GE 168999, 681131689991 User Manual

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168999 • UPC 681131689991

Item Stock Number 168999

UPC: 681131689991

Electric Griddle

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Know Your Electric Griddle

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Non-Stick Cooking Surface

Cool Touch Handles

Removable Grease Tray

Grease Channel

Temperature Control Probe*

*NOTE: Use only model STC-3

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed, including the following:

1. Read all instructions before using.

2. Do not touch hot surfaces. Use handles or knobs.

3. To protect against electric shock, do not immerse temperature control probe or plug in water or other liquids.

4. Close supervision is necessary when any appliance is used near children. This appliance should not be used by children.

5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.

6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Call customer service (see warranty) for examination, repair, or adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

8. Do not use outdoors.

9. Do not let cord hang over edge of table or counter, or touch heated surfaces.

10. Do not place on or near a hot gas or electric burner, or in a heated oven.

11. Extreme caution must be used when moving any appliance containing hot oil or other hot liquids.

12. Always attach temperature control probe to appliance first, (allow appliance and control probe to cool) then plug cord into the wall outlet. To disconnect, turn temperature control probe to OFF, then remove plug from wall outlet.

13. Do not use appliance for other than intended use.

SAVE THESE INSTRUCTIONS

Consumer Safety Information

THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE ONLY. THIS APPLIANCE HAS NO USER-SERVICEABLE PARTS, THIS PRODUCT

SHOULD ONLY BE SERVICED BY AN AUTHORIZED SERVICE REPRESENTATIVE.

How To Use Your Electric Griddle

1. Before first use, wash the Griddle and grease tray, in warm soapy water, and dry completely.

CAUTION: Do not immerse temperature control probe in water or other liquid.

2. Insert grease tray into guides under the Griddle. Turn temperature control probe to OFF and attach securely to the Griddle.

3. Condition the non-stick cooking surface with vegetable oil, wiping off any excess with a paper towel. Plug cord into 120 volt outlet. Preheat the Griddle by aligning the selected temperature setting on the temperature control probe knob with the indicator light. Griddle is preheated when the light on the knob goes off. The light will cycle during use, indicating the selected temperature is being maintained.

4. When cooking is complete, turn

temperature control probe to OFF, unplug from wall outlet and allow unit to cool before cleaning.

NOTE: It may be necessary to scrape grease into the grease channel. Always use wooden or nylon utensils to avoid scratching the non-stick cooking surface.

CAUTION: Grease may be hot! NOTE: When cooking consecutive

batches of bacon or other high fat foods, it may be necessary to empty the grease tray to avoid grease overflowing onto the countertop.

CAUTION: Some countertops are more sensitive to heat, use care not to place Griddle on surfaces where heat may cause damage.

CAUTION: Griddle surfaces are hot during use. Allow to cool completely before handling or cleaning.

Temperature Control Probe.

Extension Cord

A short power supply cord is provided to reduce the risk resulting from becoming entangled in or tripping over a longer cord. An extension cord may be used if care is exercised in use. If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the griddle. The extension cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Electrical Power

If electric circuit is overloaded with other appliances, griddle may not operate properly. Griddle must be operated on separate circuit from other operating appliances.

Polarized Plug

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If plug does not fit fully into the outlet, reverse the plug. If

it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

Keep Warm Setting

The temperature control probe has a

“Keep Warm” range setting of approximately 160° to 180°F. The indicator light will cycle on and off when this setting is in use to indicate that the griddle is maintaining the desired temperature.

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CAUTION: Griddle is hot. Handle carefully.

1. Always unplug from wall outlet and allow to cool completely before cleaning.

2. Uplug cord from wall outlet, then remove temperature control probe from appliance (Do not immerse in water). Wipe with damp cloth and dry thoroughly.

3. Remove grease tray and discard contents. With temperature control

probe removed, the Griddle is completely immersible. The Griddle (with temperature control probe removed) and grease tray may be washed in the dishwasher. Or you may wash the Griddle and grease tray with hot soapy water. Rinse, and dry thoroughly.

CAUTION: Temperature control probe and probe guard must always be completely dry before use.

Temperature and Cooking Guide

EGGS, fried 300° F 3 to 5 min. DO NOT PREHEAT. Turn often. BACON 350° F 8 to 14 min. DO NOT PREHEAT. Turn often. SAUSAGE 350° F 20 to 30 min. Turn halfway into cooking time. FRENCH TOAST 350° F 6 to 10 min. Turn halfway into cooking time. HAMBURGER 350° F 3 to 14 min. Turn halfway into cooking time. HAM SLICES 350° F 14 to 18 min. Turn halfway into cooking time. SANDWICHES 350° F 6 to 10 min. Butter outside and brown both sides. PORK CHOPS 350° F 20 to 30 min. Brown both sides, reduce temp. to

250° F. Turn halfway into cooking time.

POTATOES 350° F 10 to 12 min. Turn halfway into cooking time. STEAKS

Rare 400° F 4 to 6 min. Turn halfway into cooking time. Medium 400° F 7 to 12 min. Turn halfway into cooking time. Well Done 400° F 13 to 18 min. Turn halfway into cooking time.

PANCAKES 350° F 2 to 6 min. Pour batter onto griddle. When bubbles

appear on top, turn.

FOOD TEMP.* TIME DIRECTIONS

• Unless otherwise noted, preheat griddle

How To Clean Your Electric Griddle

Helpful Hints

1Use only nylon, plastic, or wooden

utensils with care to avoid scratching the non-stick cooking surface. Never cut food on the Griddle.

2 Remove stubborn stains with plastic

scouring pad and mild dishwashing liquid.

CAUTION: DO NOT USE STEEL WOOL, ABRASIVE CLEANERS OR METAL SCOURING PADS ON COOKING SURFACE AS THEY WILL DAMAGE THE NON-STICK COATING.

Notes

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