Garland U48-4G24RS, U48-G48SS, U48-2G36LL, U48-2G36RS, U48-8RS User Manual

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Item: ______________________________
Quantity: __________________________
Project: ____________________________
U Series 48" Gas
Approval: __________________________
Date: ______________________________
Restaurant Range
Models:
U48-8RS U48-6G12RS  U48- 4G24RS  U48-2G36RS  U48-G48RS U48-8SS U4 8 -6 G12S S U48- 4G24SS U48-2G36SS U48-G48SS U48-8LL U4 8- 6 G12L L U48-4G24LL U48-2G36LL U48-G48LL
U Series 48" Gas Restaurant Range
Model U48-8LL
NOTE: Ranges supplied with casters must be installed with an approved restraining device.
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/remov­able stainless steel shelf
• 12" (305mm) section stamped drip trays w/ dimpled bottom
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
Standard on Applicable Models:
• Cabinet base in lieu of oven
• Ergonomic split cast iron top ring grates
• Powerful 32,000 Btuh/ 9.37 kW 2 piece cast iron geometric open top burner
• 5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on lef t
• 4-1/4" (108mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle
• 32,000 Btuh/ 9.37 kW (space saver) or 38,000 Btuh/ 11.13 kW cast iron “H” style oven burner
• Snap action modulating oven ther­mostat low to 500° F
• Large oven w/porcelain ribbed bot­tom & door, aluminized steel top, sides and back; std. oven fits sheet pans 18x26 in both directions
• Strong, keep-cool oven door handle
• Nickel plated oven rack and 3-posi­tion removable oven rack guide
• Convection oven w/3 nickel plated oven racks and removable rack guides in lieu of standard oven w/ 1/3HP 120v 60 Hz single phase fan motor; change Suffix RS to CS
Optional Features:
Convection oven motor 240v
50/60HZ single phase
Snap action modulating griddle con-
trol 175° to 425° F
Grooved griddle in 1/2 or full plate
section widths
Hot top 12" (305mm) plate in lieu of
two open burners, manual valve con­trolled w/18,000 Btuh/5.27 kW cast iron "H" burner standard on left side
Low profile 9-3/8" (238mm) back-
guard stainless steel front and sides
Stainless steel back for high shelf,
low profile backguard or range
Chef Oven Upgrade Package: fully
porcelain oven w/ribbed hearth & door liner
Additional oven racks 6" (152mm) swivel casters (4), w/front
locking, leveling or non-leveling (spec fy)
Flanged deck mount legs Stainless steel door for storage base
models, 12" or 24" wide
Intermediate stainless steel shelf for
storage base models, 12" or 24" wide
Celsius temperature dials
Specifications:
Gas restaurant series range with 2 space saver ovens, 20" (508mm) wide or large capacity oven 26-1/4" (667mm) wide. 47-1/4" wide, 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Eight powerful 2 piece 32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in split cast iron ergo­nomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of
Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903
Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669
open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron
"H" oven burner rated 32,000 Btuh/ 9.37 kW (natural gas) for
space saver oven, and 38,000 Btuh/11.13 kW (natural gas) for standard oven Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with con­vection oven in lieu of standard oven or storage base in lieu of oven(s).
Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041
34-1/2"
[876mm]
1-1/2"
[39mm]
23-1/4"
[590mm]
1" N.P.T.
REAR GAS INLET
2-1/4"
[57mm]
27-1/4"
[692mm]
5"
[127mm]
37-1/4"
[1200mm]
21"
[534mm]
30"
[763mm]
6"
[152mm]
13-7/8"
[352mm]
ADD WHEN
DOOR OPEN
31-1/8"
[791mm]
12-1/8"
[307mm]
18-3/8"
[466mm]
39-3/8"
[1000mm]
LOW PROFILE
BACKGUARD
51"
[1296mm]
STD BACKGUARD
W/HIGH SHELF
3-7/8" [98mm]
ADD FOR
CONVECTION OVEN
3-1/2"
[89mm]
6' POWER CORD (FOR OPTIONAL
CONVECTION MOTOR)
OB=Open Burners G=Griddle O=Oven(s) Shipping volume, all models= 65 Cu Ft
27-3/4" [704mm] STD OVEN
14-3/8"
[365mm]
8-3/4" [222mm] OPTIONAL SHELF
18-1/4"
[464mm]
STORAGE SHOWN
W/OPTIONAL DOOR
Model
Number
OB G O
Total
BTU/Hr
Natural
Ship Wt.
Lbs. Kg
U48-8LL 8 (2) 20" 320,000 572 259 U48-8RS 8 (1) 26" 294,000 539 264 U48-8SS 8 256,000 402 182 U4 8 -6 G12L L 6 12 " (2) 20" 274,000 602 273 U4 8 -6 G12R S 6 12 " (1) 26" 248,000 569 258 U4 8 -6 G12 SS 6 12" 210,000 432 196 U48 -4G24LL 4 24" (2) 20" 228,000 667 303 U48 -4G24RS 4 24" (1) 26" 202,000 604 2 74
Model
Number
OB G O
U48 -4G24SS 4 24" 164,000 U48-2G36LL 2 36" (2) 20" 182,000 U48-2G36RS 2 36" (1) 26" 156,000 U48-2G36SS 2 36" 118,000 U48-G48LL 48" (2) 20" 136,000 U48-G48RS 48" (1) 26" 110,000 U48-48GSS 48" 72,000 Available with convection oven change RS to CS
Total
BTU/Hr
Natural
U Series 48" Gas Restaurant Range
Ship Wt.
Lbs. Kg
497 255 672 305 639 290 502 228 692 314 659 299 522 237
Width
In (mm)
47-1/4 (12 00 )
Depth
In (mm)
34 -1/2
(876)
Height w/she lf In (mm)
57
(14 48)
Oven Interior-in (mm)
Height
(330)
13
Depth
26
(660)
Width
26 -1/4
(667)
Combustible Wall
Clearance-In (mm)
Sides Rear Crated Uncrated Natural Propane
14
(356)
6
(152 )
Entry Clearances
In (mm)
37
(940)
36 -1/2
(927)
Manifold
Operating Pressure
4.5" WC
11 mbar
Convection oven base models add 3 7/8” (98mm) to the depth of the unit.  Convection oven depth 22" (559mm)
Space-saver oven is 20" (508mm) wide Note: Installation clearance reductions are applicable only where local codes permit.
Burner Ratings (BTU/Hr/kW)
SPACE SAVER OVEN MODEL
Gas Type Open Top
Natural
32,000/9.37
Propane 26,000/7.61
Griddle/
Hot Top
18,000/5.27 18,000/5.27
Standard Oven
or Convection
38,000/11.13 32,000/9.37
32,000/9.38 28,000/8.20
Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft.
This product is not approved for residential use. Convection ovens with 120V, 60 Hz, 1 phase, 3.4 amps motors are supplied
with 6’/1829mm cord and plug (NEMA 5-15P); 240V ,50/60 Hz, 1 phase motors are not supplied with cord and plug and must have direct connect.
FULL SIZE OVEN SHOWN ON
LEFT, STANDARD ON RIGHT
10" WC
25 mbar
Space
Saver Oven
Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903
Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669
Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041
Form# U48 Series (09/03/08)
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