........................................6
Controls.............................................................6 “
Cookware
Features of Your Cooktop .............................5
Using Your Cooktop...................................6, 7
...
,
<;~.:
Care and
Air Adjustment ...............................................7
Control Knobs ..................................................8
Burners
Burner Grates ..................................................9
Drip Pans...........................................................9
Porcelain Cooktop ..........................................8
.....................................:...............6,
C[eaning............,...........8,
..............................................................9
7
9
Built-h Gas Cooktop
●
❑
’43
a
Problem
More questions
GE Answer Center” 800.626.2000
Consumer Services
Model and Serial Numbers ..........................2
Warranty ........................................Back Cover
Models:
Solver...............................lO
?...call
...................l
JGP622ER JGP623ER
1
GE Appliances
HELP US HELP YOU...
Read this book carefully,
It is intended to help you
operate and maintain your new
cooktop properly.
Keep it handy for answers to
your questions.
If you don’t understand something
or need more help, write (include
your phone number):
Consumer Affairs
GE Appliances
Appliance Park
Louisville, KY 40225
Write down the model
and serial numbers.
You’ll find them on a label located
on the underside of the cooktop.
These numbers are also on the
Consumer Product Ownership
Registration Card that came with
your cooktop. Before sending in
this card, please write these
numbers here:
Model Number
Serial Number
Use these numbers in any
correspondence or service calls
concerning your cooktop.
IF YOU NEED SERVICE
To obtain service, see the Consumer Services page
in the back of this guide.
We’re proud of your service and want you to be
pleased. If for some reason you are not happy with
the service you receive, here are three steps to follow
for further help.
FIRST contact the people who serviced your
appliance. Explain why you are not pleased. In most
cases, this will solve the problem.
If you received a
damaged cooktop...
Immediately contact the dealer (or
builder) that sold you the cooktop.
Save time and money.
Before you request
service . . .
Check the Problem Solver in the
back of this guide. It lists causes of
minor operating problems that you
can correct yourself.
NEXT, if you are still not pleased, write all the
details—including you phone number-to:
Manager, Consumer Relations
GE Appliances
Appliance Park
Louisville, KY 40225
FINALLY, if your problem is still not resolved, write:
Major Appliance Consumer Action Panel
20 North Wacker Drive
Chicago, IL 60606
WARNING: If the information in this manual is not followed exactly, a fire or explosion may
result causing property damage, personal injury or death.
●
—Do not store or use gasoline or other
flammable vapors and liquids in the vicinity
of this or any other appliance.
Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
. If you cannot reach your gas supplier, call
—WHAT TO DO IF YOU SMELL GAS
●
Do not try to light any appliance.
. Do not touch any electrical switch; do not
use any phone in your building.
L
the fire department.
—Installation and service must be performed
by a qualified installer, service agency or
the gas supplier.
IMPORTANT SAFETY NOTICE
The California Safe Drinking Water and Toxic
Enforcement Act requires the Governor of
California to publish a list of substances known to
state
the
to cause cancer, birth defects or other
reproductive harm and requires businesses to warn
customers of potential exposure to such substances.
Gas appliances can cause minor exposure to four of
these substances, namely benzene, carbon monoxide,
formaldehyde and soot, caused primarily by the
incomplete combustion of natural gas or LP fuels.
Properly adjusted burners, indicated by a bluish
rather than a yellow flame, will minimize incomplete
combustion. Exposure to these substances can be
minimized further by venting with an open window
or using a ventilation fan or hood.
When You Get Your Cooktop
When you get your cooktop, have the installer
show you the location cf the gas shutoff valve
and how to shut it off if necessary.
Have your cooktop installed and properly
grounded by a qualified installer,
with the Installation Instructions. Any adjustment
and service should by performed only by qualified
gas range installers or service technicians.
-
Plug your cooktop into a 120-volt grounded
outlet only.
prong from the
Do
n{t
plug.
remove the
If in doubt about the
grounding of the home electrical system, it is your
personal responsibility and obligation to have an
ungrounded outlet replaced with a
grounded three-prong outlet in accordance with
the National Electrical Code. Do not use an
extension cord with this appliance.
9
Be sure all packing materials are removed from
the cooktop
before operating it, to prevent fire or
smoke damage should the packing material ignite.
●
Be
sure your cooktop is correctly adjusted by a
qualified service technician or installer. This
counter unit, as shipped from the factory, can
only be operated with natural gas. Do not try
to operate it with LP (bottled) gas unless you
follow the Installation Instructions
your cooktop. See LP Gas Adjustments.
in accordance
roun~
grounding
properly-
~acked
with
c
Don’t attempt to repair or replace any
part of your cooktop unless it is specifically
recommended in this guide.
should be referred to a qualified technician.
All other servicing
Using Your Cooktop
●
Don’t leave children alone or unattended
where a cooktop is hot or in operation.
could be seriously burned.
● CAUTION: ITEMS OF INTEREST TO
CHILDREN SHOULD NOT BE STORED
IN CABINETS ABOVE A
COOKTOP—
CHILDREN CLIMBING ON THE
COOKTOP TO REACH ITEMS COULD
BE SERIOUSLY INJURED.
●
Teach children not to play with the controls or
any other part of the cooktop.
●
Do not operate the burner without all burner
parts in place.
●
Do not clean the cooktop with flammable or
volatile cleaning fluids.
●
Do not clean the cooktop when the appliance is
in use.
●
Avoid scratching the cooktop
with sharp
implements, or with rings and other jewelry.
●
Never use the cooktop as a cutting board.
●
Let burner grates and other surfaces cool
before touching them or leaving them where
children can reach them.
. Never wear loose-fitting or hanging garments
while using the appliance.
reaching for items stored in cabinets over the
cooktop. Flammable material could be ignited if
brought in contact with flame or hot surfaces and
may cause severe burns.
●
Never use your appliance for warming or
heating the room.
in this way can be hazardous.
Prolonged use of the cooktop
Be careful when
(continued next page)
They
3
IMPORTANT SAFETY INSTRUCTIONS
(continued)
&
6
●
–~
e
completely with
Do not use water on grease fires.
,4
Never pick up a flaming pan.
Smother flaming pan by covering pan
well-fittifig
lid, cookie sheet or
flat tray, or if available, use a dry chemical or
foam-type extinguisher.
Flaming grease outside a pan can be put out by
covering with baking soda or if available a multipurpose dry chemical or foam-type extinguisher.
●
When using glass cookware make sure it is
designed for top-of-range cooking.
●
Do not store flammable materials near the
cooktop.
Do not store or use gasoline or other
flammable vapors and liquids in the vicinity of
this or any other appliance.
●
Do not let cooking grease or other
-..,:;
.
..::’ ~ti
.>, :
h
●
Never clean the cooktop surface when it
is hot.
Some cleaners produce
flammable materials accumulate
in or near the cooktop.
noxious fumes
and wet cloths could cause steam burns if used
on a hot surface.
●
Always use the LITE position when
igniting top burners and make sure the
burners have ignited.
●
Never leave surface burners unattended at
high flame settings.
Boilover
causes smoking and
greasy spillovers that may catch on fire.
●
Adjust surface burner flame size so it does
not extend beyond the edge of the cookware.
Excessive flame is hazardous.
●
Use only dry pot
moist or damp pot holders on hot
surfaces may result in burns from
steam. Do not let pot holders come near open
flames when lifting cookware. Do not use a towel
cIoth
or other bulky
●
To minimize the possibility of
ignition of flammable materials and spillage,
turn cookware handles toward the side or
center of the cooktop without extending over
adjacent burner.
in place of a pot holder.
holders—
burns9
●
Watch foods being fried at HI flame setting.
●
Foods for frying should be as dry as possible.
Frost on frozen foods or moisture on fresh
foods can cause hot fat to bubble up and over
sides of pan.
●
Use least possible amount of fat for effective
shallow or deep-fat frying.
Filling the pan too
full of fat can cause spillovers when food is added.
●
If a combination of oils or fats will be used
in frying,
stir together before heating, or as fats
melt slowly,
●
Always heat fat slowly,
●
Use a deep fat thermometer whenever
possible
to prevent overheating fat beyond the
and watch as it heats.
smoking point.
●
Never try to move a pan of hot fat, especially
a deep fat fryer.
●
Use proper pan
Wait until the fat is cool.
size—Avoid pans that are
unstable or easily tipped. Select cookware
having flat bottoms large enough to properly
contain food and avoid boilovers and spillovers, and large enough to cover burner grate. This will
both save cleaning time and prevent hazardous
accumulations of food, since heavy spattering or
spillovers left on cooktop can ignite. Use pans
with handles that can be easily grasped and
remain cool.
●
Keep all plastics away from top burners.
●
To avoid the possibility of a burn, always be
certain that the controls for all burners are at
OFF position and all grates are cool before
attempting to remove a grate.
●
If cooktop is located near a window,
long curtains which could blow over the top
burners and create a fire hazard.
●
If
you smell gas,
and call a qualified service technician. Never use
an open flame to locate a leak.
●
Don’t use aluminum foil to line burner bowls.
Misuse could result in a fire hazard or damage to
the cooktop.
turn off the gas to the cooktop
do not use
●
Always turn surface burner to OFF before
removing cookware.
4
~
Do not cover or block the area around the
cooktop knobs.
proper ventilation and burner performance.
●
When cooking pork,
exactly and always cook the meat to an internal
temperature of at least
the remote possibility that trichina may be present
in the meat, it will be killed and the meat will be
safe to eat.
●
Do not use a wok on the cooking surface if
This area must be kept clear for
follow the directions
170°F.
This assures that, in
the wok has a round metal ring which is placed
over the burner grate to support the wok.
ring acts as a heat trap which may damage the
burner grate and burner head. Also, it may cause
the burner to work improperly. This may cause a
carbon monoxide level above that allowed by
a
current standards, resulting in
●
Clean only parts listed in this Use and
health hazard.
This
Care Book.
LP Conversion
Your cooktop is shipped from the factory set to
operate only with Natural Gas.
If you wish to use your cooktop with Liquefied
Petroleum Gas, you must follow the Installation
Instructions packed with your cooktop. See LP Gas
Adjustments.
WARNING: This conversion kit must be installed
by a qualified service technician in accordance with
the manufacturer’s instructions and all codes and
requirements of the authority having jurisdiction.
Failure to follow these instructions could result in
serious injury or property damage, The qualified
agency performing this work assumes responsibility
for the conversion.
SAVE THESE
INSTRUCTIONS
Models JGP622ER
JGP623ER
FEATURES OF YOUR COOKTOP
?
&
1. Surface Unit Controls
2. Porcelain Cooktop Surface
3. Burners
51
USING YOUR COOKTOP
Automatic Ignition
Your surface burners are lighted by electric ignition, eliminating the need for
standing pilot lights with constantly burning flames.
In case of a power outage, you can light the burners with a match. Hold
a lighted match to the burner, then turn
avoid burning your hand,
Surface burners in use when an electrical power failure occurs
to operate normally.
use extreme caution when lighting burners this way.
To Light a Burner
th,;
knob to the LITE position. To
wiIl
continue
Push the control knob in
and turn it counterclockwise
to LITE.
After the burner ignites,
turn the knob to adjust the
flame size. To turn the
burner off, turn the knob
clockwise as far as it will
go, to the OFF position.
—
,~,..
,
. . . .
*
. . . . .
/“
.
● Do not operate the burner for an extended period
of time without cookware on the grate. The finish on
the grate may chip without cookware to absorb the
heat.
● Check to be sure the burner you turn on is the one
you want to use.
● Be sure the burners and grates are cool before you
place your hand, a pot holder, cleaning cloths or
other materials on them.
How to Select Flame Size
Watch the flame, not the knob, as you reduce heat. The flame size on a gas
burner should match the cookware you are using.
FOR SAFE HANDLING OF COOKWARE, NEVER LET THE FLAME
EXTEND UP THE SIDES OF THE COOKWARE. Any flame larger than
the bottom of the cookware is wasted heat and only serves to heat the handle.
.—. ,. .
Cookware
Aluminum:
because it heats quickly and evenly. Most foods
brown evenly in an aluminum skillet. Use saucepans
with tight-fitting lids when cooking with minimum
amounts of water.
Cast Iron: If heated slowly, most skillets will give
satisfactory results.
Enamelware: Under some conditions, the enamel of
some cookware may melt. Follow cookware
manufacturer’s recommendations for cooking methods.
Glass: There are two types of glass cookware-those
for oven use only and those for surface cooking
(saucepans, coffee and teapots). Glass conducts heat
very slowly.
Medium-weight cookware is recommended
6
Heatproof Glass Ceramic: Can be used for either
surface or oven cooking. It conducts heat very slowly
and cools very slowly, Check cookware manufacturer’s
directions to be sure it can be used on gas
Stainless Steel: This metal alone has poor heating
properties, and is usually combined with copper,
aluminum or other metals for improved heat
distribution. Combination metal skillets generally
work satisfactorily if used at medium heat as the
manufacturer recommends.
cooktops.
Wok Cooking
We recommend that you
use only a flat-bottomed
wok. They are available
at your local retail store.
)
\
,
.
Stove Top Grills
Do not use stove top grills on your sealed gas burners.
If you use the stove top grill on the sealed gas burner it
will cause incomplete combustion and can result in
exposure to carbon monoxide levels above allowable
current standards. This can be hazardous to your health.
Do not use woks that
have support rings. Use
of these types of woks,
with or without the ring
in place, can be
dangerous. Placing the
ring over the burner
grate may cause the burner to work improperly
resulting in carbon monoxide levels above allowable
current standards. This could be dangerous to your
health. Do not try to use such woks without the ring.
You could be seriously burned if the wok tipped over.
.
::::,,,:,,:,:
@
,
:::::::::
,
:::::::::::.
,, :::,:::::,,
,
::::,:::::,
.: :::::::
.: :::::
.,::
v
,:,,, ,,,,,,,,,
2
w
,=
Air Adjustment
An air adjustment shutter for each surface burner
regulates the flow of air to the flame.
When the right amount of air
flows into the burner, the
flame will be steady, relatively
quiet and have approximately
3/4 inch sharp blue cones. This
is usually the case with factory
preset shutters.
With too much air, the flame will be unsteady,
possibly won’t burn all the way around, and will be
noisy, sounding like a blowtorch.
With not enough air, you won’t see any sharp blue
cones in the flame, you may see yellow tips, and soot
may accumulate on cookware.
3/4” Inner Cone
of
Flame ~
<z+’
(,
@
)
1
Burner
If an air adjustment is needed, remove the control
knobs and control panel.
If the flames are yellow, call for service.
If the flames are yellow-tipped, you can
make the adjustment yourself.
Use pliers to open the air
shutter more. If they blow
awav from the burner. close
-.
--d –– ---- ,
the air shutter more. Be sure to
keep the gap in the air shutter
facing straight up. Be careful
not to distort the air shutter
when making adjustments with
the pliers.
Now look at the inner cone of
the flame. It should be about
3/4-inch long for all surface
burners. If the flame is not the
rkzht lerwth.
m;st
open-end
o;ifice hood by
L.P. direction to shorten and the
Nat. direction to lengthen.
the orifice hood
be;dj’usted. Use a l/2-inch \
wrench to
tighten
turnin~
the
in the ‘
$
NAT.
3
//
’2’
Air Shutter
C)rifjce
Valve
\
L.P.
l-p
7
CARE AND CLEANING
Proper care and cleaning are important so your cooktop will give you
efficient and satisfactory service. Follow these directions carefully in caring
for it.
Before cleaning any part of your cooktop, be sure all burners are off and
DISCONNECT ELECTRIC POWER TO THE COOKTOP at the fuse
box or circuit breaker panel, or pull the cooktop power plug, located
beneath the cooktop and inside the cabinets.
Lift-Up Top
Clean the area under the cooktop often. Built-up soil,
especially grease, may catch fire.
To make cleaning under the top easier, the top may be
lifted up and supported by a locking arm.
After cleaning under the top with hot, soapy water,
lower the top back in place. Be careful not to pinch
your fingers.
To
raise cooktop:
Be sure all burners are turned off and unit is cool.
Remove cooktop burner bowls, grates and control
knobs. Grasp cooktop at the front and lift up. Raise
the support rod into place and hook it into the bracket
on the underside of the cooktop to hold the cooktop
while cleaning.
Be sure to secure the cooktop support rod in the
top strike catch.
main-
lower cooktop:
To
Carefully replace the support rod and
lower the cooktop. Press
strikes fit in the catches to fasten the cooktop. Replace
four surface units and control knobs.
-(7
/
w
into place. Make sure the
Porcelain Cooktop
The porcelain enamel finish is
sturdy but breakable if misused.
This finish is acid resistant.
However, any acid foods spilled
(such as fruit juices, tomato or
vinegar) should not be permitted
to remain on the finish.
If acids spill on the cooktop while For other spills such as fat
it is hot,
cloth to wipe it up right away. When water or cleansing powders after the
the surface has cooled, wash with surface has cooled. Rinse well.
soap and water or cleansing Polish with a dry cloth.
powders. Rinse well.
use a dry paper towel or
Control Knobs
The control knobs may be removed
for cleaning.
To remove knob, pull it straight
off the stem. If knob is difficult
to remove, place a thin cloth
(like a handkerchief) or /
a piece of string under
and around the knob edge and pull up.
Wash knobs in soap and water but do not soak.
To replace knob, match the “D” shaft on the knob to
the “D” shaft on the stem. Do not force the knob.
#
‘&@
smatterings,
wash with soap and
Control Panel
It’s a good idea to wipe the control panel clean after
each use of the cooktop. For a more thorough
cleaning, the knobs can be removed by pulling them
off the knob stems. Clean with mild soap and water,
rinse with clean water and polish dry with a soft cloth.
Do not use abrasive cleaners, strong liquid cleaners or
oven cleaners on the control panel—they will damage
the finish. A 50/50 solution of vinegar and hot water
works well.
8
Burners
The holes in the burners of your cooktop must be kept
clean at all times for proper ignition and an even,
unhampered flame.
You should clean the
burners routinely,
especially after bad
spillovers which could
clog these holes.
Burners lift out for
cleaning if the screws
are removed.
To remove burners:
1. Grasp burner head and tilt it to the right to release
the two tabs from slots in the burner support. (A
and B)
2. Lift the end of the burner assembly, then pull away
from the front of the cooktop to free the air shutter
from the gas valve orifice.
To remove burned-on food, soak the burners in a
solution of mild liquid detergent and water. Soak the
burners for 20 to 30 minutes. If the food doesn’t rinse
off completely, scrub them with soap and water and a
brush or plastic pad. Do not use steel wool or abrasive
cleansers because they will clog the burner openings
and scratch the burners. If the holes become clogged,
clean them with a small sewing needle or a small
safety pin.
Do not attempt to clean burners in an automatic
dishwasher. Loosened food soil can clog burner
holes, and the strong action of the dishwasher
detergent can damage the burner heads. Before
putting the burners back, shake out excess water and
dry them thoroughly.
To replace burners:
1. Slip the air shutter over the gas valve orifice.
2. Lower the burner assembly and hook the tabs in the
slots in the burner support.
3. Be sure both tabs are in their slots, that the burner
sits level and straight, and that the flash tube forms
a straight line from the igniter to the burner.
Burner Grates
Burner grates should be washed regularly and,
of course, after spillovers. Wash them in hot, soapy
water and rinse with clean water. Dry the grates with
a cloth—don’t put them back on the range wet. When
replacing the grates, be sure they’re positioned
securely over the burners.
To get rid of burned-on food, place the grates
in a covered container or plastic bag. Add 1/4 cup
ammonia and let them soak for 30 minutes. Wash,
rinse well, and dry.
Drip Pans
Drip pans can permanently discolor if exposed to
excessively high heat or if soil is allowed to bake on.
Remove the grates. Then lift out the drip pans.
To remove brown food stains, soak them for about
20 minutes in slightly diluted liquid cleanser or a mild
solution of ammonia and water (1/2 cup of ammonia
to one gallon of water). Rinse with clean water.
Although they’re durable, the grates will gradually
lose their shine, regardless of the best care you can
give them. This is due to their continual exposure to
high temperatures.
Do not operate a burner for an extended period of
time without cookware on the grate. The finish on the
grate may chip without cookware to absorb the heat.
Do not clean in the self-cleaning oven.
Blue/gold heat stains can be lessened with a metal
polish but are usually permanent. To minimize
staining, avoid excessive use of high heat setting and
use flat bottom pans that do not extend more than two
inches from the surface unit.
The drip pans may also be cleaned in the dishwasher.
When replacing drip pans, the notch on the rear
pan and the notch on the front pan should meet in
~he
middle.
9
QUESTIONS?
USE THIS PROBLEM SOLVER
PROBLEM
CONTROL KNOB
WILL NOT TURN
TICKING SOUND
OF SPARK IGNITER
PERSISTS AFTER
BURNER LIGHTS
TICKING SOUND
PERSISTS AFTER
BURNER IS
TURNED OFF
BURNERS DO NOT
LIGHT
BURNERS HAVE
YELLOW OR
YELLOW-TIPPED
FLAMES
POSSIBLE CAUSE
. When the knob is at the OFF position, it must be pushed in before it can be
turned, and must be turned in a counterclockwise direction. When the knob is at
any other position, it can be turned in either direction without being pushed in.
● Turn burner off and relight. If ticking is still present, call for service.
~
Be sure knob is in the OFF position. Remove knob by pulling it straight off
the stem and check bottom of knob for any build-up of soil.
● Make sure electrical plug is plugged into a live power outlet.
● Gas supply not connected or not turned on.
● Burner parts not replaced correctly (see Care and Cleaning section).
● Counter unit not properly grounded or polarized. This can affect spark ignition.
● Soil clogging holes in burner top. Remove and clean.
~
Cooktop burner top not replaced correctly.
*
Knob not
m-installed
correctly. Push knob down on the stem.
m
(A)
● If burner flames look like (A) or (B), call for service. Normal burner flames
should look like (C), burning with a soft blue flame.
If you need more help.. call, toll free:
GE Answer Center”
800.626.2000
consumer information service
Yellow flames
=
(B) Yellow-tipped flames
(C)
Normal soft
blue
flames
10
Wdll
Be There
With the purchase of your new GE appliance, receive the
assurance that if you ever need information or assistance
from GE, we’ll be there. All you have to do is call–toll-free!
I
In-Home
Repak
Service
8WGEXARES
(81711432-2737)
A
CTE
consumer service professional
will provide expert repair service,
scheduled
for
y(JLI.
company-operated locations offer
you service today or tomorrow,
yourconvenience
weekdays,
days). Our
know
out-so most repairs can be handled
in just one visit.
at
a time
Many
!):00
fac[.ory-trained
yOLU-
appliance inside and
that’s
(;F
(knsurner Service
(7:00
a.m. to 2:00 p.m. Satur-
convenient
a.m. to
technicians
or at
7:00
p.m.
Service Contracts
81W62&2224
You can have the secure feeling that
GE Consumer Service will still be
there after your warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll receive
a substantial discount. With a multiple-
year contract, you’re assured of future
service at today’s prices.
GEAnswer Centep
80t162(i2Wll
Whatever your question about any G
major appliance, GE Answer
information service is available to
help. Your call–and your
will be answered promptly and
courteously. And you can call any
time. GE Answer Center” service is
open 24 hours a day,
Telecommunication Device for the Deaf
7 days
Centef
question–
a week.
I
1
1
I
Parts
andAccessories
8W626-21102
Individuals qualified to service their
own appliances
parts or accessories sent directly to
their home. The GE parts system pro-
vides access to over 4’7,000 parts... and
all GE Genuine Renewal Parts are
fully warranted. VISA, MasterCard
and Discover cards are accepted.
User maintenance instructions
contained in this booklet cover procedures intended to be performed by
any user. Other servicing generally
should be referred to qualified service personnel. Caution must be
exercised, since improper servicing
may cause unsafe operation.
can have needed
&Customers With
Special Needs...
8i711621i2171711
Upon request, GEwill provide Braille
controls for a
and a brochure to assist in planning a
barrier-free kitchen
limited mobility. To obtain these items,
free of-charge, call 800.626.2000.
Consumers With impaired hearing
or speech who have access to a TDD
or a conventional teletypewriter may
call
800-TDD-GEAC (800-833-4322)
to request information or service.
valiety
of GE appliances,
ftir
persons with
YOUR BUILT-IN COOKTOP
WARRANTY
Save proof of original purchase date such as your sales slip or
cancelled
check to establish warranty period.
II
WHAT IS COVERED
WHAT IS NOT COVERED
FULL ONE-YEAR WARRANTY
For
one year from date of original
purchase, we will provide, free of
charge, parts and service labor in
your home to repair or replace
patf of the COOHOP
because of a manufacturing defect.
●
Service trips to your home to teach
you how to use the product.
Read your Use and Care material.
If you then have any questions
about operating the product, please
contact your dealer or our
Consumer Affairs office at the
address below, or call, toll free:
GE Answer
800.626.2000
consumer information service
. Improper installation.
If you have an installation problem,
contact your dealer or installer.
Center@
that fails
any
This
warranty is extended to
.,
. . , ,
tne
ongmal
succeeding owner for products
purchased for ordinary home use in
the 48 mainland states, Hawaii and
Washington,
warranty is the same except that it is
LIMITED because you must pay to
ship the product to the service
or for the service technician’s travel
costs to your home.
All warranty service will be provided
by our Factory Service Centers or by
our authorized Customer
servicers during normal working
hours.
Should your appliance need service,
during warranty period or beyond,
call 800-GE-CARES (800-432-2737).
You are responsible for providing
adequate electrical, gas, exhausting
and other connecting facilities as
described in the Installation
Instructions provided with the
product.
●
Replacement of house fuses or
resetting of circuit breakers.
s
Failure of the product if it is used
for other than its intended purpose
or used commercially.
●
Damage to product caused by
accident, fire, floods or acts of God.
WARRANTOR IS NOTRESPONSIBLE
FOR CONSEQUENTIAL DAMAGES.
purcnaser ana any
D.C.
In Alaska the
Care@
shop
I
Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion
may not apply to you. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
To know what your legal rights are in your state, consult your local or state consumer affairs office or your state’s Attorney General.
Warrantor: General Electric Company
If further help is needed concerning this warranty, write:
Manager—Consumer Affairs, GE Appliances, Louisville, KY 40225
EiR!EE3
10-92 CG
~j ($.$
II
JGP622ER
JGP623ER
Loading...