Garland H280, H289, H289S Specifications

H280 Series 72" Wide

®

Gas Restaurant Range

Models:

 H289  H289S

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Date: ______________________________

H280 Series 72" Wide Gas Restaurant Range

H289 Double Oven Model &
H289S Single Oven & Storage
Model

Model # H289

NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.

Standard Features:

• Cast iron top and ring grates

• 24,000 BTU / 7.03kW, (Natural Gas)
or 20,000 BTU / 5.86kW, (Propane)
Starfire burners, (12)

• Stainless steel front & two sides

• Stainless steel plate rail & valve
panel

• Stainless steel two piece back­guard and plate shelf

• 30,000 BTU (8.79kw) oven burner

• Two standard ovens; fully porce­lain interior; including top, bot­tom, sides, back and door liner.

• Storage Base in Lieu of Oven,
Model H289S

• Nickel plated oven rack (one per
oven) on 4-position removable
rack guides

• Heavy-duty “FDO” oven thermo­stat (150°-500°F, 66°-260°C)

• Chrome legs with stainless steel
inserts

• Gas pressure regulator

• Strong, keep-cool oven door
handle

• One year limited warranty on
parts & labor, (USA & Canada
only)

Optional Features:

 Black Porcelain Top and Ring

Grates (Change “H” in model
number to “P”), no charge

 10" lo-profile backguard-change

“BG” to “LPBG”, no charge

 Convection oven base: for (1) CO

base, add suffix RC, CO is on the
left side in CO-standard oven
combination; for (2) CO bases,
add suffix RC2

 12" hot top section; 3/8" (10mm)

thick (add suffix -1,-2,-3,-4,-5, or

-6); standard on left or specify
location

 12", 24", 36", 48", 60" or 72"

griddle; (manual or thermostat
Control); 5/8" (19mm) thick, work­ing depth 20-1/2" (521mm); stan­dard on right or specif y location

 Additional oven rack

 Deck fasteners (S/S flanged feet)

set of 4

 Set of 4 casters w/ front brakes

Specifications:

Gas medium duty range with (2) full size ovens, 72"
(1829mm) wide. (12) open top Starfire burners with cast
iron top and ring grates. Stainless Steel front rail and
valve panel. Stainless Steel oven doors and center col­umn. Stainless Steel backguard and plate shelf. Available
with optional hot top(s) and/or griddle. Available with
convection oven base(s) or storage base (on right), H286S.
Recommended for churches, schools, cafes, and small res­taurants.

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: [phone]
Fax: [phone]

33"

[838mm]

24-15/16"

[633mm]

3-7/16"

[87mm]

4-5/8"

[117mm]

12"

[305mm]

TYP

25-1/2"

[648mm]

3/4" N.P.T.
REAR GAS

INLET

1-3/4"

[44mm]

21-3/4"

[552mm]

31-3/4"

[806mm]

6"

[152mm]

72"

[1829mm]

13-3/4"

[349mm]

29"

[737mm]

15-1/2"

[394mm]

5" [127mm]

W/OPTIONAL

RC MOTOR

13-1/2"

[343mm]

40-1/2"

[1029mm]

W/"LPBG"

BACKGUARD

50-3/4"

[1289mm]

W/STD."BG"

53-1/2"
[1359mm]
W/STD."HS”

18"

[457mm]

6' POWER SUPPLY CORD

(REAR - FOR RC OVEN ONLY)

3-1/2"

[89mm]

Input Rating Per Burner (Natural Gas)† Operating Manifold Pressure

Open* Hot Top** Griddle*** Oven Natural Propane

BTU kW BTU kW BTU kW BTU kW "WC mbar "WC mbar

24k 7.03 18k 5.27 18k 5.27 30k 8.78 4.5 11 10 25

Gas input ratings shown for installations up to 2000 ft., (610m), above sea level. Please specify altitudes over 2000 ft.

† All propane and natural gas BTU ratings are the same except for open burners (rated at 20,000BTU/5.86kW with Propane)

Please specify gas type when ordering.

* Two (2) burners per 12” (305mm) section

** One (1) burner per optional 12” (305mm) section, (replaces 2 open burners); add suffix: -1, -2.-3,-4,-5 or-6; standard on left

*** One (1) burner per 12” (305mm)of optional griddle width, (replaces 2 open burners); add suffix: -12G,-24G,-36G,-48G,

-60G, or -72G, (valve control)/-12TH,-24TH,-36TH,-48TH,-60TH, or -72TH, (thermostat control); standard on right

Optional Storage Base: add suffix “S” (e.g., H289S); Over all dimensions remain the same as oven base model.

Exterior Dimensions Oven Interior Dimensions Installation Clearances

Height/w shelf Width Depth Height Width Depth Sides Rear

62-3/4" (1594mm)

72"

(1829mm)

33"

(838mm)

13-1/2"

(343mm)

26-1/4"

(667mm)

22"

(559mm)

6"

(152mm)

6"

(152mm)

H280 Series 72" Wide Gas Restaurant Range

NOTE: Installation clearance reductions are applicable
only where local codes permit.

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Shipping Entry Clearances

Model

STD

Wt.¹

Lbs/Kg

1070/487

Cu

Ft

Crated Uncrated

100 46" (1168mm) 34" (864mm)

RC 1120/510 100 46" (1168mm) 39" (991mm)

¹Less 150 Lb/68 Kg for Model H289S STD and RC

Installation notes: For RC oven add 5" (127mm) to overall
depth. Electric characteristics each RC oven: 1/3 HP motor;
120VAC, Single phase, 3.4 Amps (RC2 Model - 6 .8 Amps).
(6Ft,/1829mm power supply cord provided.).

This product is not approved for residential use.

Form# H289 (09/07)

Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: [phone]
Fax: [phone]