Fuego EG03AMG, EG02AMG, EG01AMG User Manual

Element Grill

Quick Set-up Guide
and User Manual

A

Hi.

Thank you for
choosing the
Element grill.
Here are a few
simple steps
that will get your
Element grill
sizzling in no time.

Ready. Set. Grill.

Before you use
the grill, we
recommend that
you read through
the entire user
manual, which
provides the
description of
the grill and
its functions.

OFF

Element Grill Components

Lid Handle

Cooking Lid

Cast iron Grate

(with Temperature Gauge)

(packaged bottom of box)

Diffuser Panel (packaged bottom of box)

Control Knob

Grill Handles (2)

Battery/Igniter Box

(AA battery included)

Residue Collection Cup

Wheels (4)

Tools needed for assembly:
Phillips screwdriver
wrench (included)

4 5

Quick Set Up

1

Remove grill by opening
carton bottom, carefully lift
box up to reveal grill, grate,
and parts.

2

With the Element grill on its
side attach each of the (4)
wheels. Use wrench to tighten.
Be sure to place the (2) lock­ing wheels diagonally across
from each other.

/

3

A. Secure handle to cooking lid
with screws provided.

0

B. Place diffuser panel, cast iron
grate, and cooking lid on grill.

1

C. Secure (2) grill handles to
the sides with screws provided.
Remove front panel to access
handle screws. Tighten well.
NEVER lift grill by handles.

6 7

Note: Lid can be hooked onto
the grill handles as shown at
left.

5

Remove grill front panel by
pressing panel sides in and un­hooking from frame.

To reinstall, press grill front
panel together and carefully
hook on both sides of frame.

See illustration

4

A. Place aluminum residue
collection cup into tray holder

/

0

8 9

inside grill.

B. Place AA battery into igniter
box (— end in fi rst).

6

Gas hook up (LP gas is standard)

A. LP: Install Liquid Propane tank
and hook up LP gas hose. Please
note the Gas Hook-Up, Danger,
and Warnings pages for more
information.

B. NG: An Element natural gas
conversion kit must be pur­chased. Gas hose and orifi ces will
need to be replaced when
using NG kit. Please note the
Danger and Warnings pages for
more information and compli­ance. Only an Element NG kit
model #EAOOAGC can be used.
Any other kit used will void the
warranty.

7

Control knob. IMPORTANT
Do not leave items on or against
the barbecue. Keep fl ammable
products and sprays away. For
outdoor use only.

SHUT DOWN INSTRUCTIONS:

Turn burner control knob to the 0
(off) position. Turn gas supply off.
The gas supply must be turned off
when appliance is not in use.

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(D)

LIGHTING INSTRUCTIONS:

1. Read all instructions prior to
lighting.

2. Remove the lid and make sure
dial is in the OFF position.

To Light the Burners

1. Push control knob in and turn
slowly to the START position.
This action will ignite the pilot
fl ame and you will hear a clicking
noise, continue to push down on
the control knob and both burn­ers should be lit. (A)

2. If the burner will not ignite
within several attempts, turn the
control knob to the OFF posi­tion and wait 5 minutes for any
excess gas to dissipate. Repeat
steps 1 and 2 or light with a
match.

3. In the dual burner zone
(inner and outer ring (B) at 24k
BTU), control the heat tempera­ture by turning the dial toward
the right for low and left for high.

4. To switch to the indirect cook­ing method (outer ring (C) at
9k BTU), turn dial to the START
position, push the dial in and turn
to the left . This will turn off the
inner burner. Continue to turn
the dial left to the lowest indi­rect heat setting. Push and turn
dial to far right to turn all burner
operations off (D).

10 11

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