GE JE1027J Use and Care Manual

Page 1
Cont
AdapterPlugs 30 MicrowavingTips
ApplianceRegistration AutoDefrost
ConvenienceFoodGuide ConversionGuide
CookingbyTemperature CookingbyTime
CookingCompleteReminder 5 CookingGuide 12,13,20-26 TemperatureProbe
DefrostingGuide DelayedCooking
ExtensionCords 30 Features 5
GroundingInstructions 30 Heatingor ReheatingGuide 14,15
HoldTime LightBulbReplacement
ManualDefrost 7
2
10,11
29
6
I&19 ProblemSolver 31
10
9 RepairService 31 8 SafetyInstructions
16,17 Time Cook
28
28 29
Minute/SecondTimer 28 ModelandSerialNumbers 2
PowerLevels Precautions
ProgramCooking 6
TemperatureCook 9
Warranty
Gnk#v@rw
4wwMam
&~.~.y
2
7-9,28
3
3,4
9,29
8
BackCover
ModelJE102’7J
6’-2?+’$?
GEAp@kIwas
Theelectricoutput
of this microwaveoven
is600watts.
Page 2
Helpushelpyou...
Beforeusingyouroven, readthisbookcarefui~y.
Itis intendedtohelpyouoperate andmaintain
ovenproperly.
Keepithandyforanswerstoyour
questions. If youdon’tunderstandsomething
or needmorehelp,write(include
yourphone number): ConsumerAffairs
GEAppliances AppliancePark Louisville,KY40225
yournewmicrowave
Writedownthemodel andserialnumbers.
You’llfindthem on a labelinside
theoven. Thesenumbersarealsoonthe
ConsumerProductOwnership
RegistrationCardthatcamewith yourmicrowaveoven.Before sendinginthiscard, pleasewrite thesenumbershere:
ModelNumber
SerialNumber
Usethesenumbersinany correspondenceor servicecalls
concerningyourmicrowaveoven.
Besureyourmimowave ovenis
Itisimportantthatweknowthe
locationofyourmicrowaveoven shoulda need occurforadjustments.
Yoursupplierisresponsiblefor
registeringyouas theowner. Pleasecheckwithyoursupplierto
besurehehasdoneso;alsosendin yourConsumerProductOwnership
RegistrationCard.Ifyoumove,or ifyouamnottheoriginalpurchaser pleasewritetous, statingmodel andserialnumbers.
mustbe
thatitis.
Writeto: GEAppliances
RangeProductService AppliancePark Louisville,KY40225
If
Immediatelycontactthedealer(or builder)thatsoldyouthe oven.
registered.
Thisappliance
regwemd.Pleasebecertain
youreceiveda
Savetimeandmoney.
Beforeyourequestservice...
checktheProblemSolveronpage31. It listscausesofrninoroperating
pmblemsthatYoucancormctyouwlf,
MicrowavingT@
~Makesureallcookwareusedin yourmicrowaveovenis suitablefor microwaving,Mostglasscasseroles, cookingdishes,measuringcups,
custardcups,potteryorchina dinnerwarewhichdoesnothave metallictrimorglazewithametallic sheencanbeused.Somecookware islabeled“suitableformicmwaving~’
Ifyou areunsure,usethisdishtest: Measure1cupwaterinaglasscup. Placein ovenonor besidedish. Microwave1minuteatHigh(10). If waterbecomeshot,dishis microwavesafe.If dishheats,it shouldnot beusedformicrowaving.
Papertowels,waxpaper,and
plasticwrapcanbeusedtocover dishesinordertoretainmoisture andpreventspattering.
Somernicrowwd fds require
stirring,rotating,or rearran Checkthecookingguide.
Q S-builds uppressure
whicharetightlycoveti byaslcin
ormembrane.I%rcepotatoes,egg yolksandchickenlivers to prevent bursting.
ging.
inf~s
@
e
* $teamorWipoxeswqmg h
amwidthedoor.
2
Page 3
!FOAVOID
SAFETY POSSIBLE EXP(M!KJREm EX2ESSIVE
ENERGY
(a)DoNotAttempttooperate
thisovenwiththedooropensince open-dooroperationcanresultin harmfulwqxxweto microwave energy.Itisimportantnotto defeatortamperwiththesafety
interlocks= (b)DoNotPlaceanyobject
betweentheovenfrontfaceand the dooror allowsoilor cleaner residuetoaccumulateonsealing surfaces.
(c)DoNot ifitisdamaged.Itisparticularly
importantthat theovendoordose properlyandthatthereis no damagetothe:
(1)door(bent) (2)hingesandlatches(brokenor
loosened)
Operatetheoven
R-d allinstructionsbeforeusingthisappliance.
Whenusingelectricalappliances, basicsafetyprecautionsshouldbe followed,includingthefollowing:
W!iMING--Torducx
theriskofburns,electricshock, fire,injurytopersonsorexposure toexcessivemicrowaveenergy:
. Usethis
Mendeduseasdescribedin
thismanual.
QReadand
“PRECAUTIONSW)AVOID POSSIBLEEXPOSURE‘IT) EXCESSIVEMICROWAVE ENERGY”atleft.
sThis
grounded. Connectonlyto
properlygroundedoutlet.See onpage30.
0Thjsmicro~veovenis spedflcallydesignedtoheator
cookfd, andbnotMended
laboratoryorindustrialuse.
for
~(J~~s~ ~pe~t~()~,
outlet,topreventflickeringof
*~ns~llorlocatethisappliance onlyinaccordancewiththe
provided
oBe topke thefhnt
nwrebackfromthecountertop
edgetoavoidaccidentaltipping oftheapplianceinnormalusage.
*Donotcoverorb]~k
sDonotuse
oDOnot orpluginwatwa
@Keeppowercordawayfrom heatedsurfaces.
#DOnotletpowercord
over
applianceOIBIYfOE’itS
followthespecifk
appliancemustbe
plugth~~
iritoitsowtiektrical
of’fuseortripping
breaker.
inchesor
~~y
onthe
powercord
hang
edgeoftableor co@er*
@~@ itqlwatethis
MMhas
or phg,U isnotworking
a danwgedpowercord
properly9MUit’ithasbeen damagedmlropped.
4~~ d~r ~~~~ cieg
instructionsonpage29.
QThisapplianceshouldbe
servicedonlybyqualifiedServiee
personnel.
Contactnearest authorizedservieeikilityfor emminatl
. AS
supervisionisnecessarywhen usedbychildren.
9TOreducetheriskoffirein theovencavity: –-DonotOvemook
on,repairorad@stment.
withanyappliance9ekse
fd. CaNfiWy
attendapplianceifpaper,plastic, orothercombustiblematerialsare placedinsidctheoven.tofacilitate cooking.
–Removewiretwist-tiesfrom
paperorplasticbagsbefore placingbaginoven.
notuseyourmicrowave
–Do
oventodrym$wspapers.
-Do notuserecycledpaper
products.Recycledpapertowels,
napkinsandwaxpapercancontain metalfleckswhichmaycause arcingor ignite.Paperproducts
containingnylonornykm
fikmtm~shouldbeavoided, astheymayaisoignite.
–-Donotoperatetheovenwhile
imptyto
ovenandthedangeroffire.If
acoidenttheovenshouldrun
by
avoiddamagetothe
emptyaminuteortwo,noharm
isdorw,However,trytowoki
operatingtheovenemptyatall times–itwivesenergymd pl’doIl@the~ifkoftheoven.
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Page 4
–amid inyour
inaqleckd
mimowavepopcornaccessoryor
unlessyouusepopcornMxJedfor useinmimowaveovens.
–-Dow Ovemookpoatoes.
coulddelqdrateandcatch
T&y
fire,causing @~~~~ ~i~e oven~h~~d igni~keepovendoorclosed,
turnovenoff,anddisconnect Powercord,orshutoffpowerat fixworcircuitbmakerpanel,
~me pIWMSSUChw whd~
eggsandsealedcontainers-for
example,closedglassjars--may
explodeandshouldnotbeheated inthisoven.
Avoidh~ ‘
glassjars,evenwithouttheirlids; especiallymeatandeggmixtures.
Don9tdefkostfkozenbeverages
Q
innarrowneckedbottles(especially
carbonatedbewxages).
containerisopened,pressure canbuild containertoburst,resultingin injury.
IJSemetalmdy asdirectedin
o
thisbook.
dinnersmaybe
TV
infbi!trayslessthan removetopM coverandreturn traytobox.Whenusingmetalin
themicrowaveoven,keeprnetd
atleast1 inchawayftomsides
ofoven. oCOOking
hotbecauseofheat
fromtheheatedfixxi.Potholders
maybeneededto the
utensil,
damagetoyourown.
babyfoodin
@g
Evenif’the
up, l“hi~can cause the
UkXISilSimy become
ambewnletooM totoad. Be
careiidhandlingthecookingtray duringandaftercooking.
@Fii @x&#iniiquids
aspasta)
maytendtoboilover
(SWh
momrapidlythanfbodscontaining lessmoistw.Shouldthisoccur, mfbrtopage29fbrinstructionson howtockantheinsideoftheoven,
9~~~~~e@r-D~ not
useathermometerinfoodyou aremimvavingunlessthe thermometerisdesignedor recommendedfbruseinthe microwaveoven.
R$movethetemperature-
fbonltheoven
whennotinUs&rf
youkavetheprobeinsidetheoven withoutinsertingitinibodorliquid,
andturnonmicrowaveenergy,it cancreateelectricalarcinginthe ovenanddamageovenwails.
* utensils designed
~ ve~MSM,butshould~ usedcarefully.Evenmiaowave-
safeplasticmaynotbeastolerant ofovercookingconditionsasare
q
soflenorcharifsubjectedtoshort
periods Inkmger exposwt$sto thefbod andutensilscouldignite.For thesereasons:1)Usemicrowave­safeplasticsonlyandusethemin strict withthe
2)Donotsubjectemptyutensilsto
3)Donotpermit
childrentouseplasticutensils withoutcompletesupervision.
cooktheme~t$oaninternal­temperatureofatleast170°13 Thisassuresthat,intheremote
be
presentinthemeat,itwillbe kik@andmeat%vti~beSdi’toeat.
@~j~ eggsisnot
recunmwdedinamicrowave
oven,Pressurecan
buildup insidethee~ yolkandmaycause ittoburst,resultingininjury.
F* wj~~br~ke~ ou~~
%kid’suchaspotatoes,sausages,
tomatoes,apples,chickenlivers andothergiblets,andeggyolks
(seepreviouscaution)shouklbe
piercedtoallowsteamtoes$ape duringcook.ing.
9 ~~mlfp cookingpouches
and ciosedphsticb~
skmidbeslit,piwed orvented asdirectedincookingguide.If theyarel’iOt,@iStiCcouldburst
duringorimmediatelyafter cooking,possiblyresultingin
injury.A@ plasticstorage
containersshouldbeatleast
becausethey fbrmatightseal,Whencooking withcontainerstightlycovered withplasticwrap,remove covering~fil~y anddirect steamwayfromhandsandtice.
$~nkw Mllng-lhder
certainspecialcircumstances, liquidsmaystarttoboilduringor shortlydkwremovalfiornthe
~icmve oven,TOpreventb~s from liquid,stirthe
liquidbrieflybefbreremovingthe
containerh the oven,
e
Page 5
FeaturesofYourOven
CookingCompleteReminder
(ForAUKIINM’ROST,TIME C(IOK
MANUALDEFROS’I’cycles)
and
Toremindyouthatyouhavefoodinthe
oven,theovenwillbeeponcea minuteuntil youeitheropentheovendooror touchthe CL13AR/OF
‘F pad.
7’? ?7’771’1’
1.0cubic Foot
Oven
Interior
1’
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1. DoorHandle.Pulltoopen
door.Doormustbe securely
latchedforovento operate.
2*Dam’Latches.
3. DoorScreen.Metalscreen
permitsviewingoffoodsandkeeps microwavesconfinedinsideoven.
WenInteriorLight.Turnson
4.
whenthedoorisopenedor when theovenisoperating.
5.OvenVent. 6 ModelmidSerialNumbers,
WhenYouPlugintheOven
Thedispltiypanellightstip. After H swxmds.tilllightsdisappear
— —
and“RESET”appears.RmehtheCLEARKEF padandovenis readyfbruse andtheclockcanbeset.
Ifpowerisdisruptedatanytime. theabovesequencereoccurs,
andyoumustresetClockaftertouchingCLEARKWF.
7. ModeStirrerCover.Protects themicrowaveenergydistributing system.Donotremovethisawer. Youwilldamagethe oven.
a
TempetWmeProbe.Usewith
TEMPCOOK/kKMl functiononly.
9.GhissCookingTray.Tray
mustbeinplace whenusingthe oven.Cookingperformancewillbe
withoutthetray inplace.Thetraymayberemoved forcleaning.
10.AutoDefrostGuide.Contains
defrostinginformationforthe AutomaticDefrostingfunction (seepage10).
IL‘IbuchControlRmeland
Display.See
instructions.
nextpagefor
-
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Page 6
YourTouchControlPanel
TheTouchControlPanel allowsyou to settheovencontrols ekxtronicallywiththetouchofa finger.It’sdesignedtobeeasyto
useandunderstand.
1.DISPLAY.Displaystimeofday,
timecountingdownduringcooking fimctions,powerlevel,internal
fd temperaturewhenusing COOK/HOLD,AutoDefrostcodes andfd weights,cookingmode andinstructions.
2. ‘lTN4ECOOKI &II.Microwave fora presetamountoftimeusing automaticpowerlevel10(High), (orchangepowerlevelafterentering cookingtime.Seepage8.)
3. MIN/SECTIMER.This
featureusesnomicrowaveenergy.
Itfunctionsasa kitchentimer,as aholdingperiodafterdefrostor asa delay timerbeforetimeor temperaturecooking.(Seepage28.)
4, NUMBERPADS.
padsto entercooking!defrosting
time,powerlevel,tim~ofday,
finishedfoodtemperatur~,Auto Defrostcodesandfoodweights.
POWERLEVEL.Touchthis
5. padbeforeenteringanotherpower levelnumberifyouwanttochange fromautomaticpowerlevel10 (High)forcookingor powerlevel3 (Low)fordefrosting.
TEMP
hlCh these
e
e-
G9-
,
o-
e-
.
0-
~ hfANUALDEFROST’.Gentle
thawingat automaticpowerlevel3 (Low).(Ifdesired,youmaychange powerlevelafterenteringdefrosting time.Seepage7.)
9. AUTODEFROST.Touchthis padandthenthenumberpads for thedesiredcode numberandfood weight.Theovenautomatically
:
-0
setspowerlevelsanddefrosting time.(Seepages 10and 11.)
10.CLOCK.Touchthispadto
entertimeofdayor checktime
“Q
ofdaywhilemicrowaving. Tosetclock, firsttouchCLOCK
padandthenentertimeofday. Forexample,iftimeis 1:30,touch numberpads1,3,andO and“1:30” willappearin display.Touch STARTpad.Toresetorchange time,simplyrepeataboveprocess.
U. START.Afterallselectionsare
made,touchthispadtostartoven.
64PRObE99Appears
9
-0
‘4)
OnDisplay:
Probehasbeenforgottenwhen
TEMPCOOK/HOLDfunction isbeingused.
Probeisnotsecurelyseated
inprobereceptacle.
6 CJ.JUMVOFF.Whentouched,
itshuts offtheovenanderasesall
settings(excepttimeofday).
7. TEMP COOK/HOLD. Use thetemperatureprobe tocookby usinga presettemperature.Once
ovenreachespresettemperature,
itswitchestoHOIJl settingand maintainsthattemperatureuntil youtouchtheCLEAR/OFFpad. (Seepage9.)
Program
Useyour TouchControlPanel toAutoDefrostwiththe oven
automaticallysettingthetimes andpowerIeveisforyou,Temp Cook/Holdusingyourchoiceof temperature,ManualDefrostand TimeCookwithchoiceofpower levelsfrom1(lowest)to 10(highest), timekitchentaskswiththeMin/Sec Timer,
COOking
and settheclock,
Createyourownprogramstosuit
your individualcookingstyle. For example:usetheMin/SecTimerto delaythestartofTempCook/Hold or TimeCook I &11or programa
holdtimebetweenManualDefrost
andTimeCookI & 11.(Seepage
28.)SetTimeCookI &11foratwo-
stageprogramusingciiffcrent
timesandpowerlevels.(Seepage8.)
Page 7
DefrostingbyTime
.———....—.—. ..—
= TheMmmaiDefrostsettingis
designedforspeedythawingof frozenfoodandisoneofthegreat advantagesofa microwaveoven.
UsetheManualDefrostsettingto quiddythawfindsSUChasbread, rolls,vegetables,fmits andfrozen dinners.TheAutoDefrostsetting ispreferredformeat andpoultry becausetheovensetsthedefrosting timeandpowerlevelsforyou.
. powerlevel3isautomaticallyset fordefrosting,butyoumaychange
thisformoreflexibility.
s Seethedefrostingguide,
pages16,17fordefrostinghelp. Tobecomebetteracquaintedwith
thedefrostfunction,defkosta KJoz. packageoffrozenstrawberriesby followingthestepsbelow.
Step1:Placepackageoffrozen
strawberriesintheovenandclose
door.Besurepackagecontains
_ nometal.
Step4:TouchSTAKT’.“DEFTIME”
and“POWER3“ showandtime countsdownondisplay.Whencycle iscompleted,the ovensignalsand flashes“End~’thenautomatically shutsoff.
Step5:Tbrnpackageover,close
doorandrepeatSteps
remaininghalfofdefrostingtime
andtouchSTART.
2and3toset
Step6:Whenovensignalsand
flashes‘6End~’opendoor,remove packageandseparatestrawberries tofinishdefrosting.
DefrostingTips
Foodsfrozeninpaperor plastic
canbedefrostedinthepackage.
QmxtionsandAnsWers
WhenItouchSTART,I hear
Q
a du119thumpingnoise.Whatis it?
A. Thissoundisnormal.It is
lettingyouknowtheovenisusinga powerlevellowerthan 10(High).
Q.CanIdefrostsmallitemsin
ahurry? A. Yes,but theywillneedmore
frequentattentionthanusual.Raise thepowerlevelafterenteringthe timebytouchingthe desiredpower ievelpad.Powerlevel7cutsthe totaldefrostingtimeaboutin 1/2; powerlevel10cutsthetotal defrostingtime to approximately
1/3.Duringeither,rotateor stir
foodfrequently. Q. Whydon%thedefrosting
timesinthedefrostingguide seemrightformyfood?
A.Thesetimesareaverages.
Defrostingtimecanvaryaccording
tothetemperatureinyourfreezer.
Setyourovenforthetimeindicated inthedefrostingguide.Ifyour food
isstillnotcompletelythawedat the endofthattime,resetyour oven andadjustthetimeaccordingly.
~
.
!%ep2:TouchMANUALDEFRC)ST.
~kpkly shows“:
X’ “ENTERDEF TIME” flashes.
0“ and “POWER
Step3:Selectonehalfofthetotal
defrostingtimerecommendedinthe defrostingguide.Forexample,touch
4,0 andOfor4 minutes,Display
shows“4:00”and “POWER3?
“DEF TIME” flashes.
HowtoChangePbwerLevel
Aftersettingdefrostingtime, touchPOWERLEVELpad, thentouchdesirednumberfor newpowerlevel.
@Forevendefrosting,somefoods
needtobebroken up or separated partof thewaythroughthe defrostingtime.
* Family-size,pre-packaged frozendinnerscan bedefrosted andmicrowaved.Ifthefoodis ina foilcontainer,transferittoa microwave-safedish.
* Checkthedefrostingguide for other tips.
7
Q.ShouldallfoodsIbecompletely thawedbeforecooking?
A, Somefoodsshouldnot be
eampietelythawedbeforecooking.
Forexample,fishcookssoquickly itisbettertobegincookingwhileit isstill slightlyfrozen.
CanIopenthedoorduring
Q.
defrostingtocheekonthe progressofmyfd?
A. Yes.
anytimeduringmicrowaving.To resumedefrosting,closethe door andtouchSTART.Theovenbegins operatingiftimeisleftontimer, If not,resettimer.
Youmayopenthedoorat
Page 8
Cookingby~me
~1~ COOKI &11allowsYOU tomicrowavefora presetamount oftimeusingautomaticpower level10(High),orchangepower levelautomatically.
Powerlevel10(High)is recommendedformostcooking, butyoumaychangethisformore flexibility.Seethecookingguide.
Tobecomebetteracquaintedwith timecooking,makea cupofcoffee byfollowingthestepsbelow.
Step1:Filla add-lteaspoonofinstantcoffeeand stirtodissolve.Useacupthathas nometaldecorationandismicrowave safe(referto MicrowavingTipson page2). Placecupinovenand closedoor.
Step2: TouchTIMECOOKI&U pad.Displayshows“COOK”and
“1:’“ENTERTIME” flashes.
cup 2/3full ofwater,
Becauseautomaticpowerlevel10 isrecommendedforthiscupof coffee,thereisnowed tochange thepowerlevel.(Ifpowerlevel 10
isnotappropriate,see“Howto
ChangePowerLevel”below.) Step4: TouchSTART.“COOK
TIME1’“POWER10~’andtime countingdownshowondisplay.
Step5:Whentime is up,theoven signalsandflashes“End? Oven, lightandfanshutoff.
Step6: Openthedoor.
UsingtheTimeCookH Feature
TheTimeCookII featureletsyou settwotimecookingfunctions withinoneprogram.Thisis ideal ifyouwanttochangepowerlevels duringyourcookingoperations. Here’showtodoit.
Step1:Placefd inovenin
microwave-safecontainerandclose thedoor.
Step 2: TouchTIMECOOKI & II pad, Displayshows“COOK”and
“l:’ “ENTERTIME”flashes.
Step3:Selectyourcookingtime.
Forexample,touch2, 1and5 for twominutesand 15seconds.Display shows“2:15”and“POWERMl:’
“COOKTIME”flashes.
Step4: TouchTIMECOOK1& 11. Step5:Setyour cookingtime.
HOW@ChangePbwerLevel
Step8: Attheendofthefirst programmedcooktime,thenext selectedpowerlevel,“COOK TIME”andthesecondprogrammed cooktime,countingdown,showon thedisplay.
Step9: Whentimeis up,theoven signalsandflashes“End? The oven,lightandfanshutoff.
Step10:Openthedoor.
QuestionsandAnsWer$
Q.I setmyovenforthetime
calledforintherecipe,butatthe endofthetimeallowed,myfood wasn’tdone.Whathappened?
A. Sincehousepowervariesdue
totimeorlocation,manyTime Cookrecipesgiveyoua timerange topreventovercooking.Setthe ovenforminimumtime,testthe foodfordoneness,andcookyour
fooda littlelonger,ifnecessary.
Q. Itouchedthenumberpads
andselectedmypower1eveLWhen
ItouchedS’I’ART$however,my
ovendidn’t comeon.Whynot?
A.TheTIMECOOKI &IIpad
mustbetouchedbeforesettingthe numberpadsorelseyour ovenwill notbegincooking.
CanIinterruptmyTime
Q.
Cookfunctiontocheckthefood?
A. Yes.Toresumecooking, simplyclosethe doorandpress theSTARTpad.Thetimermustbe resetforcookingtoresumeunless timeisremainingontimer.
o
3:Selectyourtime.Touch
Step
1,3 and0 foroneminuteand30
seconds.Displayshows“1:30’” and“POWER101’“COOK
TIME” flashes.
Aftersettingcookingtime, touchPOWERLEVELpad, thentouchdesirednumberfor newpowerlevel.
Step6:TouchSTART.
7:“COOKTIMEJ’the
Step
sel~ctedpowerlevelandthefirst
programmedcooktime,counting down,showon thedisplay.
Page 9
CookingbyTemperature
@
Internaltemperatureisthebest testofdonenessformanyfoods.
UseTENWCOOK/HOLDto cooka varietyoffinds toyour desiredfinishedfd temperature TheTIMECOOKI&Hsetting ispreferredforbtitters,doughs, frozenfoodsandfoodswhichare diffkmlttocookpreciselywith theprobe.
“TEMPCOOK/HOLIY’takesthe guessworkout ofcookingbecause theovenautomaticallysignalswith fourbeepswhenthefoodreaches thepresettemperature.TheHold
featurewillmaintainthistemperature
forupto twelvehoursor untilyou touchtheCLEAR/OFFpad.
Note:Ovenautomaticallyswitches to “Hold” whenpresetfood temperatureisreached.
TheTemperatureProbe
HANDLE
r
Thetemperatureprobeisa
tbodthermometerthatgaugesthe internaltemperatureofthefood;it mustbeusedwhenusing“TEMP
COOK/HOLDYTouscyourprobe properly,tbllowdirectionsbelow.
Placetenderbeefroastin
microwave-safedish. Insertprdw horizontallyintothecentermeaty ww nottow%ingboneor fht.Make SUt%thehandledocsnot touchthe
Ibodor topor sides of theoven, {’owl”withW;!%papw-.
CABLE
/
/’
h.
[
Porkorhamroastsneedno trivet. Add1/2cupwatertoroastdish, coverwithplasticwrap.Insert probeintocentermeatyarea.
HowtoTempCookaRolled BeefRibRoasttoMedium
Step1:Inserttemperatureprobe
intoroastandattachprobesecurely
inovenwall.Closethedoor. Step2:TouchTEMPCOOK/HOLD.
“POWER10” isdisplayedand “ENTERTEMP COOK”flashes.
steps:Touch 1,2, ~for 125”F.
“TEMPCOOK”flashesand “POWER10”and“125F”are
displayed.
Step4:TouchPOWERLEVEL
pad. “ENTERPOWER”flashes. Touch5formediumpower,“TEMP COOKJ’ “POWER5“ and “125F” showcmdisplay,
Step 5: TouchSTART.Minternal temperatureoftheroastislessthan
I(K)°F.,displaywillshow“COOL”
and“TEMPCO(XC’Mtemperature
is 100°F.or above,displayshows
temperaturecountingup. Step6: When 125”F.is reached,
theovenwillsoundanddisplay
“HOLDY Theovenwillthenhold
thetemperature.
Step7: TouchtheCLEAR/OFF
padtostopthe cycle.
Step8:Ftcmovcprobe and food
fromtheoven+
CookingTips
LJsca lowerpowerlevel; it will
*
heatmoreevenlyeventhough
requiringmoretime.
* Besurefrozenfoodhasbeen completelydefrostedbeforeinserting probe.Probemaybreakoffif used
infrozenfoods.
@Coverfoodslooselyformoisture
controlandquick, evenheating.
Questionsandlbswers
Q. I insertedthetemperature
probe,closedthedoor,touched
TEMP
mydesiredfoodtemperaturebut
thetemperaturedidn’tappearon
thedisplay.
A. Youmayhaveenteredan
incorrecttemperature.Anyfood
temperaturefrom100°to 195”F.
maybeenteredforTEMPCOOK/
HOLD.TouchCLEAR/OFFand
beginagain.
Q. ArethereanyfoodsI can’t
TempCook?
A. Yes.Delicatebuttericings,ice
cream,frozenwhippedtoppings,
etc.softenrapidlyatwarm
temperatures.Batters,doughsand frozenfds arealsodifficultto cookpreciselywiththeprobe.It’s best toTimeCookthesef~s.
Q,Whydid“PRObE”flashon thedisplayafterItouchedthe STARTpad?
A.
don’tseatthecableendoftheprobe securelyintothereceptacleinthe ovenwallor ifyoutouchtheTEMP CXXXUHOLDpadand forgetto
usetheprobe.
Q.CanIleavemyprobeinthe
ovenifit%not
A. No,ifittouchestheovenwall, youmaydamagetheoven.
Q.Can1‘RnnpCookdifferent portionsoffd atdifferent temperatures?
A. Yes.Thetemperatureprobe givesyouthefreedomtoimk differentportionsoffoodat differenttemperaturesto suit
placeprobein foodandchange
temperaturesettingasneeded.
COOWHOLDandentered
“PROb13”willflashifyou
insertedinfood?
eatingstyles.Simply
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AutomaticDefrosting
—.—-
WiththeAutoDefrostfeature,
theovenautomaticallysetsthe defrostingtimesandpowerlevels foryou.Youchoosethe appropriate
code numberfrom1to3forthe foodyouaredefrosting,thenenter thefoodweightinpoundsand tenthsofa pound(seeConversion Guideat right)andtouchSTART.
Theovencalculatesdefrostingtime andchangespowerlevelsduring defrostingtogiveevendefrosting results.
HowtosetAutoDefrost
Beforeyoubegin,checktheguide Iocatedatbottomofovenwhenyou
openthedoor.
andmaximumfd weightsfor eachcodenumber.Youwillneed toknowyourfd weightand correspondingcodebeforesetting AutoDefrost.
1.Removefoodfrompackage,
place in ovenonmicrowave-safe dishandclosedoor.
Itshowsminimum
3. Enterselectedcode fromAuto DefrostGuide.Forexample,poultry callsforcode2,
“LBS”and“CODE2“aredisplayed
and“ENTERWEIGHT”flashes.
4.Enterweight.Forexample,touch
NumberPads1and2 forweightof
1.2pounds(1pound,3 ounces.See
ConversionGuideatright.)
Onceduringdefrosting,themen
beeps4timesand“TURnMflashes.
“TURn”flashesuntilyouopenthe door,attendyourfood(seeguide onnextpage),closethedoorand touchSTART.
Whendefrostingtimeiscompleted,
“End”flashesandovenbeeps4 times.“End”remainsondisplay andovenbeepsoncea minuteuntil doorisopenedorCLEAR/OFF padistouched.
Stand‘llme
WhenusingtheAutoDefrost feature,itisnecessarytoallow meatto standinorderto finish
defrostingtheinterior.Youmaytake themeatoutoftheovenifyouwish. Standtimerecommendationsare givenintheguideonthe nextpage.
2, TouchAUKI DEFROSTpad.
“ENTERCODE”flashesondisplay.
Displayshows“1,2~’‘%BS”and
“CODE2? After4 seconds, “START”flashes,
!5.TouchSTARTpad,Display
showsdefrosttimecauntirwdown,
u
onversionGuide
Ic
If weightoffd isstatedin poundsandounces,theounces mustbeconvertedtotenths(.1) ofa pound,
t
,
I
(lunc=
1-2
3
4-5
6-7
8
9-1o
I
I
Pbunds
1
.2 .3 *4
.5 *6
10
Page 11
AutoDefrostGuide
— —
CODE
1
2
RECOMMENDED MIN.- MAX.
FOODS
Meat
Chops
Frankfurters,Sausage
GroundMeat
BeefPatties
Roasts 0.1to5.0lbs.
WEIGHT
0.1to 3.0lbs. Separateandturn
0.1to200lbs.
0.1to3.0lbs.
0.1to3.0lbs. Separate,turnover
I
Ribs
! Steak
Stew
0.1to3.0lbs.
to2.0lbs.
0.1
0.1to2.0lbs, Separateandremove
I
Fbultry
WholeChicken
TurkeyBreast
O.ito5.0lbs. ‘Ihrnoverandshield.
0.1to6.0lbs. TkJrnovcrandshield.
SIGNAL
over.Shieldwhere necessary.
Separateandremove defrostedpieces.
Removedefrosted areasandbreakapart.
andremovedefrosted ~atties.
‘Ibrnoverandshield
ifnecessary.
Turnoverandremove defrostedpieces. Shield.
lhrn over.Shield.
defrostednieces.
STANDTIME
15to30minutes
10to 15minutes
15to 30minutes
to30minutes
15
30to90minutes
15to30minutes
15to30minutes
to30minutes
15
15to30minutes; runcoldwaterin cavity,ifnecessary.
60t090 minutes
—-
— — —
-----
--
ChickenPieces
(.hrnish Hens(whole)
CorriishHens(split)
3 SWkfbod
FishFillets
m“’’’’’’’’”
WholeFish 0.1to2.0b
gesor thinareasof’meatwilldefrostmorerapidlythanotherareas.Aftersignal,
eldwarmareaswithsmallpiecesof’foil.
.
0.1to3.0lbs.
Separateandremove
defrostednieces.
15to30 minutes
0.1m3.01t3s*—‘IUrn&wimdshield. 10to20minutes;
runcoidwaterin cavity,ifnecessary.
0.1to3.0lbs,
0.1to2.oIIXL Hto30minutes
Turnowrandshield.
Separateandremove
10to20tninutes
defrostednieces.
0.1to240lbs. 15to30minutes
z
Separateandremwe
defrostedPieees. Tbmoverand
shieldtail.
15to30minutes;
hdd undercold
runningwater,if
necessary.
-“ —
—.
——
— —-
Page 12
MicrowaveA&pting
Chokinglkchniqwsfor
Microwaving
Covering.Inboth conventionalandmicrowave
cooking,covershoidin moistureandspeedheating.
Conventionality,partialcoveringallowsexcesssteamto escape.Ventingplasticwrapor coveringwithwaxpaper servesthesamepurposewhenmicrowaving.
ArrangingFoodinOven.Inconventionalbaking,you positionfoods,suchascakelayersorpotatoes,sothat hotair canflowaroundthem.Whenmicrowaving,you
arrangefds in a ring, sothatall sidesare exposedto microwaveenergy.
Stirring.In rangetopcooking,youstirfoodsupfrom thebottomtohelpthemheat evenly.When microwaving,youstircookedportionsfromtheoutside tothecenter.Foods which requireconstantstirring
conventionallywillneedonlyoccasionalstirring.
TurningOver.Inrangetopcooking,youturnover
foodssuchashamburgers,so bothsides candirectly contactthehotpan. Whenmicrowaving,turningisoften neededduringdefrosting,orwhencookingfds such
ashamburgersfromthefrozenstate.
StandingTime.Inconventionalcooking,foodssuchas
roastsorcakesareallowedtostandtofinishcookingor
set.Standingtimeisespeciallyimportantinmicrowave cooking.Notethatthemicrowavedcakeisnotplacedon acoolingrack.
Shielding.
breastsor bakedfoodstopreventover-browning.When
defrosting,youusesmallstripsof foil to shield
parts,suchasthetipsofwingsandIegsonpoultry, whichwouldcookbeforelargerpartsweredefrosted,
Rick FoodstoReleasePressure.Steambuildsup
pressureinfbodswhichmetightlyWJVeredbyaskinor membrane.Prickpotatoes(asyoudo eggyolksandchickenliverstopreventbursting.
Inaconventionaloven,youshieldchicken
thin
EfRxxsoflbod Characteristicson Microwaving
DensityofFood.In bothconventionalandmicrowave
cooking,densefoods,suchasa potato,takelongerto cookorheatthanlight,porousfoods,suchasa pieceof cake,breador a roll.
RoundShapes.Sincemicrowavespenetratefoodsto aboutl-in. fromtop,bottomandsides,roundshapes andringscookmoreevenly.Cornersreceivemore energyandmayovercook.Thismayalsohappenwhen cookingconventionally.
Delicacy.
arebestcookedatlowerpowersettingstoavoid toughening.
NaturalMoistureoffd affectshowitcooks.Very
moistf~s cookevenlybecausemicrowaveenergyis attractedtowatermolecules.Fooduneveninmoisture shouldbecoveredor allowedtostandsoheatcan disperseevenly.
PieceSize.Smallpiecescookfasterthanlargeones. Pieceswhicharesimilarinsizeandshapecookmore evenly.Withlargepiecesoffood,reducethepower settingforevencooking.
ShapeofFood.Inbothtypesofcooking,thinareas cookfasterthanthickones,Thiscanbecontrolledin microwavingbyplacingthickpiecesneartheoutside edge,andthinpiecesinthecenter.
StartingTemperature,Foodstakenfromthefreezeror refrigeratortakelongertocookthanfds atroom temperature.Timingsinourrecipesarebasedonthe temperaturesatwhichyounormallystorethefds,
QuantityofI@odoInbothtypesofcooking,small amountsusuallytakelesstimethanlargeones, mostapparentinmicrowavecooking,wheretimeis directlyrelatedtothenumberofservings.
Foodswithadelicatetexturesuchas custards
Thisis
e
Rotating.Occasionai& adishintheoven helpsfoodcookevenly.Torotate1/2turn,turnthedish untilthesidewhichwastothebackoftheovenistoths front.Torotatei/4turn,turnthedishuntiltheside
whichwastothebackoftheovenistotheside.
Page 13
——...—.———— .
..
Onceyoubegintouseyourmicrowaveoven,youwill
havemoreflavorfidfoodandfewerdishestowash. soonbe ableto adapt mostofyourconventionalcooking Simplycook,or reheatandservefoodsinthesamedish-. quiteeasilytomicrowavecookingtechniques.Themore youuseyourmicrowaveoven,themoreyouwillenjoy usingit. Notonlywillyousavethetime,trouble~d energynecessaryinconventionalcooking,youwill
Beforeusingyourmicrowaveoven,wesuggestyou
carefullyreadthroughthis guidebook,thenp~:actice ‘“
withoursuggestedrecipe.
HowtoAdaptConventionalRecipesforMicrowaving.
Beforeconvertingyourrecipe,study it in termsof microwaving.Isitoneofthe manyfoodswhich microwavewell?Lookforcookingtechniqueswhichare simiiartomicrowavingtechniques,suchascovering, steamingor cookinginsauceorliquid. If thefood requiresacrisp,friedcrustorverydrysurface,you
mayprefertocookitconventionally.Somerecipesmay notbeexactlythesamewhenmicrowaved,others will notneedch~.iging.(Moist,richcakes,candiesand meatloavesareexamples.)
Sinceliquidsdonotevaporatewhenmicrowaved, reducetheamountin saucycasseroles.Addmore
thickeningtosaucesandgravies.Reducesome.
seasoningsalso; theywillnotloseintensityin short microwavingtimes.Saltmeatsandvegetablesafter cooking.If aningredienttakeslongertomicrowavethan othersinthesamedish,precookthatingredientbefore
addingtotheothers.
FavoriteStuffed13eppem
6mediumgreenpeppers
l%lbs,groundchuckbeef
1smallonion,chopped(%cup)
1cupcookedrice l%teaspoonss~t 1AteaspoonpepPer
1clovegarlic,minced 1can(10%-oz.)condensedtomatosoup %cupwater
cupsgratedcheese
1to2
Makes6 servings
——
—–
-
~
—.
E.-..
5.=
—.
-
—-
—-–
ConventionalMethod
Cutofftopsofgreenpeppers;removeseedsand
membrane.Cookpeppersin enoughboilingwaterto coverfor5 minutes;drain.In medium skilletonrange top,cookandstirgroundbeefandonionuntilonionis tender.Drainofffat. Stirinrice,salt,pepperandgarlic. Divideevenlyintopeppers.Arrangepeppersuprightin 8-in.squaredish.
Blendsoupandwateruntilsmooth;pouroverpeppers.
Cover.Bakeat350°for45minutest~1hour.Sprinkle
withcheese,recoverandletstand5to10minutesto
meltdeese,
IWkrowweMethod
Cutofftopsofgreenpeppers;removeseedsand membrane,Mixrawbeefwithonion,rice,salt,pepper” andgarlic.Divideevenlyintopeppers.4rrangepeppers uprightsnuglyin3-qt6casserole,soonepepaperfitsinto centerofdish.
Blendsoupandwateruntilsmooth.Pouroverpeppers. Cover.MicrowaveatHigh(10)forl!)to21minutes. Sprinklewithcheese,recoverandletstand5to K) minutesbeforeserving.
13
Page 14
1.Directiombelowareforreheatingalready-cookedfoodsat
refrigeratororroomtemperature.Usemicrowaveovensafe cookware.
2.Covermostfoods(seetips)fort%stestheating.Exceptionsare
somesandwiches,griddlefoodslikepancakesandbakedfoods.
3.Whereappropriate,usetheautomaticfoodtemperaturecontrol foraccurateheating.Placeprobehorizontallysotipkincenterof food.Bubblingaroundedgesofdishisnormal,sincecenterislast
toheat.Suggestedservingtemp%turesaregivenformostfoods.
Youngchildrenusuallyprefercoolerfood,generallyabout20° lower.Ad@sttemperaturestoyourpersonaltaste.Stirfoods beforeserving.
Besurefoodsareheatedthroughbeforeserving.Steamingor
4
bubblingaroundedgesdoesnotnecessarilymeanfoodisheated throughout.Asageneralrule,hotfoodsproduceanareawarmw thetouchincenterofundersideofdish.
Power Approximate
Level ‘1’ime,Min.
Item
Anlount
suggested
ServingTemp.
Appetizers
Saucysuchasmeatballs,riblets, 1to2servings 150° High(10) 2to4
cocktailfranks,etc. 3to4servings
(%cup/serving)
Dips:creamorprocesscheese %cup
1cup
Pastrybites:smallpizzas,eggrolls,etc. 2to4 servings High(10) 1to2%
150° High(10) 5to7
100° 100° Medium(5) 3to5
Medium(5) 2?4to3?4
Tip:Coversaucyappetizerswithwaxpaper.Coverdipswithplasticwrap.Donotcoverpastrybites,sothattheywillcrisp.
I%teofLeftovers
Meatplus2vegetables 1plate 150°-1600
Tip:Probeworkswellinsaucydishesorvegetables(useinlargestserving)butnotinmeatslices.
Coverplateoffoodwithwaxpaperorplasticwrap.
SaucyMainDishes:chopsuey,spaghetti, 1to2 servings creamedchicken,chili,stew,macaroni 3to4servings andcheese,etc. (%-1cup/serving)
Thinlyslicedmeat
(3to4-oz./serving) 3to4servings Meal-High(7)
Steaks,chops,ribs,meatpieces
Hamburgersormeatloaf (4-oz./serving)
Chickenpieces HotDogsandsausages 1to2 Riceandpasta
(?5+$cup/serving) Toppedormixedwithsauce
(2A-%cup/serving) 3to4servings
1can16-02. 1to2servings 1to2servings
3to4servings
1to2servings
3to4servings
1to2pieces 3to4pieces
3to4
1to2servings 1to2servings
150°-1600 High(10) 3to7 150°-1600 High(10) 8to 14
1500-Moo High(10)
150° Meal-High(7) 2%to4 150°
150°
150°4600
150°-1600
Itp:Coversaucymaindisheswithplasticwrap.Coverothermaindishesandmeatswithwaxpaper.Whe~heatingorreheating3to4servings
ofmeatslicesor pieces,rotatedish1/2turnafterhalfoftime.
High(10) 3to4
4to5%
Meal-High(7)
Med-High(7)
High(10) %to2 High(IO)
High(10) %to2 High(10)
High(10) High(10) 2-to:
High(10) High(10)
High(10) 8to 12
1to3
2to5 5to9
l%to3%
2to3%
1to1% 1to2 3to6
smMhvidN?s
Moistfilling:SloppyJoes,barbecue,hamsalad, etc.inbun(?4cup/serving)
Meat-cheesefillingwith2slicesofbread
Tip:Usepapertowelornapkintocoversandwiches,
1to2servings
3to4servings 1to2servings
3to4 servings
14
Meal-High(7) Meal-High(7)
Meal-High(7) Mcd-High(7) 4to5
1to2%
2%to4 2to3
Page 15
.—
. .
——. —-.
Power Approximate
Level
‘1’inw,m.
Item
?!lIlggested
Amount sewing Temp.
soups
Waterbased(6-oz./serving)
Milkbased(6-oz.lserving)
Tip:Coversoupswithwaxpaperorplasticwrap.
Vietabk!s
Smallpieces:peas,beans,corn,etc. (%cup/serving)
Largepiecesorwhole:asparagusspears, cornonthecob,etc.
Mashed (!4cup/serving)
Tip:Covervegetablesformostevenheating.
sauces&Gravies
Dessert:chocolate,butterscotch,etc. ‘Acup 125° High(10) 1to 1%
Meator maindishsauces,suchas %cup spaghettisauce,etc.
Gravy:gibletor creamy %cup 140°-1500 High(10)
Tip:Coverfoodtopreventspatter.
BakeryFoods
Cake,coffeecake,doughnuts,sweetrolls, nutor fruitbread 2pieces
Dinnerrolls,muffins
Pie:fruit,nutorcustard
%of9-in.pie=lslice
(useminimumtimeforcustarcl) 4slices
1to2servings
3to4servings
1can(10-oz.) lto2servings
3t04servings
lcan(10-oz.)
1to2servings
3to4servings
1can(16-oz.) 1to2servings
3to4servings
1can(16-oz.) 1to2servings
3to4servings
icup 125° High(10) 1%to2% 1cup 150°-1600 High(10)
1can(16-oz.) 1cup
1piece
4pieces
9-in.cakeor
12rollsor
doughnuts
1
: 6to8
1slice
2slices 9-in,pie
150°-1700 High(lO) 150°-1700 ?.-Iigh(lO) 7toU ‘ 150°-1700
140° Nled-High(7) 3t08 140° Meal-High(7) ~[1~2 140° Meal-High(7)
150°-1600 High(IO) 150°-1600 150°-1600 High(10)
{50°-1600 150°-1600 High(10)
150°”1600 150°-1600 High(10) 4to6
140°-1500 High(10) 2to2%
High(lO) 6t07
High(lO) High(10)
High(10) High(10)
High(10)
High(10)
Low(3) Low(3) Low(3) Low(3)
Medium(5) Medium(S) Medium(5) Medium(5)
High(10) High(10) Meal-High(7) Meal-High(7)
2t06 ~
1to3
3to4% 3%@4~
l%to3
3to4% 4to4%
1to3
3to6
11~to zJ~
z%to4
1to1!4
%to1
1to2 IJ/2toz%
2to4
I/4@ 1$$ %
to%
V2toI
%toIM %to1
1to1%
z%to3
5to7
-
~
—.
—.
-
-=
-
-
—.
—-
-.
-
-
----
m!=
GriddleFoods
Pancakes,Frenchtoastorwaffles Plain,notopping 2or3pieces Syrup&butter
2or3pieces
IEkverages
Coffee,tea,cider [$::X:!I
Cocoaothermilkbased [::%~::;]
Tip:Donotcoverbakeryfoods,griddlefoods(pancakes,etc.)orbeverages.
1to2cups i to2cups
1to2cups 1to2cups
15
High(iO) High(10)
M0°4700 160”-170°
140° 140° Meal-High7
High10 High10
[1
Meal-High7
[)
1to1!4 1to1%
i%to3%
4to6
z%t(-jy
4to7
Page 16
L Foodpackagedinall-paperorplasticpackagesmaybedefmsted
withoutunwrapping.Iffoodisfoilwrapped,removefoiland placefoodincookingdishfordefrosting.
2.Afterfirsthalfofdefrostingtime,unwrappackageandcheck afewminutes.lbrkeysmaybeplacedunderrunningwateruntil food.lhrn foodover,ifnecessary;breakapartorseparatefoodif possible.Onverylargefoodssuchasturkey,someshieldingof thinwingorlegareasmaybenecessary.
3.Besurelargemeatsarecompletelydefrostedbeforecooking.
4.Whendefrosted,foodshouldbecoolbutsoftenedinallareas.If stillslightlyicy,returntomicrowaveovenverybriefly,orletstand
gibletscanberemoved.
IFirstmdf SecondHalf
Food TSnR,Min. TIrne,Min.
Comnmnts
NW@[PowerLevel:Defrost(3)]
Bacon Franks(1-lb.) Ground:beef&pork
(1-lb.) (2-lbs.)
(5-lbs.)
Roast,Beef Roast,Pork Spareribs,pork
(1pkg.,2to3-lbs.) Steaks,chops&cutlets
Sausage,bulk (Mb.tray) (1-lb,roll)
Sausage,link(ltol&lbs.) 2 Sausage,patties
(12-oz.pkg.)
3to5 4to5
4 6
12
4to5perlb. 5to6perlb. 2to4perlb.
2to4!4perlb.
2%? 2
1to3
1
None
4to6
6to8
12to14
4to5perlb. 5to6perlb. 2to4perlb.
2to4fi perlb.
zfi @41/$ 3to4
l%to294
None
Placeunopenedpackageinoven.Rotatepackage1/4turnafterhalfof time.Letstand5minutes.
Placeunopenedpackageinoven.Microwavejustuntilfrankscanbe separated.
Turnoverafterfirst4 minutes. Thrnmeatoverafterfirsthalfoftime.Scrapeoffsoftenedmeatafter secondhalfoftime.Setaside.Breakupremainingblock,microwave 5to6minutesmore. Tbrnmeatoverafterfirsthalfoftime.Scrapeoffsoftenedmeatafter secondhalfoftime.Setaside.MicrowaveHto12minutesmore. Scrapeandsetaside.Breakupremainingblockandmicrowave3to5 minutesmore.
Placeunwrappedroastincookingdish.Afterhalfoftime,turnroast over.Defrostforsecondhalfoftime.Letstandfor30minutes.
Placeunwrappedroastincookingdish.Afterhalfoftime,turnroast
over,Defrostfors~ondhalfoftime.Lets~d for30minutes, Placeunwrappedribsincookingdish.‘Mnoverafterfirsthalfof
time.Aflersecondhalfoftime,separatepieceswithtableknife.Let standtocompletedefrosting.
Placeunwrappedmeatincookingdish.l’hrnoverafterfirsthalfof time.Aftersecondhalfoftime,separatepieceswithtableknife.Let standtocompletedefrosting.
llirnoverafterfirst2%minutes. ‘Ihmoveraflerfirsthalfoftime.Letstand5minutes.
Rotatepackage1/4turnafterhalfoftime.Letstand5minutes.
l?olll~~~[PowerLevel:Defrost(3)]
Chicken,broiler-fryer, cut
L@(2%to3-lbs.)
Whole(2%to3-lbs,)
Cornishhen 4to6perlb. Duckling 2to3perlb.
‘Ilxkey(upto12-lbs,)
‘Ihrkt?yBreast(4to74bs.)
7to8 7to8
9to11
4%to5~ perlb. 4!4to5%perlb.
d%to5~ Perlb, 4%t~5~ Perlb*
9to11
4to5perlb. 2to3perib.
Placewrappedchickeninoven.Unwrapandturnoveralterhalfof
time.Aftersecondhalfoftime,separatepiecesandplaceincooking dish.Microwave2to4minutesmore,ifnecessary,Letstandafew minutestofinishdefrosting. P]acewrap~ chickeninoven,Afterhalfoftime,unwraPandturn
chickenover.Shieldwarmareaswithfbil,Runcoolwaterincavity untilgibletscanberemoved.
Placeunwrappedheninovenbreastsideup.‘Ibmoverafterfirsthalf oftime.
Placeunwrappedducklinginoven.Afterfirsthalfoftime,turnover. Shieldwarmareaswithfoil.Runcod waterincavityuntilgibletscan beremoved.
PlaceunwrapPturkeyindishbreastsidedown,Afterfirsthalfof time,turntur eybreastsideupandshieldwmnareas,Microwave forsecondhalfof time.Runcoolwaterintocavityuntilgib!etsand neckcanberemoved.Letstandfor 1to2hoursorrefrigerate overnighttocompletedefrosting.
Pl~ceuttwqqydbreastinmicrowavesafedishbreastsidedown. Afterfirsthalfoftime,turnbreastsideupandshieldwarmareas. Microwavesecondhalfoftime.Letstand1to2hourstocomplete
defrosting.
16
Page 17
FirstHalf $econdl%df
Food Tinw,hlin. Time,Min. Cmllnlents
Fillets Pre-packaged(1-ib.) Freshlyfrozen(l-lb.)
Steaks(6-oz.to12-oz.)
Wholefish(8to1O-OZ.)
: :to9
2t03 2t04 2 2t04
Placeunopenedpackageinovem(Iffishisfrozeninwater,placein cookingdish.)Rotate1/2turnafterfirsthalfoftime.Aftersecondhalf oftime,holdundercoldwatertoseparate.
Letstandafewminutestofinishdefrosting. Placefishincookingdish.l’brnoverafterfirsthaifoftime.After
secondhalfoftime,rinsecavitywithcoldwatertocomplete defrosting.
Shellfish,smallpieces(l-lb,)
7t08
none
Spreadshellfishinsinglelayerinbakingdish.
Shellfish,blocks:
Crabmeat(6-oz.package) Oysters(10-oz.can) Scallops(l-lb.package)
4t05 none 3%to4 3!4to4 5t07 none
Placeblockincasserole. Placeblockincasserole.Breakupwithforkafterfirsthalfoftime. Piaceunopenedpackageinoven.
Shellfish,large:
~ðCrablegs,lto2
4t06 none
Arrangeincookingdish.
(8to10-OZ.)
Lobstertails,i to2 (6t09-oz.)
3t04 3t04
Arrangeincookingdish,withmeatysidedown.‘1’Imnoverforsecondn ­halfoftime.
BreacQCakesIPowerkvei: Defrost(3)]
Bread,bunsorrolls 3to5 none Removemetaltwisttie.
(8to
60Z.)
CoffeeCake (11to14%-OZ.)
Sweetrolls (8%to12-oz.)
Doughnuts(lor2) i to3M none
Doughnuts,glazed 3t04 none (1 boxof12)
FrenchToast(2slices) Cake,frosted,2to3layer
(17-02.) Cake,plain,1layer 2to3 none Poundcake(11%-oz.) 2 none Cheesecake,phiinor 5to7 none
fruittop(17to19-02.)
Crunchcakes&cupcakes % to%each none Fruitor nutpie(8-in.) 7to9 Creamor custardpie(14-02.)
3?4to5 none
s%@4
none
5%to6!4 none 2t03 none
none
5to6
none
~ ~“
~
—.
-
-
— ——
_g-
-
—.
—.
~—
~
—.
FruitIPowerLevel:IMfrost(3)]
Fresh(10to16-02,)
Plmticpauch–1to2 5to8 none Placepackageinoven.Flcxpackageonce.
(i(h3Z. package)
6t09 none Pkwepackagcinoven,Removefoilormetal.Afkrminimumtime,
breakupwithfork.Repeatifnwxsary.
17
Page 18
Food
1.Mostconveniencefoodscanbereheatedbymicrowaveonly.
Alwaysusemicrowavesafecookware.Forfoodsneeding browningor crisping,conventionalbakingisrecommended.
2. Removefoodfromfoilcontainersover %-in.highandplacein microwavesafecontainer. .
Food Container
Cover
PowerLevel&‘I’inw Comments
3.Amountscanbeincreased.Tocookmultiplepackages,add
together.
Appetizers& Snacks
PastryBites Microwave
safedish
Frozenprepared Papertowel No High
sandwiches
Popcorn Microwavebag
No
No High(10)
High(10) %to21/2min.
%
(10) 2to3min. Removefromfoilpackageandwrapin
persandwich 3to5 min.
Eggs&Cheese
Scrambledegg substitute (8-02.carton)
Cheesesouffle (12-OZ.) safe8“pie Meal-High(7) 9to11min.
Breakfast(6Vi-oz.) Package
Scrambledegy with papertray cover sausageandhash brownpotatoes
Welshrarebit(10-oz.) Microwave
Microwave No safedish
Microwave
plateand custardcups,6or 7-oz.Rearrangeafter5
custardcups
safedish
No Defrost
Package
Ycs
High(10)
High(10) 2to4
Defrost(3) High(10) 5 to6min. Stirbeforeserving.
3%to4% min.
(3) 9to13min.
5min. Breakupbeforecontinuing.
times --
papertowel.Rotatedish 1/2turnafterhalf of time.
Followpackagedirections.
Microwaveabout1minuteper1/4cup mixture.Stirafterhalfof time.Letstandto
completecooking.
ToDefrost:
To Cook:Dividebetween3or4buttered
minutes.Soufflesaredone
min. Removepapertrayfromcarton,turnback
filmtoexposepotatoes.
Placein&in.pieplate.Stirtwice.
whencenterisset.
Fish&Sk!wwl
Craborshrimp newburg(6%-02.)
Fish&chips
(5toi4-ozo)
Deviledcrab
(6-02.) Brcacledfish
(5to 10”OZ?) (14to 16-02,) (23to25-cM.)
Package pouch
I%ckagctray No High(10) 4 to6min. Removefoilcover.Returntraytocartonor Microwave No High(10) 3to4min.
safedish Micmwavc
safedish 7to9min.
No
No
High(10) 4 to5min. Puncturepouch3or4timeswithforktovent.
distributeevenlyonmicrowavesafedish.
High(10) 4 to5min. Distributeevenlyonmicrowavesafedish.
10to12min.
Meat
Frozenmeats (5to8-(X) (10to 16”02.) (I6to32-OZO)
Drymixes (hamburgeradded)
T.V.dinners (6to 11%”02.) (12to20-02,)
Microwave safedish or pouch 5
Microw&ve safecasserole
Packagetray Carton High(10)
andcarton
No High(10)
High(10)
4%to7min. forktovent.
to11mine
12to20min. 11to20min. Mdcooked,drainedhmnburgcr.
6to8min. 1/4turnafterhalfoftime. 7to 10min.
It’pouchpackugeis used,puncturewith
Removefoilcover,replaceincarton.Rotate
Pasta,Rice
Cannedspaghetti,etc. Microwave
Frozenriceinpouch Pouch High(10) 6to7mint l?unctumpouchwithforktovent.
(lo-ox.)
Frozenmwmmi&
chccsc,sp~ghctti snfcdish plasticwrap (8to14-02.)
FrozenLasagna
(21-02.) safedish
siifi dish pltisticwrap
Microwave
Microwave
Lidor High(10)
Lidor
Waxpaperor plasticwrap
High(10)
Mcd-High{7) 22to27min.
3to5min.
7to10min.
StirIwforeserving.
Stirbeforeserving.
Rotatedish1/2turnaticrhalfol’cookingtime.
18
—..—--.-—
Page 19
Food
—--—...——-....—........
Podtry
Canned (7%to1O%-OZ.) (14to24-OZ.)
FrozenPouch (5to6%-oz.)
Maindish (12to17-oz,pkg.]
FriedChicken, 2pieces (1-lb,)6pieces Hi~h(10) 6to7min. (2-lbs.)8toIOpieces High(10) 8to10min.
Sauces,Gravies
Canned Microwave Lidor (10to16-oz.) safedish (32-oz.)
Vii!!getabk?s
— —
Frozenbreaded (7-OZ.)
Canned (8t09-oz.) (15to17-OZ.) (28t032-oz.)
Instantmashed potatoes
2to6servings 8to12servings
Souffle,frozen (12-oz#package)
Potatoes:bidwd, stuffd,frozen
1to2
3to4
container Cover PWverLevel&Time Com.m!nts
Microwave
safedish Pouch Microwave No High(10) 7to 14min. Stirafler5minutes.
safedish Microwave No Iflabeldoesnotstate“fullycoolced~’check
safedish
Microwave safedish
Microwave safedish
Microwave safedish
Microwave safepieplate
andcustard Miawwave
sat%dish
cups
Lidor plasticwrap High(lO)
No
plasticwrap High(IO)
No
Lidor plmticwrap FIigh(Kl)
Lidor plasticwrap
No
High(10) 4 to6 min. High(10)
High(IO)
High(iO) 6t09 min.
High(10)
High(10) High(IO)
High(10)
High(10)
Ekh3st(3)
Med=High(7)
Waxpaper
High(10) High(10)
2%to4min. 3!4to4%min.
2to4min.
3to6min.
3to5min.
4to5min.
5
to6min.
4t06min. 8to14min.
9to 13min. 9to 11min.
4to7min. 7to10min.
Placeinmicrowavesafedish.Cover;stir afterhalfof time.
Slitpouchbeforemicrowaving.
fordoneness.
Placeonmicrowavetrivetordish, Phicevegetablesinmicrowavesatidish.
Add1/2cupliquidorliquidfromcan.Cover,1%to2%min.
Usecontainersizeandamountsofwater, milk,butterandsaltonpackage,Cover.
Afierheating,brisklystirinpotatoes, addingextra1to2tablespoonsdrymix,
ToDefrost:PIacesouffleinpieplate, ‘IbC!oolcDividebetwecn4custardcups.
Soufflesaredcmewhencentersareset.
ChecktoseethatpotatoesamIWXINFOIL.
—-
— ~.
——
— —.
—–
— —.
19
Page 20
1.Alwaysusemicrowavesafecookware.
———-——-————.
2. Seeguidebelowforspecificinstructions.Aftertwo-thirdsof cookingtime,turnmeatover.Shieldwithfoilanybonetips;thin meatareasorportionsthatarestartingtoovercook.
3. Allowabout10minutesstandingtimeformostroastsbefore
4. Whencookingbytemperature,useTemperatureProbe.
BowerLevel& ‘1’ime
mod Container Cover
(orInternalTemp.)
Beef
(forcasseroles orsoup) (1lb.) (1%lbs.)
Meatballs Roundor Waxpaper (1lb.) (2lbs.)
Patties
(4patties/lb,)
1to2patties ifdesired)
3to4 patties
oblongdish
Oblongglass Waxpaper
dish(withtrivet
orceramic dinnerplate
Tip:For 1or2pattiesusepaperplatelinedwithdoublethicknesspapertowels.
Meatloaf
Pieplateor
(RoundIoafl loafdish
(Loafshape)
No High(10)
High(10)
High(10)
Plasticwrap
Meal-High(7) orcook to170°
carving.
4to6min. 6to8min.
6to8min. 9to12min.
4 to6min. 5to7min.
24to28min.
28to31min.
Comments
Stirafterhalfoftime.AddsauceorGround,crumbled Casserole
-..
casseroleingredientsandfinish.Tocook frozenblock,microwave10to 15minutes, breakingup andstirringevery5minutes. Letstand5minutes.
Rounddish:arrange%to l-in,apart
circlearoundedgeofdish. Oblongdish:arrange%tol-in.apart. Rotatedish1/2turnafterhalfoftime.
Coverwithwaxpaperorcookuncovered andturnpatties
browningsauceoragent.Rotate dish1/2 turnafterhalfof time.
Rotate1/4turnafter 12minutes,Letstand
10minutesaftercooking,
Rotate1/4turnafter 14minutes.Letstand
over.Ifdesired,add
10minutesaftercooking.
in
126xists
Potroasts Oblongdish Lidor
Simmeredbeef Casserole (cornedbeefor plasticwrap brisket)
“f’’ndcrroasts(rib, (3blongdish
highqualityrump.
sirlointip)
Pork
Bacon
(Perslice)
Porksausqjc(raw)‘
(%-lb,:4 Porklinksaustigc
(rfiw)
CMnaciitmbacon
2slices 4slices 6slices
Porkchops:l-in, :
6
patties)
or casserole
Microwave safeplateor oblongdish
Microwave
safedish Microwtwe
sofcdish Micrmvww
safedish
Microwave
safedish
plasticwrap min./lb.
Lidor Medium(5) 120to130min.
Waxpaper
l%pcrtowel
Waxpaper Waxpupcr
Waxpaper
Plasticwrap Medium(5)
Mcdiutn(5) 18to21
Medium(5)
Min. Internal
pwlb. Temp.
11
Rare
to13
Medium 12to 16 125° Weli 17to19
High(10)
High(10) 3 High(10)
perlink
High(K))
%to i !4tnin, 1%to2rein,
2
14to Mmitt.
26to32mint
33to37min.
lw
145°
%to1min.
to5mitt,
Mto%mitt,
to2H min.
Brushwithbrowningsauceandadd1/2cup waterto3to5-lb.roast,~rn overafterhalf oftime.Addvegetablesifdcsiredafterhalf oftime.Recoverandfinish.
Add 1cupwaterperpoundofmeat.‘Awn
overafterhalfoftime,Letmeatstandin brothatleast10minutesaftercooking,For k#&l$inner,removemeat,cookvcgcmblcs
,
Temperatureprobecookingyieldsmost accurateresults,‘Nrnroastsoverwhen temperaturereaches90°orafterabouthalf’ oftitne,LetmeatstandKlto15minutes beforecarving.If’desired,brushwith browningsauceoragentbefore
cooking.
Arrangeinsinglelayeronpapertowelsoron :#ivetsetindish.Coverwithapapertowel. Tomicrowavemorethtin1layerofbacon, useanoblongdishandplaceapapertowel betweeneachlayerofbacon.Coverwitha papertoweltopreventspatters,
Arrangeinsinglelayer.
Armngcinsinglelayer.Ifcooking6ormore links,rotatedish 1/2turntiftcrh#f&timc,
Artwngeinsinglelayer,
Brushwithbarbecuesouccor browning agent,ifdcsitwd.Letstandcovcrcd5to 10 minutesbeforeserving,
20
Page 21
Food
.-
——
Container
Cover
PowerLevel&Time
(orInternalTemp.) Comments
Porkroast
3-qt.oblong dish
Cookingbag method
Medium(5)
16t021min.
perlb.
Tieendofbagsecurely.Donotusemetai twistties.Orplacebonesideupindish. Addl/4cupwatertodishandcoverwith plasticwrap.MicrowaveatMedium(5)18 to22minutesperpound.lbmroastover aftml/2ofcookingtime.Microwavetoan
internaltemperatureof170”F.
Spareribs
3-qt.oblong
Plasticwrap
dish orcover
Medium(5)
25t030min. perlb.
Add2/3cupwaterperpoundofspareribs. Turnoverorrearrangeafterhalfof minimumtime,Afterminimumtime,drain liquidandaddbarbecuesauce;microwavea fewminutestofinish.
Ham,precooked:
2-qt,obkmg canned,butt dish orshank
Plasticwrap
Medium(5)
Hto14min.
perlb.
Placefatsidedownindish.Add1/4cup water.Coverwithplasticwrap,turningbacli’­onecornertovent.‘Ihmhamoverafter1/2 ofcookingtime.Shieldedges,if necessary. Recoverandcontinuemicrowaving.Or microwaveto115°internaltemperature.
Hamloaf
Pieplate
Plasticwrap
Meal-High(7)
22t025min.
Letstand5minutesbeforeserving.Ifa glazeisdesired,spoonpineappleorapricot preservesovercookedhamloafandlet standafewminutesbefbreserving. Microwaveto 170°internaltemp.
~
Hamslices&steaks (lto2-in.thick) dish
2-qt,oblong
Waxpaper High(IO)
18t027min.
Lamb
Chops Brown‘N
Seardish
No
High(10)
4chops- Brushchopslightlywithoil.Placein ~-
5to7min.
Dreheateddish.Tbrnmeatoverafterhalf --
—.
— —
— —
-
~
—-
6.-..
m--
-.
—-
(preheated for8min.)
Roast 3-qt,oblong Waxpaper (Legorshoulder) dishandtrivet
Medium Well
Min. Internal dish.~rnwerafierhalf ofcookingtinle.
perlbo %mp,
13to15
16to18 170°
150°
I%ceroastfatsidedowninmicrowavesafe
Let
roaststand10minutesbeforecarving.
Whenusingtemperatureprobe,insertsotip isnotinboneorfat,
Veal
Chops
Roast
(shoulder)
Seelambchopsabove, 2-qt.oblong
Waxpaper
dish
Medium(5) 15to17min.
perlb.
21
P~a~~ontrjvetfatorcutsidedown,~rn
overafterhalfofcookingtime,Or
microwaveto155°internaltemp.Letroast
stand10minutesbeforecarving.Slicethinly,
Page 22
Letchickenand othersmallpoultrystandaftermicrowavingforupto 10minutes.
‘llrkeyshouldbeallowedtostand20minutes.
Food
Container
chicken
Pieces (perpiece)
WholeChicken
(8pieces)
Whole
(unstuffed)
(stuffed)
Plateor
oblongdish
Oblongdish Oven-proof Meal-High(7)
UlmlishIk!ns
Whole(stuffedor Squareor unstuffed)
Halves
oblongdish Squareor
oblorwdish
Duckling Oblongdish
andtrivet
Turkey
‘Ilwkeybreast
Large Cookingbag Medium(5) oblongdish
Oblongdish Cookingbag Medium(5)
Cover
Waxp?per High(10)
cookingbag orwaxpaper perlb.
Waxpaper Waxpaper High(10) 9to10min.
Waxpaper
PowerLevel&Time
2%to3min.
15to20min.
total
11to 13min. 18to21min.
perlb.
High(10)
High(10)
6to8min. perlb.
perlb. stuffing,ifdesired.
6to8min. Microwavebreastsidedownforfirsthalfof perlb.
14to 16min.
perlb.
11to 13min. Tieribstobreastcavity.Placebreastin
perlb.
Comments
Brushwithbrowningagentifdesired.Arrange
insinglelayerincookingdishsothickest
meatypiecesaretooutsideedges
ofdish.
Brushwithbrowningagentifdesired.Add1/3 cupwatertocookingbag.Slitbag nearclosure tovent.Donotusemetaltieonbag.Cookbreast sideup.Or,placechickenindishbreastside downandcoverwithwaxpaper.Tbrnoverafter halfofcookingtime.Cookto190°internaltemp.
Placebreastsidedownindish.llwnoverafter halfoftime.
Arrangeskinsideupindish,onbedof
time.Brushwithbrowningsauceorbroiltop surfaceofcookedbirduntilbrownandcrisp.
Brushwithbrowningagentifdesired.Placein cookingbag.Closebagsecurelyusingplastic tie.Placeturkeybreastsidedownindish. Slashbagonundersidenearclosure.l%rnover afterhalfof cookingtime.Or,placeturkey breastsidedownindishandcoverwithplastic
wrap.Microwave16to20minutesperpound.
‘Awnoverafterhalfofcookingtime. cookingbag.Closesecurelywithplastictie.
Placebreastsidedownindish.Slashbagon undersidenearclosure.‘Ibrnoverafterhalf
ofcookingtime.
Breads
Crustonbreadswillbesoftandtheoutsideswillnotbrown.If
desired,sprinkletopofbatterwithcinnamon-sugarmixture,chopped sugarcaramelmixture,or savorytoppinglikecrushedcannedFrench
nutsor othertoppingforbrowncolor.CM,increasebrowncoloron friedonionrings.
Food Contahwr ‘cover
CoffeeCakes CornBread
Muffins
(1Muffin)
(2to4 Muffins) (3to6MUtfins)
QuickBreads,
fromamix
*Iftubedishisunavailable,microwavein8-in,rounddishwithdrinkingglassphlcedopen-side-upincenter.
8-in.roundor
squaredish
8to9-in.
tubedish*
paper-lined muffincups
(Donotuse
foiliinersl)
Glassloaf
dish
No Meal-High(7) 8toIOmin. No Meal-High(7) 9to 11min.
No High(10)
No Mcd-High(7) 11toi3min.
PowerLevel&Time
upsidedownbreadsbyliningdishbeforemicrowavingwithbrown
~omments
Placebatteringreaseddish.Rotate1/4turn every3minutes.
Forflavorfulbrownedtopping,sprinkle cookingdishwithfinelychoppedcanned
Frenchfriedonionsbeforemicrowaving.
lhrnoutofpanupsidedowntoserve.
1to1%mint 1to2min. papercups.
2to3min.
22
WCmicrowavemuffincontuinerorhomemade muffincupsn~::Jebycuttingdownhotdrink
Rotatedish1/4turnevery3minutes.When
done,toothpickinsertedinccntcrwillcome
outclean.Letstand15min.beforeturning outofdish.Cool.
Page 23
1.Eggsmaybepreparedmanywaysinthemicrowaveoven.Always - 3. Cookeggsjustuntilset.Theyaredelicateandcantoughen piercewholeyolksbeforemicrowavingtopreventbursting. ifovercooked.
2. Neverhardcooke~s intheshell,anddonotreheatin-shellhard cookedeggs.Theycouldexplode.
Fmd
Scrambled
Basiceggs Buttered Poachedeggs ll/2-qt.
Omelet 9-in.pieplate
Quiche Microwave
~o~tie~
Glass measuringcup
orcasserole
Cllj)
custard casserole
safel-qt. measureand
quichedish
~Ove~ ~w~~ hvel ~ =e
No
Plasticwrap Meal-High(7) 1to1%min. Casserole
cover
No High(10)
No Meal-High(7) Filling:
High(10) %to J.min.
High(10)
Medium(5) 10to12min.
Meal-High(7) Quiche:
peregg
peregg 7to8min.
Boil2cups water.
1toi%min.
peregg Meltbutter
1min.
2to3min.
10to12min.
~~me~fi
Scrambleeggswith1teaspoonbutterand 1tablespoonmilkperegg.Placeinovenand microwaveforhalfoftotaltime.Stirsetportions
fromtheoutsidetothecenter.Allowtostand
1or 2minutestofinishcooking.
Puncturemembraneofyolktopreventbursting.
Heat2cupshottapwater7to8minutesonHigh (10).Breakeggsontoplate,puncturemembrane. Swirlboilingwaterwithspoon,slipineggs gently.Cover.Letstandinwaterafewminutes.
Sprinklecheeseoveromelet.Microwave%to1 minuteuntilcheeseisslightlymelted.Rotate dish1/4turnevery3minutes.
Combineandmicrowavefalling,stirringevery2 minutes.Pourfiilingintoprecookedshell. Microwaveadditionaltimeshownat left,rotating
dish1/2turnevery3minutes.
Cheese
Fondue Microwave Coveror High(10) Tomakesauce MakeBasicWhiteSaucesubstitutingwinefor
safe2-qt. plasticwrap dish
Medium(5) 5to7min.
3to5mino
mi)k.AddcheeseandmicrowaveatMedium(5) for5to7minutes,whiskingevery2minutes.
Ed’%andseafood
L Fishisdonewhenitflakeseasilywithafork.Ccntermaystillbe
sl@tlytranslucent,butwillcontinuecookingw fishstandsa &w minutesaftercooking,
Food C!orwhlw
Fish
Filletsor
steaks(1lb.)
Wholefish Clams,6 Shrimp–1lb,
(pealed) Shrimp–
1to2lbs, (unpeeled)
Oblongdish CMongdish Pie lateor
Y
shalowdish Pieplateor
shallowdish 2-qt.
casserole
cover BowerLevel
Waxpaperor High(lO) plasticwrap
Plasticwrap High(IO) 14asticwrap High(lO) Plasticwrap High(IO) Lidor
plasticwrap
High(10)
2,Cookfishwithorwithoutsauce,Atightcoversteamsfish.UsC
alightercoverofwaxpaperorpapertowelforlesssteaming.
3. Donotovercookflsh.Checkatminimumtime,
&me
8to10min. Microwaveuntilfishflakeseasily.
6to8min. perlb.
3to5min. 6to8min. 8to12min. Placeshrimpincasserole.Add2cupshottesttap
Comments
Shieldheadandthintailwithaluminumfoil. Placeindishwithhingedsideout.
water.Cover.Stirafter5minutes,
————.—....
23
Page 24
1.Alwaysusemicrowavesafecookware.Cookmostvegetableswith
..—.—..———.———.—.—
tightcovertosteamthem,Exceptionsarepotatoescookedintheir skinsandwateryvegetableswhichneednowateraddedforsteam.
2.Donotsalttopsofvegetablesbeforemicrowaving.Ifdesired,add salttowaterindishbeforeaddingvegetables.Saltcansometimes causebrownspotsonvegetablesduringmicrowaving.
3.Cookingtimeforvegetablesaffectsfinishedtasteandtexture. Minimumtimeonguidegivesfreshtasteandcrisp-tendertexture. Forsofttexturewithwell-developedflavor,cookmaximumtime orlonger.
4. Sizeofpiecesaffectscookingtime.Largepiecesgenerallytake longerthansmalluniformpieces.
5. Justaswhencookingconventionally,vegetablemixturesshould havesimilar densitiesor degreesoffirmnessinordertocook togethersuccessfully.Firm,crispvegetableslikecarrots, cauliflowerandbroccolimicrowavetogetherwell.Ifmicrowaving a firmvegetablewithasoftone(carrotsandpeas,for example) cutthecarrotsinjuliennestripssotheywillcookasfastas
peas.CM,start
duringlastfewminutes.
cookinglargercarrotpiecesfirst,andaddpeas
the
Vegetables
Slices,pieces Whole,halvesorlarge
orstarchyvegetables (I%tatoes,wintersquash, cauliflower,etc.)
Watery(Tomatoes, summersquash)
VegetableCasseroles (rawvegetables) (precookedvegetables)
Stir-FryVegetables (6to8servings)
Blanchingfresh vegetablesfor freezing
Container
Casserole Potatoes:Cook
on ovenfloor (nocontainer) C)ther vegetables:
Squareor oblongdish orcasserole
Glass
casserole
Cover PowerLevel84Time
Yes
Potatoes:No Winter squash, cauliflower, etc.: Yes
Yes
Yes
Yes Yes
High(10) 1lb.: 11to14min. High(10) 1lb.
High(10) 2 lbs.
High(lO) 1lb. High(10) 2 Ibs.
Meal-High(7)
2lbs.: 14to 18min.
(3-4): 12to20min. (6-8]: 16t020min.
(3-4): 4t05 min. (6-8): 6t08 min.
20to40min.
High(10) 15to20min. High(10)
15to 17min.
High(10) 3to5min.
Comments
Add 1/4to 1/2cupwater.Iffrozen, reducetime3to5minutes.
Prickskinof potatoesbefor;cooking.
Cutinpiecesorhalves.Noadditional waterneeded.
Uselargeenoughcasseroletoallowfor boilingindish.
To stirfryonetypeofvegetable,
substitute1tablespoonoilforwater.
Blanchonly1poundor1quartprepared vegetablesat a time.Placein1to2-qt. casserolewith1/4to1/2cupwater. Blanchuivegetableswillhatiebright,even colorandwillbeslightlysotlened.Cool drainedblanchedvegetablesimmediately byplungingincontaineroficewater.
Gmvies&Sauces
1.Nocoverisneeded,exceptf’orthickchunkyspaghettisauce. %Varytxwicwhitesaucebyaddingcheese,eggyolks,cre~mordry
2. Microwavedsaucesdonotneedtobestirredconstantly
butmost
shouldbe whiskedvigorouslywithwirewhiskonceortwice whilemicrowaving,
Fbod
Grabiesandsauces Casserole
~ontahwr cover I?bwerLevel&Time
No High(10) 4toSmin. Microwavefat,flourandsaktogetherto thickenedwithflour or cornstarch(1cup)
Thin,Jiquidsauces
Casserole No High(10) (Aujus,clam,etc.) (1cup)
Meltedbuttersauces, Olwsmeasure No
High(10) %to1min. Microwavebutterjusttomelt.For chwificdbutter (%cup)
Thicksp@w[ti, Ltiswrolc,
Yes High(10) 5to7min.
bfirbctxcorswedsotn’ bowl
SUuccs(2cups) 10minutestodevelopflavor.
.
milksolids.Addflourwithmayonnaiseorwine.
cornxnent$
meltandblend.Whiskinliquidand finish.Inmasetime1to2minutesper additionalcupofsauce.
2to3min. Addcornstarch-watermixturetoheated
24
ingredients.Stirwellandmicrowaveto
f“mish.
clarifiedbutter,bringtoboilthenlet standuntillayertiseparate.PmMoff W
usecleartop layer.
Stiringredientstogetherthenmicrowave, stirringafterhtilfoftimc.Letstand5to
Page 25
AHEA 1.Alwaysusemicrowavesafecookware.
~ 2. Startwithhottesttapwater.
3. Forpasta,useabouthalftheamountofwaterneededfor conventionalboiling.Addregularamountofsaltand1teaspoon oil(optional,topreventsticking).
4. Forriceorminuterice,usethesameamountof wateraswith conventionalboiling.Addregularamountof salt.
5.Coverpastaandricetightlywhilemicrowaving.Whenusing plasticwrap,turnbackonecornertovent.
6,Stirorrearrangeafierhalf’ofcookingtime.Drainpasta
immediatelyatlermicrowaving.
7.Microwavingtimeisaboutthesameasconventionalboiling.
n-
Food
Container Cover PowerLevel&Time
Macaroni(7-02.) 3-qt.casserole
Spaghetti(7-02.)
3-qt.oblong
dish
EggNoodles(8-02.)
3-qt.casserole
Lasagna(8-02.) 3-qt.oblong (about9
Manicotti(5-02.)
noodles) dish
2-qt.oblong dish
Rice,
regular
longgrain(1cup)
3-qt.casserole
Rice,minute 2-qt.casserole
(1%cups)
cereal
1.Alwaysuscmicrowavesafecontainers.‘Uselargeenough containertoavoidspiilover.
Food
Container Cover
Lidor High(10)
plasticwrap
Plasticwrap High(10)
Lidor
High(10)
plasticwrap
Plasticwrap
Plasticwrap
High(10) High(10)
Lidor High(10) plasticwrap
Lidor High(10) plasticwrap
PowerLevel&Time
Comments
13to 17min.
18to20min. Add6to7cupshottestwater.Rearrangeafter10
8to10min. Add8cupshottestwater.Stirafter5minutes.
16to20rein, Coverwithhottesttapwater.Rearrangeatler7
22to25min. Brushwithoil,thencoverwithhottesttapwater.
18to21min.
4to6min. Add1%cupshottestwater.Stirafter2minutes.
2. Donotcover.
3. Stirhalfwaythroughcookingtime.
Add3cupshottestwater.Stirafter10minutes. Forrotinitype,checkfordonenessafter10 minutes.
minutes,
Timeisthesameforspinachorregularnoodles.
minutes.
Usingfork,turnoverevery5 minuteswhile
microwaving. Add2%cupshottestwater.Stiraf{.er10minutes.
Comments
~. ——
— —
— —
— ~ —. — —
--- .
m-=
~. —.
— —. —. — —
-—.
.
Oatmeal,Quick
I-qt.casscrolc No High(1(l)
orbowl
Note:TOmicrowavesingle-servingpacketofinsttmtoatmeal,followpackagedirections fiiramountofwaterandmicrowaveatHigh(10)for%to1minute.
Oatmeal. oldfashimwd
Grits,Quick
I-qt.casserole No High(10)
or bowl
I-qt.casserole No
High(10)
orbowl
Note:TOmicrowavesingle-servingpacketof’instantgrits,followpackagedirections formountofw~terandmicrowaveatHigh(10)for%to1minute.
Creamof Wheat
Lqt.cusserolc No
High(10) 3to5min.
orbowl
High(10) 2%to3min.
-——–
CreamofRico
l-qt.cmscrotc No
or howl
2to2%min. perserving
3[05min.
foriserving
5to6mirf. for1serving
for1serving
for1serving
Mixcereal,snhandtapwaterbefore microwaving,Stirbeforeserving.For6servings, use3=qt.casserole.
increaseCWWOICsizeformorethanone serving.Increasetimeabout2minutesforcach additionalserving
youare$uoking.Stirafter‘
halfof cookingtime. Mixcerealwithtapwater.Increasecasserole
sizeandmicrowavetimeby2minutesper additionalserving.
Increasetime 1minuteperadditionalserving.
Incrcwwtimettbout1 minutegwadditional
serving,
25
Page 26
cakesandDesserk
L Alwaysusemicrowavesafecookware.
2. Beforeaddingmeasuredamountof batter,greasedishes,butdo notflour.Or,foreasyremoval,linedish withwaxpaper.
3. Cakesaredonewhentoothpickorlongskewerstuckincenter comesoutclean.
4. Coolcakeindishsetdirectlyonheat-proofsurfaceorwooden board10to 15minutesbeforeinvertingto finishcooling.
mod
Container
Cover PowerLevel&Time
~akes
Commercialmix
(18to20-OZ.)
Pineappleupside downcake
Cupcakes–6
Barcookies
Bakedapples
or pears
8-in.roundor
dishes
square Flutedtube
cakepan
8-in.round
dish
Paperlined High(10) 272 to3min.
cupcaker
8-in.square
dish Microwave Lidor High(10) 3to4min.
safedishor plasticwrap
casserole
5. Crustoncakeswillbesoft.Refrigeratecakeiffirmexterioris desirableforfrosting.
6. Fruitdessertswillbefreshlookingand tasting.
‘7.Notrecommended:Chiffonand AngelFoodcakesneedingdry
heatdonotmicrowavewell.
Meal-High(7)10t012min.
High(10)
Meal-High(7) 10t012min.
Meal-High(7)9t013min.
11to13min.
pcrpicce
Comments
dishesbeforeaddingbatter.Rotate
Grease
dish1/4turn every3 minutes.Letstand5to
10minutesbeforeinvertingtocool.
Lettubecakestand15to20minutesbefore invertingtocool.
Whendone,toothpickstuckincakecomes outclean.Invertcakeontoplate;letdish standovercakeafewminutes.
Whencookingseveralcupcakes,youmay noticesomewillbedonebeforeothers.If so,removecupcakes
continuecookingtheresta fewseconds
more. Greasedishbeforeaddingbatter.Rotatedish
1/2turnafterhalfoftime.Cutwhencool.
Piercefruitorpeeltopreventbursting.
astheyaredoneand
—..
candies
L Alwaysusemicrowavesafecontainers,phisticorgiass. i%reasy 2.Candieswhichtweboiledbecomeveryhot;besuretohandle
cleanup,meltchocolateinpaperwrappersscamsideup,orplace chocolateinpaperbowltomelt.
Food
S’Mores CaramelApples
hhrshmalbvCrisp
ChocohttcBark
Container Cover
I%pernapkin
orpaperplate $wXmds
1pint[2-cup) No
measure
2=qt.oblong Yes High(10) 2%to3
dish
1ti”qt. Yes
casserole
orbowl
No
PowerLevel&Time
High(10) High[10)
High(10) 3to5min.
cookingcontainerscarefully.
Comments
15to20
3min.
min.
Clovergrahamcrackerwithchocolateand
mat’shmtdlow, Unwra~a14oz.packageofcaramelsinto
measuringcup.Add1tablespoonwater. Microwave, applesintomixture.
Inlargeglassbowl,place1/4cupbutterand
10-oz.packagemrwshmtdlows,Coverwith waxpaperandmicrowavetomelt.Stirin5 cupscrispyricecereal.Pressfirmlyinto buttereddish,
Place12-02.semi-sweetchocolatepicccsin container.Miwowavctomelt.Add1cup wholetcmstedalmonds.Spreadoverwax paperoncookiesheet,Chiiluntiitlrm.
stirringeveryminute.Dip4
,
26
Page 27
M UtensiI/CookwtutGuide
a TypeofUtensil/Cookware MicrowaveUses
FoiI-IinedPaperBags,Boxesand BakingTrays
MetalorpartmetalI%ts,I%ns, Thermometers,SkewersandFoil Trays
BoilabIeHardandSoftPlastics,
suchas:Rubbermaid Glassjars,suchasforbabyfoods,
vegetables,entrees,syrups,
saladdressing
HandmadeI%ttery,Porcelain,
Stoneware MicrowavePlasticssuchas:
AnchorHockingMicroware,Bangor Plastics,MisterMicrowave,Nordic Wae, Republic,Tara,WeareverNupac
I%perorStyrofoamPlates andCups
OvenGlasssuchas:AnchorHocking,
FireKing,Glassbake,Heller,Jena, Pyrex
Avoid.Useonlyfoiltrays3/4-in.deeporless.Foilormetal-willreflect microwaves,thuspreventingevenheating.Arcingcanoccuriffoiliscloser thanl-in.toovenwalls.
Cookinggroundbeef(colander).
Defrosting.Heating. Avoidheatingbabyfoodinjars, especiallymeatandeggmixtures.Remove
metalcapstowarmsyrup.
Cookingandheating.
Cooking.
Heatingandservingfoodsandbeverages.Styrofoamshouldbeusedfor short-termheatingtolowtemperaturesandforserving.
Cookingandheating.
RegularDinnerware,suchas:
CorellebyCorning,Ihnsk Generation, Denby,ElCamino,Franciscan,
InternationalStoneware,Lenox Temperware,Marsh,Mikasa, Pfaltzgraff
UnsuitableDinnerware,suchas:
CorningCentura,FitzandFloyd Oven-to-tableWare,Melamine, Disheswithmetaltrim
1
PaperTowelsandNapkins,
1
Waxl%per
Xass-Ceramic(Pyroceram)~
suchas:CorningWare,
ProgressionG.byNoritake
PlasticWrap,CookingBags,
Boil-in-bags,StorageBags SpecialtyGlass-Ceramicand
Porcelain,suchas:El Camino,
F.B,Rogers,Heller,MarshIndustries, Pfaltzgfiff, Shafford
e
I%qmrboardTraysused forfrozen
entreesand dinners
Heatingandsomecooking.Avoidmetalringsordecorationsondinnerware.
None.
Cookingbacon.Absorbingmoistureandpreventingspatters.Heatingand servingsandwichesorappetizers.Usewaxpaperaslightcoveringtohold
insteam. Cookingandheating.
Coveringtohold in steam(wrap).Cooking(cookingandboil-inbags). Heating(storagebags).
Recommendedformicrowaveoven-to-tablecookingofspecialfoods.
Cookingandheating.
Plastictraysam.1platesusedfor
frozenentreesanddinners
Cookingandheating.
n
Page 28
touse
TheMIN/SECTIMERhasthree timingfunctions:
@Itoperatesas a minutetimer.
oItcan be settodelaycooking.
@Itcanbeusedasa holdsetting
afterdefrosting.
TheNIIN/SECTIMERoperates withoutmicrowaveenergy.
HowtoTimea3-Minute PhoneCall
L TouchMIN/SECTIMERpad. Thedisplayshows”: O“and ‘ “ENTERTIME” flashes.
2. Touchnumberpads3,0 andO(for
3minutes).Displayshows“3:00” and“TIME” flashes.
3. TouchSTART.Displayshows “TIME”andtimecountingdown.
4. Whentimeis up, ovensignals,
flashes“End~’anddisplayshows timeofday.
ProgrammingaHOLIB
TIME
TheMinute/SecondTimercanalso beusedtoprogram“hold time” betweenmicrowavecooking functions.Thetime
canrangefrom onesecondto99minutesand99 seconds.A
timemaybe foundinsomeofyour
ownrecipesor
HOLD,or “standing”
inthecookingguide.
cooking
TOdelaycookkgupto99minutes, touchTIMECOOKI&11orTEMP COOK/HOLDandentercooktime ortemp.TouchNIIN/SECTIMER andenternumberofminutestodelay cooking.TouchSTART.Timerwill countdowntozeroandcookingwill begin.Whendelayingtemperature cooking,besureprobeisinfood beforepressingSTART.
HowWI’imeDefrost,Hold andTimeCuok
Let’smyyouwanttodefrosta frozen
casserolefor15minutes,holdfor10 minutesandthenTimeCookfor25 minutes.Here’showtodoit:
Step1:Takecasserolefromfreeztx­andplaceinoven.
Step2:TouchMANUALDEFROST pad.
Thedisplayshows”:O“and “POWER3? “ENTERDEF
TIME”flashes.
Step3:Touchpads1,5,0andOfor
15minutesdefrostingtime.“15:00” appearsondisplay,(Defrostingis automaticallysetonpowerlevel3 butcanbechangedbytouchingthe POWERLEVELpadandthe desiredpowerlevel.)
Step4:Setstandingorholdtime bytouchingMIN/SECTIMER. Thedqdayshows
*LENTERT~M~,$fla~~:sand
,
Step5:Touch1,0,0andOtohold fortenminutes.“10:00”appears
ondisplayand“TIME”flashes.
Step6:TouchTIMECOOKI&11 pad,Displayshows“COOK”and
“1!’“ENTERTIME”isflashing.
Step7:Touch2,5,0 andOfor twenty-fiveminutesofcookingtime.
“COOKTIME”flashesand “25:00”and“POWER10”appear
ondisplay.
Step8:TouchST~. “DEl?TIME” and“15:00”countingdownshow ondisplay.Aseachfunctionis automaticallyperformed,oven displayshowsinstructionsentered andthefimction.
Step9:Whentimeisup,theoven signalsandflashes“End?
QuestionsandAnswers
Q. Whatwillhappenif I accidentallyreversemydefrost, holdandcookinstructions?
Theovenwillautomatically
A.
rearrangeyourprogram.Defrosting willalfiys cofiefirst,thenhold, andthenthecootingfunction.
Q.
CanI defrostandholdonly?
A. Yes.
wanttodefrosta food,holdit,and cookitlater.Allyouneedtodois programinDefrostandamountof time.ThenprogramHoldandthe amountoftime.Besuretoputthe thaweddishintherefrigerator promptly.
N~E: Letfoodsremainatroom temperatureonlyaslongassafe. Timeswillvary.
Q.Iprogrammedmyovenfor
aspecificdefrostingtimebutit.
.
defrostedlongerthannecessary. Whathappe~ed?
A.Wheninstructionsconflict,
theovencarriesoutthelast
instruction.Youmayhavesetthe
oventodefrostfor4minutes,hold
for2minutes,andthendefrostfor
6minutes,Inthiscase,theoven
woulddefrostfor6minutesand
holdfor2minutes.
Sometimesyoumayonly
28
Page 29
Cakeand
_– _—. —
L
%
Yournewmicrowaveovenis
avaluableapp~iance.
Protect
itfrommisusebyfollowing theseru!es:
@Keepyour ovencleanand
sweet-smelling.Openingtheoven
doora fewminutesaftercooking
helpsair-outtheinterior.An occasionalthoroughwipingwith asolutionofbaking sodaandwater
keepstheinteriorfresh.
~ Don’tusesharp-edgedutensils onyouroven.The insideand
outsideovenwallscanbe scratched. Thecontrol panelcanbedamaged.
0Don’tremovethemodestirrer
cover atthetopof the oven (microwavefeature on page5). Youwill damagetheoven.
BECERTAINPOWERISOFF BEFORECLEANINGANY PARTOFTHISOVEN.
HowtoCkxmthehside
Walls,floorandmodeMrrercover.
Some spatterscanberemovedwith
apapertowel,othersmayrequirea
dampcloth.Removegreasyspatters
witha sucisycloth,thenrinsewith adampcloth.Donotuseabrasive ckxmersonoven
USEACC) MMERCL4LOVEN CLEANERONANYPARTOF YOURMICROWAVEOVEN.
walls. hlEiVEIl
Door(inside).Window:Wipeup
spattersdailyandwashwhensoiled withaminimumofsudsy,warm water.Rinsethoroughlyanddry.
MetalandplasticpartsOHdoor: Wipefrequentlywithadamp clothto removeallsoii.DO NOT USEABRASIVES,SUCHAS CLEANINGPOWDERSOR STEELANDPLASTICPADS. THEYWILLMARTHE SURFACE.
GlassCookingTray.occasionally
itisnecessaryto removethe cookingtrayforcleaningofthetray or oven.Topreventbreakage,do
notplacetrayintowaterjustafter cooking.Washitcarefullyin warm sudsywateror indishwasher.The traycanbebrokenifdropped.
Remember,donot operatetheoven withoutthecookingtrayinplace.
Specialnotewhenusing Brown‘NSearDish:Ifgreaseis
present,highheat generatedon bottomofa Brown‘NSeardish maycausethegreasetoburnonto
theoventray.Thismaybe removed
withacleansersuchasBonAmi@ brandcleanser.
AfterusingBonAmi”brand
cleanser,rinseanddrythoroughly, followinginstructionsoncan.Do not
useBonAmi@bm,ndelcmxxr cmthepaintedswfacessuchasthe walls,Itmayscratchthepe!:IL
AutomaticTemperatureProbe.
Probeissturdy,butcareshouldbe takeninhandling.Donottwistor bend;avoiddroppingtemperature probe.
Cleanassoonafterusingaspossible. Toclean,wipewithsudsycloth, thenrublightlywithplasticscouring ballifnecessary.Rinseanddry.(Or washindishwasher.)
130wto(km the outside
Case.Cleantheoutsideofyour
ovenwithsoapanddampcloth, rinsewithdampclothandthendry. Wipethewindowcleanwitha dampcloth.Chrometrimis best wipedwitha dampclothandthen withadrytowel.
ControlPanei.Wipewithadamp cloth.Drythoroughly.Do notuse cleaningsprays,largeamountsof soapandwater,abrasives,or sharp objectsonthe panel—theycan damageit.
DoorSurface.Whencleaning , surfacesofdoorandoventhat cometogetheronclosingthedoor, useonlymild,nonabrasivesoaps ordetergentsappliedwithasponge or softcloth.
PowerCord.If thecordbecomes soiled,unplugandwashwitha dampcloth.Forstubbornspots, sudsywatermaybeused,butbe certainto rinsewithdampcloth anddrythoroughlybeforeplugging cordintooutlet.
OvenLampReplacement
Firstunplugtheoven.Thenremove lampcompartmentcoverbyremoving screwwhichholdscoverinplace. Coverislocatedan theside ofthe outercase.
Replacewith25-wattapp!kuwebulb, (Itisavailableindrugandhardware stores,)Replacecompartment cover.Plugintheoven.
-
WaEff
—-. ~
—.
——
—–
-
—–
-
——
—.
— —
-.—. —.
— ——
—-
—.
—-
-.. .
E!!B!!K. .
29
Page 30
Thisappliancemustbegrounded.
-
Intheeventofanelectricalshort circuit,groundingreducestherisk ofelectricshockbyprovidingan
escapewirefortheelectriccurrent. Thisapplianceisequippedwitha powercordhavingagrounding wirewithagroundingplug.The plugmustbepluggedintoan outlet thatisproperlyinstalledand grounded.(Fig.1)
~ARN~l!$?’~-ImProPer useofthegroundingplugcan-result ina riskofelectricshock.
Useomkqmdmgs Usagesituationswhere
appliance%powercordwill bdisconnectedinfrqU&?ntly
Becauseofpqtentialsafetyhazards under certain conditions,we
stronglyrecommendagainstthe useofanadapterplug.However,
ifyoustillelect to useanadapter, wherelocal codespermit,a TEMPORARYCONNECIION maybemadetoaproperlygrounded two-prongwallreceptaclebytheuse ofa ULl~stedadapt&(Fig.2) whichisavailableatmostlocal hardwarestores.
Umgesittmtiomwhtm – appliance’spowercordwill be
notmean adapterpluginthese
110
situationsbecausedisconnectingof thepowercordplacesunduestrain ontheadapterandleads to eventual
fhilureoftheadaptergroundterminal.
Youshouldhavethetwo-prongwall receptaclereplacedwitha three­prong(grounding)receptaclebya qualifiedelectricianbeforeusing theappliance.
UseofExtensionCords
F
Consultaqualifiedelectricianor servicetechnicianifthegrounding instructionsarenotcompletely understood,orifdoubtexistsasto whethertheapplianceisproperly grounded.
Wherea standardtwo-prongwall
receptacleisencountered,itis yourpersonalresponsibilityand obligationto haveitreplacedwith aproperlygroundedthree-prong wallreceptacle,
Donotunderanycircumstances
cutorremovethethird(ground)
prongfromthepowercord.
TEMPORARYMETHOD
(ADAPTERPLUGSNOT PERMITTEDINCANADA)
I
ALIGNLARGE
In \ ““
‘f
)
~m
w INSUREPROPER
~
13EFOREUSE
Thelargerslotintheadaptermust “bealignedwiththelargerslotinthe wallreceptacletoprovideproper pokwityintheconnectionofthe powercord.
Caution:Attachingtheadapter
groundterminaltothewall receptacleunwrscrewdoesnot
groundtheapplianceunlessthe coverscrewismetal,andnot insulated,andthewallreceptacle isgroundedthroughthehouse wiring.Youshouidhavethecircuit checkedbyaqualifiedelectrician tomakesurethereceptacleis
properlygrounded. Whendisconnectingthepower
cordfromtheadapter,alwayshold theadapterwithonehand,If’this
isnotdone,theadapterground
terminalisverylikelytobreakwith repeateduse,Shouldthishappen, DC)NOTUSEtheapplianceuntii apropergroundhasagair~been established,
Becauseofpotentialsafetyhazards undercertainconditions,westrongly recommendagainsttheuseofan extensioncord.However,ifitis necessarytouseanextensioncord, useonlya3-wireextensioncord thathasa3-bladegroundingplug, anda3-slotreceptaclethatwill accepttheplugontheappliance. Themarkedratingoftheextension cordshall
beequ~ltoorgreater
thantheelectricalratingofthe appliance(15amperes).
Ifyoudouse
anextensioncord
withyourmicrowaveoven,the
interiorlightmayflickerandthe Mowersoundmayvarywhenoven isinuse,Cooktimesmaybelonger aswell.
30
—————.———.—..—————.————.— ———.———...—-.-—.——-
.. ..... .-. . .——..—.-.— - ————
Page 31
UseThisProblem$dver
Ifyouneedmorehelp...
call,tollfree:
AnswerCenter@
GE
800626,2000 consumer
informationServjee
IfYouNeedService
‘[bobtainservice,seeyourwarranty onthebackpageofthisbook.
proudofourserviceand
We’re
want yw to beplctised,Ifforsome
~~iisol~ YOU tirenothappywiththe
Scrviccyourcccivc,hcm
steps to follow ti)r
furtherhelp,
FIRST.contactthep(?opklwho servicedyourappli;mcti,Explain whyyouarcnotpleased,inmost
thiswillsolve theproblem,
cases,
are three
All
thesethingsarenormal
withyourmicrowaveoven:
8&WT-I orvaporescapingfi’Om
aroundthedoor, 8L.jghtreelectionaround
dooror
outercase.
o EM] thumping sound whileoven
isoperating.
NEXT,ifyouarestillnotpleased, writeallthedetails—including yourphmwnumber—to:
Manager,ClmsutncrRelations
GEAppliances
AppliancePtirk Louisville,Kentucky40225
31
~imlming ovenlight and change
inblowersoundmayuxmrwhile operatingatpowerlevelsother thanhigh,
8~~~~ Tv.~~di~ int~f~r~n~~
mightbenoticedwhileusingyour microwaveoven,R’ssimilartothe
interferencecausedbyothersmall appliancesanddoesnotindicatea problemwithyouroven.
FINALLY,if’yourproblemisstill
resolved,write:
not
MajorAppliance ConsumerActionPanel 20NorthWackerDrive Chicago,Illinois60606
~
—.
­~
— —
— — --
—.
­;q
-
—.
—.
Page 32
YOUR OVEN
.—. ...
. . ..
Save proofoforiginalpurchasedatesuch asyoursalessliporcancelledchecktoestablishwarrantyperiod.
B COVERED
WHATISNUTCOVERED
FULLONE-YEARWARRANTY
Foroneyearfromdateoforiginal purchase,we charge,park andservicelabor in
your hometorepairorreplace
anypartofthemicrowave oven thatfailsbecauseofa
manufacturingdefect.
will provide,freeof
LVUilTEDADDITIONAL NINEYEARWARRANTY
Forthesecondthroughtenth yearfromdateoforiginalpurchase, wewillprovide,freeofcharge,a
replacementmagnetrontube
if themagnetrontubefailsbecause ofamanufacturingdefect.Youpay
fortheservicetriptoyourhome andservicelaborcharges.
~Servicetripstoyourhometo
teachyouhowtousetheproduct.
ReadyourUseandCarematerial.
Ifyouthenhave
anyquestions
aboutoperatingtheproduct, pleasecontactyourdealerorour ConsumerAffairsofficeat the addressbelow,orcall,tollfree:
GEAnswerCenter@
800.626,2000 consumerinformationservice
@Improperinstallation.
Uyouhaveaninstaliaticmproblem, contactyourdealerorinstaller. Youareresponsibleforproviding adequateelectrical,gas,exhausting andotherconnectingfacilities.
Thiswarrantyisextendedto theoriginalpurchaserandany succeedingownerforproducts purchasedforordinaryhomeuse
48 mainlandstates,Hawaii
inthe andWashington,D.C.[n Alaskathe warrantyisthesameexceptthatitis
LIMITEDbecauseyoumustpayto
shiptheproducttotheserviceshop
orfortheservicetechnician’stravel
coststoyourhome. .
Allwarrantyservicewillbeprovided
ourFactoryServiceCentersor
by
by
our authorized Customer Care”
servicers during normal working
hours.
LookintheWhiteorYellowPages ofyourtelephonedirectoryfor GENERALELECTRICCOMPANY,
GENERALELECTRICFACTORY
SERVICE,GENERALELECTRIC-
HOTPOINTFACTORYSERVICEor
GENERALELECTRICCUSTOMER
CARE@SERVICE.
* Replacementofhousefusesor
resettingofcircuitbreakers.
oFailureoftheproductifitisused forotherthanitsintendedpurpose orusedcommercially.
Damagetoproductcaused
byaccident,fire,floodsoracts
ofGod.
WARi?AhilORi$NOTRESPONSIBLE
FORCONSEQUENTIALDAMAGES.
SomestatesdonotMowthe exclusionorlimitationofincidentalorcormequentialdamage%sotheabovelimitationorexclusion
may not applytoyou.This
Toknowwhatyourlegalrightsareinyourstate,consultyourlocalorstateccmsumeraffairsoffiCeoryour state’sAttorneyGeneral.
Part No. 1$41X?092POII
!
Pub. No. 49=8019
489
warrantygivesyouspecificlegalrights,andyoumayalsohaveotherrightswhichv$ryfromstatetostate.
Warrantor:(MineralElectricCompany
Iffurtherhelpisneededconcerningthiswarranty,write:
fVianagw-@msumw’Affaim,GEApplimxw,Louisville,
--
*
KY40225
$JI=fu#z/d
PrintedInKorea
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