Frymaster D150G, D250G, D350G, D450G, D550G General Manual

™

®

Dean

Decathlon Gas Fryers

Models

D 150G
D 250G
D 350G
D 450G

D 550G
D 650G
D 160G
D 260G

D 360G
D 460G
D 560G
D 660G

D 180G
D 280G
D 380G
D 480G

Project

Item

Quantity

CSI Sec tion 11400

Approval

Date

D 580G
D 680G

Decathlon Gas Fryers

Standard Features

• Thermo-tube design heat transfer system

• Oil capacity

D50G -- 50-lb. (25 liter)
D60G -- 75-lb (37 liter)
D80G -- 100-lb. (50 liter)

• Btu/hr. input

D50G -- 120,000 Btu/hr. input
D60G -- 150,000 Btu/hr. input
D80G -- 165,000 Btu/hr. input

• Frying area

D50G -- 14” x 14” x 3”(35 x 35 x 7.6 cm)
D60G -- 18” x 18” x 3-1/2”(46 x 46 x 8.9 cm)
D80G -- 20” x 20” x 3-3/4” (51 x 51 x 9.5 cm)

• Thermatron controller

• Robust, RTD, 1° compensating temperature

probe

Shown with optional casters.

D50G

• Stainless-steel frypot, door, front and sides

• Two twin baskets

• Single frypot fryer rear gas manifold with

3/4” NPT connection/multiple frypot fryer
rear gas manifold with 1” NPT connection

• Combination gas valve with regulator

• Wide cold zone

• Drain safety switch

• Melt cycle and boil-out mode

• 6” (15 cm) steel legs with 1” adjustment

Specifications

Designed for high-volume frying and controlled
performance

High-production cooking capacity and fast recovery
meet high-volume frying needs. Oil capacities of these
units make them ideal for everything from French fries to
large-size menu items requiring more frying area.

A larger heat-transfer area reduces the heat per square
inch needed to attain and maintain desired cooking
temperatures, which reduces the oil’s heat load and
therefore the breakdown of the oil. Stainless steel baffles
and reliable, built-to-last burners keep maintenance to
a minimum. Precise temperature control during heat-up
and recovery protects oil from excessive high-heat dam­age. The wide cold zone traps sediment away from the
cooking area, safeguarding oil quality and the quality of
the food.

Options & Accessories

Built-in filtration available on single

frypot fryers (D50G, D60G, and D80G)

Built-in filtration available on single

frypot fryers including a spreader
cabinet and on multiple frypot bat­teries -- 2 to 6 fryers can be batteried
to right side of filter

CM3.5 controller, Electronic Timer

controller or Digital controller
Automatic basket lifts
Spreader cabinet and holding station

available with and without filtration
External oil discharge
Electronic ignition for effort-free

lighting (recommended on all

models)
Piezo ignitor
Frypot covers
Casters

See Dean Domestic price list for other
available options and accessories.

Easy clean-up features that allow quick oil and sediment
draining are a forward-sloping bottom, 1-1/4” full-port
drain valve and a 3” drain line. Built-in filtration options
support routine frypot cleaning and oil filtration, key
practices that maximize oil life and maintain food quality.

Multiple customization options allow you to combine two
or more units into a single battery. Add optional, built-in
filtration or specify a CM3.5 controller or basket lifts to
further ensure premium product consistency.

Get superior results with the 120,000 Btu/hr. (30,600 kcal/
hr.) (35.2 kw/hr.), 150,000Btu/hr. (37,783 kcal/hr.) (44 kw/
hr.) or 165,000 Btu/hr. (41.562 kcal/hr.) (48.3 kw/hr.) input
for frying large quantities fast.

5489 Campus Drive

Shreveport, LA 71129 USA

Tel: [phone]

Tel: [phone]

Fax: [phone]

E-mail: in [e-mail]

www.frymast er.com

Bulletin N o. 830-0125

Printed 9/10

Revised 9/ 7/11

™

6' PO

Dean

®

Decathlon Gas Fryers

2.60
(6)

WER

CORD

(183)

TOP VIEW

DIMENSIONS

MO DEL

NU MBE R

D50G

D60G

D80G

*Without basket lifts.

CA PACI TY

50 lb .

(25 l iter )

75 lb .

(37 l iter )

100 l b.

(50 l iter )

OI L

2.60
(6)

GAS LINE

CONNECTION

w/ 3/4" NPT PIPE

C

OV ERA LL SIZ E  cm

HE IGH T

WI DTH

A *

45”

15-1/ 2”

(114. 3)

45”

(114. 3)

45”

(114. 3)

B 

(39.4 )

20”

(50.8 )

22”

(55.9 )

INCHES

(cm)

B

35.00
(89)

7.20
(18)

C

FRONT VIEW SIDE VIEW

LE NGT H

C 

31-1/ 4”*

(79.4 )

36-1/ 2”*

(92.7 )

36-3/ 4”*

(93.4 )

DR AIN

HE IGH T

cm

17-1/ 2”

(44)

19-3/ 4”

(50)

19-3/ 4”

(50)

NO.

OF

WE IGH T CL ASS CU. FT, DI MEN SIO NS cm 

TU BES

180 l bs.

4

(82 k g)

255 l bs.

5

(116 kg)

270 l bs.

5

(122 kg)

85

85

85 40

A

2.00
(5)

7.62
(19)

SH IPP ING IN FOR MTI ON

22

H

48-1/ 2”
(123. 2)

40 55”

(140. 0)

55”

(140. 0)

OPTIONAL

AUTO-BASKET LIFTS

SHOWN IN RAISE

POSITION

54.25

(60G,80G)

38.75
(98)

(50G)

33.10
(84)

DEPTH

W

22”

(56)

29”

(74.0 )

29”

(74.0 )

(138)

HEIGHT

L

36”

(91)

43”

(109)

43”

(109)

POWER REQUIREMENTS

MO DEL

NO.

D50G

D80G

NAT URA L O R L P G AS

IN PUT RAT ING

120,0 00 B tu/h r.

(30,6 00 k cal/ hr.) (35.2 kw/hr. )

150,0 00 B tu/h r.

(37,7 83 k cal/ hr.) (44 k w/hr.)

165,0 00 B tu/h r.

(41,5 62 k cal/ hr.) (48.3 kw/hr. )

OP TIO NS DOM EST IC

CO NTR OLL ER FI LTER BA SKE T LI FTS

120V 1 A 120 V 8 A 1 20V 3 AD60G

NOTES

CLEARANCE INFORMATION

• A minimum of 24” (61.0 cm) should be provided at the

front of the unit for servicing and proper operation,
and 6” (15.2 cm) between the sides and rear of the
fryer to any combustible material.

• POWER CORDS: On 1 to 2 battery units, 1 power cord

OP TIO NS EXP ORT /CE

95,00 0 Bt u/hr.

(23,9 40 k cal/ hr.) (27.8 kw/hr. )

125,0 00 B tu/h r.

(31,4 86 k cal/ hr.) (36.6 kw/hr. )

165,0 00 B tu/h r.

(41,5 62 k cal/ hr.) (48.3 kw/hr. )

220 - 240 V 1 A 220 - 240 V 4 A 220 - 240V 2 A

• Please specify: Natural or LP gas; altitude if between

2,000 - 6,000 feet.

DO NOT CURB MOUNT

•

D50G

D60G /

D80G

HOW TO SPECIFY

The following description will assist with ordering the features desired for this
equipment:
D50G 50-lb. tube-type gas fryer with Thermatron controller, RTD 1° compensating

temperature probe and 1-1/4” full port drain valve.

D60G 75-lb. tube-type gas fryer with Thermatron controller, RTD 1° compensating

temperature probe and 1-1/2” full lport drain valve.

D80G 100-lb. tube-type gas fryer with Thermatron controller, RTD 1° compensating

temperature probe and 1-1/2” full port drain valve.

5489 Campus Drive

Shreveport, LA 71129

USA

We reserve the right to change specications appearing in this bulletin without incurring any obligation for equipment previously or subsequently sold.
Check www.frymaster.com for updates.

Tel: [phone]

Tel: [phone]

Fax: [phone]

E-mail: in [e-mail]

www.frymast er.com

Bulletin N o. 830-0125

Printed 9/10

Revised 9/ 7/11

Litho in U.S.A. ©Frymaster

supplied
On 3 to 4 battery units, 2 power cords
supplied
On 5 to 6 battery units, 3 power cords
supplied

Mode l #________ _______

CSI Section 11400