Frymaster D20 Specifications

INC.

BAKING EQUIPMENT SPECIALISTS

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D20

“Superior quality product
at an affordable price !”

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D20 Hydraulic divider

Doyon’s hydraulic dough divider gently and evenly divides up to 35 lb
(16 kg) of dough in 20 even pieces. Simple to operate, virtually mainte­nance free, the round chamber minimizes pressure on dough combining
performance, speed and work comfort.

Hydraulic dividerHydraulic divider

Hydraulic divider

Hydraulic dividerHydraulic divider

FEATURING

• Stainless steel construction

• Teflon coated dough shapers to prevent sticking

• Stainless steel blades

• On casters for greater mobility

• Cast aluminum cover with locking handle

• Easy to operate

• 2 HP motor

• 0” clearance on sides and back

• ETL and ETL Sanitation listed

• One year parts and labor limited warranty

www.doyon.qc.ca

DIMENSIONS

24” W X 27 1/2” D X 43 1/8” H
(610 mm X 700 mm X 1110 mm)

ELECTRICAL SYSTEM

208-240V - 3 PH - 2 HP - 8A - 60 Hz NEMA L15-20

CAPACITY

Up to 35 lb (15.8 kg) of dough
Divides from 3.5 oz to 28 oz (100g to 800g)pieces

SHIPPING WEIGHT

980 lb (200 kg)

Specifications and design subject to change without notice.

24"

43 1/8"

INC.

BAKING EQUIPMENT SPECIALISTS

1255, rue Principale
Linière, Beauce, Québec, Canada G0M 1J0

Telephone.: [phone] Fax: [phone]
Canada: 1-800-463-1636 U.S.: 1-800-463-4273
E-mail : [e-mail] Internet : http://www.doyon.qc.ca

27 1/2"

Your local distributor::

Printed in Canada Rev: 092007

www.doyon.qc.ca