GE JDP39WK2WW, JDP39WK1WW, JDP39CK2CC, JDP39CK1CC, JDP39BK2BB Owner’s Manual

www.GEAppliances.com

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Safety Instrue_tions ... 9-4

Operating Inslru_lions

Clock and Timer ....... ] 0

Controls ............. 6, 7

Oven ................ 8, 9

Power Outage .......... 7

Sabbafll Feature ..... ] 3, ] 4

Self-Cleaning ....... ] 5, ] 6

Special Features ........ ] 2

Surt:ace Units ........... 5

Thermostat ........... ] 4

Timed Baking and

Roasting Features ...... ] ]

Care and Cleaning

Broiler Pan and Grid ... 90

Control l,h_obs ......... ] 7

Drip Pans ............. 91

Heating Elements ...... ] 7

I_ift-Off Oven Door . .... ] 9

Lift4Jp Cooktop ....... 91

Light ................. 90

Sheh'es ............... ] 8

Surface Units .......... 91

Vent ................. 18

Troubleshooting

Tips .............. 99-94

Accessories ........... 30

Consumer Support

Consumer

Support ...... Back Co_er

Product

Registration ........ 25, 26

_4'anantv ............. 31

JDR 9

Write the model and serial

numbers here:

Model #
Serial #

You can find them on a label

behind the storage drawer on
the fl'ont of the range fl'ame.

164D4290P406 49-80255 07-04 JR

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

WARNING!

Foryour safe_ the informationinthismanualmustbe followed tominimizetheriskof fire,electricshock,or to

preventpropertydamage,personalinjury,orlossoflife.

WARNINGANTI-TIPDEVICE

Aftrangescantip andinjurycouldresult

Topreventaccidental tippingoftherange,securetheattachedAnti-Tipbracket,underthe rear countertop.
If theAnti--tipdevicesuppliedwith therangedoesnotfitthisapplication,usethe universalAnti-fip device

WB2X7909.
Tocheck ifthe deviceisinstalledand engagedproperly,lower theovendoorand gentlyapplymediumforce at

thehandleenduntilmovementofthe rangeis detected,Continuepressinguntiltheanti-tipbracketis engaged
andmovementstops,A stoat amountofmovementisacceptableattheback of the rangetop butit shouldbe
stableandnot tip once theanti-tipbracket is engaged.

If you pull the _'ange out flom the wall fbr any reason, make StlIe the dedce is properly engaged when
you pusl_ the nange back against the wall. If it is not, there is a possible risk of the range tipping over
and causing i_ju U if you or a child stand, sit or lean on an open door.

Please _efbr to the Anti-Tip dedce infbmmtion shipped with the device and in this manual. Failme to
take this precaution could _esuh in tipping of tim range and i_jm>

IMPORTANTSAFETYNOtiCE

TheCaliforniaSafeDrinking Waterand ToxicEnforcementAct requiresthe GovernorofCaliforniatopublisha
list ofsubstancesknowntothe statetocause cancer,birthdefectsor otherreproductiveharm,andrequires
businessesto warn customersofpotential exposuretosuchsubstances.

Thefiberglassinsulationin self-cleanovensgivesoffaverysmallamountofcarbonmonoxideduringthe
cleaningcycle. Exposurecanbe minimizedbyventingwithanopenwindow or using a ventilationfan or hood.

SAFETYPRECAUtiONS

Whenusingelectricalappliances,basicsafe_/precautionsshouldbe followed,includingthefollowing:

} Use tiffs appliance only %r its intended propose

asdescribed in this (-_a'ner's Manual.

} Be sure your appliance is proped} installed and

grounded b} a qualified installer in accordance

with the provided installation instructions.

} Hm,e the installer show xou the location

of the circuit breaker or fuse. Mark it fbr easx

ief_Tence.

Do not attempt to repair or replace any
part of }our range unless it is specificall}

recommended in this manual. All other
servicing should be referred to a qualified

technician.
gefbre per[hinting any serdce, disconnect

the range power supply at the household
distribution panel by removing the filse or
switching off the ci_vuit breaker

2

Do not leave children alone---children should
not be left alone or unattended in an area

where an appliance is in use. They should never
be allowed to sit or stand on any part of the
appliance.

Do not allow anyone to climb, stand or hang
on the door or cooktop. They could damage
the range and even tip it ove_; causing severe
personal i_jur>

Imge scratches or impacts to glass doo_s can
lead to broken or shattered glass.

Do not store flammable materials in an oven or
near the cooktop.

CAUTION: of ch,d,e.

should not be stored in cabinets above a range
or on the backsplash of a range---children
climbing on the range to reach items could be
seriously injured.

WARNING!

SAFETYPRECAUTIONS

vvww.GEAppliances.com

Never weal loose-fitting or hanging garments
while using tile appliance. Be carefld when

reaching fbr items stored over tile range.
Hammable mateiial could be ignited if brought
ill contact with hot surfi/ce units or heating

dements and may cause severe bums.
Use only dU pot holdei.s--moist or damp pot

holdeIs on hot surfi/ces may result ill burns
flom steam. Do not let pot holdei._ touch hot

surface units or heating elements. Do not use
a towel or other bulky cloth ill place of pot

holdeIs.
For your safety, never use your appliance %r

wamling or heating the room.
Teach chil&en not to play with tile controls or

ally other part of the range.
Always keel) dish towels, dish cloths, pot holdeis

and other linens a safe distance flom your

I_lnge.

Alwa> kee I)wooden and plastic utensils and

canned fbod a safe distance flom

VO/lI" I)1Ilge.

Always keq) combustible wall coxefings,

cm*ains or drapes a safe distance fiom your

I_lnge.

Do not let cooking grease or other flammable
materials accumulate ill or near the range.

KeeI)the hood and grease filteis clean to
maintain good venting and to avoid grease fires.

Do not use water on grease fires. Never pick up
a flaming pan. Turn the controls off_Smother a

flaming pan on a surfi/ce unit by coveting tile
pan completely with awell-fitting lid, cookie
sheet or flat tia}: Use a muld-puq)ose dU

chendcal or foam-t}pe file extinguisher.

Flaming grease outside a pan call be put out by

coveting it with baking soda oI, if available, by

using a muhi-l)Uq)ose dU cllemical or fbam-

Cpe fire extinguishei:

Flame ill tile oven call be smothered completely
by closing the oven door and turning the oven

of{or by using a multi-propose d U chelnical or

fbamWpe fire extinguisher.
Do not touch tile surfi/ce units, tile heating

dements or tile interior surfi/ce of tile oven.

These surfilces may be hot enough m burn

even though they are dark ill color Dining and

after use, do not touch, or let clothing or other
flammable materials contact tile surfi/ce units,

areas nearby tile surfilce units or aW inteiior
area of tile oven; allow sufficient time for

cooling fiist.

Potentially hot surfilces include the cooktop,
areas fi/cing the cooktop, oven vent opening,
surfi/ces near the opening, crevices around the

oven door

REMEMBER:Tile inside surfilce of tile oven may

be hot when the door is opened.
Do not store or use combustible materials,

gasoline or other flammable vapois and liquids
ill tile vicinity of this or any other appliance.

COOKMEATANDPOULTRYTHOROUGHLY...

Cookmeatandpoultrythoroughly--meattoat/eastanINTERNALtemperatureof 160°Fandpoultrytoat/eastan
INTERNALtemperatureof 180°ECookingto thesetemperaturesusua//yprotectsagainstfoodbomei//ness.

SURFACECOOKINGUNITS

Useproperpansize--select co&ware havingflat bottomslargeenoughtocover thesurfaceunit heating
element.Theuseofundersizedcookware will exposea portion ofthe surfaceunitto direct contact andmay
resultin ignitionof clothing.Properrelationshipof cookwareto surfaceunitwill alsoimproveefficiency.

Never leave tile surfilce units unattended
at high heat settings. Boiloveis cause smoking

and greasy spilloveIs that may catch on fire.
Do not use almninum fbil to lille the dilI)pans

or am:where ill tile oven except as described ill
this manual. Misuse could result ill a shock, file

hazard or damage to the range.

Be sure tile dilI) pans and tile vent duct are not
covered and are ill place. Their absence during
cooking could damage range parts and wiring.

Only certain t}pes of glass, glass/ceramic,
earthenware or other glazed containeis are

suitable fbr cooktop service; othei.s ma} break 3
because of the sudden change ill tempevamie.

IMPORTANTSAFETYINFORMATION.
READALLINSTRUCTIONSBEFOREUSING.

SURFACECOOKINGUNITS(cont.)

To minhnize dm possibilir}of bums, ig_irionof
flammable mateiials a_d spillage, thehmldle of a

container should be mined towmd the cenmr of the

i_lge _dfl)outexren(fing over neab} surface units.

{{_'_\a)s turn the surface unit.soff before mmo\_)g

cookware.

Do not immeise or mak d)e remomble surface units.
Do not put them in a dishw,_shei:Do not selJklemathe

suri_aceunitsin the oxen.
}\])en pmpmfiN flambN foods under d)e hood, turn

the tim on.

To avokt d)e possibilityof a bum or elecu'ic d)cK'k,
al_u)s be cemtin that the conuols for ,allsurf,_e units

are at fl)e 0FFposition and all coilsare cool before
attempting to liftor remove a unit.

Gean d_e cooktop _dd) caudon. If a wet sponge is
umd to _pe spills on a hot cooktop, be carefifl to

avoid steam bums.

Keet)a_ e)e oi) foods being flied at high oi medium
high heat re)tings.

Foods for fi)ing should be aschyas possible.Frost on
fiozen foods or moisture on flesh focKtscan caum hot

fiatto bubNe up m_dover the skiesof the pan.
11_ little fatforeflbctiveshallowor deep fat fl)ing:

Fillingd)e pan too fifllof fatcan cau_ spilloverswhen
food isadded.

Ifa combhlation of oilsor tiltsufll be used in ftring;
sth toged)er before headng: or ,asfats melt dowl):

_Mua)s heat tiltslowl),and watch as itheats.

[lse a deq) fat thennonmter whenever possible to
pmxent oxeflmathN tiltbe)ond the smoking pohat.

WARNING'!

OVEN

Standawayfromtherangewhenopeningtheovendoor.Hotairorsteamwhichescapescancausebumstohands,face
and/oreyes,

Do not heat unopened food contah)ers. Pressure
could build up a_d fl)e contahler could buist, causing

an h_juI>
Keep d)e oven ventUllolystrtlcted.

Keet)the oven fiee fiom grease buildup.
Placethe oven shelfin the desired posidon while the

oven iscool. Ifshehes must be handled when hot, do
not let pot holder contact the heating dements.

{{Pullingout the shelf to the stop-lockisa comenience

in lifdnghem) foods.It is,alsoa precaution ag,qinst
bums fiom touching hot surfaces of the door or

ovenwalls.

"_\q)enusing cookhN oi roasdng bagsh) d)e o_en,
follou the mmat_lcturer's directions.

Do not um dm oven to N)' newspapeis.
If overheated, d)e) can catch on fne.

Do not um d)e oven fora stoi,'agearea. Items stored in
an oven can ignite.

Do not leavepaper product.s, cooking utensilsor food
in d)eoven when not in use.

Do not u_ alumhmm foil to Ibmoxen bottoms,
except as suggested in this mama[ Improper

hastalladonof alumhmm foilma)result h_a risk
of ekxuic shock or fue.

SELF-CLEANINGOVEN

Donotuseovencleaners.Nocommercialovencleanerorovenlinerprotectivecoatingofanykindshouldbeusedinor
aroundanypartoftheoven.Residuefromovencleanerswilldamagetheinsideoftheovenwhentheself-cleancycleisused.

Do not clea_ d)e door gg,sket.The (too1g?,sketis
essentialfor a good seal.(;are shoukt be taken not to

rub, damage oi movefl)egasket.
Before selkleafing the oven, remove the broiler pan,

g_ktand odler cookware.
Be sure to u_peup excessspillagebefore st_fing file

seltkleanJng operation.

Ifd)e mlfkleaning mode malfunctions, aim d_eoven
offald (fisconnect die power suppl): Have it secficed

b}a qualified technician.
Gean on]) pm_slisted in this Owner's Manual.

READANDFOLLOWTHISSAFETYINFORMATIONCAREFULLY.

SAVETHESEINSTRUCTIONS

4

Usingthe surface units, www.GEAppliances.com

Throughout this manual, features and appearance may vary from your model.

LO HI

Be sure you turn the control knob to

OFFwhen yozlfinish cooking.

Not over I inch.

OFF

9

1I,

How to Set

Push the knob in and mrn in either
dfi'ection to the setting you want.

At both OFFand HI the control clicks

into position. Ym may hear slight

clickingso/Inds (hltJng cooking,

indicating the control is maintaining your
desired setting.

A suxl'ilce unit ON indicator light will

glow when any surti_ce trait is on.

Surface Cookware Tips

Use medium- or hea\y-weight cookware.

_kdtllllilltllll cookware conducts heat tipster

than other metals. Cast-iron and coamd

cast-iron cookware are slow to _lbsorb

heat but generall_ cook exenl_ at low to
medium heat settings. Steel pans may

cook unevenly if not combined with
other metals.

For best cooking results, pans should be
fiat on the bottom. Match the size of the

saucei)an to the size of the stu]i_ce unit.
The pan should not extend over the

edge ot the stu_hce unit more than 1".

Use only flat-bottomed woks.

Wok Cooking

Werecommendthat youuseonlya flat-bottomed

wok. Theyareavailableatyour localretail store.

Do not use wo!<_that have support rings.
Placing the ring o'_er the surli_ce unit will

cause a buildu I) of heat that will damage
the porcelain cooktop.

Home CanningTips

Be sure the canner is centered o_er the
sm_i_ce refit.

Make sure the canner is fiat on the
bottom.

Use redpes and procedures fl'om
reputable sources. These are available

fl'Olll Illallt/filcttlI'eI3 s/Ich as Bald and

KerI _')and the Department of Agriculture
Extension Se_'ice.

To l)i'e_,ellt b/Irns frolll stealll or heat, rise

caution when canning.

Do not t/se ro//nd bottoIll Wo]cs. _/()/l

could be seriously burned if the wok
tipped oxen:

5

Usingtheovencontrols.

Throughout this manual, features and appearance may vary from your model.

.%

OVEN CONTROLS

S + EC S

TIME CONTROLS

OvenControl,ClockandTimerFeaturesandSettings

o BAKE/7-EMPRECALLPad @

Touch tiffs pad to select tile bake function.

BAKE Light

Hashes _hile in edit I/'lode--}rO[l {-'_111 (-h_lll_e

the oven temperature at this point. Glows

_hen the o\en is in bake mode.

START/ONPad

]_'ltlSt be touched to start all} cooking or

cleaning function.

O Display

Shows tile tiIlle of da,v, oven teillperattlre,

whether tile oven is in tile bake, broil or
self=cleaning mode and tile times set fi)r

tile [iII/er or atltOIIlatic oven operations.

Tile display will show "PrE'while
preheating. When tile oven reaches tile

selected temperature, tile oven control

will beep and tile display will show tile

()veil telllperattlre.

If "F- and anumberor letter" flashin the displayand the
ovencontrol s/)_na/s,thisindicatesa functionerrorcode.

If youroven was set fora timed ovenoperation and
apower outageoccurred,the dock and aftprogrammed

functionsmust be reseL

Thetime of day wi// flash in the displaywhenthere has

beena power outage.Resetthe c/oc/_
If the function errorcodeappearsduring the self-cleaning

cycle,checktheovendoorlatch. Thelatch handlemayhave
beenmoved,even if onlys//)ht/y, from the/atchedposition.
Makesure the latch ismoved to thewht as far asit wi// go.

Touchthe CLEAR/OFFpad. Allow theovento cool for
onehour Put the ovenbackinto operation./f the function

errorcoderepeats, disconnectthepower to the rangeand
ca//for service.

KITCHEN TIMER ON/OFFPad

Totlcb this pad to select tile tiIller t_'atllI'e.

Then press + and -pads to a(!iust time.

TIMERLight

Hashes while in edit Illode--}r()tl ('aI1 change

the set time at this point. Glo_:s _hen the
timer has been activated. Flashes again _hen

the time has run out until the control is reset.

CLOCK Pad

0

To set tile clock, press this pad twice and

then press tile 4-and -pads. Tile time of
day will flash in tile display when tile oven is

fit_t turned on.

DELAYSTARTPad

0

Use along with tile COOKING TIME or
SELFCLEAN pads to set tile oven to start

and stop automatically at a time you set.

DELAYSTART -timeLight

Hashes while in edit I/'lode--}r()tl ('aIl change

the dela) start set time at this point. Glows

_hen the flmction has been activamd.

COOKINGTIME Pad

0

Touch this pad and then touch tile + or-
pads to set tile all/Otlnt of time you want

your food to cook. Tile oven will shut off
when tile cooking time has run out.

COOKINGTIME Light

Hashes while in edit Illode--}r()tl {-'_111change

the set time at this point. Glo_:s _hen the

fimction has been activated. Flashes again
_hen the time has run out until the control

is reset.

www.GEAppliances.com

OvenControl,ClockandTimerFeaturesandSettings

AUTOMATIC OVENLight

O

This lights anytime the oven has been
programn_ed using the COOKING TIME or

DELAYSTARTFImcdons.

- Pad

Short trips to this pad xdll decrease the time

or temperatm'e 1U small amotmts. Touch
and hold the pad to decrease the time or

temperature by larger amounts,

+Pad

Short trips to this pad will increase the time
or temperature by small amotmts. Touch

and hold the pad to increase the time or
temperature by larger amounts,

O SELF CLEANPad

Touch this pad to select the selfkleaning
traction. See the Using the self-cleaning

oven section,

CLEANLight

[:lashes _hile in edit mode--)ou can change
the lengfl_ of time fi)r fl_e self,lean c)cle at

this point. (;lo_:s _hen file oven is in file self:
clean c)cle..Mter the selfklean cycle, fl_e ligJ_t

will ttlri1 ofi'[ Unlatch the dooi:

CLEAR/OFFPad

Touch this pad to cancel ALL oven

operations except the clock and time_;

BROILHI/LO Pad

Touch this pad to select the broil traction.

BROILLight

[qashes while in edit mode---you can switch
from HI to tO BROIL at dfis point. Glows wt_en

fl_e oven is in broil mode.

Indicator Lights (on some pads)

EDITmode lasts several seconds after tile

last pad press, DELAYSTARTON/OFFand

COOKINGTIMEON/OFFwill be the only pads

lit if either of these ol/tions is selected,

(Example: OELAYSTARTis selected with

BAKE the DELAYSTARTpadwill remain

lit until the clock reaches the programmed
time, at which point it will ttu'n off and the

BAKE/TEMPRECALLpad lig_t will light up),

PRESS + AND -AND HOLD FOR 3 SECONDS

ControlLockout

Yourcontrolwillallowyoutolockoutthetouch

padssotheycannotbeactivatedwhentouched

Tolock/unlock the controls:

[] Touch the +and -pads at thesame

time fi)r 3 seconds tmtil the (lispla',

sh(>wsLOCON.

] To tmlock the control, touch the +

and -pads at the same time fi)r 3
seconds, tmfil the display sho_:s

LOCOFF.

_._]_en this ti_atm'e is on and the touch
pads are touched, the control will beep

and the display will show LOCON.

Power Outage

Ifa flashingt/?neis inthedL_plagyouhave
expenencedapowerfailure.Resetthecloct_

The control lockout mode affects all

touch pads. No touch pads will work

when this t_'atm'e is actix _ted,

The ac!jusunent will be retained in

II/elllOI'V al[tei" a power fifilm'e.

To reset the clock, touch the CLOCKpad,
Enter the correct time of day by touching

the + or-pads. Touch the START/ONpad,

Usingtheoven.

Toavoid possible bums, place the shelves in the desired posifion before you turn the oven on.

Before you begin...

The oven has 7 shelf positions.

L:::::::::............•

'...... i%

T]_e shelves have stop-lo(ks, so that \dlen
placed corx_ctl_ on tim shelf supports (A

through G), tile?' will stop before coming
con/pletely out, and will not tilt.

When placing and lemoGng cook\_are,

pull the shelf out to tile bump on the shelf

support.
Toremove a sheff, pull it to_md you, tilt file

ti'ont end up and pull it out.

CAUTION:Whenyouareusingtheshe/fin

thelowestposition(A),youwill needtousecaution

whenpullingtheshelfout. Werecommendthatyou
pulltheshelfoutseveralinchesandthen,usingtwo
potholders,pulltheshelfoutbyholdingthesidesofit.

Theshelfislowandyoucouldbeburnedif youplace

yourhandin themiddleoftheshelfandpullall the

wayout.Be.verycarefulnotto burnyourhandonthe
doorwhenusingtheshelfin the/owestpesition(A).

Toreplace, place the end of the shelf

(stop-locks) *m tile support, tilt up the front

and push the shelf ill.

How to Set the Oven for Baking or Roasting

[] Touch tile BAKE pad.

] Touch tile + or- pads until tile

desired temperature is displa}ed.

[] Touch the START/ONpad.

The o_.en will start automatically. Tile (fispla}
will sho_ "PrU%hile preheating. When the

oven reaches the selected mmperatme, the
oven control will beep several times and the

(fispla} will sho_ tile oven telt/per,Jture.

TochangetheoventemperatureduringBAKEcycle,

touchtheBAKEpadandthenthe+ or- padstoget
thenew temperature.

[] Check food for doneness at minimum

rune on recipe. Cook longer if necessar}.

[] Touch tile CLEAR/OFFpad when baking

Typeof Food Shelf Position

Frozenpies(oncookiesheet) CorD
Angelfoodcake A
Bundtorpoundcakes BorC
Biscuits,muffins,brownies, CorD

cookies,cupcakes,
layercakes,pies

Casseroles CorD

Turkey A

is finished and then remo_e the food

t7"orlitile oven.

Center baking pans in flTeoven.

Cut slits in flTefoiljust like flTegrid.

8

I L

Preheating and Pan Placement

Preheat tile oven if tile recipe calls tor it.
Preheating is necessary tbr good results when

baking cakes, cookies, pastr} and breads.

TheDisplaywillshow"PrE"whilepreheating.When
theovenreachestheselectedtemperature,theoven
controlwillbeepandthedisplaywillshowtheoven
temperature.

Aluminum Foil

Nevercovertheovenbottorgwithaluminumfoil

'_bu can use ahlminum foil to lille tile broiler
pan and broiler grid. Howe_er. ?_m must

mold tile foil tigh@ to tile grid and cut slits ill

itjust like the grid.

Baking resuhs will be better if baking palls are
centered ill tile o_en as much as possible. If

baking with more than one pan, place tile
pans so each has at least 1 to 1½" of air space

around it./1 baking Ibm" cake 1wers at the
same time, place mo layers on rack B and t\m

lavep,on rack D. Stagger pans on tile rack so
one is not directly above the other

,Jdt,minum ffdl *TlaValso be used to catch a
spillo_er To do so, place a small sheet of Ibil

on a lo_er shelf smeral inches belo_ file tbod.
Ne_er entirely cover a shelf wiflt ahuninm-rl

tbil. This will disturb the heat circulaOon and
lesult in poor baking.

Donot latch the oven door during broiling. The latch is used for self-cleaning only.

How to Set the Oven for Broiling

vvww.GEAppliances.com

[] Place tile meat or fish on tile broiler

gzicl in tile broiler pan,

[] Follow suggested shelf positions in

tile BroilingGuide.

If yourrangeisconnectedto208volts,raresteaks
maybebroiledbypreheatk_gthebroilerand

positionk_gtheovenshelfonepositionhigher

Leave the door open to the broil
stop position. Thedoorstays open

by itself, yet theproper temperature
is maintained in the oven.

Use LO Broil to cook fix)ds such as
poult_ T or thick cuts of Illeat thoroughly

without oxe>browning them.

Broiling Guide

Tile size, weight, thickness,
starting temperature Food

and yo/li" preference GroundBeef

of doneness will altect Well Done
broiling times. This guide

is based on meats at
reli'igerator temperature.

p The {LS.D(J_a*lme_lo/

Agric*dhm,_a3's"/'a_,/a,(,/L*

/*olm/a_I_*ztyotzsMtdd t,'_*oa_thaZ Rarer
_ool,,i_,gi! loo_/_ 140 7"me(m_ Medium

*ome/ood poi*o_*i.go*gz_*ism* Well Done

Book. }'o_t_Kiel,4"_ (;_u(h,.{51JA

Theoven has 7shelf positions.

Beef Steaks
Rarer
Medium
Well Done

LobsterTails

Fish Fillets

Ham Slices

Jrecooked}

Pork Chops

Well Done

LambChops

Medium
Well Done

Medium
Well Done

Salmon Steaks

Quantityand/
orThickness

1 lb.(4 patties)
1/2to 3/4" thick

1" thick
1to 11kIbs.

1i//, thick
2to 21/LIbs.

1whole cut up
2to 2Z Ibs.,
split lengthwise

2Breasts
2-4

10to 12oz.each

1/4to I/2" thick

1/2" thick

2(1/2" thick)
2(1" thick)about 1 lb.

2(1" thick)about 10
to 12oz.

1

2(1Z" thick) about1 lb.

2(1" thick)
4(1" thick)about 1 lb.

Shelf

Position

F
E
E

D
D
D

C

E
E

E
E

D
D

[] Touch tile BROIL HI/LO pad once tot

HI Broil.

To change, to I,O Broil, touch tile
BROILHI/LO pad again.

[] Touch tile START/ON pad.
[] _Aq/en broiling is finished, touch tile

CLEAR/OFFpad.

FirstSide

Time(min,)

9

11

7
9

11

14
18
22

25

25

18 20

8

10
14

17
10

12

Second Side

Time (rain.)

6

10

5
67
89

11

1_16

20

10

10 15

Donot

turll

over.

10
15

78

9 10

12

12 14

78

10

Comnlents

Spaceevenly.Upto 8
pattiestakeaboutthe

sametime.

Steakslessthan 1"
thickcookthrough

beforebrowning.Pan
fryingisrecommende{

Slashfat.

Broilskin-side-down
first.

Cutthroughbackof
shell.Spreadopen.

Brushwith melted
butterbefore broiling

andafter half of
broilingtime.

Handleandturnvery
carefully.Brushwith

lemonbutterbefore
andduring cooking,

if desired.
Increasetime 5to 10

minutespersidefor
11//"thickorhome-

curedham.
Slashfat.

Slashfat.

Grease pan. Brush
steaks with melted

butter.

9

Usingthe clock andtimer.

Not all features are on all models.

To Set the Clock

Make sure the clock is set to flTe
correct time of day.

Tile clock must be set to tile correct time
of day fi)r tile automatic oxen timing

flmcfions to work properly: Tile time of
day cannot be changed during a delayed

cooking or a delmed seltXcleaning cycle,
[] Touch tile CLOCKpad twice,

[] Touch the + or -pads.

If tile 4- or - pads are not touched within
one ininute alter you touch tile CLOCK

pad tile displa_ rexerts to tile original

ToTurnOffthe Clock Display

If you have several clocks in your kitchen,

you Inay wish to turn off tile dine of day

clock display on your range.

[] Touch tile CLOCKpad once to ttlYIl

off tile time of day display, _Mthough

you will not be able to see it, tile

To Set the Timer

setting, If this hal)pens, touch tile CLOCK

pad twice and reenter tile time of dax.

[] Touch tile START/ON pad until tile

time of day shows in tile display. This
entei_ tile time and starts tile clock.

Tocheckthetimeof daywhenthedisplayis

showingotherinformation,simplytouchthe
CLOCKpad Thet/meofdayshowsuntilanother

padistouched

clock maintains tile correct time
of din.

Touch tile CLOCKpad twice to recall

[]

tile clock display.

TheCLEAR/OFFpaddoes not affect

the time_

ThetlYnerdoes not control ovenoperatlbns.
Themax/Ynumsemng on the timeris 9 hours

and59 minutes.

Touch tile KITCHEN TIMER ON/OFF

[]

pad.

Touch tile + or-pads until tile

aIl/O/lnt (If tiIlle _Otl want shows ill

tile display. The maxim um time that
can be entered in minutes is 59.

Times more than 59 minutes should
be changed t(i h(lui_ and minutes.

To Reset the Timer

If tile display is still showing tile time
remaining, you may change it by touching

tile KITCHENTIMERON/OFFpad, then

touching tile + or -pads until tile time

you want ai)i)eai_ in tile display.

ToCancel the Timer

ffyoumake amistake, touchthe KITCHEN
TIMER ON/OFFpad andbeginagain.

[] Touch tile START/ON pad. Tile dine

will start counting down, althouoh

tile display does not change until
one minute has passed.

[] X4q/en the timer reaches .'/70,the

control will beep 3 times followed 1)1'
one beep every 6 seconds until the

KITCHEN TIMER ON/OFFpad is
touched.

If tile remaining time is not in tile display

(clock, delay start set time or cooking

time are in tile display), recall tile
remaining time by touching tile KITCHEN

TIMER ON/OFFpad and then touching tile
+or -pads to enter tile new tim e ,:(ill

l_;lIlt.

10

Touch tile KITCHEN TIMER ON/OFF

pad twice.

Usingthetimedbakingandmastingfeatures,tonsomemodels)w GEA,,Iia,ces.com

Donot lock the oven door with the latch during timed cooking. Thelatch is used for self-cleaning only.

NOTE: Foods that spoil easily--such as milk, eggs, fish, stuffings, poultry and pork--should not be allowed to s# for
more than 1hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that

the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and Automatic Stop

@

Theovenwill turnonimmediatelyandcookfora

selectedlengthoftime.At theendofthecooking

tkne,theovenwillturnoffautomatically

[] Touch tile BAKE pad.

] Touch the + or -pads to set the

o'_en teillpei'att/i'e.

[] Touch tile COOKING TIME pad.

NOTE"If your reciperequirespreheating, youmay

need toaddadditional time to the length of the
cookingtime.

] Touch tile + or -pads to set tile

baking tim e.

Tile cooking time that you entered

will be displayed. (If you select Cooking

Time fi_t and then a(!iust the Bake
Temperatm'e, tile oven temperature

will be displayed instead).

[] Touch tile START/ONpad.

Tile display shows either tile oven

temperature that you set or tile cooking
time cotmtdown. (The display starts with

"PRE'if showing the oven temperature.)

The oven will continue m cook tor the
programmed aIllOtlnt of tilne, then tuFn

off automaficallv

[] Touch tile CLEAR/OFFpad to clear

tile displa_ if necessary:

Removethe food fromtheoven.Remember,even
thoughtheovenshuts off automaflcally, foods

contlbuecooklbgafter controlsare off

How to Set a Delayed Start and Automatic Stop

Theoven will turn onat thet/Yneof dayyouset,

cookfor a specihclength of time and then turnoff
automatically

Make StlI'e tile clock shows tile coFi'ect
time oI daz

[] Touch tile BAKEpad.

] Touch tile +or -pads to set tile

oven telllpei'atui'e.

[] Touch tile COOKING TIME pad.

] Touch tile ÷ or -pads to set tile

desired length of cooking tim e.

[] Touch tile DELAYSTARTpad.
] Touch the + or _ l)ads to set the tim e

of (la_ _O/I want tile o&en to ttlFn on

and staE[ cooking.

[] Touch the StaRT/ONpad.

NOTE"If w_u would like to check tile times

you have set, touch tile DELAYSTARTpad

to check tile delay start set time w_u have

set or touch tile COOKINGTIME pad to

check the length of cooking time you
have set.

_4]/en tile oven turns on at tile time of day

you have set, the display will show "PRE"

tmtil it reaches tile selected temperature,
then it wil1 display the ()x'en tempe rat ure.

At the end of cooking time, the oven
will ttlFn oltand tile end-of:cycle tone

will sound.

[] Touch the CI.EAP_/OFfpad to clear

tile displa) if necessar).

Removethe foodfromtheoven.Remember,even
thoughtheovenshuts off automatlcally, foods
continuecookingafter controlsare off

@

NOTE"Anattentiontonewi//soundif youare
usingflYnedbakinganddonottouchthe

START/ONpat{

11

Special featuresof yourovencontrol

Yournew touch pad control has additional features that you may choose to use. Thefollowing are the features and

how you may activate them.

Thespecial feature modes can only be activated while the display is showing the time of day. They remain in the

control's memory until the steps are repeated.

When the display shows your choice, touch the START/ONpad. The special features will remain in memory after

a power failure.
NOTE: The Sabbath feature and the Thermostat Adjustment feature are also Special Features, but they are

addressed separately in the foflowing sections.

12Hour Shut-Off

With thisfeature,shouldyouforget and leave the

ovenon,thecontrolwill autornatlcally turnoff the
ovenafter 12 hoursduringbakbg functionsor

after 3 hoursduringa broil function.

If you wish to turn OFF this te'attlI'e, t(_l]OW
the stops below.

[] Touch the BAKE and BROILHI/LO

pads at the same time fin" 3 seconds

tmtil the display sho_:s SE

[] Touch tile CLOCKpad. Tile displa_

will show ON (l 2 hour sitar-off),
Touch the CLOCKpad repeatedly

tmtil the display shows OFF(no

sh tl[-oIc[).

[] Touch the START/ON pad to actixate

the no shut-off and lea_e the control
set in this special t_'atures mode.

12

Usingthe SabbathFeature.

(Designed for use on the Jewish Sabbath and Holidays) vvww.GEAppliance_com

The Sabbath feature can be used for baking/roasting only. It cannot be used for broiling, self-cleaning or
Delay Start cooking.

NOTE"Theoven light comes on automatically (on some models) when the door is opened and goes off when the

door is closed. Thebulb maybe removed. See the Oven Light Replacement section. Onmodels with a light switch
on the control panel, the oven light may be turned on and left on.

How to Set for Regular Baking/Roasting

TEMP

ii i

NOTE: Tounderstandhow the oven control works,
practice using regularbaking (non-Sabbath)before
entering Sabbathmode.

Make sure the clockshows thecorrect time of day
and the ovenisoff

] Tou(h and hoM both die BAKE and

BROIL HI/tO pads, at the same time,

mltil the display sho_,,:'_SE

] "]hl/the CLOCK pad tmfil SAb at/t/em_

in the dist)lay.

[_] "lbuch the START/ONt/ad and D will

at/l)ear in the dist/la }

] "lbu(h the BAKE t/ad. No sigllal will

be aixell.

[_ "lbu(h the START/ON pad.

[_ After a random delay t)eliod of

at/t)roximately 30 se(onds to 1 lninme,
D C will appear in tile (tisl/la _ indicating

that tile o_vn is baking/roasting. If D c

doesn't at/pear in the dist/la}, start again
at Siet/4.

"Ib adjust the oven teml)erature, touch the

BAKEt)ad and tal) tile 4,or -pads to increase

or decrease tile tel/ll)el_lttll?e ill 2_.+°
in(remems. "Ibu(h the START/ONt)ad.

NOTE:The CLEAR/OFFand COOKING TIME tlads

are a(ti_' (ludng the Sabbath t_'attlFe.

To exit SM)bath t{'ature see next page.

When the display shows D the

oven is set ta Sabbath. When the
display shows D c the oven is
baking/roasting.

%+@

@

@

When the display shows D the

oven is set f17Sabbath. When the
display shows D c the oven is

baking/roasttag.

] The t)reset starting mmt/eramre will

automatically l)e set to 5'50. ° Tat/the 4-
or -pads to increase or decrease tile

|elIlllel;aHIFe ill _c, incl;el//ents. The

temperature can be set between 170 °
and 550. ° No sigllal or ten/l)eramre

will be given.

How to Set for Timed Baking/Roasting--Immediate Start and Automatic Stop

NOTE: Tounderstandhow the oven control works,

practice using regular(non-Sabbath) ImmediateStart
andAutomatic Stop before entering the Sabbathmode,

Make sure the clockshows thecorrect time of day
and the ovenisoff,

] Touch and hold both the BAKE and

BROIL HI/tO t)ads, at the same time,

mltil die disl/la _ shows SE

] Tall the CLOCKt)ad m/til SAb at)t/ears

in the display.

] "[bu(h the START/ONt/ad and D will

at/t/ear in die (tisl/laT_

[_ "[k)u(h the COOKING TIMEpad.

] "['ou(h the + or -pads to set die desired

length oI ( ooking time 1)ev,veen l
n/imtte and 9 tlours and 59 minmes.

The (ooking time that _r<)_(__t_'(_(l will
be dist/laT_ed.

[_ "[buch the START/ON t/ad.

] "[buch the BAKEtlad. No signal will

be aixen.

] The t)reset starting Wml/eramre will

autonlati(allv be set to 350. ° Ta t) die 4-
or -t)ads to increase or decrease the

mml/eramre ill 25 ° increments. The
mmperatm'e can be set between 170 °

and 550. ° No signal or temt/enmlre
will be g@en.

[_ "lbu(h the START/ONl/ad.

[_ After a random delay period of

at/t)roxinlatelT_ 30 seconds to 1minute,
D c will apt)ear in the dist)la } indicating

that tile oven is baking/roasting. If D c

doesn't appear in tile display, start again
at Smt/7.

"Ib adjust tile o_,en teml)erature, touch tile

BAKEt)ad and ta l) tile + or -pads to in( Tease

or decrease tile tel/ll)eFattlre ill 25 °
incremems. "Ibu(h tile START/ONpad.

When cooking is finished, tile disl/la } will
change ti:om D C to D indicating that tile

o_a'n has turned OFFbut is still set ill Sabl)ath.
Relno_' tile cooked tood.

13

Usingthe SabbathFeature.

(Designed for use on the Jewish Sabbath and Holidays)

How to Exit the Sabbath Feature

@

[] Touch the CLEAR/OFFpad.

]

dela} period ot approxJnmtel_ 30
s(x on(ts to 1 minute, mltil only D is in

the displa}

] "['(m(h and hold beth the BAKE and

BROIL HI/LO pads, at the same time,

m_til the display shows SE

] "lhp the CLOCK pad m_til ONor OFF

appears in d_e display. ON indi(aws fllat

file oven will automadc_dlv turn off after
12 hom:s. OFFindkates that the o_vn

will not automatically mrn oil See

die Special Features sectkm lot an

explanation of the 12Hour Shut-Off

{('_tt t ll?e.

[] "lbu(h the StaRT/ONpad.

NOTE:fro power outage occurredwhile the oven was
in Sabbath, theoven will automaticafly turn off and stay

off even when the power returns, Theovencoetro/
must bereset.

Adjustthe oventhermostat--Do # yourself!

Youmay find that your new oven cooks differently than the one it replaced. Use your new oven for a few
weeks to become more familiar with it. If you still think your new oven is too hot or too cold, you can adjust
the thermostat yourself.

Do not use thermometers, such as those found in grocery stores, to check the temperature setting of your oven.
These thermometers may vary20-40 degrees.

NOTE,"This adjustment will not affect the broiling or the self-cleaning temperatures. The adjustment will be
retained in memory after a power failure.

To Adjust the Thermostat

Touch the BAKE and BROILHI/LO
pads at the same time for 2 seconds

tmtil the display shows SE

Touch the BAKE pad. A two-digit

[]

number shows in the display:

The o_,ell tellll)ei'attli'e C_lll be

[]

a(!justed up to (+) 35°F hottei oi (-)

35°F coole_: Touch the + pad to

increase the telni)erature.... in l<legree,

iilci'ei//eilts.

Touch the -pad to decrease the

telnl)erature ill 1-de(,Tee_ increlnents.

[] _4_en }ou haxe made the

a(!jusm/ent, touch the START/ON pad
to go back to the time of da) displa).

Use xour oxen as you wotfld

nOt]lmllx.

NOTE."Thisadjustmentwillnotaffectthebroiling
orse/f-c/eaningtemperatures.Itwi//beretained

inmemon/afterapowerfailure.

Thetypeofmargarine will affect bakingperformance!

Most recipes for baking have been developed using high-fat products such as butter or margarine (80% fat). If you

decrease the fat, the recipe may not give the same results as with ahigher-fat product.

Recipe failure can result ff cakes, pies, pastries, cookies or candies are made with low-fat spreads. Thelower the fat

content of aspread product, the more noticeable these differences become.

Federal standards require i_i'oducts labeled "nmrgaline" to coi_tnin at least 80% fi_t by _vight. i,o_tht spreads,

on the other hand, coi_tnin less ti_t and more watei: The high i/_oisture conmnt (ff these spreads aflb'cts the
texture and flavor (ff baked goods. For best results with w)ur old thVOlite recipes, use i/mlgaline, butter or

stick spreads containing at least 70% vegetable oil.

14Z

Usingtheself-cleaning oven. . OEA lia,oes,om

Never force the latch handle. Forcing the handle will damage the door lock mechanism.

Before a Clean Cycle

Wipe up heavy soil on the oven

bottom.

We reconm/end venting your kitchen

with an open window or using a
ventilation tim or hood d/wing the

fi_t sel6clean cycle.

Remove the shelves, broiler pan, broiler
grid, all cookware and anv ahllllintllll t0il

tI'OI/I tile ()\/ell.
NOTE: _ke tile shelves out of tile oven

befin'e you begin the sel6clean cycle or
they may discohn:

Soil on tile fl'ont fl'ame ot tile range and
outside the gasket on the door will need

to be cleaned bv hand. (:lean these areas

with hot watex; soap-filled steel wool pads

or cleansexs such as Soft Scrub _ Rinse
well with clean water and dx_:.

How to Set the Oven for Cleaning

Follow tile directions in tile Before a
Clean Cycle section.

[] I,atch tile dora;
NOTE:Never tin're tile latch. If tile oven is

too hot, you will not be able to slide tile
latch. _Mlow tile oven to cool.

Do not clean tile gasket. Tile fiberglass
material of tile oven door gasket cannot

withstand abrasion. It is essential fiw tile
gasket to remain intact. If you notice it

becoming worn or fl_yed, replace it.

Wipe up any heavy spillovei_ on tile ()veil

bottolI],

Make sure tile ()veil light bulb cover is in
place and the oven light is off.

IMPORTANT'. The health of some birds

is extremely sensitive to the tirades given
off dtwing the self=cleaning cycle of any

range. Move birds to another well-
ventilated room.

While tile oven is selfk'leaning, you can
touch tile CLOCKpad to display tile time

of day. To return to tile clean countdown,
touch tile SELFCLEANpad.

The oven shuts off automatically when
the clean cycle is complete, and 0:00 will

flash in the display.

@

[] Touch tile SELFCLEAN pad.

[] Touch tile ÷ or - pads tmfil tile

desired Clean Time is displa)ed.

TheCleanTimeis normally4 hours. Youcan
changethe Clean Timetoany timebetween3
and5hours,dependingon theamountof soil in
youroven.

[] Touch tile START/ON pad.
The sel6clean cycle will automatically

begin after CLEAN is displayed and tile
time cotmtdown appea_ in tile displa>

[] Slide the latch handle to the left as

fin" as it will go and open tile do(>):

It will not be possible to mflatch the oven
door tmtil the temperatm'e drops below
the lock temperatm'e and the LOCKED

door light goes ofl_

XA'hen tile LOCKED door light is off',
unlatch the doox:

15

Usingtheself-cleaning oven.

How to Delay the Start of Cleaning

Make sure tile clock shows tile correct
time of day.

[] i_tch tile dooi:

[] Touch tile SELFCLEAN pad.

[] Using tile + or - pads, enter tile

@

@

desired clean tinie.

TheCleanTimeisnormally 4 hours.Youcan
change theCleanT/kneto anyt/knebetween 3
and5hours, dependingon theamount of sol/ in

youroven.

[] Touch tile DELAYSTARTpad. Tile

earliest dela) start tiine you can set

will appear in the displa);

[] Using tile 4- or - pads, enter tile

tiine of day _ou want the clean c_cle
to start.

[] Touch tile START/ONpad.

Tile display will show tile delay start set

tiIne. It will not be possible to unlatch tile
oven door until tile teini)erature di'ops

below the lock tenii)eratui'e and the

LOCKEDdoor light goes off.

When the LOCKED door light is off;

unlatch tile dooI:

ToStop a Clean Cycle

Toud/tile CLEAR/OFFpad.

Wait until tile oven has cooled below tile

locking tenlperamre to unlatch tile do(n:

You will not be able to open tile door

right away unless the ()veil has cooled
below tile locking teini)erature.

After a Clean Cycle

You max notice sonIe white ash in tile

oxen. _ii)e it up with a daInp cloth alter

tile ()veil cools.

If white spotsremain,removethem with a soap-

filledscouringpad andrinsethoroughly with
a w))egarand water ml}(ture.

These deposits are usually a salt
residue that cannot be i'eino'_ed b'_

tile clean cycle.

If tile ()veil is not clean after one clean
cycle, i'epeat the cxcle.

You cannot set tile ()veil fl)I" cooking

until tile ()veil is cool en(Iugh fi)r tile

door to be unlatched.

While tile ()veil is sel6cleaning, you
can press tile CLOCKpad to display

tile tiIne of day. To return to tile
clean countdown, press the COOKING

TIME pad.

Apply a snlall anlount of vegetable oil
to a paper towel and wipe tile edges of

the oven shelves with the paper towel.
Do not spray with Pani _ or other

lubi_icant sprays.

16

Careandcleaningofthe range. CEApp,ia,cescom

Be sure all controls are off and all surfaces are cool before cleaning any part of the range.

If your range is removed for cleaning, servicing or any reason, be sure the anti-tip

device is re-engaged properly when the range is replaced. Failure to take this

precaution could result in tipping of the range and cause injury.

How to Remove Packaging Tape

GrooveStem

To assure no dmnage is done to the finish
of the product, the satest way to remove

the adhesive left fl'om packaging tape on
new appliances is an application ot a

household liquid dishwashing detergent,
mineral oil or cooking oil.

Control Knobs

Thecontrol knobsmay be removed for easier

cleaning.

To remove a knob, pull it straight
off tile stem. If a knob is difficult to

remoxe, place a towel or dishcloth
between tile knob and control panel

and pull genfl). Wash tile knobs in soap

}lIld water or a vinegar }lil(l hot water

solution,

getOre removing tile knobs fin.
cleaning, please note that tile knobs are

in the Off position. When replacing the
knobs, check the OFFposition to ensure

proper placement.

Apply wifl_ a soft doth and all_w to soak.
Wipe (h T and then apply an appliance

polish to thoroughly clean and protect
the stmfhce.

NOTE: Theplastic tape (onsome models)must
be removedfroma// chrometrim./t cannotbe

removedif it is bakedon.

Do not bend knobs by pulling them

up or down or by hanging a towel or

other such loads. This can damage
the shall

Toreplace:

[] Check tile back oI tile knob.

V2] Tile molded rib of tile knob is

designed to fit peI_fectly onto tile
knob stenl.

[] Align tile molded rib to tile clear

grooxe in tile knob stem. Push tile
knob back as far as it will *o

Control Panel

It's a good idea to wipe tile control panel
after each use ot tile ()veil. Use a damp

cloth to clean or rinse. D)r cleaning, use
mild soap and wamr or a 50/50 solution

of vinegar and water. For IJnsing, use
clean water. Polish dry with a sott cloth.

Oven Heating Elements

Do notcleanthebake elementor thebroil
element Any soil wi// burn off when the

elementsare heated

Do not rise abI'asive cleansels, sti'ong

liquid cleaneis, plastic scouring pads or

oven cleanelN on tile control panel--

they will damage tile finish.

To clean tile oven flooI; gently lift
tile bake element. Clean with wmm

soapy wateI:

17

Careandcleaningoftherange.

Oven Shelves

Clean the o_en shelves with an abrasive
cleanser or scouring pad. _Mter cleaning,

rinse the shelves with clean water and dry

with a clean cloth.

NOTE."Takethe shelvesoutof the ovenbeforeyou
begin theself-clean cycleor theymay discolor

Porcelain Enamel Cooktop

Tile porcelain enamel finish is sturdy but
breakable if misused. This finish is acid-

resistant. However, any eddic toods
spilled (such as fl'uitjuices, tomato or

vinegar) should not be pemlitted to

remain on the finish.

Painted Surfaces

Painted surfi_ces include the sides and
the drawer fl'ont.

Clean these with soap and water or
a vinegar and water solution.

To make the shelves slide more easily,
apply a small amount of vegetable oil

to a paper towel and wipe the edges oI
the oven shelves with the paper towel.
Do not spray with Pare '_or other

lubricant sprays.

If acids spill on the cooktop while it is
hot, use a (h T paper towel oi" cloth to

wipe it up fight away. \_]_en the smti_ce
has cooled, wash with soap and _;_te_:

Rinse well.

For other spills such as tilt spattefings,
wash with soap and water or cleansing

powde_ after the smthce has cooled.
Rinse well. Polish with a dry cloth.

Do not rise COIllIlleI'dal ()veil cleanei's,

cleaning powders, steel wool or harsh
abrasives on any painted smthce.

18

Oven Vent

The oven is vented through an opening
trader the lett rear sm_thce trait.

Thisarea couldbecomehotduringovenuse.

It is nomlal for steam to come out of the

vent and moisture may collect tmdemeath

the coils when the oven is in use.

The vent is important fi)r proper air

circulation.

Neverblock this vent with aluminum foil

Thegasket is designed with a gap at the

bottom to allow for proper air circulation.
Do not rub or clean the door gasket--

it has an extremely low resistance to
abrasion.

If you notice the gasket becoming worn,
frayed or damaged inany way or if it
has become displaced on the door,
you should have it replaced.

Cleaning the Oven Door

Toclean theinside of the door:

{{}Because tile area inside tile gasket is

cleaned during tile self_'lean cycle,

you do not need to clean this bx hand.

Tile area outside tile gasket and

tile door liner can be cleaned with a

soap-filled or plastic scouring pad,

hot wamr and dem_gent. Rinse well

with a vinegar and water solution.

www.GEAppliances.com

Toclean the outside of the door:

Use soap and water to thoroughly
clean tile top, sides and fl'ont of tile

oven doo_: Rinse well. Y)u may also
use a glass cleaner to clean tile glass

on tile outside of tile door. Do not let
water dil I) into tile \'ellt openings.

If any stain on tile door vent trim is
persistent, use a soft abrasive cleaner

and a sponge-scrubber tot best results.

Spillage el marinades, fl'uitj uices,
tomato sauces and basting materials

containing acids may cause
discoloration and should be wiped

up immediately. _._l/en surface is
cool, clean _lll(1 iilise.

Do not use oxen cleane_3, cleaning
powde_ or hm_h abrasixes on tile

outside (If tile do(m

Hingelock

Pullhingelocksdowntounlock.

I

Removalposition

Lift-Off Oven Door

The dooris veryheavy. Be careful when

removing and lifting the door.

Toremove the door:

[] Full) open tile (lo(m
[] Pull tile hinge locks down toward

the door frame, t() the tmh)cked
p()sifi(m. A tool, such as a small

fiat-blade screw(hixe_; may be
required.

[] Firefly grasI) b°th sides °f the d°°r

at tile top. Donot/ift the door by the

hand&.

Close door to tile door remox d

[]

position, which is halfwa_ between
tile broil stop position and fldlv

closed.

[] l.ifl door up and out tmtil tile hinge

aml is clear of the slot.

Toreplace the door:

[] Firefly grasp both sides of tile door

at tile top. Donot/ift thedoorbythe

hand&.

] X,_ith tile Bottom Hingearm

door at tile edge

same angle as

tile remo\;d
position, seat the

notch stop of
tile hinge aml

into tile bottom
edge of the hinge slot. The notch in

the hinge aml nlust be flfllv seated
into tile bottom of tile slot.

[] Fully open tile door tmtil it is

parallel to tile floo_: If tile door will
not tidly open, tile notch stop is not

seated correctly in the bottom edge
of the slot. Repeat step 2 if

ilecessa i'v_

Push tile hinge locks up against tile

[]

fl'ont fl'ame of tile oxen caxit_ to tile
locked position.

arm

Hinge

ofslot

Pushhingelocksuptolock.

[] Cl(>se tile oxen doo_:

19

Careandcleaningoftherange.

Oven Light Replacement

CAUTION:Beforereplacingyour

oven light bulb, disconnect the electrical

power to the range at the main fuse or

circuit breaker panel

Be StlI'e to let the light cover and bulb

cool completely,

To remove the cover:

[_ Twist lens counterclockwise about a

qtlarter [tli'n 10 I'elllOXe,

Do not remove any screws to remove the cover

[] Replace bulb with a 40-watt

appliance bulb or two-i)rong,
halooeno bulb, as ai)propriate.

Broiler Pan and Grid

To replace the cover:

[] I,ine up tabs of lens in fl'ont of tabs

on housing and rotnte clockwise to
engage.

After broiling, remove the broiler
pan from the oven.

Do not c/ean the broiler pan or grid in a self-

cleaning oven.

Mter broiling, remove the broiler pan
fl'om the oven, Remove the grid fl'om the

pan. Carefully pore" out the grease from

the pan into a proper contnine_;

X&ash and rinse the broiler pan and grid
in hot water with a soap-filled or plastic

scotwing pad.

If fl)od has bm'ned on, sprinkle the grid

with detergent while hot and cover with

wet paper towels or a dishcloth. Soaking
the pan will remove bm'ned-on leeds.

Both the broiler pan and grid may be
{leaned with a commercial oven {-leaner

Both the broiler pan and grid can also be
cleaned in a dishwasher

Donot store a soiled broilerpanandgrid
anywherein the range.

2O

vvww.GEAppliances.com

Be sure the controls are turned to OFFand the surface units are cool before attempting to remove them.

Surface Units

Drip

Lockingtab rim

Cooktop

When properly seated, the locking
tab should lock onto flTecooktop rim
through the notch in flTedrip pan.

To clean the smtilce units, turn the
control to the highest setting t0r a

minute. The coils will burn off' any soil.

Toremove a surface unit:

To remove the dil I) pans for cleaning,
the surtilce units nlust be removed first.

[] Push the sm_ilce unit back toward

the receptacle to flee the locking
tab fl'om the cooktop.

Surfaceunit\

Toreplace a surface unit:

[] !leplace the dil I) pan into the recess

m the cooktop. Make sure the

opening in the pan lines up with
the receptacle.

] h_sert the temfinals of the stu_ilce

unit through the opening in the
drip pan and into the receptacle.

Z

4 Locking

/'

Receptacle

[] i,ifl the SUltilce unit about 1 inch

aboxe the drip pan and pull it out.

Do notlift thesurface unit more than I inch.
If youdo,itmaynot//e flat on the drippan

when youplug it backin.

NOTE: Repeated lifting of tile smthce unit
more than 1 inch above the dil I) pan can

pemmnently damage the receptacle.

Drppan

Drip Pans

Remove the smtilce units. Then lift out
the dil I) pans.

Place them in a covered containe_: Add
1/4 cup ammonia and let soak several

hours or overnight. X.Vash,_inse well

and dry.

The drip pans ma) also be cleaned in a

dishwasher:

Lockingtab

[] Push the surlilce unit in and down

to lock the tab in place so it rests
evenly in the cooktop.

Do not/?nmersethe surface unitsin l/wlds of
anyklbcL

Do notdean the surfaceunits in a dishwasher
Do notbend thesurface unit plug terminals.

Do notattempt todean, adjust or in any way
repairthep/ugqbreceptacle.

Clean the area under the drip pans
often. Built-uI) soil, especially grease,

may catch fire.

Donotcoverthedrippanswith foil.Usingfoilso

dosetothereceptaclecou/dcauseshock,fireor

damageto therange.

Supportrod

Be sure all surface units are turned

off before raising the cooktop.

Lift-Up Ceoktep

Cleanthe areaunder the cooktopoften. Built-up
soli, espec&//ygrease,may catch fire.

To make cleaning easier; the entire
cooktop may be lifted 11I) and SUl)ported

in the up position.
Be sure all the surlilce traits are turned

off before raising the cooktop. The
suitilce units and dil I) pans do not need

to be rei/loved; howevei; volt I/l_ly relllove
one to make raising the cooktop easier:

A SUl)l)ort rod will hold the cooktop up
while you clean underneath it.

After cleaning under the cooktop with
hot, soapy water and a clean cloth, lower

the cooktop. Be careflfl not to pinch
your fingers.

21

Beforeyoucall forservice...

Troubleshooting -tips
Save time and money! Review the charts on the following

pages first and you may not need to call for service.

Possible Causes What ToDo

Surface units do not The surface milts are * With the controls off, check to make sure the surtiwe

work properly not plugged in solidly, unit is plugged completely into tile receptacle.

improperlyThesurfaCeset.mfit controls * CheCkunitvout°areSeeusingtl/ecorrect control is set for the stu_fiwe
The drip pans are not set • With tile controls off, check to make sure tile drip

securely in the cooktop, pan is in tile recess ill tile cl>l>ktop and that the

()l_euiw_ in tile pan lines up with tile receptacle,

Controlsignals after You forgot to enter a * Press the BAKEpad and desired temperature or the
entering cooking time bake temperature or SELF CLEAN pad and desired clean time.

ordelay start cleaning time.

Food does not bake Oven controls improperly set. * See tile Using the oven section.

or roastproperly

Shelf position is incorrect * See the Using the oven section.
or the shelf is not level.

Incorrect cookware or * See the Usingtheoven section.
cookware of improper

size being used.
Oven thermostat needs * See the Adjust the oven thermostat--Do it yourself[

adjustment, section,

Clock and timer do Plug on range is not completely • Make sure electrical l)lug, is l)lugged,, into a live, properly

not work hlserted ha the electricaJ outlet, grotmded outlet.

A fuse ha your home may * Replace the fi/se or reset the circuit breaker:

be blown or the circuit
breaker tripped.

Oven controls improperly set. * See the Using the clock and timer section.

Ovenlightdoes Light bulb is loose or defective. * Tighten or replace the btdb.

not work

Switch operating light * Call for service.
is broken.

Fooddoes not Door not open to the broil stop * See tile Using the oven section.

broilproperly position as recommended.

Oven controls improperly set. * Make sure you press tile BROILHI/LOpad.
hnproper shelf position * See tile BroilingGuide.

being used.

Cookware not suited * Llse tile broiling, l_an and ,grid that came with your range.

for broiling.

Aluminum foil used on the * See tile Using the oven section.

the broiling pan mad grid has
not been fitted properly and

slit as recommended.

In some areas the power

(voltage) may be low.

• Preheat the broil element fin" 10 minutes.

• Broil for tile longest period of tilne recolnu/ended ill
the Broiling Guide.

www.GEAppliances.com

Possible Causes

Oventemperaturetoo
hotor toocold

Oven willnot work Plug on range is not • Make sm'e electrical l)lug is l)lugged into a live,

Oven will not self-clean The oven telnperature is • _Mlow the oven to cool to room teml)eratm'e and

Oven thermostat

needs adjustment.

completely inserted in properly grouuded outlet.
the electrical outlet.

A fuse ha your home may • Replace tile ti/se or reset tile circuit bl'eakel;
be blown or the circuit

breaker tripped.

Oven conlTols improperly set. • See tile Using the oven section.

Door left ha the locked position. •/f ueceSSal'y, allow the oven to cool; then mdock the

too high to set a self-clema reset the controls.
operation.

Oven conlrols improperly set. • See the Usingthe self-cleaning oven section.
Oven door is not ha the locked • Make sure vet! IUOVe the door latch handle all the

position, way to the right.

What ToDo

• See the Adjust the oven thermostat--Do it yourself!

section.

dool;

"Crackling " or This is the sound of the • This is normal.

"pepping" sound metal heating and cooling

during both the cooking mad
cleaning functions.

Excessivesmoking Excessive soil. • Press the CLEAR/OFFpad.Ol)en the windows to
duringa clean cycle rid the room of sm(>ke. _ait until the light on the

SELFCLEANpad goes off. _Vipe up the excess soil and

reset the clean cycle.

Oven door will not Oven too hot. • Allow the oven to cool below locking teml)erature.

unlock

Oven not clean after Oven controls not properly set. • See the Using the self-cleaning oven section.
a clean cycle

Oven was heavily soiled. • Clean u l) hen\ T sl)illovers befi)re starting the clean

cycle. Heavily soiled ovens may need to sell_cle;m
again or for a longer l)eriod of time.

23

Beforeyoucall forservice...

Troubleshooting tips

Possible Causes What ToDo

"F- anda number You have a function * Press the CLEAR/OFFpad.Put tile oven back into

or letter" flash error code. ol)eration.

in the display If the function code repeats. * Disconnect :ill power to the range for at least 30

secou(ls and then reconnect power. If the flmction
error code repeats, call for service.

• On sell:cleaning models, if a flmctiou error code

al)l)ears during the sellXcleauiug cycle, check the oven
door latch. The latch may have been moved, if only
slightl); fl'om the locked position. Make sure the latch
is moved to the fight :is far as it will go. Press the

CLEAR/OFFI)ad. ?dlow the oven to cool tbr one hera:

Put the oven back into ol)eration.

Display flashes "bAd" The installed cmmection • Contact installer or electrician to correct miswire.

then "linE" with a from the house to the unit

loud tone is miswired.

Display goes blank A fttse in your home may be • Replace the thse or reset the circuit breakel:

blown or the circuit
breaker tripped.

The clock is turned off from • See the Using the clock and timer section.
showing in the display.

Displayflashes Power failure. • Reset the clock.

Unable to get the Oven control pads were • The BAKE and BROIL HI/LO pads m ttst be pressed

displayto show "SF" not pressed properly, at the same time and held for 3 seconds.

Power outage, Power outage or surge. • Reset the clock./f the oven was in use, )'ot! InUSt reset
clock flashes it by )ressing the CLEAR/OFFpad,,, l , settiu*_ the clock

and resetting any cooking flmction.

"Burning" or "oily" This is normal in a new • To speed the process, set a sell=clean cycle for a

odoremittingfrom oven and will disappear minimum of 3 hours. See the Using the self-

the vent in time. cleaning oven section.

Strongodor An odor from the insulation • This is temporary.

around the inside of the
oven is normal for the first

few times the oven is used.

24

GE Service Protection Plus 'M

GE, a name recognized worldwide %r quality and dependability, oflers y'ou
Service Protection Plus'_'--comprehensive protection on all y'our appliances--

No Matter What Brand!

Benefits Include:

• Backed by GE

• All brmads covered

• Unlimited service calls

• All parts mad labor costs included

• No out-of-pocket expenses

• No hidden deductibles

• One 800 number to call

You will be completely satisfied with our service protection or you ma} request your inone} back

on the remaining value of 3our contract. No questions asked. It's that simple.

Protect yore" refrigerat(m dishwasher; washer and dryer; range, TV, VCR and much more--rely brand!
Plus there's no extra charge tot einergency ser;'ice and low inonthly financing is available. Even icelnaker
coverage and t()od spoilage protection is ottered. You can rest eas> knowing that all y(mr valuable
household products are protected against expensive repairs.

Place your confidence in (;E and (all us in the IU.S. toll-free at _tllt,_Z_,ZZZ_

foY UlOI'e inloi'u/ation.

"*Allbrands coxered, up to 2(} years old. in the contin< nlal I_.S.

We71CoverAnyAppliance.

Anywhere. Anytime.*

_.. (.:_."._22.............

Please place in envelope and mail to:

General Electric Company

Warranty Registration Department

EO. Box 32150
Louisville, KY 40232-2150

25

Consumer Product Ownership Registration

Dear Customer:

Thank you for purchasing our product and thank you for placing your confidence in us.
_A/eare proud to ha_e you as a customer!

Follow these three steps to protect your new appliance investment:

Important: If you did not get a registration card with your

................................................................................................... _,,._ (M111{1-(

Consumer Product Ownership Registration

Complete and mail
your Consumer
Product Ownership

Registration today.

ttaw' the peace ot
mind of knowing wc

C_lll COlltact VOI/ ill

the tmlikely ev{nt of a

satbly modificalion.

Aiter mailing the
registration below,

store this docmnent
ill a sati' place. It

contains inlonnation
you will need should

you require service.
Our selwice number is

800.GE.CARES
(8t)0.432.2737).

Model Number Serial Number

, , , , , I I , , , , , , , I

product, detach and return the form below to

ensure that your product is registered, or register

online at www.GEAppliances.com.

Read your Owner's
Malmal careihllv.

It will help you
operat( your lle'*_
appliance properly.

Model Number Serial Number

Ms. M*>,. Mix_,

Fir'q ] I L_sl]

Name I I I I I I I I I Nain(! I I I I I I I I I I I I

Addr{ ss I I I I I I I I I I I I I I I I I I I I I I I I

Apt. # I i i

(;i,vI I I

l )ale Placed

hi Use III

Monlh

0

BE Consumer & hldustrial
Louisville, Kentucky

www, GEApplianees,eom

26

I I I I I I EqnailAddress*

I I I I

D_,yl , I

GEAppliances

I I I I I I I I s_l<,I

Y:!ar I I I Phon(

* Please pr(wi(le your e-mail ad(Ircss to rcceive, via e-mail, discounts, special oflbr', and other impoltant

commmficafions from (;E Appliances ((;15\).
[ Check herc if you do not want to receixe COlmmmications fl-om G1LVs carcfillly select{d paltner_,.

FAIIJ£RE T() COMPLETE AND RETURN TIIIS CAR1) DOES NOT DIMINISII _,3)1 R

BT\I_L\N'IY RI(;IfFS.

For morc intormation about G1LVs prixacy an(1dala usage policg go to _x_w.(;EAppliances.com and
click on "Prixa_y Policy" or call 8{}',}.626.2224.

Nunll)(!r I , I

I ] Code I I I I

Zip I

I-I,, I-I , , ,

I

I
I

Notes.

I

_L

m.

w

w

m

27

Notes.

,0

q_

1

---

1

1

_rJ

m

r --

I

28

Notes.

I

_L

m.

w

w

m

29

Accessories.

Looking For Something More?You can find these accessories and many more at www.GEAppliances.com, or

call 800.626.2002 (during normal business hours). Have your model number ready.

Surface Elements & Drip Pans Oven Racks Broiler Pan

¸¸

Oven Elements

Thed of discolored racks? WMling you had exu'a-hea_T-duly oven racks?

Light Bulbs

Knobs

NOW AVAILABLEfor your range:

(;E's innovative, selfk:leanable porcelain-coated oven racks!

• Hea_3r Duty

• Dtmd)le

• Able to be cleaned in a self:cleaning oven

Visit www.GEAppliances.com for more infbrmation.

3O

GEElectricRange Warranty.

All warranty service provided by our Factory Service Centers,

or an authorized Customer Care®technician. Toschedule service,
on-line, 24 hours a day,visit us at GEAppliances.com, or call

800.GE.CARES(800.432.2737).

GEWill Provide:

Anypattot the range which tidls due to a detect in materials or workananship. During this

Fromthedateof the
origina!purchase

Service trips to your home to teach you how to use
the product.

Improper installation, delivery or maintenance.

Failure of the product if it is abused, misused, or used
for other thml the intended purpose or used

commercially.

Replacement of house fuses or resetting of circuit
breakers.

full one-year warranty, GE will also proxkle, free of charge, all labor and in-home serxice t()

replace the defective part,

Staple your receipt here.

Proof of the original purchase

date is needed to obtain service

under the warranty.

Dmnage to the product caused by accident, fire, floods
or acts of God.

h_cidentaJ or consequential damage caused by possible
defects with this applimlce.

Damage caused after delivery.

This warranty is extended to the original purchaser and any succeeding owner for products purchased for

home use within the USA. In Alaska, the warranty excludes the cost of shipping or service calls to your home.

Some states do not allow the exclusion or limitation of incidental or consequential damages. This warranty

gives you specific legal rights, and you may also have other rights which vary from state to state. Toknow

what your legal rights are, consult your local or state consumer affairs office or your state's Attorney General.

Warrantor: General Electric Company.Louisville,KY40225

31

ConsumerSupport.

GEAppliancesWebsite www.GEAppliances.com

Have a question or need assist;race with your appliance? Try the (;E Al)pliances Website 24 hom_ a (la);
any day of the year'. For greater convenience and faster se_Mce, you can now download Owner's Manuals,

order parts, catalogs, or even schedule service on4ine. You can also "_&sk Ore" Team of Experts .....

VO/lI" questions, and so iiltlch i/loi'e...

ScheduleService

Expert GE repair setMce is only one step awa) fl'om yore" door; Get on-line and schedule yore" service at

your comenience 24 hom_ am' day /f tile veto Or call 800.GE.(:AI_ES (800.432.2737) {hmng n{mnal

business hom_.

( • 1

www.GEAppliances.com

RealLifeDesignStudio www.GEAppliances.com

GE supports tile Uni\'e_al Design concept--products, services and enviromnents that can be used by
people of all ages, sizes and capabilities. We recognize tile need to design fin" a wide range of physical and

mental abilities and impaimmnts. For details of GE's Universal Design applications, including kitchen
design ideas for people Mth disabilities, check out our _Vebsite today. For tile hearing impaired, please call

800.TDD.GEAC (800.833.4322).

Extended Warranties www.GEAppliances.com

Pro'chase a GE extended warrant_ and learn about special disco/mrs that are axailable while xom" warrant_
is still in effect. _Oll can pro'chase it on-line an)time, or call 800.626.2224 chwing nomml business horns.

GE (_onsuiner Home Serxices will still be there after }our warrant}, expires.

PartsandAccessories www.GEAppliances.com

Individuals qualified to se_Mce their own appliances can have parts or accessories sent directly to their
homes (VISA, MasterCard and Discover cards are accepted). Order on-line toda 5 24 hom_ eve_' day or

by phone at 800.626.2002 during nomml business hom_.

Instructions contained in this manual cover proceduresto be performed by any user. Other servicinggenerally
should be referred to qualified service personnel. Caution must be exercised, since improper servicing may cause

unsafe operation.

ContactUs www.GEAppliances.com

If you are not satisfied with tile service you receive from GE, contact us on our _'ebsite with all tile details
including your phone numbe_; or write to: General Manage_; Customer Relations

GE Appliances, Appliance Park

I,ouisville, KY 40225

RegisterYourAppliance www.GEAppliances.com

Register your new applim_ce on-lhae--at your convenience! Timelx, I)r°duct registration, will allow fin"
enhanced communication and prompt service trader tile temps of your warranty, should tile need arise.

You mm also mail in tile pre-printed registration card included in tile I)ackin'"_ material.

Printed in flTeUnited States