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Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
G Series 60" Gas
Date: ______________________________
Restaurant Range
Models:
G60-10RR G60-8G12RR G60-6G24RR G60-4G36RR G60-2G48RR G60-G60RR
G60-10RS G60-8G12RS G60-6G24RS G60-4G36RS G60-2G48RS G60-G60RS
G60-10SS G60-8G12SS G60-6G24SS G60-4G36SS G60-2G48SS G60-G60SS
G Series 60" Gas Restaurant Range
Model G60-10RR
NOTE: Ranges supplied with casters must
be installed with an approved restraining
device.
Standard Features:
• Large 27" (686mm) work top surface
• Stainless steel front and sides
• Stainless steel 5" (127mm) plate rail
• Stainless steel backguard, w/removable stainless steel shelf
• 12" (305mm) section stamped drip
trays w/ dimpled bottom
• 6" (152mm) adj. stainless steel legs
• Large easy-to-use control knobs
• Gas regulator
Standard on Applicable Models:
• Cabinet base in lieu of oven
• Ergonomic split cast iron top ring
grates
• 33,000 Btuh/9.67 kW 2 piece cast iron
Starfire- Pro open top burner
• 5/8" (15mm) thick steel griddle plate
w/manual hi/lo valve control, 23"
(584mm) working depth surface,
Standard on right, optional on left
• 4-1/4" (108mm) wide grease trough
• 18,000 Btuh/5.27 kW cast iron "H"
style griddle burner per 12"(305mm)
width of griddle
• 38,000 Btuh/ 11.13 kW cast iron “H”
style oven burner
• Snap action modulating oven thermostat low to 500° F
• Large porcelain oven interior, fits standard sheet pans in both directions for
standard ovens
• Strong, keep-cool oven door handle
• Nickel plated oven rack and 3-position removable oven rack guide
• Convection oven w/3 nickel plated
oven racks and removable rack
guides in lieu of standard oven w/
1/3HP 120v 60 Hz single phase fan
motor; change suffix RS to CS or RR to
CR (1) or CC (2) convection ovens, CR
or CS ovens standard on right
Optional Features:
Convection oven motor 240v
50/60HZ single phase
Snap action modulating griddle con-
trol 175° to 425° F
Grooved griddle in 1/2 or full plate
section widths
Hot top 12" (305mm) plate in lieu of
two open burners, manual valve controlled w/18,000 Btuh/5.27 kW cast
iron "H" burner standard on left side
Low profile 9-3/8" (238mm) back-
guard stainless steel front and sides
Stainless steel back for high shelf, low
profile backguard or range
Additional oven racks
6” (152mm) levelling swivel casters (4),
w/front locking
Flanged deck mount legs
Two stainless steel doors per section
for storage base models
Intermediate stainless steel shelf for
storage base models
Specifications:
Gas restaurant series range with deep capacity oven. 59-1/16"
(1500mm) wide, 27" (686mm) deep work top surfaces. Stainless
steel front, sides and 5" wide front rail. 6" (152mm) legs with
adjustable feet. Ten Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW
(natural gas), cast open burners set in split cast iron ergonomic
grates. Griddle or optional hot-top with cast iron "H" style
burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open
burners. One piece oven with porcelain interior and heavy
duty, "keep cool" door handle. Heavy cast iron "H" oven burner
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
rated 38,000 Btuh/11.13 kW (natural gas) Oven controlled by
even bake, fast recovery snap action modulating oven thermostat. Available with convection oven or storage base in lieu
of standard oven(s).
Enodis UK LTD
5E Langley Business Centre,
Station Road
Langley SL3 8DS Great Britain
Phone: 01753 485900
Fax: 01753 485901
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OB=Open Burners G=Griddle O=Oven(s) Shipping volume, all models=79 Cu Ft
Model
Number
OB G O
Total
BTU/Hr
Natural
Ship Wt.
Lbs. Kg
G60-10RR 10 — (2) 26" 406,000 726 329
G60-10RS 10 — (1) 26" 368,000 690 312
G60-10SS 10 — — 330,000 581 264
G60-8G12RR 8 12" (2) 26" 358,000 756 343
G60-8G12RS 8 12" (1) 26" 320,000 720 327
G60-8G12SS 8 12" — 282,000 611 277
G60-6G24RR 6 24" (2) 26" 310,000 791 359
G60-6G24RS 6 24" (1) 26" 272,000 755 342
G60-6G24SS 6 24" — 234,000 646 293
Model
Number
OB G O
G60-4G36RR 4 36" (2) 26" 262,000 826 375
G60-4G36RS 4 36" (1) 26" 224,000 790 358
G60-4G36SS 4 36" — 186,000 681 309
G60-2G48RR 2 48" (2) 26" 214,000 851 386
G60-2G48RS 2 48" (1) 26" 176,000 815 370
G60-2G48SS 2 48" — 138,000 706 320
G60-G60RR — 60" (2) 26" 166,000 866 393
G60-G60RS — 60" (1) 26" 128,000 830 376
G60-G60SS — 60" — 90,000 721 327
Total
BTU/Hr
Natural
Available with convection oven change RS to CS;, RR to RC for one convection oven or CC for two convection ovens
Width
In (mm)
59-1/16
(1500)
Depth
In (mm)
34-1/2
(876)
Height
w/shelf
In (mm)
57
(1448)
Oven Interior-in (mm)
Height
(330)
Depth Width Sides Rear Crated Uncrated Natural Propane
13
26
26-1/4
(660)
(667)
Combustible Wall
Clearance-In (mm)
14
(356)
6
(152)
Entry Clearances
In (mm)
37
(940)
36-1/2
(927)
Manifold Operating
Pressure
4.5" WC
11 mbar
Convection oven base models add 3 7/8” (98mm) to the depth of the unit. Convection oven depth 22" (559mm)
Note: Installation clearance reductions are applicable only
where local codes permit.
6' POWER CORD
(FOR OPTIONAL
CONVECTION MOTOR)
3-1/2"
[89mm]
2-1/4"
[57mm]
Gas Type Open Top
Natural
Propane 26,000/7.61
Burner Ratings (BTU/Hr/kW)
Griddle/
Hot Top
33,000/9.67
18,000/5.27
18,000/5.27
Standard Oven
or Convection
38,000/11.13
32,000/9.38
G Series 60" Gas Restaurant Range
Ship Wt.
Lbs. Kg
10.0" WC
25 mbar
34-1/2"
[876mm]
1-1/2"
[38mm]
1" N.P.T.
REAR GAS
INLET
23-1/4"
[590mm]
59"
[1500mm]
27-1/4"
[692mm]
[127mm]
21"
[534mm]
30"
[763mm]
6"
[152mm]
Gas input ratings shown for installations up to 2000 ft.,(610m)
above sea level. Please specify altitudes over 2000 ft.
This product is not approved for residential use.
Convection ovens with 120V, 60 Hz, 1 phase, 3.4 amps motors are
supplied with 6’/1829mm cord and plug (NEMA 5-15P); 240V ,50/60
5"
Hz, 1 phase motors are not supplied with cord and plug and must
have direct connect.
12-1/8"
[307mm]
13-7/8"
[352mm]
ADD WHEN
DOOR OPEN
18-3/8"
[466mm]
31-1/8"
[791mm]
39-3/8"
[1000mm]
LOW PROFILE
BACKGUARD
3-7/8" [98mm]
ADD FOR
CONVECTION OVEN
51"
[1296mm]
STD BACKGUARD
W/HIGH SHELF
Form# 60 " G Series (10/07/09)
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
5E Langley Business Centre,
Station Road
Langley SL3 8DS Great Britain
Phone: 01753 485900
Fax: 01753 485901