GE JDP39WK2WW, JDP39WK1WW, JDP39CK2CC, JDP39CK1CC, JDP39BK2BB Owner’s Manual

www.GEAppliances.com

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Safety Instrue_tions ... 9-4

Operating Inslru_lions

Clock and Timer ....... ] 0

Controls ............. 6, 7

Oven ................ 8, 9

Power Outage .......... 7

Sabbafll Feature ..... ] 3, ] 4

Self-Cleaning ....... ] 5, ] 6

Special Features ........ ] 2

Surt:ace Units ........... 5

Thermostat ........... ] 4

Timed Baking and

Roasting Features ...... ] ]

Care and Cleaning

Broiler Pan and Grid ... 90

Control l,h_obs ......... ] 7

Drip Pans ............. 91

Heating Elements ...... ] 7

I_ift-Off Oven Door . .... ] 9

Lift4Jp Cooktop ....... 91

Light ................. 90

Sheh'es ............... ] 8

Surface Units .......... 91

Vent ................. 18

Troubleshooting

Tips .............. 99-94

Accessories ........... 30

Consumer Support

Consumer

Support ...... Back Co_er

Product

Registration ........ 25, 26

_4'anantv ............. 31

JDR 9

Write the model and serial

numbers here:

Model #
Serial #

You can find them on a label

behind the storage drawer on
the fl'ont of the range fl'ame.

164D4290P406 49-80255 07-04 JR

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

Foryour safe_ the informationinthismanualmustbe followed tominimizetheriskof fire,electricshock,or to

preventpropertydamage,personalinjury,orlossoflife.

WARNINGANTI-TIPDEVICE

Aftrangescantip andinjurycouldresult

Topreventaccidental tippingoftherange,securetheattachedAnti-Tipbracket,underthe rear countertop.
If theAnti--tipdevicesuppliedwith therangedoesnotfitthisapplication,usethe universalAnti-fip device

WB2X7909.
Tocheck ifthe deviceisinstalledand engagedproperly,lower theovendoorand gentlyapplymediumforce at

thehandleenduntilmovementofthe rangeis detected,Continuepressinguntiltheanti-tipbracketis engaged
andmovementstops,A stoat amountofmovementisacceptableattheback of the rangetop butit shouldbe
stableandnot tip once theanti-tipbracket is engaged.

If you pull the _'ange out flom the wall fbr any reason, make StlIe the dedce is properly engaged when
you pusl_ the nange back against the wall. If it is not, there is a possible risk of the range tipping over
and causing i_ju U if you or a child stand, sit or lean on an open door.

Please _efbr to the Anti-Tip dedce infbmmtion shipped with the device and in this manual. Failme to
take this precaution could _esuh in tipping of tim range and i_jm>

IMPORTANTSAFETYNOtiCE

TheCaliforniaSafeDrinking Waterand ToxicEnforcementAct requiresthe GovernorofCaliforniatopublisha
list ofsubstancesknowntothe statetocause cancer,birthdefectsor otherreproductiveharm,andrequires
businessesto warn customersofpotential exposuretosuchsubstances.

Thefiberglassinsulationin self-cleanovensgivesoffaverysmallamountofcarbonmonoxideduringthe
cleaningcycle. Exposurecanbe minimizedbyventingwithanopenwindow or using a ventilationfan or hood.

SAFETYPRECAUtiONS

Whenusingelectricalappliances,basicsafe_/precautionsshouldbe followed,includingthefollowing:

} Use tiffs appliance only %r its intended propose

asdescribed in this (-_a'ner's Manual.

} Be sure your appliance is proped} installed and

grounded b} a qualified installer in accordance

with the provided installation instructions.

} Hm,e the installer show xou the location

of the circuit breaker or fuse. Mark it fbr easx

ief_Tence.

Do not attempt to repair or replace any
part of }our range unless it is specificall}

recommended in this manual. All other
servicing should be referred to a qualified

technician.
gefbre per[hinting any serdce, disconnect

the range power supply at the household
distribution panel by removing the filse or
switching off the ci_vuit breaker

2

Do not leave children alone---children should
not be left alone or unattended in an area

where an appliance is in use. They should never
be allowed to sit or stand on any part of the
appliance.

Do not allow anyone to climb, stand or hang
on the door or cooktop. They could damage
the range and even tip it ove_; causing severe
personal i_jur>

Imge scratches or impacts to glass doo_s can
lead to broken or shattered glass.

Do not store flammable materials in an oven or
near the cooktop.

CAUTION: of ch,d,e.

should not be stored in cabinets above a range
or on the backsplash of a range---children
climbing on the range to reach items could be
seriously injured.

WARNING!

SAFETYPRECAUTIONS

vvww.GEAppliances.com

Never weal loose-fitting or hanging garments
while using tile appliance. Be carefld when

reaching fbr items stored over tile range.
Hammable mateiial could be ignited if brought
ill contact with hot surfi/ce units or heating

dements and may cause severe bums.
Use only dU pot holdei.s--moist or damp pot

holdeIs on hot surfi/ces may result ill burns
flom steam. Do not let pot holdei._ touch hot

surface units or heating elements. Do not use
a towel or other bulky cloth ill place of pot

holdeIs.
For your safety, never use your appliance %r

wamling or heating the room.
Teach chil&en not to play with tile controls or

ally other part of the range.
Always keel) dish towels, dish cloths, pot holdeis

and other linens a safe distance flom your

I_lnge.

Alwa> kee I)wooden and plastic utensils and

canned fbod a safe distance flom

VO/lI" I)1Ilge.

Always keq) combustible wall coxefings,

cm*ains or drapes a safe distance fiom your

I_lnge.

Do not let cooking grease or other flammable
materials accumulate ill or near the range.

KeeI)the hood and grease filteis clean to
maintain good venting and to avoid grease fires.

Do not use water on grease fires. Never pick up
a flaming pan. Turn the controls off_Smother a

flaming pan on a surfi/ce unit by coveting tile
pan completely with awell-fitting lid, cookie
sheet or flat tia}: Use a muld-puq)ose dU

chendcal or foam-t}pe file extinguisher.

Flaming grease outside a pan call be put out by

coveting it with baking soda oI, if available, by

using a muhi-l)Uq)ose dU cllemical or fbam-

Cpe fire extinguishei:

Flame ill tile oven call be smothered completely
by closing the oven door and turning the oven

of{or by using a multi-propose d U chelnical or

fbamWpe fire extinguisher.
Do not touch tile surfi/ce units, tile heating

dements or tile interior surfi/ce of tile oven.

These surfilces may be hot enough m burn

even though they are dark ill color Dining and

after use, do not touch, or let clothing or other
flammable materials contact tile surfi/ce units,

areas nearby tile surfilce units or aW inteiior
area of tile oven; allow sufficient time for

cooling fiist.

Potentially hot surfilces include the cooktop,
areas fi/cing the cooktop, oven vent opening,
surfi/ces near the opening, crevices around the

oven door

REMEMBER:Tile inside surfilce of tile oven may

be hot when the door is opened.
Do not store or use combustible materials,

gasoline or other flammable vapois and liquids
ill tile vicinity of this or any other appliance.

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeatandpoultrythoroughly--meattoat/eastanINTERNALtemperatureof 160°Fandpoultrytoat/eastan
INTERNALtemperatureof 180°ECookingto thesetemperaturesusua//yprotectsagainstfoodbomei//ness.

SURFACECOOKINGUNITS

Useproperpansize--select co&ware havingflat bottomslargeenoughtocover thesurfaceunit heating
element.Theuseofundersizedcookware will exposea portion ofthe surfaceunitto direct contact andmay
resultin ignitionof clothing.Properrelationshipof cookwareto surfaceunitwill alsoimproveefficiency.

Never leave tile surfilce units unattended
at high heat settings. Boiloveis cause smoking

and greasy spilloveIs that may catch on fire.
Do not use almninum fbil to lille the dilI)pans

or am:where ill tile oven except as described ill
this manual. Misuse could result ill a shock, file

hazard or damage to the range.

Be sure tile dilI) pans and tile vent duct are not
covered and are ill place. Their absence during
cooking could damage range parts and wiring.

Only certain t}pes of glass, glass/ceramic,
earthenware or other glazed containeis are

suitable fbr cooktop service; othei.s ma} break 3
because of the sudden change ill tempevamie.

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

SURFACECOOKINGUNITS(cont.)

To minhnize dm possibilir}of bums, ig_irionof
flammable mateiials a_d spillage, thehmldle of a

container should be mined towmd the cenmr of the

i_lge _dfl)outexren(fing over neab} surface units.

{{_'_\a)s turn the surface unit.soff before mmo\_)g

cookware.

Do not immeise or mak d)e remomble surface units.
Do not put them in a dishw,_shei:Do not selJklemathe

suri_aceunitsin the oxen.
}\])en pmpmfiN flambN foods under d)e hood, turn

the tim on.

To avokt d)e possibilityof a bum or elecu'ic d)cK'k,
al_u)s be cemtin that the conuols for ,allsurf,_e units

are at fl)e 0FFposition and all coilsare cool before
attempting to liftor remove a unit.

Gean d_e cooktop _dd) caudon. If a wet sponge is
umd to _pe spills on a hot cooktop, be carefifl to

avoid steam bums.

Keet)a_ e)e oi) foods being flied at high oi medium
high heat re)tings.

Foods for fi)ing should be aschyas possible.Frost on
fiozen foods or moisture on flesh focKtscan caum hot

fiatto bubNe up m_dover the skiesof the pan.
11_ little fatforeflbctiveshallowor deep fat fl)ing:

Fillingd)e pan too fifllof fatcan cau_ spilloverswhen
food isadded.

Ifa combhlation of oilsor tiltsufll be used in ftring;
sth toged)er before headng: or ,asfats melt dowl):

_Mua)s heat tiltslowl),and watch as itheats.

[lse a deq) fat thennonmter whenever possible to
pmxent oxeflmathN tiltbe)ond the smoking pohat.

WARNING'!

OVEN

Standawayfromtherangewhenopeningtheovendoor.Hotairorsteamwhichescapescancausebumstohands,face
and/oreyes,

Do not heat unopened food contah)ers. Pressure
could build up a_d fl)e contahler could buist, causing

an h_juI>
Keep d)e oven ventUllolystrtlcted.

Keet)the oven fiee fiom grease buildup.
Placethe oven shelfin the desired posidon while the

oven iscool. Ifshehes must be handled when hot, do
not let pot holder contact the heating dements.

{{Pullingout the shelf to the stop-lockisa comenience

in lifdnghem) foods.It is,alsoa precaution ag,qinst
bums fiom touching hot surfaces of the door or

ovenwalls.

"_\q)enusing cookhN oi roasdng bagsh) d)e o_en,
follou the mmat_lcturer's directions.

Do not um dm oven to N)' newspapeis.
If overheated, d)e) can catch on fne.

Do not um d)e oven fora stoi,'agearea. Items stored in
an oven can ignite.

Do not leavepaper product.s, cooking utensilsor food
in d)eoven when not in use.

Do not u_ alumhmm foil to Ibmoxen bottoms,
except as suggested in this mama[ Improper

hastalladonof alumhmm foilma)result h_a risk
of ekxuic shock or fue.

SELF-CLEANINGOVEN

Donotuseovencleaners.Nocommercialovencleanerorovenlinerprotectivecoatingofanykindshouldbeusedinor
aroundanypartoftheoven.Residuefromovencleanerswilldamagetheinsideoftheovenwhentheself-cleancycleisused.

Do not clea_ d)e door gg,sket.The (too1g?,sketis
essentialfor a good seal.(;are shoukt be taken not to

rub, damage oi movefl)egasket.
Before selkleafing the oven, remove the broiler pan,

g_ktand odler cookware.
Be sure to u_peup excessspillagebefore st_fing file

seltkleanJng operation.

Ifd)e mlfkleaning mode malfunctions, aim d_eoven
offald (fisconnect die power suppl): Have it secficed

b}a qualified technician.
Gean on]) pm_slisted in this Owner's Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS

4

Usingthe surface units, www.GEAppliances.com

Throughout this manual, features and appearance may vary from your model.

LO HI

Be sure you turn the control knob to

OFFwhen yozlfinish cooking.

Not over I inch.

OFF

9

1I,

How to Set

Push the knob in and mrn in either
dfi'ection to the setting you want.

At both OFFand HI the control clicks

into position. Ym may hear slight

clickingso/Inds (hltJng cooking,

indicating the control is maintaining your
desired setting.

A suxl'ilce unit ON indicator light will

glow when any surti_ce trait is on.

Surface Cookware Tips

Use medium- or hea\y-weight cookware.

_kdtllllilltllll cookware conducts heat tipster

than other metals. Cast-iron and coamd

cast-iron cookware are slow to _lbsorb

heat but generall_ cook exenl_ at low to
medium heat settings. Steel pans may

cook unevenly if not combined with
other metals.

For best cooking results, pans should be
fiat on the bottom. Match the size of the

saucei)an to the size of the stu]i_ce unit.
The pan should not extend over the

edge ot the stu_hce unit more than 1".

Use only flat-bottomed woks.

Wok Cooking

Werecommendthat youuseonlya flat-bottomed

wok. Theyareavailableatyour localretail store.

Do not use wo!<_that have support rings.
Placing the ring o'_er the surli_ce unit will

cause a buildu I) of heat that will damage
the porcelain cooktop.

Home CanningTips

Be sure the canner is centered o_er the
sm_i_ce refit.

Make sure the canner is fiat on the
bottom.

Use redpes and procedures fl'om
reputable sources. These are available

fl'Olll Illallt/filcttlI'eI3 s/Ich as Bald and

KerI _')and the Department of Agriculture
Extension Se_'ice.

To l)i'e_,ellt b/Irns frolll stealll or heat, rise

caution when canning.

Do not t/se ro//nd bottoIll Wo]cs. _/()/l

could be seriously burned if the wok
tipped oxen:

5

Usingtheovencontrols.

Throughout this manual, features and appearance may vary from your model.

.%

OVEN CONTROLS

S + EC S

TIME CONTROLS

OvenControl,ClockandTimerFeaturesandSettings

o BAKE/7-EMPRECALLPad @

Touch tiffs pad to select tile bake function.

BAKE Light

Hashes _hile in edit I/'lode--}rO[l {-'_111 (-h_lll_e

the oven temperature at this point. Glows

_hen the o\en is in bake mode.

START/ONPad

]_'ltlSt be touched to start all} cooking or

cleaning function.

O Display

Shows tile tiIlle of da,v, oven teillperattlre,

whether tile oven is in tile bake, broil or
self=cleaning mode and tile times set fi)r

tile [iII/er or atltOIIlatic oven operations.

Tile display will show "PrE'while
preheating. When tile oven reaches tile

selected temperature, tile oven control

will beep and tile display will show tile

()veil telllperattlre.

If "F- and anumberor letter" flashin the displayand the
ovencontrol s/)_na/s,thisindicatesa functionerrorcode.

If youroven was set fora timed ovenoperation and
apower outageoccurred,the dock and aftprogrammed

functionsmust be reseL

Thetime of day wi// flash in the displaywhenthere has

beena power outage.Resetthe c/oc/_
If the function errorcodeappearsduring the self-cleaning

cycle,checktheovendoorlatch. Thelatch handlemayhave
beenmoved,even if onlys//)ht/y, from the/atchedposition.
Makesure the latch ismoved to thewht as far asit wi// go.

Touchthe CLEAR/OFFpad. Allow theovento cool for
onehour Put the ovenbackinto operation./f the function

errorcoderepeats, disconnectthepower to the rangeand
ca//for service.

KITCHEN TIMER ON/OFFPad

Totlcb this pad to select tile tiIller t_'atllI'e.

Then press + and -pads to a(!iust time.

TIMERLight

Hashes while in edit Illode--}r()tl ('aI1 change

the set time at this point. Glo_:s _hen the
timer has been activated. Flashes again _hen

the time has run out until the control is reset.

CLOCK Pad

0

To set tile clock, press this pad twice and

then press tile 4-and -pads. Tile time of
day will flash in tile display when tile oven is

fit_t turned on.

DELAYSTARTPad

0

Use along with tile COOKING TIME or
SELFCLEAN pads to set tile oven to start

and stop automatically at a time you set.

DELAYSTART -timeLight

Hashes while in edit I/'lode--}r()tl ('aIl change

the dela) start set time at this point. Glows

_hen the flmction has been activamd.

COOKINGTIME Pad

0

Touch this pad and then touch tile + or-
pads to set tile all/Otlnt of time you want

your food to cook. Tile oven will shut off
when tile cooking time has run out.

COOKINGTIME Light

Hashes while in edit Illode--}r()tl {-'_111change

the set time at this point. Glo_:s _hen the

fimction has been activated. Flashes again
_hen the time has run out until the control

is reset.

www.GEAppliances.com

OvenControl,ClockandTimerFeaturesandSettings

AUTOMATIC OVENLight

O

This lights anytime the oven has been
programn_ed using the COOKING TIME or

DELAYSTARTFImcdons.

- Pad

Short trips to this pad xdll decrease the time

or temperatm'e 1U small amotmts. Touch
and hold the pad to decrease the time or

temperature by larger amounts,

+Pad

Short trips to this pad will increase the time
or temperature by small amotmts. Touch

and hold the pad to increase the time or
temperature by larger amounts,

O SELF CLEANPad

Touch this pad to select the selfkleaning
traction. See the Using the self-cleaning

oven section,

CLEANLight

[:lashes _hile in edit mode--)ou can change
the lengfl_ of time fi)r fl_e self,lean c)cle at

this point. (;lo_:s _hen file oven is in file self:
clean c)cle..Mter the selfklean cycle, fl_e ligJ_t

will ttlri1 ofi'[ Unlatch the dooi:

CLEAR/OFFPad

Touch this pad to cancel ALL oven

operations except the clock and time_;

BROILHI/LO Pad

Touch this pad to select the broil traction.

BROILLight

[qashes while in edit mode---you can switch
from HI to tO BROIL at dfis point. Glows wt_en

fl_e oven is in broil mode.

Indicator Lights (on some pads)

EDITmode lasts several seconds after tile

last pad press, DELAYSTARTON/OFFand

COOKINGTIMEON/OFFwill be the only pads

lit if either of these ol/tions is selected,

(Example: OELAYSTARTis selected with

BAKE the DELAYSTARTpadwill remain

lit until the clock reaches the programmed
time, at which point it will ttu'n off and the

BAKE/TEMPRECALLpad lig_t will light up),

PRESS + AND -AND HOLD FOR 3 SECONDS

ControlLockout

Yourcontrolwillallowyoutolockoutthetouch

padssotheycannotbeactivatedwhentouched

Tolock/unlock the controls:

[] Touch the +and -pads at thesame

time fi)r 3 seconds tmtil the (lispla',

sh(>wsLOCON.

] To tmlock the control, touch the +

and -pads at the same time fi)r 3
seconds, tmfil the display sho_:s

LOCOFF.

_._]_en this ti_atm'e is on and the touch
pads are touched, the control will beep

and the display will show LOCON.

Power Outage

Ifa flashingt/?neis inthedL_plagyouhave
expenencedapowerfailure.Resetthecloct_

The control lockout mode affects all

touch pads. No touch pads will work

when this t_'atm'e is actix _ted,

The ac!jusunent will be retained in

II/elllOI'V al[tei" a power fifilm'e.

To reset the clock, touch the CLOCKpad,
Enter the correct time of day by touching

the + or-pads. Touch the START/ONpad,

Usingtheoven.

Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on.

Before you begin...

The oven has 7 shelf positions.

L:::::::::............•

'...... i%

T]_e shelves have stop-lo(ks, so that \dlen
placed corx_ctl_ on tim shelf supports (A

through G), tile?' will stop before coming
con/pletely out, and will not tilt.

When placing and lemoGng cook\_are,

pull the shelf out to tile bump on the shelf

support.
Toremove a sheff, pull it to_md you, tilt file

ti'ont end up and pull it out.

CAUTION:Whenyouareusingtheshe/fin

thelowestposition(A),youwill needtousecaution

whenpullingtheshelfout. Werecommendthatyou
pulltheshelfoutseveralinchesandthen,usingtwo
potholders,pulltheshelfoutbyholdingthesidesofit.

Theshelfislowandyoucouldbeburnedif youplace

yourhandin themiddleoftheshelfandpullall the

wayout.Be.verycarefulnotto burnyourhandonthe
doorwhenusingtheshelfin the/owestpesition(A).

Toreplace, place the end of the shelf

(stop-locks) *m tile support, tilt up the front

and push the shelf ill.

How to Set the Oven for Baking or Roasting

[] Touch tile BAKE pad.

] Touch tile + or- pads until tile

desired temperature is displa}ed.

[] Touch the START/ONpad.

The o_.en will start automatically. Tile (fispla}
will sho_ "PrU%hile preheating. When the

oven reaches the selected mmperatme, the
oven control will beep several times and the

(fispla} will sho_ tile oven telt/per,Jture.

TochangetheoventemperatureduringBAKEcycle,

touchtheBAKEpadandthenthe+ or- padstoget
thenew temperature.

[] Check food for doneness at minimum

rune on recipe. Cook longer if necessar}.

[] Touch tile CLEAR/OFFpad when baking

Typeof Food Shelf Position

Frozenpies(oncookiesheet) CorD
Angelfoodcake A
Bundtorpoundcakes BorC
Biscuits,muffins,brownies, CorD

cookies,cupcakes,
layercakes,pies

Casseroles CorD

Turkey A

is finished and then remo_e the food

t7"orlitile oven.

Center baking pans in flTeoven.

Cut slits in flTefoiljust like flTegrid.

8

I L

Preheating and Pan Placement

Preheat tile oven if tile recipe calls tor it.
Preheating is necessary tbr good results when

baking cakes, cookies, pastr} and breads.

TheDisplaywillshow"PrE"whilepreheating.When
theovenreachestheselectedtemperature,theoven
controlwillbeepandthedisplaywillshowtheoven
temperature.

Aluminum Foil

Nevercovertheovenbottorgwithaluminumfoil

'_bu can use ahlminum foil to lille tile broiler
pan and broiler grid. Howe_er. ?_m must

mold tile foil tigh@ to tile grid and cut slits ill

itjust like the grid.

Baking resuhs will be better if baking palls are
centered ill tile o_en as much as possible. If

baking with more than one pan, place tile
pans so each has at least 1 to 1½" of air space

around it./1 baking Ibm" cake 1wers at the
same time, place mo layers on rack B and t\m

lavep,on rack D. Stagger pans on tile rack so
one is not directly above the other

,Jdt,minum ffdl *TlaValso be used to catch a
spillo_er To do so, place a small sheet of Ibil

on a lo_er shelf smeral inches belo_ file tbod.
Ne_er entirely cover a shelf wiflt ahuninm-rl

tbil. This will disturb the heat circulaOon and
lesult in poor baking.

Donot latch the oven door during broiling. The latch is used for self-cleaning only.

How to Set the Oven for Broiling

vvww.GEAppliances.com

[] Place tile meat or fish on tile broiler

gzicl in tile broiler pan,

[] Follow suggested shelf positions in

tile BroilingGuide.

If yourrangeisconnectedto208volts,raresteaks
maybebroiledbypreheatk_gthebroilerand

positionk_gtheovenshelfonepositionhigher

Leave the door open to the broil
stop position. Thedoorstays open

by itself, yet theproper temperature
is maintained in the oven.

Use LO Broil to cook fix)ds such as
poult_ T or thick cuts of Illeat thoroughly

without oxe>browning them.

Broiling Guide

Tile size, weight, thickness,
starting temperature Food

and yo/li" preference GroundBeef

of doneness will altect Well Done
broiling times. This guide

is based on meats at
reli'igerator temperature.

p The {LS.D(J_a*lme_lo/

Agric*dhm,_a3's"/'a_,/a,(,/L*

/*olm/a_I_*ztyotzsMtdd t,'_*oa_thaZ Rarer
_ool,,i_,gi! loo_/_ 140 7"me(m_ Medium

*ome/ood poi*o_*i.go*gz_*ism* Well Done

Book. }'o_t_Kiel,4"_ (;_u(h,.{51JA

Theoven has 7shelf positions.

Beef Steaks
Rarer
Medium
Well Done

LobsterTails

Fish Fillets

Ham Slices

Jrecooked}

Pork Chops

Well Done

LambChops

Medium
Well Done

Medium
Well Done

Salmon Steaks

Quantityand/
orThickness

1 lb.(4 patties)
1/2to 3/4" thick

1" thick
1to 11kIbs.

1i//, thick
2to 21/LIbs.

1whole cut up
2to 2Z Ibs.,
split lengthwise

2Breasts
2-4

10to 12oz.each

1/4to I/2" thick

1/2" thick

2(1/2" thick)
2(1" thick)about 1 lb.

2(1" thick)about 10
to 12oz.

1

2(1Z" thick) about1 lb.

2(1" thick)
4(1" thick)about 1 lb.

Shelf

Position

F
E
E

D
D
D

C

E
E

E
E

D
D

[] Touch tile BROIL HI/LO pad once tot

HI Broil.

To change, to I,O Broil, touch tile
BROILHI/LO pad again.

[] Touch tile START/ON pad.
[] _Aq/en broiling is finished, touch tile

CLEAR/OFFpad.

FirstSide

Time(min,)

9

11

7
9

11

14
18
22

25

25

18 20

8

10
14

17
10

12

Second Side

Time (rain.)

6

10

5
67
89

11

1_16

20

10

10 15

Donot

turll

over.

10
15

78

9 10

12

12 14

78

10

Comnlents

Spaceevenly.Upto 8
pattiestakeaboutthe

sametime.

Steakslessthan 1"
thickcookthrough

beforebrowning.Pan
fryingisrecommende{

Slashfat.

Broilskin-side-down
first.

Cutthroughbackof
shell.Spreadopen.

Brushwith melted
butterbefore broiling

andafter half of
broilingtime.

Handleandturnvery
carefully.Brushwith

lemonbutterbefore
andduring cooking,

if desired.
Increasetime 5to 10

minutespersidefor
11//"thickorhome-

curedham.
Slashfat.

Slashfat.

Grease pan. Brush
steaks with melted

butter.

9

Usingthe clock andtimer.

Not all features are on all models.

To Set the Clock

Make sure the clock is set to flTe
correct time of day.

Tile clock must be set to tile correct time
of day fi)r tile automatic oxen timing

flmcfions to work properly: Tile time of
day cannot be changed during a delayed

cooking or a delmed seltXcleaning cycle,
[] Touch tile CLOCKpad twice,

[] Touch the + or -pads.

If tile 4- or - pads are not touched within
one ininute alter you touch tile CLOCK

pad tile displa_ rexerts to tile original

ToTurnOffthe Clock Display

If you have several clocks in your kitchen,

you Inay wish to turn off tile dine of day

clock display on your range.

[] Touch tile CLOCKpad once to ttlYIl

off tile time of day display, _Mthough

you will not be able to see it, tile

To Set the Timer

setting, If this hal)pens, touch tile CLOCK

pad twice and reenter tile time of dax.

[] Touch tile START/ON pad until tile

time of day shows in tile display. This
entei_ tile time and starts tile clock.

Tocheckthetimeof daywhenthedisplayis

showingotherinformation,simplytouchthe
CLOCKpad Thet/meofdayshowsuntilanother

padistouched

clock maintains tile correct time
of din.

Touch tile CLOCKpad twice to recall

[]

tile clock display.

TheCLEAR/OFFpaddoes not affect

the time_

ThetlYnerdoes not control ovenoperatlbns.
Themax/Ynumsemng on the timeris 9 hours

and59 minutes.

Touch tile KITCHEN TIMER ON/OFF

[]

pad.

Touch tile + or-pads until tile

aIl/O/lnt (If tiIlle _Otl want shows ill

tile display. The maxim um time that
can be entered in minutes is 59.

Times more than 59 minutes should
be changed t(i h(lui_ and minutes.

To Reset the Timer

If tile display is still showing tile time
remaining, you may change it by touching

tile KITCHENTIMERON/OFFpad, then

touching tile + or -pads until tile time

you want ai)i)eai_ in tile display.

ToCancel the Timer

ffyoumake amistake, touchthe KITCHEN
TIMER ON/OFFpad andbeginagain.

[] Touch tile START/ON pad. Tile dine

will start counting down, althouoh

tile display does not change until
one minute has passed.

[] X4q/en the timer reaches .'/70,the

control will beep 3 times followed 1)1'
one beep every 6 seconds until the

KITCHEN TIMER ON/OFFpad is
touched.

If tile remaining time is not in tile display

(clock, delay start set time or cooking

time are in tile display), recall tile
remaining time by touching tile KITCHEN

TIMER ON/OFFpad and then touching tile
+or -pads to enter tile new tim e ,:(ill

l_;lIlt.

10

Touch tile KITCHEN TIMER ON/OFF

pad twice.