Garland G48-2G36SS, G48-6G12S, G48-6G12LL, G48-4G24RS, G48-6G12RS User Manual

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Item: ______________________________

Quantity: __________________________

Project: ____________________________

G Series 48" Gas

Approval: __________________________

Date: ______________________________

Restaurant Range

Models:

 G48-8RS  G48-6G12RS  G48-4G24RS  G4 8-2G36RS  G48-G48RS  G48-8SS  G4 8- 6G12 SS  G48-4G24SS  G48-2G36SS  G48-G48SS  G48-8LL  G 48 - 6G12 LL  G48-4G24LL  G48 -2G36 LL  G48-G48LL

G Series 48" Gas Restaurant Range

Model G48-8LL

NOTE: Ranges supplied with casters must be installed with an approved restraining device.

Standard Features:

• Large 27" (686mm) work top surface

• Stainless steel front and sides

• Stainless steel 5" (127mm) plate rail

• Stainless steel backguard, w/removable stainless steel shelf

• 12" (305mm) section stamped drip trays w/ dimpled bottom

• 6" (152mm) adj. stainless steel legs

• Large easy-to-use control knobs

• Gas regulator

Standard on Applicable Models:

• Cabinet base in lieu of oven

• Ergonomic split cast iron top ring grates

• 33,000 Btuh/ 9.67 kW 2 piece cast iron Starfire - Pro open top burner

• 5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on lef t

• 4-1/4" (108mm) wide grease trough

• 18,000 Btuh/5.27 kW cast iron "H" style griddle burner per 12"(305mm) width of griddle

• 32,000 Btuh/ 9.38 kW (space saver) or 38,000 Btuh/ 11.13 kW cast iron “H” style oven burner

• Snap action modulating oven thermostat low to 500° F

• Porcelain oven interior, std. oven fits sheet pans 18x26 in both directions

• Strong, keep-cool oven door handle

• Nickel plated oven rack and 3-position removable oven rack guide

• Convection oven w/3 nickel plated oven racks and removable rack guides in lieu of standard oven w/ 1/3HP 120v 60 Hz single phase fan motor; change Suffix RS to CS

Optional Features:

 Convection oven motor 240v

50/60HZ single phase

 Snap action modulating griddle con-

trol 175° to 425° F

 Grooved griddle in 1/2 or full plate

section widths

 Hot top 12" (305mm) plate in lieu of

two open burners, manual valve controlled w/18,000 Btuh/5.27 kW cast iron "H" burner standard on left side

 Low profile 9-3/8" (238mm) back-

guard stainless steel front and sides

 Stainless steel back for high shelf,

low profile backguard or range

 Additional oven racks  6" (152mm) swivel casters (4), w/front

locking, leveling or non-leveling (specify)

 Flanged deck mount legs  Stainless steel door for storage base

models, 12" or 24" wide

 Intermediate stainless steel shelf for

storage base models, 12" or 24" wide

 Celsius temperature dials

Specifications:

Gas restaurant series range with 2 space saver ovens, 20" (508mm) wide or large capacity oven 26-1/4" (667mm) wide. 47-1/4" wide, 27" (686mm) deep work top surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Eight Starfire-Pro 2 piece, 33,000 Btuh/ 9.67 kW (natural gas), cast open burners set in split cast iron ergonomic grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. One piece oven with porcelain interior and heavy duty, "keep cool" door handle. Heavy cast iron "H" oven

Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903

Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669

burner rated 32,000 Btuh/ 9.38 kW (natural gas) for space saver oven, and 38,000 Btuh/11.13 kW (natural gas) for standard oven Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with convection oven in lieu of standard oven or storage base in lieu of oven(s).

Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041

2-1/4"

[57mm]

34-1/2"

[876mm]

27-1/4"

[692mm]

[127mm]

21"

[534mm]

30"

[763mm]

[152mm]

1-1/2"

[39mm]

1" N.P.T.

REAR GAS INLET

13-7/8"

[352mm]

ADD WHEN

DOOR OPEN

31-1/8"

[791mm]

12-1/8"

[307mm]

18-3/8"

[466mm]

39-3/8"

[1000mm]

LOW PROFILE

BACKGUARD

51"

[1296mm]

STD BACKGUARD

W/HIGH SHELF

47-1/4"

[1200mm]

231/4"

[590mm]

3-7/8" [98mm]

ADD FOR

CONVECTION OVEN

3-1/2"

[89mm]

6' POWER CORD (FOR OPTIONAL

CONVECTION MOTOR)

OB=Open Burners G=Griddle O=Oven(s) Shipping volume, all models= 65 cu ft

27-3/4" [704mm] STD OVEN

14-3/8"

[365mm]

8-3/4" [222mm] OPTIONAL SHELF

18-1/4"

[464mm]

STORAGE SHOWN

W/OPTIONAL DOOR

Model

Number

OB G O

Total

BTU/Hr

Natural

G48-8LL 8 — (2) 20" 328,000 572 259 G48-8RS 8 — (1) 26" 302,000 539 264 G48-8SS 8 — — 264,000 402 182 G 48 -6 G12 LL 6 12 " (2) 20" 280,000 602 273 G 48 -6 G12 RS 6 12 " (1) 26" 254,000 569 258 G 48 -6 G12 SS 6 12" — 216,000 432 196 G48-4G24LL 4 24" (2) 20" 232,000 667 303 G48-4G24RS 4 24" (1) 26" 206,000 604 274

Ship Wt.

Lbs. Kg

Model

Number

OB G O

BTU/Hr

Natural

G48-4G24SS 4 24" — 168,000 G4 8-2G36LL 2 36" (2) 20" 184,000 G4 8-2G36RS 2 36" (1) 26" 158,000 G48-2G36SS 2 36" — 120,000 G48-G48LL — 48" (2) 20" 136,000 G48-G48RS — 48" (1) 26" 110,000 G48-48GSS — 48" — 72,000  Available with convection oven change RS to CS

Total

G Series 48" Gas Restaurant Range

Ship Wt.

Lbs. Kg

497 255 672 305 639 290 502 228 692 314 659 299 522 237

Width

In (mm)

47-1/4 (12 00 )

Depth

In (mm)

34 -1/2

(876)

Height w/she lf In (mm)

(14 48)

Oven Interior-in (mm)

Height

(330)

Depth

(660)

Width

26 -1/4

(667)

Combustible Wall

Clearance-In (mm)

Sides Rear Crated Uncrated Natural Propane

(356)

(152 )

Entry Clearances

In (mm)

(940)

36 -1/2

(927)

Manifold Operating

Pressure

4.5" WC

11 mbar

 Convection oven base models add 3 7/8” (98mm) to the depth of the unit.  Convection oven depth 22" (559mm)

 Space-saver oven is 20" (508mm) wide Note: Installation clearance reductions are applicable only where local codes permit.

Burner Ratings (BTU/Hr/kW)

SPACE SAVER OVEN MODEL

Gas Type Open Top

Natural

33,000/9.67

Propane 26,000/7.61

Griddle/

Hot Top

18,000/5.27

Standard Oven

or Convection

38,000/11.13 32,000/9.38

32,000/9.38 28,000/8.20

Convection ovens with 120V, 60 Hz, 1 phase, 3.4 amps motors are supplied with 6’/1829mm cord and plug (NEMA 5-15P); 240V ,50/60 Hz, 1 phase motors are not supplied with cord and plug and must have direct connect.

Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft.

This product is not approved for residential use.

FULL SIZE OVEN SHOWN ON

LEFT, STANDARD ON RIGHT

10.0" WC 25 mbar

Space

Saver Oven

Garland Commercial Industries, LLC 185 East South Street Freeland, PA 18224 Phone: (570) 636-1000 Fax: (570) 636-3903

Garland Commercial Ranges Ltd 1177 Kamato Road, Mississauga, Ontario L4W 1X4 CANADA Phone: 905-624-0260 Fax: 905-624-5669

Enodis UK LTD Swallowfield Way, Hayes, Middlesex UB3 1DQ ENGLAND Telephone: 081-561-0433 Fax: 081-848-0041

Form# 48 " G Series (09/03/08)