Garland C0836-3-1, C0836-2-1M, C836-3, C0836-3-1M, C0836-3 User Manual

Item: ______________________________

Quantity: __________________________

Project: ____________________________

Approval: __________________________

Cuisine Series Heavy Duty

Date: ______________________________

Combination Top Ranges

Models:

 C836-2  C0836-2  C0836-2M  C836-2-1  C0836-2-1  C0836-2-1M
 C836-3  C0836-3  C0836-3  C836-3-1  C0836-3-1  C0836-3-1M

Cuisine Series Heavy Duty Combination Top Ranges

Range with 24" Griddle

Combination Units

Model C836-2

Note: Range-based convection oven models
can be located in the middle of a batter y,
banked back-to-back with other equipment,
and can be positioned against a wall

Standard Features:

• 30,000 BTU open burners with center
pilot and one-piece cast iron top
grates (-2, -2-1)

• 25,000 BTU per 12"(305mm) hot top
section (-3, -3-1)

• Griddle top with 1" (25mm) thick
steel plate, with either full-range
valve control (-2 and -3 )or embed­ded thermostat sensor bulb Low to
500F (260C) (-2-1 and -3-1)

• Stainless front and sides

• Stainless steel front rail w/ position
adjustable bar

• 1 1/4" NPT front gas manifold

• Ranges can be installed individually
or in a battery

• Automatic lighting – all burners

• 6" (152mm) high stainless steel stub
back

• 6"(152mm) chrome steel adj. legs

• Stainless steel oven interior w/
removable porcelain bottom

• 40,000 BTU oven burner

• One chrome plated rack per oven
– four positions

• Fully insulated oven interior

• 100% safet y oven pilot

• Oven thermostat control - 150°-500°F
(66°-260°C)

Optional Features:

 Grooved griddle - (12"W sections)
 Range base convection oven (add RC)
 Porcelain oven interior in lieu of

stainless steel interior – NC

 Single or double deck high shelf or

back riser

 Modular unit with legs and shelf

(suffix M) or w/o legs on Refrig. Base
(change suf fix M to PC)

 Stainless steel intermediate shelf for

cabinet base

 Stainless steel door(s) for cabinet

base units

 Stainless steel back
 Continuous plate shelf, 48-72" for

battery installations

 Gas shut-off valves – 3/4", 1", 1 1/4"

NPT (Specify)

 Gas regulator: 3/4"- 1 1/4" NPT (Specify)
 Gas flex hose w/ quick disconnect

3/4", 1", 1 1/4" (Specify)

 Stainless steel legs (set of four)
 Flanged feet set of four
 Swivel casters (4) w/ front locking
 Casters w/ polyurethane wheels

– non marking

 Extra oven rack
 Rear Gas Connection:, 3/4" NPT (max

250,000 BTU’s) or 1-1/4" NPT

Specifications:

U.S. Range Cuisine 36" (914mm)) wide Heavy Duty Range
Series. Model ________ with total BTU/hr rating of ________
when used with natural/propane gas. Stainless steel front and
sides. 6" (152mm) legs with adjustable feet.

Ovens - One piece oven door. Stainless steel oven interior with
a heav y- duty, “keep-cool” door handle. Standard oven comes
with a thermostat with a temperature range from 150° (low) to
500°F (66°-260°C). One chrome plated oven rack for standard
ovens and three for convection ovens.

Griddle Tops - 1” (25mm) thick steel plate griddle with 3"
(76mm) wide grease trough. Burners rated 30,000 BTU/hr each.
One burner per 12” (305mm) section.

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Open Burners - 30,000 BTU/hr per burner with center pilot. A
one piece, cast iron top grate covers two open burners.

12" (305mm) Section Hot Tops - 25,000 BTU/hr each burner
with one per plate.

NOTE: Ranges suppled with casters must be installed with an
approved restraining device.

Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: [phone]
Fax: [phone]

-2, -3

4-1/2"

(114mm)

7-1/8"

(180mm)

8-5/8"

(219mm)

11-1/8"

(282mm)

22-1/4"

(565mm)

30"

(762mm)

6" (152mm)

36"

(914mm)

39-3/8"

(1000mm)

RAIL

OPEN

37-7/8"

(962mm)

RAIL

CLOSED

12"

(305mm)

12"

(305mm)

27-1/2"

(698mm)

34-5/16"

(871mm)

32-11/16"

(830mm)

16"

(406mm)

34-3/16"

(868mm) RC OVEN

65-7/16"

(1622mm)

CCDHS

HI-SHELF

54-7/16"

(1382mm)

CCHS

HI-SHELF

36-1/8"

(917mm)

CSTUB

BACKGUARD

24-3/4"

(654mm)

REAR GAS

CONNECTION

24-1/4"

(615mm)

REAR GAS

CONNECTION

FOR -1 ONLY

Cuisine Series Heavy Duty Combination Top Ranges

2-/12"

[64mm]

RANGE

3" MIN
[75mm]
5" MAX

[133mm]

Vermin
Proof

DAIS Mounting

6-31/32" [177mm]

9-15/32" [241mm]

MODULAR TOP

Model C336-3

Model #* Description

Total BTU

(NAT. Gas)

C836-2** 24" Man Ctrl. Griddle Top & 2 Open Burners - w/Std.Oven 160,000

C0836-2 24" Man Ctrl. Griddle Top & 2 Open Burners - w/Storage 120,000

C0836-2M 24" Man Ctrl. Griddle Top & 2 Open Burners - Modular Top 120,000

C836-3** 24" Man Ctrl. Griddle Top & 12" Hot Top - w/Oven 125,000

C0836-3 24" Man Ctrl. Griddle Top & 12" Hot Top - w/Storage 85,000

C0836-3M 24" Man Ctrl. Griddle Top & 12" Hot Top - Modular Top 85,000

* Additional -1 indicates Thermostatic Griddle Control

(eg C836 -2-1)

** Add Suffix “RC” for Convection Oven Base

Model C836-2

Product Height Width Depth

Standard Oven 13-1/2(323) 26-/1/4 (667) 29 (737)

Interior Dimensions: In (mm)

Convection 13-1/2(323) 26-/1/4 (667) 25 (635)

Cabinet Base 20-1/2 (521) 32-1/4 (819) 31 (787)

Individual Burner Ratings

(BTU/hr)

Burner NAT. PRO.

Griddle 30,000

Open Top

30,000

28,000

12" Hot Top 25,000

Std. Oven

Conv. Oven 37,000

40,000

35,000

35,000

Gas Pressure NAT. PRO.

Min. Supply 7" WC 11" WC

Operating 6" WC 10" WC

Gas Manifold 1-1/4" NPT

Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: [phone]
Fax: [phone]

Combustible Wall Clearance

Sides Back

6" (152mm) 6" (152mm)

Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: [phone]
Fax: [phone]

Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: [phone]
Fax: [phone]

Form# C836-2,-3 (08/07)