U Series 60" Raised
Griddle/Broiler Gas Range
Models:
U60-6R24RR U60-6R24RS U60 -6R24SS
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
U Series 60" Raised Griddle/Broiler Gas Range
Model U60-6RR24RR
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/removable stainless steel shelf
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
• 12" (305mm) section stamped drip
trays w/ dimpled bottom
• Ergonomic split cast iron top ring
grates
• Powerful 32,000 Btuh/ 9.37 kW, 2 piece
cast iron geometric open top burner
• 24” (610mm) raised griddle/broiler
section W/ 3 cast iron burners each
rated 11,000 Btuh/3.22 kW, w/one
manual hi/lo valve per burner
• 5/8" (15mm) thick steel griddle plate
w/manual hi/lo valve control, 23"
(584mm) working depth surface
• 4-1/4" 108(mm) wide grease trough
• 38,000 Btuh/ 11.13 kW cast iron “H”
style oven burner
• Large oven w/porcelain ribbed bottom
& door, aluminized steel top, sides and
back; oven fits standard sheet pans in
both directions for standard ovens
• Nickel plated oven rack and 3-position removable oven rack guide
• Strong, keep-cool oven door handle
• Snap action modulating oven thermostat low to 500° F
• Convection oven w/3 nickel plated
oven racks and removable rack guides
in lieu of standard oven w/ 1/3HP
120v 60 Hz single phase fan motor;
change suffix RS to CS or RR to CC, CS
ovens standard on right
• Cabinet base in lieu of oven
Optional Features:
Convection oven motor 240v
50/60HZ single phase
Hot top 12" (305mm) plate in lieu of
two open burners, manual valve controlled w/18,000 Btuh/5.27 kW cast
iron "H" burner standard on left side
Stainless steel back for high shelf,
low profile backguard, or range
Low profile back guard
Chef Oven Upgrade Package: fully
porcelain oven w/ribbed hearth &
door liner
Additional oven racks
6" (152mm) swivel casters (4), w/front
locking, leveling or non-leveling
(specify)
Flanged deck mount legs
Stainless steel door for storage base
models
Intermediate stainless steel shelf for
storage base models
Specifications:
Gas restaurant series range with large capacity (standard)
oven. 59 1/16" (1500 mm) wide with a 27" (686mm) deep work
top surfaces. Stainless steel front, sides and 5" wide front rail.
6" (152mm) legs with adjustable feet. Six powerful 2 piece
32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in
split cast iron ergonomic grates. 24” (610mm) raised griddle/
broiler section with 3 cast iron burners each rated a 11,000
Btuh/3.22 kW. Optional hot-top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners.
Porcelain oven bottom and door liner. Durable heavy duty
oven door w/ "keep cool" handle. Heav y cast iron "H" oven
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
burner rated 38,000 Btuh/11.13 kW (natural gas) Oven controlled by even bake, fast recovery snap action modulating
oven thermostat. Available with convection oven or storage
base in lieu of standard oven.
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
34-1/2"
[876mm]
1-1/2"
[38mm]
1" N.P.T.
REAR GAS
INLET
23-1/4"
[590mm]
11-3/4"
[300mm]
TYP
59"
[1500mm]
8-1/4"
[210mm]
18-3/8
[466mm]
23-5/8"
[600mm]
12-3/4"
[324mm]
38-3/8"
[974mm]
6"
[152mm]
13-7/8"
[352mm]
ADD WHEN
DOOR OPEN
31-1/8"
[791mm]
12-1/8"
[307mm]
51"
[1296mm]
STD BACKGUARD
W/HIGH SHELF
3-7/8" [98mm]
ADD FOR
CONVECTION OVEN
41"
[1041mm]
LOW PROFILE
BACKGUARD
3-1/2"
[89mm]
6' POWER CORD
(FOR OPTIONAL
CONVECTION MOTOR)
2-1/2"
[57mm]
3-1/4"
[82mm]
27-1/4"
[692mm]
4"
[102mm]
1-3/4"
[45mm]
U Series 60" Raised Griddle/Broiler Gas Range
Model
Number
Description
Total
BTU/Hr
Natural
Shipping
Information
Lbs. Kg Cu Ft
U60 -6R24SS 6 Open Burners, 24" Raised Griddle/Broiler w/ Double Storage Base 225,000 662 300 81
U60-6R24RR
6 Open Burners, 24" Raised Griddle/Broiler w/ (2) Standard Ovens 301,000 828 376 81
U60-6R24RS 6 Open Burners, 24" Raised Griddle/Broiler w/ (1) Standard Ovens & Storage Base 263,000 787 357 81
Available with convection oven change RS to CS for single with storage or RR to CC for two convection ovens
Width
In (mm)
59 -1/16
(150 0)
Depth
In (mm)
34 -1/2
(876)
Height
w/she lf
In (mm)
57
(14 48)
Oven Interior-in (mm)
Height
(330)
Depth Width Sides Rear Crated Uncrated Natural Propane
13
26
26 -1/4
(660)
(667)
Combustible Wall
Clearance-In (mm)
14
(356)
6
(152 )
Entry Clearances
In (mm)
37
(940)
36 -1/2
(927)
Manifold Operating
Pressure
4.5" WC
11 mbar
10" WC
25 mbar
Convection oven base models add 3 7/8” (98mm) to the depth of the unit. Convection oven depth 22" (559mm)
Gas input ratings shown for installations up to 2000
ft.,(610m) above sea level. Please specify altitudes
over 2000 ft.
Gas
Typ e
Natural
Propane
Open Top Hot Top
32,000/9.37
26,000/7.61
Burner Ratings (BTU/Hr/kW)
Standard Oven
or Convection
18,000/5.27
18,000/5.27
38,000/11.13 33,000/9.66
32,000/9.38 33,000/9.66
Raised
Griddle/Broiler
Note: Installation clearance reductions are applicable only where local codes permit.
This product is not approved for residential use.
Convection ovens with 120V, 60 Hz, 1 phase, 3.4
amps motors are supplied with 6’/1829mm cord and
plug (NEMA 5-15P); 240V ,50/60 Hz, 1 phase motors
are not supplied with cord and plug and must have
direct connect.
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
Form# URB60 Series (09/03/08)