GE JAS01J, JBS26GK, JBS02J, JMS07J, JBS03K Use and Care Manual

...

~&341 4X’ ‘

$J9’”+’fvy

--JV3.X2L? ‘-- .

AluminumFoil Anti-TipBracket

Appliance Registration Canning Tips

Care and Cleaning Clock/Timer

Energy-SavingTips Features

InstallationInstructions Leveling

Modeland SerialNumbers oven

Baking,BakingGuide Broiling, Broiling Guide 20,21

Control Settings Door Removal

Light; BulbReplacement 15,22 Roasting,RoastingGuide 18, 19

Thermostat Adjustment VentDuct

3,5

22-24

6-9

5 5

16, 17

23 centt?ra 22

Problem Solv(~A~ ~“~ ~~~ Repair Servic(

SafetyInstruc SurfaceCooki -,

ControlSet ,. ~~•

co&vareq r’~@’~~” ‘

Warranty

TL3S’=U2

~SJ&K’’”’” ~

.J3LSp.-j?’!-. :

.. . - .. - -.,

. ,. . ........ ,

,: “.. 2 .

.,: ~

Models psoq-

JBS02J JBS03K JBS03GK JBSMK

J13SNWK

p3s26K

JBS26GK

p!mmrr

-JWiw-J JSS26J

yxw7GJ

.—

--.—

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Readthisbook

It isintendedtohelpyouoperate andmaintainyournewrange properly.

Keepithandyforanswerstoyour questions.

Ifyoudon’tunderstandsomething orneedmorehelp, write(include your-phonenumber):

ConsumerAffairs

GEAppliances AppliancePark Louisville,KY40225

Writedom the

said

and

You’llfindthemonalabel on thefrontoftherangebehindthe ovendoor.

Thesenumbersarealsoonthe

ConsumerProductC?wnership RegistrationCardthatcamewith yourrange.Beforesendinginthis card,pleasewritethesenumbers here:

If yourfxxived

a range. e ●

‘ Immediatelycontactthedealer(or

builder)thatsoldyoutherange.

savetimeand money,

Beforeyou

service. ● ●

ChecktheProblemSolveron page25.Itlists causesofminor operatingproblemsthatyoucan correctyourself.

ModelNumber

SerialNumber

Usethesenumbersinany correspondenceor servicecalls concerningyourrange.

—

----

enusingelectricalapphnces?

basicsafetyprecautionsshould beMowed, inchdingthe

@Keephod andgreasemws

dam to maintaingoodventing

andtoavoidgreasefries.

following:

manuaL

@~e sWrl@yaw ~

a.lld

by a qtmlifkd technician in ~яяяяяяяяя~

accordancewiththeprovided instMationinstructions.-

@~@n9t to Impak

or my part ofymlr -

>’

mge$ attach itto tie wall or floor by > kMaUingth~”

Jmm-m?braci :tsupplied((m modelssoequip cd).-To@3Ckif.

.. tkbrticketisinsilkdtid:eqj%~ ~

properly,renm tkxkwer (cm

@~~ ~~~~$~ ~$$@~on @@aSe

fires, Never pick yp a pan. pm on

‘ SUl=$weWit byMWeringpan

WW W9

cookieSheet’orflat tray.

@xmSeoutsidea pm

Cfin Kxm?rillgjI@h ‘

mge mkss it is ~×Ü•(ØÜ•~ rpodelssqe@@p@)@@”~sPe~t ~od~~r9 ~

therearlevelingk2g.-l!@kW4ure o ~

-.itfits

~~i: bracket. ‘ - ~ ~

securely intotie sld in the

or foti typ$lEii@’

r @~~ ~~~t~~~~hmthg “

dry chemical

Formodelswithouta.sto~ge. : I, ~le~enb ~r~nferior~uflaceof

drawer,ctiefully tip tie rarige

‘forward

Tll?bracketis engag+l.tiith tie< .“, ~edarti~dolor ~ufigan$

tbcheckifthe M+JTl; ~notightobumeventiough.mey~

levelingkg. ~ “ ,

~fy~fipu~ltiermge o~t’fi~ti tie .

‘“wallfor any reason, make’sure

therearkg ii returnedttii~’ , areas

position in the bfacketwl@i you push the ratigeback.

@pJ~~$)~wear hiw!-mting or

gmmm while‘MIRg

FkmlWa

could be ignited if broughtin

blematerial

contactwiihhotheatingekments

maycausesevereburns. ~

and

$3~$~UJdydry pot hoRderS—— moist or damp potholders on

surfaces mayresult inburns

hot

fromsteam.Donotletpotholders touchhotheatingelements.Do notuseatowelor ckherbuky cloth.

@Neverwiseyour for

or tile I!Wlm?L

@ iflor m

oven. These stirfacesmiiybe I&t

after tistj dd no~\&ch, or let

ckihihgorothefflammable ~

nxiieriitls interior area ofthe oven; allow

sufficient

contactsurfaceun@

~~a~~y surfi3cxi3w&3 orany

timeforcooling, first.

Potentiallyhotsqrfacesinclude = the6ooktopand

cookto~,ovenventopeningand .

surfaces near tiq opening, and.

areas facingthe

cmiicesaroundthj

Remember: The inside surface of~e oven-maybehot when the door is bpemxl.’

e jpork9follow

theclirections exactlyandalways -- ----

cookthemeattoaninternal “ temperatureofatleast170°11

Thisassuresthat,intheremote ‘.. possibilitythattrichim maybe --presentinthemeat9itwillbe killedandthemeatwillbe safe toeat.

otherservicingshouldberefimed’

to a qualified technician.

~Before

my ‘‘ -

~ service+ = — ATmmE

YREMOVINGT1312RXE ‘

svvrfcm~OFFTHE

OR CIRCUITBREAKER.

@~ notkaveMkh3n ‘mm+’

childrenshouldnotbe kit alone

01unattendedinanareawherean

applianceisinuse.Theyshould

neverbe allowedto sitor standon anypart of theappliance.

@mm%dmv anyonetoclimbs

stand OrEMMRgw?%+the doory

Orr%mgehp. TIReyCOW

the H3ngetUMlWelltip

m’$x9 $mshqg sew%%?

Flammablematerialsshouldnotbe

storedinanmm or nearsurface

units.

(contimednextpage)

ovendOOL

m3EsL—

—.

—

ZiEs5r —.

—

-—

oven

.—

e SEmdawayfromrange when

(mm door.EMairor

steam

escapes Wm cause

bw-nstohads, faceamwm’

‘eyes.

e mm%heat hod

intheOmm.P’ressm

~Q~~

Up mdme

ibmt9 an

e Keepmwn vent duet

Keep 4Fmllfreefhm greit$e

* oven shelfin .

codeH -

shelves must bek.ndkdwhen .

donotMpotl-aldercontact

hot, heatingtits in the oven.

e oMtshelf to the shelf!stop is a h Mftig hwwy

&M.wOF6FW?IR‘walk ~

them~anufacturer’sdirections.

@~o not Useyour @v’111to

can catch fire.

fimke M is 231?%3a

hot Smfaw$

w3hfijw3k.i13gu3~

bags in Wen?follow

dry

If overheated, they

s use proper pm size---mm

apphnceis

equippedwithone

ormoresurfacetmitsofdii%mnt size.

Sekxtwensilshavingflat

bottomslargeenoughtocover thesurfacemit heatingelement. Thewmofimdersizedutensik willexposea portionofthe

heatingeiemkmttmiirectcontact

and

may result iriignitionof clothing. l?ro~errelatimx#@of utensilto burner will also

immve efficietit%

* iewikwwsuiimkd$s ‘

idhighheat ‘

Boiloverca@k3ssqokingand~ð greasysp~lovers,thatrnay’catch Onfire.

@~~iire drip pm andvent ‘-

h place.Theirabsenceduring. cookingcoulddamagerange

partsandwiiing. -

~~JŠ

@~~~9~~$jfj fQfl~(j

he pti or,anywhxein , theovenexceptasdescribec!in thisbook.Misusecouldresultin a shock,firehazardordamage totherange.

e only Ux14x&ltypesofgkMs9

other are

for service;

othersmaybreakbecauseofthe

sudden changein temperature. (See sectionon ‘Tkwface Cooking” for suggestions.)

@‘lib buums~ignition of flanmmablematerials, and

spillage,the handleofa container shouklbe turned towardthe centerof therange without extendingovernearby surface units.

me ,

@Keepan eye(m!fbds being

at Or

heat$.

@~1 avoid fthe!

da bum-lOR’electricshek9 dw%ayf’beC’extiain.

the

forauSUn’fmxImits

Wni!atOFF and2411

Cds

are cd befop$

$6lift ‘m’l?emove themite

@ f“odsWMkr

theIIMwd,turnmefall OH.me

may

$*6!‘fkqneo

~~gg$for fi’ying beas

its Frost on frozen

foixlsormoisturecmfleshfoods cancauseI&.fattobubbleup “ @doversidesofpan.

s fi ~ @f Q~~~(jr

fatsWWbeUwedinfrying,stir

togetherbeforeheating,orasfats meltslowly.

aAJwaysheatfatsbdy, and

watchasitheats.

@~$jedeepfat

whiwer toprevent overheatingfhtbeyondthe smokingpoint.

@ or soak

SUI%MX3Wflit3e DOE19t

put them in a

You range, MA?many ‘other

.g&jiJji

items,is

4xmsettleintosoft floor Umx’ings

heavy and

such as vinyl (W G3rpeting.Whenmovingtherange m thistypeof flooring,usecare, andit isrecommendedthatthese simpleandinexpensiveinstructions

be followed.

Therangeshouldbeinstalledon a sheet ofplywood(orsimilar material)asfollows:When

jborcwt?ting ends atth?fhmt of

the range,

theareathattherange

the

willrestonshouldbebuiltupwith plywoodtothesamelevelorhigher thanthefloorcovering.Thiswill allowtherangeto be movedfor cleaningor servicing.

mcdds soequipped)

(on

Levelingscxewsare locatedon eachcornerofthebaseofthe range.Removethebottomdrawer (onmodelssoequipped)andyou canleveltherangeon an uneven floorwiththeuseofanutdriver.

To remove drawer,pull drawer

out aEIthe way,tiit -upthe front

and take it out. To irephx

drawer,insertglidesatbackof

drawerbeyondstoponrangeglides. IA-ldrawerif necessarytoinsert easily.Letfrontofdrawerdown, thenpushinto close.

Oneof therearlevelingscrews willengagetheANTTFTIPbracket (Mowforsomesideto side

~d~ust~ent). clearanceof1./8”betweentherange

andthelevelingscrewthatisto be installedintotheANTI-TIPbracket.

AHOW a minimum

@Usecookwareofmediumweight aluminum,withtight-fittingcovers, andflatbottomswhichcompletely covertheheatedportionofthe surfaceunit.

@Preheatovenonlywhen

necessary.Mostfoodswillcook

satisfactori~ywithoutpreheating.

If youfindpreheatingisnecessary,

watchi.heindicatorlight,andput

foodin ovenpromptlyafterthe fightgoesOyt. ,

,: , , .

c@cldy to&30kitig,temp&atiresat ‘ . @Dtiridgbaking,~~oi~f!eq~e~t -

HK3~hea~.Whenfq3@eacheS ,>,.

do~r,ppenings.

cookrngtemperature,mduceheat , ~@Watimeaspos~ib~e

h@at~~y,~~,~Qw~st Settjng,that’ @e@. :’. ~ ,,-- “. ‘‘

~i~]ke&p

@Us; res~@@@eatwit@.@?ce‘.-

coikiqj WhqneYe~apOSqIbl::i:FOr -,:”‘ ~~•.I@ab3s, o*er v~getables,m~ example, when cooking6ggs ii the ~

i(~~~king. ‘“. . .. “ -, ,, ---

, -.

.,,-

‘,

a ~QOk

insteadofjtist,onefociditen3. somedesstmtswillcooktogethe~ ““

~ompleteqvenm@s ‘“.. , ,

Keep@orqenw

ifitis

shill jbring waterand.@&~o,bgil,~..”. witi a iniin-dish~?s~ero~e?m~at thenturnto-OFFpbiitiO@a@ coverwithlidtocompleiefi~ ; Cogkirig. “ .’.,‘‘ :“

,@Usecorrect’heatforcook.&ta~k:~‘. ‘ ~-GH-tO’start coOking’[ittinie ,

allows,donotuse HN3HheattQ - ~.I-’ ‘he?etitir~ossib~e‘“‘inish start). -

. . -

,..,. loaf, chic@nf+mast. Choose .,

foodsthat coo~atthe”same -

\tempqra@reandin approximately

,“

thesametime. ~ @Useresidualhe~tintheoveni‘

,cookmgqwmrales,ovenmeals,

etc.Alsoaddfolk or precooked

MEDWMHI—qtiickbrow~hg. ~ dessefis’~~wafioven, using

MEKM?.JIW---+OWfrying.

residuaIheatto

warmthem.

I.XNV--finishcookingm~st . ~ , ~uantities,simrner-doubje boiler .

>’

heat;finishcooking,andspecial for smallquantities.

W’ARM-tomaintainserving temperatureofmostfoods.

@WhenbaiJingwaterforteaor coffee,heat onlyamountneeded. It is noteconomicalto boila containerfill ofwaterforone

or twocups.

E6m —

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63”

se%

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——. ... -—...

—

see

IFwhm?Index

page

1 Modeland.Se~ialNumbers 2 2 SurfaceUnitControls 10 3 “ON” IndicatorLight/Lights

10 1

forSurfaceUnits

4 OvenSetControl 15

5 (hen Temp Control 6 OvenCyclingLight

15 U

7 AutomaticOvenTimer, 14

ClockandMinuteTimer

8 Plug-hCahd@SurfixeUnit

(Mayberemovedwhencleaning

underunit.)

9 Tilt-LockCahwd”SuriiiceUnit

23 36-in. 36-in. 3fi-in. (Mayberaisedbutnot removed 18-in. whencleaningunderunit.)

10 ChromePlatedTrimmings 23

andPorcelainDripPans

Mode]

Model JBS03K JBS16K

Mdiw JBS02J

@ @

e e @ e e

@ @ @ e @

1 1 1

@ e @ e G) e

18-in. 18-in.

Models Models

JBS03GK

MIS16GK

clock &

Min.Timer

3thin.

18-in.

MO(M!3

JE’K?2m

JBS26GK

@ @

e @ e @

2 6-in. 2 8-in.

E=4w

4’

H ChromePlatedTrimRingsand

23 4

AluminumDripPans

12 OvenVentDuct(Locatedunder

@ @ @ @

rightrearsurfaceunit.)

13 OvenInteriorLight(Comeson

15,22

automaticallywhendoorisopened.)

14 OvenLightSwitch 15

H BroilUnit

BakeUnit(Maybeliftedgently 16

@ e @ @ e

e e

forwipingovenfloor.) 17 OvenShelves 15 2 1 2 18 OvenShelfSupports(LettersA, B,C and

@ e @

Dindicatecookingpositionsforshelves

asrecommendedoncookingguides.) 19 BroilerPanandRack M StorageDrawer U Anti-TipBracket

22,24

3,5

Small Small

(SeeInstallationInstructions)

@ e

e @ @

2 2

e @

e e @

@ @

4? e @

..-.

P?525!L!11 - 0

11111

Illik Ill

—.—

Exp!ahwd

Fwatm’ehdex onPage

1 ModelandSerialNumbers

Model!

JSSOIJ

MUM!

JSS26J

Nh?dd

.w#wca

I 2 SurfaceUnitControls

3 “ON” IndicatorLight/Lights 10

forSurfaceUnits

I 4 OvenSetControl I 5 OvenTempControl [ 6 OvenCyclingLight

7 AutomaticOvenTimer,

ClockandMinuteTimer

8 Tilt-LockCalrod”SurfaceUnit

(Mayberaisedbutnot removed whencleaningunderunit.)

9 ChromePlatedTrimRingsand

AluminumD;ip Pans

10 OvenVentDuct(Locatedunder

. .

right rear surfaceunit.)

H OvenInteriorLight(Comeson

automaticallywhendoorisopened.)

12 OvenLightSwitch

~ 13 BroilUnit

14 BakeUnit(Maybeliftedgently

forwipingovenfloor.)

23 3 6-in.

15,22

-+--l-+

36-in.

18-in. 18-in.

3&in.

18-in.

3 6-in.

18-in.

—.

3 6-in.

18-in.

Rasu

G&iF---

—.

S3asl

E%Jm

I%%$?k

_—

-----

I 15 OvenShelves

16 OvenShelfSupports(LettersA,B,

C &D indicatecookingpositions forshelvesasrecommendedon

cookingguides.) [ 1’7BroiierPanand Rack I 18 StorageDrawer

19 Anti-TipBracket

(SeeInstallationInstructions)

‘w’ h mmddnumber

—

I 22,24

3,5

indicates Black Ghss IhMM’.

2 2

—-.

+ 18 hidden pages