GE CT918ST Specification
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
Overall depth without handle 23-1/2"
E – Overall height with trim 28-3/8"
F – Overall width 29-3/4"
CT918
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from floor
32-1/2"
Cutout height
27-1/4" MIN.
27-5/16" MAX.
22" to
bottom of
junction box
Junction box
location
MAX.
C
L
Suitable
bracing
to support
runners
(must support 200 lbs.)
2 x 4 or
equivalent runners
level with bottom of cutout
and flush with sides of cutout
or solid bottom floor.
F
E
21
"
Conduit
48-1/2"
Cutout depth
23-1/2" MIN
Cabinet 30"
A – Overlap of oven at top of cutout 1-1/4"
B – Overlap of oven over side of edges of cutout 3/4"
C – Overlap of oven at bottom of cutout 1-1/4"
Oven
D – Overall depth with handle 27-3/16"
Overall depth without handle 23-1/2"
E – Overall height with trim 28-3/8"
CT918
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from floor
32-1/2"
Cutout height
27-1/4" MIN.
27-5/16" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
D
F
E
21
"
Conduit
48-1/2"
Cutout depth
23-1/2" MIN
B
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
Cutout height
27-1/4" MIN.
27-5/16" MAX.
22" to
bottom of
junction box
Junction box
location
9-1/2"
MAX.
D
B
30''
A
C
Cutout width
28-1/2" MIN.
28-5/8" MAX.
Recommended
cutout location
from floor
32-1/2"
Cutout height
27-1/4" MIN.
27-5/16" MAX.
CT918ST
GE Café™ Series 30" Built-In Single Convection Wall Oven
Dimensions and Installation Information (in inches)
KW Rating
240V
208V
3.8
2.8
Breaker Size
240V
208V
Most 30” Wall Cabinets can be used with this unit.
Note: These ovens are not approved for
20 Amps
20 Amps
stackable installations. Cabinets installed
adjacent to wall ovens must have an adhesion
spec of at least a 194°F temperature rating.
Door handle protrudes 3" from door face. Cabinets
and drawers on adjacent 45° and 90° walls should
be placed to avoid interference with the handle.
Electric wall ovens are not approved for
installation with a plug and receptacle. They
must be hard wired in accordance with
installation instructions.
Installation Information: Before installing, consult
installation instructions packed with product for
current dimensional data.
Side-by-side installations require at least 2"
between cutouts.
Dimension and installation information are shown in inches.
For answers to your Monogram® or GE® appliance
questions, visit our website at geappliances.com
or call GE Answer Center® service, 800.626.2000.
Listed by
Underwriters
Laboratories
Specification Revised 8/14
CT918ST
GE Café™ Series 30" Built-In Single Convection Wall Oven
Features and Benefits
• Glass touch controls - Smooth controls are easy to use and add a sophisticated
style to the kitchen
• True European convection with precise air - A reversing fan circulates heat and
air for evenly browned and baked foods
• Convection bake - This setting is optimal for baking casseroles or lasagnas,
yeast breads, pies and pizzas with no need to turn the pan
• Convection roast - Optimal for larger cuts of meat, this setting rotates the heat
around all sides, sealing in the juices, producing rotisserie results at up to 25%
faster than a conventional oven
• Heavy-duty roller racks - Racks provide easy access to items inside the oven by
simplifying loading and unloading
• Hidden bake oven interior - Conceals the lower oven element to eliminate hardto-reach areas that collect food
• Black gloss oven interior - Black oven interior adds a stylish touch to any kitchen
• Model CT918STSS – Stainless steel
Specification Revised 8/14
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