FOR BEST IWXWLTS, WATER T’ENIPERATLJRE
SI{OIJLD 13E BETWEEN
structions for measuring water temperature are on
page I I in yo-ur Use & Cm-e Book.
140° AND 150”F. In-
—-
f’o
SS.
qB
PANS, LOAD
Refer to pages 4, 5 and 6 in your Use & Care Book.
13esure to carefully
up” to protect your hands when unloading.
2.
y(jgj~ &
load all sharp knives “handles
RINSE & HOLD cycle should be selected when yfiu
have only a partial load and plan to wait until the
dishwasher is filleci before washing. DO NOT USE
DETERGENT IN THE RINSE & HOLD CYCLE.
NOTE: After using the Rinse & Hold cycle, be sure
you select the desired wash cycle for the next load.
4,
If your dishwasher drairm into a food waste disposer, run the disposer until it is completely
empty before starting the dishwasher.
TO START
For NORRIAL SOIL or RIN$E I&HOLD cycles: Close
door and move door latch to the right to locked position. Then slowly rotate control dial clockwise until
you hear dishwasher start.
For SHORT WASH cycle: Close door but do not latch
it. Slowly rotate dial clockwise to Short Wash ON
position on dial. Then move door
latch to the right to
lockedposition.
e
The dishwasher will complete the selected cycle
sequence automaticaHy and the control dial will
advance to the OFF position.
C’fCLESEQUENCE
(rniflutes) soil
Wash~Rinse
RInse
Rinse
Wash 11
Rinse
RInse 3 3
I?lnse t
Electric Dry
ToM time
(approx )
-—.—-.-—.———
heat.
-/RInse-aid dlspen ser
ifijeck rinse agent
Normal
—-.
short
Wash Hold
8 8
3
3
7 7
4 4
21
———.-.—
(50
3
11
?1
~g
Ftinst
..—....-—.—
7
3
——-—.—.-..1
11 ~