It isintendedtohelpyouoperate
andmaintainyournewMicrowave
Ovenproperly.
Keepithandyforanswerstoyour
questions.
If youdon’tunderstandsomething
or needmore help. . .
Call, toll-free:
The GEAnswer Center’”
800.626.2000
consumerinformationservice
or write(includeyourphone
number):
ConsumerAffairs
GeneralElectric Company
AppliancePark
Louisville,KY40225
Writedownthemodel
andserialnumbers.
You’llfind [hemon a labelinside
the oven.
These numbers are also on the
Consumer Product Ownership
Registrationcard that came with
your MicrowaveOven. Befbre
sending in this card, please write
these numbers here:
Model Number
Serial Number
,.-..—..—.—.
—————1
BesureyourMicrowave
Ovenis registered.
Itis important that weknowthe
locationofyourMicrowaveOven
shoulda needoccurforadjustments
Yoursupplierisresponsiblefor
registeringyou as the owner.
Pleasecheck with your supplierto
be sure he has doneso; alsosend in
yourConsumerProductOwnership
RegistrationCard. If youmove,or
ifyouare notthe original
purchaserplease write to us,
statingmodeland serial numbers.
Thisappliancemustbe registered.
Pleasebe certainthatit is.
Writeto:
General Electric Company
RangeProduct Service
Appliance Park
Louisville,KY40225
If you receiveda
damagedOven. .
Immediatelycontact the dealer
(or builder) that sold youthe
MicrowaveOven.
●
Savetime and money.
Beforeyou request service. . .
check the Problem Solver on
page 18.It listsminor causesof
operating problemsthat you can
correct yourself.
11%~~
your
oven. . .
ym shoulcifind an installation
packagethat contains installation
instructions, a template, and
installationhardware. If’missing,
contact yoLlrsupplier.
(tt)h NMAt&?Ulptto operate
thismm withthedoor open since
opendoor operationcan result in
harmfi.dexposure to microwave
energy.It is important not to
defeator-tamperwith the safety
interlocks.
(b) DoNot Placeanyobject
betweenthe ovenfixmtfaceand
the door or allowsoilor cleaner
residuetoaccumulateon sealing
surfaces.
(e)DoNot Operatetheoven
if it is damaged.It is particularly
importantthattheovendoor close
properly and thatthere isno
damagetothe:
(1)door (bent)
(2)hingesand latches (broken or-a
loosened)
(3)door seals and sealingsurfaces.
(d)TheOven!!NmddNotbe
adjustedor repaired by anyone
exceptproperly qualified service
personnel.
“11}remmrcthe Microwavefrom
cabinet mount. see page 17.
Page 3
IMicrowavingTips
—. .
BeforeMicrowaving. . . ........2
SafetyInstructions . .........3-5
Featuresof YourOven . ........6
FeaturesofYourControlPanel ..7
DefrostingbyWeight . .......8,9
CookingbyWeight . .......10,11
DefrostingbyTime. . . . .......12
CookingbyTime . . . . . .......13
Minute/SecondTimer. . .......14
GroundingInstructions .. .....15
Care ofYourOven . . . . .......16
ToRemovethe Microwave
From CabinetMount . . .......17
Problem Solver. . . . . . . .......18
Warranty . . . . . . . . . . .Back Cover
e Makesureallutensilsusedin
your MicrowaveOvenarelabeled
“suitableformicrowaving?
a thermometerin fmd you
are microwavingunlessthe
thermometeris designedor
recommendedforuseinthe
microwaveoven.
@Plasticutensils-Plastic
utensilsdesignedfor microwave
cookingare very usefkl,but
shouldbe usedcarefully.Even
microwaveplasticmaynotbe
as tolerantofovercooking
conditionsas are glassor
ceramicmaterialsand may
softenor char if subjectedto
short periodsof overcooking.In
longerexposuresto overcooking,
thefoodand utensilscould
ignite.For these reasons: 1)Use
Microwaveplasticsonlyand use
themin strict compliancewith
theutensilmanufacturer’s
recommendations.2) Do not
subjectemptyutensilsto
microwaving.3) Do not permit
children to use plasticutensils
withoutcompletesupervision.
@When cookingporkfollow
our directionsexactlyandalways
cookthe meattoat least 17(E
Thisassuresthat, in the remote
possibilitythattrichinamaybe
presentin themeat, it willbe
killedand meatwillbe safe
toeat.
● BO*“
@eggs(in and out of
shell)is not recommendedfor
microwavecooking.Pressure
can buildup insideeggyolkand
maycause it to burst, resulting
in injury
● Foodswith unbrokenouter
‘W& such as potatoes,hot
dogsor sausages,tomatoes,
apples,chickenliversand other
giblets,and eggs(seeprevious
caution)shouldbepiercedto
allowsteam to escapeduring
cooking.
IB~$~oflabf&’cooking ~uchef$
and tightlyclosedplasticbags
shouldbe slit, piemd or vented
asdirectedin Cookbook.If they
arenot,plasticcouldburstduring
or immediatelyaftercooking,
possiblyresultingin injury.Also,
plasticstoragecontainersshould
beat leastpartiallyuncovered
becausetheyform a tightseal.
Whencookingwithcontainers
tightlycoveredwithplastic
wrap, removecoveringcarefully
anddirectsteamawayhorn
handsand face.
Regardlessof the WeightCook
Codeyouselect, when cookingis
completed,
“End” flasheson
displayand ovenbeeps4 times.
“End” remains on displayand oven
beepseveryminuteuntildooris
openedor CLEAR/OFF pad is
touched.
MIN.-MAX.
I
0.1-4.0 lbs.
0.1-4.0 lbs.
0.1-4.0 lbs.
SUGGESTIONS
Place roast on trivet fat or cut side down. Cover
with wax paper. When ovensignals,turn roast
over.Re-coverand continuemicrowaving.
-1
*Z=..
_–
-
4
—. ——.....-...
Pork
H;irn,Precooked
~>011]~1’>-
....
0.1-4.0 lbs.
0,1-3.0lb.
4).I-5,0 [h.
----..——..-.—---————---- J--
j:
,.
Place roast in cookingbag. Tie end of bag
securely.Do not usemetal twistties. Cut a slash
in bag near closure. If microwavingwithouta
cooking bag, place roast fatside down ontrivet.
Add 1/4cup waterto dish and coverwith plastic
wrap. After halfthe cooking time shownon
displayhas elapsed, turn roast fat sideup.
Re-coverand continue microwaving.
Shield edge ofham with l-inch wide strip of foil.
Place meat on trivet. Add 1/4cup water to dish.
Cover with plastic wrap.
Place whole poultry breast side upon trivet. For
larger birds, shieldends of legs, wing tips and
skin over neck cavity with small pieces of
aluminum foil. Cover with wax paper. Place
podtry pieces in dish skin side up. Coverwith
VJaxpaper,
———.... .
Page 12
?3yTime
TheDefrostsettingisdesigned
foreventhawingfor large
amountsoffoodandisoneofthe
mostimportantadvantagesofa
microwaveoven.
completelythawedbefore cooking.
For example,fish cooks so quickly
itis betterto begincookingwhile it
is still slightlyfrozen.
Q. CanIopen the door
defrostingto check on the
progressof my food’?
A. Yes.Youmayopen the door at
any time during microwaving.To
resume defrosting, close the door
and press START.The ovenbegins
operating if time is left on timer.
If not, resettimer.
Q. Whatwill happenif I
accidentallyreversemy defrost,
holdand cook instructions?
A. The ovenwillautomatically
rearrangeyour program. Defrost-
ingwill alwayscome first, then
hold, and then the cooking
function.
Q. CanI defrost and hold only?
A. Yes.Sometimesyoumayonly
wanttodefrost a food, holdit, and
cook itlater. All youneed to do is
program in Defrost and amountof
time. Then program Hold and.the
amount of time. Besure.toput the
thaweddish in the refrigerator
promptly.
N~E:Let foodsremain at room
temperature only as long as safe.
Times will vary.
—.
!$tep1: ‘lhk casserole
.~d pl:ILTinoven.
f’r(9nlf’rmxr
1
Page 15
......
—
GroundingInstructions
This appliancemustbegrounded.
In the event of an electricalshort
a
circuit, groundingreducesthe risk
ofelectricshockbyprovidingan
escapewirefor theelectriccurrent.
This applianceis equippedwitha
powercord havingagrounding
wire with a groundingplug. The
plugmustbepluggedinto an outlet
thatis properly installedand
grounded~(Fig. 1)
WARNING—Improperuse ofthe
grounding plug can resultin a risk
ofelectricshock.
Fi
Consultaqualified electrician or
service technicianifthe grounding
instructionsare not completely
understood, or if doubtexistsas to
whether theapplianceis properly
grounded.
Where a standard two-prong wall
receptacle isencountered, it is
your personal responsibilityand
obligationtohaveit replaced with
Donotuseanadapterplug
inthesesituationsbecause
disconnectingofthepowercord
placesunduestrainon theadapter
andleadsto eventualfailureofthe
adaptergroundterminal. You
should havethetwo-prong wall
receptaclereplacedwithathreeprong(grounding)receptaclebya
qualifiedelectricianbeforeusing
theappliance.
UseofExtensionCords
Becauseofpotential safetyhazards
undercertainconditionswestrongly
recommendagainstthe use of an
extensioncord. However,ifitis
necessarytousean extensioncord,
useonlya 3-wireextensioncord
thathasa 3-bladegroundingplug,
anda 3-slotreceptaclethatwill
~ookingtimes may varybecause of starting food temperature, food density
x amount of foods in oven.TouchTIME COOK 1& 2 and additional
;ookingtime for completion.
hcorrect Power Levelentered. Check Cookbook for recommended Power
~evelor changing levels during cooking if necessary.
3ish was not rotated, turned or stirred. Somedishes require specific
nstructions. Check Cookbook or recipe for these instructions.
l!’oomany dishes in oven at same time. Cooking time must be increased
vhen cooking more than one food item. Check Cookbook for
ecommendation on increasing time.
Vhen using WEIGHT DEFROST or WEIGHT COOK the Food Weightyou
entered did notcorrespond with the Code Numbers.
V4hcnsetting CLOCK, you have not entered a valid clock time.
Invalidtime of day or COOK TIME entered.
‘,
,
Page 19
—
(JmsumerServices
~\
-.
—-.
1
m
2
A!!!!!h-—
0
/At @n~~alEl~~t~ic~e’~e~o~mittedto
7
that youwantyourappliancesto giveyou manyyearsof dependableservice.
Our ConsumerServicesare designedwithyourneedsand wantsinmind.
p~o”jdjngyou with the best appliancesweknowhowto buildand we know
WarrantyProtection
Beforeyournewapplianceleftthefactory,it went
through rigorousteststo detectmanufacturingdefects,
ConvenientService
Whetheryourapplianceisin or out ofwarranty,you’re
just a phonecallawayfromournationwidenetworkof
FactoryTrainedServiceprofessionals.
Servicecannormallybe scheduledat yourconvenience
and the techniciandrivesa fully-stockedpartsservice
truck sothat, in most cases,the repaircanbecompleted
inonevisit.
We’reproudof our serviceandwantyouto bepleased,
but if for somereasonyouare not happywith the service
youreceive,hereare threestepsto followfor further help.
.; trained servicetechniciansusingonlygenuine
~ ‘E Parts
,,,,,,.,.
ServiceContracts, call TOLL-FREE
‘“-
800.626.2224.(In Kentucky,call800.292.2057.)
Aprogramfordo-it-yourselfappliancerepair,
the systemincludesstep-by-steprepairmanuals
for refrigerators,most non-microwaveelectric
ranges,dishwashers,and standard and large
capacitywashersand dryers,plusspeciallypackagedreplacementparfs, and technicalhelp
witha toll-free800number.
TheGE AnswerCenter1~1consumer
information serviceisopen24hours a day,
smen Liays:i week.
Ifyouhaveanyquestionsabout
Page 20
——
.
YOURGENEF?
.———_—
Saveproofoforiginalpurchasedatesuchas your sales slip or cancelledcheckto establishwarrantyperiod.
ofa manufacturingdefect.ToavoidAllwarrantyservicewill be provided
anycharges,youmusttakethe
byour FactoryServiceCentersor
microwaveovento a Generalbyour authorizedCustomerCare”
Electric FactoryServiceCenterorservicers during normalworking
a General Electric Customer
Care” Servicerandpick it up
following service.In-homeservice
isalsoavailable,butyou must pay
for the servicetechnician’stravel
coststo your home.
hours.
Lookin the Whiteor YellowPages
ofyourtelephonedirectoryfor
GENERALELECTRICCOMPANY,
GENERALELECTRICFACTORY
SERVICE,GENERALELECTR!C-
HOTPOINTFACTORYSERVICEor
GENERALELECTRICCUSTOMER
CARE@SERVICE.
I
I
I
I
I
1
)
,
!
I
1
I
~
ISCOVERED● improper installation.
If youhavean installation problem,
contact your deaier or installer.You
are responsible for providing
adequate electrical, exhausting
andother connecting facilities.
@Replacement of housefuses or
resetting of circuit breakers.
@Failureof the product if it is usedfor
otherthan its intended purposeor
usedcommercially.
. Damageto productcaused
byaccident, fire,floods or acts
of God.
WARRANTORISNOTRESPON-
SIBLE FORCONSEQUENTIAL
DAMAGES,
— -. . ... -—.._—
Some states do not allow the exciuslon or Ilmitatlon of incidental or consequential damages, so the above limitation or exclusion
may not apply to you, This warranty gives you specific legal rights, and you may also have other rights which vary from state to state.
Toknow what your legal rights are in your state,consult your local or state consumer affairs office or your state’sAttorney General.
——————
Eltt263~jc
—.
——-——-—~
Uisthis
Park,KY
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