Garland GIR36C, GIR36, GIR48, GIR60 General Manual

G Series Infra-Red
®
Salamander Broiler
Models:
GIR36C GIR36 GIR48 GIR60
Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
G Series Infra-Red Salamander Broiler
Model GIR36
Standard Features:
• Range mount models – stainless steel top front, sides, backsplash, and bottom w/heat shield
• Counter mount GIR36C – stainless steel top, front, and sides – C/W 4" (102mm) legs
• 1/2" NPT top gas inlet
• Two (2) 20,000 BTU (5.86 kW) atmospheric infrared burners
• Two (2) individual Hi-Lo valve controls
• Three (3) position spring­balanced, adjustable rack assembly
• Large capacity remov­able grease pan
• Gas pressure regulator
• One year limited parts & labor warranty (USA & Canada only)
Optional Features:
Wall-mounting kit and
stainless steel main bot­tom w/heat shield for model GIR36C
Rear gas inlet (standard
on counter model GIR36C)
Interconnecting gas
piping for range-mount models GIR36, 48, & 60
Available to fit all
Garland G Series ranges from 36"-60" (900mm­1500mm) wide; standard on left, right optional on 60" (1500mm) ranges – specify
Stainless steel back
Specifications:
Range mount gas infra-red salamander broiler Model GIR _____. Available to mount over Garland Starfire Pro G Series restaurant ranges 36"- 60" (900-1500mm) wide. Two (2) 20,000 BTU (5.86 kW) atmospheric infra-red burners. Three (3) position adjustable rack. Stainless steel top, front, sides, backsplash, and bottom w/heat shield. 40,000 BTU (11.72 kW) total. Natural or propane gas. Certified to Canadian and US Standards, listed by NSF.
Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903
Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669
Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041
G Series Infra-Red Salamander Broiler
7/8"
[22mm]
2-3/4"
[70mm]
1/2" N.P.T
TOP GAS
INLET
3-1/4"
[83mm]
OPTIONAL
REAR
GAS INLET
34"
[864mm]
34-1/4"
[870mm]
35-1/2"
[900mm]
15"
[381mm]
19"
[483mm]
1-3/4"
[45mm]
1-3/8"
[35mm]
OPTIONAL
REAR
GAS
INLET
9"
[229mm]
2-1/8"
[54mm]
16-5/8" [422mm]
[GIR36, 48, 60]
18" [457mm]
[GIR36C]
A
Use With
Model Width
GIR36C 34" (864mm) N/A 15 170/77 29(737) 21(533)
GIR36 35-1/2" (900mm) G36 22 200/91 29(737) 21(533))
47-1/4"(1200mm)
GIR48
GIR60*
* Note Salamander Broiler on Left Side. Right Side Optional
Natural Propane Sides Rear
6"WC (15mbar) 10"WC (25mbar) 6"(152mm) 6"(152mm)
Gas input ratings shown for installations up to 2000 ft., (610m), above sea level. Please specify altitudes over 2000 ft. Please specify gas type when ordering.
(35-1/2" /900mm center mounted broiler
with 47-1/4"/1200mm ue riser)
59" (1500mm)
(35-1/2" /900mm broiler + 24"/610mm ue riser w/shelf)
Operating Pressure Installation Clearances Total Input
G Series
Model
G48 25 230/105 29(737) 21(533)
G60 37 260/118 29(737) 21(533)
Shipping
Information
Cu Ft lbs/Kg Crated Uncrated
40,000 BTU/HR (11.7Kw)
Rack
Position
3 Highest 2-3/4" (70mm)
2 Middle 3-1/2" (87mm)
1 Lowest 4-3/8" (111mm)
Entry Clearances:
In (mm)
Opening
Height to Cook
Surface (A)
Garland products are not approved or authorized for home or residential use, but are intended for commercial applications only. Garland will not provide service, warranty, maintenance or support of any kind other than in commercial applications.
Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903
Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669
Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041
Form# GIR (11/07)
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