Gaggenau
Gaggenau
Instruction manual
Instrucciones de uso
Instruções de serviço
Οδηγíες χρήσεω
VG 414
Gas wok
Wok Gas
Wok a gás
Κινέζικο τηγάνι (Wok) αερίου
Table of contents 3
Índice 15
Índice 29
Πίνακας περιεχομένων 42
2
Table of contents
Instruction manual
Important safety information 4
Causes of damage 6
Environmental protection 6
Environmentally-friendly disposal 6
Tips for saving energy 6
Your new appliance 7
Gas wok 7
Control knob 7
Special accessories 8
Burner assembly 8
Operation 9
Switching on 9
Electronic flame monitoring and automatic
re-ignition 9
Switching off 9
Safety shut-off 9
Settings table and tips 10
Tips for cooking and roasting 10
Cooking in the wok 10
Cookware recommendations 10
Suitable cooking vessels 10
Precautions for use 10
Care and cleaning 11
Cleaning the appliance 12
Cleaning the electrode 12
Burnt-on dirt 12
Burner discolouration 12
Trouble shooting 13
After-sales service 14
: Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau-eshop.com
3
m Important safety information
Read these instructions carefully. Only then will you be able to operate your appliance safely and correctly. Retain the instruction manual and installation instructions for future use or for subsequent owners.
This appliance must be installed according to the installation instructions included.
Check the appliance for damage after unpacking it. Do not connect the appliance if it has been damaged in transport.
Only allow a licensed professional to connect the appliance. Damage caused by incorrect connection is not covered under warranty. Call the after-sales service if you want to convert your appliance to a different type of gas.
This appliance is intended for domestic use and
the household environment only. This appliance
must only be used to prepare food and drinks
and must never be used as a heater. Do not
leave the appliance unattended during
operation. Only use the appliance indoors.
This appliance is intended for use up to a maximum height of 2000 metres above sea level.
This appliance is not intended for operation with an external clock timer or a remote control.
Do not use inappropriate child safety shields or hob guards. These can cause accidents.
This appliance may be used by children over the
age of 8 years old and by persons with reduced
physical, sensory or mental capabilities or by
persons with a lack of experience or knowledge
if they are supervised or are instructed by a
person responsible for their safety how to use
the appliance safely and have understood the
associated hazards.
Children must not play with, on, or around the appliance. Children must not clean the appliance or carry out general maintenance unless they are at least 8 years old and are being supervised.
Keep children below the age of 8 years old at a safe distance from the appliance and power cable.
Close the safety valve on the gas supply line if the cooker will not be used for a prolonged period.
WHAT TO DO IF YOU SMELL GAS!
Escaping gas may cause an explosion.
If you smell gas or notice any faults in the gas installation:
▯ Immediately shut off the gas supply or close
the gas cylinder valve.
▯ Immediately extinguish all naked flames and
cigarettes.
▯ Do not use any light or appliance switches
and do not pull any plugs out of sockets. Do
not use any telephones or mobile phones
within the building.
▯ Open windows and ventilate the room.
▯ Call the aftersales service or the gas
supplier.
Risk of asphyxiation!
The use of a gas cooker leads to a build-up of
heat, moisture and products of combustion in
the room where the appliance is installed.
Ensure that the installation room is well
ventilated. The natural ventilation openings must
be kept open or a mechanical ventilation device
must be provided (e.g. an extractor hood).
Intensive and persistent use of the appliance
may mean that it is necessary to have additional
ventilation (e.g. opening a window), or more
effective ventilation (e.g. operating the existing
mechanical ventilation device at a higher
setting).
Risk of fire!
▯ Hot oil and fat can ignite very quickly. Never
leave hot fat or oil unattended. Never use
water to put out burning oil or fat. Switch off
the hotplate. Extinguish flames carefully
using a lid, fire blanket or something similar.
Risk of fire!
▯ The hotplates become very hot. Never place
combustible items on the hob. Never place
objects on the hob.
Risk of fire!
▯ The appliance becomes very hot and
flammable materials could catch fire. Never
store or use flammable objects (e.g. spray
cans, cleaning agents) under the appliance
or in its immediate vicinity. Never place
flammable items on or in the appliance.
Risk of fire!
4
▯ When gas hotplates are in operation without
any cookware placed on them, they can
build up a lot of heat. The appliance and the
extractor hood above it may become
damaged or be set on fire. Grease residue in
the filter of the extractor hood may ignite.
Only operate the gas burners with cookware
on them.
Risk of burns!
▯ The appliance becomes hot during
operation. Allow the appliance to cool down
before cleaning.
Risk of burns!
▯ The hotplates and surrounding area
(particularly the hob surround, if fitted)
become very hot. Never touch the hot
surfaces. Keep children at a safe distance.
Risk of burns!
▯ The accessible parts become very hot when
in operation. Never touch hot parts. Keep
children at a safe distance.
Risk of burns!
▯ When the appliance cover is closed, heat
will accumulate. Only close the appliance
cover when the appliance has cooled down.
Never switch the appliance on with the
appliance cover closed. Do not rest food on
the appliance cover or use it to keep food
warm.
Risk of burns!
▯ Empty cookware becomes extremely hot
when set on a gas hotplate that is in
operation. Never heat up empty cookware.
Risk of burns!
▯ If the liquefied gas bottle is not upright,
liquefied propane/butane can enter the
appliance. Intense darting flames may
therefore escape from the burners.
Components may become damaged and
start to leak over time so that gas escapes
uncontrollably. Both can cause burns.
Always use liquefied gas bottles in an
upright position.
Risk of injury!
▯ Incorrect repairs are dangerous. Repairs
may only be carried out, and damaged
power and gas lines replaced, by an aftersales engineer trained by us. If the appliance
is faulty, unplug the mains plug or switch off
the fuse in the fuse box. Shut off the gas
supply. Contact the after-sales service.
Risk of injury!
▯ Faults or damage to the appliance are
dangerous. Never switch on a faulty
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Shut off the gas supply. Contact
the after-sales service.
Risk of injury!
▯ Unsuitable pan sizes, damaged or
incorrectly positioned pans can cause
serious injury. Observe the instructions
which accompany the cookware.
Risk of electric shock!
▯ Incorrect repairs are dangerous. Repairs
may only be carried out by one of our trained
after-sales engineers. If the appliance is
faulty, unplug the mains plug or switch off
the fuse in the fuse box. Contact the aftersales service.
Risk of electric shock and serious injury!
▯ The cable insulation on electrical appliances
may melt when touching hot parts of the
appliance. Never bring electrical appliance
cables into contact with hot parts of the
appliance.
Risk of electric shock!
▯ Do not use any high-pressure cleaners or
steam cleaners, which can result in an
electric shock.
Risk of electric shock!
▯ A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
5
Causes of damage
Caution!
– Heat damage to adjacent appliances or kitchen
units: Heat and moisture are produced if the
appliance is operated over a prolonged period.
Additional ventilation is required. Open windows
and switch on an extraction hood which conducts
into the open air.
– Appliance damage caused by heat accumulation:
Do not heat roasting dishes, pans or grill stones on
more than one burner at the same time.
– Malfunction: Always turn control knobs to the OFF
position when the appliance is not in operation.
Environmental protection
Environmentally-friendly disposal
Dispose of packaging in an environmentally-friendly
manner.
This appliance is labelled in accordance with
European Directive 2012/19/EU concerning
used electrical and electronic appliances
(waste electrical and electronic equipment WEEE). The guideline determines the
framework for the return and recycling of used
appliances as applicable throughout the EU.
Tips for saving energy
▯ Use pots or pans which are the right size for each
burner.
▯ Always centre the pot or pan over the burner.
▯ Do not cook without using a lid and make sure the
lid is properly fitted.
6
Your new appliance
Your new appliance and its accessories are described in
this section.
Gas wok
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Control knob
The markings show the setting between high and low
heat. The flame setting is infinitely variable between
high and low.
7
Special accessories
Burner assembly
You can order the following special accessories from
your specialist dealer:
AA 414 010 Ventilation molding for operation next
to downdraft ventilation VL 414
WP 400 001 Multi-layer material wok pan, with
curved base and handle, Ø 36 cm,
6 litres volume, 10 cm high.
SV 401 090 Spindle extension up to 140 mm
SV 401 205 Spindle extension up to 300 mm
VA 420 000 Connection strip for combination with
other Vario 400 appliances for flush
installation
VA 420 001 Connection strip for combination with
other Vario 400 appliances for flush
installation with appliance cover/
extension
VA 420 010 Connection strip for combination with
other Vario 400 appliances for surface
installation
Always assemble the burner parts correctly and evenly
to avoid faults during ignition or during use. When
assembling the burner parts, make sure that the burner
head is placed on the base in such a way that the
electrode is positioned in the opening on the burner
head. The catching pin on the burner ring must fit in the
corresponding groove on the burner head.
Wok burner assembly
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VA 420 011 Connection strip for combination with
other Vario 400 appliances for surface
installation with appliance cover/
extension
VA 440 010 Stainless steel appliance cover
VA 450 400 Appliance extension, 38 cm
Only use the accessories as specified. The
manufacturer accepts no liability if these accessories
are used incorrectly.
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8
Operation
Electronic flame monitoring and automatic re-ignition
The markings show the position of the corresponding
burner and the setting between high and low heat. The
flame setting is infinitely variable between high and low
heat.
Notes
‒ Only light a burner if the pan support and burner
parts are properly assembled.
‒ Make sure the burners and electrodes are clean
and dry.
‒ Only use the recommended accessories. Do not
cover the stainless steel cooktop base (e.g. with
aluminium foil).
‒ Do not cover the air inlet underneath the pan
support.
Caution!
Heat damage to the extractor hood: Always switch on
the extractor hood while the gas cooktop is in use.
When using several cooking positions select a higher
fan level on the extractor hood. Make sure there is a
sufficient ventilation of the room.
For your safety, the hob is fitted with electronic flame
monitoring. If the flame goes out while the hob is in use
(e.g. due to a draught), the appliance automatically reignites the burner.
If re-ignition is unsuccessful (e.g. dirt on the burner
caused by liquid or food boiling over), the appliance
switches off the gas supply after 10 seconds and an
audible signal sounds.
Turn the control knob to 0. Wait until the appliance is
cool enough and then check whether all the burner
parts are in the correct position. Check whether the
burner and/or the electrode is dirty (see
"Troubleshooting").
Please note the following if you ignite the appliance
from cold at full flame:
Depending on the type of gas and gas pressure, it is
possible that the electrode will ignite and then switch
off even though there is a flame. Turn the control knob
to 0 and then to the small flame position. Wait 30-60
seconds until the burner has heated up. You can now
use your appliance as normal.
Switching on
Your cooktop features automatic fast ignition.
1 Place a suitable pot or pan on the pan support. 2 Press down the control knob and turn it
anticlockwise to the required position. The burner
lights automatically.
The flame size can be set continuously between high
and low by slowly turning the control knob.
Notes
‒ When using large pots or pans you should ignite
the burner in the low position.
‒ Every time the gas hob is switched on, the
electronics run an auto test. The electrode fires and
the burner ignites after a few seconds.
‒ When being switched on, a short sound may be
heard when the electronics of the gas hob open the
gas supply valve. This is normal.
‒ The cooktop cannot be used during a power failure.
Switching off
Fully turn the control knob to the OFF position. The
electronics of the appliance switches the gas supply off.
m Risk of burns!
When the appliance cover is closed, heat will
accumulate. Only close the appliance cover when the
appliance has cooled down. Never switch the appliance
on with the appliance cover closed. Do not rest food on
the appliance cover or use it to keep food warm.
Safety shut-off
For your protection, the appliance has a safety shut-off
feature. The appliance switches off after six hours if it is
not operated during this time.
Even after a power outage, the appliance stays switched
off. A prolonged audible signal is sounded.
Turn the control knob to 0. You can then operate the
appliance in the way to which you are accustomed.
9
Settings table and tips
Cookware recommendations
Cooking level Cooking
method
High heat ‘
‘ to ’
From
Low heat ’
Boiling Water
Searing Meat
Heating Fat, liquids
Boiling Soup, sauce
Blanching Vegetables
Roasting Meat, fish, potatoes
Baking Pancakes, egg dishes
Simmering in
open pot
Simmering Sweet sauces, sauces
Boiling with
closed lid
Steaming Vegetables, fish
Stewing Vegetables, fruit, fish
Braising Goulash, roasts, vegeta-
Thawing Frozen foods
Slow cooking Rice, pulses
Reheating Soup, casserole, vege-
Examples
Dumplings, sausages,
beef for making soup
Soup, potatoes
bles
tables in a sauce
Tips for cooking and roasting
The values given in the settings table must be looked
upon as recommended values. The heat required
depends not only on the type and condition of the food,
but also the size and contents of the pot.
Due to the high performance of the cooktop, fat and oil
will heat up quickly. Never leave the cooktop
unattended, fat can ignite, food can burn.
Cooking in the wok
We recommend using a round-bottom wok. You can
order a high-quality wok pan as a special accessory (WP
400 001).
Only use oil that is suitable for frying at high
temperatures, for example peanut oil.
Fry the food quickly on a high heat while stirring
continuosly. Vegetables should stay crispy.
Use a heat resistant, flat ladle with a long handle to stir
the food and take it out of the wok pan.
The following tips can help you save energy and avoid
damage to your cookware.
Suitable cooking vessels
Burner Pot base, recom-
mended diameter
Wok burner 240 - 320 mm 160 mm
Pots with a diameter of less than 160 mm or more
than 320 mm should not be used. When using large
pots, pay attention that the pot does not protrude over
the edge of the appliance.
Pot base, minimum
diameter
Precautions for use
Use pots or pans which are
the right size for each
burner.
Do not use small pots or
pans on large burners. The
flame should not touch the
sides of the pot.
Do not use damaged pots
or pans, which do not sit
evenly on the cooktoop,
they may tip over.
Only use pots or pans with
a thick, flat base.
Do not cook without using
a lid and make sure the lid
is properly fitted. This
wastes energy.
Always centre the pot or
pan over the burner,
otherwise it could tip over.
Do not place large pots on
the burners near the
control knobs. These may
get damaged by the high
temperatures.
Place the pots or pans on
the pan support, never
directly on the burner.
Make sure that the pan
supports and burner caps
are correctly positioned
before using the appliance.
10
Pots or pans should be
placed on the cooktop
carefully.
Do not strike the cooktop
and do not place excessive
weight on it.
Do not heat a cooking
vessel (e.g. roaster, pan,
grill stone) on more than
one burner at the same
time. The resulting heat
accumulation will damage
the appliance.
Care and cleaning
In this chapter you will find tips on how to maintain and
clean your cooktop correctly.
m Risk of electric shock!
Do not use any high-pressure cleaners or steam
cleaners, which can result in an electric shock.
m Risk of burns!
The accessible parts become very hot when in
operation. Never touch hot parts. Keep children at a
safe distance.
Caution!
Risk of surface damage: Do not use these cleaners
‒ harsh or abrasive cleaning agents
‒ oven cleaners
‒ corrosive or aggressive cleaners, or those
containing chlorine
‒ cleaning agents with a high alcohol content
‒ hard and scratchy sponges, brushes or scouring
pads
If such an agent comes into contact with the appliance,
wash it off immediately with water.
Thoroughly wash out new sponge cloths before using
them!
Caution!
Be careful when removing or fitting the pan support in
order to avoid scratching the cooktop. Lift the pan
supports with both hands.
11
Cleaning the appliance
Cleaning the electrode
Clean the appliance after each use once it has cooled
down. Remove spilt liquids immediately and do not allow
any food remains to burn on.
Make sure that the ventilation openings under the pan
support are always clean. The ventilation openings must
not be covered.
Dry the burners thoroughly after cleaning. Only operate
the appliance when the burners are dry. Damp burners
can cause ignition problems and/or an unstable flame.
During assembly, make sure that the burner parts (catch
tappets) are in the correct position. All parts must be
straight.
Appliance part/
surface
Stainless-steel
surfaces
Pan supports Carefully remove them for cleaning. Soak in
Burner parts
(brass)
Control knob The soapy cloth must not be too wet. Dry
Recommended cleaning
Use soapy water and dry with a soft cloth.
Only use a minimal amount of water when
cleaning so that no water enters the appliance.
Soak burnt-on remains with a small amount
of soapy water; do not scour.
Remove heavy soiling or yellow discolouration caused by heat using our stainlesssteel cleaning agent (item no. 00311499).
the sink. Clean using a scrubbing brush
and detergent.
Clean the area around the rubber buffers
carefully so that they do not become
detached.
Rinse with clean water before leaving to
dry.
Do not clean them in the dishwasher.
Use soapy water and dry with a soft cloth.
Make sure that the openings are not
blocked.
Take care that no small parts are lost.
Do not clean them in the dishwasher.
with a soft cloth.
A soiled elctrode will cause malfunctions when igniting
or during flame monitoring.
If necessary clean the electrode with the enclosed
brush. To avoid damage clean the electrodes carefully,
do not twist or damage the electrodes. Do not switch
on the gas cooker while cleaning the elctrode.
Burnt-on dirt
For hard-to-remove, burnt-on dirt, you can order a gel
grill cleaner from your specialist retailer or our aftersales service (item number 00311761). It is suitable for
pan supports and the stainless-steel recess. If
necessary, let the dirt soak overnight. Follow the
instructions on the cleaning agent.
Caution!
Do not use the gel grill cleaner on the burner parts.
Burner discolouration
After extended use, the brass burner parts take on a
darker colour as a result of the oxidation process that
occurs naturally. The discolouration does not affect
their serviceability.
12
Trouble shooting
Malfunctions often have simple explanations. Please
read the following notes before calling the after-sales
service.
Malfunction Cause Solution
Burner does not ignite when
switched on.
Burner does not ignite when
switched on. Audible signal
sounds.
No power supply. Turn all control knobs to 0. Check in the fuse box
Fault on the burner or the gas supply. Turn all control knobs to 0.
m Risk of electric shock!
Incorrect repairs are dangerous. Repairs may only be
carried out by one of our trained after-sales engineers.
If the appliance is faulty, unplug the mains plug or
switch off the fuse in the fuse box. Contact the aftersales service.
whether the fuse has blown.
Check:
▯ Burner parts fitted correctly?
▯ Gas shut-off valve open?
▯ Burners dry and clean?
▯ Air in the line after first connection or a change
of gas cylinder (liquid gas)?
▯ Gas cylinder empty (liquid gas)?
Burner goes off during operation.
Audible signal sounds.
Fault on the burner or the gas supply. Turn all control knobs to 0. Wait until the appliance
has cooled down.
Check:
▯ Burner parts fitted correctly?
▯ Electrode soiled (food remainders) or moist?
▯ Burner soiled by spillovers?
▯ Strong draught (e.g. open window directly
behind the gas stovetop)?
▯ Gas cylinder empty (liquid gas)?
Burner goes off during operation.
Audible signal continues to
sound although all control knobs
have been turned to 0.
Burner goes off during operation. Power failure Turn all control knobs to 0. Check the power supply.
Turn the control knob to 0. The
appliance tries to reignite and an
audible signal sounds.
Burners go off during operation.
An audible signal sounds.
There is a smell of gas in the
kitchen.
The corners of the appliance
curve upwards slightly during
operation.
Protection against overheating Turn all control knobs to 0. Wait until the appliance
has cooled down and the audible signal goes off.
The burners do not reignite automatically after a
power failure.
Technical defect Notify Gaggenau customer service.
Safety shut-off: appliance has not been
operated in the past six hours.
Potential leak on connection of gas cylinder.
The heat causes the cooktop's metal to
expand.
Turn the control knob to 0 and then switch on again,
if necessary.
Check gas cylinder connection for leaks.
This is normal. No curving is visible after cooling
down.
13
After-sales service
In the event of repairs please contact our after-sales
sevice. We are committed fo find the best solution also
in order to avoid an unnecessary call-out.
Please quote the E number (product number) and the
FD number (production number) of your appliance when
contacting the after-sales service. The rating plate
bearing these numbers can be found on the bottom of
the appliance. For future reference you can note the
data of your appliance and the telephone number of our
after-sales service below.
E-Nr. FD-Nr.
After-sales service
Please note that calling out an after-sales service
technician is not free of charge, even within the warranty
period, should the problem result from an operating
error.
Please find the contact data of all countries in the
enclosed customer service list.
To book an engineer visit and product advice
GB 0344 892 8988
Calls charged at local or mobile rate.
IE 01450 2655
0.03 € per minute at peak. Off peak 0.0088 €
per minute.
AU 1300 368 339
NZ 09 477 0492
Trust the expertise of the manufacturer, and rest
assured that the repair will be carried out by trained
service technicians using original spare parts for your
domestic appliance.
O
14
Índice
Instrucciones de uso
Indicaciones de seguridad importantes 16
Causas de daños 18
Protección del medio ambiente 18
Eliminación de residuos respetuosa con el medio
ambiente 18
Consejos para ahorrar energía 18
Su nuevo aparato 19
Placa de cocción a gas 19
Maneta de mando 19
Accesorios especiales 20
Estructura del quemador 20
Ajustar la placa de cocción 21
Conectar 21
Control electrónico de la llama y reignición
automática 22
Apagar 22
Desconexión de seguridad 22
Tabla de ajuste y consejos 23
Consejos para cocinar y asar 23
Consejos acerca del Wok 23
Advertencias de uso 24
Recipientes de cocción apropiados 24
Indicaciones de uso 24
Cuidado y limpieza 25
Limpiar el aparato 25
Limpieza del electrodo 26
Suciedad quemada 26
Decoloración de los quemadores 26
¿Anomalías - como reaccionar? 27
Servicio de atención al cliente 28
: Encontrará más información sobre productos,
accesorios, piezas de repuesto y servicios en internet:
www.gaggenau.com y también en la tienda online:
www.gaggenau-eshop.com
15
m Indicaciones de seguridad importantes
Leer con atención las siguientes instrucciones. Solo así se puede manejar el aparato de forma correcta y segura. Conservar las instrucciones de uso y montaje para utilizarlas más adelante o para posibles futuros compradores.
Este aparato tiene que ser instalado según las instrucciones de montaje incluidas.
Comprobar el aparato al sacarlo de su embalaje. El aparato no debe conectarse en caso de haber sufrido daños durante el transporte.
La conexión del aparato debe realizarse exclusivamente por un técnico especialista autorizado. Los daños provocados por una conexión incorrecta no están cubiertos por la garantía. Para cambiar a otro tipo de gas, avisar al Servicio Técnico.
Este aparato ha sido diseñado para uso doméstico. Utilizar el aparato únicamente para preparar alimentos y bebidas, nunca como calefactor. Vigilarlo mientras está funcionando. Utilizarlo exclusivamente en espacios interiores.
Este aparato está previsto para ser utilizado a una altura máxima de 2.000 metros sobre el nivel del mar.
Este aparato no está previsto para el funcionamiento con un reloj temporizador externo o un mando a distancia.
No use dispositivos de protección o protecciones para niños inapropiados. Pueden provocar accidentes.
Este aparato puede ser utilizado por niños a
partir de 8 años y por personas con limitaciones
físicas, sensoriales o psíquicas, o que carezcan
de experiencia y conocimientos, siempre y
cuando sea bajo la supervisión de una persona
responsable de su seguridad o que le haya
instruido en el uso correcto del aparato siendo
consciente de los daños que se pudieran
ocasionar.
No dejar que los niños jueguen con el aparato. La limpieza y el mantenimiento rutinario no deben encomendarse a los niños a menos que sean mayores de 8 años y lo hagan bajo supervisión.
Mantener los niños menores de 8 años alejados del aparato y del cable de conexión.
Cerrar la válvula de seguridad situada en el conducto de alimentación de gas cuando no se vaya a utilizar el aparato durante un tiempo prolongado.
¡COMPORTAMIENTO EN CASO PERCIBIR OLOR A GAS!
Un escape de gas puede provocar una explosión.
Si se detecta olor a gas o una avería en la instalación de gas:
▯ Cortar inmediatamente la alimentación de
gas o cerrar la válvula de la bombona de
gas.
▯ Apagar inmediatamente los fuegos abiertos
y cigarrillos.
▯ No volver a accionar el interruptor de la luz o
del aparato, no desenchufar ningún aparato.
No usar el teléfono fijo o el móvil en la casa.
▯ Abrir la ventana y ventilar a fondo la
habitación.
▯ Llamar al Servicio de Asistencia Técnica o a
la compañía de abastecimiento de gas.
¡Peligro de asfixia!
El uso de una cocina de gas da lugar a la
formación de calor, humedad y productos de
combustión en la habitación donde se
encuentre instalada. Asegurar una buena
ventilación en la habitación. Es preciso
mantener siempre abiertas las aberturas
naturales de ventilación o instalar un dispositivo
mecánico de ventilación (p. ej. una campana
extractora). Un uso intenso y prolongado del
aparato puede hacer necesaria una ventilación
adicional (p. ej. abrir una ventana) o una
ventilación más efectiva (p. ej. funcionamiento
del dispositivo mecánico de ventilación a un
nivel de potencia superior).
¡Peligro de incendio!
▯ El aceite caliente y la grasa se inflaman con
facilidad. Estar siempre pendiente del aceite
caliente y de la grasa. No apagar nunca con
agua un fuego. Apagar la zona de cocción.
Sofocar con cuidado las llamas con una
tapa, una tapa extintora u otro medio similar.
¡Peligro de incendio!
▯ Las zonas de cocción se calientan mucho.
No colocar objetos inflamables sobre la
placa de cocción. No almacenar objetos
sobre la placa de cocción.
¡Peligro de incendio!
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▯ El aparato se calienta mucho, los materiales
inflamables se pueden incendiar. No
almacenar ni usar objetos inflamables
(p. ej. aerosoles o productos de limpieza)
debajo o demasiado cerca del aparato. No
colocar objetos inflamables sobre el aparato
o dentro de él.
¡Peligro de incendio!
▯ Los fogones de gas, en los que no se haya
colocado ningún recipiente para cocinar
encima, generan gran cantidad de calor
durante su funcionamiento. El aparato y la
campana extractora, en caso de haberla,
pueden quedar dañados o incendiarse. Los
restos de grasa en el filtro de la campana
extractora pueden inflamarse. Utilizar los
fogones de gas únicamente colocando
encima recipientes para cocinar.
¡Peligro de quemaduras!
▯ El aparato se calienta durante el
funcionamiento. Antes de proceder a la
limpieza del aparato, dejar que se enfríe.
¡Peligro de quemaduras!
▯ Las zonas de cocción y adyacentes, en
especial el marco de la placa de cocción (si
lo hay), se calientan mucho. No tocar nunca
las superficies calientes. No dejar que los
niños que acerquen.
¡Peligro de quemaduras!
▯ Las partes accesibles se calientan durante
el funcionamiento. No tocar nunca las partes
calientes. No dejar que los niños se
acerquen.
¡Peligro de quemaduras!
▯ Si la tapa del aparato está puesta se
producirá una acumulación de calor. Poner
la tapa una vez el aparato esté frío. No
encender nunca el aparato con la tapa
puesta. No utilizar la tapa del aparato para
conservar caliente o colocar objetos sobre
ella.
¡Peligro de quemaduras!
▯ Los recipientes para cocinar vacíos
colocados sobre fogones de gas
encendidos, se calentarán en exceso. No
calentar nunca recipientes para cocinar
vacíos.
¡Peligro de quemaduras!
▯ Si la botella de gas líquido no está en
posición vertical, el propano/butano líquido
puede llegar al interior del aparato, por lo
que puede causar llamas vivas en los
quemadores. Con el tiempo, los
componentes pueden dañarse y perder
estanqueidad, de modo que puede
escaparse gas. Ambos casos pueden
producir quemaduras. Utilizar botellas de
gas líquido siempre en posición vertical.
¡Peligro de lesiones!
▯ Las reparaciones inadecuadas son
peligrosas. Las reparaciones y la sustitución
de cables eléctricos y conductos de gas
defectuosos solo pueden ser efectuadas
por personal del Servicio Técnico
debidamente instruido. Si el aparato está
averiado, desenchufarlo de la red o
desconectar el fusible en la caja de fusibles
y cortar la alimentación de gas. Avisar al
Servicio de Asistencia Técnica.
¡Peligro de lesiones!
▯ Las averías o daños en el aparato conllevan
peligro. No conectar nunca un aparato
defectuoso. Desenchufar el aparato de la
red o desconectar el fusible en la caja de
fusibles. Cortar la alimentación de gas.
Avisar al Servicio de Asistencia Técnica.
¡Peligro de lesiones!
▯ Las ollas que presenten daños, tengan un
tamaño inadecuado o estén mal situadas
pueden provocar lesiones graves. Observar
los consejos y advertencias relativos a los
recipientes para cocinar.
¡Peligro de descarga eléctrica!
▯ Las reparaciones inadecuadas son
peligrosas.Las reparaciones solo pueden
ser efectuadas por personal del Servicio de
Asistencia Técnica debidamente instruido.Si
el aparato está defectuoso, extraer el
enchufe o desconectar el fusible en la caja
de fusibles. Avisar al Servicio de Asistencia
Técnica.
¡Peligro de descarga eléctrica!
▯ El aislamiento del cable de un aparato
eléctrico puede derretirse al entrar en
contacto con componentes calientes. No
dejar que el cable de conexión de un
aparato eléctrico entre en contacto con los
componentes calientes.
¡Peligro de descarga eléctrica!
▯ La humedad interior puede provocar una
descarga eléctrica. No utilizar ni limpiadores
de alta presión ni por chorro de vapor.
¡Peligro de descarga eléctrica!
▯ Un aparato defectuoso puede ocasionar una
descarga eléctrica. No conectar nunca un
aparato defectuoso. Desenchufar el aparato
de la red o desconectar el fusible de la caja
de fusibles. Avisar al Servicio de Asistencia
Técnica.
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