It is intended to help you operate
and maintain your new microwave
oven properly.
Keep it handy for answers to your
questions.
If you don’t understand something
or need more help, write (include
your phone number):
Consumer Affairs
GE Appliances
Appliance Park
Louisville, KY 40225
Write down the model and
serial numbers.
You’ll find them on a label inside
the oven.
These numbers are also on the
Consumer Product Ownership
Registration
your microwave oven. Before
sending in this card, please write
these numbers here:
Model Number
Serial Number
Use these numbers in any
correspondence or service calls
concerning your microwave oven.
Cfld that came with
Be sure your microwave
oven is registered.
It is important that we know
the location of your microwave
oven should a need occur for
adjustments.
Your supplier is responsible for
registering you as the owner.
Please check with your supplier
to be sure he has done so; also
send in your Consumer Product
Ownership Registration Card.
If you move, or if you are not
the original purchaser, please
write to us, stating model and
serial numbers.
This appliance must be registered.
Please be certain that it is.
Write to:
GE Appliances
Range Product Service
Appliance Park
Louisville, KY 40225
If you received a
damaged oven...
Immediately contact the
(or builder) that sold you the
oven.
dealer
Save time and money.
Before you request
service...
Check the Problem Solver in the
back of this book. It lists causes of
minor operating problems that you
can correct yourself.
All these things are normal
with your microwave oven.
●
Steam or vapor escaping from
around the door.
●
Light
reflection around door or
outer case.
●
Dimming oven light and change
in blower sound may occur while
operating at power levels other
than
high.
●
Dull thumping sound while oven
is operating.
●
Some TV-Radio interference
might be noticed
your microwave oven. It’s similar
to the interference caused by
other small appliances and does
not indicate a problem with
your oven.
while
using
PRECAUTIONS TO AVOID
TO EXCESSIVE MICROWAVE ENERGY
(a) Do Not Attempt
the door open since open-door operation can
result in harmful exposure to microwave
energy. It is important not to defeat or tamper
with the safety interlocks.
(b) Do Not Place
front face and the door or
residue to accumulate on sealing surfaces.
2
to operate this oven with
any object between the oven
allow
soil or cleaner
POSS~LE
(c) Do Not Operate
particularly important that the oven door close
properly and that there is no damage to the:
(1) door (bent)
(2) hinges and latches (broken or loosened)
(3) door seals and sealing surfaces.
(d) The Oven Should Not
by anyone except properly qualified service
personnel.
EXPOSURE
the oven if it is damaged. It is
be adjusted or repaired
Wen
using electrical appliances, basic safety
precautions should be followed, including
the following:
A
WA~lNG-Toreducetienskof
burns, electric shock, fire, injury to persons
or exposure to excessive microwave energy:
●
Read and follow
the specific Precautions
to Avoid Possible Exposure to Excessive
Microwave Energy section on the previous page.
●
This appliance must be grounded.
Connect
only to properly grounded outlet. See the
Grounding Instructions section in the back
of this book.
●
Use this appliance only for its intended use as
described in this manual.
Do not use corrosive
chemicals or vapors in this appliance. This
microwave oven is specifically designed to heat
or cook food, and is not intended for laboratory
or industrial use.
●
For best operation, plug this
own
electriml
outlet, to prevent flickering of
apptiance
into
i~
lights, blowing of fuse or tripping of circuit
breaker.
●
Do not mount this appliance over a sink. Install
loate
this
or
apptiance ody
the provided Installation
●
Be certain to place the front surface of the door
in accordance with
hstructiom.
three inches or more back from the countertop
edge to avoid accidental tipping of
the
appliance in normal usage.
●
Do not cover or block any openings on the
appliance.
●
Do not store this appliance outdoors.
Do not
use this product near water—for example, in a
wet basement, near a swimming pool or near
a sink.
●
This microwave oven is not approved or tested
for marine use.
●
Do not immerse power cord or plug in water.
●
Keep power cord away from heated surfaces.
●
Do not let power cord hang over edge of table
or counter.
●
Do not operate this
apptiance
if it has a
damaged power cord or plug, if it is not
working properly, or if it has been damaged
or dropped.
c
Do
not
operate oven without the turntable and
turnbble support seated and in place.
●
Do not allow turntable to be restricted so the
turntable cannot rotate.
●
See
door surface cleaning instructions in the Care
and Cleaning section(s) of your book.
●
This
apptiance
quaWled
should be serviced only by
service personnel.
Contact nearest
authorized service facility for examination,
repair or adjustment.
G
As with any appliance, close supervision is
necessary when used by children.
●
To reduce the risk of fire in the oven cavity:
—Do not overcook food.
Carefully attend
appliance if paper, plastic or other combustible
materials are placed inside the oven to facilitate
cooking.
—Remove wire twist-ties and metal handles
from
paper or plastic containers before placing them in
the oven.
—Do not use your microwave oven to dry
newspapers.
—Do not use
recycld
paper products.
Recycled
paper towels, napkins and waxed paper can
flecks
contain metal
which may cause arcing
or ignite. Paper products containing nylon or
nylon filaments should be avoided, as they may
also ignite.
—Do not pop popcorn in your microwave oven
unless in a special microwave popcorn accessory
or unless you use popcorn labeled for use in
microwave ovens.
—Do not overcook potatoes. They
fire,
and catch
causing damage to your oven.
could dehydrate
—Do not operate the oven while empty to avoid
damage to the oven and the danger of fire.
If
by accident the oven should run empty a minute
or two, no harm is done. However, try to avoid
operating the oven empty at all times—it saves
energy and prolongs the life of the oven.
(continued next page)
3
WORTANT
SAFETY
~STRUCTIONS
(continued)
—Do not use the oven for storage purposes.
Do not leave paper products, cooking utensils
or food in the oven when not in use.
—~
materials inside oven should ignite,
keep
oven door closed, turn oven off, and disconnect
power cord, or shut off power at the fuse or
circuit breaker panel.
●
Some products such as whole eggs and sealed
containers-for example, closed jars-will
explode and should not be heated in this
microwave oven. Such use of the microwave
oven could result in injury.
●
Avoid heating baby food
in glass jars, even
without their lids; especially meat and egg
mixtures.
●
Don’t defrost frozen beverages
in narrow
necked bottles (especially carbonated beverages).
Even if the container is opened, pressure can build
up. This can cause the container to burst, possibly
resulting in injury.
.
Use foil only as directed in this book.
W
dinners may be microwaved in foil trays less than
3/4” high; remove the top foil cover and return the
tray to the box. When using foil in the microwave
oven,
keep it at least 1 inch away from the sides
of the oven.
●
Cookware may become hot
because of heat transferred from
the heated food. Pot holders may
be needed to handle the cookware.
●
Plastic
cookwar&Plastic
cookware designed
for microwave cooking is very useful, but should
be used carefully. Even microwave-safe plastic
may not be as tolerant of overcooking conditions
as are glass or ceramic materials and may soften
or char if subjected to short periods of
overcooking. In longer exposures to overcooking,
the food and cookware could ignite. For these
reasons: 1) Use microwave-safe plastics only and
use them in strict
comphance
with the cookware
manufacturer’s recommendations. 2) Do not
subject empty cookware to microwaving.
3) Do not permit children to use plastic
cookware without complete supervision.
●
When cooking pork,
exactly and
rdways
temperature of at least
follow the directions
cook the meat to an internal
170°F.
This assures that,
in the remote possibility that trichina may be
present in the meat, it will be killed and meat
will be safe to eat.
●
Do not boil eggs in a microwave oven.
Pressure
will build up inside egg yolk and will cause it to
burst, possibly resulting in injury.
●
Foods with unbroken outer
“skin”
-
sausages, tomatoes, apples,
such as potatoes,
chicken livers and other giblets,
and
egg
yolks (see previous
caution) should be pierced
to allow steam to escape
during cooking.
●
Sometimes, the turntable can become too hot
to touch.
Be careful touching the turntable during
and after cooking.
●
Foods cooked in liquids
(such as pasta) may tend
to boil over more rapidly than foods containing
less moisture. Should this occur, refer to the Care
and Cleaning section(s) for instructions on how to
clean the inside of the oven.
●
Thermometer-Do
not use a thermometer in
food you are microwaving unless the thermometer
is designed or recommended for use in the
microwave oven.
4
●
Not all plastic wrap is suitable for use in
microwave ovens.
Check the package for
proper use.
. Spontaneous boiling—Under
certain special circumstances,
liquids may start to boil during
w
or shortly after removal from
the microwave oven. To prevent
bums from splashing liquid,
stir the liquid briefly before
removing the container from
the microwave oven.
.
~$Boilable~’
plastic bags
cooking pouches
and
tightly
should be slit, pierced or vented
Closed
as directed by package. If they are not, plastic
could burst during or immediately after cooking,
possibly resulting in injury. Also, plastic storage
containers should be at least partially uncovered
because they form a tight seal.
tightiy
with containers
covered with plastic wrap,
men
cooking
remove covering carefully and direct steam away
from hands and face.
.
! /
i-,
-.. .“
- --
*
●
Hot foods and steam can cause
~
burns. Be
any containers of hot food,
careful when opening
including popcorn bags, cooking
pouches and boxes. To prevent
possible injury, direct steam away
from hands and face.
SAVE THESE
INSTRUCTIONS
● Make sure all cookware used in your microwave
oven is suitable for microwaving. Most glass
casseroles, cooking dishes, measuring cups, custard
CUDS
,
Dotterv
or china dinnerware which does not
ha~e” rnetall[c
can be used. Some cookware is labeled “suitable
for microwaving.”
● If
vou
a dish is
safe, use this test:
Place in the oven both
the dish you are testing
and a glass measuring
cup
fified
cup water—set the
m~asuring
Microwave 1 minute at high. If the dish heats, it
should not be used for microwaving. If the dish
remains cool and only the water in the cup heats,
then the dish is microwave-safe.
trim or glaze with a metallic sheen
are not sure if
microwave-
with one
cup either in or next to the dish.
w>
*
/~\
Le’
-g
● Paper towels, waxed paper and plastic wrap
can be used to cover dishes in order to retain
moisture and prevent spattering. Be sure to
vent plastic wrap so steam can escape.
● Some microwaved foods require stirring, rotiting
or rearranging. Check the Cooking Guide.
● Steam builds up pressure in foods which are
tightly covered-by a skin or membrane. Pierce
potatoes,
bursting,
If you use a meat thermometer while cooking, make
sure it is safe for use in microwave ovens.
egg
yolks and chicken livers to prevent
To obtain service, see the
Consumer Services page in the
back of this book.
We’re proud of our service and
want you to be pleased. If for some
reason you are not happy with the
service you receive, here are three
steps to follow for further help.
FIRST, contact the people who
serviced your appliance. Explain
why you are not pleased. In most
cases. this will solve the problem.
NEXT, if you are still not pleased,
write all the details—including
your phone number—to:
Mmager, Consumer Relations
GE Appliances
Appliance Park
Louisville, KY 40225
FINALLY, if your problem is still
not resolved, write:
Major Appliance Consumer
Action Panel
20 North
Chicago, IL 60606
Wacker
Drive
5
YOUR TOUCH CONTROL
PA~L
The Touch Control Panel allows you to set the oven controls
touch of a finger. It’s designed to be easy to use and understand.
1.
DISPLAY. Displays time of day, time counting
down during cooking functions, power level,
cooking mode and instructions.
2.
TIME COOK 1 & 2. Microwave for a selected
amount of time using automatic power level 10
(High).
POWER LEVEL. Touch this pad after you
3.
enter the cooking time if you want to change from
automatic power level 10 (High) for cooking or
power level 3 (Low) for defrosting.
4.
MIN/SEC
microwave energy. It functions as a kitchen timer,
as a holding period after defrost or as a delay
timer before time cooking.
5.
REHEAT. Use Reheat for quick reheating of a
variety of foods using different times and power
levels.
POPCORN. Touch this pad, then START to cook
6.
prepackaged microwave popcorn weighing 3.0 to
3.7 ounces.
7.
NUMBER PADS. Touch these pads to enter
cooking/defrosting time, power level and time
of day.
TIMER. This feature uses no
tith
the
8.
START. After all selections are made, touch this
pad to
stti
oven.
9. TIME DEFROST. Gentle thawing at automatic
power level 3 (Low).
10. CLOCK. Touch this pad to enter time of day
or check time of day while microwaving. To set
clock, first touch CLOCK pad and then enter time
of day. For example, if time is 1:30, touch number
pads 1, 3, and O and
Then touch START pad. To reset or change time,
simply repeat this process.
11. AUTO DEFROST. Touch this pad and enter food
weight. The oven automatically sets power levels
and defrosting time.
12. EXPRESS COOK. Touch the number 1 through
5 pads for 1 to 5 minutes of cooking at power
level 10. For example, touch 2 then START for
2 minutes at power level 10.
13. CLEAWOFF. When touched, it shuts off the
oven and erases all settings (except time of
“1:30”
will appear in display.
day).
When You Plug in the Oven
The display panel lights up. After 15 seconds, all
lights
disappear
CLEAWOFF
clock can be set.
and “RESET”
pad and oven is ready for use and the
appems.
Touch the
Program CooHng
Use your Touch Control Panel to Time Defrost
or Time Cook with choice of power levels from
1 (lowest) to 10 (highest); to Reheat using a preset
time and power level; to cook popcorn using a preset
time and power level; to time kitchen tasks with the
Minute/Second Timer; and to set the clock.
6
If power is disrupted at any time, the previous
sequence recurs, and you must reset clock after
touching the
Create your own programs to suit your individual
cooking style. For example: use the Minute/Second
Timer to delay the start of Time Cook 1 & 2 or
program a hold time between Time Defrost and Time
Cook 1 & 2. Set Time Cook 1 & 2 for a two-stage
program using different times and power levels.
CLEAWOFF
pad.
7
FEATURES OF YOUR
Cooking Complete Reminder
(For Time Cook and Time Defrost cycles)
To remind you that you have food in the oven, the oven will beep once a
minute until you either open the oven door or touch the
CLEAWOFF
-----------
=——--—-
--—---—-= =.—
---—
[=----–:
pad.
A
-----1
=-=--=:
-— --
OWN
I
I
1.
Door Latches.5. Door Latch Release. Press latch release to open
2. Door Screen. Metal screen permits viewing of
foods and keeps microwaves confined inside oven.
3. Automatic Cooking
for many frequently prepared foods.
4.
Touch Control Panel and Display. See
Touch Control Panel section for instructions.
8
Guide.
Quick reference codes7.
Your
door.
6. Removable Turntable Support,
Removable Turntable.
when using the oven. Cooking performance will
be unsatisfactory without the turntable in place.
The turntable may be removed for cleaning.
NOTE:
located on the inside walls of the microwave oven.
Rating plate, oven vent(s) and oven light are
Turntable must be in place
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