thed~ing heateroflautomatically.
Dishesdry na~rdly mm alonger
periodsuch
asovernight.
Readthis book Careflllly
It isintendedto Mp youoperate
andmaintainyournewdishwasher
properly.
Keepit handyforanswersto your
questions.
If youdon’tunderstandsomething
or need more help. . .Call, tollfree:
TIM!GE Allsvw!rCenter’”
800.626.2000
consumerinformationservice
or write (includeyourphone
number):
ConsumerAffairs
GeneralElectric Company
AppliancePark
Louisville,KY 40225
If you received a damaged
,.>
dishwasher,immediatelycontact
the dealer (or builder)that soldyou
the dishwasher.
Savethe and money...
beforeyou call for service,
check the Problem Solver (pages
U-14).It lists minorcauses of
operatingproblemsthat you can
correct yourself. Itcould saveyou
an unnecessary service call.
writedawnthemodeland
serialnm%bem
You’llfindthemon a labeljust
insidethe dishwasherdoor.
These numbersare alsoon the
ConsumerProductOwnership
RegistrationCard that comeswith
yourdishwasher.Beforesendingin
thiscard, please writethese
numbershere:
Model Number
Serial Number
Use these numbersin any
correspondenceor servicecalls
concerningyourdishwasher.
ToobtainHispanic versionof
thisbook, call
The GE Answer CenterTM
800.626.2000
consumer information service.
Toll-free.
Ma obtener laversi6n en
espan61de&te manual,
name gratis a
The GE Answer Center~”
servicio de information
para el consurnidor,
tek%ono$00.626.2000.
connectedto a groundedmetal,
permanentwiring system;or an
equipment-groundingconductor
must be run with the circuit
conductorsand connectedto the
equipment-groundingterminal
or lead of the appliance.
—Connectto a properly rated,
protectedand sizedpowersupplycircuit to avoidelectrical
overload.
@Use only detergentsor wetting
agentsrecommended for use in a
dishwasher.
~ Do not wash plastic items
unlessmarked “dishwasher
safe” or the equivalent. For
plastic items not so marked,
check the manufacturer’s
recommendations.
o Load lightplastic items so they
will not become dislodgedand
drop to the bottom of the
dishwasher—theymight come
intocontact with [he heating unit
and be damaged.
Tominimize the possibilityof’
injury.
@ When loading items to be
washed:
A. Locatesharp itemsso that
theyare not likelyto damage
thedoor seal, and
B. Loadsharp kniveswith the
handlesup to reducethe risk
ofcut-typeinjuries.
e+
Do not touchtheheating
elementduring or immediately
after use.
@Do not operateyour
dishwasherunlessall enclosure
panelsare properly in place.
@Do nottamper with controls.
@Do notabuse, siton, or stand
on the door or dish rack of the
dishwasher.
@Close supervisionis necessary
if this applianceis used by or
near children. Do not allow
children to playinside, on or
with this applianceor any
discarded appliance. Dispose
of discarded appliancesand
shippingor packing material
properly. Beforediscardinga
dishwasher,removethe door of
the washing compartment.
@Keep all washingdetergents
and wettingagentsout of the
reach of children, preferably in
a locked cabinet. Observe all
warningson container labels to
avoidpersonal injury.
~ H~ROGENGAS is
produced by the chemical action=_=--within your water heater. It can
accumulate in the water heater
and/or water pipes if hot water
has not been used for a period of:
F&&
!EFFa__
--~fl-.
twoweeksor longer.
HYDROGENGASES
EXPLOSIVE. Topreventthe--- ~
possibilityofdamageor injury,S”.if youhave notused hotwaterfortwoweeksor more. or move into
a residdnceinwhit’hthe hot
watersystemmaynothavebeen;-----
used for some time, turn on all~:_ -hot
waterfaucetsand allowthem‘-‘-to run for severalminutesbefore
usinganyelectricalappliance
whichis connectedto the hot
watersystem.This will allow
anyhydrogengasto escape.
Also, sincethe gas is flammable,
do not smokeor use an open
flameor appliance during
thisprocess.
SAVETHESE
INSTRUCTIONS
3
,, .
i
i’
Howtooperateyourdishwasher
.-
~~worvent
STEP L Load yourdishwasher
withdishes,silverware,pots,
pans, bowls,etc.accordingto
instructionsonpages 8 and 9.
STEP 2. Add detergentto the
detergentdispenser.Make sure
theCycleIndicatorDial isat OFF
positionbeforeaddingdetergent.
(Seepages6 and 7.)
Userinse aid agentto help prevent
spotting.Occasionallycheck to
insurethat rinse agentcontainer
isat least half full. (Seepage 6.)
STEP 3. Selectdrying option.
HENELI ENERGY
I
DRYING SAVER
I
Estimatedyearlysavings,depending
onyour localelectricalrates, are as
follows:
w
STEP4 Selectthe cycleand start
the dishwasher.
If your dishwasherdrains into a
foodwastedisposer,operate the
disposer untilit is empty before
startingthe dishwasher.(See Cycle
SelectionHints on nextpage.)
~ For
NORMALWMH
WA$q cycles:
Door Latch (unlocked)
POTSCNJBBER, -
and!LIGHT
Cycle Indicator Dial (Km to Start)
@!$brRINSEONLYCycle:
WASHING
DRYING
suredooris unlatched.
Be
a.
b.
SelectENERGY SAVER
dryingoption.
c.
Slowlyturn CycleIndicator
Dial to RINSE ONLYposition.
Watervaporcomesthroughthe
ventbvthe door latchduring
dryingand whenwater isb&g
pumpedout.
CycleSequence
,,, ,., -
,.
:Rin&;jl;psi
.,. . . ... . ...
.$ .<,.,
~—
EiB3
a–
@L!iw-
—%s
-
—.
-
-
-“
-
_—
miw.-~
~w B
-..
-Z —
5
GOmi&shwashingstarts
with HOT’-water.
TOgetdishescleanand dry you
needhot water.‘lbhelp youget
waterof theproper temperature,
yourGeneralElectric dishwasher
hasa waterheatingfeaturethat
automaticallysensesthetempemtuxe
ofthewater in the washcycleand
heatsit, if necessary,to theproper
temperature.This water heating
featuremayallowyou to turndown
yourhouseholdwaterheater and
saveenergyif you’rewillingto let
thedishwasherrun a littlelonger
whileit heatswater to theproper
temperature. For good washingand
drying, the enteringwater mustbe
at least 120”F.Topreventdish
damage, inlet watershould not
exceed 150”F.
How
totestwatertemperature:
Check yourwater temperature with
a candy or meat thermometer. Turn
on the hot water faucetnearest the
dishwasher.Put the thermometer
in a glass and let the water run
continuouslyinto the glassuntil the
temperature stops rising. If the
watertemperature is below 120°F.,
adjustyour water heater.
Helpful hints: If outside
temperatures are unusually low, or
ifyour water travelsa long distance
from heater to dishwasher,you may
need to set your heater’sthermostat
up. If youhave not used hot water
for some time, the water in the
pipes will be cold. Turn on the hot
water faucet at the sink and allow it
to run until the water is hot. Then
start the dishwasher. If you’ve
recently done laundry or run hot
water for showers, give your watef
heater time to recover before
operating the dishwasher.
HeIp preventspotting
with a rinseagent.
A rinse agentmakeswaterflowoff
dishesquickerthanusual, This
lessenswaterspotting.Makes
dryingfaster,too.
Forbest dishwashing
performance,use ofa rinse
agentis recommended.
Rinseagentscomein either liquid
or solidform. Yourdishwasher’s
dispenserusesthe liquidform.
hard-watermaterialsfrom forming
spotsor film on yourdishes. If
yourwateris hard (7 grainsor
more), yourdetergenthas to work
harder. Detergentswith a higher
phosphate levelwillprobably work
better.If the phosphatecontentis
low(8.7%or less), you’llhaveto
useextradetergentwith hard water.
Yourwater departmentcan tell
youhow hard yourwateris. So
canyourrural countyagent. Or
yourarea’swatersoftenercompany.
Justcall and ask them howmany
“grainsofhardness” there are
in yourwater.
How much detergent should you
use? That depends. Is your water
“hard”
youneed extra detergentto get
dishesclean. With softwater, you
need less detergent.
Toomuch detergentwith softwater
notonly wastesmoney,it can be
harmful. Rcan cause a permanent
cloudinessof glassware,called
“etching.”An outsidelayer ofglass
isetched away!But why take a
chance when it’seasy to find out
the hardness of yourwater.
Keep your detergent fresh and
dry. Under the sink isn’ta good
place to store detergent. Toomuch
moisture. Don’tput detergent into
the dispenser until you’reready to
wash dishes, either. (It won’tbe
fresh OR dry.)
If your detergent gets old or
Bumpy,tbmv itaway.It won’t
wash well. CMddetergent loses its
Withcommonsenseand a little
practiceyou’llsoonknowwhat
foodsto remove.Here are some
guidelines:
L Scrapeoffbones, seeds, skins,
toothpicksand otherhard solids.It
is alsobestto removehard shelled
vegetables,meat trimmings,leafy
vegetablesand crusts. Remove
excessivequantitiesofoil or
grease.
2. Removelargequantitiesof any
food. Yourdishwasherhas a built-in
SO13fooddisposerthat pulverizes
softfoodbitsand flushes them away.
It can handlesmall amountsof
softfoods,but large amountsof
foodas softas mashed potatoesor
applesaucewillbedifficulttohandle.
Note: The foods mentionedhero
arefor examplesonly,Other foods
notmentionedmayalso needto be
removedfromyourdishes.You
mayalsowanttoconsiderremoving
foodssuchas mustard, mayonnaise,
vinegar,lemonjuice and other
foods that can causediscoloration
ofstainlesssteelif allowedto
remainon dishesfora longperiod
oftime.
When using the PmscRmBER
cycle,lesspreparationis required
beforeloading.Thel?013CRUBB13R
cyclecan washheavily-soiled
dishesandremovedried-on and
baked-onsoilsfrompots, pans and
casseroles.Itemswith burned-on
soilsmaynot come clean. And the
dishwashercannotremoveburn
marksor restorefadingcaused by
overheatingduring cooking.
3. Try to removefoodscraps and
I1
Alwaysclosethe maincuptightly.
!l%enfirmlylatchedyouwillheara
clickingsound.Do not overtighten.
NOT..:Detergentcupmaybe
openedmanuallywithnoharm.
Turnhandlecounterclockwiseuntil
place dishesin dishwasherbefore
soilhas a chanceto dry and become
hard. Dishes with dried-on soil are
more difficultto washand may
notcome clean in the NORMAL
Heavilysoiledpow,pans andcasseroles IW.JSTbe
loaded in the bottqn rack, facingdown. Propthe
broiler pan and rack along the edge. SIMI1OWitems
maybe angled providedthe lowersidedcwsnotshield
the soiled surface inside from the water.
Add dishes any time during a
RIPJSEONLY cycle. With other
wash cycles, youcan add dishes at
any time BEFORE the main
detergent wash portion of the cycle.
anycyclele&ens;leaningpower.
Sotry toload
beginning.
Here’show to add a forgotten dish:
1. Push the door latch to the Iefi.
Washingwill stop.
everything at the
watercalms.Thenopenthedoor.
3. Add dishes you’veforgotten.
4. Close the door and push the
h3tchto the far right. When the
door is locked, washing will
continue.
“KklxTMaintenanceInstructions
Ei3%i?=
Built-in dishwashers
oftenIi.4seantairgap.
Keepit fcktma
An air gap is a plumbingdevice.
It protects your dishwasheragainst
waterbackingup intoit if a drain
clogs.The air gapis nota part of
thedishwasher.Andyoumaynot
evenhaveone. Not allplumbing
codesrequire air gaps.
If you havean air gap, check it
at least once a month. THE AIR
GAP 1SNOI’ PARTOF YOUR
DISHWASHER. IT IS NOT
ICOVEREDIN YOUR
WARRANTY.
The air gap is easy to dean.
With most types, first turn off the
dishwasher, then lift off the chrorle
cover.Then unscrewtheplastic
capand checkforanybuild-upof
grit. A toothpickmakescleaning
easy.
Check the airgapmy timeyour
dishwasherisn’tdrainingvM.
Tokeepyour dishwasher
kinking$yM3d*
Cleanthecontrolpanelwitha
lightly dampenedcloth. Dry
thoroughly.Donotuse abrasives
or sharpobjectsonthe panel.
Theycan damageit.
Cleanthe outsidewith a good
appliancepolish wax. The outside
cabinetfinishis durable,but it can
scratch.So use no scouringpads,
harsh or gritty cleaners.
AppliancePolishWax& Cleaner
(Cat. No. WIW7X216)isavailable
fromGE ApplianceParts Marts.
The insideusuallytakes careof
itself.If it shouldeverneed
cleaning,use a mildcleansing
powder.Scouringpads andharsh
cleanerscan mar thefinish.
e e
Notusingyour dishwasher
ill winter? Protectit
against freezing.
If yourdishwasheris leftin an
unheatedplace duringthe winter,
aska servicetechnicianto:
@Cut offelectric powerto the
dishw~sher,Removefusesor trip
circuitbreaker.
minor. Yi)u Irlqfbe tiblc to correct
it yoLIrsclf.Just usc this Problem
Solver [0 locate
thenfhllow
r-c~’()~~li]lerld:iti()ns.
.-
yourproblemand
the suggested
PROBLEM
DISHWASHER
WON’TRUN
UNUSUAL NOISE
DISHES DON’T DRY
UNCLEAN DISHES
AND FLATWARE
POSSIBLE CAUSE AND REMEDY
A fuse inyour home maybe blown,or thecircuitbreaker tripped. Replacefuseor reset
circuitbreaker. Removeany otherappliancesfrom the circuit,
LJtensilsmay not be secure on rack pins. Or somethingsmall mayhavedropped from
the rack. Wateris causing utensilsto rattle. Make sure everythingis securelyplaced
in dishwasher.
Make sure inletwater temperature is correct. (See page6.)
Unloadthe bottomrack first. Waterfrom dishes inthe top rack maybe spillingintothe
bottomrack.
Check for improper loading. Dishes shouldn’tnest together. Avoidoverloading.
Check the rinse agent dispenser to see thatit’snotempty.
Check inlet water temperature. It should be at least 120”F.(Totest, see page 6.)
Toobtainthe benefitsof a complete cycle,be careful that youdo not turn the
dial! my
further than necessary to start thedishwasher.
Vhtm-pressuremay be temporarily low.Turn on a faucet. Is water coming out slower than
usual’?If so, wait until pressure is normal before using your dishwasher.
Pluggedair gap. (See page 11.)
Improper rack loading. (Seepages 8 and
9.)
BLACK OR GRAY
, MARKS ON DISHES
r
/ DETERGENTLEFT
IN DISPENSER CUPS
/
I
I
I
Aluminum deposits often leavemarks when they rub against other things. Removemarks
with a mild abrasive cleanser.
Watermay not be reaching the detergentcups. Movedishes that maybe blocking
detergent
cup.
The dispenser cover may not be opening or may be blocked by improperly loaded items.
Open the cup and remove any caked-on detergent. If the cup still doesn’topen
—
awtomaticaliyqcal~for servic>.
Detergent may be old. If it’shard or caked in the box, throw it away,The detergent may
not be working well. Try another brand.
PROBLEM
POSSIBLE CAUSE AND REMEDY
DETERGENT CUP
COVERWON’TLATCI
SPOTSAND FILMINC
ON GLASSESAND
FLATWARE
Makesure CycleIndicatordialis in OFF position.
Spottingcan be causedbyall thesethings:
@Extremely hard water. (Seepage 6.)
@Lowinletwatertemperature, (Totest, see page6.)
~ Overloadingthe dishwasher.
Due to varyinglocalwater conditions and personal preferences,try several brands
ofdetergents to find one that givesthe best resultsforyou.
To remove stubborn spotsand film from glassware:
1. Removeall metal utensilsfrom thedishwasher.
2. Do notadd detergent.
3. SelectPOTSCRUBBERcycle.
4. Start the dishwasherand allow torun for 15to 20 minutes. The dishwasher
will nowbe in the main wash.
CLOUDINESSON
I
GLASSWARE
YELLOWORBROWN
I
FILM
5. Then open the door and pour 2 cups (500ml) ofwhite vinegar intothe bottom
ofthe dishwasher.
6. Close the door and allow to completethe cycle.
H’ vinegarrinse doesn’twork: Repeat as above,except use 1/4cup (60nll)of citric
acid crystals insteadof vinegar. (Most drug stores carry citric acid crystals.If yours
doesn’t,call GE Factory Service.)
Usinga vinegaror citric acid crystal rinse more than twice a month?Consider a
home water softener.
[fvinegar or citric acid crystal rinse doesn’twork, the cloudiness is “etching~’
I’hefilm cannot be removed.
[tcan be prevented: Use less detergent if you have softwater. Washglasswarein
he shortest cyclethat will get them clean.
Watertemperature entering dishwasher exceeds 150°F.
reaor coffee can stain cups, Removethe stainsby hand, using a solution of 1/2cup
)leachand 3 cups warm water.
in overallyellow or brown film on dishes or glassware can be caused by iron
kposits in water. A special filter in the water supply line is the only way to correct
hisproblem. Yourwater softener company can tell you about the filter.
Hlow film on sterling silver results
)ad. Silver polish will usually removethis stain.
whenyouwashcopperutensilsinthesame
—_.. y,..a..—a—.
——.——-—
—
e--
PROBLEM
POSSIBLECNJSE AND REMEDY
CHIPPING OF CHINA
I
r
I
‘ SMALL AMOUNT OF
WATERSTANDING
IN THE BOTTOM
OF THE TUB
WATERWON’TPUMP
OUT OF THE TUB
I
] SUDS IN THE TUB
DISHWASHERLEAKS
I
Roughhandlingcan cause chipping.Load with care. Make sure glasswareand chinaare
secureand can’tjar loose, (Seepage8 for correct wayto load glassware.) Makesure tall
glassesand stemwarewill clear thetop of the tub when youpushthe rack intothe
dishwasher.
Alwaysusethe top rack for delicateitems,
Wateraroundthe outleton the tub bottomat the backof thetub is normal. It isclean
water.It’sthere to keepthe water seallubricated.
If the entirebottomof the tub has water,you mayhavea drain problem. Clean the air gap,
ifyouhaveone. (Seepage 11.)
Check thekitchen sink. Is it drainingwell?Youmayneed a plumber.
If dishwasherdrains into disposer,run disposer to clear. Be sure disposeris notclogged.
Sudsingdetergentsare not meant for dishwashers. USE ONLY AUTOMATIC
DISHWASHERDETERGENTS TOAVOIDSUDSING.
To removesuds from the tub: Openthe dishwasher. Let sudsevaporate.Add 1gallonof
cold waterto the tub. Close and latch the dishwasher.Pump out water by slowlyturning
the controldial until a drain period is reached.
Repeatif necessary.
Sudscan cause unit to overflow.That’swhy it’s so important to use a detergentthat’s
designedfor automaticdishwashers.
Spillingthe rinse agent can cause foamduring washing. This can lead to overflowing.
I
I
(Page6 tells you how to clean accidentalspills of rinse agents.)
14
If YouNeedservice
——.—.
TOobtainservice, see yourwarranty
onthe backpageof thisbook.
We’reproudof our serviceand
wantyouto bepleased. Iffor some
reasonyouare nothappywiththe
serviceYOUreceive,here are three
stepsto;O11OWfor firther help.
FIRST,contactthe peoplewho
servicedyourappliance.Explain
whyyouare notpleased. In most
cases, thiswill solvethe problem.
NEXT, if youare stillnotpleased,
writeall the details-including
yourphonenumber—to:
Manager, Consumer Relations
General Electric
AppliancePark
Louisville,Kentucky40225
FINALLY,if yourproblemis still
notresolved, write:
Major Appliance
ConsumerAction Panel
20 North WackerDrive
Chicago,Illinois 60606