
Quick and easy frying with
Teppan Yaki
Accesories
Gaggenau offers two Teppan Yaki sizes as accesories,
which are made of multilayer material and can be
obtained from specialist retailers.
▯ GN232110 large size
▯ GN232230 small size
Your hob is not supplied with these accesories.
Method
1 Place the Teppan Yaki grill on the hob
2 Switch on the hob.The shape of the Teppan Yaki
grill will appear on the TFT display
3 Put a little oil or frying fat on the base of the
Teppan Yaki grill before applying heat
4 Select the power level for pre-heating (8 or 8.5)
5 After pre-heating, select the correct power level
for the type of food (see table below)
About Teppan Yaki cooking style
▯ Japanese cuisine that uses an iron griddle to cook
food
▯ Healthy cooking (small amount of oil is necessary)
▯ High variety of food can be prepared by Teppan
Yaki: meat, fish, vegetables, mushrooms... etc.
Meat Chicken breast (2 cm thick) 5-6 4-5 10-20 min
Chicken skewers (2 cm thick) 6-7 5-6 10-20 min
Turkey breast (2 cm thick) 5-6 4-5 10-20 min
Pork loin/sirloin 6-7 5-6 10-15 min
Beef steak/sirloin rare (3 cm thick) 8-8.5 7-8 10-20 min
Beef steak/sirloin medium (3 cm thick) 7-8 6-7 10-20 min
Lamb chops 6-7 5-6 10-15 min
Hamburgers 7.5-8 6-7 10-15 min
Sausages 6.5-7.5 6-7 10-20 min
Bacon 6.5-7.5 6-7 5-10 min
Fish Shrimps/prawns 7.5-8.5 7-8 5-10 min
Shellfish: Razor clams, cockles 7-8 6-7 5-10 min
Cuttlefish/squid 7.5-8.5 7-8 10-15 min
Salmon steaks 6-7 5-6 10-15 min
Sardines 7-8 6-7 10-20 min
White fish (monkfish steaks, sole) 6-7 5-6 10-15 min
Egg dishes Scrambled eggs 4-5 4-5 10-15 min
Fried eggs 6-7 5-6 10-15 min
Vegetables Garlic/onions 5-6 4-5 10-15 min
Courgettes, aubergines 6.5-7.5 6-7 10-20 min
Red peppers 6-7 5-6 10-20 min
Green peppers 6-7 5-6 10-20 min
Green asparagus 6.5-7.5 6-7 15-25 min
Miscellaneous Mushrooms 7-8 6-7 10-20 min
Sliced bread 5-6 4-5 10-20 min
Table
The following table shows which power level is
suitable for each dish. The frying time may depend on
the type, weight, thickness and quality of the food.
Power level
(17 levels)
Power level
(9 levels)
Frying time (min)
9000716078 911020

Care and cleaning
▯ For adequate and simple cleaning, we
recommend that you pour a little cold water on the
hot hob once you have finished using it. Allow the
hob to cool and clean with liquid detergent and a
soft sponge, brush or cloth. Do not use abrasive
products.
▯ To remove mineral or limescale remains or
discolouring, clean the hob with a brush and a
little pure wine vinegar or lemon juice. Then wash
with water and detergent.
▯ To remove burnt fat, we recommend cleaning the
hob with a special detergent for stainless steel.
Tough stains can be removed with a non-corrosive
grease removal product, which should only be
applied to the stains. After using aggressive
products, make sure you clean the hob with a
liquid detergent and lots of warm water.
▯ If the surface is still not clean after using these
methods, it is most likely that the pan or part of it
has overheated and there is loss of colour.This
discolouring (yellow, brown) is the oxidisation of
the stainless steel on the internal and/or external
surface. There is no risk (to the food or other risk)
in using a product with discolouring.
▯ If you select higher than recommended power
levels, it is more likely that the pan will deform
and that, with time, the internal aluminium layers
will start to melt locally. The pan will be damaged
beyond repair, which under no circumstances will
be covered by the guarantee.
Safety precautions
Do not remove the Teppan Yaki grill from the hob
without wearing oven gloves.
Instructions manual
The instructions manual includes additional
information on the hob. Read the manual carefully.