Café™ Professional Series 30" Built-In
Convection French-Door Double Wall Oven
CTD90FP4NW2 / CTD90FP3ND1 / CTD90FP2NS1
ALSO AVAILABLE IN
CTD90FP3ND1 Matte Black with Brushed
Stainless handles
CTS90FP2NS1 Stainless Steel with Brushed Stainless handles
FEATURES
Configuration |
French Door |
Cooking System |
True European Convection with Direct Air (Both Ovens) |
Oven Cleaning Type |
Self-Clean with Steam Clean Option |
Cleaning Time |
Variable with Delay Clean Option |
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Convection Bake; Convection Bake Multi-Rack; |
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Convection Broil Hi/Lo; Convection Roast; Hot-Air |
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Frying; Precision Cooking Modes; Proof; |
Oven Cooking Modes |
Thermal Bake; Thermal Broil Hi/Lo; Warming |
Self-Clean Oven Door Lock |
Automatic |
Control Type |
7" Full-Color Touch LCD Screen |
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10-Pass Bake Element; 10-Pass Dual Broil Element; |
Oven Features |
Closed Door Broiling |
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2 Never-Scrub Roller Racks (Both Ovens); |
Oven Rack Features |
6 Embossed Rack Positions (Both Ovens) |
Product Type |
Wall Oven Double |
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12-Hour Shut-Off Capability; Audible Preheat |
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Signal; Auto Recipe Conversion; Certified Sabbath |
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Mode; Control Lock Capability; Cook Time; C° or F° |
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Programmable; Delay Time; Electronic Clock & Kitchen |
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Timer; Mis-Wire Detection; Remote Enabled; Scan-to- |
Oven Control Features |
cook; Temperature Probe |
WiFi Connect |
Built-In |
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Amazon Alexa; Drop; IFTTT; Innit; Nest; |
Connected Capabilities |
The Google Assistant |
Cooking Technology |
Convection |
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2 Halogen Interior Oven Lights (Both Ovens); Black |
Oven Interior |
Gloss Finish; Hidden Bake |
FEATURES & BENEFITS
Professional design brought to life - Bring unparalleled sophistication to your kitchen with a French-door wall oven that exudes professional style and allows you to personalize the look with customizable handles and finishes
French door design for more approachable access - Bake with ease thanks to the purposeful French-door design, which allows you to open both doors using a single hand, and easily place food inside
Precision is the name of your cooking game - Confidently try new recipes and perfectly execute your favorites, using a smart system that automatically tracks progress, modifies temperatures and adjusts cook times
Brighten up life in the kitchen - Easily navigate wall oven settings using a stunning full color display that adds an unexpected touch of style to your kitchen
The perfect bake is now perfectly easy - Achieve unrivaled performance with the only system that delivers top-down true convection for consistent results on special occasion favorites like roasts, chicken, turkey and more
No preheat, no hassle - Save time with a variety of precision cooking modes that eliminate the need for preheating
Fried taste. Crisp texture. Less oil. - Make your favorite "fried" foods healthy, thanks to a mode that crisps without using oil for frying
Create a look that matches your personal style - Select any combination of premium finishes and hardware options to create a stunning look customized to any owner’s taste
Enjoy convenient temperature control from anywhere - Preheat while running errands or change oven temperatures while doing yard work with the Cafe Appliances Kitchen app
The oven rack that handles it all - Easily remove heavy dishes with a roller rack that is specially designed to glide smoothly and stay in the oven during the self-clean cycle, so you never have to handle cumbersome racks again
The perfect fit you’ve always dreamed of - When you’re updating your kitchen, attention to detail is a priority. That’s why Café wall ovens are guaranteed for an exact fit or Café Appliances will pay up to $300 toward modifications.
APPEARANCE
Handle |
Café Pro Style; Customizable |
Installation |
Above Warming Drawer; Side-by-Side |
CAPACITY
Total Capacity (cubic feet) |
10.0 |
Capacity (Cu. Ft.) |
5.0 Upper / 5.0 Lower |
POWER / RATINGS
Amp Rating at 208V |
40 |
Amp Rating at 240V |
40 |
Bake Wattage |
2850W |
Broiler Wattage |
4300W |
Convection Wattage |
2400W |
KW Rating at 208V |
6.8 |
KW Rating at 240V |
9 |
WEIGHTS & DIMENSIONS
Approximate Shipping Weight |
398 |
Net Weight |
370 |
Overall Height |
53 |
Overall Width |
29-3/4 |
Overall Depth |
26-3/4 |
Cabinet Width |
30 |
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28-1/2 x 51-13/16 x 23-1/2 (With Pedestal Rails) |
Cutout Dimensions (w x h x d) (in.) |
28-1/2 x 50-1/4 x 23-1/2 (Without Pedestal Rails) |
Oven Interior Dimensions (lower) |
25 x 17-3/8 x 20-1/4 |
Oven Interior Dimensions (upper) |
25 x 17-3/8 x 20-1/4 |
OPTIONAL ACCESSORIES
30" Never-Scrub Roller Rack |
UXWORXR30 |
Large Broiler Pan |
WB48X10056 |
72" Replacement Electrical |
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Conduit |
WB18T10580 |
Café™ Professional Series 30" Built-In
Convection French-Door Double Wall Oven
CTD90FP4NW2 / CTD90FP3ND1 / CTD90FP2NS1
WARRANTY
Parts warranty |
Limited 1-year entire appliance |
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Labor warranty |
Limited 1-year entire appliance |
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Warranty notes |
See written warranty for full details |
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DIMENSIONS AND INSTALLATION |
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9-1/2" max. |
INFORMATION (IN INCHES) |
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Cutout depth |
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23-1/2" |
Most 30" Wall Cabinets can be used with this unit |
F |
Junction box |
Note: These ovens are not approved for stackable |
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location |
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installations. Cabinets installed adjacent to wall |
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Conduit |
ovens must have an adhesion spec of at least a 194°F |
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40" |
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temperature rating. |
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47" to |
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bottom of |
Door handle protrudes 2-1/2" from door face. Cabinets |
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junction box |
and drawers on adjacent 45° and 90° walls should be |
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E |
placed to avoid interference |
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with the handle. |
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Electric wall ovens are not approved for installation |
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with a plug and receptacle. They must be hard wired |
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in accordance with installation instructions. |
21" |
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Installation Information: |
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D |
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Before installing, consult installation instructions packed |
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with product for current dimensional data and for |
22" minimum |
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alternate installation options. |
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door opening |
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Note: A minimum gap of 14" from either side of the wall |
allowance |
2 x 4 or |
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oven to an adjacent 45 or 90 cabinet, drawer or was is |
CL |
equivalent runners |
required to avoid interference with the opening of the |
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level with bottom of cutout |
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and flush with sides of cutout |
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doors. The handles protrude 2-1/2" from the door face. |
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or solid bottom floor. |
Countertops may need to be notched on either side |
If Y = 0.0” then X = 0.0” |
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of the wall oven to avoid interference with the opening |
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Otherwise, |
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of the doors. |
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X = Y + 1.0” (2.5 cm) Min. |
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THIS MODEL IS NOT APPROVED FOR |
X |
Countertop |
FLUSH-MOUNT INSTALLATION |
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owance |
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2 x 4 or |
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Y |
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Cabinet Door |
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C |
equivalent runners |
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level with bottom of cutout |
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and flush with sides of cutout |
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or solid bottom floor. |
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TOP VIEW |
16” Min. |
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Oven Door |
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Front |
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Clearance |
Suitable |
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Cutout width |
TION |
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28-5/8" |
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bracing |
(must support 400 lbs.) |
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UTS |
14” Min. |
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to support |
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Oven Door Side |
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runners |
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s, then 30” min. |
Clearance |
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(Both Sides) |
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odel, then 14” min. |
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A |
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Cabinet |
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30" |
B |
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A - Overlap of oven at top of cutout |
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1-1/4" |
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Cutout height |
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B - Overlap of oven other side of edge of cutout |
3/4" |
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50-1/4" MIN. |
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C - Overlap of oven at bottom of cutout |
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1-1/4" |
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without pedestal |
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51-13/16" MIN. |
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Oven |
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23-1/2" |
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51-15/16" MAX. |
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D - Install depth |
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with pedestal |
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E - Overall height with trim |
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53" |
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C |
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F - Overall width |
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29-3/4" |
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Minimum |
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cutout location |
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12" (30.48 cm) |
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30'' |
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from the floor |
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DIMENSIONS AND INSTALLATION INSTRUCTIONS ARE SHOWN IN INCHES |
For answers to your Café™ product questions, visit our website at cafeappliances.com.